The Taphouse in Auckland Menu

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Prawn Cutlets $8.5
- in a crispy breadcrumb coating, served with a roasted garlic aioli sauce
Spicy Battered Wedges $6.5
- served with sour cream
Crispy Onion Rings $8.5
- coated in a crispy breadcrumb coating, served with a roasted garlic aioli
Salt ‘n Pepper Squid $8.5
- tender squid coated in this popular seasoning served with aioli
Chicken Tenders $8.5
- tender chicken strips in a Southern style coating, served with sweet chili sauce
Steak Cut Fries $5.5
- served with aioli
PLATTERS - TO SHARE
- choose from the selection of snacks listed above
Any 2 for $15
Any 3 for $20
Any 5 for $30
Fish and Chips $14
- beer battered fish and hand cut fries, served with lemon and aioli

all pizzas are served with our own tomato sauce base
Garlic Cheese $12
- mozzarella and garlic
Chicken Cranberry $15
- tender chicken pieces topped with delicious cranberry sauce
Pepperoni and Mushroom $15
- mushrooms and pepperoni topped with mozzarella
Hawaiian $14
- Kiwi favourite, ham and pineapple
Basil Pesto $12
- basil pesto and mozzarella
Meat Lovers $15
- ham, salami, pepperoni with a bbq swirl
BBQ Smoked Chicken $15
- smoked chicken, mozzarella with a bbq swirl
Vegetarian $15
- olives, mushrooms, pineapple

Nearby Sample Menus

Chow mein
Sausage $1.20
-BBQ pork fried rice
With rice or without rice
-Chicken chow mein
Prawn $11.90
Roast pork fried rice $11.50
Crispy roast pork on rice $10.00

Hollandaise $2.50
Toast $2.50
Eggs any style
-add bacon $17.50
-with roasted tomato & toast $12.50
Creamy mushrooms $4.00
Grilled chicken salad $19.50
- Avocado, mango, salad leaves with a citrus chilli dressing
Salmon salad $20.00
- With israeli cous cous, capers & roast vegies with spinach

Prawn/Seafood $23.00
6. Tod Mun Pla (4pcs) $9.50
- Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
Prawn/Seafood $18.50
25. Gang Ped Yang $22.00
- Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
3. Gai Stay (4pcs) $8.50
- Skewered slices of marinated chicken topped with Thai peanut sauce
Scallop/Snapper Fillet $22.00
81. Pad Ka Praw Jae $15.00
- Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
27. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce

Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
Afghan Naan $3.00
- Traditional Afghan bread
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>

Fish $ 4.50
Cheese $3.00
Bacon $ 5.00
Mussel $1.00
Hash Brown (3) $1.80
Ham $3.00
Hot Dog $1.70
Potato $0.60

Vege Pizza L $8.90 / XL $11.90
- Capsicum, onion, mushroom, tomatoes, mozzarella cheese
Combo 1 $9.00
- XL Slice Pizza, Chips and 420ml Coke
Rice Combo S $13.00 / L $15.00
1 Piece of Fish $3.50
Meat Delux L $9.90 / XL $12.90
- Lamb, Capsicum, onion, mushroom, mozzarella cheese
Turkish Pepperoni L $11.50 / XL $14.50
- Tomato, onion, jalapeno & Mozzarella cheese
Mix on Chips S $9.80 / L $12.80
Burger Combo S $11.00 / L $13.00

N7 Angelica sinensis with lamb ribs noodle soup $10.00
E1 Braised pork intestines on rice $11.80
Skinny noodle is mainly used, $1 extra for all kinds of vermicelli, cleaver sliced noodle, handmade noodle
N34 Cold noodle with shredded chicken $9.80
E6 Pork paste with mushroom on rice $10.80
C1 Combination of meat in spicy soup $10.80
- (luncheon meat / prawn ball / fish tofu / beef tripe / tofu slice / bean sprout / potato or vermicelli
$4.50/5
A10 Fujian sliced taro ball $5.00

oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
panna cotta $12.00
- daily special ask our friendly wait staff
-a half dozen $17.50
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters

Dessert $10.00
- Please ask staff about our daily dessert specials
Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
Garlic & Herb Pizza Bread $10.00
Pizza of the Day $25.00
- Chefs choice - changes daily
Pizza Options
Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
Niceblocks (Gluten & Dairy Free) $5.00

4. 50 Nibbles only $35.00
Large on Rice $16.00
Medium on Rice $10.00
3. 3 chicken drums, 3 sausages & chips $10.00
BBQ Chicken and Beef
- BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
1. 5 Chicken Nibbles & Chips $5.00
"Burger Combo Deal" $9.00
- Burger with regular chips and 1 Can Drink
1 Thigh & Chips $5.00

Mince
Ham & Egg Quiche $4.50
Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
Mince Potato Top $3.90
Steak, Bacon, Cheese $4.20
Steak $3.70
Steak & Mushroom
Mince

Smoked Salmon Scrambled $19.90
- feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
Savoury Pancakes $17.90
- bacon, grilled banana & maple syrup
Mexican Breakfast $18.90
- fried eggs on a tortilla, chicken mix, grilled cheese, salsa, sour cream, avocado & fried potatoes
Palazzo Mess $18.90
- 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
Body Building Breakfast $19.90
- 3 eggs, tomatoes, bacon, sausages & mushrooms with fried potatoes, toast & relish, Scrambled - Poached - Fried
Mushrooms $19.90
- sauteed in a light cream sauce with spinach, fried potatoes, bacon & toasted foccacia
Penne Pasta $19.90
- with sauteed chicken breast, bacon & mushrooms in a basil garlic cream sauce with grilled foccacia
- Small $13.50

-assorted nigiri sushi lunch japanese tap beer
4 people per plate
Mega (4 to 6 people) $68
- 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
Tofu salad (V) $14
- White fungus, avocado, quinoa, creamy sesame dressing
Today’s fresh fish tartar on papadam $10
- Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
-teriyaki crispy skin salmon
Tempura battered oysters (from 2p) $4/each
- Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
-scallop $10 $16

Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
Tagliatelle Pomodoro $28.50
- Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)