The Organic Mechanic in Auckland Menu

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The Organic Mechanic in Auckland has no menu available, but can choose from many other options such as 19 Shredded Chicken/Seafood Rice Noodle Soup or E1 Curry Puff (3 pcs) from Fresco. Thai Thong Dee Bakehouse offers many options including Spring Rolls and Dumplings. Savour & Devour includes a wide range like Pancake or Shak Shuka. Eggs Benedict and French Omelette from . French Rendez-vous Cafe offers New Windsor Bakehouse and All Sandwich.

Nearby Sample Menus

Bacon and Egg Burger $4.90
Fillet Steak Oriental $15.90
Carton of Chinese Vegetables $5.00
Steak $10.90
Braised Chicken and Cashew Nuts $12.90
A $48.00
- 12 Won Tons, Combination Chow Mein, Barbequed Pork Fried Rice, Ginger Beef, Sweet and Sour Pork
C $50.00
- 3 Spring Rolls, 6 Chicken Wings, Barbequed Pork Fried Rice, Chicken and Cashew Nuts, Curried Combination, Sweet and Sour Won Tons
Honey Chicken $14.90

corn cheese $14.00
-add cheese S $3 / L $5
side served with all jok bal dishes $3.00
chicken mayo dupbap $15.00
-extra seaweed $2.00
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
-extra seaweed $2.00
sizzling sweet beef $15.00

Chicken Jalfkezi $13.00
- Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
Side Dishes
- Raita 2 Poppdoms
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
Matar Paneer $12.00
- fresh peas cooked with tomato, onion gravy with paneer
Tandoori Roti $3.00
- Flattened bread made from whole meal flour
-Half $10.00
Bapadoms (4Pcs) $2.00
- Four mildly spiced crispy wafers made from lentil flour
Chicken Tikka Masala $13.00
- Chicken tikka fillets cooked with onion, capsicum & mild spices

Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg
S=Slice / W=Whole
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Corned Beef $9.90
- Sautéed corned beef served with garlic rice and fried egg
Turon (Banana Jack Fruit Fritter) $3.00
Milkfish Belly Sinigang $14.90
- Milk fish belly cooked with tamarind soup and vegetables served with rice

HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
PAD NAM MUN HOI
- stir fried meat with vegetables and oyster sauce
LARB
- Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
THAI GREEN CURRY
- green curry paste with coconut cream meat and vegetables
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
CHICKEN SATAY $7.90
- lovely skewed marinated chicken served with Thai peanut sauce

Chicken Nuggets $ 2.50
- 6 pcs
Pineapple Burger $ 3.00
Curry Roll $ 1.80
Cheese & Onion Toasted $3.00
Spring Roll $ 1.80
Dory $ 4.00
Cheese Burger $ 3.00
Vegetarian Burger $ 3.00

FISH OF THE DAY
MUSSEL DYNAMITE $12.00
GLAZED PORK BELLY $24.00
- served with sliced slaw and brown sweet sauce
Seasonal fruit salad $10.50
SOUP OF THE DAY $10.50
GRILLED HALLOUMI SALAD $17.50
- served with baby rocket & citrus fruit
Eggs benedict petite$14.00/$21.50
- with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu

Pad Pak J $7.90
- Stir fried combination of mixed vegetables
Gang Par Noppakao $13.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Seafood
Gang Phed Daeng $10.50
- Red curry chicken with coconut milk and mixed vegetables - Beef, Pork, Chicken
Tofu Tord $6.00
- Deep fried bean curd served with peanut sauce
Tom Kha Gai $9.50
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
Pad Ped $13.00
- Thai style curry stir fried with green pepper and vegetables - Seafood
Pad Num Mun Hoi $12.50
- Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
Pad Med Ma Moung $13.00
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood

Chicken with Satay Sauce $22.00
Venison with Black Pepper $32.00
Honey Sauce BBQ pork $22.00
Seafood Salad Rolls $36
Hapuka' with Mushrooms and Carrots $26
Fresh Vegetable, Peanuts and Cashew Nuts in Deep Fried Potato Basket $26
Beef with Button Mushrooms $22.00
Roasted Duck

Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Prawn Tempura $13.90
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup

Creamy mushroom chicken pasta $12.50
Seafood pasta / Creamy chicken mushroom pasta $16.80
Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
French toast with condensed milk or peanut butter $6.50
Stewed tofu $3.00
Deep fry buns $6.80
Waffle with ice cream, maple syrup or chocolate sauce $7.50

Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
Satay Leu $12.00
- Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
Pak Som $8.00
- House pickled seasonal vegetables

Cheese $2.80
Chicken $2.60
Egg $2.40
Satay Beef $8.80
Combination $9.40
Prawn $9.40
Vegetables $6.70
12 won ton $5.70

Egg Benedict On Scone $18.00
- with portobello
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Egg Benedict On Scone $19.00
- with home cured free range bacon
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Salad $15.00
- Salad with smoked salmond

Lemongrass prawns $19.50
- Mint,shallots, mild roasted chilli dressing
Ginger fish $19.50
- Spring onion, mushroom, market vege
Penang curry (V) $17.50
- Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
Tom yum soup (V) $10.50
- Prawn or tofu, mushroom, lemongrass, galangal, thai herb
Tempura fish $19.50
- Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
BBO duck curry $20.50
- Pineapple, beans, rambutan, market vege,kaffir lime, basil
BBQ duck basil $20.50
- Mushroom, market vege, onion, pepper