The Tandoor in Auckland Menu

Garlic Prawn $11.90
- Crème sauce, garlic sauce, spinach, fresh tomato, mozzarella + oregano
BBQ Beef and Onion $7.99
- Beef, onion + mozzarella
Satay Chicken $11.90
- Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
Updgrade any pizza to stuff crust base for just $2.99
Italiano $9.99
- Onion, sausage, capsicum, mushroom, olives + mozzarella
Garlic Bread / Chips / Wedges $3.99
Cranberry Chicken $11.90
- Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
Veggie Supreme $7.99
- Onion, mushroom, capsicum, fresh tomato + mozzarella

Olivers seafood chowder $12.90
- A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
Pancakes with bacon and banana $9.90
French toast $4.90
- Add Bacon
Olivers muesli $11.90
- Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
Classic caesar salad $12.90
- Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
Rustic omelette $40
- Add toast
Pear, walnut and calmari salad $17.90
- Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
Breakfast platter $14.90
- your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90

Surati Egg Ghari $18.00
- Chef's special roadside delicacy
Paneer kheema $11.00
- Grated paneer cooked with onion, tomatoes and green chilies with array of spices
Egg Bhurji $10.00
- Half-cooked eggs with pau-bhaji's curry
Egg Hakka Noodles $9.00
- Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
Paneer Aaloo Tikki $8.00
- Cutlets made with paneer and mashed potatoes served with sweet chutney
Veg Pulav $10.00
- Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
Paneer Volcano $13.00
- Mountain of pulav with paneer & spicy gravy
Double Sunday $8.00
- Scoop of Chocolate & Vanilla ice-cream with chopped fruit

Matcha tiramisu $12.00
- with black sesame praline
Roast pork, with steamed rice and greens $12.00
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Fresh pickled cucumbers with chillies $4.00

Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
- Bacon $17.00
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
Toasted Selection
- Your choice of 5 grain, Turkish pide or bagel with...
Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
Salmon / Potato Rosti $5.00 each
Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.

Prawns $16.90
Sweet Chilli Sauce $1.50
11. Mixed Appetizers (5 Pieces) $8.50
- An assortment of four different appetisers (Chef's selection)
7. Tow Hoo Tod (4 Pieces) $7.00
- Deep-fried tofu topped with satay sauce
9. Chicken Wing $8.50
- Deep-fried marinated chicken wings
28. Pad Med Mamuang
- Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup

Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
Seafood Egg Noodle Soup $10.00
Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00

Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Bruschetta al pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and e.V.O.O
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Regina margherita d.O.C. $24.00
- San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Affogato $18.00
- Italian gelato served with a shot of frangelico and espresso
Rocket and prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette

Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
Chef Special Vegetarian $19.50
- Ask the waitperson for details
-1/2 dozen $15.50
Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)

Nearby Sample Menus