The Taphouse in Auckland Menu

Are you the owner? Manage this listing for free.

Prawn Cutlets $8.5
- in a crispy breadcrumb coating, served with a roasted garlic aioli sauce
Spicy Battered Wedges $6.5
- served with sour cream
Crispy Onion Rings $8.5
- coated in a crispy breadcrumb coating, served with a roasted garlic aioli
Salt ‘n Pepper Squid $8.5
- tender squid coated in this popular seasoning served with aioli
Chicken Tenders $8.5
- tender chicken strips in a Southern style coating, served with sweet chili sauce
Steak Cut Fries $5.5
- served with aioli
PLATTERS - TO SHARE
- choose from the selection of snacks listed above
Any 2 for $15
Any 3 for $20
Any 5 for $30
Fish and Chips $14
- beer battered fish and hand cut fries, served with lemon and aioli

all pizzas are served with our own tomato sauce base
Garlic Cheese $12
- mozzarella and garlic
Chicken Cranberry $15
- tender chicken pieces topped with delicious cranberry sauce
Pepperoni and Mushroom $15
- mushrooms and pepperoni topped with mozzarella
Hawaiian $14
- Kiwi favourite, ham and pineapple
Basil Pesto $12
- basil pesto and mozzarella
Meat Lovers $15
- ham, salami, pepperoni with a bbq swirl
BBQ Smoked Chicken $15
- smoked chicken, mozzarella with a bbq swirl
Vegetarian $15
- olives, mushrooms, pineapple

Nearby Sample Menus

Dan dan noodles in spicy soup (crispy pork mince on top) (h) M($8.50)/L($10.00)/XL($11.50)
Beef mince mixed with long beans on rice spicy pork ribs with potato on rice (h) $12.50
Combination of meat and veges in spicy soup (potato, wild kumara noodles, pork lunchenon meat, sliced beef omasum, fish ball) $11.00
Sichuan style noodles with special sauce (dry)
Noodles with pork intestines in soup(h) L $11.50/XL $13.50
Mixed tumip in spicy sauce(h)(v) $4.50
Shredded tofu $2.00 each
Braised pork intestines slice on rice $14.00

Tree hugger (Full Fix / Fetish) $8.90 / $5.50
- Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo
Mexicano salad $8.90
Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
Thai beef (Full Fix / Fetish) $10.90 / $8.90
- Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
Sandwiches & salads can be made as wraps $1.00 extra
Miso hungri $10.50
- Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
Bansai bowl salad $8.90
Mexicano $10.90
- Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing

Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Saffron Chicken Tikka H $10 / F $15.50
- Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
Lal Mirch Ka Paneer $12.00
- Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
Shahi Paneer $10.00
- Dry fruit flavoured shahi sauce
Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor

Tiramisu $9.50
- This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
-for 2 $22.00
Zorbas Famous Saganaki Cheese $15.00
- Coated and flamed with aniseed liquer served with lemon wedges and pita bread
Panalle $18.50
- Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Garden Salad $6.00
Lamb Salad $18.00
- Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
-starter $16.50

Beef Burger $9.50
- 1/3 lb NZ prime beef patty, aioli, relish and salad
Thai Fish Cake $5.90
Sausage $2.20
Shrimp + Corn Fritter $4.80
Kumera chips with aioli $6.00
Whitebait fritter $5.00
Fish of th day $5.40
4 Hoki, 4 Crab Sticks, 2 Large chips $29.90

Tarakihi / gurnard $5.80
All our tartare and aioli sauces are homemade $1.50 a pot
Chips (Small) $3.80
Small $5.50
Blue cod $8.00
Fish cakes (Homemade)
Scallops $2.30
-Thai $4.80

The Mount $11.50
- Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
Bacon $4.50
Mash & Gravy $5.00
Kosher Pickle $3.50
Sidecar
-Nutella & banana $8.50
Slaw $5.00
- With Montreal style vinaigrette
The Big Bill $19.50
- Double burger, double cheese, double bacon, caramelised onion

-Lamb $14.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Hokkien Char
- Egg Noodles wok.fried in rich dark soya sauce
Sambal Ayam
- Chicken with vegetables in spicy sambal chilli sauce
-Lamb $14.50
Kampung Sizzling $14.50
- Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
-Fish Fillet / Prawns / Seafood $13.50
-Fish / Prawns / Squids / Seafood $14.50

Banana $2.50
Snapper $6.50
Pan Fried $1.00
Kiwi Classic $7.90
- 1/4 Ponder Angel Bay Patty, Egg, Salad, Mayo
Fish Cake $3.90
Sausage $1.90
Double Special $18.90
- 2 Fresh Fish, 2 Chips, 2 Hotdogs, 2 Potato Fritter
Hot Dog $2.50

Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate

Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00

Calamari alla griglia $17.9
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Insalata di rucola $8.9
- rocket salad w. white cannellini beans, toscana dressing & parmigiano
Insalata Toscana $17.00
- rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
Marinated olives $8.9
Pesce del giorno $32.9
- grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
Gamberi romani $24.9
- prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
Penne al Forno $16.00
- oven baked pasta, crispy bacon, mushrooms, peas and parmesan
Rigatoni portofino $19.9
- spinach, sundried tomato, feta, garlic & herbs in a panna sauce

Sambal prawns $13.90
- Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
Lamb curry $11.90
- Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
Nyonya chicken $11.90
- Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
Deep fried squid $7.90
- Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
Seafood satay $10.00
- Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
Veggie noodle soup $9.90
- Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.