The Orangery in New Plymouth Menu

Nearby Sample Menus

BBQ chicken $9.5
Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
Asian Styled Coleslaw $6
Barbecued chicken wings (4) $7
Steamed rice Free
Steamed Edamame soy beans with smoked salt $8
Tempura prawns with wasabi soy sauce (4) $9.5
Chilli spiced fries with Japanese mayo $6.5

Lamb Or Chicken Do Piaza $20.99
- Boneless Lamb Or Chicken Cooked With Red Onions, Capsicum And Whole Spices.
Chicken Tikka h $10.90 f $19.90
- Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.
Naan $4.50
- Plain Flour Bread Baked In Tandoor, Garnished With Butter
Chicken Salad $20.99
- Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
Mixed Platter For Two f $20.90
- A Selection Of Various Entrees For Two Served On A Hot Sizzling Plate (Samosa, Pakora, Chicken Tikka And Seekh Kebab).
Daal Fry $17.99
- Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).
Papadum Platter $8.99
- Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.

Toastie $7.50
- Bacon and Egg Toastie with tomato relish.
Seafood Platter $19.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Big Jim’s Whopper Burger $17.50
- Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
Egg $2.50
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Fish And Chips $18.50
- Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
Mushroom $3.50
Toasted Muesli $7.90
- Toasted muesli served with banana or blueberries, yoghurt and milk.

Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
Chicken, bacon & avocado salad e $13.90 /m $19.90
- Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise

Paneer Tikka Masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
KeemaNaan $5.00
- Naan with a stuffing of spiced lamb mince.
Chicken Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
Basmati Rice $2.50
- Plain, steamed Basmati rice.

Custom Mix $10.00 per head
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Marmite Mania $4.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita

Medium $2.80
-wonton $0.80
Egg Burger $6.50
- bbq sauce
●toppas $3.00 E/a
-chips 400g farmers scoop $3.00
●Burgers
Toasted Sandwiches $3.50
- With 2 fillings **Egg, Cheese, Onion, Pineapple, Tomato, Corn** **Spaghetti, Baked Beans, Ham**
Fruit Pies /Custard Tarts (home made) $4.00

Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy

Saag paneer $14.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry.
Please specify if you have any aLLergies and special needs.
Lamb korma $14.00
- Diced lamb cooked in cashew nut sauce with condiments.
Kebab masala $14.00
- Diced Lamb kebab cooked with tomato and onion gravy.
Chana masala $14.00
- Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.
Upgrade naan
Poppadom (3pcs) $4.00
Lamb madras $14.00
- Traditional South Indian dish cooked in coconut based gravy.

Naan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Tandoori roti $3.00
- Unleavened wholemeal flour bread baked in the tandoor.
Chicken-apricot $15.50
- Chicken cooked in onion, capsicum, apricot and special Spices in a creamy tomato sauce.
Butter prawn $18.00
- Marinated prawns cooked in exotic spices and tomato gravy.
Cheese & garlic naan $4.50
- Naan stuffed with tasty grated cheese & sprinkle with garlic.
Madras(chicken/lamb/ beef) $15.50
- A favourite with those who enjoy their curry With coconut. A South Indian dish with onions, ginger, garlic and spices.
Mixed platter for two $16.00
- Consists of Vegetable Samosa, Onion Bhaji,Lamb Kebab and Chicken Tandoori tikka.
Chicken naan $5.00
- Naan stuffed with delicious chicken.

Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Vegetarian (Up to 3 Vegetarian Fillings) $6.80
Toasted Bagels $6.80
- with Cream Cheese & Jam
Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
Meat Fillings = Ham, Bacon, Chicken
Wedges $16.50
- with Bacon & Cheese too
Wedges $13.50
- with Salsa & Sour Cream

Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
V vegetarian
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Until 2pm
All served

Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Side of fries $6.90
- with Mum's homemade tomato sauce -
Airspresso hash cake - $4.00
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -

Wonton Soup
- Pork wontons in soup with spring onions and BBQ pork.
Hot Dog
- Deep fried hot dog on a stick.
Mushroom Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and extra mushrooms.
Chicken Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
Vege Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots, cabbage, and chilli. Tell us how spicy you would like it in the comments.
Combination Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, chicken, beef, and BBQ pork.
Sweet 'n Sour Fish
- Deep fried fish portions served with sweet 'n sour sauce.
Chicken Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and chicken.

Mushroom: $4.00
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Coleslaw $4.00
Gluten free bread available for $2.00
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli

The Orangery

Address

220 Courtenay Street, New Plymouth, Taranaki, 4312, New Zealand

Phone

067599128

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , New Zealand , Others , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Validated Parking , Breakfast , Waitstaff , Bar Not Available , Groups , Quick Bites , Seating , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

The Orangery in New Plymouth Menu

Nearby Sample Menus

The Orangery

Taranaki > New Plymouth > The Orangery

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

220 Courtenay Street, New Plymouth, Taranaki, 4312, New Zealand

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