The Strand Cafe in Auckland Menu

SUPER BOWLS SUPER BOWLS
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
EGGS EGGS
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
FAVOURITES FAVOURITES
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
SIDES SIDES
  • Avocado $4.00
  • Roasted vine tomatoes $4.00
  • Wilted cavalo nero $4.00
  • Grilled haloumi $4.00
  • Creamy mushrooms $5.00
  • Free-range bacon $5.50
  • House-smoked salmon $6.50

Nearby Sample Menus

  • Chicken 65 $16.00
  • Garlic Naan $3.50
    • Naan bread sprinkled with crushed garlic
  • Cheese Naan $4.00
    • Naan filled with cheese
  • Full $16.00
  • Prawn/ Fish Vindaloo $16.00
    • Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger
  • Vegetable Samosa (2pcs.) $5.00
    • Pastry, stuffed with potatoes, peas and cumin seed
  • Beef Vindaloo $14.50
    • Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa
  • Malai Kofta $13.00
    • Cottage cheese, nuts and potatoes made into balls and fried, then cooked in creamy gravy
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Tiger Prawn & Smoked Salmon Linguine $26
    • With chili roasted garlic cream & baby spinach
  • Fish & Chips $12
    • With mini salad & ketchup
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • With Prosciutto $12.90
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • Smore $5.50
    • Nutella, grilled marshmallows
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Fresh tomato $4.00
  • Affogato $6.50
  • Kingfish crudo, watermelon, gazpacho $19
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
  • Green beans, lemon, chervil $8.00
  • Piadina
  • Crayfish, new season potatoes, tomato, radish $39
  • Crayfish, new season potatoes, tomato, radish $39.00
  • Dried Scallop & Egg Fried Rice $14.80
  • Smooth Chicken & Mushroom Hot Pot / Combination Tofu Hot Pot $28.00
  • Fujian Style Fried Rice / Seafood Fried Rice / Indonesian Fried Rice $14.80
  • Chiu Chow Fried Rice Noodle / Combination Fried Rice Noodle $13.80
  • Seasonal Veges Fried with Preserved Meat / (Beef/Chicken/Pork) fried with snow peas $48.00
  • Seafood Tofu Soup / Hot and Sour Soup $10.00
  • Combination Noodle Soup / Pork Fillet Noodle Soup $13.80
  • BBQ Pork Fried Rice $11.00
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • Bucket of chicken fingers and fries $14.50
    • Homemade crumbed chicken fingers served with sweet chilli sauce
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Limerick L $19.00 / S $10.00
    • Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • The Tramore N/A
    • Slices of tender beef, Chicken ,Chorizo & bacon with tomato, red onions & field Mushrooms topped with mozzerella & Murphys specialsauce
  • Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
    • Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
  • Blarney Burger - 200g $21.00 / $2.00
    • Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
  • Pla Neong Buay $24.50
    • Steamed whole snapper with ginger, vegetables and salted plum.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with tamarind sauce.
  • Pad Med Ma Muang $23.50
    • Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
  • Pad Talay $23.50
    • Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
  • Banana Split Sundae $7.00
    • Vanilla, Chocolate and strawberry Ice Cream with Banana
  • Pad Pet Muu Pah $19.50
    • Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
  • Goong Satay [4 pieces] $9.00
    • Grilled prawns marinated with herbs and served with peanut sauce.
  • E5 Wan Ton Soup
  • M25 Stir Fry Vege Chicken with Satay Sauce $14.00
  • N15 Seafood Fried Noodles $11.90
  • B7 Roast Pork on Noodles Soup $9.50
  • E3 Chicken Egg Fu Yong $9.90
  • E7 Thai Seafood Tom Yam Soup $7.50
  • B3 Roast Pork on Rice $9.50
  • E9 Mixed Vege Soup with Mushrooms $7.50
  • Oysters
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • -Extra 6 Mussels $17.00
  • Sausages $1.20
  • Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
  • Fish & Egg Burger $5.00
  • Hamburger $3.50
  • Deluxe Burger $6.00
  • Steamed chicken with chilli sauce $12.00
  • Mapo tofu $14.00
  • Braised sliced lamb in hot and sour pot $20.00
  • Braised pork intestines with vegetables $20.00
  • Chicken & corn M $10 / L $14
  • Pine nuts corn $18.00
  • Salted cabbage with spicy $14.00
  • Mapo tofu in chilli sauce on rice $12.00
  • Curry Rice Roll (home made) $2.00
  • Fish
  • Chop Suey is served without noodles
  • Fish $13.00
    • (Fresh Red Cod Fillet)
  • Mushroom (Carton) $3.50
  • 1 x 1.5 Liter Coke
  • Combination Omelette
  • Bami Gorang $12.00
    • (Noodle with mixed meats, vegetables, pineapple & cashew nuts)
  • Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
  • Combo 1 $11.90
    • Roast meat sandwich, 3 roast potatoes, 420ml coke
  • Roast Meat Wrap $7.90
  • Meat $3.90
  • S=Small / L=Large
  • Roast Meat Wrap w Salad $8.90
  • Roast Meat Sandwich $6.90
  • Roast Meat Roll with Chips and Small Drink $12.90
  • Kothu Roti
  • Cheese & Garlic Roti $3
  • Chicken Tikka $8.50
    • for 4
  • Chicken 65 $15
    • Dinner Only
  • Channa Vadai(Masala Vadai) $1
  • Cheese Roti $3
  • Papadams $1
    • 2 piece
  • Egg Kothu $10
    • With Gravy
  • Lamb $13.50
  • Chicken $17.00
  • Hot chips $4.00
  • Medium $11.00
  • Mixed $12.50
  • Chicken $13.50
  • Falafel $17.50
  • Mixed $17.50
  • Hot Dogs $1.60 each
  • Sausage $1.20 each
  • $15 B Combo $15.00
    • 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
  • $15 A Combo $15.00
    • 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
  • Tarakihi / Gurnard $3.50 each
The Strand Cafe

The Strand Cafe

location

Address

125 The Strand, Parnell, Auckland, Auckland, 1010, New Zealand

phone

Phone

093599442

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Private Dining ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Full Bar

Location
125 The Strand, Parnell, Auckland, Auckland, 1010, New Zealand
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