The Pie Piper in Auckland Menu

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The Pie Piper in Auckland has no menu available, but can choose from many other options such as 1. Edamame or 2. Tofu salad from Totoya. Traditional Thai Sizzlers offers many options including Curry puff and Prawn rolls. Bien includes a wide range like Teriyaki Chicken Don or Ten Don. Chargrilled chicken breast and Marinated olives from . Goode Brothers offers Yukie Japanese Cuisine and Teriyaki Chicken.

Nearby Sample Menus

Prawn Tempura $13.00
Favourite $16.00
Sashimi (6pcs)
Tuna Avocado $14.00
Choose $18.00
- 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
King Salmon Agria Potato $7.50
- mashed potato with mayo & seared salmon
Small (6pcs) $14.00
Aburi Salmon $12.00
- seared salmon with garlic mayo (4pcs)

-Add salmon $5.50
Potato wedges $7.50
Kids mini beef burger $12.50
Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
Silvermoon brekky grill $21.90
- Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
Relish, aioli, hollandaise, etc $1.00
Asian spiced calamari salad $18.90
- Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough

R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
E07] Bowl of Chicken Rice $2.00
E02] Vegetarian Spring Rolls $5.00
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
E04] Chicken Tom Yam Soup $6.00
- (Mild or Spicy)
R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
E03] Vegetarian Curry Puff $5.00

Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
Lamb Shish on Rice $20.00
- 2 lamb shish on rice served with tabuleh, humus, bread and pickles
Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
Lamb Kebab $9.00
- marinated roll with pita & salad
Vegetarian Platter $17.00
- 6 piece falafel, tabuleh, humus and chips
Pickles $5.00
Lamb Shish Feast $45.00
- 14 lamb shish served with tabuleh, humus and bread
Falafel on Rice $12.00
- served with salad, hummus & crispy pita

Add - Katsu Chicken (thigh) $5.00
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice
Gyoza $6.50/$11.50
- pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
Tempura Prawn (2 pcs) $4.00
Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Chicken Katsu - Full $18.50
- chicken thigh, house teriyaki
Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
Extra Meat $4.00

-Butter chicken
-Dal makhani
-Mutton kasa
Gajrella $5.00
- Carrot velvet pudding
Meat paratha $7.00
Non-vegetarian $9.90
Add for combo deal of paratha with a standard house drink $2.00
-Kadai paneer

22 pcs $30.00
COMBINATION $8.80
SALMON $5.50
- 4 pcs
GREEN TEA $2.00
SUSHI $4.70
- 4 pcs
TERIYAKI CHICKEN $8.80
- 8 pcs
DELUX PACK $9.80
NIGIRI $8.80
- 5 pcs

Hot Chips $6.50
Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
Kumara Chips $8.50
Fish and Chips $18.50
Soup Served with Toast $13.50
- Pumpkin soup
Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta

Combination Meats $16.50
with Veqes & White Rice
BAMBOO SPECIAL $17.50
- Fish, Won Ton, Pork & White Rice
Pork $15.50
Steak $5.50
Sprinq Roll (Home Made) $3.00
Fish Burger $6.00
- with Tartare Sauce
Chicken Nuqqets (6 pcs) $5.00

-Add Bacon $19
Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
-BLAT with bacon, mesclun, avocado, tomato & aioli
-Falafel Burger, with mesclun salad, & hummus
Mexican Brunch $15
- tacos, scrambled eggs, tomato, mesculin & spices
Caesar salad $16
- either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
Porridge $12
- with caramelised banana, brown sugar yoghurt & berry compote
French Toast or Pancakes $12
- with wild berry compote, maple syrup, banana

8 Dumpling Noodle Soup $10.90
15 Prawn Fried Rice $13.90
7 Dumpling Soup $10.90
9 Chicken Congee $8.50
18 Vegetable Fried Rice $12.90
12 BBQ Pork Congee $8.50
21 Fried Rice Noodle with Shrimp & Egg $13.90
1 Wonton Soup $9.90

- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
Herb Omelette $11.90
- On ciabatta or wholegrain toast
- Hollandaise $2.50
Additional Sides Available
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt

CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
MANGO & GINGER SORBET $8.00
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)