The Pizza Library in 254 Sh 2, Bethlehem, Tauranga Menu

The Pizza Library in Tauranga has no menu available, but can choose from many other options such as CHICKEN or PORK from Kiwi Kai Rotorua. Sequoia offers many options including Available until 3.30Pm daily and Granola Crunch. Kaimai Cafe includes a wide range like Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon or Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta. Small Fries and Large Fries from . Whakatane Sports Fishing Club offers Henry & Ted and Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF).

Nearby Sample Menus

  • Gourmet Roasted Herb Potato $6.00
  • Beef Eye Fillet Medallions Brochette $26.00
    • grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
  • Confit of Duck Leg $22.00
    • Mascarpone polenta, lime and honey sauce with wilted greens
  • From the Grill $32.00
    • Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
  • Harmony of Seasonal Vegetables $6.00
  • Summer Salad: Grilled Chicken $19.00
    • Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
  • Beef Eye Fillet Medallions 140g $26.00
    • Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
  • Duck, Bacon and Pistachio Terrine $17.00
    • with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Napolitano style pizzas with tomato sauce and mozzarella cheese
  • Baked lemon cheesecake $16.50
    • Served with vanilla sorbet and a shot of limoncello liqueur
  • Periperi chicken $22.00
    • With tomato, peppers, red onions and aioli
  • Frangelico tiramisu $16.50
    • Served with a shot of coffee
  • Green seasonal salad $8.50
  • Rib Platter $35.00
    • 1/2 rack of pork ribs and 1/2 rack of beef ribs
  • S = Sharing option
  • Salmon and prawn $34.00
    • With a vodka and lime glaze
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Janchi guksu $14.00
    • Noodles in anchovy broth
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • So saeng galbi $27.00
    • Fresh beef ribs
  • Teriyaki chicken $24.00
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Combo 1 $9.50
    • Roast roll, 2 potatoes, small coke
  • Pork $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Wraps $8.50
    • served with meat of your choice, salad and gravy
  • Roast Potatoes $0.60
  • Roast Burger $6.50
  • Chicken $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Combo 2 $10.50
    • Wrap, 2 potatoes, small coke
  • Roast Kumara $0.80
  • The pearla $13.00
    • Half scoop chips, 3 battered oysters, 1 fish
  • Pineapple fritter $1.65
    • Each
  • Fish options subject to availability
  • Snapper $5.90
    • Each
  • Prawn $1.95
    • Battered, each
  • Potato fritter $0.95
    • Each
  • Spudly dudley 2 $5.00
    • 4 chicken nuggets with chips
  • Scallop $2.20
    • Battered, each
  • Sliders $16.00
    • Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
  • Fries & aioli $9.00
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Vanilla & Amaretto Crème Brûlée $14.50
    • Served with short bread.
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Spicy BBQ pork belly sliders $16.50
  • Tuna Sashimi $24.9
    • sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
  • Korean Fried Chicken $22
    • spicy kimchi mayonnaise
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Bang Bang Chicken $23
    • chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • LARGE $8.90
  • 5PC. REG $8.50
  • - 8 pieces Avocado, Cucumber & Capsicum
  • LARGE $6.60
  • SMALL $3.90
  • - 4 pieces Cucumber Hosomaki
  • Smoked Salmon & Avocado
  • - 8 pieces Fresh Salmon Supreme
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Grilled Mussels - can be made g/f $16.00
    • With Moroccan and tomato chili butters
  • Scotch Fillet $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Pear and rocket salad
  • fries with garlic aioli $8.00
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • 12 Hour Lamb $36.00
    • Tomato fondant, kumara gnocchi, pickled cucumber
  • Lamb S $12.00 / L $13.00
  • Bbq N/A
  • Sweet Chilli N/A
  • Moussaka $17.00
    • Slice Only - $12.00 / ​With Salad And Rice
  • Vegeterian $10.00
  • Mixed $10.00
  • Chicken $16.00
  • Lamb $16.00
  • Ice Cream Sundae with Flavor $9.50
    • three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
  • French Fries $5.00/$8.00
    • Served with tomato sauce or garlic aioli
  • Caesar Salad $14.00
    • Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
  • Quesadilla $19.00
    • A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
  • Pancake Stack $14.00
    • Served with bacon, berries,& drizzled with balsamic reduction
  • Bacon & Eggs $10.00
    • 2 eggs and 2 bacon rashers served with toasted Vienna
  • Omelette $10.00
    • Cheese & Ham or Tomato
  • Louisiana Chicken Breast $22.00
    • Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • -Cheesy $8.90
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • -Loaded $9.90.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Chicken Salad $6.00
  • Pies $3.50
  • Ham Salad $5.50
  • Chicken, Ch. & Tom $4.50
  • Other fillings also available on large orders
  • Carrot Cake $3.50
  • Chicken & Cheese $4.50
  • Bacon & Egg $4.50
  • -Salmon
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • Creamy quinoa porridge (GF)(V)(RSF)
  • -Free range eggs
  • -Parsley pesto
  • -Wild loaf
  • -Freedom farmed bacon
The Pizza Library

The Pizza Library

location

Address

254 Sh 2, Bethlehem, Tauranga

phone

Phone

075793450

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food , Italian , Pizza

features

Features

Delivery ,  Wheelchair accessible ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
254 Sh 2, Bethlehem, Tauranga