The Tandoor in Auckland Menu

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Aloo paratha / Gobi paratha / Paneer paratha $5.00
Mix paratha $6.00
Meat paratha $7.00
Add for combo deal of paratha with a standard house drink $2.00

Roti $0.99
Tandoori roti / Butter naan $2.50
Garlic naan $2.50
Cheese naan $4.00

Vegetarian dishes $7.90
-Dal makhani
-Dal tadka
-Kadai paneer
-Chala masala
-Rajma
Non-vegetarian $9.90
-Butter chicken
-Delhi style butter chicken
-Chicken tikka masala
-Mutton kasa
-Lamb rogan josh
-Chef's special
Add for combo with naan and soft drink $4.00

Roasted veges $5.00
Green salad / Indian salad $4.00
Poppadums $1.00
- 3 pcs
Raita $2.00
Rice $3.00

Gulab jamun $5.00
Gajrella $5.00
- Carrot velvet pudding
Ice cream $2.00

Nearby Sample Menus

Mix paratha $6.00
Plain dosa $6.99
Medium $6.00
Large $10.00
Mini thali $6.99
- Served with 2 curry, 1 naan & rice
Aloo kulcha $5.50
Pani puri $6.00
Punjabi banquet $17.99
- Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi

Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
w smoked salmon $19.5
Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
w bacon, banana, maple & mascarpone $15.5
Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
Smashed avocado, lemon, chilli flakes & olive oil $13.5

Fries- large $9.50
Avocado Smash $15.00
- avocado and feta cheese on toast with basil pesto and fresh lemon
Beef Burger $15.50
Roasted portobello mushroom $4.50
for 7 and under. Comes with a choice of milk, juice or soda and an ice cream cone
Cajun Chicken Burger $18.50
- served with provolone cheese by II casaro and a peach chutney
Farmer's beef burger $19.50
- served with bacon, cheddar cheese, tomato sauce and a fried egg
Creamed mushrooms $16.50
- with chorizo, cream, pesto and parmesan cheese on toast

Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Agria potato pur6e, smoked bone marrow $8
Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
Farm gate black berkshire pig + sausage, pearl barley, asparagus $41

Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>

Seafood Katsu $10
Teriyaki Salmon Steak $15.90
- Pan fried salmon with kaiseki teriyaki sauce
Suid Rin Karage $10
Chicken Karage $14
Green Salad $7.90
- Fresh green salad with kaiseki original dressing
Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
Horensou $5.90
- Spinach with miso sesame sauce
Tuna Tataki $22
- Lightly grille tuna sashimi with citrus soy sauce

TOAST WITH JAM, MARMALADE OR VEGEMITE $5.00
- 3 pieces of toast ( white, garlic or Vogels )
AFFOGATO $7.00
- espresso with vanilla ice cream
BACON, EGGS & TOAST $12.00
- grilled bacon & eggs any style on your choice of toast
FRENCH TOAST $16.00
- with bacon, yogurt, berry compote & maple syrup
HAM SANDWICH SET $8.50
- ham & cheese sandwich with kumara chips &apple
GREEN SALAD $7.50
- Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
STEAMED RICE $3.50
SMOKED SALMON & BREAD SALAD $16.00
- smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing

Shredded pork with garlic sauce $11.00
Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
ChongQing Noodles M: $7.00 L: $9.00
Shredded Tofu in chilli sauce $8.00
Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
Noodles in hot-pot soup M: $9.00 L: $11.00
Clear noodles in chilli sauce M: $8.00 L: $10.00
Seaweed with turnip, carrot and vermicelli $6.00

Braised Fish Fillet on Rice / Jee Jee Marinade Chicken on Rice / Combination Stir Rice & Veges / Beef -Chicken Stir Rice & Veges / Fish Stir Rice & Veges / BBQ Pork-Pork Stir Rice & Veges $10.00
Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
Beef & Tomato on Rice / Black Pepper Chicken-Beef on Rice / Beef - Chicken & Egg Gravy on Rice / Roasted Pork & Bean Curd on Rice / Curry Chicken on Rice / Beef Briket on Rice / Ma Po Bean Curd on Rice $10.00
Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
Fried Shredded Beef with Veges / Beef with Vegetable / Beef with Black Bean Sauce / Satay Beef with Kai Lan / Beef with Preserved Veges in Black Bean Sauce $28.00
BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
Prawn Won Ton Soup / Prawn Won Ton Noodle Soup / Seafood Noodle Soup $14.80

Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Creamed potatoes $8
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Selection of olives $9
- Rosemary & garlic
Roast beetroot with almonds and lemon $8

V5 Stir-Fried Eggplant with Gourmet Sauce $ 15.8
M18 Pork Bones with Pickle Chinese Cabbage $ 15.8
C1 Fresh Chili Coriander and Onions Salad $11.8
M7 Stir-Fried Lamb with Leek $ 18.8
V7 Stir-Fried Cabbage in Chili Sauce $ 10.8
S10 Bean Sprouts & Tripes with Lotusleaf-cakes $ 16.8
T1 Spicy Sour Soup $ 12.8
C15 Dry Bean-curd Pieces in Chili Sauce $ 8.8

Chips $2.50
Small $10.00 / Medium $13.50 / Large $17.50
Large Combo $8.50
- 2 thighs with chips or 4 potatoes
Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
Chicken
Pork
Side Orders
Gravy

UNTIL 3PM
Free range poached eggs / scrambled eggs / fried eggs $5.00
Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
Meat balls $7.00
Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
Olives & feta $7.00
Shoestring fries $5.00
- With aioli and tomato sauce
Ciabatta / sourdough / multigrain /gluten free $5.00

Breakfast #3 n/a
- Egg Benedict
Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #4 n/a
- Egg Omelette
Breakfast #2 n/a
- Big Breakfast

Sausage
FRIES $6.00
EGGS ON TOAST $14.50
- any style of eggs(poached, scrambled, fried) w hot smoke salmon
Eggs
Chips and salsa $5.00
PORRIDGE $12.50
- banana, cinnamon, honey and milk
PRAWN & SCALLOPS $19.50
- pan fried prawn & scallops spinach in creamy sauce, served with seasonal salad, homemade hash brown
FRENCH TOAST $18.00
- w seasonal fruit berry compote and yogurt