The Red Barn in Bay of Plenty Menu

The Red Barn in Bay of Plenty has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Green Parrot Restaurant offers many options including SOUP OF THE DAY and Oysters(In Season). Afrika includes a wide range like Kuntun lamb kebabs or Karrow lamb. Garflc Chicken Tikka and Fish Tikka from . Curry To Go offers Brioche Cafe and EGGS BENEDICT.

Nearby Sample Menus

  • Chicken $9.80
  • Chop suey
    • No noodles
  • Fish $3.80
  • Curry roll $2.20
  • Hashbrowm $0.70
  • -BBQ pork $10.30
  • Pork $9.80
  • Pork $9.80
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Creamy mushrooms $18.50
  • Hollandaise, Toast, Hashbrown $3.00
  • Mini Six Barrel Soda $4
  • Toasted Breads $7.50
    • Flaveurs Ciabatta or Organic  Multigrain (2 pieces) w/condiments
  • Housesmoked Salmon $6
  • Chicken Caesar Pita $11.50/ $9.50
    • Regula/ Petita
  • Falafel (V) Pita $10.90/ $8.90
    • Regular/ Petita
  • Ediballs for two packs $3.00/ $5.00
  • Chicken Caesar Salad $12.50/ $10.50
    • Regular/ Petita
  • Super Vege (3 Fillings) $4.00
  • Chicken Crave Salad $12.50/ $10.50
    • Regular/ Petita
  • Brave Beef $5.00
  • Roast Lamb Salad $11.90/ $9.90
    • Regular/ Petita
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
  • Tasty Thai Gai Yang $18.50
    • Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
  • Yum Nua $18.50
    • Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
  • Priew Wan $21.50
    • Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
  • Gaeng Keiw Wan Tofu $15.50
    • Green curry with tofu and vegetables in coconut milk
  • -Made with Prawns $18.50
  • Chicken or Beef $21.50
  • Marinated chicken breast $24.50
  • Chicken or Prawns $19.50
  • Pollo y Chorizo $19.50
    • marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
  • Tapas y Mas $26.50
    • your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
  • Patacones $9.50
    • fried plantain slices, black beans, queso (based on availability)
  • Pollo Bahiano $25.50
    • grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
  • 250 gram scotch fillet steak $29.50
  • Vegetarian $7.50
  • Roast Burger $6.50
  • Beef $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Lamb Shank $14.00/$19.00
    • Medium/Large
  • Shanks Combo - 2 shanks & 4 potatoes $17.00
  • Lamb $45.00
  • Chicken Combo $6.50
    • 2 chicken & 4 potatoes
  • Churros - each / three $1.50/$4.00
  • Jalapenos N/A
  • Ham N/A
  • Thousand Island N/A
  • Chipotle N/A
  • Yoghurt N/A
  • Choc Chip N/A
  • Roast Beef N/A
  • Bacon, Egg and Cheese N/A
  • Nachos $12.50
    • Homemade mince base, sour cream & sweet chilli
  • Fish Strips $9.50
    • Dory fish strips with aioli & lemon
  • Moroccan Chicken Burger $16.00
    • Grilled moroccan chicken with aioli, lemon relish, fresh salad - with a side of wedges
  • Bread & Dips $12.00
    • A selection of fresh bread and daily dips
  • Eggs Anyway $11.00
    • On toasted ciabatta - poached, scrambled fried
  • Steak $26.00
    • Prime beef rib-eye with cafe de paris butter, salad and fries
  • Eggs Benedict $16.50
    • With bacon and citrus hollandaise
  • Panfried Scallops $22.00
    • Seared scallops, bacon and kumara with a basil pesto dressing on rocket topped with kumara shavings
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • ●Omelette
    • Mushroom or avocado
  • -Bacon(2) $5.00
  • ●Benedict bap
  • -Side $5.00
  • -Hollandaise/Eggs $5.00
  • -With streaky bacon, poached eggs & hollandaise sauce $18.50
  • Grilled chicken & chips $10.00
  • Tandoori Prawn $22.00
    • Prawns marinated in yogurt and special spices
  • Chicken Korma $18.50
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Pickles $3.00
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Papadoms 4 pcs $3.00
  • Fish and Chips $9.00
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
  • Comida Big Breakfast $19.50
    • Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
  • Seafood Paella / Paella De Marisco $24.00
    • Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
  • Seafood Platter / Plato De Marisco $34.00
    • Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
  • Fried Chicken / Pollo Frito Marinado $13.00
    • Crisp fried chicken marinated in garlic & herbs with lemon wedges
  • Eye Fillet Skewers / Banderillas $10.00
    • Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
  • Calamari/Calamares Frito Con Tentaculos $14.00
    • Fresh fried squid rings & crispy tentaculos with saffron apple aioli
  • Baked Scallops / Vieras Asadas $12.00
    • Baked scallops with garlic butter & micro watercress
  • Meat Platter/Plato De Carne $34.00
    • Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Big Boy Wedges $15.00
    • A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Chips $4.50
    • Side of Fries
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Salmon Rosti : $20.00
    • A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Toast & Preserves $6.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Asian pork and prawns $10.50
    • Homemade wontons + prawn twisters with sweet chilli honey soy
  • Zest pasta $15.50
    • Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
  • Vegetarian frittata $16.50
    • Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
  • Thai chicken salad $15.50
    • Tender chicken sauteed in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens
  • Watties spaghetti on toast $6.00
  • Zest musil # $7.50
    • Dried fruit, coconut, seeds + nuts tossed w manuka honey + smothered with yoghurt
  • Fries $6.50
    • Served with aioli + tomato sauce
  • ●Mains
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
The Red Barn

The Red Barn

location

Address

237 Thornton Rd, Whakatane, Whakatane

phone

Phone

073087800

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
237 Thornton Rd, Whakatane, Whakatane
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