The Tandoor in Auckland Menu

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Aloo paratha / Gobi paratha / Paneer paratha $5.00
Mix paratha $6.00
Meat paratha $7.00
Add for combo deal of paratha with a standard house drink $2.00

Roti $0.99
Tandoori roti / Butter naan $2.50
Garlic naan $2.50
Cheese naan $4.00

Vegetarian dishes $7.90
-Dal makhani
-Dal tadka
-Kadai paneer
-Chala masala
-Rajma
Non-vegetarian $9.90
-Butter chicken
-Delhi style butter chicken
-Chicken tikka masala
-Mutton kasa
-Lamb rogan josh
-Chef's special
Add for combo with naan and soft drink $4.00

Roasted veges $5.00
Green salad / Indian salad $4.00
Poppadums $1.00
- 3 pcs
Raita $2.00
Rice $3.00

Gulab jamun $5.00
Gajrella $5.00
- Carrot velvet pudding
Ice cream $2.00

Nearby Sample Menus

Charred broccoli w/ labneh, medjool dates & almonds $9
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Kahawai Side w/ eggplant kasundi, lime & toasts $30
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Iceberg wedge w/ ranch dressing $6
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26

Roti $2.99
-Half $11.99
Chicken biryani
- Mughal style basmati rice cooked with chicken, onions, spices and coriander
Tandoori chicken $19.99
- Chicken marinated with indian spices and cooked in tandoor
Fish tikka $16.99
- Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
Jeera rice
- Basmati rice cooked with jeera
Vinegar onion $2.99
Kulcha paneer $4.99

Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.

-Medium $25.20
Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
Vegetable Tempura $8.00
Teriyaki Chicken $6.00
Fresh Salmon Salad S$8.50/L$16.50
Taki Udon $14.00
- Fried udon, Chicken or Beef
Udon with fried prawn $14.00
- type of broth
Edamame $4.00
- a young soybean, naturally gluten free and low calorie

Family pack $25.00
- 3 fish, 3 sausages, 3 spring rolls , $5 chips
Seadog $3.50
2 pieces & chips
15 pieces
Squid rings $0.90
Egg $5.00
Spring roll $2.30
Paua $2.30

Matcha tiramisu $12.00
- with black sesame praline
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
Wok fried Asian greens with ginger $8.00
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00

Donut $1.90
Porae $3.90
Fish Cake $3.90
Rump Steak $8.80
- Onon, Tomato, Sauce, Salad, Mayo
Kumara Chips $6.90
Meat Patty $2.90
Lusty Lamb $8.80
- Lamb Patty, Potato, Onion, Rosemary, Mint Sauce, Garlic, Salad, Mayo
Oyster $2.00

Spaghetti and cheese pizza $10.00
Farmhouse $16.00/$20.00
- chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
Don corleone $16.00/$20.00
- pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00

Takoyaki $5.50
- Deep fried takoyaki (octopus). 5pcs
Salmon Sashimi Box $15.50
- Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
Lunch Combi Box $19.50
- Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
Teriyaki Chicken Donburi $12.50
- Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
Teriyaki Fish Set $13.50
- Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
Spicy Pork Set $13.50
- Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
Teriyaki Chicken & Avocado $12.00
- Tasty and popular teriyaki chicken & Avocado Rolled sushi.10pcs
Teriyaki Chicken Set $13.50
- Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion

Large intestine BBQ $36.00
Small intestine BBQ $38.00
Jelly Noodle $10.00
Fried Rice $3.00
Lunch Box (Incl Soy Stew) $8.00
Rumen + Marbling BBQ $40.00
Abomasums $18.00
- Pork / Beef
Rumen BBQ $45.00

BLAT
- lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
Almond Milk Porridge $10.00
- rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
Fries And Nuggets $10.00
- with tomato sauce
With Mozzarella And Streaky Bacon $11.00
Spiced Wedges
Healthy Start
- fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
Broccoli Soup $9.50
- blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
Extra $ 3.00
- upsize

Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
-Prawn, Seafood $16.00
Sweet and Sour (Pad Prew Wan) $11.00
- Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce

Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.