Address
237 Thornton Rd, Whakatane, Whakatane
The Red Barn in Bay of Plenty Menu
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The Red Barn in Bay of Plenty has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Green Parrot Restaurant offers many options including SOUP OF THE DAY and Oysters(In Season). Afrika includes a wide range like Kuntun lamb kebabs or Karrow lamb. Garflc Chicken Tikka and Fish Tikka from . Curry To Go offers Brioche Cafe and EGGS BENEDICT.
Nearby Sample Menus
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Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
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Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
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Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
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Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
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Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
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Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
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Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
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Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
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Grilled halloumi cheese $12.00
- hummus, falafel, turkish bread
- Your choice of fresh salads topped with your favourite sauces wrapped in a warm pita bread
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Meze platter $15.00
- Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
- Lamb S $11 / L $ 13
- Hummus $1.50
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Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc
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Extra $1.00
- Falafel or mujver
- Lamb on fries $7.50
- Egg $9.50
- Gumard $4.20
- Fish snapper $5.80
- Seafood $19.50
- Pineapple fritter $1.50
- Deep fried squid $15.00
- Oyster $20.50
- Fish cake $2.00
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Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
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Scallops Brittany $26.00
- Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
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Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
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From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
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Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
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Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
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Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
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Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
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Angus scotch fillet $36.90
- of Beef, hand cut chips, grilled rawns, sauce béarnaise, aged parmesan
- Seafood marinara with a garlic tomato sauce and shaved parmesan $22.90
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Salted caramel, peanut butter and chocolate tart $14.90
- with vanilla bean ice cream
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Tempura Onion Rings $7.50
- with lemon aioli
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Spiced Pulled Pork $18.90
- fresh coriander and sesame salad with miso lime dressing
- Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
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Breads $16.90
- char-grilled pita and French bread with olive oil, balsamic and truffle butter
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Prawn and Chorizo Risotto Balls $18.90
- with smoked paprika aioli
- SPRING ROLL $2.20
- EGG FRIED RICE
- STEAK $10.50
- KUMARA FRITTER $1.50
- 2 SCOOPS OF CHIPS
- SCALLOP OYSTER SAUCE $14.00
- GARLIC CHIPS $5.00
- PINEAPPLE $2.00
- K31 Shallow fry pork buns (6) with sesame seeds
- L20 Fried flat rice noodle with lamb
- G1 Special juicy Chinese cabbage cooked in stock
- M6 Pork fried Rice with picked mustard root
- L2 Sour and spicy pork guts soup with vermicelli
- K21 Chong-Qing style noodle soup with lamb offals
- M8 Prawn fried Rice with Satay sauce
- L19 Chicken stew with ginkgo nuts rice noodle soup
- Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
- Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
- Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
- Chicken Nuggets & Fries $11
- Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
- Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
- -Upgrade to a 400g rump for an extra $8.0
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Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
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Nachos GF $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
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Cobb Carnivore GF $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger.
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Country Style Ribs GF
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side.
- -Double up the beef & bacon for an extra $8.0
- -Add the two Dips for $3.4
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Kids(4-10 years) $13.90
- Cobb Crunchies, main and dessert
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
- Ham, Mushroom & Mozzarella $18.50
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Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
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Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
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New York $18.50
- Spicy pepperoni salami with mozzarella
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
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Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.
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Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
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Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.
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Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
- Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
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Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
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Toasted Bagels
- With salad
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Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
- With sour cream / sweet chilli sauce
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Chicken Carbonara $14.00
- Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
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Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
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Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
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Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
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Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
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Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
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Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
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Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
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3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
- JUST Chicken Iskender Small $11 Large $13.90
- JUST Falafel Kebab Small $8.50 Large $10.50
- Turkish bread $3.00
- Dolma $1.00
- Mixed Meat Salad Small $9.90 Large $12.90
- Mixed Meat Iskender Small $11 Large $13.90
- Beetroot Dip $5.90
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JUST Mixed Meze $14.90
- Dips, falafel, dolma served with warm Turkish bread
- Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
- Smoothies - berry, banana or spirulina with organic yoghurt N/A
- Slow Fish Cakes - with rocket & chilli jam N/A
- Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
- Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
- Grilled Salmon - with rocket, ginger, roasted vegetables N/A
- Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
- Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
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Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
- All the pizzas are made with home made tomato sauce
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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Whang Bar
- Black chocolate and red berries
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Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
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Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
The Red Barn
Phone
073087800
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
237 Thornton Rd, Whakatane, Whakatane
- Bay of Plenty Cafe Food Menus