The Taphouse in Auckland Menu

SNACKS SNACKS
  • Prawn Cutlets $8.5
    • in a crispy breadcrumb coating, served with a roasted garlic aioli sauce
  • Spicy Battered Wedges $6.5
    • served with sour cream
  • Crispy Onion Rings $8.5
    • coated in a crispy breadcrumb coating, served with a roasted garlic aioli
  • Salt ‘n Pepper Squid $8.5
    • tender squid coated in this popular seasoning served with aioli
  • Chicken Tenders $8.5
    • tender chicken strips in a Southern style coating, served with sweet chili sauce
  • Steak Cut Fries $5.5
    • served with aioli
  • PLATTERS - TO SHARE
    • choose from the selection of snacks listed above
  • Any 2 for $15
  • Any 3 for $20
  • Any 5 for $30
  • Fish and Chips $14
    • beer battered fish and hand cut fries, served with lemon and aioli
WOODFIRED PIZZA WOODFIRED PIZZA
  • all pizzas are served with our own tomato sauce base
  • Garlic Cheese $12
    • mozzarella and garlic
  • Chicken Cranberry $15
    • tender chicken pieces topped with delicious cranberry sauce
  • Pepperoni and Mushroom $15
    • mushrooms and pepperoni topped with mozzarella
  • Hawaiian $14
    • Kiwi favourite, ham and pineapple
  • Basil Pesto $12
    • basil pesto and mozzarella
  • Meat Lovers $15
    • ham, salami, pepperoni with a bbq swirl
  • BBQ Smoked Chicken $15
    • smoked chicken, mozzarella with a bbq swirl
  • Vegetarian $15
    • olives, mushrooms, pineapple

Nearby Sample Menus

  • 3 appam egg roast/ pottato curry $11.99
    • Fermented rice pancake with soft & spongy texture
  • -ghee rice $6
  • Kerala fish fry $12.99
  • Payasam $4
  • Raita $3
  • Kerala beef roast $12.99
    • Beef cooked in rich and spicy roasted gravy
  • Lamb chettinad $13.99
    • Lamb cooked in authentic chettinad spices
  • Chicken neelgiri $12.99
    • Chicken simonered in fresh coriander and mint gravy
  • Extra $1.50
    • on white rice
  • Pad pik sod $16.00
    • stir fried pork, beef of chicken with fresh chilli and spring onion
  • Chicken sweet corn soup $8.50
  • Tom yum gai $7.50
    • spicy chicken soup
  • Black bean sauce beef $13.50
  • Chicken & veges $13.50
  • chicken/ steak $11.00
  • Pad kra pao $16.00
    • stir fried pork, beef or chicken with chilli and basil leaves
  • CRUMBED CALAMARI SALAD $16.50
    • calamari w a green salad and a citrus dressing
  • Chocolate Mousse Cake $13.00
    • w/ Raspberry Coulis, tuile & Chantilly cream
  • CRISPY CHICKEN LIVERS $19.50
    • served w garlic kumara mash & orange sauce
  • FISH AND CHIPS $17.50
    • beer battered fish w chips and a green alad
  • Beer Battered Fish & Chips $19.50
    • Served w/ golden chips & a side of green salad
  • TOASTED MUESLI $12.00
    • w natural yogurt and honey topped w seasonal fruit
  • Tiramisu $13.00
    • Sinfully delicious
  • BAGELS $7.50
    • w cream cheese and jam
  • -Add Pancetta $28.00
  • -With Prosciutto $22.00
  • -Add a Fried Egg or Bacon $27.00
  • Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
  • -Add Bacon $25.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • -Add Pancetta $28.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • Cream cheese, hollandaise, jam $2.00
  • Creamy mushroom $5.00
  • Braised pork, prawn & fresh herbs summer rolls $9.50
  • Free range bacon $5.00
  • Sweet Corn Fritter $17.50
    • Free range bacon, poached egg & hollandaise
  • Parkside signature salad $16.50
    • Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed
  • Vegetarian Pasta $19.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
  • Grilled or sliced tomato $3.00
  • Chef's special $12
    • Ask our friendly team and trust the chef on this one
  • Succulent garlic or chilli prawns $11
  • Chicken monty (Small / Medium / Large) $16 / $26 / $37
    • Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
  • Easy italian (Small / Medium / Large) $12 / $21 / $35
    • Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
  • Champagne darling (Small / Medium / Large) $12 / $21 / $31
    • Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • Catch of the day P.O.A
    • Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
  • Legendary beer battered fries $9
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Sea Burger $3.00
  • Ham & Tomato $3.50
  • Steak $4.00
  • Bacon $3.00
  • B $12.00
    • 2 Fish, $2 Chips, 2 Hamburgers, 2 Sausages, 2 Wontons
  • Chicken $3.50
  • Spring Roll $2.00
  • Rogan josh $16.90
    • A mughlai classic! slow cooked lamb i a rich onion and tomato gravy along with a range of exotic indian spices
  • Cheese balls $6.90
    • Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
  • -Choice of chicken & paneer available extra $2.00
  • Mushroom matar $13.90
    • Mushroom- desi style! mushrooms & peas cooked in a rich onion and tomato gravy
  • Tandoori roti $2.50
  • Onion bhaji $6.90
    • Onion dipped in a spicy batter and deep fried to perfection
  • Tikka masala $17.90
    • Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • Daal tadka $13.90
    • Yellow lentils cooked to perfection with cumin & garlic
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Pork Katsu $15.00
    • with vegetable salad
  • MISO SOUP $8.00
    • with tofu & seaweed(large bowl)
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Deep Fried Octopus / Shrimp / Vege Balls $4.00
    • (5 pieces)
  • Teriyaki Salmon $17.00
  • Combined Sashimi $20.00
    • (Salmon. Mackerel & Tuna)
  • Deep Fried Spring Rolls $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Lamb $7.00
  • Chicken 2, potatoes 2 $5.00
  • Pork Crackling $0.50
  • Chicken Nibbles 6, Potatoes 4 $5.50
  • -Medium $9.00
  • Chicken Nibble $0.80
  • Golden potato $0.50
  • -Large $12.00
  • Medium $11.00
  • Falafel $13.50
  • Mixed gozleme $14.00
    • lamb, chicken, spinach, mushroom, feta chesse
  • Chicken gourmet gozleme $13.00
    • chicken, onion, capsicum, cheese, mushroom, feta cheese
  • Vegetarian gozleme $13.00
    • spinach, mushroom, capsicum, olives, onion
  • Hummus $8.00
    • hummus with pita bread
  • Falafel $13.00
  • Lamb $13.50
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Panner Tikka N/A
    • Base Sauce, ginger, garlic flakes, capsicum,paneer (cottage cheese),onion, tikka sauce, mozzarella
  • Beef & Bacon N/A
    • Base sauce, Onion, Capsicum, Beef, bacon, Mozzerella
  • Mix Sea Food N/A
    • Base Sauce, tomato, Mariner mix, mozzarella
  • Ham & Bacon L $10.50 / M $8.50
    • Choice of salads with ham and bacon
  • Paneer Tikka L $11.00 / M $8.50
    • Choice of salads with panner and tikka
  • All Green L$7.50/M $6.50
    • Choice of Salads
  • Creamy Chicken N/A
    • Base Sauce, Mushrooms, Chicken, Creamy Sauce, Mozzarell
  • Onion Rings $4.00
The Taphouse

The Taphouse

location

Address

2021 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098287481

email

Email

None

clock

Opened hours

12 Noon to 10 PM (Mon-Fri), 11:30 AM to 11 PM (Sat), 11:30 AM to 10 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2021 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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