The Pie Piper in Auckland Menu

The Pie Piper in Auckland has no menu available, but can choose from many other options such as 1. Edamame or 2. Tofu salad from Totoya. Traditional Thai Sizzlers offers many options including Curry puff and Prawn rolls. Bien includes a wide range like Teriyaki Chicken Don or Ten Don. Chargrilled chicken breast and Marinated olives from . Goode Brothers offers Yukie Japanese Cuisine and Teriyaki Chicken.

Nearby Sample Menus

  • Seafood platter $29.50
    • Pan fried scallops, prawns, mussels & calamari in a creamy tomato sauce served wityh fettuccine and mesclun salad
  • T-bone steak $27.50
    • Prime nz t-bone cooked your liking and served fries and mesclun salad
  • Shrimp avocado salad $15.50
  • Tiramisu $9.00
  • Fungi S$17 / L$26
    • Tomato sauce, cheese, mushrooms, fresh tomato, oregano
  • Beef lasagna $22.00
    • With beef bechamel sauce and cheese and musclun salad
  • ●Seafood
  • Tomato soup with bacon $12.00
  • 15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
  • 94. Nestum Prawn $35.00
  • 3. Otak - Otak $10.00
  • b) Hainannese Chicken $12.90
  • 24. Fish - Head Noodle Soup $15.00 (small)
  • 109. Mince Pork with Lettuce
  • 106. Long Bean, Eggplant, Petai & Okra Stir Fry With Belacan
  • 77. Steamed Fish with Secret Paste
  • Wedges $12.9
    • Served with crispy bacon, melted cheese, sour cream and salsa
  • Avocado $4.9
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Toast $3
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Avocado $5.00
  • Poached Egg $4.00
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Cured Salmon $6.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Hapuka with Black Bean Sauce $26.00
  • Sar Cha Chicken or Beef Noodles Soup / Chicken Noodles Soup $13.00
  • Stir (Dry/Gravy) Fried Rice Noodle with Chicken / Beef / BBQ Pork $16.00
  • Sizzle Venison with Ginger & Spring Onion / Sizzle Venison with Black Pepper Sauce $32.00
  • Hapuka with sweet chilli sauce / Hapuka with sweet & sour sauce / Salt & pepper hapuka $26.00
  • Sizzle King Prawn with Ginger & Spring Onion $30.00
  • Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
  • Fried Noodle with Chicken / Beef / BBQ Pork $16.00
  • MINI $10.00/$10.00/$10.00
  • Pumpkin $0.60
  • Combination meat $14.00
  • MEDIUM $15.00/$15.00/$15.00
  • Vegetable $11.00
  • Combination seafood $16.50
  • Sandwiches $6.00
  • Chicken & Sweet Corn Soup $8.00
  • Steak & Egg / Steak & Mushroom / Bacon & Egg / Fish & Egg $6.20
  • Seafood $15.50
  • Honey Chicken / Lemon Chicken / Chicken & Ginger Spring Onions / Steak & Ginger Spring Onions $12.50
  • B $8.80
    • 1 Fish, 1 Hot Dog, 3 Potato Fritters, $2.00 Chips
  • Crumb Snapper $5.70
  • Chips / Moro Bar o Mars Bar $2.90
  • Snapper (Fresh) $5.30
  • 2 $11.50
    • 1 Ham Burger, 1 Cheese & Onion, Toasted Sandwich, 3 Potato Fritter, $2.00 Chips
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • Party Platter each $48.00
  • Golden Duck Triple meat Party Platter $48.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Yum Soup $1.50
  • 1/2 Roast duck on chicken rice $23.00
  • Charcoal Roast Duck half $21.00
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • ●Kofta (mixture of mince beef and lamb)
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • Lamb on rice $15.00
    • Served with salad, pickles and your choice of yogurt or tahini
  • Chicken bechamel $14.00
    • Pasta with minced meat, bechamel sauce and cheese
  • Courgette bechamel $16.00
    • Courgette and bechamel with minced beef
  • Regular $11.50
    • As above with two kofta and two sauces
  • Chicken kebab
  • -large $11.50
    • As above but large quantity and one boiled egg
  • String Beans with Pork Mince / Spicy Capsicum $16.50
  • Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
  • Spicy Pork Tripe / Pork Tripe with Pickled Cabbage / Sun Dried Fish with Fermented Beans / Pork with Bean Paste and Capsicum $16.50
  • Steamed Egg $12.50
  • Steam Smoked Pork with Taro $18.50
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • All $13
  • Egg $2
  • Seasonal Jam $8
    • with ricotta
  • Extras
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Fish Burger N/A
    • battered fish, coleslaw, tartare sauce & fries
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Fries N/A
    • for 1  or  2
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Free range bacon/ sausage/mushroom $5.50
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Spicy basil noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
  • Chef's appetiser selection $11.00
    • 4 pcs
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
  • Wild berry & coconut pannacota $10.50
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • Seared angus beef $19.50
    • Soy, pepper, tamarind, nam jim sauce
  • Green papaya salad $15.50
    • Prawns, chilli, cherry tomato, roasted peanuts
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
The Pie Piper

The Pie Piper

location

Address

3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

0210496357

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed Closed Thu Closed Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
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