The Strand Cafe in Auckland Menu

SUPER BOWLS SUPER BOWLS
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
EGGS EGGS
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
FAVOURITES FAVOURITES
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
SIDES SIDES
  • Avocado $4.00
  • Roasted vine tomatoes $4.00
  • Wilted cavalo nero $4.00
  • Grilled haloumi $4.00
  • Creamy mushrooms $5.00
  • Free-range bacon $5.50
  • House-smoked salmon $6.50

Nearby Sample Menus

  • Pork $11.50
  • With rice or without rice
  • Hot curry dishes
  • Vegetables $9.00
  • Steak $10.00
  • -BBQ pork fried rice
  • -Sweet and sour pork
  • Roast pork $32.00/Kg
  • Fried chicken on rice $11.99
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Penang prawn noodle $10.99
  • Seafood fried rice $11.99
  • Steamed chicken on rice $11.99
  • Curry chicken on rice $12.99
  • Family combo $59.99
    • Twenty pieces of chicken with chips and a 2.5l drink
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • BEEF TUDKA $18.50
    • beef cooked in onion, ginger, garlic and lightly spiced
  • MINT SAUCE $3.00
  • TAMARIND SAUCE $3.00
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • GARLIC NAAN $3.50
    • naan stuffed with garlic
  • Red Curry Goong $20.50
    • Red curry prawns with bamboo shoots, coconut cream and vegetables
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
  • Pad Phed (V) $17.50
    • Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Pad Phed Goong $20.50
    • Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Pork Adobo Meal $12.90
    • Marinated pork cooked with soy sauce & vinegar until tender
  • Leche Flan (Caramel Custard) $7.00
  • S=Slice / W=Whole
  • Chips $3.00
    • Plain salt or chicken salt
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • BBQ pork Ribs $25
    • Served with fries and coleslaw
  • Wedges with Sour Cream $7
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Fettuccine Alla Trapanese(v) $16.9
    • Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
  • Nuggets & Chips $8.9
    • Served with tomato sauce
  • Rice $3.5
  • Bacon $3
  • Beer Battered Fries $6
  • Smoked Fish $13.80
  • Salty vegetable with pork on rice $9.80
  • Rice with mixed vegetables in soup $10.00
  • Fish Fillet and Vegetable Noodle Soup $10.80
  • Sweet & Sour Pork chop $10.00
  • Deep fried prawns with salt and pepper $21.80
  • Kong-Pao Chicken $15.80
  • Stir fried broad beans and salty vegetable $15.80
  • Onion Ring $0.60
  • Cheese Toastie
  • Egg & Onion Roll $3.50
  • Chips $2.00
  • Bacon & Egg & Cheese Burger $5.00
  • Spring Roll $2.00
  • Steak Toastie $4.00
  • Steak & Onion & Egg Roll $4.50
  • Circus Chicken Burger(GFA) $ 21.9
    • Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioli and capsicum relish on a sesame bun, served with skinny chips
  • Portobello mushrooms $4.5
  • Wok Fried Noodles $ 22.90
    • Pulled pork, pak choy, chilli, tamarind, soy and lime, tossed through soba noodles
  • Mixed Leaf Salad $6.5
    • With pear & parmesan
  • Circus Salad (GF, VA) $19.9
    • Maple roasted kumara,hummus,red quinoa,spiced chickpeas, , hazelnuts,grapes,fresh herbs and mixed leaves with haloumi
  • Salmon & Prawn Fish Cakes>.With sweet chilli jam $ 13.9
  • Baby Spinach $2.5
  • 250gm Wakanui Rump (GFA) $29.9
    • Grain finished angus steak,potato gratin,winter vegetables and creamy peppercorn sauce
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Eggs benedict $20.50
    • with middle bacon
  • Eggs benedict $19.50
    • with goats curd
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Smoked salmon $7.00
  • Insalata Rosa $19.00
    • steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
  • Garlic pizza pane $6.9
  • Fettuccine con pollo $22.9
    • sauteed chicken pieces w. mushroom, olive oil, garlic & fresh herbs in a panna sauce
  • Spaghetti alla vongole $21.9
    • fresh clams w. Garlic, fresh chilli, e.v.o.o, frascati wine & italian parsley
  • Insalata al 3 Formaggi $17.00
    • mixed leaves, feta cheese, fresh mozzarella, shaved parmesan, toasted almonds & toscana dressing
  • Filetto al pepe verde $31.9
    • eye fillet steak grilled w. olive oil, garlic, brandy & a green peppercorn - mustard panna sauce, seasonal vegetables & potato
  • Penne al salmone affumicato $24.9
    • smoked salmon, spinach, garlicfresh herbs & a lemon crema sauce
  • Patatine fritte $6.9
    • french fries
  • Quesadilla with roasted chicken $20.00
  • Hot dogs 'n' chips $15.00
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Fish burger 'n' chips $19.50
  • Greek salad with grilled lamb $19.00
  • Quesadilla with chilli concarne $20.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Lamb shank $26.90,
    • roasted potatoes and carrots, red wine garlic jus and salad single
  • Add chicken $5
  • Salad $6,
  • Trio of ice cream $11.00
    • Served with brandy snaps and berry coulis
  • Baked beans $3
  • Pasta
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
  • Seasonal Vegetables $8,
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Waffles $9
    • with cream, berries and maple syrup
  • Farm, Roasted Butternut and Red Onion Salad $15
    • with spring onion and feta
  • Smoked Salmon, Scrambled Eggs and Avocado $16
    • on toasted sourdough
  • Marmite and Cheese Toasties $6
  • Lamb and Cheese Burger $10
    • with chips and tomato sauce
  • Sweetcom Fritters $15
    • served with crispy bacon, mesclun, sour cream and salsa
  • Crispy Salt and Pepper Squid $16
    • served on a bed of mesclun and dressed with garlic aioli
  • Fried rice cake with potherb mustard and shredded pork $9.50
  • Grilled beef spareribs with pineapple and capsicum $19.50
  • Boiled rice cake with shredded pork and bok-choy $9.50
  • Sesame dumplings in rice wine soup $8.50/$15.50
  • Braised beef with soy sauce $12.50
  • Fried bok-choy, gluten and cabbages with soy sauce $16.50
  • Boiled chicken $8.50
  • Fried scampi with salt and pepper
The Strand Cafe

The Strand Cafe

location

Address

125 The Strand, Parnell, Auckland, Auckland, 1010, New Zealand

phone

Phone

093599442

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Private Dining ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Full Bar

Location
125 The Strand, Parnell, Auckland, Auckland, 1010, New Zealand
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