Address
123 Emerton Road, Waihi Beach, Bay Of Plenty, 3711, New Zealand
The Surf Shack in Bay of Plenty Menu
Are you the owner? Manage this listing for free.
The Surf Shack in Bay of Plenty has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Hiroba Sushi offers many options including UNAGI DONBURI EEL and Teriyaki chicken. Shor bazaar includes a wide range like Chicken malai tikka or -Half. Edamame (Steamed Soy Bean) and Seaweed Salade from . Nikko Japanese Restaurant offers Cafe Royale and Soup with home-made bread..
Nearby Sample Menus
-
-Falafel Meze $9,00
- Served with hummus, sweet chilli and yoghurt
-
●Pilav Ustu Meals
- Served on rice Turkish bread and your choice of sauces
- ●Meze and Sides
-
-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
- -Garlic Bread $6.00
-
-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
-
-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
- -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
- All Burgers Available Gluten Free - Add $1
- All Burgers Served With Beer Battered Fries & Sauce
- Pulled Pork: BBQ Sauce: Coleslaw $15
-
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
-
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
-
Grilled Chicken $18
- Pesto: Rocket: Tomato
-
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
-
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
-
Moroccan Tagine $29.90
- with roasted pumpkin, feta, eggplant, date & chickpea, almond couscous with preserved lemon & ginger mascarpone (V)
-
Angus Scotch fillet of Beef $36.90
- hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
- Harmony free range sausages on mash with red wine jus and caramelised onions $22.90
-
Salted caramel, peanut butter and chocolate tart $14.90
- with vanilla bean ice cream
-
Apple and Blackberry Cigars $14.90
- with cinnamon sugar and apple crumble ice cream
-
Tempura $19.00
- Scallops and prawns with house made sweet chilli sauce & lemon aioli
-
Chargrilled lamb fillets $21.90/ $35.20
- With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
-
Spiced Pulled Pork $18.90
- fresh coriander and sesame salad with miso lime dressing
-
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
-
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
- Tea and Coffee
-
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
- - 200g Canterbury lamb rack $10.00
-
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
-
Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
- Tea and Coffee
- Vanilla Bean Brulee, Apple Crumble Ice Cream, Stroopie $14.50
- Korean Pork Fillet, Daikon & Apple Slaw, Ponzu $33.00
- Garden Salad $7.50
- Selection of Cheeses & Crackers $17.00
- Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
- Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
- Vegetable Fritters, Herb Aioli $15.00
- Dessert Taste Plate $16.50
-
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
-
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
-
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
-
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
-
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
-
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
-
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
-
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
- Cheesy Garlic Bread $9.00
-
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
-
Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
-
Poached Eggs $18.00
- served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
-
Homemade cheese cake $12.00
- waiter to advise
- Fries $6.50
-
VEGETARIAN Roasted kumara salad $17.00
- infused with cherry tomatoes, baby spinach & red onion bound crème fresh
-
The notorious Imbibe beef burger $17.00
- topped with bacon, fried egg, caramelised onion, tomato, pickles, salad greens & mozzarella cheese served with fries & a Kentucky bourbon BBQ sauce
-
Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
-
Butter Chicken $18.50
- Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
- Onion and Peas Rice $15.00
-
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
-
Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
-
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
-
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
- Fish and Chips $9.00
- Snapper (if in store) $5.90
-
Steak Burger $19.50
- Scotch fillet steak with caramelised onion jam, topped with a garden salad, homemade aioli and a side of wedges
- Squid Ring $1.50
- Crab Stick $1.50
- Wedges (Plain) $4.50
-
Wedges $13.00
- Bacon, cheese, sour cream & sweet chilli sauce
-
Fish Strips $10.00
- Dory fish chips with aioli & lemon
- Vege Burger $8.50
- Mini Dogs
-
Warm Chicken Salad $13.00
- salt & chicken strips
- Nachos/Wedges $10.00
- Fish & Chips
-
Jnr Works $9.50
- bacon, eggs, hashbrown, sausage & toast
-
Dambs Fry(cream sauce) $14.50
- bacon, mushrooms-onion & toast
-
Mushrooms or Mince $11.50
- on toast (mushroom cream sauce)
- Croissant Bacon & tomato $7.50
-
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
-
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
-
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
-
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
-
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
-
Imperfetto $24.00
- Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
-
Ortolana $23.00
- tomato sauce - mozzarella - capsicum - zucchini - artichokes - mushrooms
-
Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
-
Burrata Platter $23.00
- dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
- Extra ingredient $2.00
-
Profumata $22.50
- Mozzarella - provolone cheese - mushrooms - rocket
-
Crudaiola $24.50
- Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
- Cured Italian ham $6.00
-
Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
-
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
- -Add middle cut bacon $3.50
- -Add middle cut bacon $3.50
- -Sweet chilli sauce $1.00
- -Sour cream $1.50
- -Served with toasted ciabatta bread. $16.00
- All items subject to availability. We reserve the right to substitute seasonal ingredients.
- Asparagus & mustard crumb $9.00
- Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
- Fine beans, garlic & almonds $9.00
- Home steeped gin cured salmon, pickled cucumber & crutes $18.00
- Ricotta gnocchi, smoked tomato & basil $26.00
- Triple cooked chips, aioli $9.00
- Salt & pepper squid, miso aioli $17.00
- Buffalo, fresh tomato & basil $20.00
-
Beef Salad $25.90
- Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
-
Kids Hot Cakes $9.50
- 3 hot cakes, bacon, banana and maple syrup
-
Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
- Curly Fries $6.90 Sm / $9.90 Lg
-
Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
-
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
-
Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
-
Warm Vegetable Salad $22.90
- Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
The Surf Shack
Phone
078634353
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , British , Brunch , Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Street Food , Vegan , Vegetarian
Features
Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
123 Emerton Road, Waihi Beach, Bay Of Plenty, 3711, New Zealand
- Bay of Plenty Breakfast Menus
- Bay of Plenty British Menus
- Bay of Plenty Brunch Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty European Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty Mediterranean Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Street Food Menus
- Bay of Plenty Vegan Menus
- Bay of Plenty Vegetarian Menus