Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
●Eggs on Toast $8.50
Free range on toast, cooked how you like them
-Add your choice of extras
Eggs Benedict $18.50
Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
Quinoa Scrambled Eggs $12.50
Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
French Toast $18.50
Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
Cabinet Food
Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
Specials
Watch out for our blackboard specials
B.L.T $12.50
Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
Savoury Mince & Toast $16.00
Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
Creamy Chicken & Mushroom & Fettuccine $18.00
With sundried tomatoes, mushrooms & herbs, topped with parmesan
Vegetarian Herb Pasta $14.00
Creamy herb & mushroom fettuccine, topped with parmesan
●Fresh Salad $12.50
Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
Boneless cubes of chicken marinated with Indian spices and deep fried
Channa Masala $12
A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Rava Dosa (Plain/onion/masala) $12
Thin & crispy crepe from cream of wheat & rice, mildly spiced & garnished
Idly (2 pc) $5.50
Rice & lentil patties served with varieties of chutney sambar & chili powder
Chili Parotta $12
Parotta deep fried and cooked in a spicy sauce
Cheese Dosa $12
Dosa can be stuffed with filling of vegetables and cheese
Chicken Tikka Masala $15
Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
Chicken Vindaloo $15
Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
-Smoked Salmon $18.50
Egg Benedict
Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
Onion rings dipped in spiced chick pea batter and finished
Butter Fish/Prawn $22.50
Fish/Prawns cooked in creamy tomato sauce
Chutney $3.00
Tamarind chutney, mango chutney, mint chutney
Khumb Matter $14.00
Mushrooms and green peas cooked with garlic, cream & spices
Korma $16.50
Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
Vegetarian platter for 2 $15
Consist of vegetable samosa, onion bhaji, and pakoras