The Skillet And Fillet in Auckland Menu

DEEP FRIED DEEP FRIED
  • Potato Fritter $ 1.00
  • Chips $ 3.30
  • Kumara Chips $ 4.50
  • Wedges $ 4.50
  • Sausage $ 1.80
  • Battered Sausage $ 2.00
  • Hot Dog $ 2.20
  • Pineapple Fritter $ 1.00
  • Chicken Tender $ 1.50
  • Squid Ring $ 0.90
  • Corn Fritter $ 2.00
  • Paua Fritter $ 2.50
  • Mussel Fritter $ 2.50
  • Rissole $ 1.80
  • Spring Roll $ 2.50
  • Curry Roll $ 2.50
  • Fish Cake $ 2.20
  • Chicken Nugget $ 0.50
  • Fish Bite $ 0.50
  • Onion Ring $ 0.50
  • Mussel $ 1.40
  • Crab Stick $ 1.50
  • Scallop $ 2.00
  • Oyster $ 1.60
  • Crumbed Prawn $ 1.00
  • Battered Mars Bar $ 2.50
  • Banana Fritter $ 2.50
FISH OF THE DAY FISH OF THE DAY
  • Gurnard $ 4.20
  • Snapper $ 5.00
BURGERS BURGERS
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Ham $ 4.20
  • Cheese $ 5.00
  • Egg $ 5.00
  • Chicken $ 5.50
  • Steak $ 5.50
  • Texas Pork Rib $ 5.50
  • Bacon and Egg $ 5.50
  • Fish Burger $ 6.50
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese Onion $ 4.00
  • Cheese Onion Tomato $ 5.00
  • Bacon Cheese OR Bacon Egg $ 4.50
  • Bacon Egg Cheese $ 5.50
  • Steak Cheese OR Steak Onion $ 4.50
  • Steak Cheese Onion $ 5.50

Nearby Sample Menus

  • BUTTER PRAWN $15.00
    • marinated shells prawns cooked with exotic spices and tomato gravy
  • ACHARI TIKKA 8 PCS $10.00
    • chicken marinated in yogurt spices & smoke roasted
  • CURRY MASALA SPECIAL CURRY $11.00
    • tender succulent chicken/lamb/beef cooked with onions fenugreek and spices
  • KORMA $10.00
    • choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Kids Butter Chicken $8.00
  • CHILI PANNER DRY $12.00
    • cottage cheese pieces cooked with chili & capsicum
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • BUTTER CHICKEN WITH BONE INDIAN STYLE $15.00
    • marinated chicken roasted in the tandoor oven and cooked in a creamy tomato gravy
  • Pork Dumpling $ 5.00
    • homemade original pork dumpling
  • Salad Ramen $ 13.00
    • tomato, tofu, bean sprout, cabbage, lettuce
  • Tonkotsu Chashu Ramen $ 14.00
    • homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
  • Red Dragon $12.80
    • bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
  • Miso Corn Ramen $ 14.00
    • miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
  • Shoyu Butter Ramen $ 10.80
    • homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
  • Spicy Tofu $ 5.00
    • tofu spicy pork mince, sweet soy, vinegar sauce
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • MANGO PICKLE $3.00
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • -reglan coconut yoghurt $2.50
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Garlic Loaf $8
    • Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
  • Fish & Chips $21
    • Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
  • Jimmy's Jalape Poppers $10
    • Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
  • Friday $15
    • Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with tamarind sauce.
  • Roast Chicken $19.50
    • Thai sytle roast chicken with sweet chilli sauce.
  • Gari Puff [4 pieces] $8.00
    • Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
  • Pad Pak $23.50
    • Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
  • Goong Grob [4 pieces] $9.00
    • Tempura prawns served with sweet chilli sauce.
  • Popia Jae $7.00
    • Vegetarian spring rolls served with sweet chilli sauce.
  • Ice Cream Soda $7.00
    • Vanilla with soda and sprite or chocolate with soda and coke.
  • Pla Neong Buay $24.50
    • Steamed whole snapper with ginger, vegetables and salted plum.
  • Prawn $14.50
  • Chicken Satay $13.90
  • Egg $2.60
  • Beef Satay $13.90
  • Extras : cheese $1.00 , Meat $2.00
  • Chicken $11.50
  • Ginger Spring onion King Prawns $14.00
    • Egg noodles, King prawns, (or Chicken) with fresh veges,ginger and spring onion
  • Roast Pork $13.50
  • Free Choice of Meats: Pork. Chicken or Beef
  • Hot Chilli Prawn Cutlets $22.80
  • Pork & Preserved Duck Egg Congee $10.00
  • * Replaced with Honey BBQ Pork or Crispy Roast Pork $3
  • -Large $19.00
  • Shredded Roast Duck Meat with Rainbow Delights (Mixed carrots, bamboo shoot, ginger, mushroom, bean sprout & spring onion) $21.80
  • Chicken Meat Congee $9.00
  • Change to honey BBQ pork or crispy roast pork $2.00
  • SMOKED MARKET FISH $24.00
    • Red chimichurri, capers & clams
  • ‘Pie of the Week’- see your server $9.00
  • FRIED CHICKEN $15.00
    • Chipotle, kimchi mayo
  • SMOKED BEEF BRISKET $22.00
    • Shredded kale, shaved carrot, bbq dressing
  • CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
    • Salsa verde, duck fat kumara chips
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • BRISKET TACO $7.00
    • Avocado, jalapeno
  • P16 Sweet & Sour Pork Char Fan $9.90
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on fried rice and fresh vegetables
  • Vege samosa (8 pc) $ 3.00
  • V27 Vegetarian Soy Noodle $9.30
    • Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables in special soy sauce
  • PS25 Special Fried Rice $9.30
    • Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
  • Chinese Takeaways
  • C6 Honey Chicken Fried Rice $9.90
    • Battered chicken pieces with honey sauce on wok tossed fried rice and vegetables
  • S35 Honey king Prawn Noodle $13.50
    • Battered King prawns with honey sauce on wok tossed thin egg noodles and fresh vegetables
  • Chips $ 2.00
  • S=Small / L=Large
  • Fried Rice with Eggs $9.80
  • Sweet & Sour Whole Blue Cod $48.00
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • ●Meats
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Chicken Cold Noodle Salad $6.80
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Beef
  • Half $9.00
  • Whole $17.00
  • Large $18.00
  • All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
  • Mousse $3.00
  • Chicken $6.00
  • Small $11.00
  • Angus Steak Burger $11.90
    • Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
  • French Fries Large $5.50
  • Oyster $2.00
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Bacon, Egg and Hash Brown on Toast $10.90
  • Seafood Salad $7.90
    • Premium salad, 1 crab stick, 1 prawn, 1 salted and pepper squid ring.
  • Veggie Burger $8.90
    • Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
  • Squid Rings $1.50
  • Spring Onion Pancake $5.8
  • Chilli Oin Or Chopped Chilli $1.8
  • Cucumber With Vinegar Garlic $6.8
  • Potato Slices $ 4.8
  • Tai Choy $ 4.8
  • Paddy Wack $1.5
  • Beef Skewers $10,00
  • Peanuts With Green Beans $6.8
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
The Skillet And Fillet

The Skillet And Fillet

location

Address

280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand

phone

Phone

094255554

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 7:30 PM, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 7:30 PM, Thursday: 11:30 AM – 7:30 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 7:30 PM, Sunday: 11:30 AM – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand
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