The Orangery in New Plymouth Menu

BREADS BREADS
  • Roti w fresh green chutney $10.00
  • Toasted garlic loaf $6.00
  • Homemade crusty loaf $9.00
  • Gluten free loaf plain or garlic $10.00
ENTREES ENTREES
  • Soup of the day $13.00
  • Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Seafood chowder w garlic toast $18.00
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
MAINS MAINS
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Roast medium rare lamb rump $36.00
    • duck fat potatoes,homemade mint jelly, red currant jus GFA
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
ADD ONS ADD ONS
  • Fries $6.50
  • Potato croquettes $6.00
  • Onion rings $5.00
  • Fried free range egg $2.50
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
FLAMBE MAINS (We are pleased to offer our flambé items cooked at your table) FLAMBE MAINS (We are pleased to offer our flambé items cooked at your table)
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
FLAMBE DESSERT FLAMBE DESSERT
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
DESSERT DESSERT
  • Affogatto w sponge biscuits & liqueur $17.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Coconut crème caramel w rum raisins $17.00
  • Sticky toffee pudding w butterscotch sauce $15.00
  • Berry or chocolate sundae $12.00
  • Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00

Nearby Sample Menus

  • Potato Wedges $4
  • Nepolitana Large $9
    • Olives, Cheese & Anchovies
  • Beef & Onion Large $13
    • BBQ Base, Beef, Onion & Cheese
  • Chicken Peri Peri Large $16
    • Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
  • Chips $4
  • Just Cheese Large $9
    • Tomato Sauce, Double Cheese
  • Mexican Large $16
    • Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
  • Combo 2 $30
    • Any Two Traditional Pizzas & Two Sides
  • Beef & Bacon Burger $17.50
    • W house slaw, french fries & aioli
  • - Tomato $3.50
  • Muesli $12.50
    • Fruit & yoghurt
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • - on toast w chorizo $17.00
  • -+bacon $15.00
  • - Montreal 'salmon' $19.50
  • Warm bacon & kumara salad $18.5
    • delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
  • Creamed mushrooms $4.6
  • Free range bacon (2) $5.6
  • Bach breakfast $22.5
    • rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • Vegan brekky $22.5
    • two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
  • Smoked fish salad $18.5
    • manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
  • Free range egg $2.6
  • Crispy Battered Fish and Chips $24.90
    • Two pieces of New Zealand fish fillets lovingly dipped in beer batter and gently cooked to perfection. Served with a petite salad, tartare sauce and fries
  • Vegelicious Salad (V) $19.90
    • Crispy fried corn dumplings with salad greens, bread spikes, tomato, cucumber, slaw and avocado dressing
  • -With Salmon $21.90
  • Breakfast Sides $4.00 EA
    • Mushroom, potato & herb rosti, tomato or spinach
  • Smoked Chicken and Bacon Fettuccine $20.90
    • A chicken breast wrapped in a bacon and smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
  • Crispy Calamari $13.90
    • Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce
  • Crowdy Plank $44.90
    • Crispy onion rings, BBQ Wings, wicked wedges, prawn twisters, spring rolls, samosas and crumbed mussels, served with dipping sauces
  • JNR Fish and Chips $9.90
    • Crispy battered fish and chips with tomato sauce
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • Dal Makhani $8.90
    • Slow-cooked creamy black lentils
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Chicken Tikka Salad $9.90
    • Tandoori roast chicken and green salad
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
  • Cheesecake $8.90
    • Ask our staff for the selection available today
  • Raita $2.90
  • Peshawari Naan $4.90
  • -vege roll $2.50
  • ●fritters
  • -curry roll $2.50
  • -meat pattie $2.50
  • -scallop $2.00
  • ●toppas $3.00 E/a
  • ●fish
    • please ask as availability and price varies.Locally processed and supplied trevalley, lemon, warehou, gurnard and snapper
  • -dim sim $1.00
  • - 12 inch $14.00
  • -Medium $19.00
  • -Small $25.00
  • Roast Chicken w Cranberry Sauce
  • -Mini $10.00
  • - Large $21.00
  • Satay Chicken
  • Roast Pork Dinner, Crackling & Apple Sauce
  • Peas pulao $6.50
    • Basmati rice cooked with sautéed peas, onions and spices.
  • Cheese & garlic naan $4.50
    • Naan stuffed with tasty grated cheese & sprinkle with garlic.
  • Mint chutney $2.50
    • Mint & Yogurt
  • Paneer tikka masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Mango kulfi $6.00
  • Kashmiri pulao $6.50
    • Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
  • Gulab jamun $5.00
  • Vegetable samosa (2pc) $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown.
  • -Extra fillings $0.50
  • Mini Fruit Pudding $5.50
    • Served hot
  • Nachos $10.00
    • Premiem beef mince served w sour cream & salsa.
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Egg $1.00
  • Chocolate Steamed Pudding $5.50
    • Hot chocolate pudding with runny chocolate sauce.
  • Nuggets & Chippies $7.50
  • HotDog & Chippies $7.50
  • Fries S $3.50 / L $7.50
  • Cheesy Bacon Wedges $12.50
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • Fish n Chips $6.00
  • Porridge $9.00
  • Eggs on Toast (Gluten Free available) $8.00
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Chicken Nuggets with Fries $6.00
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Palak Paneer $14.90
    • Cuisine style spinach and cheese cubes curry
  • Lamb Madras $14.90
    • Pieces of lamb cooked with onion, tomato and rich coconut based gravy
  • Lamb or chicken Biryani $14.90
    • Basmati rice and meat cooked with spices and condiments in hyderabadi style
  • Mint or tamarind sauce $1.00
  • Plain Rice $3.00
    • Steamed fine flavour basmati rice
  • Mango Chutney $2.50
  • Matar Paneer $14.90
    • Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
  • Beef Madras $14.90
    • Pieces of beef cooked with onion, tomato and rich coconut based gravy
  • Creamy potato mash $4.00
  • Grilled scotch fillet on creamy potato mash $27.50
    • With mushroom sauce or garlic butter
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • Fish 'n' chips $11.00
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
  • Soup of the day $8.50
    • With Grilled Bread
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • With salad & tartare sauce $16.00
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Tropical Mussels $14.00
    • Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Hummus $10.00
    • The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
  • Moroccan Lamb Pattie $14.00
    • Lamb pattie served with Hummas and salad
  • Stuffed Baked Chicken $27.00
    • Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
  • Seafood Pasta $26.00
    • Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
The Orangery

The Orangery

location

Address

220 Courtenay Street, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067599128

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
220 Courtenay Street, New Plymouth, Taranaki, 4312, New Zealand