Address
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
The Roxy in Auckland Menu
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The Roxy in Auckland has no menu available, but can choose from many other options such as Baby Cos, Parmesan, Tomato & Anchovy Salad or Smoked Trevally Croquettes, Rocket & Lemon Aioli from Verona Cafe. The Grill offers many options including Suckling pig fritter, cabbage slaw, pecorino and Smoked free range pork spare ribs. Hell Pizza includes a wide range like Churros or The Kraken. and Falafel from . Kebab Master offers @Bangkok and -Vegetable or Pork.
Nearby Sample Menus
-
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
-
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
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Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
-
Tempura Cauliflower [V][GF] $11
- Rice flour batter, green tea salt
-
Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
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Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
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Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
-
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
- Curty fries with chipotle mayo $8
-
Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
- Ralph’s spiced nuts(GF/V*) $6
- Or V* (on request only) $17
- Kung pao calamari>sriracha & plum sauce $14
- V=vegetarian
-
Homemade granola (V) $11
- doris plum and pear with greek yogurt
-
Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
- -extra seaweed $2.00
- rice ball $5.00
- kimchi bacon pancake $22.00
- kimchi pork dupbap $15.00
- beef rib soup $15.00
- jok bal steak $32.00
- spicy fire grilled squid $15.00
- -add cheese/egg $2.00
- Please order and pay for your meal at the bar.
-
Homemade Chicken Liver Pate $8.50
- Chefs favourite served on toasted ciabatta
-
Curry Of The Day $17.50
- Please see specials board for today’s dish
- V = suitable for vegetarians
-
Lamb Salad $18.00
- Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
- -for 4 $40.00
-
Grilled Salmon $28.00
- Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
- Gravy $2.00
- -50 pcs $55.00
- Chicken teriyaki $18.90
- Oyster tempura $15.90
- Chicken cutlet ( or pork) $16.90
- Maison salad $7.90
- Vegetarian deluxe set $23.90
- Shrimp vegetable tempura $4.90
-
Deluxe set menu $29.90
- Chi teriyaki, crispy chicken (pork) and spicy pork
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Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
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Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
-
Saturday $15
- Chef's Choice
-
New York $20
- Classic New York style slice made of salami and mozzarella.
-
Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
-
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
-
Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
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Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
- Ham & Egg $3.00
-
#12 $11.00
- 20 pcs Chicken Nibbles; $3.00 Chips
- Hawaii $3.20
-
#7 $7.00
- Steak Burgers; Fish; ,Chips
- Potato Fritter $0.70
- Cheese & Egg $3.00
- Cheese & Onion $3.00
- Pineapple $2.00
- Banana Fritter $1.80
- Steak burger $4.50
- Young Chow Fried Rice $12.50
- Chicken & Cashew Nut Veges $12.50
- Prawn $12.50
- Snapper $4.50
- Steak Satay $11.50
- Pork & Cashew Nut Veges $12.50
- Chicken $13.50
- Chicken $12.00
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Classic Burger $9.00
- Chargrilled prime beef patty, salad, mayo & tomato relish
- Mixed satay $13.00
- Chicken Saty $14.00
- Chicken $14.50
-
Supreme chicken burger $11.50
- Marinated & Chargrilled chicken breast, grilled pineapple, melted cheese, salad, mayo & tomato relish
- Lamb stay $14.00
- Ham
- Made With White Bread
- Scallops $2.00
- American Donut $2.00
- Oyster (Each) $2.00
- Curry Roll $2.50
-
Fresh Snapper $7.00
- Battered/Grilled
- Chicken & Bacon Burger $8.00
-
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
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Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
-
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
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Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
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Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
-
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
-
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
- -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
- Large $10.00
- Mix Kebab (Chicken & Lamb) $10.50
- Chicken
- Medium $13.50
- Small $6.00
- Lamb
- Medium $8.00
- Lamb $14.00
- White Chip Macadamia N/A
- Mayo N/A
- Chicken Classic N/A
- Chicken Teriyaki N/A
- Subway Club N/A
- White Bread N/A
- Pickles N/A
- Roasted Garlic N/A
- - With Cheese $8.50
-
Bangers & Mash $17.95
- Vienna sausage served with creamed potatoes, peas & gravy
-
Cajun Chicken Salad $18.95
- Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
-
Vegetarian Burger $17.95
- Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
- - Basket of Chips $6.95
- - With Cheese $8.50
-
Fish & Chips $20.95
- Beer battered fresh Terakihi & chips served with tartare, ketchup & malt vinegar
- - Half Kilo $26.50
- Vegetarian $10.90
- Fish Katsu $12.90
- Teriyaki Beef Scotch $14.90
- (all served on rice with miso soup)
- pork katsu Don $11.90
- Teriyaki tofu ramen $12.90
- Teriyaki salmon $19.90
- Chicken Katsu $12.90
The Roxy
Phone
099292701
Opened hours
Monday: 12:30 PM – 3:00 AM, Tuesday: 12:30 PM – 3:00 AM, Wednesday: 12:30 PM – 3:00 AM, Thursday: 12:30 PM – 3:00 AM, Friday: 12:30 PM – 3:00 AM, Saturday: 12:30 PM – 3:00 AM, Sunday: 12:30 PM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Seating , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus