The Smoking Barrel in Tasman Menu

BREAKFAST BREAKFAST
  • AVAILABLE UNTIL 12 NOON DAILY
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • - Add avocado $4.00
  • SMOKING BARREL BIG BREAKFAST $24.00
    • Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
  • - Add extras $4.00
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
LUNCH LUNCH
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • SUMMER SALAD $16.00
    • Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
THINGS TO SHARE THINGS TO SHARE
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • $12.00 (6 Wings)
  • $22.00 (12 Wings)
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
TO START TO START
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • HOT WINGS $13.00
    • Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
SOFT SHELL TACOS SOFT SHELL TACOS
  • PORK TACO $13.00
    • Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
CHARGRILLED MAINS CHARGRILLED MAINS
  • CHARGRILLED CHICKEN ENCHILADA $25.00
    • Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • 1/4 $25.00
  • 1/2 $36.00
  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • CARNIVORE PLATTER FOR TWO $39.00 per person
    • Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
SIDES/EXTRAS SIDES/EXTRAS
  • RUSTIC FRIES $8.00
    • Rustic fries with Barrel Smoked jalapeno and lime aioli
  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
KIDS MENU KIDS MENU
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • CURLY FRIES $5.00
    • Crispy spiral fries with tomato sauce.
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
DESSERT DESSERT
  • GINGERBREAD $14.00
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.

Nearby Sample Menus

  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
  • Salmon $6.50
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Field Mushrooms $4.50
  • Bread $2.00
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • MUSSEL PATTIES (Homemade) $3.70
  • BUTTERED BREAD Per Slice $0.50
  • SHOESTRING CHIPS
  • SAUSAGE ROLLS $2.60
  • DONUTS (cream) $2.70
  • - Per Scoop $5.50
  • MEAT PATTIES $3.50
  • REAL PAUA PATTIE $7.20
  • Chicken Nuggets & Chips $8.50
  • Wedges - Bacon & Cheese $12.50
  • French Toast $9.50
  • Fish 'n' Chips $18.00
    • pan fried
  • Prawn Twisters $15.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • Sweet Chilli Cheese Bread $10.50
  • Eggs on Toast $8.00
  • -Side salad $8.00
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • Crispy potatoes $8.50
    • Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Grilled fish salad $19.00
    • Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
  • Junior size hawaiian pizza $12.00
  • -With half serve of crispy potato $20.50
  • Salmon $23.00
    • Smoked salmon, capers, red onions, lemon creme fraiche
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Pork Sausage, Roast Capsicum & Olives $23
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Garlic Bread $8
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Citrus Tart $9.50
    • served with ice cream
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Fries with citrus aioli (GF) $8.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Sweet & sour pork on rice $7.95
  • House special fried rice $7.95
  • Singapore style fried vermicelli $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • Medium $4.99
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • Bacon, Smoked Salmon or Haloumi $4.50
  • Small $2.99
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Hash browns $3
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Mushroom $3
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Avocado $3
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • Subway Seafood Sensation N/A
  • Roasted Garlic N/A
  • Double Choc Chip N/A
  • Mayo N/A
  • Ham, Egg and Cheese N/A
  • Italian Dressing N/A
  • Thousand Island N/A
  • Hot Chilli N/A
  • Seasoned wedges
    • Served with chilli and sour cream
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Homemade wild game pie meal
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Dry cured bacon salad $18.00
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Soup of the Day $11.50
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Fish of the Day & Fries $12.50
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
The Smoking Barrel

The Smoking Barrel

location

Address

105 High Street, Motueka 7120, New Zealand

phone

Phone

035280693

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Cafe Food , Gluten Free , New Zealand , Southwestern , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
105 High Street, Motueka 7120, New Zealand