The Red Barn in Bay of Plenty Menu

The Red Barn in Bay of Plenty has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Green Parrot Restaurant offers many options including SOUP OF THE DAY and Oysters(In Season). Afrika includes a wide range like Kuntun lamb kebabs or Karrow lamb. Garflc Chicken Tikka and Fish Tikka from . Curry To Go offers Brioche Cafe and EGGS BENEDICT.

Nearby Sample Menus

Mags Fresh fish (sample menu)
  • Special $10.00
    • Flounder & chips
  • Bacon + egg burger $7.80
  • 1/2 Scoop of chips $2.00
  • Scoop of chips $4.00
  • Donuts $1.00
  • Whitebait fritter $8.50
  • Chicken burger $7.00
  • Fish and salad $9.70
Popsies Indian (sample menu)
  • Chocolate Fudge Cake $6.50
  • Bombay Aloo $13.50
    • Spring potatoes sauteed with fenugreek, cumin and spices
  • Butter Naan $3.50
    • Made from flour with butter
  • Fries $5.50
  • Mix Seasonal Vegetables $5.50
  • Pakora $4.99
    • Fresh Vegetables smothered in chick pea batter and deep fried
  • Dhal Makhani $14.50
    • Mixed lentils simmered overnight on a low flame finished with fresh herbs
  • Paneer Pakora $9.99
    • Cubes of homemade cottage cheese smothered in chick pea batter and deep fried
Wendy's (sample menu)
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • J $1.50
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Nando's (sample menu)
  • - Regular $4.50
  • - Regular $4.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Egg $1.50
  • Spicy Rice
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Seriously Large Chips $9.50
  • - +1 Large side $29.90
Tay Street Beach Cafe (sample menu)
  • Affogato $13.00
    • Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
  • Prawns Spring Rolls (GF) $15.00
    • Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Add Mushrooms $5.00
  • Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
    • Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
  • Tay St Green Leaves Salad $12.00
  • Add Pork n Fennel Sausages $6.00
  • Salmon Temaki (GF) $16.00
    • Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
Kiwi Roast (sample menu)
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • -Small Kiwi N/A
  • -Med Kiwi $9.00
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • -Whole $19.00
  • Peas & Gravy $2.50/$5.00
  • -Large Kiwi $26.00
  • -Small Kiwi $11.00
Waiotapu Tavern (sample menu)
  • CIABATTA $8.50
  • CAKES $5.50
  • MINI MINCE PIE $2.50
  • SANDWICHES $6.50
  • STEAK PIE $4.50
  • BISCUIT/COOKIES TARTS $6.00
  • CHEESE CAKES $5.00
  • MINI QUICHE $3.50
Sequoia Eatery Rotorua (sample menu)
  • Gluten Free Bread $4
  • Eggs On Toast $12
    • Eggs of ur choice on toasted multigrain or ciabatta bread
  • Garden General $21
    • poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane
  • Pancakes $19
    • With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
  • Sequoia Chicken Sandwich $23
    • Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
  • Bacon and eggs of your choice on toasted ciabatta or multigrain $9
  • Long Mile Beef Burger $25
    • Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
  • Sequoia General $21
    • Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
Cobb and Co (sample menu)
  • Cheese Burger
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
  • -Add the two Dips for $3.4
  • Choose your Prime Cut
  • - Or upgrade to Curly Fries or Wedges for $2.5
  • •Desserts
  • Caterpillar
  • Nachos GF
Phil's Place (sample menu)
  • Cheeseboard $22.00
    • With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
  • Homemade Ice cream OR (DF) $12.00
    • Dairy Free Sorbet
  • - Fish $14.00
  • Dessert Cocktail $18.00
    • Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
  • -Pork Belly $16.00
  • Cheesecake $16.00
    • Fresh fruit cheesecake
  • -12 $40.00
  • Brushetta (2) (GFO) $14.00
    • Tomato and mozzarella cheese with basil on ciabatta bread
Mount Bistro (sample menu)
  • Crayfish Tail $42.00
    • Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • Chocolate Beer Cake $16.00
    • with raspberry mousse and chocolate ice cream
  • Pumpkin Tortellini gf v $26.00
    • Carrot olive oil fondant, pickled butternut
  • Dessert Tasting Platter $24.00
    • for those who just can't decide. A Platter of 5 sweet treats
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
Cafe On The Strand (sample menu)
  • Chicken Salad $8.00
  • Spaghetti on Toast $6.50
  • Mushrooms on Toast $8.50
  • Tomato, hash brown, eggs, onion $2.00
  • Poached Eggs on Toast $7.00
  • Ham Salad $8.00
  • Mushrooms, bacon, big boy sausages $3.00
  • Scrambled Eggs on Toast $7.00
Solace Cafe and Restaurant (sample menu)
  • Creamy Mushrooms $14.50
    • Over garlic grilled focaccia topped with crispy onion rings
  • Seasonal Vegetables $5.50
  • Bacon & Mushroom Linguini $18.50
    • In a creamy sauce with shaved parmesan
  • Smoked Salmon Salad $18.50
    • With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
  • B.E.H. $13.50
    • Two eggs any style set over hash, streaky bacon with capsicum relish
  • Spiced Beef Linguini $18.00
    • With olives, artichoke hearts, feta & tomato
  • Apple & Berry Crumble $13.00
    • With vanilla ice cream
  • Marinated Olives $3.50
La Brioche Patisserie (sample menu)
  • Chilli Chicken Tenders $6.50
  • Steak & Mushroom
  • Chicken Salad $6.00
  • Potato Top
  • Beef Mince
  • Chocolate Mudcake $3.00
  • Custard Square $3.50
  • Dutch Crunch Rolls
Mediterraneo Cafe (sample menu)
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
The Red Barn

The Red Barn

location

Address

237 Thornton Rd, Whakatane, Whakatane

phone

Phone

073087800

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
237 Thornton Rd, Whakatane, Whakatane
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