The Smoking Barrel in Tasman Menu

BREAKFAST BREAKFAST
  • AVAILABLE UNTIL 12 NOON DAILY
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • - Add avocado $4.00
  • SMOKING BARREL BIG BREAKFAST $24.00
    • Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
  • - Add extras $4.00
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
LUNCH LUNCH
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • SUMMER SALAD $16.00
    • Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
THINGS TO SHARE THINGS TO SHARE
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • $12.00 (6 Wings)
  • $22.00 (12 Wings)
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
TO START TO START
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • HOT WINGS $13.00
    • Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
SOFT SHELL TACOS SOFT SHELL TACOS
  • PORK TACO $13.00
    • Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
CHARGRILLED MAINS CHARGRILLED MAINS
  • CHARGRILLED CHICKEN ENCHILADA $25.00
    • Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • 1/4 $25.00
  • 1/2 $36.00
  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • CARNIVORE PLATTER FOR TWO $39.00 per person
    • Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
SIDES/EXTRAS SIDES/EXTRAS
  • RUSTIC FRIES $8.00
    • Rustic fries with Barrel Smoked jalapeno and lime aioli
  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
KIDS MENU KIDS MENU
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • CURLY FRIES $5.00
    • Crispy spiral fries with tomato sauce.
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
DESSERT DESSERT
  • GINGERBREAD $14.00
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.

Nearby Sample Menus

  • Steak Burger $6.00
  • Paua Pattie $2.80
  • Fish of the Day $3.80
  • Scallop $1.80
  • Chicken Nugget $1.00
  • Blue Nose $5.40
  • Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
  • Wonton $0.90
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Kumara $5.00
  • Crab Stick $2.00
  • O Jing Uh Bo Kum $13.00
    • spiced stir fried squid & veggies on rice
  • Potato Flip $1.00
  • Hawaiian Burger $6.90
  • Blue Cod $6.50
  • Plain Burger $5.00
  • Kimchi Fried Rice $12.00
    • fried rice with Kimchi & Bacon & Veges
  • Superseed Granola Cup $14.50
  • Chips - Small / Large $6.50/$8.00
  • Grilled Steak Sandwich $18.50
  • Prawn Twisters $15.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • Ham & Cheese Croissant $12.00
  • Sweet Chilli Cheese Bread $10.50
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu $10.00
  • L66. Thai Spicy Fried Rice
    • Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:
  • - Prawns/Mixed Seafood $10.00
  • - Chicken/Beef/Tofu $10.50
  • L23. Tasty Basil n’ Chilli
    • Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
  • L18. Popular Satay Sauce
    • Stir fried vegetables with our popular satay sauce, your choice of:
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Citrus Tart $9.50
    • served with ice cream
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Singapore style fried vermicelli $7.95
  • Sticky rice with preserved meat $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Spareribs & bitter melon on rice $7.95
  • Sweet & sour pork on rice $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Bagel $12
    • house smoked salmon & cream cheese
  • Add smoked Salmon or Bacon for extra $4.00
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • Bacon, Smoked Salmon or Haloumi $4.50
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • Lunch is from 12-2.30
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • Bacon $4
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Hash browns $3
  • Salmon $6
  • One egg $3
  • Check out our lunch N/A
    • specials board for more options.
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Avocado $3
  • SEAFOOD SPAGHETTI $29.00
    • Mussels, calamari, fish, fresh lemon, herbs
  • Local jam, cream cheese $10.00
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • COCONUT PAVLOVA
    • Passion fruit curd, cream
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Smoked chicken open sandwich $21.00
  • Venison open sandwich (GF) $21.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Hot wild berry tart $12.00
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • -Option of either 2 cakes $17.00
  • Squid rings $0.60
  • 2 mini hotdogs n/a
  • Fish $3.80
  • Scoop of chips $3.80
  • Kids box w/ chips $5.00
  • Hotdog $3.80
  • Chicken nuggets $0.60
  • Pineapple ring $2.50
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Soup of the day $12
    • with home baked bread
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • Waimea Picante $22.00
    • Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • 2 patties $19.50
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Garlic Flat Bread $7.00
The Smoking Barrel

The Smoking Barrel

location

Address

105 High Street, Motueka 7120, New Zealand

phone

Phone

035280693

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Cafe Food , Gluten Free , New Zealand , Southwestern , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
105 High Street, Motueka 7120, New Zealand