The Taphouse in Auckland Menu

Prawn Cutlets $8.5
- in a crispy breadcrumb coating, served with a roasted garlic aioli sauce
Spicy Battered Wedges $6.5
- served with sour cream
Crispy Onion Rings $8.5
- coated in a crispy breadcrumb coating, served with a roasted garlic aioli
Salt ‘n Pepper Squid $8.5
- tender squid coated in this popular seasoning served with aioli
Chicken Tenders $8.5
- tender chicken strips in a Southern style coating, served with sweet chili sauce
Steak Cut Fries $5.5
- served with aioli
PLATTERS - TO SHARE
- choose from the selection of snacks listed above
Any 2 for $15
Any 3 for $20
Any 5 for $30
Fish and Chips $14
- beer battered fish and hand cut fries, served with lemon and aioli

all pizzas are served with our own tomato sauce base
Garlic Cheese $12
- mozzarella and garlic
Chicken Cranberry $15
- tender chicken pieces topped with delicious cranberry sauce
Pepperoni and Mushroom $15
- mushrooms and pepperoni topped with mozzarella
Hawaiian $14
- Kiwi favourite, ham and pineapple
Basil Pesto $12
- basil pesto and mozzarella
Meat Lovers $15
- ham, salami, pepperoni with a bbq swirl
BBQ Smoked Chicken $15
- smoked chicken, mozzarella with a bbq swirl
Vegetarian $15
- olives, mushrooms, pineapple

Nearby Sample Menus

Seafood $19.50
Chicken or Beef $16.50
GARLIC
Stripper Fried Rice (for 2) $16
- Combination meat or vegetarian
Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate
Seafood $18.50
Snapper $26.50
Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables

Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Garlic Flat Bread $9.00
- rocket chili butter
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
Braised Beef crockets $17.00
- mustard mayonnaise
Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
Woo-fired Corn on the Cob, coriander, chipotle $9.00
Roasted nuts $7.00
- rosemary, chili
Jalapeno Poppers $13.00
- crispy, gooey & hot

Get Chips and your choice of drink with your Kebab
Falafel Salad $12.00
Super Salad $15.00
Chicken Salad $13.00
Served with pita bread or turkish bread
Lamb Salad / Mixed Salad $14.00
Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
Chicken Works on Rice (Mushroom & Capsicum) / Seekh Kebab on Rice Kobedeh Kubedah / King Prawns on Rice $14.00

Vegetable Samosa $2.00
- Seasonal potatoes and peas wrapped in light pastry
Chicken Chowmein $10.00
- Chicken cooked with stir-fried noodles
Prawn Masala $12.00
- Prawn prepared in thick brown gravy finished with capsicum, tomatoes, onions and garnished with coriander
Kadhi $10.00
- Pea flour battered and cooked with onions and Indian spices in a yoghurt based gravy
Prawn Malabari $12.00
- Prawns cooked in specially prepared spices with a touch of garlic and ginger
Vegetable Pakora $1.00
- Seasonal vegetables, dipped in finely spiced chickpea flour batter and deep fried
Karahi Chicken $10.00
- Chicken cooked with onion, garlic and tomato in a spicy brown gravy
Goan Fish Curry $12.00
- Fish cooked with grated coconut in a spicy sauce

Steak $10.00
Steak $10.50
Steak, Cashew Nuts & Veggies $12.80
Chicken Burger $4.20
Carton of White Rice (L) $5.00
B8Q Pork Fried Rice/Egg Fu Young/Combination Meat Chow Mein/Sweet & Sour Pork/Chicken in Garlic Black Bean Sauce on Rice $48.80
Paua Fritter $2.00
Chicken Kebab stick $1.00

Crocchette mozzarella, chorizo & garlic sauce $10.50
Tomato buffalo mozzarella $18.50
- Taggiasca olives, basil, extra virgin olive oil
Chocolate fondant pineapple carpaccio & mango ice cream $11.50
Bread wood fired & extra virgin olive oil $5.50
Tagliata of wagyu beef rump $29.50
- Charcoal asparagus salad, mix mushroom carbonara
Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
Italian cheeses toasted bread $19.50
- Condiments, 100 grams max 3 choices (ask your waiter)
Market fish crudo $22.50
- Fennel citrus tomato salad, spicy avocado cream & salmon caviar

- BACON $17.90
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
FRIES $7.50
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown

Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
Drumstick & chips, 355ml drink
Boneless Spring Onion Chicken $36
Drumstick (p/pc) $2.80
Boneless Fried & Seasoned $37
Seasoned Combo $7
Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
Boneless Seasoned & Spring Onion $37

We are able to make some dishes spicy, please ask advise from your served.
Lechon kawali(DF, NF, CS) $25.00
- Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
Crab buntaa(NF, CS) $18.00
- Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
Pork and fish singulaw (DF, NF, CS) $18.00
- Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
Chilli dynamite roullete(NF, CS) $15.00
- Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa