Address
237 Thornton Rd, Whakatane, Whakatane
The Red Barn in Bay of Plenty Menu
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The Red Barn in Bay of Plenty has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Green Parrot Restaurant offers many options including SOUP OF THE DAY and Oysters(In Season). Afrika includes a wide range like Kuntun lamb kebabs or Karrow lamb. Garflc Chicken Tikka and Fish Tikka from . Curry To Go offers Brioche Cafe and EGGS BENEDICT.
Nearby Sample Menus
- Mussel fritter (Chunky) $4.00
- Shrimp $12.50
- Chicken nuggets $0.60
- Deep fried squid $15.00
- Chicken $12.00
- Oyster battered $2.00
- Beef $13.50
- Shrimp $13.50
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Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
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Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
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Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
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Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
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Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
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Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
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Garlic Bread $14.00
- Homemade (serves 2)
- Prawn Malabari + rice $16.00
- Malai Kofta mild+ rice $14.00
- 2 Fish & Chips $6.00
- 1 Fried Chicken $2.50
- Plain Basmati Rice $3.00
- 1 Fried Fish $2.00
- Only Chips $3.00
- Chicken Vindaloo hot+ rice $15.00
- ADD prosciutto $4.00
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Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
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Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
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Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
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Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
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Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
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Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
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Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
- Add Mushrooms $5.00
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Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Flaveur Bread, Hummus, Olive Oil $10.00
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Roast Mushrooms & Smoked Bacon $20.00
- Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Add Black Pudding $5.00
- Build Your Own Breakfast Two Free Range Eggs - Poached/Fried/Scrambled. Toasted Sourdough (GF bread available) $10.00
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Obr Supreme $27.50
- A Little of Everything From Above, Excluding Seafood
- Fries & Our Own Aioli $10.50
- -Chicken, Ricotta, Pesto & Parmesan $27.50
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Chilli Prawns $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan
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Tasting Plate $24
- (Changes Daily)A selection of some of our favourite Pizza Breads Meats, Seafoods & Condiments
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-Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan Df Without Cream Cheese
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Vegetarian $27.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
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Pizza Breads $14.50
- Onion Jam & Blue Cheese
- Mixed Vegetable curry $22.50
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Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
- Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
- Chicken Nuggets & Fries $9.50
- Seafood Curry $25.50
- Steak Cut Fries $7.50
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Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
- Steak Cut Fries
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Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
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Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Chicken with Garlic and Bacon $18
- Tofu $8
- Sliced Pork Belly with Curry Sauce $18
- Egg Fried Rice $5
- Teppan Fried Banana with Ice Cream $12
- Fresh Ora King Salmon Fillet $25
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Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
- - KIWI JOKER - add mushroom and free range eggs +5
- Green Salad $6.00
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Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
- Steak sauce options
- six $19.00
- - add buffalo chips and Lone Star coleslaw +5
- Flatbread N/A
- Roasted Garlic N/A
- Honey Oat N/A
- Roast Beef N/A
- Cucumber N/A
- Jalapenos N/A
- Bacon, Egg and Cheese N/A
- Ranch N/A
- Sandwiches & Toasted Sandwiches from $3.00
- Chicken Satay Salad $15.00
- BLT or BELT $7.00
- Cereal Breakfast from $3.50
- Beef Nachos $12.00
- Bacon & Eggs $14.00
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Eggs Bene $15.00
- w Ham or Bacon or Salmon
- Roast Vege & Feta Salad $13.50
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Hot Cakes $12.50
- banana, bacon-maple
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Dambs Fry(cream sauce) $14.50
- bacon, mushrooms-onion & toast
- Steak Chips & Salad $7.40
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Toasted Sandwich $5.00
- two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
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Hash Stack $13.00
- bacon, hashbrowns, and bans
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Hot Rolls $12.00
- garlic chicken gravy beef
- Fish & Chips
- Chicken Nuggets
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Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
- Gluten free base $4.50
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New York $18.50
- Spicy pepperoni salami with mozzarella
- Ham, Mushroom & Mozzarella $18.50
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
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Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
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Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
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Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
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Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
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Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
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Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
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Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
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Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
- Seasonal vegetables $7
- Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
- Steak fries w aioli $7
- Chicken liver pate, rhubarb relish, toasted baguette $16.5
- Smoked almonds (GF, V) $7
- Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
- Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
- Spiced apple crumble, vanilla ice cream, star anise anglaise $16
The Red Barn
Phone
073087800
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
237 Thornton Rd, Whakatane, Whakatane
- Bay of Plenty Cafe Food Menus