The Rock Bar in Auckland Menu

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The Rock Bar in Auckland has no menu available, but can choose from many other options such as Poached eggs (GFO) or House made granola (FO) (GF) (V) from Street Organics. Bento offers many options including (pan grilled with organic Teriyaki Sauce) and Chicken Teriyaki. Chicken Republique includes a wide range like One whole classic roasted chicken with gravy or Half classic roasted chicken with gravy. Apple + Cinnamon Doughnuts and Smashed Avocado from . Franc's Cafe + Bar offers Pita Pit and The Family Feast.

Nearby Sample Menus

All Teppan -Yaki Meal are served with the following Entrée Set N/A
Scotch fillet steak $41.00
- with entrée set
School Age (under 13 yrs old) $16 -50
- Miso Soup / Teppan Vegetables / Chicken or Fish / Fried Rice or Fresnch Fries / Ice Cream
Prawn Tempura 5 pcs $16.00
Teriyaki chicken $34.50
- with entrée set
Gourmet Lunch $26.80
- 4 pcs Prawns & 1 Main choose from steak, chicken, fish
Miso Soup/ Appetizer plate / Salad / Prawn (with yumyumsauce 2pc) Fried Vegetables / Fish & Chicken / Steamed Rice / Dessert $38.00
Prawns $16.50

Lamb rahra $22.5
- Semi dry Punjabi style curry cooked along with lamb mince with a dash of RUM.
Lamb saag $19.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Tandoori chicken full $21.9
- Spring Chicken marinated overnight and cooked in the Tandoor
(Minimum order for 2 person)
Banquet vegetarian two course (entrees + mains + naan) $30.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
Lacha paratha $4
- Layered bread made of wheat flour.
Prawn masala $21.5
- Thick and rich gravy with tomatoe onion sauce
Fish vindaloo $20.5
- The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry

Homemade hash cake $14.00
-add side bacon $4.00
Mushroom, tomatoes, spinach $3.00
Chorizo and spud crush $16.00
- Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
Chef's special $14.00
- Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
Gluten free bread $2.50
Smoked salmon $15.50
- Eggs any style, wilted spinach, on toasted focaccia
Toast preserves $5.50
- Served with your choice of fruit preserve or marmalade

POLLO MARSALA: $27.00
- - Chicken breast cooked with creamy marsala sauce and mushrooms
PEPPERONI
- - Tomato, mozzarella, capsicum, onion, capers and salami
Scaloppine nel Pomodoro
- Italian style veal and grilled capsicum With a touch of napolitana sauce
TORTELLINI ALLA VENICE $14.50 / $21.00
- - Pasta stuffed with chicken, in a delicious creamy four cheeses sauce
Calamari alla Griglia
- Marinated squid rings, grilled to perfection and accompanied by fresh greens
RAVIOLI $20.00
- - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
Regular $13.00
POLLO CON L"AVOCADO $27.00
- - Chicken breast cooked in creamy avocado sauce with white wine

Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.

Chicken tikka masala $9.00
Chicken chips $7.00
Sausage and chips $6.00
Lamb cashewnuts $9.00
Hot chips $3.00
Lamb stir fry $9.00
Chicken liver curry $8.00
Chicken sweet & sour $8.00

BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Mul Mandu $6.00
- Boiled beef and pork dumplings
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce

LAKSA WITH RICE OR NOODLE $10.00
SOY CHICKEN WITH RICE $10.00
KHAW KHA MOO
- pork with bean sauce
THREE MEAL SPECIAL WITH RICE $13.00
KHAW MOO DAENG
- rice with roasted pork
TWO MEAL SPECIAL WITH RICE $12.00
CRISPY PORK ON RICE $12.00
- battered spare rib pork on rice with sweet chili sauce
ROAST DUCK WITH RICE $12.00

Chicken Katsu $15.00
- (a Chicken Cutlet)
Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)
Ooseol-suyuk $40.00
- (Beef Tongue)
Yeongyang-jeongol $75/$55
- (Lamb Meat Stew)
Sullung-tang (R) $15 (L) $20
- (Beef born soup in a Hot Pot)
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
Agujjim $70.00
Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)

Combination fried rice $11.60
Squid ring $1.40
Chicken and tomato $4.20
6 wontons
Bami gorand (noodles) $12.60
6 wontons
Paua fritter $2.10
Egg foo young

Mixed platter for two $19.00
- A combination of samosa.pakora.chicken tikka and sheesh kebab
Chicken Hong Kong $18.00
Rangoli Naan $11.00
- feast for the family
Khumb Makai Paneer $14.00
- Mushroom, corn and diced paneer cooked to perfection
chicken Saag (mild) $16.00
- chicken cooked In fine spinach puree and lightly spiced
Fish Masala (Med) $19.00
- Fish fillet cooked in thick onion tomato gravy
Sweet & sour vegetables $15.00
Burnt Ginger PrawnslFish $19.00

Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
Acai Tubs $9.00
- Acai breakfast tubs
Small $6.90
Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
Yogurt Trays for Breakfast
- Yogurt topped with different toppings

Spicy seaweed $3.00
Peanut mix spinach $6.00
Fried rice with double cooked pork face $10.00
Fried rice with beef $12.00
Sauerkraut and fish noodles(Rice noodles) $10/$7
Hot and spicy noodles $7/$5
Braised pork trotter $8.00
Sauerkraut and beef noodles(rice noodles) $10/$7

Sweet Beetroot, Feta & Walnut N/A
Chicken & Bacon Strudel $7.00
Oriental Chicken N/A
Pastarami, Tomato & Brie Panini $7.00
Regular Salad $6.50
- Choice of 2 salads
Moroccan Roast Vege Cake $7.00
Tuna Pasta Bake $6.50
Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli

Steak & Pepper $2.90
Chicken kebab $2.50
Cheese and pineapple $2.90
Apricot pie $2.50
Corn beef $2.90
Savouries $0.90
Mince & Curry $2.90
Passion fruit cheese cake $2.50

The Rock Bar

Auckland Region > Auckland > The Rock Bar

Address

1F 150 Queen St, Auckland, Auckland, 1010, New Zealand

Phone

09 302 3002

Email

None

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 3:00AM