The Rock Bar in Auckland Menu

The Rock Bar in Auckland has no menu available, but can choose from many other options such as Poached eggs (GFO) or House made granola (FO) (GF) (V) from Street Organics. Bento offers many options including (pan grilled with organic Teriyaki Sauce) and Chicken Teriyaki. Chicken Republique includes a wide range like One whole classic roasted chicken with gravy or Half classic roasted chicken with gravy. Apple + Cinnamon Doughnuts and Smashed Avocado from . Franc's Cafe + Bar offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Vegetarian or Pork $15.50
  • Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
  • Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables
  • Excludes Rice
  • Duck $21.50
  • Vegetarian or Pork $15.50
  • Excludes Rice
  • Seafood $17.50
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Curty fries with chipotle mayo $8
  • Hollandaise $3
  • Bacon, haloumi, salmon(per side) $5
  • Marinated olives( GF/V*) $6
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • All blacks
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
  • Sichuan - Style Noodle Soup $13
  • Homemade Spring Rolls Stuffed With Bacon $5
  • Mape Tofu $23/ $18/ $28/ $35
  • Noodle With Black Soybean Sauce On Tray $18
  • Stir - Fried Seafood And Vegetables With Fried Noodles $15
  • Sauteed Shredded Beef With Green Bell Pepper $13
  • Spicy Noodle Soup With Seafood $13
  • SCALLOP FRITTER $ 5.50
  • KUMARA CHIPS $ 5.00
  • POTATO FRITTER $ 1.00
  • Skippers Meal $ 11.95
    • 2 FISH, 2 SQUID RINGS, 1 CHIPS
  • PER SCOOP $ 3.00
  • KIWI BURGER $ 7.00
  • Kids Meal $ 6.00
    • 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • The devon (Platter) (V)(on request) $32.00
    • Sigara borek, moroccan hummus, labneh, taramasalata, falaflels, turkish mussel, bean salad, pickled vegetables, olives and feta, pide
  • tahitian vanilla brulee $14.00
  • Olives, feta, almonds, date (V) $9.50
  • Calamari, sujuk, red pepper vinegrette, arancini $12.50
  • Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
  • Freshly shucked oysters $P.O.A
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • -Moroccan hummus, pumpkin seeds, parsley, falafel, tortilla(V) $14.50
  • -Fresh Tuna
  • -Avocado
  • -Eel Teriyaki
  • -Prawn Tempura
  • Sukiyaki (Vege + Beef Stew) $15.50
  • -Sashimi $12.00
  • - Fish Tempura
  • - California Prawn Tempura
  • SPRING ROLL $ 2.50
  • STEAK & cHEEsE $ 3.00
  • MINCE SAVORIES $0.90
  • MINCE $ 2.70
  • HAMBURGER $ 2.50
  • BACON & EGG BuRGER $ 4.30
  • MOUSE TRAP $3.00
  • STEAK $2.80
  • Aloo Paratha $2.50
  • All curries come with rice.
  • Malai Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in cashew nuts paste, cheese and cream, yoghurt, herbs and spices
  • Chicken / Lamb / Beef Biryani $15.00
  • Vegetarrian Samosa (2 Per Serve) $5.50
    • Deep fried pastry stuffed with peas & potatoes
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Pakora (4 Per Serve) $5.00
    • Mixed vegetables deep fried with chick pea flour
  • Daal Tadka $13.00
    • Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
  • Prawn Pork Cashew $14.00
  • Cheese / Egg / Pineapple $0.80
  • Chicken Sweet Corn Soup $6.00
  • Vegetables $9.00
  • Egg $3.20
  • Prawn $4.00
  • Ham $2.80
  • Wonton Soup $8.50
  • BIZEN $44
    • Sirloin + Eye Fillet
  • Squid Ball on skewer $5
  • Crayfish $65
  • Beef Sashimi $15
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Prawn Tempura $15
  • Vegetable Spring Roll $6
  • Sirloin Steak $34
  • Open style omelette $18.00
    • champagne ham, mixed mushrooms, caramelised onion, kasundi, feta, organic pide
  • Buttermilk pancakes $17.00
    • mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
  • Eggs benedict - Manuka smoked bacon $18.00
    • free ranged poached eggs, toasted bagel, house hollandaise
  • Grilled tomato/spinach/avocado/free range egg $2.70
  • Eggs benedict $2.50
    • add spinach or avocado
  • Breakfast board $17.00
    • smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
  • Baked beans on toast $5.50
  • House hollandaise/herbed aioli $1.50
  • Chicken Katsu $14.00
  • Chicken donburi $14.00
  • Vege $14.00
  • Pork Katsu $14.00
  • Beef $14.00
  • with salad
  • Salmon Donburi $15.00
  • Lemon - lemon juice, lemon zest, lemon sugar $6.90
  • GARLIC BUTTER BEANS $7.90
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • Nutella and hazelnut $8.90
  • RUSTIC PORK RILLETTES $14.90
    • pickled cucumber, beetroot, capers and French baguette
  • POTATO CHIPS AND AIOLI
  • Salted caramel and vanilla struzel $8.90
  • CUFF.CAFE BREAKFAST $19.90
    • chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Sourdough $4.00
    • Butter
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Veal Tongue $16.00
    • Piccalilli
The Rock Bar

The Rock Bar

location

Address

1F 150 Queen St, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 302 3002

email

Email

None

clock

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 3:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
1F 150 Queen St, Auckland, Auckland, 1010, New Zealand
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