The Strand Cafe in Auckland Menu

SUPER BOWLS SUPER BOWLS
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
EGGS EGGS
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
FAVOURITES FAVOURITES
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
SIDES SIDES
  • Avocado $4.00
  • Roasted vine tomatoes $4.00
  • Wilted cavalo nero $4.00
  • Grilled haloumi $4.00
  • Creamy mushrooms $5.00
  • Free-range bacon $5.50
  • House-smoked salmon $6.50

Nearby Sample Menus

Odettes Eatery (sample menu)
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Baba Ghanoush Lavosh, Olives $11
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
Sim's Kitchen (sample menu)
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Penang curry laksa $10.99
  • Fried chicken on rice $11.99
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Single chicken $3.99
  • Small combo $5.99
    • One fish with chips
Renkon (sample menu)
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Eda-mame (boiled soybeans) $5.5
  • Prawn katsu $5.5
  • Karaage chicken(fried Japanese-style) $5.5
Fatimas Takapuna (sample menu)
  • Munchkin kids pita meal $12.40
    • Mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish
  • Fatima´s favourite $12.20
    • Lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes or
  • Takeout sauce $1.00
  • Turkish delight $1.00
  • Satay pita $12.60
    • Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
  • -lamb $12.80
  • Potato kofta $6.40
    • Bite sized croquettes with sweet chilli aioli
  • Harissa chick $13.20
    • Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
Tokyo Club (sample menu)
  • Tiger Prawns Filo Tempura (3pc) $16
    • Wrapped in shaved filo, lightly fried with a wasabi mayo & tonkatsu sauce
  • Fried Takoyaki Octopus balls (9pc)
  • Otsumami $10
  • Japanese 7 Pepper Squid
  • Fried Fish, Fingers & Rice
  • DUMPLINGS
  • Kumara Chunks $8
  • Panko White Market Fish
The Food Truck Garage (sample menu)
  • Swiss Cheese $2.00
  • Kids Beef Burger $10.00
    • Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
  • Crumbed Fish $16.50
    • Apple & caper Crumbed market fish, lettuce, tomato, red onion, basil and kumara brioche
  • Spicy Chicken $14.50
    • Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
  • S = Single / D = Double
  • Kumara Chips (GF)(V) $9,50
    • Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
  • Kids Chicken Burger $10.00
    • Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
  • ●Sides
Haru Sushi (sample menu)
  • VEGETARIAN SUSHI BOX $13.50
    • 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • LAS VEGAS ROLL $15.00
    • crabmeat, cucumber, avocado with topping: salmon & tuna tempura
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • PHILADELPHIA ROLL $14.00
    • cream cheese, cucumber with topping: raw salmon
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • CATERPILLAR ROLL $15.00
    • eel, lettuce with topping avocado
Kitchenette (sample menu)
  • Bowl of Fries $7
  • Hungry Kiwi Breakfast $20.5
    • Eggs, Tomato, Bacon, Sausage, Baked Beans, Mushroom & Hash Browns with Toasted Ciabatta
  • -Smoked Salmon & Spinach $16.5
  • Kitchenette Granola $10.5
    • Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
  • -Ham, Cheese, Tomato A Relish $14.5
  • Fried Mushroom $3
  • -Smoked Salmon, Cream Cheese & Capers $10.5
  • Tomato $3
The Royal Challenge Indian Restaurant (sample menu)
  • M15. CHICKEN LABABDAR $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy
  • M31. BUTTER PRAWNS $14.99
    • Prawns cooked in butter, tomato and onion gravy with spices
  • V17. SHAHI PANEER $12.00
    • Home made cottage cheese cooked with onion almond gravy
  • T7. MINCE NAAN $5.00
    • Naan bread stuffed with minced lamb and spices
  • V9. CHANA MASALA $12.00
    • Chick peas cooked in onion & tomato gravy
  • C2. CHILLY CHICKEN $14.00
    • Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
  • (For 2 People) $65.00/$55.00
  • D1. GULAB JAMUN (3 pcs) $5.00
MooChowChow (sample menu)
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Uncle Mans Xpress (sample menu)
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Add Chicken Curry $13.50
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Oh! Sushi (sample menu)
  • Plain Udon Chicken $13.00
  • Salmon Sashimi Don $13.00
  • Teriyaki Chicken Katsu Don $11.00
  • Teriyaki Tofu Don $9.50
    • with salad on rice
  • Teriyaki Salmon Bento $17.00
  • Ramyun $8.00
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • (served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
Elk Eatery (sample menu)
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Smash pear or avocdo $6.90/$11.90
    • Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • Build your own plate/ sides
  • (7 am - 2 pm)
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • -Poached egg/ toast $2.50
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
Pizza Home (sample menu)
  • Onion Rings $4.99
  • Pepperoni & Cheese $4.99
    • Pizza Sauce, loaded with Pepperoni & Mozzarella
  • Chicken Cranberry $14.99
    • Cranberry Sauce, Spinach, Red Onion, Chicken, Camembert Cheese & Mozzarella with Cranberry Sauce
  • Beef & Onion $4.99
    • BBQ sauce, Beef, Red Onion & Mozzarella
  • Garlic Bread $3.99
  • Butter Chicken $14.99
    • Butter Chicken Sauce, Capsicum, Red Onion, Tomatoes, Chicken & Mozzarella with Oregano & Coriander
  • Peri Peri Veg $11.99
    • Pizza Sauce, Spinach, Capsicum, Red Onion, Potato Wedges & Mozzarella with Peri Peri Sauce
  • Sweet Chilli Sauce $6.99
    • Pizza Sauce, Red Onions, Capsicum, Mozzarella with Sweet Chilli Sauce
Piccallilly Cafe (sample menu)
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • Toasted sandwiches $6.50
    • 2 fillings
  • -2 fillings $6.50
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • Egg on toast $5.50
    • Scrambled or poached
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • 1 bacon buttie $6.00
The Strand Cafe

The Strand Cafe

location

Address

125 The Strand, Parnell, Auckland, Auckland, 1010, New Zealand

phone

Phone

093599442

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Private Dining ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Full Bar

Location
125 The Strand, Parnell, Auckland, Auckland, 1010, New Zealand
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