Address
123 Emerton Road, Waihi Beach, Bay Of Plenty, 3711, New Zealand
The Surf Shack in Bay of Plenty Menu
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The Surf Shack in Bay of Plenty has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Hiroba Sushi offers many options including UNAGI DONBURI EEL and Teriyaki chicken. Shor bazaar includes a wide range like Chicken malai tikka or -Half. Edamame (Steamed Soy Bean) and Seaweed Salade from . Nikko Japanese Restaurant offers Cafe Royale and Soup with home-made bread..
Nearby Sample Menus
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Feta and Rosemary Bread (V)(GF) $9.90
- Feta, rosemary pizza bread served with a sundried tomato pesto spread
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Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicium, red onion
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Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
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Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
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South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
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Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
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Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
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Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
- Mexican Black Beans $4.50
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Chocolate & Raspberry Brownie N/A
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
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Cheesecake N/A
- Cheesecake served with Kapiti vanilla bean ice cream. Please ask a friendly team member for todays availability.
- Chipotle Cream $2.00
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Crispy Garlic Tortilla $6.50
- Crispy garlic tortilla bread served with two seasonal dips.
- Toasted Gluten Free Seeded Loaf $4.50
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Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
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The Full Monty $22.00
- Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Kimchi Korean spicy pickled cabbage $ 5.5
- Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
- Steamed Jasmine Rice $ 3
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Fish Tikka $11.5 Half / $18.5 Full
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoked in tandoor oven
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Tandoori Chicken $12.5 Half / $18.5 Full
- Spring Chicken marinated and char grilled in clay oven and served with summer salad
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Korma (Lamb/Chicken/Beef) $16.50
- Cooked with gravy of cashews, almonds, sultanas and very mild spices
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Indian Roti $2.90
- Made from wholemeal flour
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Vege Platter $17.50
- Samosa, Onion Bhaji, Paneer Pakora, Veg Pakora (2 pc each)
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Paneer Tikka Masala $15.50
- Paneer sauteed with onion and capsicum chunks & cooked in onion gravy & spices
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Dhal Makhani $14.50
- Mixed lentils simmered overnight on a low flame finished with fresh herbs
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Butter Naan $3.50
- Made from flour with butter
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Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
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Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
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BBQ Modem $99.00
- Assorted meat bbq
- Ramyun $10.00
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Samgyetang $21.00
- Chicken soup
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Bulgogi $20.00
- Marinated beef
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Sojumulleok $23.00
- Garlic marinated fresh beef
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So saeng galbi $27.00
- Fresh beef ribs
- Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
- Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
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MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
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MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
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BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
- Burger & Chips $13.00
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HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
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SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
- Fish & 2 x eggs $ 7.50
- Tarakihi $ 3.00
- Fish & Oyster $ 8.60
- Mussel Fritter $ 5.00
- Steak & Oyster $ 8.00
- All meals served with salad chips and sauce
- Chicken $ 7.50
- Potato Fritter $ 5.00
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Roast of the Day $22.00
- Your waiter will advise
- Cheese & bacon Garlic Bread $11.00
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VEGETARIAN Mushroom Risotto $24.50
- infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
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French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
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Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
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Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
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Eye Fillet Steak $34.50
- Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
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Homemade cheese cake $12.00
- waiter to advise
- Italian Herbs & Cheese N/A
- Oven Roasted Chicken N/A
- Flatbread N/A
- Subway Seafood Sensation N/A
- BBQ N/A
- Turkey & Ham N/A
- White Chip Macadamia N/A
- M&M N/A
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
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Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
- Steamed Vegetable Ribbons $8.00
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
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Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
- Spicy Hungarian salami GF + DF
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Chinese style roast 5 spice duck $38.50
- Steamed greens, green onions, oyster sauce GF
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Beef fillet, oysters “land and sea” $36.00
- Fondant potato, onion soubise, soy jus
- Chunky avocado salsa GF + DF
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Pulled pickled harmony pork $26.00
- Dill pickle, tomato, guacamole, mustard relish, toasted ciabatta, chunky chips DF
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Crispy skin market fish $28.50
- Beets, bocconcini, white anchovies, polenta croquette GF
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Blueberry and sour cream cheesecake $15.50
- Gingernut, lemon curd
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Crispy soft shell crab $17.50
- Creamed corn, spiced dipping sauce GF + DF
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Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
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Soup of the Day $8.00
- Served with Vienna bread
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Invincible $11/$14.90
- Beef, bacon, onions, mushrooms, cheese & sauce
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Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
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Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
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Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
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Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
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Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
- -Combo $8.80
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Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
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Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
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Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- Chicken $5.00
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- Cheese $5.00
- -Combo $8.80
The Surf Shack
Phone
078634353
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , British , Brunch , Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Street Food , Vegan , Vegetarian
Features
Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
123 Emerton Road, Waihi Beach, Bay Of Plenty, 3711, New Zealand
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