The Station Restaurant in Christchurch City Menu

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The Station Restaurant in Christchurch City has no menu available, but can choose from many other options such as French Fries or Cone from Coq Au Van Rottisserie. HK Culture offers many options including Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice. Wok On In Cafe includes a wide range like Tom Yam Soup or Chicken and Vegetables Soup. Vegetable Samosa (2 Pieces) and Onion Bhajees from . Kaikoura Indian Restaurant offers Chang Thai and Thai Vegetation Spring Rolls (6).

Nearby Sample Menus

Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.

Bacon & Corn Patties $2.20
Spring Roll or Curry Roll $2.60
Onion Rings (Dozen) $8.50
Pacific Oyster (Dozen) $14.00
Potato Fritters $0.90
Hot Dog $2.20
Bacon Patties $2.20
Mussels - Dozen (battered or crumbed) $8.50

Guinness N/A
Mince N/A
Beef, Bacon & Beer N/A
Steak & Mushroom N/A
Potato Top N/A
Back by popular demand N/A
- Butter Chicken
Peppered Steak N/A
Beef Chilli N/A

KADAI PANEER $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
GOA PRAWNS $10.50
- Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
VEGETABLE BIRYANI $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
DAAL MAKHNI $9.99
- Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
VEGETABLE PAKORA $6.50
- Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
BUTTER CHICKEN $10.50
- Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
LAMB POSHT $10.50
- Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices

7am – 2.30pm
Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
Pasta of the day See board
Fritters of the day See board / $16
Toast with jam $7.50
Toasted sandwiches
11am – 2.30pm

Bacon $4.70
Steak Cashew Nuts on Rice $13.00
Sweet and Sour Fish $14.00
Prawn Mushroom on Rice $13.00
Mushroom $4.20
Vegetarian $5.00
Pork Foo Young Egg $14.00
Chicken Pattie $2.20

Bacon & Corn $2.00
Hot Dogs $2.20
-Double $9.50
Jam Rap with Chocolate $3.20
Topper Lasagne $2.80
Fish Nuggets 6 for $4.50
Chicken $10.00
Kransky $1.50

Lamb
Chicken
Triple $13.50
Large $10.90
Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
Beef
Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Small $8.00

-Gluten Free $10.50
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
● Sides
GF=Gluten Free
- + Eggs or Hash $21.50
-Holly, aioli, pesto, toast $2.00 each
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast

R=regular / L= Large
Plain Fried Noodle $6.50
Chicken Sweet Corn Soup $6.50
That Chicken & Peanut Sauce R $11.90 / L $12.90
Crispy Skin Chicken R $11.90 / L $12.90
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
Steak with Satay Sauce R $11.90 / L $12.90
Steak with Mushrooms & Vegetables R $11.90 / L $12.90

Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
(12yrs and under only)
Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.

Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Bacon $2.50
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Blue Cheese Mayo $1.00
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo

Roast $13.00
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Chicken & Chips $14.00
- fried chicken & chips in a basket
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Nachos $13.50

Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Chicken Ball N/A
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Seafood yaki udon $13
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Rice Ball N/A
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Seafood udon $13

Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy
Chicken korma $15.80
- Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce

The Station Restaurant

Canterbury > Christchurch City > The Station Restaurant

Address

1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033549003

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM