The Pie Piper in Auckland Menu

The Pie Piper in Auckland has no menu available, but can choose from many other options such as 1. Edamame or 2. Tofu salad from Totoya. Traditional Thai Sizzlers offers many options including Curry puff and Prawn rolls. Bien includes a wide range like Teriyaki Chicken Don or Ten Don. Chargrilled chicken breast and Marinated olives from . Goode Brothers offers Yukie Japanese Cuisine and Teriyaki Chicken.

Nearby Sample Menus

  • Cheese $2.80
  • Chicken Meal Special (A) $12.00
    • 20 Chicken Nibbles & Chips
  • Pork $7.50
  • BBQ Pork $8.50
  • Vegetable $6.00
  • Prawn $11.50
  • Sausage $10
  • Prawn $12.00
  • Sambhar $2.00
  • Mix Plat $8.00
    • Mixture of all available savouries
  • Papadom $0.90
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
  • Cutlets (1 piece) $1.80
    • Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds
  • Onion Salad $1.00
  • Ragda Patties $9.00
    • Deliciously spicy mashed potato patties, laced with pea sauce garnished with tamarind sauce, finely chopped onion & sev (noodles)
  • Large Curry $8.00
  • Double Cheese Burger $8.00
  • Swiss Cheese $2.00
  • Mussels $1.30
  • Scoop $3.50
  • Cheese $1.00
  • Bacon $2.00
  • Homemade Tartare $1.50
  • Chicken Tenderloins $2.50
  • Chicken tikka masala $15.50
    • Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
  • Samosa $6.00
    • Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce
  • Mango chicken $15.50
    • Chicken cooked in tandoor and finished in our fragrant mango sauce
  • Butter naan $3.00
  • Chicken malai tikka
    • Chicken tikka marinated in cream cheese, yoghurt and aromatic spice roasted in tandoor
  • Raita $2.99
  • -Chicken $7.00
  • Methi pudina parantha $4.50
  • Satas al horno con chimichurri $14.00
    • baked portobello mushroom, chickpea puree, chimichurri sauce
  • Mixed platter $34.50
    • jamon serrano, chorizo, salchichon, manchego cheese and pickles
  • Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
    • grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
  • Salchichas / Sausage $29.50
    • 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
  • Panceta iberica con mermelada de tomate verde $7.50
    • iberico pork belly with green tomato jam
  • Morcilla de chocolate $24.00
    • 'it's not what it seems' chocolate sausage, cheese, rocket, plums
  • Boquerones (white anchovies) $11.50
  • Chorizo con cebolla caramelizada y salsa de mostaza $7.50
    • grilled chorizo, caramelised onion and mustard mayonnaise
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Gai Yang $18.50
    • Thai char-grilled free range chicken (half)
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • North Eastern Thai Cuisine
  • Tom Yum Tofu Spicy $14.50
    • tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • Coconut Rice $3.50
  • Nua Kata $18.50
    • Sizzling beef, garlic and pepper sauce and seasonal vegetable
  • Bowl of Olives $2.50
  • Buffalo Chicken Pieces (amount varies in size) / Greek Salad / Tuna or Salmon Salad / Chicken Caesar Salad / Chef's Special Salad $9.90
  • Garlic Bread (5 pcs) $5.90
  • Wedges and Sour Cream / Kumara Chips $8.90
  • Ham / Cheese $4.00
  • 250gram Flame Grilled Angus Rump Steak $19.90
    • Served with salad, egg & chips
  • Meatballs and Gravy $17.90
    • Served with mashed potatoes and peas
  • Beef Gravy $2.90
  • Salami, cheese and gherkin $16.00
  • Bacon and Egg $15.00
  • Omelettes $18.50
    • Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
  • Cream Cheese and Jam $8.50
  • -Orange, Honey and Pine Nut $14.00
  • Eggs Florentine $21.00
    • Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
  • BLT $15.00
    • Bacon, lettuce tomato
  • Smoked Salmon Salad $23.00
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Wagyu hawke's bay beef scotch fillet $25
  • Teriyaki lamb ball skewers $10
    • sweet grilled new season lamb
  • Tempura fish fingers and rice $15
  • Steamed asian vegetables $14
  • Prawn (cooked-ebi) $8
    • Nigiri Sushi
  • Dessert platter chef’s tasting plate for 4 $45
  • Sashimi large plate (2 people) $32
    • yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
  • -add chips $3.00
  • - add chips $2.00
  • -add chips $4.00
  • -B. 8 mussels
  • special $20.00
  • -A.2 fish+ 2 mussels
  • special $18.00
    • 4 fish + 4 sausages + 4 potato fritters
  • special $8.00
  • Chicken Tikka Full $18.00
    • It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt
  • Paneer Naan $4.50
  • Tandoori Chicken $12.00
    • Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorHalf
  • Chicken Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Lamb Biryani $16.00
  • Kheer $5.00
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Salt and Pepper Prawn $16.00
    • Prawn tossed with pepper garlic and spring onion.
  • Crushed shanghai cabbage soup $12.00
  • Deep-fried boneless chicken with chili $18.00
  • Stir-fried pork intestines with green pepper on rice $12.00
  • Stir-fried shredded potato with chili & vinegar $18.00
  • Pan-fried dumplings 18 pcs $11.00
  • Fried rice/noodle with chicken & beef $14.00
  • Fish filet with pickled cabbage rice noodle for 2 people $20.00
  • Double cooked pork belly $16.00
  • Mixed green salad $6.50
  • The Early Riser Breakfast
  • Bacon & scrambled eggs on toast $8.90
  • Barbequed Prawns Kebabs $21.50
    • Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
  • Cheese & Bacon Chorizo Sausages $3.50
  • Smoked Salmon Salad $15.90
    • Tasmanian smoked salmon with avocado, capers, Cucumber & red onions topped with French dressing
  • Salted Caramel $14.50
    • Toasted macadamia cobbler, salted caramel gelato and sauce
  • • Add Bacon $4.00
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • -With bacon $12.90
  • -With salmon $16.50
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • -Bacon, avocado and tomato $12.90
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • Avocado $4.00
  • Pastrami / Salmon $5.00
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
The Pie Piper

The Pie Piper

location

Address

3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

0210496357

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed Closed Thu Closed Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines