The Skillet And Fillet in Auckland Menu

DEEP FRIED DEEP FRIED
  • Potato Fritter $ 1.00
  • Chips $ 3.30
  • Kumara Chips $ 4.50
  • Wedges $ 4.50
  • Sausage $ 1.80
  • Battered Sausage $ 2.00
  • Hot Dog $ 2.20
  • Pineapple Fritter $ 1.00
  • Chicken Tender $ 1.50
  • Squid Ring $ 0.90
  • Corn Fritter $ 2.00
  • Paua Fritter $ 2.50
  • Mussel Fritter $ 2.50
  • Rissole $ 1.80
  • Spring Roll $ 2.50
  • Curry Roll $ 2.50
  • Fish Cake $ 2.20
  • Chicken Nugget $ 0.50
  • Fish Bite $ 0.50
  • Onion Ring $ 0.50
  • Mussel $ 1.40
  • Crab Stick $ 1.50
  • Scallop $ 2.00
  • Oyster $ 1.60
  • Crumbed Prawn $ 1.00
  • Battered Mars Bar $ 2.50
  • Banana Fritter $ 2.50
FISH OF THE DAY FISH OF THE DAY
  • Gurnard $ 4.20
  • Snapper $ 5.00
BURGERS BURGERS
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Ham $ 4.20
  • Cheese $ 5.00
  • Egg $ 5.00
  • Chicken $ 5.50
  • Steak $ 5.50
  • Texas Pork Rib $ 5.50
  • Bacon and Egg $ 5.50
  • Fish Burger $ 6.50
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese Onion $ 4.00
  • Cheese Onion Tomato $ 5.00
  • Bacon Cheese OR Bacon Egg $ 4.50
  • Bacon Egg Cheese $ 5.50
  • Steak Cheese OR Steak Onion $ 4.50
  • Steak Cheese Onion $ 5.50

Nearby Sample Menus

  • Pork cashew nuts & veges $12.50
  • Carpetbag $7.60
    • Steak, bacon, 2 oysters
  • Shanghai fried noodle $12.00
  • Steak pineapple & veges $12.50
  • BBQ pork veges $12.00
  • Cheese $2.30
  • Steak $9.50
  • Chicken veges $12.00
  • -Add haloumi/chicken $4.00
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • French toast $16.00
    • With mascarpone, berries and caramel
  • -Side $9.00
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • L4 Lamb Saagwala/Beef
  • C6 Chicken Kadhai
  • L2 Lamb Madras/Beef
  • S4 Fish Masala
  • Any Kebab with fries $14.00
  • Naan Yeast Free Plain Flour Tandoori Bread $3.00
  • V8 Kadhai Paneer
  • L5 Lamb Vindaloo/Beef
  • Bok choy fried with garlic sauce $10.00
  • Chicken wing skewer $3.00
  • Braised pork fried with vegetables $16.00
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Pork chive and prawn 20 pieces $12.00
  • Spicy potato gelatine $6.00
  • Vegetable noodle $10.00
  • Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
  • Ginger Chicken 2pieces
  • Sukiyaki Set $22.00
  • Yakisoba $14.00
  • Beef $17.00/$22.00
  • Chicken or Beef (Teri/Spicy)
  • Sashimi 6pieces & Sushi 2pieces
  • Vege, Combo, Seafood,
  • Gyoza 2pieces
  • Mushroom (Carton) $3.50
  • Won Ton (1 Dozen) $9.50
  • Wedges $4.00
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
  • Pork/ Beef / Chicken with Black Bean Sauce $13.50
  • Snapper $4.50
  • Chicken $9.00
  • Serve with Mixed Season Vegetables
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Country (1 kg cobb/600g) $ 7.50/$ 6.00
    • Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • 100g roll $ 1.50
  • 600g $5.50
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • French stick $3.50
    • traditional crusty favourite
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Something fish (market price) -
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Madeleines $9.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Bag of bread and butter $8.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Roll combo $9.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Large gravy $4.00
  • Quarter chicken $4.00
  • Garlic bread $2.50
  • Pork / Beef / Lamb / Chicken $13.00
  • Combo $12.00
  • Combo $17.00
    • With 600ml drink pepsi range
  • Family plate large $37.00
  • Salt and Pepper Chicken Wings $12.00
  • Salt and Pepper Chicken Gristle $16.00
  • Stir Fried Tofu In Hot Sauce On Rice $16.00
  • Chicken Fried Noodle $16.00
  • Deep Fried Scampi (6 per serve) $22.00
  • Salt and Pepper Prawns $28.00
  • Fried Rice Noodle with XO Sauce $16.00
  • Stir Fried Beef Brisket on Rice $16.00
  • Chicken Saagwala $9.99
    • Chicken cooked in and skillfully blended with spinach in an exotic curry.
  • Paneer Paratha $4.50
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Apple Crumble Cake $5.00
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Pickles $2.50
    • Lime, Mango, Chilli
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Fish Masala $11.99
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
  • Bacon wrapped scallops $20
    • On colcannon
  • Brie de maubert $18
  • Banana and Caramel crumble with vanilla ice cream $15
  • Market fish $38
    • Your waiter will advise
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Andiamo tiramisu $15
  • Rocket, pear and parmesan $9
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Ham/Tomato $3.80
  • Mince/Cheese $4.50
  • Italian $3.80
  • Cottage Pies $4.50
  • Salmon/Spinach $3.80
  • Double Salad $0.50
  • Filled Rolls $5.20
  • Small Sandwich $4.20
  • Steak & Mushroom $2.60
  • Bacon & Egg Quiche $2.80
  • Mince $2.20
  • Mince Potato Top $2.70
  • Sausage Roll $1.20
  • Bacon & Egg Muffin $2.70
  • Chicken Burger $3.00
  • Pork Turn Over $2.00
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
The Skillet And Fillet

The Skillet And Fillet

location

Address

280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand

phone

Phone

094255554

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 7:30 PM, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 7:30 PM, Thursday: 11:30 AM – 7:30 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 7:30 PM, Sunday: 11:30 AM – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand
Similar Restaurants based on Cuisines