Address
280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand
The Skillet And Fillet in Auckland Menu
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DEEP FRIED- Potato Fritter $ 1.00
- Chips $ 3.30
- Kumara Chips $ 4.50
- Wedges $ 4.50
- Sausage $ 1.80
- Battered Sausage $ 2.00
- Hot Dog $ 2.20
- Pineapple Fritter $ 1.00
- Chicken Tender $ 1.50
- Squid Ring $ 0.90
- Corn Fritter $ 2.00
- Paua Fritter $ 2.50
- Mussel Fritter $ 2.50
- Rissole $ 1.80
- Spring Roll $ 2.50
- Curry Roll $ 2.50
- Fish Cake $ 2.20
- Chicken Nugget $ 0.50
- Fish Bite $ 0.50
- Onion Ring $ 0.50
- Mussel $ 1.40
- Crab Stick $ 1.50
- Scallop $ 2.00
- Oyster $ 1.60
- Crumbed Prawn $ 1.00
- Battered Mars Bar $ 2.50
- Banana Fritter $ 2.50
FISH OF THE DAY- Gurnard $ 4.20
- Snapper $ 5.00
BURGERS-
Kiddies $ 3.00
- Pattie & Sauce Only
- Ham $ 4.20
- Cheese $ 5.00
- Egg $ 5.00
- Chicken $ 5.50
- Steak $ 5.50
- Texas Pork Rib $ 5.50
- Bacon and Egg $ 5.50
- Fish Burger $ 6.50
-
Vege Burger $ 4.50
- Vega pattie with Salad & Sauce
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Lamb Burger $ 5.00
- Lamb Pattie with mint Jelly
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Devil Burger $ 4.50
- Pattie with hot chilli sauce
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Cajun Chicken Burger $ 5.00
- Chicken Fillet with Cajun Spice & Pineapple
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Hawaiian Burger $ 6.00
- 120g Ham Steak & Pineapple Ring
-
Super Burger $ 7.00
- Double pattie, double cheese, egg
- All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
TOASTED SANDWICHES- Cheese Onion $ 4.00
- Cheese Onion Tomato $ 5.00
- Bacon Cheese OR Bacon Egg $ 4.50
- Bacon Egg Cheese $ 5.50
- Steak Cheese OR Steak Onion $ 4.50
- Steak Cheese Onion $ 5.50
Nearby Sample Menus
-
Tandori Prawn (10pcs.) $16.00
- Prawn marinated in chef special masala roast in tandoor oven
- Half $9.00
-
Madras Fish Curry $16.00
- Fish cooked into a fine onion and coconut sauce, finish with lemon and cream
- Garlic Chilli Prawns $16.00
-
Prawn/ Fish Curry $16.00
- Fresh prawn/ fish cooked in a curry sauce
-
Chicken Fried Rice $14.00
- Perfect combination of chicken, rice, and egg with touch of sauce
-
Chicken Biryani $14.00
- Chicken cooked with spice, herb and basmati rice flavored with saffron
-
Mt Everest Special Chef Dish Chicken $16.00
- A secret recipe in a hot flavor
- CHICKEN GINGER GR.PEPPER SPRING ONION $10.90
- STEAK CHOW MEIN
- PINEAPPLE $2.50
- "GREEN JADE" CRISPY 1/2 CHICKEN $6.00
- SCALLOP $1.50
- WONTON SOUP $7.00
- VEGETABLE $8.50
- CHICKEN $4.50
-
Eggs Benedict $14.50
- Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
-
Rice $4.50
- Lebanese yellow rice or Vermicelli rice
-
Hummus B. Tahini $9.50
- Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
- V=Vegetarian
-
Manaeesh Zaatar $3.50
- Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
-
Muffin Break $7.00
- Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
-
Yoghurt and Cucumber Salad $5.50
- Mixture of yoghurt, cucumber, with a hint of garlic and mint
-
Chicken Nugget & Chips $11.50
- Four pieces chicken nuggets served with chips and tomato sauce
-
B) Classical Cheese Platter $16.50
- Served with crackers, fruit, cheese, peanuts and pesto sauce.
- (Kids Only From 1-12) years of age, no adults allowed.
-
Lamb Salad $16.50
- NZ supreme lamb grilled & served with mixed salad and yoghurt.
-
Greek salad $9.90
- Salad mix, red onion, olives, Feta cheese, nuts and dressing.
-
Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
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Supreme Satay Chicken on Rice $12.90
- Stir fried chicken breast with onions and Peanuts sauce.
-
Ginger Chicken $12.90
- Chicken breast, Onion, Spring onion and steamed rice.
-
Combination Satay Chicken $12.90
- Mix vegetable, peanut sauce on rice.
-
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
-
Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
-
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
-
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
- Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
- Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
- -Add Satay Sauce $3.00
- Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
- Skinny chips & aioli $5.9
-
Chicken burger $20
- Grilled chicken with bacon, cheese, tomato and lettuce on a toasted Ciabatta roll, served with shoestring fries and aioli
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Bacon with Eggs Any Style $12.9
- Multigrain toast, grilled bacon and eggs as you like them
- Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
-
Salt & Pepper Squid $17.5
- Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
-
Smoked salmon fish cakes $15.5
- Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
-
Hot Cakes $15.5
- Fresh fruits, caramelised banana, berry compote, maple syrup & macarpone
-
Pannacotta $9.5
- Vanilla pancotta served with berry compote
-
Fish malabari $20.5
- Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
-
Manchurian - chicken $17.9
- Dumplings with Ginger, Garlic and Dark Soya Sauce
-
Chicken pakoras 8 pcs $9.9
- Boneless chicken fritters in mildly spiced batter served with tamarind chutney
-
Pulao $14.9
- Mixed vegetables cooked with basmati rice
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Chicken jalfrezi $19.5
- A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
-
Mutter paneer $17.5
- A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty
-
Premium tandoori meat platter for two $23.9
- Malai Tikka, Shami Kebabs, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. Please allow extra time for this dish to be prepared.
-
Lamb biryani $17.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
-
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
- Leche Flan (Caramel Custard) $7.00
-
Lechonn Kawali Meal $12.90
- Deep fried bonelesss pork belly served with rice vegetables and soup
- S=Slice / W=Whole
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Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
-
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
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BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
-
Chips $3.00
- Plain salt or chicken salt
- -Small Kiwi $12.00
- BEEF
- -Small Kiwi N/A
- Roll $6.50
- -Large Kiwi $17.00
- Kumara $0.80
-
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
- Peas & Gravy $2.50/$5.00
- Mississippi Mud Cake $7.00
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Wined Chicken $12.50
- wined chicken on sesame cold/hot noodles
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Curry Beef Brisket on Rice $13.50
- Japanese curry beef and vegetables served with rice
-
Stewed minced pork on rice small or large $7.00/$10.00
- stewed pork mince served on rice with egg and tofu
-
Japanese Style Combination fried udon $13.50
- stir-fry udon noodles with chicken beef prawns and mixed vegetables
-
Teriyaki Chicken on Rice $13.50
- marinated and grilled chicken potato with Chef;s special Teriyaki sauce and salad served on rice
- Deep Fried Squid $12.50
-
Wined Chicken on Rice $12.50
- wined chicken and vegetables served on rice
-
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
- -chumky hand $7.00
- 1 choice (50g) $15.00
- Bitter chocolate raspberry and espresso brownie
- Spiced chicken breat, pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket $27.00
- Selection of nz cheese (your waiter will advise varieties)
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Shakshuka $16.00
- Free range poached eggs in a spicy tomato sauce, toasted sourdough
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Pan fried beef fillet $30.00
- Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
- GF= Gluten Free / DF= Dairy Free
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
-
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
-
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
-
-Sauces $3.00
- Hollandaise, basil pesto, aioli
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AL-TANG $16.00
- spicy fish roe soup with tofu and vegetables served with 3 side dishes
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GALBI JJIM $16.00
- slow cooked beef rib stew served with 7 side dishes & rice
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SUNDUBU(V) $14.00
- spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
-
HAE MUL $28.00
- hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
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WU SEOL $22.00
- sliced ox tongue, plain
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Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
-
COURGETTE $4.00
- sliced courgette - zucchini
- JING-O SALAD
- Wok seared beef fillet with oriental sauce $32.00
- Green beans cooked in mince pork and pickles $23.80
- Salmon Sashimi M $23 / L $45
- -Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
- -Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
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Seafood Platter $28.00
- Battered fish of the day, deep fried squid rings, prawn twisters, prawn cutlets, vegetable spring rolls
- Steamed spare ribs in a plum sauce $25.00
- -Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
- Smoked Tuna
- Dijon Mustard
- Sweet Chili
- Pickle
- Tomato Sauce
- Jalapeños
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2. Chicken Burger $10.50
- 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
- Aioli
The Skillet And Fillet
Phone
094255554
Opened hours
Monday: 11:30 AM – 7:30 PM, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 7:30 PM, Thursday: 11:30 AM – 7:30 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 7:30 PM, Sunday: 11:30 AM – 7:30 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only
280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand
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