The Pizza Library in 254 Sh 2, Bethlehem, Tauranga Menu

The Pizza Library in Tauranga has no menu available, but can choose from many other options such as CHICKEN or PORK from Kiwi Kai Rotorua. Sequoia offers many options including Available until 3.30Pm daily and Granola Crunch. Kaimai Cafe includes a wide range like Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon or Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta. Small Fries and Large Fries from . Whakatane Sports Fishing Club offers Henry & Ted and Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF).

Nearby Sample Menus

Own Masala (sample menu)
  • Paneer pakora $7.00
    • Cottage cheese cubes marinated in chickpea flour and deep fried
  • Goat curry $16.00
    • Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • All curries served with basmati rice
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Prawn pakora $12.00
    • King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
Hell Pizza (sample menu)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Fresh Green Salad $5.00
    • All the Essentials
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Macau (sample menu)
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Steamed Jasmine Rice $ 3
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Satori Lounge (sample menu)
  • California ebi (prawns, avocado, cream cheese) $15.50
  • California tori (chicken, avocado) $15.50
  • Ginger $1.00
  • Avocado nigiri $8.00
  • Avocado $3.50
  • Maguro nigiri (tuna) $8.00
  • Chicken $16.50
  • Chicken $15.50
Salva D'Or Restaurant (sample menu)
  • Gamberi Saporiti $15.00
    • King prawns sautéed in a creamy garlic and worcester sauce
  • Fettucine Ai Funghi $17.00
    • Fettuccine cooked in chicken and mushroom, garlic and cream sauce
  • Quattro Stagioni In Capri $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
  • Penne All’Arrabbiata $16.50
    • Tubular pasta in a bacon, garlic, chilli and napoletana sauce
  • Pollo Frangelico $23.50
    • Chicken breast cooked in Frangelico liquor, topped with sliced almonds
  • Spaghetti Carbonara $16.50
    • Simply blended with bacon, egg and cream sauce
  • Pane All’Aglio $7.00
    • Garlic Bread
  • Spaghetti Alla Bolognese $16.50
    • Traditional minced beef sauce
Nando's (sample menu)
  • Cheddar Cheese $1.50
  • Caramelised Onions $1.50
  • Spicy Rice
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • - Large $6.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Indian Pavilion Takeaway (sample menu)
  • 36. Yellow Dal $9.00 / $12.90
  • 23. Rogan Josh with Kumara $14.50
  • 52. Fish & Chips + Drink $6.99
  • 14. Fish Tikka $10.30
  • 4. Tandoori Mushroom $9.59
  • 45. Chicken Tikka Fried Rice $13.99
  • 5. Paneer Tikka $10.00
  • 49. Prawn / Fish Masala $14.99
Obr (sample menu)
  • Hot Smoked Salmon $29.50
    • Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
  • A Large Selection From The Dessert Menu
  • Pizza Breads $14.50
    • Onion Jam & Blue Cheese
  • Seafood $28.50
    • Scallops, Mussels & Prawns in our own Tomato Cream Sauce
  • Obr Supreme S $18 M $23.50 L $26.50
    • A Little of Everything From Above, Excluding Seafood
  • Thai Spiced Beef $26.50
    • Marinated Beef with Cashews, Cucumber, Roasted Capsicum, With a Thai Style Coriander Pesto
  • Bruschetta Gf 2 Pieces $15.50
    • Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
  • Cheese & Port $16.50
    • puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
Turkish Stars Kebab (sample menu)
  • Mixed $9.00
  • Choice 3
  • Margherita $12.00
    • mozzarella, tomato, basil fresh
  • Lamb, Rice & Sauce
  • Grilled Chicken Pizza $15.50
    • grilled chicken, mushroom, red onion and capsicum
  • Chicken Mushroom $15.00
    • chicken, mushroom, red onion and capsicum
  • Lamb (Small/Large) $10.00/$12.00
  • Lamb Calzoni (Small/Large) $9.00/$13.00
    • lamb, mozzarella, red onions, mushroom & capsicum
Cardamom Indian Restaurant (sample menu)
  • Palak Paneer Mushroom $17.00
    • Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach based gravy and spices
  • Korma $17.50
    • Cooked with gravy of cashew nuts, almonds and very mild spices
  • Chicken Tikka Masala $17.00
    • Tandoor cooked chicken mixed with sliced onions,capsicum and spices
  • Cardamom Banquet $80.00
    • 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
  • Vegetable Platter
    • Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)
  • Malbari $19.00
    • Cooked into a fine tomato and coconut sauce, capsicum with lemon and cream
  • Mixed Seasonal Vegetables $5.00
  • Sweet Mango Chutney $2.50
Smart India (sample menu)
  • Butter Prawn $19.50
    • Peeled prawns cooked in tomato butter sauce with Indian Spices
  • Chicken Madras $18.50
    • Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
  • Gulab Jamun $7.00
    • popular Indian sweet 3 pcs
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Lamb/Goat Roganjosh $18.50
    • diced lamb/goat cooked with onion and garlic
  • Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Beef Hyadrabadi $18.00
    • Diced beef cooked in onion tomato and yogurt with mint sauce
Kaimai Cafe (sample menu)
  • Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
  • Beef and Egg Burger Homemade burger and chips $16.50
  • Lasanga with salad $12
  • Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
  • B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
  • ($8.50 for half)
  • B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
  • Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
Greer's Gastro Bar (sample menu)
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • -Plain $7.90
  • -Loaded $9.90.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • -Cheesy $8.90
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Flour & Water Eatery (sample menu)
  • Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
  • Lamb, olive, capsicum & feta $23.00
  • Chicken caesar $25.00
  • Creme brulee with shortbread biscuit $13.00
  • Zucchini, chilli, mint & feta/buratta $20.00
  • Classic caesar $20.00
  • Marinated tiger prawns with foccacia $18.00
  • Prosuito, pineapple, pink peppercorn $23.00
St Pierre's Sushi (sample menu)
  • Fresh Salmon Supreme
  • Salmon & Chicken Combo $23.90
  • Dragon Roll
  • 8PC. DBL AVO $7.30
  • - 4 pieces of Inari
  • 8PC. JUMBO $10.00
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • - 8 pieces Jumbo Teriyaki Chicken
The Pizza Library

The Pizza Library

location

Address

254 Sh 2, Bethlehem, Tauranga

phone

Phone

075793450

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food , Italian , Pizza

features

Features

Delivery ,  Wheelchair accessible ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
254 Sh 2, Bethlehem, Tauranga
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