Address
125 The Strand, Parnell, Auckland, Auckland, 1010, New Zealand
The Strand Cafe in Auckland Menu
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SUPER BOWLS-
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
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PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
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WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
EGGS-
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
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EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
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BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
FAVOURITES-
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
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SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
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REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
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CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
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HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
SIDES- Avocado $4.00
- Roasted vine tomatoes $4.00
- Wilted cavalo nero $4.00
- Grilled haloumi $4.00
- Creamy mushrooms $5.00
- Free-range bacon $5.50
- House-smoked salmon $6.50
Nearby Sample Menus
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EXTRAS $1.00
- HAM, PINEAPPLE, SWEETCORN, EGG
- CHICKEN BREAST
- ADD A GRILLED CHEESE TOASTIE & SODA $5.50
- STEAK
- ADD A SHAKE $5.00
- CHICKEN CHILLI MAYO $10.00
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THE WHITE LADY $20.00
- 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
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BURGER $9.00
- Straight up
- Plain $3.00
- Combination & Pineapple $12.80
- Chicken / Steak / Pork / BBQ Pork $11.50
- Ham $3.50
- Wonton $10.00
- Chicken Sweetcorn / Chicken Mushroom / Wonton Soup / Wonton Noodle Soup $9.00
- Ham, Tomato & Lettuce $4.00
- Chicken / Steak / Pork / BBQ Pork $10.50
- Bacon, Eggs & Chips Salad $7.90
- Prawn $14.00
- Mushroom $2.50
- Vegetable $9.00
- Chicken & Mushroom $10.50
- Chicken $9.80
- Beef & Pineapple Goreng $12.50
- Curry Chicken $10.50
- Butter Bun $1.00
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Double Sunday $8.00
- Scoop of Chocolate & Vanilla ice-cream with chopped fruit
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Sunday Crunch $13.00
- Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
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Kaju Panner Masala $13.00
- Roasted cashews & paneer cubes cooked in special gravy
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Paneer Lollipop $8.00
- Drumsticks made with fried paneer, potatoes and baby corn served with sauce
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Vegetable Toofani $13.00
- Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
- Tava Naan $2.00
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Omelette Fry $9.00
- Omelette topped with chef special spicy gravy with cheese base.
- Spring Roll $2.00
- Curry Roll $2.00
- Banana $1.50
- Cheese $3.00
- Sausage $1.20
- Hash Brown (3) $1.80
- Vegetarian $4.00
- Egg $0.50
- Vegetarian Burger $9.50
- Bacon and egg Burger $10.50
- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
- Chicken Tenderloins $2.50
- Regular Fish Burger $9.00
- Double Cheese Burger $8.00
- Swiss Cheese Burger $8.50
- Cheese $1.00
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Shoestring Fries $9
- Ketchup aioli
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Green Salad $8.5
- Stables dressing
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Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
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Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
- Fish & Chips $12
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Smashed Carrot Cake $13.5
- Marinated carrot, charlie's ginger nut ice cream
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Pulled Duck $26
- Mushrooms, edamame, bean sprouts, hoisin
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Margherita $24
- Fresh tomato, double mozzarella, fresh basil leaves, olive oil
- Falafel Kebab $9.00
- Mix (Chicken & Lamb) $11.00
- Falafel $8.00
- Small $11.00
- Vegetarian Kebab $8.50
- Falafel $7.00
- Large $11.50
- Small $7.50
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Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
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LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
- Rice $3
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Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
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Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
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Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
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Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut
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King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot
- Chips $3.00
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MIX SHISH $16.00
- mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
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LAMB KEBAB ON RICE $11.00/$15.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
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CHICKEN & CHIPS $8.00
- chicken and chips with sauce
- Falafel Kebab $10.00/$14.00
- VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
- On rice lamb sulvaki $12.50
- Kebab Chicken sulvaki $11.00
- stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
- S= small, M= medium, L= large
- steamed dumpling $10.00
- spicy vege and seafood soup with noodle R($13)/L($15)
- shrimp fried rice R($13)/L($15)
- combination seafood fried rice R($13)/L($15)
- spicy vege soup with noodle R($10)/L($12)
- S= small, M= medium, L= large
- HAM $3.00
- EGG CLUB $3.00
- SILVERSIDE $3.50
- HAM & MUSTARD $3.00
- HAM & PICKLE $3.00
- CHICKEN AVOCADO VOGEL $3.80
- CHEESE & ONION $3.30
- EGG & SPRING ONION $3.00
- Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
- Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Chatpata curly fries with confit garlic aioli $7
- Ginger broccolini $7
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Chicken liver masala, black garlic buttered pav, shitake $7
- Clams and Green lip Mussel moilee $12.50
- -Add pork mince $2.00
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Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
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Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
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Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
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Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
- -Add pork mince $2.00
- -Beef $12.80
- Sweet and sour peanuts $6.80
- ·Select from the following
- -Lamb cannon
- Fries with aioli $6.50
- Cauliflower mornay $6.50
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Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
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Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
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Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
- -Beef fillet
The Strand Cafe
Phone
093599442
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Private Dining , Cash , Lunch , Seating , Cards accepted , Full Bar
125 The Strand, Parnell, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus