The Taphouse in Auckland Menu

Prawn Cutlets $8.5
- in a crispy breadcrumb coating, served with a roasted garlic aioli sauce
Spicy Battered Wedges $6.5
- served with sour cream
Crispy Onion Rings $8.5
- coated in a crispy breadcrumb coating, served with a roasted garlic aioli
Salt ‘n Pepper Squid $8.5
- tender squid coated in this popular seasoning served with aioli
Chicken Tenders $8.5
- tender chicken strips in a Southern style coating, served with sweet chili sauce
Steak Cut Fries $5.5
- served with aioli
PLATTERS - TO SHARE
- choose from the selection of snacks listed above
Any 2 for $15
Any 3 for $20
Any 5 for $30
Fish and Chips $14
- beer battered fish and hand cut fries, served with lemon and aioli

all pizzas are served with our own tomato sauce base
Garlic Cheese $12
- mozzarella and garlic
Chicken Cranberry $15
- tender chicken pieces topped with delicious cranberry sauce
Pepperoni and Mushroom $15
- mushrooms and pepperoni topped with mozzarella
Hawaiian $14
- Kiwi favourite, ham and pineapple
Basil Pesto $12
- basil pesto and mozzarella
Meat Lovers $15
- ham, salami, pepperoni with a bbq swirl
BBQ Smoked Chicken $15
- smoked chicken, mozzarella with a bbq swirl
Vegetarian $15
- olives, mushrooms, pineapple

Nearby Sample Menus

Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
Arepa with Cheese $5.00
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
Suero Costeno N/A
- Colombian-style sour cream
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
Papa Salada $5.00
- Salted baby potatoes
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa

Tofu Salad $12.00
Chicken Katsu Roll 4pcs $7.00 8pcs $12.00
Chicken Teri Roll 4pcs $7.00 8pcs $12.00
Tuna Roll 4pcs $7.00 8pcs $12.00
Lemon and Lychee Crème brulee $9.50
Beef Yakiniku $22.90
Course A $79.90
- Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
Chicken Kara-age $8.00

Beef in Sichuan Spice / Fried Beef on Oyster Sauce / Beef & Black Bean Sauce $35.00
Round Bean Fried (Beef/chicken/BBQ Pork) With Rice $14.00
Seasonal Veges Fried with Preserved Meat / (Beef/Chicken/Pork) fried with snow peas $48.00
Salted Pepper Spare Ribs $30.00
Seafood Stir Fried Rice Noodle / Seafood Fried Noodle with Veges $14.80
Red Roast Spare Rib Rice / Pork Slice Marinated with Preserved Cabbage with Rice $12.00
Sizzling Lamb Ribs in Black Pepper Sauce $48.00
Chicken in Sichuan Spice $28.00

Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Healthy caesar $22
- free range chicken
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette

Dongtaetang $15.00
- Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
Doganitang $15.00
- Ox knee bone soup served with a bowl of rice
Kalguksu jeongol $30.00
- Flat noodle seafood soup
Agu jjim $40.00
- Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
Kare deopbap $12.00
- Korean style curry rice
Al bap $14.00
- Rice topped with fish egg and vegetables
Kimchi jjigae $12.00
- Kimchi soup served with a bowl of rice (pork, tuna or makerel)
Fried meat dumpling $10.00

All curries served with rice
Keema naan $5.00
- Stuffed with spiced mince mixture
Extra side of rice $3.00
Beef Tikka Masala $14.99
- Tender succulent beef cooked in an onion base with a touch of coriander flavour
Roti $2.99
- Wholemeal bread buttered
Jyoti Curry $14.00
- Mixed vegetables cooked with mint, spices, onion & tomatoes
Lamb Bhuna $14.99
- Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
Aloo Mattar (med) $13.00
- Potatoes & peas cooked together in subtly spiced gravy

Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion
(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus

Chicken Padang $11.50
- Grilled chicken served with special coconut cream red sauce
Chicken Penyet $11.50
- Fried Crispy chicken and crashed with spicy sauce and vegetables
Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli
Special Chicken Wings $6.00
Soto Madura (Madura Soup) $10.00
- Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
Guali Kambing (Lamb Curry) $12.00
- Tender lamb soup with special lodo curry paste in coconut cream. Rice included
Gulai Kepala Ikan (Fish Curry) $12.50
- Traditional fish soup with special coconut spicy curry sauce. Rice Included
Ayam Bali ( Bali Chicken) $11.00
- Fried chicken with special bali spicy sauce