The Red Barn in Bay of Plenty Menu

Chicken Nuggets and chips $9.00
Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Chips $7.00
Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
Mango Chutney $3.00
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried

Chicken Bhanshak $16.50
- Chicken cooked with lentils and spices
Chilli Chicken $16.50
- Chinese style chicken pieces cooked with chilli and capsicum
Cheese Naan $3.90
- Stuffed with grated cheese
Kids Butter Chicken $10.00
Roganjosh $16.99
- Lamb cooked with exotic blend of herbs and spices in thick gravy
Popsies Basket $10.00
- Plain, Garlic Naan & Cheese Naan
Mango Chicken $16.50
- Chicken cooked in delicious mango flavoured creamy & lightly spiced sauce
Popsies Special Curry (Lamb/Chicken/Beef) $17.00
- Cooked in a onion base gravy with a touch of coriander flavour and special spices

SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
GARLIC BREAD (NF) (V) (GF available) $5.00
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
- with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)

Fish & Chips
Chefs Soup of the Day
Crumbed Scallops
Macaroni Cheese
incl icecream
Chicken Schnitzel $23.50
- accompanied with a mushroom sauce
Bread & Dips $6.00
Nacho’s with melted cheese

Brulée $15.00
- vanilla, strawberries, shortbread
Crinkle Cut Chips $ 9.50
- aioli (v) (GF)
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
Italian Stallion $23 .00
- Pepperoni bocconcini, basil
Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)

Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
Chicken $10.00
Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Falafel $ 9.00
Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
Mixed $ 10.50
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.

Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
Hummus $10.00
- Homemade hummus accompanied with sourdough
Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
Chicken Breast $30.00
- Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
Beef Nachos $15.00
- Spicy Cajun mince topped with cheese, avocado
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
Fresh Salad $6.00

Kabali Naan $4
Mango Chicken $12
- An exotic curry with tender chicken in mild mango flavor sauce
Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices
Chili Chicken $12
- Boneless chicken pieces slices, onion, capsicum and chopped fresh chilies fried golden brown with a dash of hot chili sauced
Kanda Bhaji (4 pc) $4
- Sliced onion dipped in spiced chickpea flour batter & deep fried, served with dipping sauces
Tandoori Chicken (Half/ Full) $10/$18
- Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
Garlic Naan $2.50
- Plain Flour bread garlic baked in tandoori oven
Lamb Korma $12.50
- Boneless lamb or beef pieces cooked in a creamy sauce made of almond paste, cream & spices

Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
Chorizo sausage, caramelised onions, mushroom and mozzarella
Mount Margarita, vine ripened tomatoes, basil and mozzarella

Game a hot friday $35.00
- 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
Chicken grill $19.00
- Pieces of chicken breast mixed with onion
-Hand cut chips $4.00
Ice-cream $6.00
- Vanilla flavour with choice of chocolate, strawberry or caramel topping
Love brids $24.00
- Grilled chicken breast with blue cheese sauce, salad and hand cute chips
Kids meal(For kids only) $12.00
- Real fish or chicken breast or beef with hand cut chips
Ribs $19.00
- With the best homemade BBQ sauce ever(Full meal option bellow)
Classic cheesecake $14.00
- Totally hand with berries on top

Gluten Free: Please ask us if the dish you want can be made gluten free. Appetisers, as labelled.
Pad Poh Taak
- Your choice of mixed seafood, chicken, pork or beef served with a tangy lemon-grass and chilli sauce. Vegetables, mushrooms and coriander.
House Mixed Seafoods $31.60
- Mixed seafood, stir fried with mushrooms, tomato, broccoli, black soy sauce, oyster sauce and served on a sizzling dish. C27 Seafood
C9 Prawn $30.60
F6 Seafood $24.60
Chef’s Selection $13.50
- Assortment of mixed appetisers. Five pieces (A1, A2, A3, A5, A6). A7 Chef’s Selection
B1 Prawn - Goong $13.90
Toong Thong $11.70
- A drawstring purse made from spring roll pastry, filled with minced pork and vegetables. Five pieces. A2 Toong Thong

GF $3.00
Baked Chicken Breast $30.00
- Succulent, Corn-fed Chicken breast with hassle back potatoes & garlic cloves topped with your choice of either guacamole or relish
- Mussels in coconut & lemon-grass broth Reg $16 Large $22
Selection of meats, seafood, dips, bread & pickled veg designed for 2 people, additional $12 per person
Wood fired breads $7.00
- Garlic and rock salt or Caramelised onion & cheese or Tomato & pesto
- Wedges w/ Cheese, Bacon Jam & Sour Cream $20.00
- Chicken and mushroom Fettuccine $24.00
- Sticky pork ribs with sesame and lemon $15.00

-Combo $8.80
Chips or Wedges Tea / Coffee or Coke $9.90
-Combo $8.80
-Combo $8.80
Cheese $5.00
Rump Steak $5.00
Drumstick $1.70
-Combo $8.80

Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
Smoked salmon, cream cheese and capers $10.00
Bacon, Eggs and Hash Brown on Toast $10.00
Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
- With sour cream / sweet chilli sauce
Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
Pancake Stack $12.50
- banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
Cream cheese and jam $8.00

Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Chilean bread $3.00
- 3 pieces with butter
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.

The Red Barn in Bay of Plenty Menu

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The Red Barn

Bay of Plenty > The Red Barn

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237 Thornton Rd, Whakatane, Whakatane

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