The Skillet And Fillet in Auckland Menu

DEEP FRIED DEEP FRIED
  • Potato Fritter $ 1.00
  • Chips $ 3.30
  • Kumara Chips $ 4.50
  • Wedges $ 4.50
  • Sausage $ 1.80
  • Battered Sausage $ 2.00
  • Hot Dog $ 2.20
  • Pineapple Fritter $ 1.00
  • Chicken Tender $ 1.50
  • Squid Ring $ 0.90
  • Corn Fritter $ 2.00
  • Paua Fritter $ 2.50
  • Mussel Fritter $ 2.50
  • Rissole $ 1.80
  • Spring Roll $ 2.50
  • Curry Roll $ 2.50
  • Fish Cake $ 2.20
  • Chicken Nugget $ 0.50
  • Fish Bite $ 0.50
  • Onion Ring $ 0.50
  • Mussel $ 1.40
  • Crab Stick $ 1.50
  • Scallop $ 2.00
  • Oyster $ 1.60
  • Crumbed Prawn $ 1.00
  • Battered Mars Bar $ 2.50
  • Banana Fritter $ 2.50
FISH OF THE DAY FISH OF THE DAY
  • Gurnard $ 4.20
  • Snapper $ 5.00
BURGERS BURGERS
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Ham $ 4.20
  • Cheese $ 5.00
  • Egg $ 5.00
  • Chicken $ 5.50
  • Steak $ 5.50
  • Texas Pork Rib $ 5.50
  • Bacon and Egg $ 5.50
  • Fish Burger $ 6.50
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese Onion $ 4.00
  • Cheese Onion Tomato $ 5.00
  • Bacon Cheese OR Bacon Egg $ 4.50
  • Bacon Egg Cheese $ 5.50
  • Steak Cheese OR Steak Onion $ 4.50
  • Steak Cheese Onion $ 5.50

Nearby Sample Menus

  • Bami Gorang $12.50
    • with Meat, Vege & Noodles
  • Sea Dog $3.50
  • Steak $3.00
  • Steak Cashew Nuts $12.50
  • Vegetables $9.50
  • Chicken $10.00
  • Egg $10.00
  • Seafood $15.00
  • Takoyaki 5 pcs $8.00
  • Salmon Avocado Roll $9.50
  • Steak is available for $21.50
  • Fish fillet $34.00
    • with entrée set
  • Scotch fillet steak $41.00
    • with entrée set
  • Daikoku delight with entrée set $47.50
    • Chicken & Prawns
  • Avocado Sushi Roll $8.50
  • Ice cream Tempura $9.50
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Green salad $9
    • citrus
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Trust the chef tapas board $58
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Salted fish doughnuts $15
    • onion sauce
  • Chicken 65 $ 18.5
    • chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
  • Not incl. In specials
  • Samosa chaat $ 9.90
    • mashed samosa mixed with greek yogurt, onions, tomatoes, tamarind sauce and chefs secret ingredients, garnished with cilantro.
  • Maharaja banquet $ 30
  • Lamb seekh kebab (8 pieces) $ 15.90
    • lamb mince rolled into a skewer and roasted in tandoor.
  • Wedges $ 6.50
  • Methi mattar malai $ 14.50
    • green peas cooked in creamy cashewnut sauce with fenugreek and spices.
  • Garlic prawn pakora (8 pieces) $ 15.90
    • prawns dipped in garlic and chickpea batter and deep fried
  • + sour cream $5.80
  • STEAK $8.60
  • PINEAPPLE FRITTER $1.60
  • HOT DOG $3.00
    • with sauce
  • Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
  • BACON $6.60
  • HOME-MADE FUDGE $2.00
  • PRAWN TWISTERS $1.50
  • Soup of the Day $9.50
  • Chicken Tenderloins, chips & salad $18.00
  • Battered Mussels (6) & Chips $16.00
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
  • Garlic Bread $8.00
  • Chips Tub $4.00 Basket $8.00
  • Bacon & Eggs on toast $12.00
  • Margarita $15.00
    • Tomato sauce, mozzarella & basil
  • donburi 3 $10.90
  • set 7 teriyaki salom set $16.00
  • dish 1 teriyaki chicken & rice $10.90
  • set 6 sauce katsu set $15.00
  • party 8 sashimi & sushi $35.00
    • sashimi 9 nigirl, 4 big rolls, 12 small rolls
  • donburi 6 $11.90
  • donburi 1 $10.90
  • U4 chicken katsu udon $10.90
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • cypriot burghul (V, GF) $8.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Chicken / pork katsu don $13.50
  • Seaweed salad $7.00
  • Teriyaki salmon don $15.00
  • -3 pcs $6.00
  • Teriyaki tofu don $13.50
  • Tofu & avocado salad $7.00
  • Chicken & prawn katsu don combo $15.00
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Tea $4
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Smoked Fish Salad served with Garlic Bread $10
  • Coleslaw $6
    • with Mayonnaise >>
  • Salt and Pepper Squid $16
  • new season potatoes,italian parsley $7.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • heirloom tomato, basil, olive oil $7.00
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • Open steak sandwiches $19.90
    • Served with mushroom, mesclun, aioli, tomato and fries
  • Toasted muesli $9.90
    • Fresh fruit and yoghurt
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • -with bacon $16.50
  • Toast sandwiches $6.50
    • Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
  • Toast and preserve $.50
    • With two pieces of toast, butter, berry jam & marmalade
  • Turkish, Gluten free bread $1.50
  • Rhythm and poetry (RAP) big breakfast $18.90
    • Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • With Meat $15
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • All $12
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • All $13
  • Stewed Pork Burger $6.00
  • Tossed with Veges & Spicy Sour Pork $12
  • Spicy Beef Burger $6.00
  • BEEF NOODLES
  • Steamed Cold Noodles (V & G) $9.00
  • Fresh Soybean Milk (V & G) $5.00
  • With Beef in Soup $11
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
The Skillet And Fillet

The Skillet And Fillet

location

Address

280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand

phone

Phone

094255554

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 7:30 PM, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 7:30 PM, Thursday: 11:30 AM – 7:30 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 7:30 PM, Sunday: 11:30 AM – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
280 Mahurangi East Road, Snells Beach, Auckland, 0920, New Zealand
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