Address
237 Thornton Rd, Whakatane, Whakatane
The Red Barn in Bay of Plenty Menu
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The Red Barn in Bay of Plenty has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Green Parrot Restaurant offers many options including SOUP OF THE DAY and Oysters(In Season). Afrika includes a wide range like Kuntun lamb kebabs or Karrow lamb. Garflc Chicken Tikka and Fish Tikka from . Curry To Go offers Brioche Cafe and EGGS BENEDICT.
Nearby Sample Menus
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Cheeseburger $10.00
- hand crafted beef pattie, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauces
- Crinkle Cut Chips With Garlic Mayo $4.00
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Chicken Tenders (for 3) $7.00
- southern fried buttermilk chicken tenders with factory dipping sauce
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Pork Belly Bites $8.00
- crispy pork belly and smothered in your choice of either our orange pop bbq sauce or bourbon and maple glaze or bacon gravy
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Chicken Wings $5.00
- chicken wings seasoned and applewood smoked. Glazed with your choice of bbq sauce
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Grilled Fish Burger $12.00
- grilled dory fillet, lettuce, tomato, onion, garlic mayo & tartare, with free range egg
- Cheese Burger
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Kansas City Bbq
- tomato base with a hint of citrus
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Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
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Bowl of Fries $6.90
- Served w tomato ketchup
- Gluten free option $2.9 Charge
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Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
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Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
- Osteria Pizza Bread
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Caprese $10.90
- Sliced tomato, fresh basil, mozzarella & olive oil
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Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
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Garlic Naan $3.90
- Made with a hint of garlic
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Kadahi Chicken $16.50
- Chicken cooked with tomatoes, onion gravy and capsicum and spices with a dash of cream
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Vindaloo (Lamb/Chicken/Beef) $16.50
- Cooked in Red hot curry of Goa choice of hot or extra hot only
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Malai Kofta $15.50
- Tender succulent vegetable balls made of dried fruit nuts and cheese simmered in cashew gravy
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Paneer Pakora $9.99
- Cubes of homemade cottage cheese smothered in chick pea batter and deep fried
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Chilli Chicken $16.50
- Chinese style chicken pieces cooked with chilli and capsicum
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Seekh Kebab $13.50
- Lamb mince rolled into a skewer and roasted in tandoor oven, served with dip
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Mushroom/Veg Palau $9.50
- Rice and mushroom cooked together with aromatic spices
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Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
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Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
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Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
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Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
- Add prosciutto $4.00
- Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
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Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
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Tiramisù $12.50
- Doesn’t get any more traditional than this
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Shrimp Cocktail $13.00
- jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
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Cookie's Seafood Chowder $15.00
- thick, chunky & loaded with seafood with garlic bread
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Chicken Burger $15.00
- cranberry, brie. garlic aioli, lettuce, tomato & fries
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Zesty Wedges $11.00
- with cheese, sourcream & sweet chilli
- Large Fries $6.00
- Chicken Kebabs with Salad $17.00
- Surf your Steal Meal with Prawn Cutlet $1.50/each
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Smoked Chicken Omelette $17.00
- smoked chicken with cheese served with either salad or fries
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Big Boy Sausage $12.00
- w/ chips
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Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
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"Big Boy Banger & Mash" $16.00
- w/ gravy
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Minute Steak $15.00
- 150gm served w/ fries salad garnish
- Bowl Fries $4.00
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Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
- bread & butter (2 slices) $2.00
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Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
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Vegetable samosa (2 pcs) $5.50
- Triangular shaped parcels consisting of water thin pastry, filled with vegetables.
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Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.
- -Full $18.00
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●Tandoori prawns
- Cooked with herbs and yogurt in a tandoori masala sauce.
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Chicken madras $16.50
- South indian curry, tempered with mustard and curry leaves.
- -Half $11.00
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Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
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Kashmiri pulao $7.00
- Rice cooked with nuts.
- Yoghurt N/A
- Italian Dressing N/A
- Herb & Garlic Toasties N/A
- Avocado Toasties N/A
- Subway Melt N/A
- Sweet Onion N/A
- Cheesy Garlic Toasties N/A
- Wheat N/A
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
- French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Steel cut oats, poached rhubarb, brown sugar porridge 13
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Eggs Benedict have your benedict on hash browns 21
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7 Beef Lover
- Mozzarella, capsicum, lots of ground beef, BBQ and Mayo Swirl
- Caramel Slice $3.50
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6 Italian Salami
- Mozzarella, capsicum, salami, jalapeno, ham
- Boysenberry Cheesecake $3.50
- Small/Large $ 7.90/$ 13.90
- Wedges $5.00
- Chicken Nuggets (6 pc) $5.00
- Any 2 large $ 22
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Eggs Benedict $18
- With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
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Bacon & Eggs $12.50
- Two eggs cooked your way served with bacon
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Eggs on Toast $8
- Two eggs cooked your way served on ciabatta
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The Lincoln Burger $18.5
- Beef Pattie with Bacon, cheese, tomato, aioli, lettuce & beetroot relish served with fries
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Smoked Chicken, Haloumi & Tomato Salad $18
- Sprinkled with cracked pepper, basil, lemon olive oil dressing
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Toasted Muesli $12
- With yoghurt & fresh fruit
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Fish of the Day $20
- Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
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Fries $6.5
- With tomato sauce & aioli
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Triple chocolate brownie $13.00
- Pear & roquette salad, puffed wild rice, sherry vinegar $15.00
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Italiano $24.00
- prosciutto, tomato, mozzerella, roque3e, parmesan
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Brekkie burger $13.00
- bacon, hash brown, lettuce, tomato, hollandaise, foccacia bread
- House breads, with a trio of dips $14.00
- Meatballs in tomato sugo with fettuccine $22.00
- Sea salt and rosemary flatbread $10.00
- Bacon & eggs, house relish, grilled ciabatta $14.00
- Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
- Slow Fish Cakes - with rocket & chilli jam N/A
- Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
- Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
- Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
- Green Tea - lemongrass & ginseng for a delicate cleansing N/A
- Soup of the day - served with bread N/A
- Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
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Eggs benedict $16.50
- muffin, bacon, poached eggs & hollandaise sauce
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French toast $13.50
- bacon & maple syrup
- Fries & aioli $6.00
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Wedges $13.50
- with bacon, cheese & sour cream
- Hot dog & fries $6.50
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BLT $13.50
- bacon, tomato, lettuce
- Pasta of the day $15.50
- Muesli with fruit & yoghurt $9.00
The Red Barn
Phone
073087800
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
237 Thornton Rd, Whakatane, Whakatane
- Bay of Plenty Cafe Food Menus