The Orangery in New Plymouth Menu

BREADS BREADS
  • Roti w fresh green chutney $10.00
  • Toasted garlic loaf $6.00
  • Homemade crusty loaf $9.00
  • Gluten free loaf plain or garlic $10.00
ENTREES ENTREES
  • Soup of the day $13.00
  • Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Seafood chowder w garlic toast $18.00
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
MAINS MAINS
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Roast medium rare lamb rump $36.00
    • duck fat potatoes,homemade mint jelly, red currant jus GFA
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
ADD ONS ADD ONS
  • Fries $6.50
  • Potato croquettes $6.00
  • Onion rings $5.00
  • Fried free range egg $2.50
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
FLAMBE MAINS (We are pleased to offer our flambé items cooked at your table) FLAMBE MAINS (We are pleased to offer our flambé items cooked at your table)
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
FLAMBE DESSERT FLAMBE DESSERT
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
DESSERT DESSERT
  • Affogatto w sponge biscuits & liqueur $17.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Coconut crème caramel w rum raisins $17.00
  • Sticky toffee pudding w butterscotch sauce $15.00
  • Berry or chocolate sundae $12.00
  • Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00

Nearby Sample Menus

  • Your Choice
  • Add chicken $5
  • Salmon fillet, cream cheese, capers & watercress $17
  • Deluxe English Big Breakfast $22.5
    • Streaky bacon, breakfast sausage, organic eggs, deluxe beans,portabello mushrooms, grilled tomato & toast
  • Pesto, tomato & grilled halloumi cheese $16
  • Add bacon $3.50
  • Deluxe Double Cheese Burger $22.9
    • Double Prime Angus ground beef patty, double cheddar cheese,long sliced pickles, tomato relish, mayo & American mustard.
  • Toasted Bagels Choose
  • Deep fried Eggplant in Yuxiang Sauce $12.00
  • Yang Chow Fried Rice $12.00
  • Deep fried Eggplant in Garlic Sauce $12.00
  • Fried Rice with Crispy Skin Pork $12.00
  • Chicken or Beef Strips with Sha-Cha sauce $15.00
  • Hot & Sour Soup $5.00
  • Stir Fried Pork Strings with Yu-Xiang sauce $15.00
  • Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • e. $23.90
  • pesto pizza pane $8.90
  • m. $28.90
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • garlic pizza pane $ 6.90
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked  Mushroom & Seasonal Garden Vegetable N/A
  • Gnocchi w Seasonal Vegetable and Feta Crumble N/A
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Lamb Rogan Josh w rice $14.90
  • Sticky Date Pud with Toffee Sauce $8.90
    • Lush date pudding drowning in toffee sauce
  • Tiramisu Slice $7.90
    • Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
  • Cheesecake $8.90
    • Ask our staff for the selection available today
  • Dal Turkha $8.90
    • Light aromatic yellow split pea dal
  • Chickpea Salad $9.90
  • Ediballs $3 or $5 for two packs
  • The Family Feast $40.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Custom Mix $10.00 per head
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Marmite Mania $4.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Omelette $17.00
    • with ham, brie & rocket
  • Croque Madame (with egg) $16.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Cinnamon French Toast $15.80
    • With Rhubarb, Mascarpone & Maple
  • Soup of the Day POA
    • With Side of Garlic Toast
  • Coconut Crusted Prawns $17.80
    • With Asian Slaw & Sweet Chilli Dipping Sauce
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • Maple & Cinnamon Roasted Granola $12.80
    • Layered with Berry Compote & Greek Yoghurt
  • 2 Scoops $6.00
  • Banana Cake Small $45.00
  • Side Salad $5.50
  • -large $17.50
  • All Pizza’s come with a tomato base
  • BBQ Chicken
    • chicken, mushroom, bbq sauce, mozzarella
  • American
    • pepperoni, tomato, mozzarella
  • -large $19.50
  • Fettuccine. $18.00
    • chicken, bacon, mushroom, onion, garlic, parmesan, white wine creamy sauce
  • Tempura Prawns $12.50
    • with sweet chilli aioli
  • -add poached egg $2.00
  • Sausage $2.20
  • Tortilla Wrap choose from: -
  • Crispy Mushrooms V $6.00
  • Grilled Garlic Bread V $4.50
  • All Steaks cooked to your liking (except rare) & served with chips -
  • JUICE 1 Litre Bottle Orange, Tomato, Pineapple $6.00
  • SOFTDRINKS -
  • All Day Breakfast Grilled bacon & tomato, sausage, hash brown, mushrooms & fried eggs on toast $12.00
  • Grilled portobello mushrooms
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • STICKY DATE PUDDING $10.90
    • with vanilla bean Ice cream.
  • GARDEN SALAD $12.90
    • with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
  • VEGGIE EXPLOSION $21.90
    • veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
  • CHOCOLATE GATEAU $10.90
    • with hot fudge sauce
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
  • Fried eggs
  • Fish 'n' chips $11.00
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Fried fisherman's platter $21.50
    • With chips
  • Seasonal vegetables $6.00
  • Beer battered onion rings $5.00
  • Bowl of fries $4.50
  • With salad & tartare sauce $16.00
  • Oven baked garlic cob $7.50
    • With aioli
  • Garlic Bread or Garlic Cheese $10.50
  • Seafood Basket $24.50
    • Selection of seafood served with fries and fresh salad and tartare sauce
  • Corn Chips and Dips $0
    • Corn chips served with your choice of dip Options: Salsa,or guacamole,or salmon, and cream cheese
  • Shrimp and Scallop Linguini $29.50
    • Served with special creamy tomato sauce and Parmesan cheese
  • Classic Calamari Salad Sml $14.50 Large $24.50
    • Cajun spiced crunchy calamari served with Greek salad & fries
  • Chicken Carbonara $29.50
    • Served with onions, mushroom, bacon, fettuccine pasta, and chicken, all in carbonara sauce
  • Onion Rings Sml $8.00 Large $12.50
    • Served with fresh salad
  • Fish Basket Sml $11.50 Large $21.50
    • Beer battered fish served with fries and salad and tartare sauce
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Salmon Salad $19.90
    • House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Mushroom: $4.00
  • Mashed potato $4.00
  • Riggers Pasta $19.90
    • Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Classic Steak $30.50
    • 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
  • Mediterranean Penne $24.00
    • Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
  • Fish and Chips $10.00
    • Fish and Chips with tomatoe sauce
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
  • Pasta Chicken - Mushroom Pasta $10.00
    • Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
  • Lental and Chickpea Stew $23.00
    • Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
  • Sigara Borek $12.00
    • Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Moroccan Lamb Pattie $14.00
    • Lamb pattie served with Hummas and salad
The Orangery

The Orangery

location

Address

220 Courtenay Street, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067599128

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
220 Courtenay Street, New Plymouth, Taranaki, 4312, New Zealand