The Roxy in Auckland Menu

The Roxy in Auckland has no menu available, but can choose from many other options such as Baby Cos, Parmesan, Tomato & Anchovy Salad or Smoked Trevally Croquettes, Rocket & Lemon Aioli from Verona Cafe. The Grill offers many options including Suckling pig fritter, cabbage slaw, pecorino and Smoked free range pork spare ribs. Hell Pizza includes a wide range like Churros or The Kraken. and Falafel from . Kebab Master offers @Bangkok and -Vegetable or Pork.

Nearby Sample Menus

  • L10. Diced Chicken with Salted Fish Fried Rice $13.90
  • L7. Sambal Fried Rice $12.90
  • L21. Assam Fish Fillet Rice $16.90
  • L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
  • L4. Satay Chicken / Satay Pork Rice $12.90
  • L46. Seafood Curry Laksa with Noodles $16.90
  • L6. Golden Fried Rice $12.90
  • L30. Chau Kuai Teow KL Style $12.90
  • Escargots baked in the shell with garlic butter
  • Add hollandaise sauce $23.50
  • Cabinet Selection From $3.50
    • Ask your waiter
  • Noisette $9.00
    • Nutella
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
  • - mushroom $17.50
  • La Suisse $16.00
    • Ham / Emmental / egg
  • - house-smoked Akaroa salmon $19.50
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • Egg custard $12.00
    • Lavender shortbread & strawberries
  • Crumbed chicken, roast vegetables $12.00
  • Pint of chips (V)(GF) $8.00
    • vindaloo mayonnaise
  • Cauliflower mac and cheese (V) $24.00
    • Gorgonzola waldorf & toasted hazelnut
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • ●Giant yorkshire puddings
  • Scotch egg $14.00
    • cauliflower piccalilli
  • - Mee Goreng Chicken
  • For 2 (A) $48.00
  • - Beef Rendang
  • - Chicken Rice only x4
  • - Four Season Bean with Black Olive & Pork Mince
  • 71 Hainanese Chicken Rice $14.50
  • - Malaysian Curry Chicken
  • - Jasmine Rice x8
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Prawn katsu $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Spicy Karaage chicken $5.5
  • Tofu salad $5
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Agedashi tofu(deep fried) $5.5
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • 2. Sambar $11.50
    • (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
  • 5. Lamb Varuval $18.00
    • (Meat stir-fried with chillies & spices)
  • $16.00
  • 6. Mixed Vegetabled Curry $11.50
    • (Mixed Vegetable cooked in curry form)
  • 4. Potato Curry $10.00
  • 7. Egg Sambal (4 eggs) $12.50
  • 10. Okra $13.00
    • (Stir-fried with spices)
  • 6. Fish cooked in coconut cream $14.00
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • MONDAY - STEAK, EGGS & CHIPS $15.00
    • 250g Sirloin / Chips / Fried Eggs
  • CHICKEN CAESAR SALAD $20.50
    • Baby Cos / Bacon / Parmesan / Poached Egg
  • BEEF & GUINNESS PIE $20.00
    • Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
  • Meatballs & Mash
  • (AVAILABLE DAILY 11AM-3PM)
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • LAMB SHANK $24.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • Free range pork sausage $6.50
  • Extra any style egg $1.50
  • Add $1.50
    • soy or almond milk
  • Hot smoked salmon $6.50
  • Bircher or granola (Full/Half) $14.50/$9.50
    • with natural vanilla yoghurt, rhubarb and pear compote
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • Add $ 0.80
    • for gluten free
  • Add $ 0.80
    • for gluten free
  • CALIFORNIA ROLL $13.00
    • crabmeat, cucumber, avocado with topping flying fish eggs
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • SALMON ROLL $11.00
    • salmon, avocado
  • AGIDASI TOFU w/udon $14.50
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • DONKATSU ROLL $12.00
    • donkatsu, lettuce
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Cub's Steak $16
  • Chicken Nuggets $16
  • -rocket & parmesan salad, olive drizzle $7.00
  • Seasonal summer vegetables $14.00
    • Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
  • Spiced chicken breast $27.00
  • Shakshuka $16.00
    • Free range poached eggs in a spicy tomato sauce, toasted sourdough
  • Passion fruit macaroons
  • Lemonade scones with whipped cream and jam
  • Smoked kahawai hash cake $18.00
    • Poached free range eggs, baby spinach, salsa verde
  • above main dishes available as a la carte- our team will advise you
  • Thai Kedgeree $14.50
    • Lemongrass Basmati Kedgeree / Poached Egg / Coconut Cream / Smoked Fish
  • Toasts $7.50
    • Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
  • Cured Salmon - served on pumpkin toasts $19.50
  • Das Hunburger $18.50
    • Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
  • Bacon $6.50
  • Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
  • Truffle Parmesan Fries $7.50
    • Truffle Oil / Grated Parmesan / Aioli
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
  • Continental breakfast $17.50
    • Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
  • Beef brisket burger $18.50
    • Focaccia bun,pulled brisket, tomato, lettuce, and pickled cucumber .Served with chunky Fries
  • Traditional Club sandwhich $10.50
    • toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
  • French Toast $16.50
    • Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
  • Warmed chocolate browinie $10.50
    • with vanilla bean ice cream
  • Latter lunch options are available from the food cabinet N/A
  • Beef eye fillet steak 180gr $40.50
  • Mediterranean tomato sauce and melted mozzarella cheese $15.50
  • Steak-Egg / Steak-Mushroom $5.90
  • Cheese $4.20
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Spring Roll $2.00
  • Sea Dog $2.50
  • Bacon-Egg $3.50
  • Steak $5.40
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Chicken Caesar (our way)
    • Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
  • Antipasto Misto to Share (when available) $38.50
    • Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata
  • Fish of the Day $29.50
    • Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes
  • M $21.50
  • Garlic Pizza Bread and Dip $11.50
    • Pizza bread topped with olive oil , garlic, herbs and served with homemade dip
  • FOUR SEASONS
    • Mushrooms, Ham, Salami, Shrimps
  • L $20.50
  • L $26.50
The Roxy

The Roxy

location

Address

7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099292701

email

Email

None

clock

Opened hours

Monday: 12:30 PM – 3:00 AM, Tuesday: 12:30 PM – 3:00 AM, Wednesday: 12:30 PM – 3:00 AM, Thursday: 12:30 PM – 3:00 AM, Friday: 12:30 PM – 3:00 AM, Saturday: 12:30 PM – 3:00 AM, Sunday: 12:30 PM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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