The Pie Piper in Auckland Menu

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The Pie Piper in Auckland has no menu available, but can choose from many other options such as 1. Edamame or 2. Tofu salad from Totoya. Traditional Thai Sizzlers offers many options including Curry puff and Prawn rolls. Bien includes a wide range like Teriyaki Chicken Don or Ten Don. Chargrilled chicken breast and Marinated olives from . Goode Brothers offers Yukie Japanese Cuisine and Teriyaki Chicken.

Nearby Sample Menus

Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad

Kelp salad $5
Tofu salad $5
Spicy Karaage chicken $5.5
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
Salmon katsu $5.5
Prawn katsu $5.5
Vege springrolls $5.5
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)

Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.

Squid Ring $0.80
Lemon Sauce Fish $12.50
Chicken $11.90
Extra meat $3.00
Giant Burger $6.50
Bacon $4.20
Donut $1.50
Chicken Cheese Burger $6.20

Buffalo mozzarella $8
Margherita doc (v) $22.50
- San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
Rocket salad $6.50
- Rocket, Red onion, Cherry tomatoes
Rossa settebello $25
- San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
Marinara (v) $11.50
- San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
Funghi (v) $17.50
- San Marzano peeled tomatoes, Mozzarella, Mushroom
Proscuitto $24
- San Marzano peeled tomatoes, Mozzarella, Prosciutto crudo, Cherry tomatoes, Rocket, Parmigiano, E.V.O. oil

Edamame $4.50
-Tofu or Salmon $2.00
Sashimi dish M $10.00 / L $15.00
Seafood $2.00
Miso M $2.00 / L $3.00
Green grin S$30/M$45/L$55
- Tofu, avocado and other vegetarian range
Platter orders must be placed or least a day before
-Main on rice or brown rice + sides + miso $2.00

SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato

Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32

Fried yellow w deep fried chicken cuttlets $12.00
Garlic Toast $4.90
Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
Waffle with chocolate syrup & ice cream $6.00
Black Pepper Chicken on Rice $12.00
Waffle with caramel syrup & ice cream $6.00
Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu

Pulav Kadhi $9.00
Carrot / Tomato $3.00
Gujarati Daal $4.00
Puri (5 puris) $3.00
Saattveek Special $17.50
- 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
Sabudana Khichdi $7.00
- Sago, crushed peanut, steamed & served with chutney
Kumara Khichdi $7.00
- Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
Pulav (Green Peas) $5.50

Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale

Katsu Chicken
Double Avocado Medley $23.90
Vegetarian Sushi
Vegetarian Snackbox
8PC. REG $7.90
Double Avocado Fresh Salmon
Seafood Supreme $22.90
Teriyaki Chicken Lovers $19.90

Pea & Halloumi Fritters $18.5
- With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
Chorizo Sausages / Haloumi $5
Honey Egg Benedict $16
- Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
Baked Eggs & Beans $16.5
- Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
Granola $14
- Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
Thai Beef Salad $20.5
- Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
Mince On Toast $18.5
- Choice of your Toast with poached egg and roasted vine tomatoes
Tacos $20.5
- Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5