The Rock Bar in Auckland Menu

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The Rock Bar in Auckland has no menu available, but can choose from many other options such as Poached eggs (GFO) or House made granola (FO) (GF) (V) from Street Organics. Bento offers many options including (pan grilled with organic Teriyaki Sauce) and Chicken Teriyaki. Chicken Republique includes a wide range like One whole classic roasted chicken with gravy or Half classic roasted chicken with gravy. Apple + Cinnamon Doughnuts and Smashed Avocado from . Franc's Cafe + Bar offers Pita Pit and The Family Feast.

Nearby Sample Menus

Homemade granola (V) $11
- doris plum and pear with greek yogurt
Gluten free bread $2
Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
Ralph’s spiced nuts(GF/V*) $6
Bacon, haloumi, salmon(per side) $5
Kung pao calamari>sriracha & plum sauce $14
V* =vegan or (V.O.R)vegan on request
Ralph’s fried chicken $14
- bread & butter pickles, ranch

Warm Quinoa & roasted rustic vegetable $22
- served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
Pork Belly $31
- twice cooked hoisin pork belly with kumara mash, spinach & onion jam
Prawn & Sweet Chilli $24
- prawn, sweet chilli, garlic, spring onions & mozzarella
Jack's catch $18
- fresh fish pieces & prawns in chilli garlic butter
Crispy parmesan polenta sticks $12.5
- chilli & rosemary sea salt and horseradish aioli
Seafood Chowder $19.5
- locally caught fish, prawns, mussels & scallops with toasted bread & butter
Moroccan Lamb & Pumpkin $24
- spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
Caesar $23.5
- add chicken, smoked salmon, prawns

Lamb Satay $15.50
(served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
(served with fresh salad hummus meat and sauces)
Chicken Fillet $11.00
Baklava $2.90
Lamb $14.50
Wedges $4.90

Tomate, feta y aceite de albahaca $7.50
- tomato concasse, feta, olive tapenade, basil oil
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
Escalibada con enchoas, romesco y queso Idiazabal $7.50
- roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
Pan-fried salted almonds $8.50

- 4 pieces Smoked Salmon & Avocado
- 4 pieces Fresh Salmon & Cucumber
Double Avocado Medley $23.90
Teriyaki Chicken on Rice with Mayo
- For Kids! (Serves 6-10)
- 4 pieces Avocado Nigiri
Teriyaki Chicken Double Avocado
Fresh Salmon Supreme

2 Pieces of fish of the day served with chips and salad $15.90
Meatballs 10pcs $9.90
Beef gravy $2.90
Doughnuts cream and Ice cream $8.50
Crispy fish strips 5 pcs & french fries or salad $8.90
Spring Rolls & French fries + sweet chili sauce $8.90
500gram pork ribs with Chef's special BBQ sauce $24.90
- served with salad and chips
Cheese $1.50

Teriyaki Chicken Combination $9.30
- 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
Tuna $7.90
- 6 Rolls Tuna with Onion & Mayo
Teriyaki Chicken $8.30
- 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
Hoso Maki $8.50
- 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
Sushi Combination $8.50
- 6 Rolls Assorted Sushi
Inari $5.40
- 3 pcs Sweet Tofu Case with Sushi Rice
Chicken Teriyaki & Salmon Combination $9.70
- 3 Rolls Chicken Teriyaki, 3 Rolls Salmon

Seasoned Potato Wedges one scoop $5.00
Family Pack 5 (serve 6) $40.00
- fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
Donut(with cinnamon sugar) $1.00
Pan-Grilled cooking extra $1.00
Potato Fritter $0.80
Fish Burger $6.50
- one fresh fish of the day battered n fried, lettuce, tomatoes, lemon pepper tartar sauce
Kumara Chips one scoop $5.00
Snapper Burger $9.50
- one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney

Chermoula Spiced Tiger Prawns $14.9
- with beet curd
Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella
Hickory Smoked BBQ Pork Ribs $31.9
- with slaw & wedges
Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream
Mango Parfait $11.9
- with coconut ginger sorbet & seasonal fruit medley
Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño

Beef $5.50
Beef $17.00
Lamb $17.00
Chicken $17.00
Lamb $5.50
Pork $17.00
Beef $5.50
Quarter chicken $4.00

MIXED COMBO $9.00
- 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
Coleslaw $1.50/$3.50
- small/large
Spring roll $2.00
Pumpkin $0.70
Pork $11.00/$14.00/$18.00
- small/medium/large
SMALL COMBO $8.00
- 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
Chicken $6.00
THIGH $3.50

Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
Roast Potatoes $5.00
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
Greek Salad $6.00
Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander

Bacon burger $5.00
Butter chicken pie $3.30
Mince savory $1.60
Burger combo
Cheese burger $4.50
Corn beef sandwich $3.00
Ham & cheese sandwich $3.00
Wednesday
- nasi lemak

Grain toast $6.50
- With any style eggs
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon and egg $9.00
- With toast
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bagel $5.50
- With cream cheese and preserves
Bacon, egg, tomato, sausage, and mushroom with toast $15.00

Potato cheese
Bacon cheese
Ham cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Chicken cheese
Double cheese
Ham n cheese
- salty ham cubes and melted cheddar cheese
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)

The Rock Bar

Auckland Region > Auckland > The Rock Bar

Address

1F 150 Queen St, Auckland, Auckland, 1010, New Zealand

Phone

09 302 3002

Email

None

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 3:00AM