Address
123 Emerton Road, Waihi Beach, Bay Of Plenty, 3711, New Zealand
The Surf Shack in Bay of Plenty Menu
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The Surf Shack in Bay of Plenty has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Hiroba Sushi offers many options including UNAGI DONBURI EEL and Teriyaki chicken. Shor bazaar includes a wide range like Chicken malai tikka or -Half. Edamame (Steamed Soy Bean) and Seaweed Salade from . Nikko Japanese Restaurant offers Cafe Royale and Soup with home-made bread..
Nearby Sample Menus
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Peach and Strawberry Crumble $15,90
- balsamic ice cream / whipped cream / molasses powder / black pearls
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Avocado $18.90
- mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
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French Toast $17.50
- chunky toast / banana / bacon / blueberries / maple syrup
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Banana Fritters $7,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
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Pasta Add $4.90
- dukkah crusted free range chicken tenderloins
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Frangelico Affogato $15,50
- vanilla ice cream / espresso / frangelico / biscotti
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Gourmet Burger $24,50
- chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
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Steak Fries $6,50
- aioli / tomato sauce
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Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
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Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
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Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
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Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
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Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
- Boiled Egg $1.50
- Karaage Chicken (5 pcs) $7.00
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Edamame Soy Beans $4.00
- Japanese bes and healthy starter
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Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
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Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
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Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
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Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
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Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
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Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
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Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
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Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
- -burguer only $6.40
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Low carb $0.00
- Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun).
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Western bacon thickburger
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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Original thickburger
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
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Jr. Burger
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
- -1/3 lb. Angus $9.90
- Available in select stores only.
- -1/2 lb. Angus $13.90
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Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
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Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
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Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
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Carpaccio di Bresaola $14.50
- Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
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Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
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Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
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Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
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Gnocchi $22.50
- Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
- Pineapple fritters $1.00
- Battered sausages $1.40
- Snapper $2.80
- Oysters $0.70
- Chicken nuggets $0.60
- Single Filling $2.00
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$10 Special $10.00
- 3 fish, 3 sausages, chips or 5 Fish and chips
- Hotdogs $1.70
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Greek Salad $16.00
- Feta, cucumber, tomato, red onion, basil & olives
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Bread & Dips $12.00
- A selection of fresh bread and daily dips
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Steak $26.00
- Prime beef rib-eye with cafe de paris butter, salad and fries
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Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
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Wedges $12.50
- Bacon, cheese, sour cream & sweet chilli sauce
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BBQ Pork Ribs $9.50
- Tender BBQ pork ribs
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Hawaiian $19.50
- topped with ham, pineapple and cheese
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Meat Lovers $19.50
- Everything meat lovers like!!
- Beef Korma $12.00
- Mango Kulfi $4.00
- Fish Curry $16.00
- Tikka Lazeez $12.00
- Mango Lassi $4.00
- Scezwan Rice $10.00
- Beef Masala $12.00
- Chilli Chicken $12.00
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Pla meuk gratee-am - garlic squid $19.00
- Stir fried squid with garlic and black pepper.
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Yum pla muek - squid salad $18.00
- Squid salad with Thai herbs, mint, lemon and chilli.
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Kaeng khe-owan - sweet green curry chicken $17.00
- Sweet green curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
- Combination seafood
- -combination $17.00
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Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
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Pree o wan - sweet and sour $17.00
- Sweet and sour sauce and vegetables with your choice of chicken or pork.
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Tom yum talay-seafood soup E $10.50 / M $18.50
- Seafood soup seasoned with Thai herbs, lemon and mushroom.
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Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
- Beer Battered Fries & Dipping Sauce $9.50
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Omelette $12.50
- Ham & Cheese
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Eggs Any Way $6.50
- Served On Hot Buttered Toast
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Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
- With 3 Fillings $6.00
- Wicked Toasties
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Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Ham and cheese $5.00
- Ham topped with mozzarella
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Cookies & cream mousse $3.50
- Hash bites $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
- Sauce
- Red wine sauce
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
- Fries $5.00
- Mustard jus
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
- Tuesday Chop Suey $7.00/$9.00
- Garlic Steak and Mushroom $11.00
- Add Scotch Steak $6.00
- Mushroom burger $8.00
- Sausage $3.00
- Monday Seafood Chowder $7.00/$9.00
- Bacon $3.00
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kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
- Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
- Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
- Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
- Steak fries w aioli $7
- Spiced apple crumble, vanilla ice cream, star anise anglaise $16
- Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Single serving of 1 cheese $16
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French toast $13.50
- bacon & maple syrup
- Pasta of the day $15.50
- Muesli with fruit & yoghurt $9.00
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Chicken liver & bacon pate $12.50
- served with toast
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Wedges $13.50
- with bacon, cheese & sour cream
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Omlette
- choice of 2 fillings $16.00
- Fairy bread $4.00
- Fries & aioli $6.00
The Surf Shack
Phone
078634353
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , British , Brunch , Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Street Food , Vegan , Vegetarian
Features
Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
123 Emerton Road, Waihi Beach, Bay Of Plenty, 3711, New Zealand
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