The Taphouse in Auckland Menu

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Prawn Cutlets $8.5
- in a crispy breadcrumb coating, served with a roasted garlic aioli sauce
Spicy Battered Wedges $6.5
- served with sour cream
Crispy Onion Rings $8.5
- coated in a crispy breadcrumb coating, served with a roasted garlic aioli
Salt ‘n Pepper Squid $8.5
- tender squid coated in this popular seasoning served with aioli
Chicken Tenders $8.5
- tender chicken strips in a Southern style coating, served with sweet chili sauce
Steak Cut Fries $5.5
- served with aioli
PLATTERS - TO SHARE
- choose from the selection of snacks listed above
Any 2 for $15
Any 3 for $20
Any 5 for $30
Fish and Chips $14
- beer battered fish and hand cut fries, served with lemon and aioli

all pizzas are served with our own tomato sauce base
Garlic Cheese $12
- mozzarella and garlic
Chicken Cranberry $15
- tender chicken pieces topped with delicious cranberry sauce
Pepperoni and Mushroom $15
- mushrooms and pepperoni topped with mozzarella
Hawaiian $14
- Kiwi favourite, ham and pineapple
Basil Pesto $12
- basil pesto and mozzarella
Meat Lovers $15
- ham, salami, pepperoni with a bbq swirl
BBQ Smoked Chicken $15
- smoked chicken, mozzarella with a bbq swirl
Vegetarian $15
- olives, mushrooms, pineapple

Nearby Sample Menus

Kelp,pork spare ribs and tofu soup / Braised beef, turnip and dried tofu soup / Stewed meat and veggies soup $16.00
-Stewed pork in brown sauce on rice $12.00
Sizzling chicken with black pepper / Sizzling chicken with black bean sauce $16.00
-Fried chicken with hot chilli sauce on noodles / Fried chicken with black bean chilli sauce on noodles $11.00
Fried prawns with cashew nuts $24.00
Pork mince and cabbage / Pork mince and celery $12.00
Fried ribbon fish in homely style $16.00
Egg and chives / Vegetarian $13.00

Obul-Jeongol S $48.00 / M $58.00
- Spicy Squid and Bulgogi Hot Pot (no rice)
So Yangnyeom Galbi $20.00 PP
- Marinated Beef Ribs (No rice) Min-order two portions
Dobu Ojinguh $27.00
- Stir fried squid with tofu
Nokdy Jeon $15.00
- Bean pancake with veges, Kimchi and meat
Seolleongtang $13.00
- Ox Bone Soup
Mok Deungsim $19.00 PP
- Pork neck and loin (no rice) Min-order two portions
Galbitang $13.00
- Slow Cooked Beef rib Soup
Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves

French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
Anatolian Lentil Soup 23.5
- Turkish pide
Crispy Potato Rosti 21
- with smoked salmon
French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide

Lacerto rossini $30.50.
- premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
Pizza ai quattro formaggi $19.50.
- mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
Pizza capricciosa $19.50.
- tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
Insalata cesare $11.00 / 18.00
- caesar salad
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Fettuccine al salmone affumicato $18.00 / 23.00
- home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
Scaloppine alla fiorentina $27.00.
- veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
Hawaiian $18.50.
- tomato, mozzarella, ham, pineapple.

DORY $6.90/$9.90/$12.90
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
PRAWN TWISTER $2.00
BEER BATTERED $4.90/$6.90
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
OYSTER $2.00
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun

Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Steamed pork buns + Curried Beef soup $13
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Fied beef dumpling + Curried Beef soup $12
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.

Eggs benedict
Strawberry macaroons
Mince or mushrooms on toast
Pulled pork terrine, pickles, beetroot on rye bread $14.50
Toast
Fruit & nut cookie
Homemade crupets, homemade cherry & vanilla jam $11.50
Toasted brown bread with pumpkin seed (GF)

11. Laksa chicken $11
30. Hot Plate Chicken $12
- Served with rice & soup
Tom Zap $11
- A very famous spicy thai & sour soup cooked with tomatoes, lemon juice, spring onion and coriander
22.Spicy Basil Chicken on Rice $11
- Choice of Chicken, Beef or Pork served with soup
8. Seafood Chow Mein $13
- Served with soup
A4. Steamed Chicken & Fried Noodles $12
- Fried egg noodles with vegetables in black soy sauce topped with steamed chicken
13. Combination fried rice $12
- Chicken, beef, pork served with soup
A9. Seafood Noodles Soup $13
- Rice and egg noodles soup with mixed seafood & vegetables

Summer slaw $10.00
- Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds
Potato skins $9.00
- With truffle oil and homemade aioli
Old smokey $16.00
- NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
Pickles $2.00
- Sliced pickles
Beef with cheese $14.00
- NZ grass-fed beef patty, tomato jam, mustard, mayo, aged cheddar
Big mat $22.00
- Double everything! NZ grass fed beef patty, big mat, sauce, aged cheddar, cos lettuce
Kumara chips $8.00
- With homemade aioli
-With duck island ice cream $12.00

Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
Stir-fried Beef With Vegetables $14
Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
Pork Fried Rice / Chicken Fried Rice / Beef Fried Rice / BBQ Pork Fried Rice / Yang Chow Fried Rice / Minced Beef Fried Rice / Preserved Vegetable Fried Rice $9.50
Prawn Fried Rice $12.50
Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13

LARGE $8.90
6PC. REG $9.40
Jumbo Sushi Selection $25.90
- 4 pieces Fresh Salmon & Cucumber
- 4 pieces Regular Chicken
Fancy Platter - 1 $30.90
1PC. $2.50
8PC. REG $8.20

Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.