The Rock Bar in Auckland Menu

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The Rock Bar in Auckland has no menu available, but can choose from many other options such as Poached eggs (GFO) or House made granola (FO) (GF) (V) from Street Organics. Bento offers many options including (pan grilled with organic Teriyaki Sauce) and Chicken Teriyaki. Chicken Republique includes a wide range like One whole classic roasted chicken with gravy or Half classic roasted chicken with gravy. Apple + Cinnamon Doughnuts and Smashed Avocado from . Franc's Cafe + Bar offers Pita Pit and The Family Feast.

Nearby Sample Menus

Goan Fish Curry $16.99
- Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
Navratan Korma $14.49
- A vegetable Korma with nuts, paneer cheese and vegetables in a tomato-cream sauce
Vindaloo $15.99
- The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
Baingan Bhartha $14.49
- Enjoy this stuffed, spicy indian eggplant curry dish over rice
Do Piaza $15.99
- Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
Lamb Seekh Kebabs $10.99 / $19.99
- Freshly ground meat of your choice with a perfect balance of spice, skewered and cooked in the tandoor
Chicken Mughlai $15.99
- Chicken cooked with beaten eggs and spice
Malai Kofta $14.49
- A creamy rich tomato gravy with cottage cheese dumplings.

Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
Wedges $12.50
- w/ bacon, sour cream and cheese
Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Chicken nuggets (4) $9.00
- w/ salad or fries
Cup/bowl of fries w/ tomato sauce $4.00/$8.00
Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
Side hollandaise or garlic aioli $0.50 each
Soup of the day $11.50
- served w/ garlic bread (See caf counter for today's flavour)

Chicken vindaloo $15.50
- Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
Daal makhni $13.50
- Cooked slowly on low heat along with garlic, ginger and spices, garnished with coriander and cream
Peshwari naan $4.50
Butter chicken $15.50
- Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
-Chicken $7.00
Garlic and cheese naan $5.00
-Veg $12.50
Gajar ka halwa $6.00
- Made with carrot, milk and cardamom served warm

-Add free range bacon / Add grilled halloumi $6.00
-Add avocado $4.00
-With baby spinach & portobello $18.00
-Add free range bacon $6.00
-Thai Green Prawn (GF; DF) $19.00
- Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
-Salmon & cream cheese with caper berry and lemon $13.00
-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
Granola $12.00
- With yoghurt & seasonal fruit

Cheese Burger N/A
- Meat Patty, Cheese, Salad, Tomato Sauce and Mayo
John Dory $4.90
Kids Special (new) $5.90
- Chips, Hotdogs, 3 x Chicken Nuggets
Double Special $18.90
- 2 Fresh Fish, 2 Chips, 2 Hotdogs, 2 Potato Fritter
Hoki N/A
Potato Fritter $1.00
Ducks Deluxe Burger N/A
- Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
Hash Brown x 2 $2.80

Pork Rib $6
- per 100g
Macaroni & Cheese Small $6 Large $10
Kimchi BBQ $1.50
Mutton $11
- per 100g
Smoked Vege $8
- w Eggplant Sauce
Chipotle Mayo $1.50
Burnt End Beans Small $6 Large $10
Beef Brisket $12
- per 100g

Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Big it up $3.50
- with mushroom-add
Add mushroom or pepper sauce $1.50
Big it up! $3.50
- with mushroom add

Add Spiced Fried Chicken $13.50
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Add Chicken Curry $13.50

Noodle $ 7.00
- With Pork
Sour & Chilli Vermicelli $ 5.00
Fried Pancake $ 7.00
- With Vege
Fried Noodles $ 7.00
- With vege
Noodle $ 7.00
- With fungi soup
Tofu & Preserved Egg $ 6.00
Fried Rice $ 9.00
- With chicken
Five Spicy Bean Curd $ 6.00
- With coriander

Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
- Chocolate Filling $13.00
Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
Blackened Market Fish $31.50
- Black Quinoa and Corn Salad with a Yellow Capsicum Sauce
Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
Guajillo Pork Belly $29.50
- Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree

Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.

Ham & tomato
Egg burger $6.50
Cheese burger
Extra filling $0.70
Burger
- w/lettuce, tomato, meat patty, mayo & tomato sauce
w/ tomato, capers, salmon & cream cheese $12.90
Cheese & onion
Bacon & egg burger( no patty ) $6.50

Pork intestines with chill pot $19.80
Fried blue cod in the hot chili sauce market prices
Fried eggplant in soy sauce $15.50
Crispy prawn with special yolk sauce $ 28.00
Pork with Bean sauce $18.50
Bean Noodles in chilli sauce $10.00
Braised beef noodles (Rice noodles) $10.00
Pork belly cooked with soy sauce with rice $11.00

Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.

Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
Char siu pork & prawn fried rice $9.00
Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
250g Chinese roast pork belly, hoisin sauce $39.00
250g Char siu pork scotch, chilli & red vinegar $32.00

The Rock Bar

Auckland Region > Auckland > The Rock Bar

Address

1F 150 Queen St, Auckland, Auckland, 1010, New Zealand

Phone

09 302 3002

Email

None

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 3:00AM