The Pie Piper in Auckland Menu

The Pie Piper in Auckland has no menu available, but can choose from many other options such as 1. Edamame or 2. Tofu salad from Totoya. Traditional Thai Sizzlers offers many options including Curry puff and Prawn rolls. Bien includes a wide range like Teriyaki Chicken Don or Ten Don. Chargrilled chicken breast and Marinated olives from . Goode Brothers offers Yukie Japanese Cuisine and Teriyaki Chicken.

Nearby Sample Menus

  • Falafel $2.00 each
  • Special Mayo N/A
  • Wraps - Chips - Any Can $15.00
  • Lamb Doner Sm $9.50/Lg $11.00
  • Kofta Shish Kebab Sm $14.00/Lg $17.00
  • Zucchini & Feta Fritters Sm $9.50/Lg $11.00
  • Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00
  • Beef Steak Strips $9.00
    • Chargrilled served with salad and spicy BBQ sauce
  • Squid ring / Potato fritter / Chicken nugget $0.80
  • Fish (Tarakihi) $2.70
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
  • Chicken nibbles (12) $8.50
  • Bacon & Egg $4.80
  • Snapper $4.70
  • Extra Cheese / Extra Bacon $1.50
  • Extra Avocado $1.50
  • Sticky Rice $3.00
  • Tom Yum
  • Fish Fillet / Scallops
  • Satay Chicken $8.00
    • Skewers of char-grilled chicken served with tangy peanut sauce.
  • Par Ram [V] $24.00
    • Sauteed fresh vegetables topped with peanut sauce
  • Beef Rendang $26.50
    • Slow simmered chunks of beef with herbs and spices and a touch of coconut milk.
  • A. Sambal $35.00
  • Mango Prawns / Scallops [V] $26.50
    • Stir fried with vegetables in sweet mango chutney.
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • Lemon curd $4.50
  • Cream cheese $5.50
    • and conserve
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • Mouse trap $4.50
    • Marmite & cheese
  • With Prosciutto $12.90
  • Affogato $6.50
  • Cream cheese $4.00
    • and conserve
  • Ephesus Special Mayo
  • Hot Chilli
  • Chicken
  • Fries $4.50
  • Barbecue
  • Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
  • Lamb
  • Hummus
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Moyashi Chashu $7.00
    • BBQ Pork with bean sprout
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Chashu Ramen (Basic+BBQ Pork) $15.00
  • Fried Prawn Bento $13.00
  • ●Toppings
  • -Pickled Seaweed / Kimchi $2.00
  • Whole meal noodle with tomato and egg gravy $12.00
  • Mushroom skewer 10skewer $14.00
  • Lamb and carrot 20 pieces $12.00
  • Beef cabbage and coriander 20 pieces $12.00
  • Braised pork with bok choy garlic in spicy bean sauce $18.00
  • Spicy sour soup $6.00
  • Bok choy fried with garlic sauce $10.00
  • Fried hand shaved noodle. Pork, chicken or egg $12.00
  • Vegetarian(Homemade) $2.80
  • Kumara $1.50
  • Steak and egg $4.50
  • Snapper
  • Cheese $4.00
  • Egg $4.50
  • banana $1.50
  • ●Extra
  • Jogi gui $14.00
    • Onw broiled yellow crobing served with a bowl of rice
  • Jjimdak $40.00
    • Steamed chicken, vegetables and noodles in soy sauce served with two bowl of rice
  • Kimbap $10.00
    • Rice rolled in seaweed (beef, vegetables, egg)
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Ugeoji gallbitang $15.00
    • Beef rib soup with dried cabbage served with a bowl of rice
  • Bbq chicken $14.00
    • Stir-fried chicken and vegetables with a bowl of rice
  • Dejang jjigae $14.00
    • Soy bean paste soup with seafood served with a bowl of rice
  • SINGAPORE FRIED NOODLES $21.50
  • PEKING DUCK Delicately sliced Roast Duck fillets; wrapped in homemade Pancakes; together with Spring Onion; Cucumber and Pickles complemented with a delicious Seafood Sauce half serve 36.00 / full serve 68.00
  • FISH FILLETS & SEASONAL VEGETABLES $22.50
  • ROASTED PORK -
  • BEEF BALL -
  • FISH & EGG FLOWER SOUP $8.50
  • FISH FILLETS SWEET & SOUR $22.50
  • DEEP FRIED BEAN CURD SKIN W/SHRIMP -
  • Chicken S $11.5 / M $14.5 / L $18
  • Peas & carrots M $2.5 / L $4
  • Potato $0.60
  • Wraps L $9.5 / S $7
  • Gravy M $2 / L $4
  • Rolls $7.00
  • Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
  • Lamb S $12 / M $15 / L $19
  • Raspberry Lamington $10.00
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Munster (wash rind), red onion marmalade, France $17.50
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Roasted Tomatoes $4.00
  • - Add poached egg $3.00
  • Eggs Benedict on Bagel $19.00
    • Streaky bacon or Mushroom and spinach
  • Shoestring Fries and Aioli $8.00
  • Streaky Bacon $5.00
  • Wilted Spinach $5.00
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Tandoori Chicken - 1/4 pcs $4.50
  • Schezwan Noodles & Rice Combination $9.00 / $11.00
  • Chicken Lollypop $1.50
  • Prawns or Beef Hong Kong Style $14.50
  • Veg Samosa $2.00
  • Mango Chicken $10.00
  • Prawns or Beef Singapori Sauce $14.50
  • Prawns or Beef in Black Bean or Garlic Sauce $14.50
  • Salty fish, chicken & tofu in clay pot $18
  • Pan fried bun stuffed with pork $5
  • Sauteed lamb slice $16
    • with black pepper sauce
  • Tofu with spicy salt $12
  • Fried shredded trips $16
    • with lao Gan Ma
  • Sliced beef in sour soup $24
  • Fermented glutinous rice dumplings $12
  • Poached pork kidney in hot chili oil $18
The Pie Piper

The Pie Piper

location

Address

3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

0210496357

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed Closed Thu Closed Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
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