The Station Restaurant in Christchurch City Menu

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The Station Restaurant in Christchurch City has no menu available, but can choose from many other options such as French Fries or Cone from Coq Au Van Rottisserie. HK Culture offers many options including Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice. Wok On In Cafe includes a wide range like Tom Yam Soup or Chicken and Vegetables Soup. Vegetable Samosa (2 Pieces) and Onion Bhajees from . Kaikoura Indian Restaurant offers Chang Thai and Thai Vegetation Spring Rolls (6).

Nearby Sample Menus

Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Potato rosti $2.50
Bowl of shoestring fries with relish and mayo $7.00
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Fresh range eggs $1.50 each
Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00

cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.

Pork Lemongrass with Chilli S $17.50 / L $30.00
Squid & Sour Squid with Vegetable S $19.00 / L $32.00
Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
(Minimum 8 People) $30.00 Per Person
Beef Lemongrass with Chilli S $17.50 / L $30.00
Squid with Curry & Vegetable S $19.00 / L $32.00
Special Combination Vietnamese Dessert $5.00
King Prawns with Garlic & Chilli S $21.00 / L $34.00

Steak Roll $2.80
2 Fillings $ 4.00
scallops 6 For $8.00
Double Meat $ 4.70
Squid Rings $0.80
Hawaiian $ 5.40
Mussel $ 9.50
Mushrooms 4 For $ 2.80

Chili & Fresh Basil comes with rice
- A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
Combination Meats $18.00
Seasonal Fish Fillet $20.00
Combination Meats $18.00
Black Tiger Prawns (5) $17.00
Thai Oyster Sauce Dish comes with rice
- Stir fried with chef selected vegetables in oyster sauce
Combination Meats $18.00
Peanut Sauce Noodles
- Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce

- chicken, cranberry, brie. fresh tomato & lettuce
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
GF $1.00
Gourmet Bagels $12.90
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
Toasted Muesli $11.50
- served with peaches and natural yogurt
Bacon $4.50
Bacon $16.50

Sausage battered $2.00
Chicken $5.00
Curry Roll $2.80
Egg $4.30
Giant $5.30
Bacon $4.70
Sole Fillets $4.50
Cheese $4.30

PANCAKES $16.50
- with bacon, berry compot and maple syrup
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
Large $16.90
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
TOASTED SANDWICH $7.50
- with your choice of 3 fillings

Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

Spring Rolls / Curry Rolls $2.50
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
Monster $7.00
Chicken Satay / Steak Satay / Pork Satay $2.90
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
1/2 Dozen Crumbed Mushrooms $4.50

Deep Fried Taro Cake $4.50
●Shaved Ice $6.00
- 3 toppings of your choice
-Pineapple Jelly
-Mango jelly
Thick Cut Toast w/ Chocolate Spread $4.80
Noodle Soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
-Red Beans
-Kumara Balls

Ranch N/A
Tuna N/A
Italian Herbs & Cheese N/A
Cheesy Garlic Toasties N/A
Sweet Onion N/A
Onion N/A
Tomato N/A
Italian B.M.T N/A

Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Thursday to Sunday 11.30am to 2.30pm
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut

Sweet Chilli (Medium Hot) R $8 / L $20
Teriyaki Chicken $5.00
Tteokboki (Spicy Rice Cake) R $8 / L $20
Dumplings Combination (30 Pcs) $30.00
- Combination platter
Rice Box $9.00
- Teriyaki chicken on rice
Sushi Platter $30.00
R= REGULAR / L= LARGE
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken

Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce
Chicken madras $15.80
- A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy
Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy

The Station Restaurant

Canterbury > Christchurch City > The Station Restaurant

Address

1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033549003

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM