The Strand Cafe in Auckland Menu

Nearby Sample Menus

Creamed Spinach $5.00
Spicy Rice (GF) $5.00
Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
Family Platter (Approx 4 People) $96.00
- 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
Rump (600g) $44.00
- Double the size for the very hungry.
We make all our own sauces using only the best ingredients.

Stir fried beef brisket $21
- Stir Fried Beef Brisket W/ Chives
Appetizer:
- Today’s porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
Stir fried veg: bean sproout
Sashimi S $15 / M $29 / L $43
- Fresh today's sashimi (S:6pcs/M:12pcs/L:24pcs)
Grilled hamburger steak
- Korean style grilled hamburger steak seasoned with ginger, garlic and HANSIK special 17 herbs sauce. Accompanied by black sesame mousse
Deep fried kimchi wagyu dumpling
- HANSIK made fermented kimchi. wagyu mince dumpling
Tofu Salad $12
- Soft tofu w/ sesame dressing and HANSiK spring onion soy sauce
HANSIK's Sashimi
- Today's fresh sashimi and scampi with Korean traditional sweet and sour chilli sauce

Sashimi & Tempura Set $24.90
Vegetable Roll 4pcs $7.00 8pcs $12.00
Chicken Teriyaki $ 19.90
Soft Shell Crab Sushi 4pcs $9.50 8pcs $18.00
Salmon Teri Bento $17.90
Nigiri Sushi 8pcs $20.00 12pcs $30.00
Seaweed Salad $6.00
Chicken Kara-age $8.00

WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
WEDGES $6.00
- Seasoned wedges served with sour cream.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.

Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
Tandoori chicken pizza $17.00/ $22.00
- Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
Garlic prawns $14.00
- Served with lemon and aioli sauce
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
Sundae $15.00
- Choice of ice-cream served with vanilla whipped cream and berry couli
Classic pepperoni $17.00/ $22.00
- A classic pepperoni pizza (Small/ Large)

Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
Egg on toast $10.00
- With any style of eggs on your choice of toast
Toast & spreads $6.50
- With house made jams & a slection of breads
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Hash brown tomato halloumi $3.50
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Smoked salmon $5.00

ICED FONDANT $12.00
- Homemade coconut ice cream wrapped in banana, w/ peanuts
HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
- Pork & prawn, peanut, pickle, herbs
TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad
ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)
WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
1. Pork belly, pate, mayo, salad & coriander
CRISPY SQUID (MUC CHIEN GION) $14.00
- Lemongrass, chilli crumb, tamarind sauce
SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
- Vietnamese slaw, chilli aioli, shallots

Olive Naan $5.00
- Olives crusted naan
Tandoori Roti $3.00
Scallops Butter Masala $19.00
- Cooked in butter sauce, blended with house spice
Milouni Tarkari $15.00
- Fresh spinach, mixed vegetables, cottage cheese & potatoes cooked together with indian herbs & spices. This has lots of vitamin A & iron
Vegetarian $18.00
- Samosa (2 pcs), Hara Bhara Kebab (3pcs), Paneer Pakora (3pcs), & Onion Bhaji (3pcs)
Malai Kofta $16.00
- Cottage cheese and potato dumplings in mild korma sauce
Chicken Bukhara $18.00
- Slow cooked in secret spices
●Lamb Mains

Tempura udon $ 15.00
Tonkotsu kakuni pork $ 15.00
Sashimi bento $ 22.00
Shoyu ramen $ 15.00
Spicy tonkotsu $ 15.00
- with kakuni pork
Chicken bento $ 20.00
Beef bento $ 22.00
Tempura soba $ 15.00

Soup of the day $14.50
- see blackboard
Spinach, mushroom & blue cheese $10.50
Beef & mushroom $11.00
Black sticky rice $17.50
- with lemongrass, coconut cream and tropical fruits
Chicken livers $21.50
- organic panfried chicken livers and bacon with masala and ciabatta
The akaroa $18.00
- gravlax salmon sandwich with avocado, aioli and rocket
Creamy field mushrooms $17.50
- with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
Haloumi $17.50
- with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]

Stir Fried Cabbage with Chilli (V) $12.80
Dumpling $12.80
- Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
Pork with Leeks $19.80
- Fried sliced pork and leek with salty bean sauce
-Kumara Vermicelli / Fried Tofu $6.00
Combination Fried Rice $12.80
- Beef, shrimp, egg, beans, carrots
-Squids $8.00
Crispy Dunk H $24 / W $38
- With sweet chilli sauce

Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
Seasonal fruit tarte tatin, fig and honey ice cream $7.50
Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
Buffalo Chicken Wings & Blue Cheese Sauce $12.00
Orange chocolate truffles $9.50
Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00

Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
West Coast Trevally Coconut, Lime, Chilli $17
Wild Wheat Sourdough, Lot 8 Evo $4.5
Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
Curly Fries, Chiptole Aioli $9
Potato Gnocchi, Local Mushroom, Parmesan Spinach $26

ROASTED BEETROOT AND HALLOUMI SALAD $19.90
- Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
SHAKSHUKA $18.50
- Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
SOUP OF THE DAY $16.90
- Served with Ciabatta Bread
TANDOORI CHICKEN BURGER $21.90
- Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
Choice of Bread $2.90
Vine tomatoes $3.90
HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
- Tomato, Avocado, Lemon Fennel Olive Oil

Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
Chowder shrimps, mussels, scallops & ﬁ sh topped with croutons $12
Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
Garden green salad $6
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
Pasta of the Day $28
Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4

The Strand Cafe

Auckland Region > Auckland > The Strand Cafe

Address

125 The Strand, Parnell, Auckland, Auckland, 1010, New Zealand

Phone

093599442

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed

Price

$20 - $30

Type

None

Service

Fine Dining

Cuisine

Cafe Food

Features

Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Private Dining , Cash , Lunch , Seating , Cards accepted , Full Bar

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The Strand Cafe in Auckland Menu

Nearby Sample Menus

The Strand Cafe

Auckland Region > Auckland > The Strand Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

125 The Strand, Parnell, Auckland, Auckland, 1010, New Zealand

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