Address
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
The Roxy in Auckland Menu
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The Roxy in Auckland has no menu available, but can choose from many other options such as Baby Cos, Parmesan, Tomato & Anchovy Salad or Smoked Trevally Croquettes, Rocket & Lemon Aioli from Verona Cafe. The Grill offers many options including Suckling pig fritter, cabbage slaw, pecorino and Smoked free range pork spare ribs. Hell Pizza includes a wide range like Churros or The Kraken. and Falafel from . Kebab Master offers @Bangkok and -Vegetable or Pork.
Nearby Sample Menus
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FISH MADRAS $15.00
- a traditional South Indian style cooked with coconut spices and fish
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ALOO MATTAR $10.00
- potatoes and peas cooked in spicy curry
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MADRAS $10.00
- a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
- Garlic Naan $4.00
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KORMA $10.00
- choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
- CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
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ONION BHAJI $4.00
- sliced onions dipped in chick pea batter & deep fried
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CHILI CHICKEN $10.00
- Chinese style chicken pieces cooked with chili & capsicum
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Cauliflower mac and cheese (V) $24.00
- Gorgonzola waldorf & toasted hazelnut
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Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
- Banger's and kumara mash, cress & stouted onion gravy $26.00
- ●Giant yorkshire puddings
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Sticky date pudding $12.00
- Vanilla cream & toffee mascarpone
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Lord kitchener burger $24.00
- 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
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The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
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Knickerbocker glory $12.00
- Jam doughnut crumb
- Curry roll $3.00
- Mushroom $1.40
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Galley turnovers $4.50
- fresh fish sandwiched between 2 slices of potato dipped in batter
- Chicken $4.50
- SWEET CHILLI SAUCE
- Steak onion roll $3.00
- Crab Stick $1.50
- Egg $3.50
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Todman Kao Poad $8.00
- Fried corn cakes with a sweet chili sauce
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Gari Puff $8.20
- Minced chicken with onion and kumara in puff pastry
- Chicken $15.50
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Todman Goong $8.50
- A prawn patty with Thai herbs, very popular in Thailand
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Pad Thai (Mild, Warm, Medium, Hot, Thai Hot)
- A Thai staple, stir fried noodles with egg and crushed peanut and Tamarind sauce
- Pork $18.00
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Green Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai green curry with vegetables and bamboo shoot
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Red Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai red curry with vegetables and bamboo shoot
- Steak of Chicken $2.20
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Pack C $21.00
- 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
- Bacon $3.40
- Meat ball $2.60
- Donuts / Pineapple fritters $1.20
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Pack A $7.50
- 1 fish, 2 potato fritters, $2.40 chips
- Seadogs $2.80
- Spring rolls $2.50
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Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
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Grilled Buffalo Haloumi $18.00
- And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
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Chiko's Crispy Pata Pork Knuckle $32.00
- With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
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Pamu Venison Bistro Fillet $37.00
- Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
- Chef's Salad of the Day $8.00
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Hot Ladle Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
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Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
- Chili onion jam, butter bean hummus, caraway pide toast
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BBQ Char Siew Pork Ribs $25.00
- Pinipig crust, crisp lettuce, onion pineapple jam
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Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
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Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
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Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
- French fries $8
- Thai salad carrot salad $8
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Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
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Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
- Garlic bread $8
- - +1 Large side $29.90
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Grilled Haloumi $1.50
- Portuguese Rolls
- - Large $6.50
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
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Whole Chicken
- To share, or not to share
- - Regular $4.50
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Pepperoni Wheel $5.00
- Pepperoni and Mozzarella Wrapped
- Specialty or Chicken $6.00
- Onions, Olives $2.00 ea
- Regular $11.00
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HOT Buffalo Wings
- Our Buffalo sauce packed with extra Heat!
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Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
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Large 18" Cheese $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
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Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
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Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
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Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
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Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
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Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
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Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
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Calamares $9.50
- Crispy squid with spanish green mayonnaise
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Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
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Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
- -Double your ramen noodles $2.00
- Chicken Kushiage $4.50
- Tempura Prawn udon noodles $12.50
- -Standard R $12.50
- ·Teriyaki Salmon Bowl
- -Standard R $13.40
- -Standard R $9.80 / L $13.40
- Tempura Shrimp & vegetable $4.50
- -homemade potato hash browns $6.00
- -hot house smoked salmon $22.00
- Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
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Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
- Wilted spinach, kale, grilled tomato (v) $20.00
- (V)= vegetarian (GF)= gluten free
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Crunchy fruit granola $17.00
- Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
- Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
- Free range bacon / Sausage / Mushroom $5.50
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
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Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
- Poached Egg $3.00
- Avocado / Tomato $4.50
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Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
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French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
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Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
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Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
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Open Steak Sandwich $12.50
- Minted sirloin on toasted turkish bread topped with onion relish, sundried tomatoes, mesculan and mushroom, garnished with crispy potato straws
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Traditional English Fish & Chips $9.50
- Lightly crumbed pieces of fish served with salad and chips
- Sausage - Brown $1.50
- Pork Kebab $2.80
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Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
- Extra smoked salmon $2.00
- Double Happy Sausage Roll $2.70
- -Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
- -Cheese $4.00
- Free range eggs $9.50
- -Fresh banana and chocolate $2.00
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B.L.A.T $15.50
- Bacon, greens, avo, tomato with haloumi, house aioli and side fries
- -Mushroom, grilled tomato and avo (V)
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Smashed avo $13.50
- On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
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Corn fritters $16.50
- Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
The Roxy
Phone
099292701
Opened hours
Monday: 12:30 PM – 3:00 AM, Tuesday: 12:30 PM – 3:00 AM, Wednesday: 12:30 PM – 3:00 AM, Thursday: 12:30 PM – 3:00 AM, Friday: 12:30 PM – 3:00 AM, Saturday: 12:30 PM – 3:00 AM, Sunday: 12:30 PM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Seating , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus