Address
237 Thornton Rd, Whakatane, Whakatane
The Red Barn in Bay of Plenty Menu
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The Red Barn in Bay of Plenty has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Green Parrot Restaurant offers many options including SOUP OF THE DAY and Oysters(In Season). Afrika includes a wide range like Kuntun lamb kebabs or Karrow lamb. Garflc Chicken Tikka and Fish Tikka from . Curry To Go offers Brioche Cafe and EGGS BENEDICT.
Nearby Sample Menus
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Massaman Curry $22.50
- Cardoman, cinamon, mace, peanuts, potato and onion define this curry from Southern Thailand. Carrots and capsicum add colour - Chicken, Beef, Pork or Lamb
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Green Curry
- Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
- Jasmine Rice $2.50
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Pad Sew Ew
- Flat noodles with broccoli, carrot, cabbage, soy sauce and fried egg
- - Chicken or Pork $22.50
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Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
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Tom Yum $12 Chicken / $14 Prawns
- Traditional spicy and sour clear soup with galangal, kaffir lime, lemongrass, onion, mushrooms, tomato and spring onion, topped with coriander
- - Seafood, scallops, prawns, mussels and squid $26.50
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Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
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Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
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Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
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Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
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Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
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Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
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Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
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Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
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Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
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Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
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Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
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Gaeng Dang $18.50
- Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
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Yum Nua $18.50
- Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
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Mixed Thai Entree $9.50
- A mix of Entrees served with plum sauce
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Satay $7.50
- Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
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Moo Num Dtok $18.50
- Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
- Garlic Naan $3.50
- Fish Finger & Chips $11.00
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Butter Prawns / Scallops / Fish $19.00
- Cooked with butter sauce, cream, and spices
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Malai Kofta $15.00
- Vegetable balls made up of cottage cheese, nuts, and potatoes, deep fried, served with a creamy sauce
- Chicken Nuggets & Chips $11.00
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Lamb/ Beef Tawa $17.00
- Finely chopped and diced Lamb/ Beef cooked with butter sauce, onion gravy and flavored with garlic
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Paneer Kulcha (Naan) $6.00
- Filled with homemade cottage cheese
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Mushroom Masala $16.00
- Mushroom and green peas cooked in garlic with vegetable gravy
- Small Combo (Chips & Drinks) $15.50
- Small Chicken $10.50
- Large Lamb $13.00
- Large Falafel (Veg) $11.50
- Small Falafel (Veg) $9.50
- Combo (Chips & Drink) $22.50
- Small Lamb $9.50
- Small Falafel (Veg) $12.50
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Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
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Crepes $15.00
- Berry compot, whipped cream
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Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
- -BLAT $15.00
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Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
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Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
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Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
- Mushroom $3.50
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HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
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SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
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DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
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SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
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CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
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CRISPY CHICKEN STUNNER $7.00
- The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
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DOUBLE WHOPPER
- How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN MUFFIN
- Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
- Prawn Cuttlet $1.50
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D
- 3 fish, 2 hotdogs, 2 potato fritters, $2.00chips
- Deep Fried Moro $3.00
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SEAFOOD BASKET FOR 2 $20.00
- 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
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D
- 4 fish, 6 chicken nuggets, $3.00chips
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PAUA BURGER $9.00
- paua fritter red onion lettuce tomato & tartar sauce
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C
- 3 fish, 1 sausage, $2.00chips
- Sausages $2.00
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Cajun Chicken medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
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Redneck Ribs
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
- - also available as a vegetarian option with a lentil, pea and kumara pattie
- Seasonal Vegetables $6.00
- Straight-Cut Chips $5.00
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Apache Fish medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
- nine $28.00
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Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
- Lardo potatoes
- Hand cut chips, truffle mayonnaise
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
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Sides 6
- bacon, pancetta, butchers sausage, hash browns, halloumi cheese, mushrooms, smoked fish or garden greens
- Honey & thyme brûlée, biscotti 8
- Pickled mushrooms, stracciatella, ciabatta 14
- Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
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Wholegrain chunky style toast $7.00
- w fruit preserves & butter
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Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
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Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
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Pulled lamb salad, slow cooked lamb $19.50
- w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
- Basil pesto grilled ciabatta $7.00
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Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
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Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
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Caramel truffle layered slice $15.50
- Salted caramel sauce GF + DF + V + Vegan + Sugar-free
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Tonka bean panna cotta $15.50
- Summer berries and Mills Reef Methode Traditionalle ‘bubbles’ granita GF
- Oven baked field mushrooms Mozzarella pearls, crispy garlic GF + V
- Feta stuff piquillo peppers GF
- Parmesan and thyme crostini
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Crispy skin market fish $28.50
- Beets, bocconcini, white anchovies, polenta croquette GF
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Pulled pickled harmony pork $26.00
- Dill pickle, tomato, guacamole, mustard relish, toasted ciabatta, chunky chips DF
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Beef carpaccio $16.00
- Pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
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Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
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Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
- Chips $7.00
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Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
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Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
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Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
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Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
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Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
- Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
- Classic garlic bread $6.00
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Trio or ice-cream $12.00
- With chocolate topping
- Garden vegetables $5.00
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
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Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
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Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
- Cranberry Cheese Roll n/a
- Seaweed Nigiri n/a
- Teriyaki Beef Roll n/a
- Peeled Shrimp Nigiri n/a
- Chicken Cutlet Nigiri n/a
- Salmon Sashimi Lunch Box n/a
- Spring Roll (Vegetables) n/a
- Panfried Marinated Beef Lunch Box n/a
The Red Barn
Phone
073087800
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
237 Thornton Rd, Whakatane, Whakatane
- Bay of Plenty Cafe Food Menus