The Pie Piper in Auckland Menu

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The Pie Piper in Auckland has no menu available, but can choose from many other options such as 1. Edamame or 2. Tofu salad from Totoya. Traditional Thai Sizzlers offers many options including Curry puff and Prawn rolls. Bien includes a wide range like Teriyaki Chicken Don or Ten Don. Chargrilled chicken breast and Marinated olives from . Goode Brothers offers Yukie Japanese Cuisine and Teriyaki Chicken.

Nearby Sample Menus

Fish & Chips $18.9
- Fried in a light beer batter, served with tartare sauce and fries.
Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
Salt & Pepper Calamari $16.9
- Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
Steak Sandwich $19.9
- Sliced premium steak, relish lettuce and tomato.
Choc Nut Sundae $10
- Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
New York Strip $34.9
- 300g
Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.
Chef’s Homemade Pie $16.9
- Served with a small garden salad.

vegetarian (V) vegan (VE) gluten free on request (GF)
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice

Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
-With salmon $19.90
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
Silvermoon brekky grill $21.90
- Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
Silverdale burger $20.90
- Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
Tokyo style grilled salmon soba $19.90
- Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed

Steak (Scotch fillet) $8.00
Cheese $4.00
Hot Dog x 2
Egg, Cheese, Tomato, Pineapple $1.00
Sausage $1.20
Bacon $5.50
1 Pineapple Ring
Oyster

Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
Tempura battered onion rings w sesame tamari mayo $6.5
Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
Tomato braised lentils w vege & herbs $13.5
Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
w roasted broccolini $17.5

Bbq $10.00
- Bacon, bbq, chicken
Falafel kebab $10.00
with tomato sauce
Mixed rice $14.50
- Lamb, chicken
Classic beef $9.00
Falafel salad $12.00
Satay chicken kebab $12.00
- Peanut satay
Turkish salad $10.00

Red Curry (Gaeng Dang)
- Red curry cooked with green beans. Bamboo shots, market vegetables and coconut milk
-Prawns/Scallops/Seafood $21.00
Kao Pad Kra Praw Jae $17.00
- Rice cooked with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
Pad Med
- With roasted chili paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
-Prawns / Seafood $21.00
-Chicken / Beef $18.50
Param Jum Sil $17.50
- Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
Curry Puff $8.50
- Lightly Curried chicken, potato and onion wrapped in golden puff pastry

9. Babe $14.50
- looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
Wedges $8.5
1. Squawk Dawg $8.90
- this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
17. Manburger $22.90
- our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
Hashies $5.5
16. Gone burger $16.00
- if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish

Shahi Paneer $12.90
- Home made ricotta cheese cooked in creamy cashew nut Gravy
Butter Prawn $17.90
- Prawns cooked in special creamy tomatoes flavored sauce
Chicken /Lamb Madras $14.90
- Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
Mattar Paneer $12.90
- Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce
Beef Madras $14.90
- Diced beef cooked in coconut flavored,lightly spiced sauce
Chana Masala $13.90
- Chick peas cooked in mildly spiced thick onion ginger garlic sauce gravy
Mixed Vegetables $12.90
- Selection of seasonal mixed vegetable cooked in Roganjosh flavored sauce
Side Dishes Platter $7.50
- Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce

Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil

Stir Fried Noodles $16
- with chicken and seasonal vegetables
Market Fish & Chips $18
- panko crumbed and served with a green salad, beer battered fries and tartare sauce
Corn Fritter $8
- served with bacon and sour cream
Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
Crumbed Chicken Breast $10
- with fries and tomato sauce
Manuka Smoked Bacon and Eggs $14
- any style, on your choice of toast
Hash and Eggs $8
- any style, on toast
Breakfast Burger $18
- bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun

Hot and spicy shredded chicken $ 10
Shredded cucumber $ 7
Lotus Roots with meat $ 8.00
Steamed pork with rice flavor $ 15
- Plate
Sweet tofu selly $ 3
- bowl
Salted veges and pord with rice noodle $ 9.50
Spily tofu selly $ 6
- bowl
Spiced egg $2
- each

Veg cheese
Ham cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Double cheese
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Potato cheese
Savoury $4.50

Char siu pork & prawn fried rice $9.00
Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00