The Tandoor in Auckland Menu

PARATHA PARATHA
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • Mix paratha $6.00
  • Meat paratha $7.00
  • Add for combo deal of paratha with a standard house drink $2.00
BREADS BREADS
  • Roti $0.99
  • Tandoori roti / Butter naan $2.50
  • Garlic naan $2.50
  • Cheese naan $4.00
CURRY MENU CURRY MENU
  • Vegetarian dishes $7.90
  • -Dal makhani
  • -Dal tadka
  • -Kadai paneer
  • -Chala masala
  • -Rajma
  • Non-vegetarian $9.90
  • -Butter chicken
  • -Delhi style butter chicken
  • -Chicken tikka masala
  • -Mutton kasa
  • -Lamb rogan josh
  • -Chef's special
  • Add for combo with naan and soft drink $4.00
SIDES SIDES
  • Roasted veges $5.00
  • Green salad / Indian salad $4.00
  • Poppadums $1.00
    • 3 pcs
  • Raita $2.00
  • Rice $3.00
DESSERTS DESSERTS
  • Gulab jamun $5.00
  • Gajrella $5.00
    • Carrot velvet pudding
  • Ice cream $2.00

Nearby Sample Menus

  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Spiny Crayfish And Marlborough Saffron Linguine see above
    • pinenuts, aged parmigiano reggiano
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • BBQ pork $11.50
  • Pork $10.00
  • Spring Roll $1.80
  • Chicken Nibbles $0.70
  • BBQ pork chow Mein & Egg Foo Yong
  • Won Ton $0.70
  • Chicken Foo Yoong $10.50
  • Fish $4.00
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
  • Dal Makhni $13.50
    • Lentils cooked with ginger, onions, tomatoes & coriander leaves
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
  • Fries $5.00
  • Korma $10.99/$10.99/$11.99
    • boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Butter chicken $10.99
    • world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Replace to plain roti $1.00
  • Mango chutney $3.50
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Jalfrezi $10.99/$10.99/$11.99
    • chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Popadom (3pcs) $2.50
  • Choose Your Side:
    • Potato Puree and Baby Veg or Skinny Chips & Garden Salad
  • Curious Chook (DF)(GFA) $19.90
    • Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • House Terracotta Bread (V) $9.90
    • Served warm with whipped butter and kale pesto
  • Best Ugly Benny (GFA on potato rosti) $19.90
    • Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
  • -Add toasted freedom loaf $4.00
  • ●From the PadDock
    • Choose Your Cut:
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • -Rock $2.00
  • Extra Fill $1.00
  • Family Pack $14.00
    • 6 Chips, $3 Chips
  • $5 Pack $5.00
    • 1 Fish,1 Sausage $2 Chips
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • Fish & Egg Burger $5.00
  • Pineapple Fritters $1.00
  • Pepper Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Mighty Munch $12.50
    • 2 Thighs, 2 Drums, 1 Large Chips
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Extra rice $2.50
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • scotch steak $32.00
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • Teriyaki Chicken Lunchbox $12.00
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Udon $9.90
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Teriyaki Chicken
  • Medium $12.90
  • Large $14.90
  • Large $14.90
  • Sundried Tomato Pesto N/A
  • Quinoa / Citrus N/A
  • Beetroot / Carrot N/A
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Vegan Mayo N/A
  • Raw Tiramisu $9.50 per cake
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • Chicken, Spinach & Feta $ 4.50
  • Steak & Mushroom $ 3.80
  • Potato Top Savoury $ 1.50
  • Potato Top Mince $ 4.00
  • Sausage Roll $ 2.30
  • Chicken, Spinach & Feta $ 9.00
  • Lamb & Mint $ 4.20
  • Mince $ 7.00
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Madras L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in coconut cream and herbs from South India
  • Bombay Potato $14.90
    • Diced dry potatoes cooked with cumin seeds n herbs
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Paneer Tikka Masala $14.90
    • Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Chatpata curly fries with confit garlic aioli $7
  • Ginger broccolini $7
  • Bombay style duck fat potatoes with chorizo $7.50
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Beef $8.00
  • Chicken Nuggets
  • Fish Snapper& Chips $7.50
  • Single Shank meal $14.00
  • Double Shank meal $21.00
  • Sandwiches $5.50
  • Lamb $8.50
  • Sandwich $5.50
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
  • Soup of the day $9.50
    • With your choice of toast
  • Muesli $10.50
    • Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
  • -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
  • -Tomato and avo $4.00
  • -Cheese $4.00
  • -Mushroom / grilled tomato / homemade hash brown $3.50
The Tandoor

The Tandoor

location

Address

5B/205 Queen Street, Auckland CBD, Auckland

phone

Phone

093022722

email

Email

None

clock

Opened hours

11 AM to 11 PM (Mon-Thu), 11 AM to 12 Midnight (Fri), 12 Noon to 12 Midnight (Sat), 2 PM to 12 Midnight (Sun)
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Quick Bites

Location
5B/205 Queen Street, Auckland CBD, Auckland
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