The Skillet And Fillet in Auckland Menu

DEEP FRIED DEEP FRIED
  • Potato Fritter $ 1.00
  • Chips $ 3.30
  • Kumara Chips $ 4.50
  • Wedges $ 4.50
  • Sausage $ 1.80
  • Battered Sausage $ 2.00
  • Hot Dog $ 2.20
  • Pineapple Fritter $ 1.00
  • Chicken Tender $ 1.50
  • Squid Ring $ 0.90
  • Corn Fritter $ 2.00
  • Paua Fritter $ 2.50
  • Mussel Fritter $ 2.50
  • Rissole $ 1.80
  • Spring Roll $ 2.50
  • Curry Roll $ 2.50
  • Fish Cake $ 2.20
  • Chicken Nugget $ 0.50
  • Fish Bite $ 0.50
  • Onion Ring $ 0.50
  • Mussel $ 1.40
  • Crab Stick $ 1.50
  • Scallop $ 2.00
  • Oyster $ 1.60
  • Crumbed Prawn $ 1.00
  • Battered Mars Bar $ 2.50
  • Banana Fritter $ 2.50
FISH OF THE DAY FISH OF THE DAY
  • Gurnard $ 4.20
  • Snapper $ 5.00
BURGERS BURGERS
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Ham $ 4.20
  • Cheese $ 5.00
  • Egg $ 5.00
  • Chicken $ 5.50
  • Steak $ 5.50
  • Texas Pork Rib $ 5.50
  • Bacon and Egg $ 5.50
  • Fish Burger $ 6.50
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese Onion $ 4.00
  • Cheese Onion Tomato $ 5.00
  • Bacon Cheese OR Bacon Egg $ 4.50
  • Bacon Egg Cheese $ 5.50
  • Steak Cheese OR Steak Onion $ 4.50
  • Steak Cheese Onion $ 5.50

Nearby Sample Menus

  • Tuna Melt $12.0
    • Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • Butter Up! $4.0
    • Toasted bagel with a lick of butter
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Cream Cheese $2
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Yodi $12.0
    • Pastrami, habanero mustard, grilled swiss, topped with a pickle
  • Pizza Bread $8.80
    • brushed with garlic
  • Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Fegatini Di Pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Budino di Datteri $13.80
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Cannelloni $17.50 Entree / $25 Main
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • The Bacon & Cheese Furlonger $16.00
    • American cheese & bacon
  • Eggs Benedict $17.50
    • With spinach or bacon
  • Smashed Avocado $16.00
    • With feta, mint & lemon and eggs your way
  • Holy Tabarnak $19.50
    • 2 x 150g angus burger, special hickory bbq sauce, cheese, smoked bacon & onion rings
  • Halloumi $18.50
    • With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
  • Bagel with spreads $4.00
    • Cream cheese, peanut butter, almond butter, jam or nutella
  • The Big Bill $19.50
    • Double burger, double cheese, double bacon, caramelised onion
  • -With maple smoked salmon $19.50
  • Mayhem (Double / Snack) $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
  • 1.5L Coke Life $4.00
  • 250ml Red Bull $3.00
  • 400ml Pump Mini $2.50
  • Sloth (Double / Snack) $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
  • Purgatory (Double / Snack) $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
  • 1.5L Sparkling Duet $4.00
  • 330ml Coke Life $3.00
  • Chengdu spicy and sour soup $12.00
  • Stir-fried beef and tea tree mushroom with oyster sauce $18.00
  • Traditional sticky rice topping (8 pieces) $6.00
  • Round bean (Stir-fried or with meat) N/A
  • Deep-fried chicken knees with green pepper $18.00
  • Noodle mushroom in chilli oil $8.00
  • Poached sliced beef/lamb with needle mushroom in special sour soup $22.00
  • Poached sliced beef in hot chilli oil $18.00
  • Fried Noodle in Soya Sauce $9.00
  • Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00
  • Roast Duck on Rice / Roast Pork on Rice / BBQ Pork on Rice $8.00
  • Stir Fried Shredded Pork with Bean & Pickled Vegetable / Stir Fried Mixed Vegetables / Spicy Salt & Pepper Tofu / Ma Po Tofu $16.00
  • Steamed Chicken with Mushrooms on Lotus Leaf $22.00
  • Salted Egg with King Prawn $28.00
  • Beef Brisket Noodle Soup / Pork Noodle Soup / Fish & Beef Ball Noodle Soup / Satay Beef Noodle Soup $8.00
  • Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
  • -House Spiced Nuts $7.00
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
  • V=Vegetarian
  • Buttermilk Fried Chicken $19.00
    • Iceberg lettuce, tomato, yum yum sauce, house bbq sauce
  • Add your favorite tastes $4.00
    • Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
  • BBQ Cajun Chicken $18.00
    • Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
  • From 11am - 3pm
  • Dhai Poori $7.50
    • Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Pav-Vada $5.50
    • Potato dumplings served in bread bun with spices & chutney
  • Pav Bhaji $7.50
    • Special mixed vegetables with homemade spices. Served with bread bun and onion salad
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Paper Butter Dosa $8.00
    • Plain Dosa topped with butter
  • Ras-Vatika Curry with 2 Roti $7.00
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • Fries with homemade tomato sauce $7.50
  • Pies Are Served With A Choice Of Fries Or Salad
  • Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
  • add bacon $ 2.00
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • Dumpling $2.20
  • Tuna Boat $2.20
  • Beef Teriyaki $1.60
    • With red capsicum, lettuce and teriyaki sauce
  • Crispy Chicken $1.30
    • Crispy chicken, avocado and mayo
  • Veggie Tempura $2.20
  • Salmon Teriyaki $1.60
    • Cooked salmon, avocado and teriyaki sauce
  • Seaweed $1.30
    • Pickled seaweed, cucumber, red capsicum, pickled radish
  • Spring Roll $2.20
  • Short Black $3.8
  • Mochachino $4.5
  • Bread & Dips Platter Selection of home-made dips & crafted breads $19.9
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
  • Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
  • French Fries** $7.5
  • Free-range bacon $5.0
  • Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5
  • -Vegetable 10 pcs $7.00
  • Chicken katsu salad / Chicken salad $12.00
  • Edamame $3.50
  • -Vegetable 10 pcs $7.50
  • Curry Katsu (Chicken or Pork) $13.90
    • Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
  • Tokyo's Deluxe Bento $21.90
    • Teriyaki chicken (beef, pork) 3 pcs, sashimi, tempura, fresh salad, sushi, side dish and rice + miso
  • Katsu Udon (Pork or chicken) $12.90
    • Salmon / salmon & crema cheese / tuna mayo / beef teriyaki
  • Beef teriyaki $12.90
    • Seasoned beef with teriyaki sauce, fresh salad and rice + miso
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • 11AM - 2:30PM
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Beef/Chicken & Vege Fried Rice noodle $16.00
  • Seafood soup $10.00
  • Chicken wings x2 $4.00
  • Xinjiang big plate chicken $25.00/$30.00
  • Prawn & Egg Gravy fried rice noodle $18.00
  • Chives fried rice noodle $12.00
  • Beef With Shrimp Pasted Fried Rice $15.00
  • Ginger beef $18.00
  • Creamy Chicken $3.80
  • Steak $3.20
  • Mince & Curry $3.50
  • Steak & Bacon & Cheese $3.50
  • Small Mince Savoury $ 1.50
  • Chicken Quiche $3.50
  • Mince & Cheese $3.50
  • Bacon & Egg $3.50
The Skillet And Fillet

The Skillet And Fillet

location

Address

280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand

phone

Phone

094255554

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 7:30 PM, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 7:30 PM, Thursday: 11:30 AM – 7:30 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 7:30 PM, Sunday: 11:30 AM – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand
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