Gypsy Caravan in Auckland Menu

STREET STREET
  • Mushrooms baked in vine leaves, truffle, kumara, chia $16.00
  • Thrice cooked beef cheek balls, leek, akuca sauce $15.00
  • Pulled brisket gyro, pickled shallots, cabbage, tzatziki $16.00
  • Braised vegetable gyro, field mushrooms, chard, kefalogravieira, relish $15.00
  • Soft shell crab gyro, black pepper sauce, cinnamon pickled cucumber $17.00
  • Pan fried ouzo cheese, lemon, sourdough, seeds, honey $17.00
  • Gypsy spiced root vegetables, onion soubise, honey $16.00
RESTAURANT RESTAURANT
  • Moroccan spiced lamb tagine, apricot, prune, rose couscous. Serves two $54.00
  • Pork belly, carrot, pear, hazelnut, fenugreek $28.00
  • Pan fried fish d'agrume, meyer lemon puree MP
  • Jerusalem artichoke, puffed quinoa, coffee $24.00
  • Spiced cauliflower, steamed Persian feta, tahini-cilantro dressing, harissa walnuts $23.00
SIDES SIDES
  • Polenta chips, rosemary & zhoug dip $12.00
  • Fluffy couscous, muscatel, pickled fennel $8.00
  • Chickpea masabacha braised in spiced ragu $11.00
  • Spicy herb salad, poppy seed, ginger lime dressing $11.00
  • Roasted sweet potato, tahini, yoghurt, peanuts $10.50
  • Homemade Bread $7.00
SWEETS SWEETS
  • Big Fat Gypsy Wedding $40.00
  • Blood orange, tahini brulee $13.00
  • Caramelized pineapple, pine needle syrup, pine nuts $14.00
  • Gypsy Treats $15.00
    • Chocolate coffee soil, Turkish delight, rose sorbet, rose scented smoke

Nearby Sample Menus

  • Tandoori Mushrooms $14.00
    • mushrooms stuffed with cottage cheese and herbs cooked in tandoor
  • Chilli Chicken (Gravy/Dry) $16.00/$18.00
    • chicken pakoda sautéed with onion, capsicum, garlic & ginger and touch of sauce
  • Chicken Fried Rice $15.00
    • perfect combination of chicken, rice and egg with touch of sauce
  • Lamb Momo $14.50
    • nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Lamb Korma $17.00
    • tender boneless lamb pieces cooked in a creamy sauce of almonds and cashew nuts
  • Dhal Makhani $14.00
    • mixed lentils simmered in a slow fire, cooked with creamy sauce
  • Chana Masala $14.00
    • chick peas cooked in onion, tomato and tight spices
  • Mint mushrooms n/a
  • Soft drinks & fruit juices n/a
  • Spicy shish pineapple n/a
  • Chilli garlic prawn n/a
  • Chilli mushrooms n/a
  • Chilli garlic paneer n/a
  • Grilled fish n/a
  • Masala cajun patatoes n/a
  • Curry Roll $1.80
  • BBQ Pork $10.50
  • Chicken and Mushroom $12.00
  • Banana Fritter $1.20
  • Steak & Vegetables $12.50
  • Chicken & Vegetables $12.50
  • Vegetables & Mushroom $10.00
  • Vegetables & Mushrooms $9.50
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Side of Summer Vegetables (GF) $8
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Triple Cooked Chips / Garlic Mash / Mixed Baby Leaf Salad / Buttered Carrots with Orange / Green Beans with Smoked Almonds $8.00 each
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Scrambled eggs with smoked salmon on brown bread $24.50
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Prime Angus Burger $29.00
    • With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Saffron Cloudy Bay clam and corn chowder $17.50
  • Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
  • Starters $12.00
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Garlic custard, mussels, clams, bouillabaise
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Desserts $12.00
  • PANANG [Medium Hot] $13.90
    • Panang Chicken or Beef in a thick red curry with coconut milk and vegetables.
  • FISH CAKES [5 pieces] $8.00
    • Minced fish mixed with curry paste, kaffir lime leaves.
  • PAD PONG GARI [Medium Hot] $15.90
    • Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
  • SPICY BASIL [Medium Hot] $13.90
    • Stir-fried Minced Chicken with chili, onion, bamboo shoots, beans, and basil.
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • PAD SI-EW $13.90
    • Stir fried rice noodle, egg in a dark soy sauce and vegetable Chicken, Beef or Pork
  • LARB CHICKEN [Medium Hot] $13.90
    • Thai popular spicy minced chicken salad.
  • KUA KLING $13.90
    • Stir fried chicken with chili, fresh turmeric & beans.
  • Lemon Meringue $8
  • Tater Tots Small $6 Large $10
  • Chipotle Mayo $1.50
  • Green Salad Small $6 Large $10
  • Sausage $8.5
    • per 100g
  • Smoked Vege $8
    • w Eggplant Sauce
  • Thick & Fruity $1.50
  • Yellow BBQ $1.50
  • Noodle soup with shredded pork & mustard tuber $9.00
  • Cabbage, mushroom and egg dumplings $11.00
  • Boiled noodles with dry tofu $10.00
  • Flavoured mixed vegetables $4.00
  • Triangle bun ( brown sugar inside ) $2.00
  • Fried noodels with beef $12.00
  • Haggis Soup $14.00
  • Boiled noodles with seasame paste $10.00
  • Chicken Karage $13.50
  • Combination Seafood $11.00
  • Chicken Katsu Don $13.50
  • Deep Fried Ice Cream $4.50
  • Combination Seafood $11.00
  • Crispy Roast Pork Belly (Per kg) $28.00
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
  • Chicken Curry Laksa (Spicy hot) $11.00
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Noodle Salad $15.00
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Hot doge $2.50
  • Tuna sandwich $3.50
  • Cheese+onion $3.50
  • Bacon & egg burger $6.00
  • Fish burger $4.00
  • Chicken springroll $3.00
  • Roast beef sandwich $3.00
  • Bacon & gg sandwich $3.50
  • Satay Chicken on Rice L $12.50/Mini $10.00
  • Mixed Satay Salad L $13.00/Mini $11.00
    • Chicken, Lamb & Falafel
  • Rice Dish (Chicken or Lamb) $6.50
  • Istanbul Chicken $13.90
    • Chicken casserole with Turkish spices, honey and dates served with rice & salad
  • Souvlaki Chicken Salad L $12.00/Mini $10.00
  • Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
  • Meze for two L $11.50
  • Satay Lamb on Rice L $13.50/Mini $11.00
  • Roti Roll $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Chick pea curry $3.00
  • 5 pakoras $2.50
  • Lasagna $7.50
  • Roti $1.50
  • Curd steak $1.50
Gypsy Caravan

Gypsy Caravan

location

Address

130 Ponsonby Road, Lot 3, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 9-360 4075

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Greek , Takeaway Food , Turkish

features

Features

Cash

Location
130 Ponsonby Road, Lot 3, Grey Lynn, Auckland, Auckland, 1011, New Zealand