The Red Barn in Bay of Plenty Menu

Sour Cream $2.00
Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
Huevos Rancheros $16.00
- Two corn tortillas covered in mexican black beans, melted cheese, two free range fried eggs topped with fresh guacamole & rattlesnake salsa.
Chocolate Death $15.00
- Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.
Garlic Aioli $2.00
''Sweet as'' Cinnamon Brioche $16.00
- Sweet brioche french toast with seasonal berries, grilled banana & maple syrup. - Add Bees Knees streaky bacon $4.00
Mexican Black Beans $4.50
Sliced Avocado $4.50

Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce

Garlic Prawns $28.00
- with 10 prawns rice and salad
Nachos $12.00
- spicy chilli beans & mince with melted cheese & sour cream on corn chips
Chicken Kebabs $14.00
- three honey soy chicken kebabs on rice with mango chutney
Calamari Rings & Fries $8.00
Mac N Cheese with Bacon $8.00
Fish & Chips $13.00
- 2 pieces of crumbed whiting with fries
Crumbed Scallops $25.00
- 6 crumbed scallops with thousand island dressing, salad & fries
Toasted Cheese Sammy $7.00
- with fries

Kids Hot Dog and Chips
Wheelhouse Cheesecake $12.00
- served ice cream
Bowl Fries $4.00
Mini Roast of the Day $15.00
- plated & served w/ a selection of seasonal vegetables
Mussel Fritters $14.00
- w/ Thai dipping sauce
bread & butter (2 slices) $2.00
BLT $12.00
- served in a bun with aioli & chips
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each

C4 Kung-pao chicken (stir fry chicken with peanuts in sweet sour dried chilli sauce)
H11 Bok Choy with Tofu soup
B15 Stewed spare ribs with dried snake beans
B12 Stir fry spicy striped pork'sear
K18 Noodle soup with beef ball
A2 Spicy beef and honeycombtripe
B18 Stir fry spicy Chinese smoke pork
D2 Sizzling beef

Asian Calamari Salad $19.00
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing
Chilli Beef Nachos $20.90
- House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
Eggs Benedict with Smoked Salmon & Spinach $19.00
French Toast with Caramelised Banana $15.00
- With candied walnuts, lemon cream cheese, maple syrup
Chicken, Cranberry, Brie $18.50
Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
Eggs Benedict with BBQ Pulled Pork & Spinach $18.00

Machhi Masala $25.50
- Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
Plain Paratha $3.50
Vegetable Paratha $4.00
Naan $3.00
Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
Mango Lassi $6.00
- Refreshing yoghurt drink
-Biriyani $17.00
- Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
Aloo $14.50
- Potato curry

Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Kitchen salad, honey mustard dressing $8.00
Pulled pork crouquettes, apple walnut sauerkraut $12.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00

VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
Brandy snaps $11.00
- filled with a vanilla infused cream served with cookies & cream ice cream
Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
Prawns & pan seared scallops $21.00
- sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
Garlic Bread $8.00
Fries $6.50
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad

-Large $9.50
Pancakes $10.00
- With maple syrup and whipped cream
Includes complimentary fluff
-With streaky bacon, poached eggs & hollandaise sauce $18.50
-Side $5.00
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
●Omelette
- Mushroom or avocado
Grilled chicken & chips $10.00

CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
FRIES $4.50
- served with tomato sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream

Triple chocolate brownie $13.00
Meatballs in tomato sugo with fettuccine $22.00
Garlic, parsley, olive oil flatbread $10.00
Sea salt and rosemary flatbread $10.00
Eggs benedict on grilled ciabatta, hollandaise, with your choice of bacon, sautéed greens or smoked salmon $15.00
Pear & roquette salad, puffed wild rice, sherry vinegar $15.00
BLT, bacon, lettuce, tomato, aioli, salad greens on focaccia $15.00
- [All burgers served on a Brioche bun. All served with hand-cut chips. Gluten-free bun +2]
Big BREW Breakfast $20.00
- bacon, mushroom, gourmet sausage, hash, tomato, two eggs, house relish, ciabata

Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Soup of the day - served with bread N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A

Nearby Sample Menus