The Skillet And Fillet in Auckland Menu

DEEP FRIED DEEP FRIED
  • Potato Fritter $ 1.00
  • Chips $ 3.30
  • Kumara Chips $ 4.50
  • Wedges $ 4.50
  • Sausage $ 1.80
  • Battered Sausage $ 2.00
  • Hot Dog $ 2.20
  • Pineapple Fritter $ 1.00
  • Chicken Tender $ 1.50
  • Squid Ring $ 0.90
  • Corn Fritter $ 2.00
  • Paua Fritter $ 2.50
  • Mussel Fritter $ 2.50
  • Rissole $ 1.80
  • Spring Roll $ 2.50
  • Curry Roll $ 2.50
  • Fish Cake $ 2.20
  • Chicken Nugget $ 0.50
  • Fish Bite $ 0.50
  • Onion Ring $ 0.50
  • Mussel $ 1.40
  • Crab Stick $ 1.50
  • Scallop $ 2.00
  • Oyster $ 1.60
  • Crumbed Prawn $ 1.00
  • Battered Mars Bar $ 2.50
  • Banana Fritter $ 2.50
FISH OF THE DAY FISH OF THE DAY
  • Gurnard $ 4.20
  • Snapper $ 5.00
BURGERS BURGERS
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Ham $ 4.20
  • Cheese $ 5.00
  • Egg $ 5.00
  • Chicken $ 5.50
  • Steak $ 5.50
  • Texas Pork Rib $ 5.50
  • Bacon and Egg $ 5.50
  • Fish Burger $ 6.50
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese Onion $ 4.00
  • Cheese Onion Tomato $ 5.00
  • Bacon Cheese OR Bacon Egg $ 4.50
  • Bacon Egg Cheese $ 5.50
  • Steak Cheese OR Steak Onion $ 4.50
  • Steak Cheese Onion $ 5.50

Nearby Sample Menus

  • 1 Hamburger Combo $7.50
    • Hamburger, cup chips, can drink
  • Lamb $10.00
  • Meat Pattie $2.00
  • Medium $6.00
  • 2 Egg Burger Combo $9.00
    • Egg burger, sausage, cup chips, can drink
  • Hot Dog $2.50
  • 24 $9.00 Snack Pack
    • 2 fisk (terakihi) , small chips
  • -6 Pack $8.50
  • Mussel $4.00
  • Battered sausage $1.80
  • 100% Spiced beef, lettuce, tomato, fried onion, tomato chutney
  • Hot dog $2.00
  • 6 vegie samosa $2.20
  • Kiddie burger $4.00
    • Buns, beef and sauce only
  • Baconburger $8.50
  • Ham $3.50
  • Paneer 65 $13.00
  • Chana Masala $13.00
  • Single vegetable biryani $13.00
  • Palak Paneer $13.00
  • Vegetable Manchuriya $13.00
  • Aloo Mathi $13.00
  • Single lamb biryani $13.00
  • Tandoori Chicken Whole Leg $6.00/pcs
  • Sausage $2.20
  • Vege spring roll $3.00
  • Extras $1.50
  • Crumbed Swiss $11.50
    • crumbed fish, swiss cheese, salad and tartare
  • Beer battered chips (large) $5.50
  • Small $7.00
  • Tarakihi / Gurnard $6.80
  • Steak Burger $11.50
    • NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Cream Cheese $7.00
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • -Add Bacon Jam $3.00
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • E10 Momochi $5
    • Potato cake with sweet sauce
  • E2 Dice Wasabi $5
    • Fish roe with wasabi mayo
  • A9 Prawn Cutlet
  • Mini Soba $5
  • E4 Goma Wakame $5
    • Marinated seaweed
  • E7 Oyster Mayo $9
  • A7 Takoyaki
  • A14 Agedashi Tofu
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Glazed Beef Cheeks $34
    • truffle potato mash, baby carrots & beans
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Chocolate Brownie $15
    • cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
  • Kids Fish Burger $12.00
    • Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
  • Kids Beef Burger $10.00
    • Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
  • Vegetarian $14.50
    • Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
  • Spicy Chicken $14.50
    • Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
  • -With Free Range Aztec Chicken $18.50
  • S = Single / D = Double
  • Burnt Broccoli (GF)(V) $11.50
    • Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Laksa
    • Noodles in spicy laksa broth with tofu puffs, egg & beansprout
  • Masak Cili Api
    • Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
  • -Chicken / Beef $14.00
  • -Chicken / Beef $11.50
  • -Prawns / Seafood $13.50
  • -Prawns / Seafood $13.50
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • Masala Lada Hitam
    • Stir-fried garlic & black pepper & seasonal vegetables
  • Sausage $8.5
    • per 100g
  • Brisket Burger $14
  • Green Beans Small $6 Large $10
  • Pork Rib $6
    • per 100g
  • Black Forest $8
  • Tater Tots Small $6 Large $10
  • Thick & Fruity $1.50
  • Pastrami $14
  • Lamb with Rice $13.00
  • 18 Sweet & Sour Pork with Rice $12.50
    • Ingredients: Pork, Tomato Sauce, Sweet & Sour Sauce
  • Lamb with Rice $13.00
  • 2 Chilli Chicken / Beef (hot) with Rice $12.00
  • Seafood $13.80
  • 31 Beef Ribs with Rice $13.00
    • Ingredients: Beef Ribs, Spring Onion, Vege
  • 27 Egg Fu Yong
    • Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
  • Seafood $13.80
  • Kofta Fry $6.50
    • Shredded Ricotta cheese and Potato Kofta Balls deep fried
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Side Dishes Platter $7.50
    • Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
  • Tandoori Prawn $18.90
    • Prawn marinated in Tandoori sauce & smoke roasted
  • Paneer Saghwala $13.90
    • Cubes of ricotta cheese cooked with puree of spinach
  • Chicken Naan $5.00
    • Naan stuff with chicken
  • Mattar Mushroom $12.90
    • Mushroom& peas cooked in thick onion gravy & spices
  • Butter Prawn $17.90
    • Prawns cooked in special creamy tomatoes flavored sauce
  • -1/2 dozen $17.00
  • Garlic bread $5.50
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • -1/2 dozen $15.50
  • Bread and Dips $11.50
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • -For 1 $34.00
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Seafood chowder $11.90
  • Bacon / Kransky Sausages / Hash Browns $4.50
  • Corn Fritters (V)(GF) $17.50
    • Served with bacon, rocket and parmesan, avo salsa with lemon aioli
  • Eggs Benedict
  • breakfast sambo $16.50
    • Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
  • Open steak sandwiches $19.90
    • Served with mushroom, mesclun, aioli, tomato and fries
  • Chicken nuggets $8.50
    • With battered chicken nuggets and aioli and chips
  • Fries with house aioli $6.50
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • Grilled chicken satay $9.00
    • Grilled chicken satay on skewers, served with our own peanut sauce
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Sweet and Sour Pork $22.50
    • Thai style sweet and sour pork with carrot, red onions and pineapple
The Skillet And Fillet

The Skillet And Fillet

location

Address

280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand

phone

Phone

094255554

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 7:30 PM, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 7:30 PM, Thursday: 11:30 AM – 7:30 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 7:30 PM, Sunday: 11:30 AM – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand
Similar Restaurants based on Cuisines