The Rabbit Hole in Tauranga Menu

Chicken on fries $7.50
Mujver $1.50
Extra $1.00
- Falafel or mujver
Chicken S $10 / L $ 12
Chicken on fries $10.00
- With your choice of sauce
Chicken on rice $9.50
- With your choice of sauce
Lamb on rice $7.00
Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces

Vegetable machurian $13.00
- Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
All curries served with rice
-Full $17.00
Prawn saag $18.00
- A delightful combination of prawn cooked in a puree of spinach and spices
Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice
Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
Malai kofta $13.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy

Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19

For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm

Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter
Butter Naan $3.50
Thali $30.00
- A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
Goaness Fish $25.50
- Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
-Side dish Platter $9.00
Gosht Nawabi $20.50
- Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy

Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Broccolini, nori butter $8.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00

Fries & Our Own Aioli $10.50
Gourmet Ice Cream Trio $14.50
- 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
Before Ordering Please Advise of Any Dietary Requirements
Obr Supreme $27.50
- A Little of Everything From Above, Excluding Seafood
Fettuccini Gf
-Spinach, Cream Cheese & Toasted Nuts $25.50
White Chocolate Cheesecake $15.50
- classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
Vegetarian S $18 M $23.50 L $26.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli

Junior Curly Fries $ 6.50
- Served with tomato sauce
B.L.T $ 18.00
- Served with fries
Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
Kids Beef Nachos $ 8.50
- With our homemade beef dip
Pasta of the Week $ 18.00
- See our weekly special board
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
Vegetarian-Plum and brie
Junior Burger and Chips $ 10.50
- Served with a small coleslaw

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Korean Fried Chicken $22
- spicy kimchi mayonnaise
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Steamed Jasmine Rice $3

Dal Tadka $10.00
Lamb Madras $13.00
Vegetable Korma $10.00
Vegetable Manchurian $12.00
Lolipop (6 pieces) $10.00
Chick Pea Curry Reg $7.50 L $12.00
Chicken Biryani $11.00
Ghobi Parantha $4.00

- B $15.99
Fish Masala $17.99
- Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
Onion Bhaji $6.50
- Onion dipped in chickpea flour batter & deep fried
Paneer Tikka Masala $14.50
- Cottage cheese cooked in onion curry and green capsicums
Vegetable Jalfrezi $14.50
- Mixed vegetables stir cooked on high flame
- B $15.99
Mixed Vegetables $14.50
- An assortment of vegetables cooked in an onion based curry
-L $16.99

Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Ham, Mushroom & Mozzarella $18.50
Gluten free base $4.50
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
New York $18.50
- Spicy pepperoni salami with mozzarella
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon

Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Half Roll N/A
Seafood yaki udon $13
Baby Tray N/A
Sushi Roll N/A
Rice Tray N/A
Seafood udon $13
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice

Hash Stack $16.90
- Hash browns (3), portobello mushrooms, grilled tomato, spinach, cajun cream sauce
Market Fish N Chips N/A
- Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
Grilled Chicken Burger $19.90
- Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
Chicken Pita Pocket $15.00
- Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
Calamari Salad $18.50
- Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
Prawn $24.00
- Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
Curly Fries $6.90 Sm / $9.90 Lg

The Rabbit Hole in Tauranga Menu

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The Rabbit Hole

Bay of Plenty > Tauranga > The Rabbit Hole

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217 Maunganui Road, Mount Maunganui, Tauranga 3116, New Zealand

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