The Station Restaurant in Christchurch City Menu

The Station Restaurant in Christchurch City has no menu available, but can choose from many other options such as French Fries or Cone from Coq Au Van Rottisserie. HK Culture offers many options including Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice. Wok On In Cafe includes a wide range like Tom Yam Soup or Chicken and Vegetables Soup. Vegetable Samosa (2 Pieces) and Onion Bhajees from . Kaikoura Indian Restaurant offers Chang Thai and Thai Vegetation Spring Rolls (6).

Nearby Sample Menus

  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Bowl of shoestring fries with relish and mayo $7.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Tomato relish $1.50
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Black Bean Steak on Fried Rice $14.50
  • Sweet & Sour Wonton (1 doz ) $11.50
  • Sliced Steak Satay on Fried Rice $14.50
  • Pan Fried Steak (veg) on Fried Rice $14.50
  • Crabsticks $2.20
  • Pork Foo Young $10.00
  • Nasi Goreng (Rice) $11.50
  • Pork Tomatoes on Rice $11.50
  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • LAMB JALFREZEE $10.50
    • Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
  • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
  • LAMB VINDALOO $10.50
    • Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
  • CHICKEN SAAG $10.50
    • Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
  • CHEESE NAAN $5.00
    • Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
  • MALAI KOFTA $9.99
    • Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
  • all burgers except kids, steak or chicken come with beef patties, onions, lettuce, tomato and beeftroot
  • vegetarian $5.40
  • Fish (Battered or crumbed cod) $ 8.50
  • Tomato $ 4.40
  • chicken Pattie $2.20
  • Steak $1.50
  • Kids Burger $3.70
  • 1 Filling $3.50
  • Fish $4.50
  • Chicken $4.50
  • Steak and Onion pattie each $2.10
  • bacon $4.50
  • Mushroom $4.20
  • Cheese $4.20
  • Hashbrown 6 for $3.00
  • Steak $5.20
  • Roast Pork Chow Mein $11.00
  • Sweet & Sour Pork $12.00
  • Fish $2.00
  • Noodles $2.00
  • Steak Tomato on Fried Rice $12.00
  • Chicken Pineapple on Fried Rice $12.00
  • Steak Curry on Fried Rice $9.80
  • Prawn Foo Young Egg $13.00
  • Roast Pork Foo Young Egg $12.00
  • Hoki $4.00
  • Bottle Fried Noodle $5.00
  • Roast Pork with Tomatoes on Rice $10.50
  • Roast Pork Fried Rice $10.50
  • Roast Pork with Mushrooms on Rice $11.00
  • Roast Pork with Cashew Nuts on Rice $12.00
  • Chicken with Tomatoes on Rice $10.50
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Combination Meats $18.00
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Chicken, Beef or Pork $17.00
  • Black Tiger Prawns (7) $22.00
  • Chicken, Beef or Pork $17.00
  • Black Tiger Prawns (7) $21.00
  • Deep fried Tofu $9.00
  • Charsui Bun
  • Fried Prawn $1.00
  • Savoury Fried Rice $2.00
  • Chinese Breadstick $1.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • -Steamed Bbq Pork Bun $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Mini Spring Roll $0.60
  • Caramel Sundae n/a
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce
  • Double Quarter Pounder n/a
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
  • Sweet 'n Sour Sauce n/a
    • Enjoy the fruity taste, with a hint of spice and soy
  • Loaded Fries Sweet Chilli & Sour Cream n/a
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce
  • Massive McMuffin n/a
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin
  • Wake up with a Chicken McMuffin n/a
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin
  • Crispy Chicken Snack Wrap n/a
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • Fish Nuggets 6 for $4.50
  • -Single $8.50
  • 1/2 Scoop $1.60
  • The Works $7.50
  • Kiddies $3.20
  • 1/4 Chicken $5.50
  • Squid Rings 6 for $4.50
  • -Single $8.50
  • Polenta Fries $8.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Toast & Spreads $7.50
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • -Add eggs or hash $15.50
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Lamb single $9.00 / double $11.00
  • Double Cheese Burger $4.50
  • -Chicken & Beef $11.00
  • Chicken single $9.00 / double $11.00
  • -Lamb & Falafel $11.00
  • -Falafel single $8.00 / double $10.00
  • -Chicken & Beef $11.00
  • Turkish Delight $3.00
  • Works $8.00
  • Seafood (crab) stick $2.20
  • Fish $4.50
  • Jam Rap $2.20
  • Steak $5.20
  • 1/2 dozen Chicken Nuggets $4.70
  • Crumbed Fish $2.60
  • Chips $2.50
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • 1/2 Dozen Mini Donuts $3.50
  • Steak & Cheese $6.90
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Pineapple Ring $1.80
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Pork Satay / Chicken Satay / Steak Satay $5.90
The Station Restaurant

The Station Restaurant

location

Address

1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033549003

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Takeaway ,  Reservations ,  Takeout ,  Lunch ,  Group Meal ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand
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