Address
237 Thornton Rd, Whakatane, Whakatane
The Red Barn in Bay of Plenty Menu
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The Red Barn in Bay of Plenty has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Green Parrot Restaurant offers many options including SOUP OF THE DAY and Oysters(In Season). Afrika includes a wide range like Kuntun lamb kebabs or Karrow lamb. Garflc Chicken Tikka and Fish Tikka from . Curry To Go offers Brioche Cafe and EGGS BENEDICT.
Nearby Sample Menus
- Seafood marinara with a garlic tomato sauce and shaved parmesan $22.90
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Fresh Baked Salmon Fillets $24.90
- with asparagus,butter sauce,tomato,red onion, avocado salsa (GF) Entree
- Seasonal vegetables with parmesan butter (V) (GF) $7.90
- Garlic and cheese bread $8.50
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Tempura Prawns, Scallops and Oysters $19.00
- with lemon aioli
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Roquettes homemade brulee $14.50
- forever changing flavours
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Roquette, blue cheese & pear $11.50
- with toasted walnuts
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Truffle Mushroom Arancini $18.00
- Parsley & lemon aioli (V)
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Italian B.M.T N/A
- Choc Chip N/A
- Jalapenos N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Beetroot N/A
- Aioli N/A
- Egg and Cheese N/A
- S10 Sliced chicken breast hand-made noodle soup
- D2 Sizzling beef
- E6 Seafood with crispy rice clusters in sauce
- B25 Stir fry sliced pork with Yu-Shiang sauce sweet, sour & spicy taste)
- M9 Prawn fried Rice with egg
- K21 Chong-Qing style noodle soup with lamb offals
- L25 Fried flat rice noodle with mixed vegetable and meat
- K32 Shallow fry vege buns (6) with sesame seeds
- Fish Bits & Fries $9.50
- Ham & Cheese Pizza $12.50
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Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
- Noodles and Meatballs $10.50
- Green salad
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Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
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Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
- Wedges with sour cream and bacon $14.50
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Lighthouse $18
- Beef pattie, bacon, egg, lettuce, cheese, tomato, carrot, onion,mushrooms, aioli and relish
- All extras (each) $2
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Beef $14
- Beef pattie, lettuce, tomato, beetroot, cheese, onion, and ketchup
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Fish and Fries $16
- 2 pieces of battered fish served with fries, Coleslaw and tartare sauce
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Pancakes $14
- Pancake stack served with fresh Fruit, maple syrup and cream
- Fresh Fruit & Yoghurt
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Mini beef burger
- with beef Pattie, lettuce, cheese and ketchup served with fries
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Bacon and Eggs $10
- Toast with 2 eggs any style, served with bacon
- -Roasted tomato $5.00
- -Large $9.50
- -Smoked salmon $5.00
- Grilled chicken & chips $10.00
- -Mushroom $5.00
- -Bacon(2) $5.00
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Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
- -With streaky bacon $14.50
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
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Vegetariano 12" $20.50 14" $22.50
- Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
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Garlic Pizza $15.50
- only available in 12"
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Carrello Del Gelato $4.00 / $6.00 / $8.00
- 1 scoop / 2 scoops / 3 scoops
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Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
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Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
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Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
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Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
- Garlic Pizza Bread w Garden Herbs & Aioli $12
- #2 Bacon, Pineapple, Shrimp, Aioli
- ALL $ 14
- *Local Pork Belly w Braised Cabbage & Apple Jam $ 35
- Affogato w Vanilla Ice Cream, Shot of Coffee & Choice of Liqueur
- ALL $ 24
- *Beef Scotch Fillet w Roast Mushrooms & Onion Gravy $ 35
- Crème Brûleé w Passionfruit Ice Cream
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
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French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
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Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
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Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
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Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
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Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
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Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
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Creme Brûlée $ 14,50
- With natural Heilala vanilla
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French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Mango Chutney $3.50
- Mint Chutney $3.50
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- -Freedom farmed bacon
- Toasted banana loaf (V)(GF)(RSF)
- Miso noodle bowl (V)(GF)
- Warming winter buddha bowl (V)(GF)
- Lemongrass and kumara hash (V)(GF)
- Creamy quinoa porridge (GF)(V)(RSF)
- -Zaatar smashed avocado
- -Salmon
- Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
- Bali Satay - free range chicken, rocket, peanut sauce N/A
- Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
- Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
- Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
- Penne Pasta - fish, prawn, chilli, rocket N/A
- Greek Salad - with panfried haloumi N/A
- Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
The Red Barn
Phone
073087800
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
237 Thornton Rd, Whakatane, Whakatane
- Bay of Plenty Cafe Food Menus