The Rock Bar in Auckland Menu

The Rock Bar in Auckland has no menu available, but can choose from many other options such as Poached eggs (GFO) or House made granola (FO) (GF) (V) from Street Organics. Bento offers many options including (pan grilled with organic Teriyaki Sauce) and Chicken Teriyaki. Chicken Republique includes a wide range like One whole classic roasted chicken with gravy or Half classic roasted chicken with gravy. Apple + Cinnamon Doughnuts and Smashed Avocado from . Franc's Cafe + Bar offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
  • Olives (GF) $6.00
    • Good quality olives imported from turkey
  • Garlic bread $6.00
  • Falafel $12.50
    • French fires or rice
  • S.D tabuli $4.00
  • Prawns tava (GF) $14.50
    • Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
  • Garlic bread $6.00
  • S.D hununus with olive oil $4.00
  • Chicken Fried Rice $15.00
    • perfect combination of chicken, rice and egg with touch of sauce
  • Mix Veg Pakoras $6.00
    • fresh vegetables mixed in chickpeas batter and deep fried
  • Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
    • lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
  • Lamb Vindaloo $17.00
    • a very hot curry from goa prepared with vinegar and spices
  • Lamb Momo $14.50
    • nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Chicken Tikka(Half/Full) $10.00/$18.00
    • tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
  • Spinach Paneer/Aloo $15.00
    • homemade cottage cheese/potatoes cooked with spinach and spices creamy style
  • Chicken Saagwala $16.00
    • succulent pieces of chicken cooked spinach and cream
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Crispy Chicken and Combination Chow Mein $26.50
  • Beef/Pork/Chicken $13.00
  • Chicken Nibble $1.10
  • Prawn Crackers $4.50
  • Scallop $1.90
  • Beef/Pork/Chicken $13.00
  • Chicken Fried Rice and Special Seafood Chow Mein $28.50
  • Served with or without noodles or rice
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Blue Water Dinner Box $32
    • Teriyaki scallop, panko fried king prawn 8, fresh market fish, sashimi of white fish (3pc) & salmon, salmon, avocado sushi, salads of organic greens, crispy Potato, gobo burdock & lotus, steamed rice & miso soup
  • Steamed Rice $3
  • Beef 'Tataki' Platter $16
    • Seared rare beef - ponzu sauce
  • Agedashi Tofu $8
  • Asian Vegetable Greens & Tofu
  • Karaage Fried Chicken KFC
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Panko Tiger Prawn
  • Squids With Cashew Nuts $23
  • Taro Basket Chicken Prawn Veg $35
  • Beef With Seasonal Vegetable $24.00
  • Crab Meat & Shark Fin Soup $9.00
  • Crayfish Fried With Garlic & Spring Onion P / 0
  • Braised Hapuka Tail Seasonal
  • Roasted Duck
  • Deep Fried Duck With Taro $28.00
  • BBQ Burger $7.10
    • Char-grilled prime beef, smoky BBQ sauce, salad, homemade aioli
  • (Upgrades Available - Ask Staff)
  • Chicken on Salad $7.90
    • Char-grilled chicken breast on garden salad with homemade aioli
  • Special C $18.90
    • 3 x Tempura fish; 1 x Large Chips; 3 x Hot Dog Sticks; 1 x Large Drink(1.5L)
  • Chilli Chicken Burger $8.90
    • Char-grilled fresh chicken breast, melted cheese, sweet chilli sauce, salad, homemade aioli
  • Family Package $25.95
    • 3 x Frais Beef Burger; 2 x Large Chips; 1 x Large Drink(1.5L)
  • Steak & Cheese Burger $10.00
    • Char-grilled fresh sirloin steak, melted cheese, salad, homemade aioli & relish
  • Bacon & Avocado Burger $8.90
    • Char-grilled prime beef, avocado, bacon, salad, homemade aioli
  • -Donburi + Mini udon $14.50
  • Katsu (Chicken/Pork) Spicy Noodle $12.50
  • ●Fried Noodles with Teriyaki Sauce
  • Teriyaki Tofu Bento $13.50
  • Seafood Udon $12.00
  • Katsu Udon $12.50
    • Chicken / Pork
  • Salmon Sashimi $13.50
  • -Prawns $16.00
  • S9 Cowpea & Mince with Lotusleaf-cakes $ 18.8
  • P13 Satay Beef Rice Noodle in Stone Pot $ 10.8
  • M31 Fish Slices and Preserved Vege $ 16.8
  • N8 Chicken Slices on Cold Noodles $ 12.0
  • M19 Pork Slice with Pickle Chinese Cabbage $ 15.8
  • M12 Intestine and Veges $ 18.8
  • R5 Fried Dumplings $ 9.8
    • Pork & Cabbage/Pork & Leek
  • F1 Beef Stomach & Tripe & Bean Curd on Rice $ 12.0
  • Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
  • Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
  • Fried Rice Noodle with Beef & Soya Sauce (chicken, pork) / Singapore Fried Rice Vermicelli / Cantonese Style Rice Vermicelli $10.00
  • Colorful Stir Fried Whitebait / Stir Fried Long Bean $18.00
  • Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00
  • Tofu and Mixed Seafood in Hot Pot $22.00
  • Spicy Pepper & Salt Ling Collars $16.00
  • Thai Style Mixed Seafood in Hot Pot $25.00
  • -Add Free range bacon / Sausage $7.50
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
  • -Avocado / Mushroom / Spinach / GF Bread $5.00
  • ● Eggs Any Style (GFP) $12.00
    • Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • Ice Cream $4.50
    • Ice cream natural yoghurt / Organic yoghurt fruit ice cream
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Chicken nuggets 8pcs $4.90
  • S'pore Fried Prawn Noodle $12.00
    • S'pore style stir fried noodles with prawn
  • Chocolate Toast $4.90
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Si Chuan Grilled Fish $29.90
  • Mapo Tofu w rice $12.00
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Fried Mini Spring Rolls 6 pcs $4.90
  • Lasagne Topper $2.80
  • Toastie $3.80
  • Fish $3.50
  • Fried Chicken $3.80 (L)
  • Kransky $2.70
  • Sausage $1.30
  • Stuffed Sausage $2.50
  • Lamb Shank (S) $7.50 / (L) $8.50
The Rock Bar

The Rock Bar

location

Address

1F 150 Queen St, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 302 3002

email

Email

None

clock

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 3:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
1F 150 Queen St, Auckland, Auckland, 1010, New Zealand
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