Address
237 Thornton Rd, Whakatane, Whakatane
The Red Barn in Bay of Plenty Menu
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The Red Barn in Bay of Plenty has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Green Parrot Restaurant offers many options including SOUP OF THE DAY and Oysters(In Season). Afrika includes a wide range like Kuntun lamb kebabs or Karrow lamb. Garflc Chicken Tikka and Fish Tikka from . Curry To Go offers Brioche Cafe and EGGS BENEDICT.
Nearby Sample Menus
- Chocolate Self Saucing Pudding N/A
- Lamb and Kumara Wrap with Side Salad N/A
- Kumara Bacon Orange Salad N/A
- Muffins - Sweet or Savoury - Specials Daily N/A
- Garlic Bread Traditionally Toasted Garlic Bread N/A
- Ham, Mushroom and Spinach Tortino with Garden Salad N/A
- Pear, Bacon and Blue Cheese Salad N/A
- Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A
- Plain Naan Bread $2.50
- Chicken Burger & chips $6.00
- Prawn Malabari + rice $16.00
- Cheese Naan Bread $4.00
- Karahi Chicken med or hot + rice $15.00
- Roti Bread $2.00
- Prawn Masala med or hot + rice $16.00
- Vegetable Samosa $4.00
-
Pad Thai Chicken
- Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.
- ENTREE
-
Seafood Chowder $16.50
- with two pieces of bread.
- All mains (except for noodle and fried rice dishes) are accompanied by a serving of Thai Hom-ma-li (Jasmine) rice.
- MAINS
-
Prawn and Avocado Stack with Salad & Kumara chips $17.50
- Aioli dressed prawns, red onion and avocado chunks layered between wonton wraps.
- or
- Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
- Chicken Nuggets & Fries $11
- Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
- Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
- Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
- Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
- Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
- Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
-
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
-
Potato fritter $0.95
- Each
-
Mussel mania $10.00
- Half scoop chips, 3 battered mussels, 1 fish
-
Scallop $2.20
- Battered, each
-
Curry roll $3.30
- Each
-
Spudly dudley 1 $5.00
- 1 fish with chips
-
The pearla $13.00
- Half scoop chips, 3 battered oysters, 1 fish
-
Tarakihi $4.80
- Each
-
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
-
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
-
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
-
Muffin or Scone $5.00
- Served with jam, cream, and butter
-
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
-
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
-
Garlic Breads $8.00
- Aorangi Peak original garlic breads
-
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
-
Googley Korma $16.00
- boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
-
Prawn Biryani $17.00
- prawn cooked with basmati rice in herbs and spices
-
Vegetable Biryani $11.99
- basmati rice cooked with mixed vegetables, herbs and spices
-
Zeera rice $4.00
- basmati rice flavoured with cumin seeds
-
Mix Veg Pakora(5pcs) $5.00
- selection of mixed vegetables mildly spiced, dipped in batter and deep fried
-
Vegetarian Jalfrezi $12.00
- mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
-
Tandoori Chicken full/half $17.99/$9.90
- whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
-
Mango Chicken $12.99
- an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
-
Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
- Steak Cut Fries $7.50
- Noodles and Meatballs $10.50
- Mixed Vegetable curry $22.50
-
Fish of the Day $25.00
- Please ask as it changes every day
- Soup of the Day (Changes Daily) $13.50
- Butter Chicken Curry $22.50
-
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
-
Prawn Twisters $9.50
- Side of wasabi mayo
-
Eggs Anyway $11.00
- On toasted ciabatta - poached, scrambled fried
-
Meat Lovers $19.50
- Everything meat lovers like!!
-
Eggs Benedict $16.50
- With bacon and citrus hollandaise
-
Moroccan Chicken Burger $16.00
- Grilled moroccan chicken with aioli, lemon relish, fresh salad - with a side of wedges
-
Chargrilled Vege $19.50
- A mix of chargrilled veges
-
Musesli $12.50
- With seasonal fruit, berries & frozen yoghurt
-
Hawaiian $19.50
- topped with ham, pineapple and cheese
-
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
-
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
-
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
-
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
-
Korean Fried Chicken $22
- spicy kimchi mayonnaise
-
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
-
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
-
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
- - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
- Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
- Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
- B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
- Wedges with bacon, cheese and sour cream $10.00
- Hot Chips $6.00
-
3 Egg Omelette, With Side Salad. $11.00
- Choose Any 3 From The Following Toppings:
-
Eggs Benny With Bacon And Baby Spinach $16.00
- With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
-
Garlic Pizza Bread S $6 / L$11
- Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
-
Pan Fried Fish Fillet $17.00
- With Potato Wedges, Side Salad, Aioli And Lemon.
-
Caesers S $10 / L $19
- Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.
-
Funghi S $9 / L $17
- Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
-
Veggie Delight $14.00
- Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
-
French Toast $12.00
- Your Choice Of Either:
-
Beef Salad $25.00
- Sauteed beef fillet strips with tomatoes, onions, cubed potatoes, salad grees,and teriyaki dressing
-
Chicken Marsala $29.50
- Chicken breast medallions with a mushroom & marsala cream sauce
-
Chicken Fettucine $25.00
- Chicken pieces with onions, mushrooms, capsicum, and tomato cream sauce
-
Seasonal Vegetables $5.50
- Accompanied by our aioli
-
Scallops $34.00
- Poached in lime, Cream and chilli sauce, served with salad
-
Mussels $16.50
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
-
Calamari $16.50
- Amphora classic : tender, grilled squid rings served with our garlic aioli
-
Calamari $29.00
- Amophora classic: tender, grilled Squid rings served with our garlic aioli
- Porridge banana & caramel walnuts $13.5
- Crumbed chicken burger - with avocado and chipotle mayo $17.0
- Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
- Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
- Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
- Seasonal fruit with vanilla yoghurt $14.0
- Roasted butternut risotto with spinach & crispy parma ham $17.5
- Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
- Teriyaki Chicken Lunch Box n/a
- Avocado Roll n/a
- Vegetable Dumpling n/a
- Cranberry Cheese Roll n/a
- Teriyaki Beef Roll n/a
- Fresh Salmon Roll n/a
-
Party Platter n/a
- 30 ~ 50 Pieces or more (You should order before 1 day)
- Chicken Cutlet Roll n/a
The Red Barn
Phone
073087800
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
237 Thornton Rd, Whakatane, Whakatane
- Bay of Plenty Cafe Food Menus