The Orangery in New Plymouth Menu

BREADS BREADS
  • Roti w fresh green chutney $10.00
  • Toasted garlic loaf $6.00
  • Homemade crusty loaf $9.00
  • Gluten free loaf plain or garlic $10.00
ENTREES ENTREES
  • Soup of the day $13.00
  • Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Seafood chowder w garlic toast $18.00
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
MAINS MAINS
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Roast medium rare lamb rump $36.00
    • duck fat potatoes,homemade mint jelly, red currant jus GFA
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
ADD ONS ADD ONS
  • Fries $6.50
  • Potato croquettes $6.00
  • Onion rings $5.00
  • Fried free range egg $2.50
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
FLAMBE MAINS (We are pleased to offer our flambé items cooked at your table) FLAMBE MAINS (We are pleased to offer our flambé items cooked at your table)
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
FLAMBE DESSERT FLAMBE DESSERT
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
DESSERT DESSERT
  • Affogatto w sponge biscuits & liqueur $17.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Coconut crème caramel w rum raisins $17.00
  • Sticky toffee pudding w butterscotch sauce $15.00
  • Berry or chocolate sundae $12.00
  • Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00

Nearby Sample Menus

  • Soft Tacos (X2) $16
    • Hot chilli sauces available.Pulled beef brisket or Mexican spiced chicken or Mexican spiced fish.served w/ lettuce, tomato charred corn salsa, sourcream & guacamole(GFA)
  • Quincy Jones (V) $18.9
    • Quinoa & feta pattie w/ house made pesto, beetroot chutney,tomato relish & mayo.
  • Add Seasonal Avocado $3.5
  • Breakfast Sausage $4.8
  • Deluxe Beans $4.8
  • GFA add $1
  • Loaded Chilli Dog $16
    • Large frankfurter in a roll w/ pulled chilli beef brisket, smoky onions & melted cheese.
  • Add Egg $2
  • -Medium 10´´ $10.00
  • Mixed (chicken & lamb) $14.00
  • Falafel (vegetarian) $13.00
  • Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
  • Calamari $8.00
    • Served with cacik & salad
  • -Large 12´´ $12.50
  • Adana(beef) $16.00
  • Lamb doner $8.00
  • Asparagus, poached egg, grana padano $14.90
  • - Add spinach $4.90
  • Crispy Pancetta $5.90
  • Clevedon buffalo bocconcini extra virgin olive oil $16.90
  • Pancakes, salted caramel mascarpone, maple, broken meringue - Add crispy pancetta $5.90 $14.90
  • Florentine fried chicken with garlic mayonnaise $16.90
  • Caramelised leek, prosciutto, grana padano $3.00
  • Roasted grapes, ricotta, thyme $3.00
  • Pizza bread with e.v.o.o & aromatic herbs $8.9
  • Sorbet (gf) $13.9
    • Three scoops of delizioso mixed berry flavour.
  • Rolled pork belly $33.9
    • Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
  • Seafood platter $54.9
    • Grilled prawn, scallops & calamari, baby octopus,mussels & clams, smoked salmon, shrimps, caperberries, marinated olives &mixed salad, fresh bread & dips
  • Carrot cake $4.5
  • Lamb neck $24.9
    • Braised lamb neck in a tomato, carrot, celery & onion with linguine pasta
  • Antipasto platter $39.9
    • Caper berries, gherkins, pepper dews, olives, feta cheese, sundried tomatoes, grilled artichoke, salami, prosciutto, chorizo sausage, smoked salmon & fresh salad with homemade dips and breads
  • Diavola $13.9
    • Napoli, mozzarella, pastrami, italian salami & hint of chilli.
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
  • -Vanilla
  • Select Cookie & Ice Cream $12
  • Lamb
    • Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
  • Smoked Cheddar Polenta Chips ( GF, V) $10
    • Spinach & Feta Dip
  • Vegan
    • Black Beans / Cumin/ Coriander / Jalapeño
  • ●Ice Cream
  • -1 X Ball $12
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #1. Margherita with fresh basil (v) $13.00
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • Zuchini $15.00
  • Lamb $15.00
  • Mixed $15.00
  • Lamb $11.50
  • Falafel $15.00
  • Mixed $11.50
  • Falafel $11.00
  • Mixed $16.00
  • -chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
  • Gf option available
  • Tartare sauce $2.80
  • Chicken tender $2.50
  • Fish $8.00
    • 2 small fish fillets, salad and tartare sauce
  • - mince/ mince & cheese/ mince & potato
  • - steak & mushroom/ steak & onion/ steak & oyster/
  • Kiddie pack 2 $6.50
    • Chicken drum, 2 chicken nuggets & chips
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Smoked Pakari Aged Cheddar
  • Your choice of:
  • Locally Baked Breads $12
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
  • Chicken Meets Turkey
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • Raw Berry Chocolate Cheesecake
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
  • Brie Mon Sire
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • -Whiskey mushroom sauce
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Served with your choice of:
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • -Wild pork, grilled cheddar & sour cream $14.00
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • Side Bacon $5.80
    • 2 pieces
  • Free Range Eggs (2) $14.80
    • Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
  • Cajun Chicken & Bacon Salad $18.80
  • Pulled Pork Burger $18.80
    • With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
  • Cinnamon French Toast $15.80
    • With Rhubarb, Mascarpone & Maple
  • Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • Fries S $3.50 / L $7.50
  • -2 fill $6.20
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Bacon Pasta $6.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Fruit Toast with Butter $5.00
  • Cheesy Bacon Wedges $12.50
  • Cheerios with Bread $6.00
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • All Day Breakfast $21.90
    • 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Burgers $15.90
    • Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
  • Free range bacon (3 slices) - $6.50
  • Avocado (seasonal) - $4.00
  • Spinach - $4.00
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
  • Wedges $9.00
    • served with bacon & cheese
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Classic breakfast $16.00
    • eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
  • Lemon Chicken
    • Deep fried chicken portions served with lemon sauce.
  • Chicken Curry
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Chicken Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken. Served with crispy noodles.
  • Combination Curry
    • Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Sweet 'n Sour Pork
    • Deep fried pork portions served with sweet 'n sour sauce.
  • 4x Wontons
    • Pork wonton.
  • Singapore Curried Rice Noodles
    • Rice noodles stir fried with broccoli, cauliflower, mushroom, carrots, BBQ pork, shrimp, and yellow curry.
  • Wonton
    • Pork wonton.
The Orangery

The Orangery

location

Address

220 Courtenay Street, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067599128

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
220 Courtenay Street, New Plymouth, Taranaki, 4312, New Zealand