The Shires in Auckland Menu

THE SHIRES LUNCH MENU THE SHIRES LUNCH MENU
  • Served Tue — Sun 12 — 2.30pm.
  • Check the blackboard for our new mouth watering daily specials.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.

Nearby Sample Menus

  • Salt & Pepper Fish Fillet
  • Hainan Chicken Rice $14.00
  • Vegas with Oyster sauce $8.00
  • Steamed Rice $2.00
  • Roti $2.50
  • Go Thai Noodles $15.00
  • Malaysian Rice $15.00
  • Salt & Peeper Eggplant
  • - Pulled Pork Carnitas $6.20 / $11.90 Two
  • - Seasoned Mince Beef $9.90
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Tortilla Chips & Guacamole $8.00
  • Cheese Nachos $10.00
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole - Mini $11.50
  • - Fajita Veggies with Guac $9.90
  • Sticky Date Pudding for the Soul $13.50
    • Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
  • Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
  • Fried Egg $3.00
  • Porterhouse $35.90
    • 300g A choice cut sirloin, thick and tender
  • Sundae Jazz $13.50
    • A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • Roasted Pork Belly $32.90
    • Served with Asian greens steamed rice and char siu sauce.
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
  • Touch of Chilli $21.90
    • Stir fried prawns with basil leaves, chilli and vegetables
  • Pretty Prawns $21.90
    • Stir fried prawns in sweet and sour sauce with tomato pineapple and onion
  • Thai Aroy $17.90
    • Stir fried chicken with cashew nuts, vegetables in our Thai sauce
  • Thai Ocean $18.90
    • Prawns or combination of seafoods in Thai spicy sauce and fresh vegetables
  • Spicy Squid $20.90
    • Stir fried in combination of Thai curry, vegetables
  • Green Curry $17.90
    • Chicken or pork or beef cooked in green curry with vegetables and coconut milk
  • Choo Chee Seafood $22.90
    • Stir fried combination seafood with chilli, onion in Thai Sauce
  • Laksa Seafoods $17.90
    • Combination of seafoods cooked in mildly special coconut milk with egg noodle
  • WHOLE DEEP FRIED WITH GINGER $28.00
  • Chips $3.50
  • Roast meal $12.50
    • w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • WHOLE DEEP FRIED FISH $28.00
    • with sweet and sour sauce
  • DEEP FRIED WONTONS $5.00
  • Salad $5.00
  • SWEET AND SOUR CHICKEN $20.00
  • Tom Yum Goong $9.00
    • Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
  • Gang Keow Wan Pak $16.50
    • Fried tofu with green curry paste and vegetables in coconut cream.
  • Gang Pet Ped Yang $19.50
    • Roasted duck cooked with red curry paste, pineapples, grapes and vegetables in coconut cream.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Tow Hoo Pak Jae $15.50
    • Fried tofu with Thai sauce and vegetables
  • Koaw Pad Goong $20.50
    • Thai style fried rice with prawns, mixed vegetables and eggs.
  • Pad Pak $19.50
    • Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with tamarind sauce.
  • Steamed Rice / Yellow Rice $2.00
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
  • Edi Appa $2.00
    • 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
  • Kottu Roti $12.50
    • Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
  • Pool Sambol $3.50
    • Coconut with onion, chilli & lemon
  • Parippu S $4.50 / L $8.00
    • Lentils cooked in coconut cream
  • -Extra with an egg $1.00
  • Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
  • -Snow Pea stir-fried with Meat $17.80
  • without rice
  • Meat with Ginger & Spring Onion $17.80
  • Crispy Roast Pork Pieces
  • Honey BBQ Pork $11.00
  • Shredded Roast Duck Meat Congee $9.50
  • Free Choice on Steamed Ree. Egg Noodle. Flat Rice Noodle,
  • Crispy Roast Pork $11.50
  • Beef $6.00/$5.00
  • Potato $0.60
  • PORK $10.00/$13.00/$16.00
  • kumara $0.70
  • Chicken $6.00/$5.00
  • BEEF $10.00/$13.00/$16.00
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • Pork $6.00/$5.00
  • Pork belly, cider onions & cornichons marmalade
  • Israeli couscous, courgette & parmesan.
  • Toasted coconut bread (GF) $6.00
  • Vogel´s toast with homemade cherry & vanilla jam.
  • Bagel-bacon/ham/salmon
  • Rabbit ragout
  • Muesli with poached rhubarb & yogurt (GF)
  • Macadamia brioche
  • The Gourmet Hotcakes $16.50
    • Served with seasonal fruit, maple syrup, boysenberries & whipped cream
  • Gelato Sundae $10.50
    • Chocolate, strawberry or caramel
  • The American Hotcakes $17.50
  • The Try Thai RG$18.50 LG $23.50
    • Thai chicken, banana & cashews, drizzled with a lemon garlic & coconut sauce
  • The Breakfast StackThick grainy toasted bread stacked with bacon, pesto, hash brown, grilled tomato & drizzled with mushroom sauce $17.50
  • Gelato & Sorbet $7.50
  • Fries S $2.80 M $3.50 L $4.50
  • The Smokey Joe RG $17.50 LG $20.50
    • Chicken, bacon, onions, tomato & mushrooms drizzled with B.B.Q sauce
  • Blue cod with brown sauce $42.00
  • Fried chicken with tomato sauce $22.00
  • Pork intestines in beans soup $20.00
  • Bean jelly with chilli sauce $8.00
  • Sliced pork with pepper and chilli $22.00
  • Seafood with chilli sauce $58.00
  • Fried noodles with prawns $16.00
  • Crispy pork in beans soup $18.00
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Antipasto platter $35
  • Andiamo tiramisu $15
  • House baked focaccia with dipping sauces $13
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Crumbed beef cheek $19
    • With chimichurri
  • Chicken Tikka Rumali Roll $15.00
    • Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
  • Vegetarian Chow Mein (V) $12.00
    • A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Garden Salad / Cucumber Raita $5.00
  • Vegetarian Fried Rice (V) $12.00
    • A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • Chilli Chicken $18.00
    • Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
  • Chicken Tikka Maltaise $14.00
    • Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
  • Butter Chicken $19.00
  • -Cheese Toastie $13.00
  • -Bacon $16.00
  • Homemade Soup
  • -Take Away $10.00
  • French Fries $6.00
  • -Served with Sourdough $8.00
  • -Add Rashers Bacon $4.00
  • -Salmon $16.00
The Shires

The Shires

location

Address

47 Queen Street, Waiuku, Auckland, 2123, New Zealand

phone

Phone

092352502

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 8:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner , European , New Zealand

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
47 Queen Street, Waiuku, Auckland, 2123, New Zealand