The Pizza Library in 254 Sh 2, Bethlehem, Tauranga Menu

Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
Cheese naan $4.00
- Naan stuffed with cheese and coriander
Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
Raita $3.00
Chicken madras $16.00
- Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
-half $12.00
Tarka daal $14.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
-full $22.00

Scallop $2.10
Cheeseburger $7.40
Whitebait fritter $8.50
-For two $6.00
Sausage $1.80
Fish, chips and salad $11.70
Pineapple ring $1.00
Fish of the day $4.00

Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Karaage Chicken (5 pcs) $7.00
Leek $3.00
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Japanese steamed rice $1.50 / Extra noodle $2.00

Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
J $1.50
5 pcs $4.20
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.

Creme Caramel $9.50
- Creamy egg custard basked in a delicious caramel sauce, served cold
Gosht Do-Pyaza $20.50
- Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
Paneer Naan (Cheese) $5.00
Murgh Tikka $11.50
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
-Mando Chutney $3.50
Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
Rogan Josh $20.50
- Boneless Lamb pieces in a thick spicy gravy
Butter Naan $3.50

Kitchen salad, honey mustard dressing $8.00
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
Broccolini, nori butter $8.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile

Small Fries $4.50
Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
Tocks Steak $31.00
- Scotch fillet cooked to your liking, served with fries with salad & a fried egg
Salt & Pepper Squid $12.00
- Served with aioli & lemon
Breaky wrap $15.00
- 2 tried eggs, hash brown, bacon, tomato & hollandaise,
Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English

Fries* $6.50
- served with aioli + tomato sauce
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Eggs $2.50
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing

Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven

Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Shrimp Cocktail (GFA) $13.9
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
Nachos GF $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Choose your Add-ons
Crocodile
-Double up for an extra $ 9.4
Upgrade to Curly Fries or Wedges for $2.5
Cobb Fish and Chips GFA

ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
fries with garlic aioli $8.00
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Potato, leek, bacon gratin $8.00
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller

Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
Cheese & Tomato
- Cheese, fresh tomato
Ham & Honey
- cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
Cheese & Onion
- Cheese, red onion
Teriyaki Chicken
- cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
Meat Plus
- cheese, chicken, ham, pineapple, red onion
Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes

Chips $7.00
- Bowl of Fries
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad

Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Main & Dessert only $30
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side

Blat $14.50
- Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
Chicken breast $26.50
- Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
Salmon salad greek style $14.50
- Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
●Side
Catch of the day P.O.A
- Ask for today's selection
Thai chicken salad $15.50
- Tender chicken sauteed in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens
Fish goujons and chips $10.50
- Crumbed fish served w fries + lemon aioli
Seafood $28.00
- Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli

The Pizza Library in 254 Sh 2, Bethlehem, Tauranga Menu

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254 Sh 2, Bethlehem, Tauranga

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