The Paper Cup in Auckland Menu

●Main Course
11:30am - 2:30pm
-Kampong Tofu / Combination Tofu / Steamed Tofu $18.00
Salt and Pepper Fish Fillet $26.00
- Stir fry with chopped chilli garlic and ginger
Kerabu Mango Salad $10.00
- Mango, onion, anchovies, chilli with lime sauce
Nyonya Sambal Chicken $18.00
- Chicken with special sambal sauce
-Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
●Mock Seafood

buttermilk fried chicken, mash, gravy $25.00
green beans, olive butter, almonds
mash, roast chicken gravy
cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
add chicken $20.00
seven spiced calamari, smoked tomato aioli, coriander $15.00
gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00

Soup of the Day $14
- Served with a slice of turkish bread
-add chicken for an extra $4
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Fresh Fruit Salad $8
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.

Toasted Sandwich $8
- Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
Baked Beans w/mozarella & Bacon on Toast $12
HILLS Big Breakfast $20.5
- Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
Hashbrowns with Bacon $8
Eggs on toast $7
- +Bacon $12
Omelette w/Toast $17
- Ham & Cheese / Salmon / Spinach
Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
Nachos $8
- top with Mexican beans & Cheese

SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
M $50.00
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
2. Combination Tendon
5. Chef's Choice $20 ~ $50

The Junior’s Choice $7.50
- 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
Belgian Style Waffles $16.00
- Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries

Pork $6.50
FAMILY MEAL DEAL $45.00
- 6 drumsticks, 6 thighs, 12 golden potatoes, 6 kumara, 1.5 l coke
Pork $6.00
Beef $6.00
Garlic chips $2.80
Pork $11.00/$14.00/$18.00
- small/medium/large
FAMILY VALUE $29.00
- 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy
Lamb $6.50

Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
The Works $17.00
- Vine Tomato, Avocado, Bocconcini, Basil
Extra: Gluten-free $1.00
Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam
Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
Fresh Fruit Salad Bowl, Greek Yogurt $14.50
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
Prawn Risotto $21.50
- Broad Beans, Lemon

SALT PEPPER SQUID $17.50
- served crisp salad garlic aioli & fries
Sausage
Grilled Spinach
BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
FRUIT PLATTER $14.00
- seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
EGGS BENEDICT $16.00
- w portobello mushroom & spinach
SPICED WEDGE $9.00
- w sour cream
TOASTED BREAD $12.50
- choice of bread, bagel w tomato avocado pesto & cream cheese

halloumi $6.00
Avocado $4.00
STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
Canadian cured Bacon $6.50
Wilted Baby Spinach $6.00
STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Roast tomato $4.00
SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00

Nearby Sample Menus