Address
237 Thornton Rd, Whakatane, Whakatane
The Red Barn in Bay of Plenty Menu
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The Red Barn in Bay of Plenty has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Green Parrot Restaurant offers many options including SOUP OF THE DAY and Oysters(In Season). Afrika includes a wide range like Kuntun lamb kebabs or Karrow lamb. Garflc Chicken Tikka and Fish Tikka from . Curry To Go offers Brioche Cafe and EGGS BENEDICT.
Nearby Sample Menus
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Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
- Papadoms (5 pcs) $3.00
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Prawn pakora $12.00
- King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
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Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
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Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
- All curries served with rice
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Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
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Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
- Plain Rice $5.00
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Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
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Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
- Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
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Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
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Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
- Children's Butter Chicken $12.00
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Or a selection of all three cheeses $35.00
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CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
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WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
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CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
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SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
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THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
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CHEESEBURGER
- Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
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BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
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Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
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Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
- Chicken $10.00
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Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
- Falafel $ 9.00
- Mixed $ 10.50
- All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
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Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
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-Toppings $4.00
- Mushroom / roast garlic / green peppercorn sauce
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Fresh fish of the day $27.00
- Deep fried or french grilled
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Chicken tenderloins $23.50
- Fresh crumbed chicken breast tenders served with sweet and sour sauce
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Seafood catch $31.50
- Golden fried fish, mussels, squid, scallop and oysters
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Surf and turf $34.00
- Scotch fillet, topped with prawns and scallops, sauteed in garlic butter served with salad and fries or vegetables
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New Zealand scallops $14.50
- Golden fried and served with lemon and tartare sauce
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Scallop mornay $17.50
- Scallops sauteed in a creamy white wine sauce with bacon and spring onions, topped with cheese
- Please ask your waitress if you require a gluten free meal
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- - 4 pieces Daikon Hosomaki
- - 4 pieces Regular Chicken
- - 8 pieces Jumbo Fresh Salmon
- Deluxe Teriyaki Chicken
- - 4 pieces Jumbo Double Avocado & Cucumber
- Teriyaki Chicken on Rice $29.90
- 8PC. DBL AVO $9.70
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Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
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Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
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Nutty Muesli $14.00
- w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
- Basil pesto grilled ciabatta $7.00
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Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
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Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
- Toasted Nutella Sandwich $9.00
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Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
- - B $15.99
- Bowl of Fries $4.00
- -L $16.99
- ●Breads
- -C $15.99
- - B $15.99
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Butter Prawn $18.99
- Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
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Muttar Paneer $14.50
- Home made cottage cheese cooked together with baby green peas in a mild tomato and cream based curry
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
- Antipasto Platter $6.50
- Cheesy Garlic Bread $6.50
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Salmon Salad $15.50
- with Wasabi aioli
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
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Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
- Antipasto Platter $9.50 Sm / $18 Lg
- -Small $4.00
- -Large $6.00
- -with bacon $14.00
- Garden Salad
- Berry pancake $14.00
- Each topping $2.00
- Eggs benedict
- Asian thai beef $12.00
- -Loaded $9.90.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
- -Plain $7.90
- -Cheesy $8.90
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
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Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
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Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
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Fruit Crumble (v) $ 14.50
- House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
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Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
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Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.
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Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
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Garlic Ciabatta (v) $9.90
- Toasted ciabatta, garlic & thyme butter.
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Thai Chicken $17.50
- Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
- Garlic Bread $10
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Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
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Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
- Yoghurt Marinated Chicken $20
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Meze Board (great for 4 people) $30
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.
- -Panja (beetroot, creamy yoghurt)
- -Olive tapanade
- Olive Tapanade, thyme and fresh tomato bread $10
The Red Barn
Phone
073087800
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
237 Thornton Rd, Whakatane, Whakatane
- Bay of Plenty Cafe Food Menus