The Taphouse in Auckland Menu

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Prawn Cutlets $8.5
- in a crispy breadcrumb coating, served with a roasted garlic aioli sauce
Spicy Battered Wedges $6.5
- served with sour cream
Crispy Onion Rings $8.5
- coated in a crispy breadcrumb coating, served with a roasted garlic aioli
Salt ‘n Pepper Squid $8.5
- tender squid coated in this popular seasoning served with aioli
Chicken Tenders $8.5
- tender chicken strips in a Southern style coating, served with sweet chili sauce
Steak Cut Fries $5.5
- served with aioli
PLATTERS - TO SHARE
- choose from the selection of snacks listed above
Any 2 for $15
Any 3 for $20
Any 5 for $30
Fish and Chips $14
- beer battered fish and hand cut fries, served with lemon and aioli

all pizzas are served with our own tomato sauce base
Garlic Cheese $12
- mozzarella and garlic
Chicken Cranberry $15
- tender chicken pieces topped with delicious cranberry sauce
Pepperoni and Mushroom $15
- mushrooms and pepperoni topped with mozzarella
Hawaiian $14
- Kiwi favourite, ham and pineapple
Basil Pesto $12
- basil pesto and mozzarella
Meat Lovers $15
- ham, salami, pepperoni with a bbq swirl
BBQ Smoked Chicken $15
- smoked chicken, mozzarella with a bbq swirl
Vegetarian $15
- olives, mushrooms, pineapple

Nearby Sample Menus

Japanese Fried Gyoza $8.00
- Vege, dumpling
Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
Rice $2.00
- Short grain
Fresh Salmon Salad S$8.50/L$16.50
japanese steamed gyoza $8.50
- Vege, dumpling
Fresh Tuna Salad S$8.50/L$16.50
Teriyaki Chicken / Teriyaki Beef $14.50
Small $9.00

Combo 2 $7.00
- 2 pieces chicken, 3 potatoes, 1 can of drink
Bacon / Chicken & cheese $4.30
Spring roll / Curry roll / Sweet corn fritter $2.00
Combo d $15.00
- $4.00 chips, 2 fish, 2 potato fritters, 2 hamburgers
Pork / Lamb / Beef / Crispy chicken S$9/M$12/L$16
Squid ring / Onion ring / Potato fritter $0.70
Combo b $10.00
- $2.50 chips, 1 fish, 2 hamburgers
Chips / Fish (hoki) $2.50

Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Aloo Chaat $6.00
Pav Bhaji $6.99
Gobi Paratha $6.50
Bhel Puri $5.00
Aloo Kulcha $5.50
Tandoori Roti $2.00

Fish and Chips $18.50
Soup Served with Toast $13.50
- Pumpkin soup
Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
Kumara Chips $8.50
Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
Hot Chips $6.50

Seafood Pot $25.90
- scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
TIGERPRAWN & SCALLOP SALAD $26.50
- seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
Potato Mash & red wine jus
Fish & Chips $16.90
- Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
SEAFOOD POT $27.90
- scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
BBQ PORK RIBS $26.50
- marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
Seafood Chowder $16.50
- our signature seafood chowder filled with shrimp clam mussels and calamari
T-bone 450g $33.90

Vege Ten Don (regular/small) $12.00/$ 8.00
- deep fried prawn, salad on rice
Vegemix Roll $1.20
Lobster Gunkan $2.00
- creamy lobster salad
Seafood Udon $12.00
- Japanese style noodles & cooked seafood with soup
Spicy Chicken Bento Box $18.00
- spicy chicken, sushi, salad, tempura, fruit, rice, miso soup
Tobikko Gunkan $2.00
- flying fish roe
40 Pieces Party Platter
Shrimp Gunkan $2.00

Free-farmed bacon $4
Double meat $5
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
Aged Cheddar $2

Golden potatoes $.70
Each $7.90
Shank (x1) $16.00
Shanks (x 2) $28.50
Pork (small/medium/large) $12/$15/$19
Pumpkin $.90
Kumara $.90
Your choice of meat topped with gravy

Gogi Mandu $11.00
- dumpling stuffed with minced meat beef pork and vegetables 10
Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
Мanduguk $13.00
- dumpling soup kimchi and meat dumplings
Yukgaejang $14.00
- spicy beef soup with vegetables with rice or noodles
Wang Mandu $11.00
- big sized dumpling beef pork and vegetables 5
Naeng myeon $13.00
- noodles in chilled broth soup
Pork with rice $15.00
Mandu Mix $11.00
- Gogi Mandu Sea+ kimchi Mandu 4

POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
POTATOES SERVED WITH AIOLI $10.00
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
CHEESE BOARD $10.50
CHICKEN BATON ROUGE $15.00
FISH BALLS $11.50
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai

Roast of the Day $23.00
- Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
Penne Pasta $14.50
- Vegetarian pasta in cream or tomato sauce
Chicken Tikka Masala $19.50
- Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
Sauteed Mushroom $3.50
Fries $3.50
Crumble $9.00
Continental Breakfast $13.00
- Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea

Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella

(blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
Beef pineapple $8.30
Crab stick $1.50
-snapper $10.70
Chicken & egg $9.90
Beef & satay $8.30
Chicken & satay $9.90
Sausage $1.70
- Battered sausage is an extra 10c

Omelette $10.50
- Bacon / Ham, cheese, tomato, toast
Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble
Pumpkin Soup + Toast $7.50
Bagel $8.00
- Cream cheese, Smoked salmon and pesto
Add on Sides $3.00ea
- 2 bacon, 2 sausage, 2 eggs
Bacon & Eggs on Toast $9.50
- Poach or fried $8.50 / Scrambled
Mushroom on Toast $9.50
- w Poach egg or bacon
Hashcake Tower $11.50
- Sausage, mushroom, fried egg, baked beans

Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)