The Spice Rack in Auckland Menu

ENTRÉES & SALADS ENTRÉES & SALADS
  • Samosa $6
  • 0nion Bhaji $6
  • PaneerPakora $10
  • Chicken Pakora $10
  • Prawn Pakora $10
  • Tandoori Chicken & Green Salad $10
  • Garlic Prawns 8 Tomato Salad $10
  • Cottage cheese & 0nion Salad $10
EXECUTIVE LUNCH PLATTER $11.99 EXECUTIVE LUNCH PLATTER $11.99
  • Butter Chicken
    • Cooked in Tomato gravy with butter, aromatic spices & cream
  • Chicken Sagwala
    • Cooked in Spinach Puree with lentils and mild spices
  • Chicken Tikka Masala
    • Thick creamy tomato and onion gravy with capsicums
  • Chicken Korma
    • Cashew based gravy with dash of cream and spices cooked to perfection
  • Lamb Rogan josh
    • Cooked in exotic blend of spices with herbs a Kashmiri Speciality.
  • Lamb Vindaloo
    • Hot and spicy gravy, a speciality curry from Goa.
  • Beet Korma
    • Cashew based gravy with dash of cream and spices cooked to perfection
  • Beef Madras
    • Coconut Cream based Gravy with curry leaves, tomato and onion, South Indian Style
  • Palak Paneer
    • Spinach, spices, Cottage cheese a Punjabi Delight.
  • Paneer Tikka Masala
    • Thick creamy tomato and onion gravy with capsicums and Cottage Cheese
  • Bombay Aloo
    • Blend of light gravy with lots of cumin and lightly spiced, Mumbai Style
  • Punjabi chole
    • Chickpeas tossed in tomato based gravy in home style spices.
  • Dhal Makhani
    • Lentils slow cooked overnight to perfection with ginger and spices
EXECUTIVE SEAFOOD PLATTER $13.99 EXECUTIVE SEAFOOD PLATTER $13.99
  • King Prawn Vindaloo
    • Hot and spicy gravy, a speciality curry from Goa.
  • King Prawn Tikka Masala
    • Thick creamy tomato and onion gravy with capsicums
  • Butter Fish Masala
    • Fillets cooked in Tomato gravy with butter, aromatic spices & cream
  • Prawn / Fish Sagwala
    • Cooked in Spinach Puree with lentils and mild spices
TANDOORI BREADS TO GO TANDOORI BREADS TO GO
  • Roti $3
  • Naan $3
  • Garlic Naan $4
  • Cheese Naan $5
BIRYANIS AND PULAO BIRYANIS AND PULAO
  • Peas, Cumin & Cashew Pulao $8
  • Chicken/Beef/ Vege. Biryani $14
SWEETS SWEETS
  • Mango Lassi $5
  • GulabJamun $5
  • Mango Kulfi $5

Nearby Sample Menus

  • BBQ pork $11.50
  • 1/4 Chicken $3.80
  • BBQ Pork Foo Yoong $11.50
  • 5 fish, 5 sausages, $5.00 chips $20.00
  • Combination Meats $13.00
  • Won Ton Soup $9.50
  • Cheese $2.50
  • Chicken & Sweet Corn soup $9.50
  • Hot Dog $1.80
  • Hamburger $3.30
  • Bacon Egg & Cheese $6.00
  • Spring Roll $2.50
  • Mussel $1.50
  • Bacon Roll $4.00
  • Hawaiian egg & cheese $6.00
  • Scallop $2.20
  • Seafood Combination with entrée set $72.00
    • Crayfish,Scallops & Squid
  • Surf & Turf with entrée set $56.00
    • Scotch fillet & Oysters
  • Edamame $5.00
  • Prawns with Yum-Yum Sauce $42.00
    • with entrée set
  • Daikoku delight with entrée set $47.50
    • Chicken & Prawns
  • Salmon Avocado Roll $9.50
  • Caryfish (120g) $40.00
  • Wagyu Steak with entrée set $69.00
    • japanese Marbled beef
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Sautd Vegetables $6.5
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • BACON, EGGS, TOMATO $15.90
    • W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
  • W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
  • SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
  • W/ CREAM CHEESE PRESERVES $6.90
  • FRENCH TOAST $15.90
    • W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
  • (served with Mediterranean rice, fresh salad hummus, meat & sauces)
  • Chicken Chips n Cheese $10.50
    • corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
  • Chicken Satay $15.00
  • Fries $3.50
  • Lamb Souvlaki Spicy $12.00
  • SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
  • Chicken Satay $11.50
  • Chicken Salad $13.00
  • Hotdog $1.80
  • Cheese & Onion Toastie $3.00
  • Fish Cake $2.00
  • Steak & Cheese Toastie $4.50
  • Tomato & Cheese Toastie $3.50
  • Kumara Fritter $0.80
  • Lasagna $2.50
  • Chicken Nugget $0.50
  • Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
  • Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
  • Chef's special $12
    • Ask our friendly team and trust the chef on this one
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
    • Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Chicken monty (Small / Medium / Large) $16 / $26 / $37
    • Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Service between 11.00am and 3.00pm
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • -add chicken for an extra $4
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Rendang chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef, or lamb rending on rice
  • Hainanese chicken rice $11.90
    • Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
  • Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
  • Tom yum ling fish collar vermicelli soup $20.00
  • Curry king fish collar vermicelli soup $20.00
  • Sambal squids $22.00
    • Stir fried squids with shrimp paste chilli sauce
  • Sweet & sour pork or chicken $18.00
  • Oatmeal prawns $28.00
  • BAWANG CAULIFLOWERS $17.00
    • stir fried cauliflowers with spring onions, streaky pork and hot chilli
  • MALAYSIAN FRIED TOFU $17.00
    • deep fried tofu with cucumber, onions, chopped nuts, sesame seeds and sweet chilli sauce
  • Combination Braised Bean Thread $12.00
  • Char Kuey Teow $12.00
  • Sambal Noodles $12.00
  • MALAYSIAN ASSAM FISH $30.00
    • stir fried fish with tamarind chilli paste, onions, capsicums and pineapples
  • SWEET AND SOUP CHICKEN $18.00
    • deep fried chicken with sweet and sour sauce onions pineapples and capsicums
  • BEEF WITH GINGER AND SPRING ONION $18.00
    • tender slices of beef, stir fried with onions, spring onion, ginger and oyster sauce
  • S-pack
    • 1 drum & 4 nibbles
  • Boneless Seasoned & Spring Onion $37
  • Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Large size chicken & chips, 1.5L drink
  • Boneless Fried Chicken $34
  • Seasoned Chicken Spicy $34
  • Spring Onion Combo $7
  • Kumara Chips (p/scoop) $5.50
  • Mince $ 3.00
  • Cheese & Onion $ 1.20
  • Sausage Rolls $ 1.40
  • Bushmans $ 3.20
  • Egg $ 1.20
  • Steak & Cheese $ 3.70
  • Smoked Fish $ 3.70
  • Steak Bacon & Mush $ 3.60
  • Steak pie $3.50
  • Lamb & cheese pie $4.00
  • Bacon & egg pie $3.50
  • Potato top pie $3.50
  • Sausage roll $1.50
  • Chicken cranberry & camembert cheese pie $3.50
  • Thai coconut chicken pie $3.50
  • Double happy $3.00
  • Fish Of The Day $3.50
  • Onion Rings $0.60
  • Seasoned Potato Wedges $ 5.00
    • One scoop
  • Scallop $1.80
  • Seafood Basket $10
    • 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
  • Mussel & Chip $8
    • 6 mussels & chips
  • Extra Pattie $2.50
  • Corn Fritter $2.00
The Spice Rack

The Spice Rack

location

Address

15 Mercari Way, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094153400

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Child-friendly

Location
15 Mercari Way, Albany, Auckland, Auckland, 0632, New Zealand