Calamari (Jasmine rice or Thick egg noodles) $15.00
With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy
Sukiyaki Noodle Soup $13.50
Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
Tom Yum Goong $15.50
Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
Drunken Fried Rice $14.00/$15.50
A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
Sukiyaki Noodle Soup (Udon noodles) $13.50
Spicy and sour soup with broccoli, cauliflower, tofu and spring onion
Black Bean Beef $14.00
(Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
Sweet and Sour Pork $14.00
(Udon noodles) Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Choo Chee Fish or Prawn Red Curry $15.50
Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger