The Rock Bar in Auckland Menu

The Rock Bar in Auckland has no menu available, but can choose from many other options such as Poached eggs (GFO) or House made granola (FO) (GF) (V) from Street Organics. Bento offers many options including (pan grilled with organic Teriyaki Sauce) and Chicken Teriyaki. Chicken Republique includes a wide range like One whole classic roasted chicken with gravy or Half classic roasted chicken with gravy. Apple + Cinnamon Doughnuts and Smashed Avocado from . Franc's Cafe + Bar offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Pad Thai Noodle $16.50
    • Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
  • THE RAGING SIZZLER
  • Black Sticky Rice $4
  • Excludes Rice
  • Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
  • Mango Coconut Sago $10
  • Prawn Tom Yum $18
    • Thailand’s well known spicy hot and sour soup with king prawns, mushrooms, coriander, spring onions, and mixed Thai herbs
  • Excludes Rice
  • Chips per scoop $2.00
  • Battered Tarakihi $3.80
  • Fish Burger $7.50
  • Egg Burger $3.80
  • Battered Hotdog $1.60
  • Chips per 1/2 scoop $1.00
  • Prawn Cutlet $1.20
  • 6 Pack $4.00
  • Spring roll / Curry roll $2.00
  • Wontons $3.80
    • 6 with sauce
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • Fish / Double / Spicy Garlic Chicken $5.80
  • Onion & cheese / Pineapple & cheese $3.00
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
  • Chips (scoop) $2.50
  • Snapper $4.70
  • Regular 9 inch $12.00
  • CHICKEN
    • - Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • CALAMARI ALLA GRIGLIA $15.00 / $20.00
    • - Marinated squid rings, grilled and accompanied by fresh wild greens
  • MARGHERITA:
    • - Tomato, mozzarella and sprinkle of parmesan
  • for one $14.50
  • SPAGHETTI MARINARA $24.00
    • - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
  • FETTUCCINE ALLA SALMONE $16.00 / $21.00
    • - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
  • PEPPERONI
    • - Tomato, mozzarella, capsicum, onion, capers and salami
  • Chinese Curry lamb $14.00
  • Curry & rice goat $15.00
  • BBQ with taro or cassava lamb $14.00
  • Curry & rice fish $15.00
  • Curry & rice prawn $15.00
  • Chili Chicken $13.00
  • Chow Mein prawn $14.00
  • Onion Lamb $13.00
  • Mash Potato & Gravy $3.00/$5.00
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Gravy $2.00 / $4.00
  • Vegetarian S$8.00/M$10.00/L$13.00
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
  • Special Combo $7.00
    • 2 Chicken Pieces, 4 Potatoes
  • Cheese / Mousse $3.50
  • Kumara $0.70
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Chicken Nuggets and Chips $14.50
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Coconut French Toast $14
    • Served W/ Caramelized Banana, Walnut Ice Cream, Vanilla Mascarpone Roasted Almonds And Maple Syrup (Add Bacon For $3)
  • All The Best $18
    • Fika with me "big breakfast" Bacon, sausage, tomatoes, mushroom, homemade hash, eggs, bread (Vegetarian available)
  • Creamy Mushrooms $18
    • Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
  • Hot Chicken $15
    • Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
  • House Made Muesli $11
    • Apple, Coconut And Apricot W/ Fresh Fruit, Vanilla Yogurt And Almond Milk
  • Fika Beef Burger $18
    • Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
  • Bowl Of Chips $6
  • Fika Fruit Platter $10
    • Seasonal Fresh Fruit W/ Yogurt And Orange Juice
  • Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • -Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
  • -Fattoush salad $9.50
  • Grilled halloumi, sujuk, flat bread $12.50
  • Lahmcun, turkish street pizza, tomato salsa, rocket pesto $23.00
  • A little on the side
  • -Sujuk $6.00
  • Crackle $2.00
  • Vegetarian S $7 / M $9 / L $12
  • Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
  • Beef S $11.5 / M $14.5 / L $18
  • Pumkin $0.70
  • Peas & carrots M $2.5 / L $4
  • Whole $18.00
  • Spring roll $2.00
  • Chicken Beef, Pork
  • Chicken Bamboo Curry $15.90
    • Red curry paste with Bamboo shoots and capsicums in coconut milk
  • Vegie Spring Roll $7.20
    • Mixed seasonal vegetables spring rolls
  • Vegie Ginger $15.20
    • Mixed fresh seasonal vegetables stir fried with ginger and Thai mushroom in soy sauce
  • Chicken Peanut Sauce $16.90
    • Chicken stir fries with fresh vegetables and peanut sauce
  • Banana Cheese $7.50
    • Banana, prawns and cheese mixed with "our special spices" in a puff pastry
  • Duck Ginger $18.90
    • Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
  • Beef Pad Cha (med) $16.20
    • Stir fried beef with garlic, chilli, Thai herbs and fresh vegetables
  • Onion Rings $8
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
  • Umami $15
    • beef, blue cheese, bacon, onions, lettuce & mustard
  • Wings $9
    • bbq or hot sauce
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Hot Chilli Salad $15.00
  • Salmon Tataki $16.00
  • Udon $12.00
  • Unagi Kabayaki $21.90
  • Sushi & Udon Set $23.90
  • Miso Soup $2.50
  • Vegetable Meal $21.90
  • Yaruki Salad $15.00
The Rock Bar

The Rock Bar

location

Address

1F 150 Queen St, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 302 3002

email

Email

None

clock

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 3:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
1F 150 Queen St, Auckland, Auckland, 1010, New Zealand
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