Address
280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand
The Skillet And Fillet in Auckland Menu
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DEEP FRIED- Potato Fritter $ 1.00
- Chips $ 3.30
- Kumara Chips $ 4.50
- Wedges $ 4.50
- Sausage $ 1.80
- Battered Sausage $ 2.00
- Hot Dog $ 2.20
- Pineapple Fritter $ 1.00
- Chicken Tender $ 1.50
- Squid Ring $ 0.90
- Corn Fritter $ 2.00
- Paua Fritter $ 2.50
- Mussel Fritter $ 2.50
- Rissole $ 1.80
- Spring Roll $ 2.50
- Curry Roll $ 2.50
- Fish Cake $ 2.20
- Chicken Nugget $ 0.50
- Fish Bite $ 0.50
- Onion Ring $ 0.50
- Mussel $ 1.40
- Crab Stick $ 1.50
- Scallop $ 2.00
- Oyster $ 1.60
- Crumbed Prawn $ 1.00
- Battered Mars Bar $ 2.50
- Banana Fritter $ 2.50
FISH OF THE DAY- Gurnard $ 4.20
- Snapper $ 5.00
BURGERS-
Kiddies $ 3.00
- Pattie & Sauce Only
- Ham $ 4.20
- Cheese $ 5.00
- Egg $ 5.00
- Chicken $ 5.50
- Steak $ 5.50
- Texas Pork Rib $ 5.50
- Bacon and Egg $ 5.50
- Fish Burger $ 6.50
-
Vege Burger $ 4.50
- Vega pattie with Salad & Sauce
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Lamb Burger $ 5.00
- Lamb Pattie with mint Jelly
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Devil Burger $ 4.50
- Pattie with hot chilli sauce
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Cajun Chicken Burger $ 5.00
- Chicken Fillet with Cajun Spice & Pineapple
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Hawaiian Burger $ 6.00
- 120g Ham Steak & Pineapple Ring
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Super Burger $ 7.00
- Double pattie, double cheese, egg
- All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
TOASTED SANDWICHES- Cheese Onion $ 4.00
- Cheese Onion Tomato $ 5.00
- Bacon Cheese OR Bacon Egg $ 4.50
- Bacon Egg Cheese $ 5.50
- Steak Cheese OR Steak Onion $ 4.50
- Steak Cheese Onion $ 5.50
Nearby Sample Menus
- Cheese stuffed crust $3.90
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- 5 Spicy chicken wings $6.00
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Ham and cheese $5.00
- Ham topped with mozzarella
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Xtra Large $3.90
-
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
-
Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
-
Hawaiian $19/$24
- ham, cheese and pineapple
-
Salmon Tartar(DF) $15
- with capers, gherkins, italian parsley and flatbread
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Snickers Shake $11
- topped with grated dark chocolate and icecream
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Salted Caramel Shake $11
- opped with grated dark chocolate and ice cream
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Kids Steak & Chips
- with tomato sauce
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Mini Hot Dogs & Chips
- with tomato sauce
-
62. Pla Rad Prik $25
- Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander
- Satay Sauce $3
-
15. Panang Curry $16 -$18
- Curry made with coconut milk. red Panang curry paste, lime leaves & crushed peanuts
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43. Som Tum $11
- Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce
-
44. Larb $14
- Minced meat salad mixed with Thai herb, chilli powder, spring onion & coriander
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63. Gang Som $25
- Deep fried whole fish topped with hot & sour vegetables soups
-
31. Pad Prew Wan $14 - $18
- Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum
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30. Pad Kratiam Prik Tai $14 - $18
- Stir fried garlic & pepper topped with coriander
- -Add bacon/salmon/poached egg $4.00
- -Main $18.00
- Sauteed portobello mushrooms on toast $12.00
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Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
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Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
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Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
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Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
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Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
- HUE STYLE SPICY NOODLE SOUP $12.00
- CRISPY VIETNAMESE STYLE PANCAKE $12.00
- DEEP FRIED WONTONS $5.00
- PRAWN SALAD $8.00
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FRIED RICE $14.00
- chicken beef seafood or prawn
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FRIED EGG NOODLE $16.00
- chicken beef pork or seafood
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VIETNAMESE CRISPY NOODLE $16.00
- chicken beef or seafood
- VERMICELLI WITH GRILLED CHICKEN $12.00
- Meat $1.10
- Banana fritter $1.40
- Seadog $3.00
- Hot dog $1.70
- Doughnut $1.00
- Prawn $12.50
- Curry roll $2.00
- Oyster sauce chicken $13.50
- Vegetarian $12.90
-
Pla Neung See-Iew $25.5
- Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
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Pad Med Mamuang see above
- Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
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Poh Pia Sod (4 Pieces) $10.5
- Fresh spring rolls stuffed with prawns and vegetables
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Tow Hoo Tod 6 Pieces $8.9
- Deep fried tofu served with Peanut sauce
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Pla Neung Kiem Bouy $25.5
- Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
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Yum Ped Yang $22.9
- Slice roasted duck mixed with homemade sauce, onion, apple, grapes, cashew nut and lime juice dressing
- Chicken, Pork Or Beef $18.90
-
Samosa $6.00
- Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce
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Chicken tikka masala $15.50
- Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
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Gajar ka halwa $6.00
- Made with carrot, milk and cardamom served warm
- -Veg $11.50
-
Chicken rara $15.50
- Chicken cooked in gravy of chicken mince with indian spices
- -Full $20.00
-
Paneer tikka $10.00
- Cottage cheese marinated in tantalizing spices and grilled in tandoor
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Lamb vindaloo $15.50
- Succulent marinated lamb pieces cooked in onion gravy with vindaloo paste
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Creamed Mushrooms $10.00
- Creamed garlic fried button mushrooms served on a toasted ploughman's and spinach
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Bacon Stack
- Tomato, Avocado, Hash Brown, Bacon, Poached Egg, Hollandaise
- Creamed Mushrooms $5.00
- Vogel's $2.00
- English Muffin $2.00
- Raspberries $3.50
- House made Tomato Relish
- Roast Veg $2.50
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MUMMY RIBS $22.00
- The exactly sauce chef used on the mummy chicken
- $18.00 Large
- RENDANG CHICKEN ON RICE $13.00
- $15.00 Regular
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ZHEJIANG RIBS $22.00
- Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
- CURRY SEAFOOD LAKSA
- STEAMED RICE $2.00 per bowl
- $18.00 Large
-
Bee hoon goreng $9.90
- Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
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Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
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Village style tofu (V) $11.90
- Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
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Fried wonton $7.90
- 8 deep-fried pork mince wonton served sweet and sour sauce.
- Choice of only beef, chicken seafood or veggie
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Tom yam noodle soup $11.00
- Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
-
Sweet and sour pork/chicken $11.00
- Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
-
Sizzling black pepper beef $14.90
- Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
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Chow Mien $4.00/$5.00/$8.50
- small/medium/large
- Taro $1.50
- Fried eggs & chips $5.00
- Ham steak $10.50
- BBQ pork $6.30
- Garlic bread $1.90
- Kumura $1.20
-
Chop Suey $4.00/$5.00/$8.50
- small/medium/large
- Avocado $4
- Spinach $4
-
Citron Chicken Tagine $28,5
- with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
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Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
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Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread
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Anatolian Bride’s
- Soup red lentil and mint soup drizzled with paprika oil,
- • Falafels, hummus, tabouli and flatbread $14.5
- •Add bacon $21
- Q mochi snowflake ice $13.80
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Taro ball no4 $8.00
- taro + red bean + boba
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Purple rice no3 $8.50
- read bean+paenut+small taro ball
- Tofu Pudding with red bean $8.00
- Mango snowflake ice $13.80
- Mung bean cake $8.00
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Taro ball no2 $8.00
- sweet potato + barley + boba
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Taro ball no5 $8.00
- kidney bean + brown jelly + boba
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Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
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Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
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Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
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Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
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Ham n cheese
- salty ham cubes and melted cheddar cheese
- Double cheese
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Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
- Veg cheese
The Skillet And Fillet
Phone
094255554
Opened hours
Monday: 11:30 AM – 7:30 PM, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 7:30 PM, Thursday: 11:30 AM – 7:30 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 7:30 PM, Sunday: 11:30 AM – 7:30 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only
280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand
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