The Taphouse in Auckland Menu

Prawn Cutlets $8.5
- in a crispy breadcrumb coating, served with a roasted garlic aioli sauce
Spicy Battered Wedges $6.5
- served with sour cream
Crispy Onion Rings $8.5
- coated in a crispy breadcrumb coating, served with a roasted garlic aioli
Salt ‘n Pepper Squid $8.5
- tender squid coated in this popular seasoning served with aioli
Chicken Tenders $8.5
- tender chicken strips in a Southern style coating, served with sweet chili sauce
Steak Cut Fries $5.5
- served with aioli
PLATTERS - TO SHARE
- choose from the selection of snacks listed above
Any 2 for $15
Any 3 for $20
Any 5 for $30
Fish and Chips $14
- beer battered fish and hand cut fries, served with lemon and aioli

all pizzas are served with our own tomato sauce base
Garlic Cheese $12
- mozzarella and garlic
Chicken Cranberry $15
- tender chicken pieces topped with delicious cranberry sauce
Pepperoni and Mushroom $15
- mushrooms and pepperoni topped with mozzarella
Hawaiian $14
- Kiwi favourite, ham and pineapple
Basil Pesto $12
- basil pesto and mozzarella
Meat Lovers $15
- ham, salami, pepperoni with a bbq swirl
BBQ Smoked Chicken $15
- smoked chicken, mozzarella with a bbq swirl
Vegetarian $15
- olives, mushrooms, pineapple

Nearby Sample Menus

Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Chips and Aioli $7.50
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Organic Free Range Eggs - Any Style $12
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Feta Mushrooms $17.50
- With Spinach & Feta on Toast

Egg on Toast with Salmon $12.50
-Salmon $16.50
SLAT $12.90
- gourmet sandwich with salmon, salad, avocado and tomatoes
-Salmon $14.50
French Toast $14.50
- Brioche toast served with bacon, grilled banana and a side of maple syrup
Vegetarian Breakfast $12.50
- Toast, Egg, tomatoes, hash brown and creamy mushroom sauce
Toasted Chicken Delight $15.50
- Grilled marinated chicken served on a green salad with fresh fruits, homemade mango dressing and top with crispy noodles
Cream Cheese and Jam Bagel $6.90

Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor
Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
Kaju Matar Ki Tikki $13.50
- Mashed green peas stuffed with cashew nuts
Kudi Kura (Medium) $22.50
- Comforting homestyle chicken curry
Lasooni Murgh (Mild) $22.50
- Chicken with cashews, onion, tomato and garlic gravy
Rai Macchi (Medium) $28.50
- Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
Lamb Seekh Kabab $15.50
- Lean minced lamb marinated with mixed spices and smoked in the Tandoor
Murgh Makhani Samosas $9.50
- Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce

Pineapple, Mango or Beetroot $1.00
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
VELVET BURGER $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
HOMEGROWN $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
BIG BROWN $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00

Thod Man Khao Pod (V) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
-Prawns ES $9 / MS $20.90
Rama Neua (Mild) $15.90
- Stir fried beef with vegetable, served with satay sauce
Goong Yang $10.50
- Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
Neua Pad Gra Prow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
Rama Gai (Mild) $15.90
- Stir fried chicken with vegetable, served with satay sauce
Waterfall Beef (Cold Dish) $16.90
- Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
Peat Pad Med Mamuang Himmapan (Mild) $19.90
- Stir fried duck with chilli paste, vegetable spring onion and cashew nuts

●Sizzling Egg Noodles
- Stir fried egg noodles with cashew nuts and mixed vegetables
Butter Chicken Combo $14.00
- Choice of Can Drink. Served with curry on rice and plain naan or with garlic naan $15.00
-Cheese $4.00
-Vegetarian $9.50
-Prawns, Seafood or Squid $14.50
Prawns Spinach $15.50
-Chicken, Beef or Lamb $11.50
Falafel Kebab with Rice & Salad $11.00

Lamb Seekh $12.00
- Lamb Seekh kebab rolled with fresh salad and home made sauce
Garlic Naan $3.50
Chutneys $3.00
- Mango/Tamarind/Mint
Grilled Chicken Skewers $11.00
- Grilled Tender Chicken breast, marinated in yogurt and spices, rolled on skewers
Tandoori Chicken Salad $12.00
- Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
Paneer Tikka Masala $15.00
- Tandoori cottage cheese cubes cooked in rich onion in tomato based gravy
Mixed Pickle $3.00
Veg Pizza $15.00
- Capsicum, olives, sundried tomatoes, mozzarella cheese

Small $9.90
Medium $13.90
Small $12.90
Medium $15.90
Large $18.90
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- Tomato sauce, Mozzarella, Chicken, Pepperoni, Bacon, Mushroom, Onion, Pineapple, Basil and Oregano.
Large $18.90
Huge $34.90