The Rock Bar in Auckland Menu

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The Rock Bar in Auckland has no menu available, but can choose from many other options such as Poached eggs (GFO) or House made granola (FO) (GF) (V) from Street Organics. Bento offers many options including (pan grilled with organic Teriyaki Sauce) and Chicken Teriyaki. Chicken Republique includes a wide range like One whole classic roasted chicken with gravy or Half classic roasted chicken with gravy. Apple + Cinnamon Doughnuts and Smashed Avocado from . Franc's Cafe + Bar offers Pita Pit and The Family Feast.

Nearby Sample Menus

Chicken mince mixed with sprouts and chilli (h) $12.50
Sichuan style noodles in plain soup (pork mince on top) L($10.00)/XL($12.00)
Noodles with braised beef slice in soup L $11.00/XL $13.00
Vegetarian noodles M($9.50)/L($11.50)
Spicy beef with potato on rice (h) $15.00
Noodles with stredded chicken in soup L($10.00)/XL($11.50)
Won ton with spicy sauce (dry)
Dumpling

Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
Chicken Katsu $6.00
Shoyu Chicken Ramen Noodles $10.50
Teriyaki Chicken Soba $9.90
Teriyaki Chicken Udon $9.90
Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60
Tempura Vegetable Soba $9.50

Hot Chips $4
Kid Burger & Chips
2 Full Scoops
Vegetarian
Bacon-onion
Egg on Toast $8
- Poached, fried or scrambled
Seafood Basket $15
- Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
Chicken Salad $10

- GF add $3.00
Fish of the day
- Please ask
Bistecca con burra all áglio (GF) $34.90
- Eye fillet (200g) cooked to your liking topped with garlic butter
Bruschetta ai funghi $10.50
- Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
Garlic bread $6.50
Polenta wedges (GF, V) $9.90
- Deep fried served with aioli and napoletana dips
Penne al forno $13.9 / $22.9
- A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
Panna cotta $12.90
- With fig infused honey and peanut torrone

The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
Chicken monty (Small / Medium / Large) $16 / $26 / $37
- Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
Fresh fish goujons with citrus aioli $11
Chef's special $12
- Ask our friendly team and trust the chef on this one
Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
House made risotto balls with mustard aioli $11

BBQ PORK WITH RICE $10.00
THREE MEAL SPECIAL WITH RICE $13.00
LAKSA WITH RICE OR NOODLE $10.00
CHICKEN LAKSA $10.00
SOY CHICKEN WITH RICE $10.00
FRIED RICE $12.00
- choice of roast chicken, roast pork, BBQ pork or roasted duck
SEAFOOD LAKSA $13.00
KHAW KHA MOO
- pork with bean sauce

-Pancetta, Cream Cheese & sun dried tomato $19.00
-Chicken, Salad, Avocado $17.00
Crostini
Panini
- All served with melted mozzarella
-Additional Sides $5.00 ea
Tomato, Avocado & Basil $17.00
Bacon Salad $20.00
Muesli
- with side of yoghurt

Edamame $5.00
Barbecue Pork $11.00
Oyster Sauce Vegetable $9.00
Chicken Curry Laksa (Spicy hot) $11.00
Broccoli Salad $6.50
Shredded Roast Duck $11.00
Mushroom $4.00
Half Roast Duck $16.00

3. Big Brown $13.90
- this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
9. Babe $14.50
- looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
Wedges $8.5
Cheese $2
16. Gone burger $16.00
- if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
Bacon $ 2.5
Full Scoop Skinnies $5.5
2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle

Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
(7 am - 2 pm)

Roasted vine tomatoes $4.00
Grilled haloumi $4.00
Wilted cavalo nero $4.00
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime

Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Additional Sides Available

-Option: + Prawns $2.00
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Seafood $12.00
-Option: + Prawns $2.00
-Prawns $13.00
-Seafood $12.00
-Vegetarian $10.00
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables

Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley

Steak $ Egg Burger $ 4.50
Kiwi Burger $ 4.80
Chip $ 2.50
Chicken & Cheese Toast $ 4.00
Thick Burger $ 5.50
Fish & Egg Burger $ 4.50
Bacon Egg & Cheese Toast $ 4.00
Hawaiian Burger $ 4.00

The Rock Bar

Auckland Region > Auckland > The Rock Bar

Address

1F 150 Queen St, Auckland, Auckland, 1010, New Zealand

Phone

09 302 3002

Email

None

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 3:00AM