The Station Restaurant in Christchurch City Menu

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The Station Restaurant in Christchurch City has no menu available, but can choose from many other options such as French Fries or Cone from Coq Au Van Rottisserie. HK Culture offers many options including Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice. Wok On In Cafe includes a wide range like Tom Yam Soup or Chicken and Vegetables Soup. Vegetable Samosa (2 Pieces) and Onion Bhajees from . Kaikoura Indian Restaurant offers Chang Thai and Thai Vegetation Spring Rolls (6).

Nearby Sample Menus

EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
Sour Dough/ Grain / GF Bread
Available 11am — 3pm
+ Side of fries $5.00
FRIES & AIOLI $9.50
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney

Back by popular demand N/A
- Butter Chicken
Peppered Steak N/A
Chicken & Satay N/A
Chicken & Cranberry N/A
Potato Top N/A
Chicken & Camembert N/A
Beef, Bacon & Beer N/A
Steak & Mushroom N/A

KEEMA NAAN $5.50
- Naan Bread Stuffed With Spiced Lamb Mince.
CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces
CHICKEN MUGHLAI $10.50
- One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
KADAI PANEER $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
MINT CHUTNEY $3.50
LAMB KORMA $10.50
- Lamb cooked in homemade rich cream sauce
JEERA ALLO $8.00
- Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed

Whitebait pattie $4.00
Pineapple Ring $2.00
Vegetable roll $2.70
Crab Stick $2.00
Fresh Fried 1/2 Doz $13.50
Banana Fritter $1.80
Gurnard $5.30
Onion ring $0.50

Pork ball in rice noodle soup $11.00
- pho heo vien
Vietnamese pancake $11.00
- banh xeo
Crispy Squid $12.00
- muc chien gion
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- heo xao Ian
Large $24.50
Tofu and mushrooms
- dau hu xao nam
Salt and garlic chilli prawns $19.50
- tom chien muoi toi ot

Free Drink 2.2L or Wontons (12) with purchases over $60.00
Roast Pork Chow Mein $10.00
Chicken With Mushroom Chow Mein $10.50
Hot Dog $2.20
Pottle of Fried Rice $4.50
Lemon Chicken (S) $12.00 (L) $14.00
Chicken/Corn Soup $5.00
Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00

Hash brown / Jus / Sour cream / Aioli $2.00
Green salad $4.50
All served w/ fries
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Baked beans / Hollandaise / Mushrooms $3.50
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
●Salads

-Salad $5.00
Falafel $5.00
Lamb single $9.00 / double $11.00
Beef $5.00
-Chicken & Falafel $11.00
-Chicken & Falafel $11.00
-Beef & Falafel $11.00
Mixed

BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.

Sausage $2.20
Curry Roll $2.80
Steak Curry on Rice $9.50
Chicken Nuggets 1/2 doz $4.00
Squid Rings 1/2 doz $4.50
Kumara Chips $5.00
Chicken Fried Rice $9.50
Steak Special $5.80
- steak, egg

CRAB BITES 5 FOR $2.60
PINEAPPLE, MUSHROOM EGG
SOUTHERN FRIED CHICKEN $2.60
SINGAPORE FRIED NOODLES NASI GORENG $9.80
MINI SPRING ROLL 1 Doz $4.00
SPIT ROAST 1/4 CHICKEN $4.80
CHICKEN & SWEET CORN SOUP $7.00
CORN FRITTER $2.20

Eye fillet steak with black pepper sauce $34.00
Stir-fried Squid with black bean sauce $30.00
Deep-fried ice cream $14.50
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
-side $14.50
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Steamed white rice (bowl) $3.00
Wok-fried chicken with cashews and mushrooms $32.00

Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Hot Chips $7.50
- With tomato sauce and aioli
all served with fries.
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese

Prawn Vegetables & Peanut Sauce $20.00
Vegetables & Peanut Sauce $16.00
Thai Fish Cakes (4) $9.00
Sweet & Sour Pork $16.00
Pork Vegetables & Cashew Nuts $16.00
Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
Sweet & Sour Chicken $16.00
Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00

Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Wedges $10.50
- Served with sweet chilli and sour cream
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces

The Station Restaurant

Canterbury > Christchurch City > The Station Restaurant

Address

1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033549003

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM