The Pt. Chev Beach Cafe in Auckland Menu

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Millet & nut granola, feijoa, yoghurt $15
Steel cut oat porridge, pear, hazelnut butter $15
Hotcakes, passionfruit, vanilla custard $19
Or, with bacon $25
Tomato, goats cheese & basil bruschetta, poached egg $20
Or, with butcher's sausage $26
Moroccan eggs, lentils, campagne $22
Or, with black pudding $28
Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
Smoked trevally, poached egg, salsa verde, ciabatta $21
Or, with pancetta $27
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Butternut & tomato soup, campagne $20
Black pudding, cauliflower, egg, pangritata $22
Handkerchief pasta, pancetta, wild mushroom, chili $23
Roast chicken salad, broccoli, charred tomato, ricotta $25
Lamb, capsicum, haloumi, mint $26
Wagyu beef burger, provolone, bread & butter pickles, crisps $24
Line caught market fish, courgette, black olive vinaigrette $26
Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta

Garden harvest $8
Tomato salad $8
Butchers sausage $8
Smoked trevally, sa.sa verde $8
Black Pudding $8
Fries $8

Nearby Sample Menus

Curry Puff
Tom Yum Soup (Chicken/Seafood)
Beef With Cumin (Small/Large)
Deep Fried Squid
Sliced Chicken Rice Noodle Soup
Japanese Style Eel (S/L)
Sliced Beef Fried (Noodle/Rice)
Tofu And Seafood

Bacon Roll $4.30
Egg Burger $5.00
Chicken & Veges $12.90
Deep Fried Mushroom $1.30
Prawns $4.50
Ham $3.00
Sea Dog $3.80
Chicken Nibbles $0.80

Nasi gorang $12.00
- with meats, veggies & rice
Combination fried rice , combination chow mein, 1/2 doz won tons $26.00
Cheese & onion / cheese & pineapple $3.00
●fried rice
Fish cake $1.60
Bami gorang $12.00
- with meats, veggies & noodles
Sausage / crab sticks / mussel / oyster $1.30
Ham $2.20

Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef

A14 $11.00
- Pan Fried Chicken with lemon grass
P23 $13.50
- Pan fried pork with lemon grass on Vermicelli
V01 $13.00
- Vegetable on rice
P19 $12.50
- Vietnamese ham with Vermicelli
S06 $11.50
- Fish cakes rice noodles soup
V07 $10.00
- Bok Choy
B06 $13.50
- Curry beef stew with rice noodles
P05 $11.50
- Pork fine egg noodles soup

BBQ Pork Bun $3.00
Beef Caldereta Meal $12.90
- Beef brisket cooked with tomato sauce until tender
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
Pancit Canton $10.90
- Egg noodles (canton) mixed with pork, shrimp and vegetables
Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
Chips $3.00
- Plain salt or chicken salt
Pork Belly Meal $12.90
- Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00

Ox Tail Soup
Pad Tai
PAD NAR $13.00/$15.00
- stir fried noodles with gravy & vegetables
Pad Pak Rom
PAD PRIK GRAPOW $13.00/$15.00
- stir fried chili with basil seasonal basil carrot green beans onion & spring onion
MANOW(chicken pork beef) $13.00
- grilled pieces of meat topped with Thai boat chili sauce
PAD GOLDEN $13.00/$15.00
- stir fried egg noodles with egg tomato sauce broccoli cauliflower carrots & onion
KAO PAD $14.00
- stir fried rice with egg onion carrots beans & coriander/combination

Crispy Roasted Duck Half $24 / Whole $42
Sweet & Sour Hapuka / Lemon Hapuka / Hot & Spicy Hapuka / Salt Pepper Hapuka $29.00
Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
Deep Fried Won Ton (4) $6.00
Sizzle Veal Cutlets with Ginger & Spring Onion / Sizzle Veal Cutlets with Black Pepper $34.00
Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
Crab with Ginger Spring Onion or Black Chilli $38.00
Lunch:12pm-4pm / Dinner: 4pm-11pm / Open 7 Days

Corn pancake $1.00
Fried noodels with chicken $12.00
Jian Bing Guo Zi (Pancake rolled with fried crispy pieces) $5.00
Shredded pig ears with soy sauce $8.00
Plain bun $1.00
Stewed beef in vegetables in casseroles $12.00
Soybean milk $2.00
Pork balls in vegetables in casseroles $12.00

Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
Eggs $9
- any style, on sourdough loaf
Atomic Brunch $19
- eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
Atomic Burgers $18
- with chunky chips
Roast vege salad $16
- with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
-Add Bacon $19
Mexican Brunch $15
- tacos, scrambled eggs, tomato, mesculin & spices

Omelette $14.50
- Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
Warm Scallop & Bacon Salad $17.50
- Pan-fried scallop & streaky bacon in white wine sauce w/ spinach & mesclun salad
The Full Monty $19.50
- w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
Avocado/fresh tomato/onion or/spnach $2.50
Eggs Benedict $18.50
- Poached eggs in English muffin with Hollandaise - w/ smoked salmon
Sierra 3 Kings Mince $13.50
- House beef mince with poached egg & toasted ciabatta
add: streaky bacon x 1 + egg + fresh tomato $4.00
add: streaky bacon $4.00

Beef Grinder $19.00
- Braised beef brisket, slaw, jalapeno, salsa, pecorino Romano - Add fries $3.00
Pork Sausage $4.00 ea
Cajun Chicken Salad $19.00
- Grilled Cajun chicken, mixed leaves, mandarins, baby beets, quinoa
Buffalo Wings $12.50
- with aioli
Euro Platter $35.00
- Kapiti Brie, Danish blue cheese, breads, dips, roast peppers, pickles, salami, pastrami, buffalo mozzarella
250g Scotch Fillet $31.00
- Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
BBQ Wings $17.00
- eight full wings, aioli dipping sauce, mixed leaves
Nachos $17.00
- Chilli beef served with cheese, sour cream, salsa, jalapenos on toasted corn chips

Toasted Focaccia
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
add Bacon $17.50
Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
Muesli (Gluten Free) $12.50
- Coconut yogurt & berry compote
add Bacon $18.50
- Served with cream cheese, pesto, tomato & bacon $12.50
add Salmon $19.50

Pane con pepperoncino $7.50
- chili pizza bread (v)
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)