The Surf Shack in Bay of Plenty Menu

The Surf Shack in Bay of Plenty has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Hiroba Sushi offers many options including UNAGI DONBURI EEL and Teriyaki chicken. Shor bazaar includes a wide range like Chicken malai tikka or -Half. Edamame (Steamed Soy Bean) and Seaweed Salade from . Nikko Japanese Restaurant offers Cafe Royale and Soup with home-made bread..

Nearby Sample Menus

Thai 2 Go (sample menu)
  • Fried Rice
    • Fried rice, egg, broccoli, onion, tomato and diced mixed vegetables
  • Cashew Nuts $3.00
  • Yum Talay - Combination seafood $26.50
    • A spicy seafood salad with prawns, scallops, squid and mussels, seasoned with Thai herbs, mint, tomato, celery, carrot, coriander & spring onion
  • Fish Cakes (5) $10.00
    • Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
  • - Chicken, Beef or Pork $22.50
  • - Beef or Chicken $22.50
  • Oyster Sauce Stir Fry
    • Stir fried onions, broccoli, carrots, mushrooms, spring onion and red capsicum with oyster sauce
  • Noodle Soup (Khuay Teaw)
    • A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
Brookfield Takeaway (sample menu)
  • B.B.Q. PORK $11.00
  • SWEET & SOUR $2.00
  • POTATO FRITTER $0.70
  • EXTRAS $1.00
  • BACON $2.60
  • SMALL FRIED RICE $6.00
  • WONTON 70¢
  • NASI GORENG (MEATS, VEGES AND RICE) $12.00
Munro's Restaurant & Cafe at the RSA (sample menu)
  • Fish & Chips
  • Traditional Roast $19.50
    • of the day with all the trimmings
  • Lamb Shank $24.50
    • with truffle mash potato & parsnip crisps
  • Ham & Cheese Toasty
  • Sticky Date Pudding & Ice Cream
  • Grilled Scotch Fillet Steak $26.50
    • served with peppercorn or mushroom sauce
  • Chicken Schnitzel $23.50
    • accompanied with a mushroom sauce
  • Crumbed Scallops
Kopeo Indian Restaurant (sample menu)
  • Mushroom Masala $16.00
    • Mushroom and green peas cooked in garlic with vegetable gravy
  • Cheese & Garlic Naan $5.00
  • Basmati Rice Large $5.00
  • Goan Prawns/ Fish Curry $19.00
    • Cooked with onion gravy flavored with fresh coconut
  • Palak Paneer/ Potatoes $15.00
    • Home-made cottage cheese or potatoes, cooked with mildly spiced spinach
  • NON-VEG BANQUET FOR TWO $28.00
    • Butter Chicken, Lamb Rogan Josh + 2 Garlic Naan + Rice + Chicken Tikka + Seekh Kebab + Malai Tikka + Papadum with mango chutney Per Person
  • Tamarind Sauce $2.50
  • Chicken Tawa $17.00
    • Finely chopped and diced chicken cooked with butter sauce, onion gravy flavored with garlic
Whakatane Sports Fishing Club (sample menu)
  • Chicken Kebabs with Salad $17.00
  • The Game Fishers Steak $27.00
    • 300g sirloin steak topped with two eggs & onions, with garden salad & fries
  • Mini Steak $20.00
    • 180g scotch fillet with small salad & fries
  • Chicken Kebabs $14.00
    • three honey soy chicken kebabs on rice with mango chutney
  • Mini Pizza $7.00
    • with fries
  • Crumbed Scallops $25.00
    • 6 crumbed scallops with thousand island dressing, salad & fries
  • Cheese Burger $10.00
    • beef patties with cheese and tomato sauce with fries
  • Salt & Pepper Calamari $24.00
    • 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
McDonald's Family Restaurant (sample menu)
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
James Street Takeaways (sample menu)
  • $15 Special $15.00
    • 5 fish, 4 sausages, chips
  • Three filling $3.50
  • Hash browns $0.70
  • Crabsticks $1.50
  • Herb and Garlic Chips $3.00
  • Oysters $0.70
  • Two filling $2.80
  • $4.00 Kids Special No1 $4.00
    • 2 mini hotdogs, 2 crabsticks, $1 chips
Angelo's Pizzas, Chicken & Burger Bar (sample menu)
  • Dinner box $13.990
    • 3 pce chicken and small chips
  • Lunch box $10.90
    • 2 pce chicken and small chips
  • -Small $5.50
  • Drum $4.00
  • 12 Chicken nuggets $12.50
  • -Large $6.00
  • NO 6 $31.90
    • 5 pce chicken, lge chips, 1 garlic bread, 1.5 Lt coke
  • -Large $8.00 / $12.00
Dukes Bar & Restaurant (sample menu)
  • Artisan Breads $11.50
    • a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
  • 3 Course: $39.90 per person
  • - Creamy Mushrooms
  • - Sausages
  • Artisan Bread Selection $11.50
    • served with extra virgin olive oil &aged balsamic vinegar (N) (V)
  • Hash Stack $19.00
    • hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
  • - add lemon chicken extra $4.00
  • Corn Fed Chicken Breast $33.00
    • dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
TE PUKE DINER (sample menu)
  • Kids meal(For kids only) $12.00
    • Real fish or chicken breast or beef with hand cut chips
  • Caeser salad classic $18.00
    • With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
  • Goodbye pork pie $29.00
    • Pork ribs with delicious home made BBQ sauce, salad and hand cut chips
  • side salad or vegetables $6.00
  • Chicken grill $19.00
    • Pieces of chicken breast mixed with onion
  • Ice-cream $6.00
    • Vanilla flavour with choice of chocolate, strawberry or caramel topping
  • Love brids $24.00
    • Grilled chicken breast with blue cheese sauce, salad and hand cute chips
  • American sundae $10.00
    • Vanilla ice-cream with chocolate, caremel or strawberry topping and peanuts
Pacifica Cafe (sample menu)
  • Bacon, chutney & grilled cheese $8.80
  • Smoked chicken, cranberry & grilled brie $8.80
  • Greek Salad $14.00
    • Tomato, feta, kalamata olives, lettuce, crutons & dressing
  • Fresh tomato, chutney & grilled cheese $8.80
  • Heavenly Pasta $16.50
    • Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
  • Thai Chicken Salad $15.50
    • Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
  • BLAT $14.00
    • Bacon, lettuce, avocado & aioli on a toasted bagel
  • CLAT $14.50
    • Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
Mills Reef Winery and Restaurant (sample menu)
  • Feta stuff piquillo peppers GF
  • Flaked quinoa & sumac crumbed fish $26.50
    • Harissa mayo, rocket, hand cut chunky chips GF + DF
  • Hand cut chunky chips Harissa mayo
  • Tonka bean panna cotta $15.50
    • Summer berries and Mills Reef Methode Traditionalle ‘bubbles’ granita GF
  • Evansdale Farmhouse brie $16.00
    • Smooth even flavour, subtle, lingering on the palate
  • New Zealand lamb rump $34.00
    • Pesto croquette, pea and mint, feta and pea shoots
  • House smoked chicken, peppered peach salad $26.50
    • Toasted almonds, greens, sherry vinegar GF + DF OR Marinated smoked tofu (instead of chicken)GF + DF + V + Vegan
  • Over the Moon Burgundy moon $16.00
    • Rind-washed with Mills Reef Merlot grape skins and seed.Mild and golden with a hint of grapes
Vagabond Cafe (sample menu)
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Hash brown $2.00
  • Tomato $3.00
  • Kransky sausage $4.00
  • Toasted breads $7.50
    • Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Toast (GF) $2.00
The Long Table Cafe (sample menu)
  • Slider $7.50
    • With housemade beef pattie/ cheese/ mayonnaise
  • Kids Box $10.00
    • Slider with vegemite, peanut butter, jam or honey/ raisins/ popcorn/ fresh fruit
  • Jam $2.00
  • Bacon $4.00
  • Bruschetta $15.00
    • Portobello mushrooms on sourdough with roasted
  • Za'atar Eggs $17.50
    • Two poached eggs on a spicy tomato base/ Cannellini beans, Chorizo sausage, served with buttered sourdough toast
  • The Long Table Orange and Ricotta Waffles $15.50
    • Served with fresh fruit/grated apple/ Black doris plums/ Yoghurt/ cream and maple syrup or honey
  • Eggs Benedict $16.50
    • Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with portobello mushroom and roasted tomato
Zeytin Mediterranean Restaurant (sample menu)
  • -Avocado
  • Mixed Meat (with chicken and roast beef) $21
  • Olive Tapanade, thyme and fresh tomato bread $10
  • -Jajick (cucumber, mint, double garlic)
  • -Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Caramelised onion, rosemary and blue cheese $10
  • -Dukkah with olive oil
  • Hand Made Falafel Patties $20
The Surf Shack

The Surf Shack

location

Address

123 Emerton Road, Waihi Beach, Bay Of Plenty, 3711, New Zealand

phone

Phone

078634353

email

Email

surfshack.waihi@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , British , Brunch , Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Street Food , Vegan , Vegetarian

features

Features

Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
123 Emerton Road, Waihi Beach, Bay Of Plenty, 3711, New Zealand
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