The Portland Public House in Auckland Menu

PORTLAND PLATTERS PORTLAND PLATTERS
  • Selection of bread and dips $8.00
  • Portland house platter $35.00
    • Crispy chicken/schezwan calamari/spanish salami/jalapeno poppers/aranchini balls/chorizo/grilled bread & dips
  • Portland mezze/antipasto platter $35.00
    • Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
DESSERT DESSERT
  • Churros donuts with chocolate dipping sauce and whipped cream $10.00
  • Affogato $10.00
    • Scoop of vanilla ice cream/shot of espresso coffe
START WITH START WITH
  • Olives $6.00
  • Portland real spiced hand-cuts $8.00
  • -add bacon & cheese $4.00
  • Poutine $10.00
    • Shoestring fries/cheese curd/gravy
  • Japaleno poppers $8.00
SMALL PLATES SMALL PLATES
  • Pumpkin and mozzarella risotto balls served with aioli $9.90
  • Schezwan spiced calamari with sriracha mayo $9.90
  • Garlic herb n pizza bread $10.00
  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Crispy chicken taco $11.90
    • Slaw/criander/chipotle crema/chilli
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
  • Baja fish taco $11.00
    • Tartare/avocado/tomato salsa
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Nachos $11.00
    • Mexican refried beans/mozzarella/salsa/jalapenos
  • House marinated prawns with sweet chilli and chipotle $10.00
BIGGER PLATES BIGGER PLATES
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • Pea and parmesan risotto with chive oil (v) $16.00
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Seafood linguini $16.00
    • Prawns/calamari/tomato/basil/rocket (rice option avail too)
PIZZAS PIZZAS
  • Bbq chicken $16.00
    • Crispy onion/bacon and mozzarella
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Margherita $16.00
    • Mozzarella/bocochiini/basil/tomato
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
BURGERS BURGERS
  • Angus beef burger $11.00
    • Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
  • Crispy buttermilk chicken $11.00
    • Slaw/swiss cheese/sriracha sauce
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Vege burger $11.00
    • Caprinata/mushroon/feta/mesculin (v)
  • Lamb burger $11.00
    • Mixed salad/tomato/red onion/mint yoghurt
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Add shoe string fries $4.00
KIDS MENU KIDS MENU
  • Kids fish and chips $9.00
  • Kids cheese burger $9.00

Nearby Sample Menus

  • jok heng yi $56.00
    • sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
  • sizzling spicy squid $15.00
  • sizzling spicy pork $15.00
  • bul jok bal S $32/ M $42/ L $54
    • spicy grilled pork hock mixed with a combination of chilli & soy sauce
  • ddukbaegi bulgogi $15.00
  • -extra seaweed $2.00
  • -add cheese S $3/ M $4/ L $5
  • spicy grilled pork rind $27.00
  • Fries $8
  • Or, with bacon $25
  • Butchers sausage $8
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Black pudding, cauliflower, egg, pangritata $22
  • Or, with pancetta $27
  • Black Pudding $8
  • Millet & nut granola, feijoa, yoghurt $15
  • Lobster and Crayfish (Available Pre-order only, POA)
  • Lamb Cutlets $27.90
    • All time favorite cooked to your choice
  • Greek Salad $7.90
  • Spit Roasted Pork $10.90
    • Spit roasted pork, served with applesauce
  • Fish Burger $8.90
    • Fish of the day, tomato, onion, cheese, lettuce & tartare sauce
  • Greek C.L.T. $11.90
    • Grilled crumbed chicken served with lettuce and tomatoes drizzled with plum sauce
  • Calamari $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Spanakopita $10.90
    • A greek specialty made with spinach, feta cheese, onions, spices wrapped in filo pastry
  • With Salad - Kofta $15.00
  • Chips $3.50/$4.50
    • Small / Large
  • Garlic bread filled with hummus $4.50
  • With Salad - Lamb $15.00
  • With rice - Mixed 3 Choices $17.00
  • With rice - Falafel $13.00
  • Lamb $11.00/$15.00
  • With rice - Kofta $15.00
  • 7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
  • Prawn S$12/M$14/L$16
  • Pack B $15.00
    • 2 fish, 2 sausages, 4 potato fritter, $3.00 chips
  • Combination S$9/M$11/L$13
  • Steak S$7/M$9/L$11
  • Vegetable S$5/M$7/L$9
  • Lemon chicken S$7/M$9/L$11
  • BQ Pork S$9/M$11/L$13
  • Extra rice $2.50
  • Goat $10.50/$13.50
    • includes rice - Small / Large
  • Junior Munch $4.90
    • 1 Thigh & Small Chips
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Chicken Chaser - Fiji Style (Hot) $13.50
    • Large
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • Seafood Laksa $12.80
  • Roti Chanai & Curry Chicken $11.80
  • Lam Mee $11.80
  • Beef Laksa $10.80
  • Prawn Mee $12.80
  • Beef Noodle Soup $9.80
  • Claypot Crispy Noodles $11.80
  • Pork Noodle Soup $9.80
  • - BEEF MINCE NACHOS
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • With Purchase of any Drink / Other Time $8 Extra
  • 2 person share $49
  • 1 person $29
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Meat Balls $12.00
  • Kumara chips with bacon salt & homemade aioli $8.50
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • Roasted Pork & Smoked Bacon Hock Pie
    • with mustard & red onions
  • New york style cheesecake *please ask for today's flavour $8.50
  • Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
  • Pies Are Served With A Choice Of Fries Or Salad
  • -Half $10.00
  • Prawn malabari $15.00
  • Lamb korma $13.00
  • Butter prawn $15.00
  • Aloo matar $10.00
  • Chicken korma $11.00
  • Chicken jhal frezie $11.00
  • Chana masala $10.00
  • Organic Ice-cream $5.2
  • Extra Toast (x2) $3.5
  • French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
  • Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0
  • Chapter 2 -
  • Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
  • Chapter 1 -
  • Sparkling Mineral Water 1L $12.0
  • Vegetarian Medley $21.00
  • - 8 pieces Jumbo Teriyaki Chicken
  • Teriyaki Chicken & Tuna Mayo
  • Teriyaki Chicken
  • 8PC. REG $7.90
  • - 4 pieces Smoked Salmon & Double Avocado
  • - 4 pieces Smoked Salmon & Avocado
  • Spicy Dragon Roll
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • Creamy Mushroom
    • With ciabatta (Your choice of 3 sides)
  • Bacon, Sausage & hash $10
  • Cajun Chicken $13.90
    • With crispy noodle
  • Bacon & Eggs on Toast $9.90
  • Beef $9.50
    • With chips
  • Ham $13.90
  • With Toast $11
  • -With bacon $7.50
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
The Portland Public House

The Portland Public House

location

Address

463 New North Road, Kingsland, Auckland 1021

phone

Phone

0211086367

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

Wheelchair accessible ,  Bar ,  Seating

Location
463 New North Road, Kingsland, Auckland 1021