The Taphouse in Auckland Menu

Nearby Sample Menus

Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
Vege beast $11.00
- Scrambled egg, avocado, tomatoes, lettuce & sauce
BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
Gluten Free Bread $0.50
Kids Waffles $7.50
- Maple syrup & banana
Home made Porridge $5.50
- With banana & honey

Free Range Karaage Chicken $14
- Takara's famous fried chicken, salad, aioli, lemon.
Wakanui Beef Tataki $18
- Seared rare beef, shredded leek, homemade onion chutney.
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.

-With salmon $19.90
Sweet corn, pea and haloumi fritters $19.50
- Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
-With bacon $19.00
Free range eggs on toast $9.90
- Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
Grilled haloumi breakfast salad (V) $19.90
- Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
Relish, aioli, hollandaise, etc $1.00

Bacon and Avocado Salad(GF) $15.9
- With mesclun, tomato, cucumber and honey mustard vinaigrette
Just Meat $18
- bacon, beef, ham, chorizo, aioli
Chicken Tikka Masala or Fish Tikka(GF) $16.5
- Boneless chicken or fish marinated with spiced yoghurt and finished in tomatoes, onion and ginger based gravy with diced onions and capsicum
Taste Of India
All Served with Steamed Rice, Tomato Chutney & cumin Poppadom
Wedges with Sour Cream $7
Fettuccine Alla Trapanese(v) $16.9
- Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
Lamb Rogan Josh or Beef Rogan Josh(GF) $16.5
- Boneless lamb or beef pieces cooked in North Indian non creamy onion and tomato gravy

Free range chicken, saffron aioli, pickled onion & salad $7.50
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Provencal vegetables , goat cheese & black olives tapenade $7.50
Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Ham & cheese $7.00
Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde

Wakame udon/soba $17.80
- served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
Rainbow roll $22.80
- 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
Tempura bento $23.80
Unagi don $27.80
- grilled eel with kabayaki sauce, ginger, sesame and spring onion
Spicy kara-age chicken $28.90
- served with mayo, cabbage, lemon
Kara-age chicken $28.90
- served with mayo, cabbage, lemon
Kara-age bento $19.80
Pork-katsu $28.90
- served with tonkatsu sauce, mayo, sesame

Oyster shucked to order $5.0
- Bloody mary shot 5.0
Oyster shucked to order $5.0
- Watermelon & sparkling wine
Pulled pork slider $5.0
Duck fat potato skins, garlic, rosemary, aioli $12
New Zealand cheeses, apple, grapes, chutney, crackers $30
House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
- 2/4 ppl
Thinly sliced beef, walnuts, radish slaw $15
NZ lamb rump, white bean crema, broccoli stem, salsa verde $34

DAL FRY $12.00
- yellow lentil an aromatic tempering of oil cumin and red chilly
GOBI MANCHURIAN $12.00
- coated com flour cooked in soy sauce dry or gravy
PAYA $12.00
- lamb legs boiled with fried onion with corn flour and black pepper
BALGARE BEGAN $12.00
- egg plant cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
RAITA $2.00
HALEEM $12.00
- cooked with wheat flour Lappsi boneless lamb black pepper herbs and spices
GARLIC NAAN $2.50
KHEEMA NAAN $4.00

Kumara Chips Reg $5.50
Salmon Salad $15.00
Potato Gem $5.00
- Finger size hashes brown, crispy and yum yum!!!
Oyster $2.00
Hawaiian Gourmet Burger $11.90
- Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
Squid Rings $1.50
Snapper Wrap $9.90
- Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
NZ Snapper $12.90
- 2 Battered Fillets, regular French fries, tartare sauce.