The Rock Bar in Auckland Menu

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The Rock Bar in Auckland has no menu available, but can choose from many other options such as Poached eggs (GFO) or House made granola (FO) (GF) (V) from Street Organics. Bento offers many options including (pan grilled with organic Teriyaki Sauce) and Chicken Teriyaki. Chicken Republique includes a wide range like One whole classic roasted chicken with gravy or Half classic roasted chicken with gravy. Apple + Cinnamon Doughnuts and Smashed Avocado from . Franc's Cafe + Bar offers Pita Pit and The Family Feast.

Nearby Sample Menus

Chicken $10
Combination $11
5. 60 Chicken Nibbles $40
Chicken $3.50
Chicken Vegetable $7.50
Combination $12
11. 4 Fish, 4 Sausages, 4 Potato Fritters, Chips $12
Chicken Thighs (Each) $3.30

Pita bread $2.00
Fafa Beans (GF)(V)(DF) $9.00
- Broad Beans, chickpeas, tomato, Fresh Chill Coriander dressing, Tahini Sauce, Pita Bread.
Mandi Rice $19.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with chicken.
Chips $5.00
Chicken(extra) $5.00
Falafel Saj(GF)(V) $16.00
- falafel, hummus, eggplant, lettuce, Tomato. Pickles.
Falafel (GF)(V) $6.00
- 7 Pieces Home Made
Vegetarian On Rice(GF)(V) 18.00
- falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt

-avocado, tomato & c/cheese $10.50
Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries
Spanish omlette $16.50
- With roasted potato, tomato,mozzarella, caramelized onion & toast
-with bacon $13.50
Pasta of the day $17.00
Power breakfast $20.00
- Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
-preserves & butter $6.50
Scrambled eggs on toast $9.50

Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
Long Bay Creamy Mushrooms on toast V $16.50
- portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
Cheese Platter $22.50
- sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
Free Range Eggs Your Style on Toast V $9.50
- poached fried or scrambled free-range eggs on toasted ciabatta
Long Bay breakfast mixed grill $17.50
Long Bay Big Breakfast $24.50
- free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
Toasted muesli with fruit, yogurt, and a berry compote $9.50
Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup

Yuba salad $4.80
Sliced duck noodle soup $8.00
Pork & vege fried rice $12.80
Satay beef noodle soup $8.00
Sweet & sour chicken with pineapple onr rice $10.80
Chilli & spicy whole banana prawn half $16.80 / dozen $28.80
Chicken & sweet corn soup $8.00
Coriander with preserved eggs hot pot $5.00

Onion Ring $0.60
Spring Roll $2.30
Scallop $1.50
Tarakihi $3.00
Meat Ball $1.50
Combination $11.00
Te Atatu Monster $6.00
Sea Dog $3.50

Tom Zap
- Eastern Thai Style spicy clear soup with Thai herbs and lime juice
Ped Nam Tok $19.00
- Strips of roasted duck, cooked in red onion, tomatoes, cucumber, lemongrass and roasted ground rice
-Chicken $8.50
-Duck $19.00
-Chicken/Beef/Lamb $18.00
Panang Curry ( Gaeng Panang)
- Creamy panang curry cooked with beans, pumpkins, roasted crushed peanuts finished with kaffir leaves
Toong Thong $8.50
- Wonton parcels of minced chicken and prawns
--Chicken / Beef $18.50

Shoestring Fries (V) $7
- With sesame mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
Double meat $5
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo

- CHICKEN QUESADILLA
2 person share $49
With Purchase of any Drink / Other Time $8 Extra
Bowl of Fries $9.00
1 person $29
Irish gourmet shepherd's pie $17.00
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
Beef Rump steak $24.00
- (With beetroots n homemade fries, With salad & blue cheese sauce)

Le Vegan $19.00
- Avocado, mushroom, Provencal tomato, spinach & toast
Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream
Steak Sandwich $22.00
- Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
Salade Niçoise $22.00
- Cured salmon, potato, green bean, anchovy, boiled egg
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche

Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut
Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce

Tuihana mammoth breakfast $22.60
- Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
Green salad $6.30
- With balsamic vinaigrette
Toasted muesli $13.20
- Fresh fruit salad, greek yoghurt, sunflower seeds and honey
●Sides
Brekkie tomatoes(2) $3.70
Eggs benedict
- Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
Chips $6.90
- Served with tomato sauce and garlic aioli
-confit pork fingerlings $19.50

HAGI $49
- Salmon + Scallops + prawns
Edamame $5
- Boiled Green Soy Beans
Teriyaki Beef $29
Vegetable Tempura $12
Mix Tempura $14
SETO $41
- Sirloin + Chicken
Eye Fillet Steak $40
Squid Ball on skewer $5

Spaghetti Frutti Di Mare $17.00 / $24.00
- Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
Beer Battered Fries $6.00
Antipasto $38.00
- Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
Fish of the Day N/A
- (refer blackboard)
Spaghetti Bolognese $16.00 / $19.00
- A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
Roast Potatoes $5.00

Stir-fried Zigua with onion $32.00
Jasmine rice per person $2.00
Chicken feet with pickled peppers $12.00
Stewed Beef tendon with tomato in hot pot $26.00
Steamed marinated chicken slice in chilli sauce $12.00
Fried noodle with vegetables $20.00
Sauteed chicken in clay pot $24.00
Fried rice or noodle with seafood $28.00

The Rock Bar

Auckland Region > Auckland > The Rock Bar

Address

1F 150 Queen St, Auckland, Auckland, 1010, New Zealand

Phone

09 302 3002

Email

None

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 3:00AM