The Taphouse in Auckland Menu

Prawn Cutlets $8.5
- in a crispy breadcrumb coating, served with a roasted garlic aioli sauce
Spicy Battered Wedges $6.5
- served with sour cream
Crispy Onion Rings $8.5
- coated in a crispy breadcrumb coating, served with a roasted garlic aioli
Salt ‘n Pepper Squid $8.5
- tender squid coated in this popular seasoning served with aioli
Chicken Tenders $8.5
- tender chicken strips in a Southern style coating, served with sweet chili sauce
Steak Cut Fries $5.5
- served with aioli
PLATTERS - TO SHARE
- choose from the selection of snacks listed above
Any 2 for $15
Any 3 for $20
Any 5 for $30
Fish and Chips $14
- beer battered fish and hand cut fries, served with lemon and aioli

all pizzas are served with our own tomato sauce base
Garlic Cheese $12
- mozzarella and garlic
Chicken Cranberry $15
- tender chicken pieces topped with delicious cranberry sauce
Pepperoni and Mushroom $15
- mushrooms and pepperoni topped with mozzarella
Hawaiian $14
- Kiwi favourite, ham and pineapple
Basil Pesto $12
- basil pesto and mozzarella
Meat Lovers $15
- ham, salami, pepperoni with a bbq swirl
BBQ Smoked Chicken $15
- smoked chicken, mozzarella with a bbq swirl
Vegetarian $15
- olives, mushrooms, pineapple

Nearby Sample Menus

Jalapeno Poppers $13.00
- crispy, gooey & hot
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
Maple roasted kumara, crumbled feta & lime $9.00
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
Garlic Flat Bread $9.00
- rocket chili butter

Soup of the day $11.5
- Served with toasted bread (Please ask your service staff for today's special)
Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
Risotto of the Day P.O.A
Chicken Lasagne $19
- Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
Wedges $7.5
- with sour cream & sweet chilli sauce
Eggs Benedict $18.5
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
Paper Moon slow cooked ale steak burger $24
- On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
Toasted Muesli & Fresh Fruits $11.5
- Toasted nuts & oats with honey, fresh fruit & home made yoghurt

Family Combo $15
- Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
Snapper Burger $5.99
Kumara Chips $4.00
Chicken Nugget $0.50
Steak & Egg & Onion Toastie $3.00
Bacon & Egg Roll $4.00
Steak & Onion & Egg Roll $4.50
Cheese Toastie

Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
-One Course (whole) $50.00
Sizzle Lamb Chops with Black Pepper / Sizzle Lamb Chops with Ginger & Spring Onion $28.00
Black Chilli Eggplant $23.00
King Prawns with Cashew Nuts (Shell off) / King Prawns with Oyster Sauce (Shell off) $34.00
Special Cantonese Deep Fried Chicken / $28.00
Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00

Tandoori Mushrooms $10.00
- Marinated in house spice, yogurt, garlic, ginger, grilled in clay pot oven
Veg Manchurian $16.00
- Chopped vegetable balls tossed in bell peppers & soy sauce
Hara Bhara Kebab (5pcs) $10.00
- Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
Scallops Butter Masala $19.00
- Cooked in butter sauce, blended with house spice
Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
Dessert $6.00 per person
- Top-up with banquet. Gulab Jamin, Bukhara Kulfi
Aloo Gobhi $12.00
- Potatoes and cauliflower cooked with onion and ginger garlic masala
●Indo Chinese

Onion Rings $0.60
Kumara Chips one scoop $5.00
Fresh Snapper $5.50
Fish Burger $6.50
- one fresh fish of the day battered n fried, lettuce, tomatoes, lemon pepper tartar sauce
Sausage $1.50
Crabstick $1.00
Meat Pattie battered and deep fried $4.00
Egg Burger $5.50

Fresh Green Salad $5.00
- All the Essentials
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce

Coconut & lime prawns $12
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Fresh lime crème brulee $12
Feta & almond stuffed dates wrapped in pancetta $10
Homemade passionfruit marshmallow $7.50
Mango sorbet (vegan friendly) $11
Chargrilled chorizo with spanish mayo $12
Clevedon valley buffalo feta — firm & chalky with a salty finish.

Ham n cheese
- salty ham cubes and melted cheddar cheese
Double cheese
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Beef cheese
Bacon cheese
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)