Address
237 Thornton Rd, Whakatane, Whakatane
The Red Barn in Bay of Plenty Menu
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The Red Barn in Bay of Plenty has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Green Parrot Restaurant offers many options including SOUP OF THE DAY and Oysters(In Season). Afrika includes a wide range like Kuntun lamb kebabs or Karrow lamb. Garflc Chicken Tikka and Fish Tikka from . Curry To Go offers Brioche Cafe and EGGS BENEDICT.
Nearby Sample Menus
- Grilled Haloumi $1.50
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Creamy chip dip $2.50
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1/2 Chicken $12.90
- Nothing half hearted here!
- Caramelised Onions $1.50
- Pineapple $1.50
- Portuguese Rolls
- or
- MAINS
- or
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Tom Yum
- Hot & spicy soup with kaffir lime leaf, lemon grass, mushroom and tomato.
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Pad Ped
- Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
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Cashew Nut
- Stir fried cashew nuts, baby corn, other veg and the chef’s home-made stir-fry sauce.
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Bread Platter $9.50
- Ciabatta bread with assorted dips.
- Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
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Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
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Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
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Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
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Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
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Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
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Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
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Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
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Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
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Kow Pad Sapporot $13.50
- Fried rice, with egg and pineapple and cashew nuts
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Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
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Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
- -Made with Prawns $18.50
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Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
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Tom Yum Goong $8.50
- Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
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Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
- Fish & Chips $9.50
- Coconut Rocher Gluten Free $3.80
- Hot Chocolate $5.00
- Onion & Mushroom Pie $8.90
- Single Filling $4.00
- Ham and Cheese Croissant $5.50
- Sweet Crêpes - La Canadienne (Maple syrup) $8.50
- Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
- Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
- Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
- Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
- Fish & Fries $11
- Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
- Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
- Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
- Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
- Banana fritter $2.70
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Chips $2.00
- 1/2 Scoop
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Corn fritter $3.30
- Each
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Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
- Fish options subject to availability
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Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
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Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
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Chicken nugget $0.95
- Each
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Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
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Garlic Bread $8.00
- With roasted garlic butter
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Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
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Chicken Breast $30.00
- Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
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Wedges $13.00
- Crispy seasoned wedges topped with cheese & sour cream.
- Fresh Salad $6.00
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Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
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Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna
- Crispy tiger prawns salad $20
- Asian platter
- Battered fish bites with fries $13
- Bowl of fries $5
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Prime beef tenderloin (wrapped in bacon) $24
- Caramlised onion & bacon mash, baby spinach& rosemary infused demi glaze
- -for four people $35
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Battered local gurnard fish fillets 20
- With a seasonal salad
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An assortment of seafood 35
- 8 fish bites, 8 crumbed prawn, 8 crumbed calamari and fries
- Chipotle N/A
- M&M N/A
- Cheddar N/A
- Bacon, Egg and Cheese N/A
- Ham N/A
- Wheat N/A
- Cheesy Garlic Toasties N/A
- Steak and Cheese N/A
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SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread
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ROAST VEGETABLE SALAD $16.50
- Roast vegetables, feta, pickled mushrooms, aioli & balsamic glaze (GF) (V)
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CHICKEN & BACON BURGER $14.00
- Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
- PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
- ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
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SHRIMP COCKTAIL $11.50
- Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
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CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce
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ALL DAY BREAKFAST $19.00
- Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- 5 Spicy chicken wings $6.00
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Hash bites $3.50
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Corn, Coriander & Feta fritters $14.50
- Sandwiches & Toasted Sandwiches from $3.00
- Beef Croquettes & Chips $14.50
- Beef Nachos $12.00
- Bacon & Eggs $14.00
- Hot Roast Sandwiches $7.00
- Cereal Breakfast from $3.50
- Toast & Spreads $6.50
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
- -Cheesy $8.90
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Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
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Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
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Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
- D=Donburi / B=Bento
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Kumara Kusabi $6.00
- Deep fried crispy kumara chips
- -10pcs $16.90
- Fresh Salmon D $16.90 / B $20.90
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Agedashi Tofu $7.00
- Deep fried tofu
- Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
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Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
The Red Barn
Phone
073087800
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
237 Thornton Rd, Whakatane, Whakatane
- Bay of Plenty Cafe Food Menus