The Orangery in New Plymouth Menu

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Roti w fresh green chutney $10.00
Toasted garlic loaf $6.00
Homemade crusty loaf $9.00
Gluten free loaf plain or garlic $10.00

Soup of the day $13.00
Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Pulled pork slider w sauerkraut, apple relish $15.00
Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
Seafood chowder w garlic toast $18.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00

Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
Harmony pork belly $32.00
- chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney

Fries $6.50
Potato croquettes $6.00
Onion rings $5.00
Fried free range egg $2.50
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00

Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice

Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA

Affogatto w sponge biscuits & liqueur $17.00
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Coconut crème caramel w rum raisins $17.00
Sticky toffee pudding w butterscotch sauce $15.00
Berry or chocolate sundae $12.00
Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00

Nearby Sample Menus

Chicken Cranberry Large $16
- Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
Garden Veggie Large $13
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
Supreme Large $16
- Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
Dessert Pizza $7
Apricot Chicken Large $16
- Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
Cheesy Mushrooms Large $9
- Cheese, Mushrooms & White Sauce
Chips $4
Bread - Olive & Feta $7

Stir-fried Whole prawns in Ginger & Garlic Sauce $19.00
Chinese Style Spicy Chicken or Beef $15.00
Stir-fried Tofu in Sichuan Chilli Sauce $12.00
Sliced Lamb in Peppers and Black Bean $12.00
Vegetable Fried Rice / Noodles $12.00
Rice Flavored Pork in Sichuan Sauce $16.00
Seasonal Vegetables with Garlic $15.00
Stir-fried Whole Prawns in Five Spicy Sauce $19.00

-Salted Caramel & Cashew
Toasted Mini Baguette $8
- With Garlic Butter
●Sauce
ALL GLUTEN FREE (GF)
-Chocolate
Buffalo Wings ( GF) $12
- With Hickory Smoked Bbq Sauce
Vege (V)
- Seasonal Vege
Asian Broth (GF)
- Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle

Dal Makhani (Gf / V) $10.00
- Slow-cooked creamy black lentils
-Chicken Vindaloo $18.90
Beef Rogan Josh (Gf / Df) $10.00
- Brown onion gravy with tender beef
Garlic & Cheese $4.50
Mango Chutney $1.90
Onion Rings $7.90
- Himalayan salted onions battered with chickpea flour and cumin. Served with a tamarind shot.
Lamb Rogan Josh $20.90
- Tasty young lamb that melts in your mouth. Sixteen herbs and spices infused within.
-Vegetable Jalfrazi $17.90

Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
Mini Seafood Platter (Grilled or Battered) $24.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
Paua Fritters (100%) $37.00
- with handcut chips & salad
Mushrooms $7.00
Flamed Scallops $18.00
- with a creamy safron sauce
NZ Whitebait Fritter $34.00
- with handcut chips & salad
Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
Beef $15.00

Schweins Hax’n Our Signature Dish $30
- Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
Schweins Hax’n Our Signature Dish N/A
- Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23

Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked inthe tandoor.
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
Kashmiri Naan $4.50
- Naan topped with nuts and sultanas.
Malai Tikka $8.00
- Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
Lamb Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Jeera Rice $6.50
- Basmati rice cooked with cumin seeds.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.

ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
FRENCH TOAST(DF)(GF) $17.50
- oatie french toast served with bacon, banana, blueberries, maple & cream
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
CHOICE COMBO(DF) $14.50
- our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs

Falafel $15.00
Mixed $11.50
Chicken $11.50
Zuchini $15.00
Mixed $16.00
Mixed $11.50
Zucchini $11.00
Chicken $15.00

Vegetarian $8.00
- Spinach & pumpkin pattie, mushrooms, egg, pineapple, salad and tomato relish
Fish cake $2.50
Bacon $8.00
- 2 rashers of bacon, salad and tomato relish
Kiddie pack 1 $6.00
- Kiddie fish, kiddie hot dog & chips
Vege roll $2.50
Hot dog $2.90
Tartare sauce $2.80
Hash brown $1.80

Avocado and Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
Caramelised onion and cheese $7.50
Fresh Chicken & Salad Wrap $10.00
- A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Corn Fritter Stack(GF) $16.50
- TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
Wedges $8.00
- w/ sweet chilli sauce or sour cream

Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
-Large $8.00
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
-Half Rack $18.00
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries

-3 fill $6.70
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Fish n Chips $6.00
-2 fill $6.20
Creamy Mushrooms on Toast (Gluten Free Available) $14.00
-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
2 Filled Toasties with Fries $6.00

Fried eggs
FARMERS PLATTER $19.90
- house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
Whole seeded mustard mash
ICE CREAM SUNDAE $9.90
- scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
RUMP400G $31.90
Mac 'n' cheese
GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
CHOCOLATE GATEAU $10.90
- with hot fudge sauce

Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Lamb shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki

The Orangery

Taranaki > New Plymouth > The Orangery

Address

220 Courtenay Street, New Plymouth, Taranaki, 4312, New Zealand

Phone

067599128

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , New Zealand , Others , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Validated Parking , Breakfast , Waitstaff , Bar Not Available , Groups , Quick Bites , Seating , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

The Orangery in New Plymouth Menu

Nearby Sample Menus

The Orangery

Taranaki > New Plymouth > The Orangery

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

220 Courtenay Street, New Plymouth, Taranaki, 4312, New Zealand

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