The Pizza Library in 254 Sh 2, Bethlehem, Tauranga Menu

Butter Chicken (GF) $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Vegetarian Burger (V) $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Chicken Fettuccini (V) $19.90
- Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
-Gluten free pizza bases are available $4.00 extra
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries

●Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
Malai kofta $13.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
Mutter mushroom $14.00
- Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy

Sticky Butterscotch Pudding $14.00
- with ginger ice crem
Garlic Bread $14.50
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons

Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.

Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce

Waffles $14.00
- With bacon, banana & maple syrup
Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
Hot Waffle with Cinnamon Sugar $5.00
Kumara Fries $9.00
- With sweet chili & sour cream
The Butcher $25.00
- Various yummy meat & BBQ sauce
Cheeseburger with Fries $12.00
Oriental Gentleman $18.00
- Tangy asian salad with bbq chicken, bean sprouts, coriander, Vietnamese mint & roasted cashews

Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
Zest Loaf $6.50
- with herb butter + relish

18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.

*Any burger & hot chips with tomato sauce + can of soft drink
Chips $4.00
Cheesy Weezy Chips $5.00
*Any burger & hot chips with tomato sauce + can of soft drink
Spring rolls 8pcs $5.00
All our breads are freshly made on site $2.50–$4.50
Mixed hot platter $10.00
Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00

Hot Chips $6.00
Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
Toasted Sandwich 2 fillings for $8.00
B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
Kids Lasagne and Chips $8.50
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00

-Pork Belly $16.00
Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
Classic Apple Pie $16.00
- Served with vanilla bean ice cream
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
-Add Prawns (4) $31.00
Seasonal Vegetables / Large Fries $9.00

Moussaka $17.00
- Slice Only - $12.00 / With Salad And Rice
Lamb $16.00
Vegeterian $17.50
Sour Cream N/A
Avocado N/A
Vegeterian S $11.00 / L $12.00
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Mixed $10.00

Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Bacon $4.00
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Kids bacon & egg on toast $8.00
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.

Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Gluten free options available
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Savoury mince on Toast $13
- -Topped with a poached egg
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta

Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
Chicken nuggets and fries $9.00

The Pizza Library in 254 Sh 2, Bethlehem, Tauranga Menu

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