The Station Restaurant in Christchurch City Menu

The Station Restaurant in Christchurch City has no menu available, but can choose from many other options such as French Fries or Cone from Coq Au Van Rottisserie. HK Culture offers many options including Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice. Wok On In Cafe includes a wide range like Tom Yam Soup or Chicken and Vegetables Soup. Vegetable Samosa (2 Pieces) and Onion Bhajees from . Kaikoura Indian Restaurant offers Chang Thai and Thai Vegetation Spring Rolls (6).

Nearby Sample Menus

  • Fish Bites (Dozen) $6.50
  • Fish $5.10
  • French Fries $3.80
  • Chicken Nibbles (Dozen) $8.50
  • Mix Grill $10.00
  • Chicken Kebabs $3.00
  • Cheese $4.30
  • Seafood Sticks $2.20
  • Mince & Cheese N/A
  • Vension Portbello N/A
  • Guinness N/A
  • Beef Chilli N/A
  • Steak & Mushroom N/A
  • Potato Top N/A
  • Chicken N/A
  • Peppered Steak N/A
  • Stir-fry Chilli-Ginger
    • A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Deep Fried Chicken Wings (4 pcs) $10.00
  • -Prawns, Scallop, or Squid $20.00
  • -Prawns, Scallop, or Squid $20.00
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • Pork Spare Ribs (6 pcs) $14.00
  • Sweet and Sour
    • Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
  • Freshly Baked Quiche $4.00
  • Freshly Made Sandwiches $4.00
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • Seafood Basket & Fries $10.50
  • Bakery Items $1.60
    • Scones
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Chicken Fried Rice $11.00
  • Sausage $2.20
  • Vegetarian $5.00
  • Roast Pork Pineapple on Rice $12.50
  • Meat Pattie $2.20
  • Spring Roll $2.50
  • Pineapple Ring $1.80
  • Beetroot $4.20
  • Serving of Onion Rings $3.50
  • -Main, Dessert and a Soft Drink $15.00
  • Childrens Combo
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • -Seasonal Salad
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Salad see specials board for today's salad $19.50
  • Vegetarian Combination Iskander $31.00
    • Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • Bowl of Rice $5.00
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Chicken with Cashew Nuts $12.00
  • Chicken with Mushroom Mein $11.00
  • Beef with Pineapple Mein $11.00
  • Beef Fried Noodles $9.90
  • Vegetables Chow Mein $9.00
  • Sweet & Sour Pork $11.00
  • Pineapple $0.60
  • Dim Sum $0.60
  • Chicken Nuggets 1/2 $4.00
  • Sweet & Sour Pork R $11.90 / L $12.90
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Fish $3.00
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Pork & Wonton Soup $9.00
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Crispy Skin Chicken R $11.90 / L $12.90
  • CRAB BITES 5 FOR $2.60
  • VEGETABLE PATTIE $2.20
  • PINEAPPLE RINGS 2 for $2.00
  • CRUMBED MUSSELS 1 DOZ $9.60
  • CORN NUGGETS 6 for $2.60
  • HOKI FISH CRUMBED $2.50
  • KUMARA CHIPS $4.60
  • SINGAPORE FRIED NOODLES NASI GORENG $9.80
  • Mince on Toast $17.50
    • savoury mince served on toast topped with two poached eggs
  • Available in the public (sports) bar only
  • Shrimp Cocktail $15.00
    • served on a bed of lettuce with a spicy seafood sauce
  • Lamb or Large Mixed Roast $21.50
  • Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Marinated Chicken Skewers $16.00
    • 3 marinated chicken kebabs on a bed of dressed salad with fries
  • Soup of the Day $10.00
    • served with a hot roll
  • Single Choice (Mini Plate) $8.90
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • creamy pumpkin Soup. $5.50
  • - Bacon egg BBQ sauce toastie
  • Three Choice Meal (Regular Plate) $13.90
  • -Bacon tomato and cheese toastie
  • Nachos $10.50
    • Nachos, homemade sauce.
  • your choice from
  • Chocolate and Cointreau truffles -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Marinated chicken bites crumbed in spicy corn chips -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Smoked beef fillet and tapenade on garlic croutons -
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
  • Smoked venison fillets thinly sliced, served with crostini and fig -
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Midi $10.00
  • Butti $8.00
  • Bigi $14.00
  • Ham off the bone and cheese with whole grain mustard
  • Roast lamb with apple and mint jelly
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
  • Steam rice $3.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Tom Kah N/A
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Prawns Noodle Tom Yum Soup $13.00
The Station Restaurant

The Station Restaurant

location

Address

1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033549003

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Takeaway ,  Reservations ,  Takeout ,  Lunch ,  Group Meal ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand
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