The Rock Bar in Auckland Menu

The Rock Bar in Auckland has no menu available, but can choose from many other options such as Poached eggs (GFO) or House made granola (FO) (GF) (V) from Street Organics. Bento offers many options including (pan grilled with organic Teriyaki Sauce) and Chicken Teriyaki. Chicken Republique includes a wide range like One whole classic roasted chicken with gravy or Half classic roasted chicken with gravy. Apple + Cinnamon Doughnuts and Smashed Avocado from . Franc's Cafe + Bar offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Bak Kut Teh (single serve) $12.00
  • Xin-Chow Rice Vermicelli $16.00
    • Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
  • Veggie Beef Rendang Rice / Hot & Spicy Tofu Rice / Veg Curry with Roti Prata / Vege Char Kway Teow / $10.00
  • Golden Pillow (Advance Order) $28.00
    • Curry chicken enclosed with homemade bread
  • Nyonya Chilli Chicken $18.00
    • Chicken, chillies, tomatoes, and onions with spicy sauce
  • F=Fillet / W=Whole
  • Ipoh Rice Sticks $10.00
    • Vermicelli with shrimp, squid, egg and vegetables
  • -Kampong Tofu / Combination Tofu / Steamed Tofu $18.00
  • Sandwiches $6.00
  • -Small Kiwi $11.00
  • LAMB
  • Golden potatoes $0.60
  • PORK
  • -Small Kiwi $12.00
  • COFFEE -Real bean Espresso $3.50/cup
  • -Med Kiwi $15.00
  • Gurnad $2.80
  • Pork $10.00
  • Mussel $9.00
  • Steak $9.00
  • Fish $10.00
  • Egg $3.80
  • Curry Rice Roll $2.30
  • Chicken Nugget $0.80
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • -House Smoked Salmon, Feta, Spanish $17.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • -Maple syrup, and blueberries $17.90
  • Stir fried beef / lamb with spring onion $18.80
  • Steamed blue cod fillet with egg (pre-order) $39.80
  • Fried Spicy Crab $32.80
  • Combination Vegetable $15.80
  • Stir fried seasonal vegetable $13.80
  • Fish fillet with sour vege in soup $24.80
  • Cold tofu with preserved eggs $9.80
  • Dry Noodle with Spring Onion $7.80
  • Parmesan $6
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Linguine primavera $14.50/ 19.50
    • linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Garlic and olive oil $5
  • Vitello e peperoni $25.00.
    • italian style veal and grilled capsicum with a touch of tomato.
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
  • X1. Joojeh $12
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Olives $6
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Garlic yoghurt $4
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Lamb / Chicken Rolls $1.50
    • Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
  • Stuffed Roll $2.00
    • A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
  • -Extra to add potato or cashew for any curry $2.50
  • Butter Chicken $12.50
  • Biriyani $12.50
    • Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
  • Subject to availability
  • Hash Brown $3
  • Vegetable Platter $18.5
    • Roasted Vegetable Kebab, Potato Croquette, Fried Kumara, Mushroom, Garlic Bread with Sweet Chill Sauce
  • Sweet Corn Fritters Stack $10.5
    • Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
  • Kitchenette Mushroom on Toast $15.5
    • Creamy Mushroom, Poached Egg & Baby Spinach
  • Spinach $3
  • Grilled Chicken Strips $7.5
    • Small Chips & Tomato Sauce
  • Eggs(2) $3
  • Kitchenette's Hotcakes $16.5
    • Crispy Bacon, Seasonal Fruits, Maple Syrup, Whipped Cream & Mix Berry Compote
  • Oyster $5.50
  • Cheese $3.30
  • Snacks $3.00
    • 6 Chicken Nuggts
  • Sea Burger $3.00
  • Bacon $3.00
  • Steak $4.00
  • Egg $3.30
  • C $5.50
    • $1 Chips, 2 Fish, 2 Wontons
  • - Grilled Chicken, Shredded Iceberg, Tomato & Aioli $12.00
  • - Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • 400g Braised Beef Short Ribs $32.50
    • Bourbon BBQ Sauce
  • Fried Green Tomatoes $14.00
    • w/Cactus Chow Chow & Manchego Cheese
  • Chocolate & Orange Pave $13.00
    • Pecan Praline, Orange & Chocolate Chip Ice Cream
  • 200g Sirloin Steak $28.00
    • Chimichurri & Grilled Witloof
  • Ya Ya Gumbo $24.50
    • Prawns, Chicken, Andouille Sausage, Crab, Okra & Cornbread Crumble
  • Cookie Sandwich & Milk
  • Tempura battered oysters (from 2p) $4/each
    • Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
  • -salmon sashimi
  • -tempura soft shell crab
  • Spicy tuna and avocado roll (8pcs) $17
    • Spicy finely chopped tuna, avocado, tempura crunch
  • Black sesame creme brulee $8
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
  • Edamame (V) $5
  • Agedashi tofu (V) $10
    • Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
  • Steak and pepper pie $3.20
  • Steak and curry pie $3.20
  • Pork pasty $2.80
  • Steak and mushroom $3.20
  • Butter chicken $3.50
  • Steak and cheese pie $3.20
  • Mince savory $1.20
  • Mince and cheese pie $3.20
  • Biscuits $2.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Sandwiches $6.50
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Muffins, Scones $4.50
  • Selection of Slices $4.50
  • Roast taro pork combo $11.00
  • Egg, cucumber Fried with pork combo $11.00
  • Curry chicken combo $10.00
  • Capsicum fried with tofu sheet combo $9.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Mapo tofu combo $9.00
  • Capsicum Fried with pork combo $11.00
  • Sweet & sour pork combo $10.00
The Rock Bar

The Rock Bar

location

Address

1F 150 Queen St, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 302 3002

email

Email

None

clock

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 3:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
1F 150 Queen St, Auckland, Auckland, 1010, New Zealand
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