The Station Restaurant in Christchurch City Menu

The Station Restaurant in Christchurch City has no menu available, but can choose from many other options such as French Fries or Cone from Coq Au Van Rottisserie. HK Culture offers many options including Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice. Wok On In Cafe includes a wide range like Tom Yam Soup or Chicken and Vegetables Soup. Vegetable Samosa (2 Pieces) and Onion Bhajees from . Kaikoura Indian Restaurant offers Chang Thai and Thai Vegetation Spring Rolls (6).

Nearby Sample Menus

  • Tom Kha
    • A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.
  • Stir-fry Chilli $12.00
  • Deep Fried Chicken Wings (4 pcs) $10.00
  • Hormok $25.00
    • Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Satay Chicken Sticks (4 pcs) $10.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Thai Traditional Omelette $17.00
    • A traditional Thai omelette, with onions and fish sauce. Can also include your choice of minced Chicken or Pork.
  • Tray of Steamed Rice $5.30
  • Steak Chow Mein
  • Lemon Chicken $13.70
  • Crispy Skin Chicken
  • Chicken Chow Mein $11.80
  • Roast Pork Egg Foo Young $11.50
  • Vegetarian Delight (on fried rice) $10.00
  • Prawn Curry (on fried rice) $12.70
  • Double Meat $4.50
  • Prawn Twisters each $0.80
  • Bluff Oyster cooked 1/2 doz $14.00
  • bacon $4.50
  • Mushroom $4.20
  • Deep Fried mars bar each $3.00
  • Chocolate explosion Doughnut each $3.10
  • Vegetarian $4.50
  • Chicken with Tomatoes on Rice $10.50
  • Crab Stick $1.80
  • Fish $2.50
  • Tray Fried Noodle $6.00
  • Steak with Cashew nuts on Rice $12.00
  • Seafood Chow Mein $12.00
  • Extra Tomatoes $1.80
  • Tarakihi $4.50
  • Roast Pork Egg Foo Young $11.00
  • Pork Fried Rice $9.50
  • Fish $2.30
  • Crumbed Cod Fillet $4.20
  • Potato Fritter $0.80
  • Chicken Sweet & Sour on Rice $9.50
  • 3 fish Bites
  • Crumbed Tarakihi $4.20
  • Hash Brown $3.00
  • Kids Egg Fava(GF/DF) $8.70
    • Served hash, bacon and scrambled egg
  • Kids brazilian burger (GF/DF) $9.50
    • Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • Avocado $3.00
  • Eggs Florentine (GF/DF) $18.90
    • Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
  • Nachos (GF/DF) $17.50
    • Choose Beef, Chicken or Vegetarian
  • Young Chow Fried Rice $11.50
  • Vegetable Fried Rice $9.50
  • Sausage / Hot Dog / Crab Stick / Pineapple Ring / Meat Pattie $2.20
  • Plain $3.40
  • Chicken Chow Mein $9.80
  • Steak Chow Mein $9.80
  • Steak Fried Rice $9.80
  • Pan Fried Vegetables $9.50
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • 1/2 Dozen Mini Donuts $3.50
  • Hawaiian $6.20
  • Meat $1.60
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
  • -Asparagus Chicken Soup
  • Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
  • Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
  • Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
  • 4 People $45
  • Com Ga Ro Ti Five Spice Chicken On Rice / Com Bo Luc Lac Cube Beef Steak On Rice / Com Vit Quay Roast Duck On Rice / Com Bo CaRi Beef Curry On Rice $10.00
  • Bo Tron Dau Giam Beef with Fresh Coriander & Tomatoes / Bo Xao Sa Ot Beef with Lemongrass and Chilli / Bo Luc Lac Cube Beef Steak/ Bo Xao Tau Xi Ot Beef, Black Bean and Chilli $16.00
  • Com Chien Trung Eggs Fried Rice $8.00
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • RAVIOLI PORTOFINO - Hand made ravioli w pomodoro e crema rocket & shaved parmiggiano. 26.9
  • Monteith’s Original $8.50
  • Bianco Di Casa-White GL.7.90 / B.35.90
  • Lanson Black Label Brut NV - 750ml. Bottle $125.90
  • Finlandia Vodka $7.50
  • Sant’ Helena Cabernet Sauvignon Bottle $68.90
  • POTATE AL FORNO - w fresh rosemary. 6.9
  • SET MENU FOR LUNCH OR DINNER AVALIABLE – (LARGER GROUPS) -
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • ●Starters Great to Share
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • 100 Tom Yum Gai (Chicken) $13.00
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • 4pcs Smoked Salmon & avocado
  • 8pcs of salmon supreme & double avocado
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • FANCY PLATER 2 $32.90
    • 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
  • FANCY PLATTER 1 $30.90
    • 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
  • 4pcs Reg. Teriyaki Chicken
  • Dragon Roll 8pcs jumbo $10.90
  • Teriyaki Chicken on rice small/large $4.90/$8.20
The Station Restaurant

The Station Restaurant

location

Address

1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033549003

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Takeaway ,  Reservations ,  Takeout ,  Lunch ,  Group Meal ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand
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