The Station Restaurant in Christchurch City Menu

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The Station Restaurant in Christchurch City has no menu available, but can choose from many other options such as French Fries or Cone from Coq Au Van Rottisserie. HK Culture offers many options including Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice. Wok On In Cafe includes a wide range like Tom Yam Soup or Chicken and Vegetables Soup. Vegetable Samosa (2 Pieces) and Onion Bhajees from . Kaikoura Indian Restaurant offers Chang Thai and Thai Vegetation Spring Rolls (6).

Nearby Sample Menus

Prawn Twister $1.20
Double Meat Burger $4.50
Curry Roll $2.80
Mussels 6 for $5.00
tarakihi $5.00
Wontons 6 for $5.00
Bacon and Egg Burger $5.20
Sausage(plain or battered) $2.30

Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.

Fish Bites (3) $2.20
Spicy Wedges (Bog) $4.50
Lasagne Topper $3.20
Sausage $2.40
- plain, onion, battered
Double Meat $5.00
Corn Pattie $2.00
King Prawns (1/2 dozen) $6.00
Chicken Kebab $2.80

Sarso Da Saag $15.99
- Mustard leaves cooked with onion, tomatoes, herb and spices.
Cumin Rice $5.99
Fish Tikka Masala $17.50
- Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
Lacha Paratha $3.99
Chicken Vindaloo $16.99
Garlic Naan $3.99
Makki di Roti $4.50
Onion Salad $3.50

Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
Garlic Prawn (GF) $16.50
- Butterfly prawn cooked on a hot plate served on a beef of lettuce
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
Add Feta Cheese $1.50
Bowl of Rice $5.00
All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
Ask one of our friendly staff for the gluteen free option

Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
Grilled tomato $5.00
Fries – Large served with aioli and tomato sauce $8.00
Fries - Small $5.00
Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
Smoked salmon $7.00
mushrooms $6.00
Chicken Sandwich $22.90
- Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries

Greek Salad $8.50
Single $11.00
Single $11.00
Double $12.50
Chicken, Pork, Beef pattie
Double $12.20
Single $10.20
Served with a side of greek salad & sauces

Meat Pattie $2.20
Squid Ring $0.80
Giant $6.30
5 Mini Donuts $2.20
Scallops $1.50
Spring Roll $2.70
Crab Stick $2.20
Tomato $4.00

WONTONS 1/2 DOZ $4.00
CHICKEN FILLETS 5 FOR $7.80
BATTERED SCALLOPS 1/2 DOZ $9.00
ITALIANO $9.99
- olives capsicum pepperoni salami & tomato
SQUID RINGS 5 FOR $3.50
MEXICAN $9.99
- hot salami, gherkins and chilli
CHEESE $9.99
- mozzarella & mild cheese
CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80

Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
Panang curry (thick peanut curry) $13.00
Chicken & cashew nuts $13.00
- with seasonal vegetables
Chicken satay on rice $13.00
- with side vegetables
Crispy fried chicken strip $8.00
- with chilli sauce
Laksa Noodle soup $13.00
- with chicken & rice noodles
Chilli basil noodles $13.00

-Beef Fried Noodle
-Praw Fried Rice
Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
-Myhanh Fresh Beef Salad
Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
Pho Thap Cam Combination Meat Noodle Soup / Dac Biet Banh Canh My Hanh - My Hanh Special Crab Noodle Soup $9.00
-Chicken Corn Soup

Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Toasted Roast Pork Sandwich & chips $10.00
Ice Cream sundae
- chocolate caramel raspberry or strowberry
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce

Steak
Fish $3.00
Ham & Tomato $4.00
Carrot Cake $3.00
Chow Chow Beef $4.00
Chicken Drumstick $2.50
Mince
Ham $4.00

The Roast $13.5
- Today's roast of the day (Please ask our staff)
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
Curry of the Day $13.5
- with steamed jasmine rice
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Sage & Confit Garlic Chicken Breast $28.5
Extra vegetables & salad $6
Fries $6
Garlic Bread $6

Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Plain w/ cream cheese & jam $4.50
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Plain w/ cream cheese $4.00
Sandwich style $10.00
Plain w/ choc hazelnut spread $4.50
Plain $2.50

The Station Restaurant

Canterbury > Christchurch City > The Station Restaurant

Address

1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033549003

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM