The Old Woodshop & Corner Cafe in Auckland Menu

THE OLD WOODSHOP & CORNER CAFÉ MENU THE OLD WOODSHOP & CORNER CAFÉ MENU
  • Fruit Toast $6.50
    • With butter & jam
  • ●Bagel $7.50
    • With cream cheese & jam
  • -Smoked salmon, capers & cream cheese $12.50
  • Huia Muesli $12.50
    • Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
  • ●Eggs on Toast $8.50
    • Free range on toast, cooked how you like them
  • -Add your choice of extras
  • Eggs Benedict $18.50
    • Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
  • French Toast $18.50
    • Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • Specials
    • Watch out for our blackboard specials
  • B.L.T $12.50
    • Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
  • Savoury Mince & Toast $16.00
    • Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
  • Creamy Chicken & Mushroom & Fettuccine $18.00
    • With sundried tomatoes, mushrooms & herbs, topped with parmesan
  • Vegetarian Herb Pasta $14.00
    • Creamy herb & mushroom fettuccine, topped with parmesan
  • ●Fresh Salad $12.50
    • Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
  • -Add chicken, bacon, salmon or tuna $16.50
  • Petite Salad $5.00
    • Lettuce, cherry tomatoes, cucumber & red onion
  • ●Mix it Up with Choice of Extras
  • - Bacon / Salmon $5.00
  • -Sausage / Chicken / Button Mushrooms $4.00
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • -Hash Brown $2.00

Nearby Sample Menus

  • Paleo Chicken Salad $19.00
    • Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
  • Extras $2.00
    • Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
  • Eggs, Scrambled, Poached or Fried $12.50
    • Served with your choice of Turkish, wholemeal or sourdough
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • The Buttie $12.00
    • Freedom farmed bacon and egg on a buttered bap served with house tomato relish
  • Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Cheong Guk Jang $17.00
    • Rich Soybean Paste Stew.
  • Maeun Deunggalbi Jeongsik $21.00
    • Grilled Spicy Ribs Set Menu.
  • Jami Tang $15.00
    • Ox bone Soup.
  • Nakji Bokkeum $18.00
    • Stir-Fried Octopus with Spicy Chile Sauce or Sweet Soy Sauce.
  • Samgyup Kimchi $21.00
    • Stir-Fried Pork and Kimchi.
  • Osaek Tang Pyeong Chae $89.00
    • Mung Bean Jelly with Mixed Vegetables and Beef.
  • Jeyuk Bokkeum $15.00
    • Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
  • Jeonyuhwa $89.00
    • Korean Traditional Pancake.
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Smoked Chicken Salad $22.50
    • With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
  • Prime Angus Ribeye (200 gms) $37.0
  • Amora Charcuterie Platter (For Two To Share) $19.0
    • cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • With bacon, cheese, sour cream and sweet chilli $10.5
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • 1/2 CHICKEN $6.50
  • FISH $4.00
  • EGG & CHEESE & PINEAPPLE $5.00
  • KUMARA CHIP (A BAG) $4.00
  • SCALLOP $2.00
  • SPECIAL E $5.00
    • $1.20 CHIPS; 1 FISH; 1 SAUSAGE; 1 CRAB STICK; 1 FRITTER
  • FAMILY SPECIAL NO.2 $16.50
    • 2 EGG BURGERS; $3.00 CHIPS; 4 SAUSAGES; 4 FISH
  • STEAK & EGG $4.50
  • Egg any style (gf) $3.00
  • Just Eggs $11.00
    • Any style on white or grain toast.
  • Sautéed garlic butter mushrooms (gf) $4.00
  • Kids plate $9.00
    • ham & cheese sammie, fruit, juice & lolly cake.
  • Avocado quarter (gf) $3.00
  • Braised Steak Sandwich $19.00
    • Fried onion, gorgonzola dressing, salad.
  • Fried chicken & chips basket $9.00
  • Beer battered Fries with garlic aioli. $8.00
  • Chicken deluxe $12.00
    • Bacon, cheese, pineapple
  • Hummus dip $6.00
    • Garlic pita bread
  • Extras cheese $1.00
  • Hawaiian $11.00
    • Streaky bacon,pineapple
  • Butter chicken $14.00
  • Lamb rice $14.00
  • Chicken nuggets & chips $6.00
  • Bbq $10.00
    • Bacon, bbq, chicken
  • Crabmeat Fried Rice $13
  • Stir - Fried Seafood And Vegetables With Fried Noodles $15
  • Sauteed Beef & Vegetableswith Oyster Sauce $35
    • $23/$32/ $39/ $18/ $28/
  • Cantonese- Style Sweet And Sour Pork $18/$28/ $35
  • Crab Meat Soup $5
  • Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
  • Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
  • Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
  • Kadai Chicken $ 17.00
  • Beef Madras $ 16.00
  • Garden Salad / Onion Salad $ 3.00
  • Combo deals: all curries includes rice, tandoori naan, & salad.
  • Garlic Naan $ 4.00
  • -Quarter $6.99
  • Palak Paneer $ 16.00
  • Lamb Madras $ 17.00
  • Smoked eel nigiri
  • Fresh salmon avocado roll
  • Egg nigini
  • Tonkatsu roll (pork cutlet)
  • Seaweed salad roll
  • Sesame seed fresh salmon
  • Kumara roll
  • Tempura prawn roll
  • Peking Duck $40.00
  • Duck wing & feet $5.00
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • Roast Chicken half $11.00
  • Stewed Pork on chicken rice $13.00
  • Stewed Beef on chicken rice $14.00
  • Peking Duck half $21.00
  • Chinese Burger $5.00
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Paradise Mix Platter $15
    • Mix grill served in sizzler fusion.
  • Chicken 65 (medium spicy) $12
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
  • Haleem $10
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Chicken Tikka $10
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Paneer 65 $12
    • Paneer tempered with Yogurt, curry leaf and hand pound spices.
  • Pepper Chicken (made to order) $14
    • Bone chicken cooked with traditional indian pepper gravy and coconut.
  • Vegetable Jalfrezi $14
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • BOYSENBERRY CHEESECAKE $3.50
  • CHICKEN $7.50/$6.00
  • LAMB $8.00/$6.50
  • JUST GRAVY $3.50
  • BEEF $12.00/$15.00/$19.00
  • EXTRA SHANK $10.00
  • GOLDEN POTATO $0.70
  • 1 SHANK $16.50
  • Maple roasted kumara, prosciutto crisp $8.00
  • Fish of the Day $37.00
    • Chef's special
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Braised cabbage, toasted almond $8.00
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Fries, Herb aioli $8.00
  • Garden salad $8.00
  • (All reserved with free range egg) N/A
  • Apricot $3.50
  • Chicken $3.00
  • Date & Ginger Slice N/A
  • Chicken $2.80
  • Brain,Apricot & Apple $3.90
  • Florentine Slice N/A
  • Pizza Bread (Ham And Cheese) $3.50
  • Bread and Dips $11.50
    • selection of house breads, hummus, sundried tomato dip, and olive oil
  • fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
  • Tapas Platter
    • Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
  • Crumbed Queen Scallops $18.50
    • golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce
  • Spanish Rose Creme Brulee $15.00
    • served with berry compote, chantilly, and almond shortbread
  • Albondigas $12.50
    • herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
  • -for four $95.00
  • - for two $55.00
The Old Woodshop & Corner Cafe

The Old Woodshop & Corner Cafe

location

Address

2 Hutchinson Avenue, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098270861

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Greek , International , Mexican , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
2 Hutchinson Avenue, New Lynn, Auckland, Auckland, 0600, New Zealand