The Station Restaurant in Christchurch City Menu

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The Station Restaurant in Christchurch City has no menu available, but can choose from many other options such as French Fries or Cone from Coq Au Van Rottisserie. HK Culture offers many options including Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice. Wok On In Cafe includes a wide range like Tom Yam Soup or Chicken and Vegetables Soup. Vegetable Samosa (2 Pieces) and Onion Bhajees from . Kaikoura Indian Restaurant offers Chang Thai and Thai Vegetation Spring Rolls (6).

Nearby Sample Menus

Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.

Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
-10 pcs $19.50
Edamame GF $6.50
- Lightly salted green soy beans
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce

Spring or Curry Rice Roll $2.70
Sweet & Sour Pork
Steak & Cashew Nut $13.20
Chicken with Cashew Nuts
Roast Pork Pineapple (on fried rice) $12.00
Banana Fritters $2.20
Fresh Season Veges $10.00
Combination Chow Mein $13.20

-with bacon $18.50
Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
Grilled haloumi / bacon / Akaroa salmon $5.00
Egg and bacon butty with Oddfellow’s relish on the side $9.50
Grilled haloumi / bacon / Akaroa salmon $5.00
Ham, Emmental, tomato omelette $16.50
11am – 2.30pm
7am – 2.30pm

Hashbrown 6 for $3.00
Bluff Oyster cooked 1 doz $28.00
Double Meat $4.50
Cheese & pineapple $5.20
Corn Nuggets for 12 $8.00
pineapple $4.20
Kendal Burger double meat bacon egg cheese pineapple $7.50
Steak $5.20

Autobahn $18.80
- Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
Joe's hash $4.00
Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
Sweetie $11.80
- Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
Plain or garlic bread roll $4.00
- Substitute Streaky Bacon For Cold Smoked Salmon $17.00
- Add Streaky Bacon/ Mushroom/Spinach. $16.80
Baked beans $3.20

-Beef & Falafel $11.00
-Lamb & Falafel $11.00
-Chicken & Lamb $11.00
Beef single $9.00 / double $11.00
-Falafel single $8.00 / double $10.00
Lamb $5.00
Falafel $5.00
-Beef & Lamb $11.00

Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Vegetarian $22.00
- Chefs choice of the day
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Hawaian $22.00
- Ham & Pineapple Pieces
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips

WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!

Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
Beef Galbi $8.00
- 2 skewers per serving
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
King Tempura Prawn Sushi $10.50
- 4pcs per serving
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Edamame $6.00
- baby sy beans in pods great with Japanese beers

- Bacon and egg toastie
Mini Deli Special + 20ml Coca-Cola range $10.90
-Bacon tomato and cheese toastie
Nachos $10.50
- Nachos, homemade sauce.
- Bacon egg and relish 7 actie
Soup of the Day
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
Three Choice Meal (Regular Plate) $13.90

Cheese Rollup $3.00
Pork Riblets
Bacon & egg on toast $9.00
sausages rolls $2.60
Lasagne topper $3.30
Dressed sausage $3.50
Onion sausage $2.80
Savouries $2.10

Steak & Mushroom
Ham & Tomato $4.00
Chow Chow Beef $4.00
Steak & Cheese
Sausage Roll $2.50
Mince
Hot Chips $2.50
Carrot Cake $3.00

Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA

Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Plain w/ cream cheese $4.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Plain $2.50
Plain w/ cream cheese & jam $4.50
Plain w/ choc hazelnut spread $4.50
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Sandwich style $10.00

The Station Restaurant

Canterbury > Christchurch City > The Station Restaurant

Address

1 Restell Street, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033549003

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM