The Tin Kitchen in Auckland Menu

Nearby Sample Menus

Tarkari Pulao $8.50
- Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
Roti $4.00
- Wholemeal bread
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
All curries include a plain rice
Tandoori Kukkad Half $15.5 /Full $23.5
- Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor
Rada Maans (Medium) $26.50
- Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander

American Style Cheese Chicken Eatbox $12.99
Teriyaki Chicken nigiri $1.80
Stake Salmon nigiri $1.80
B3 Noodle (+$0.50)
TERIYAKI CHICKEN SALAD COMBO $7.99
- Teriyaki Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
B2 Salad
Salmon Roll $1.10
Apricot Roll $1.30

Chicken Pasta $15.50
- Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
-With Smoked Salmon $18.50
Thai Beef Salad $16.00
- Pan fried marinated beef on green salad and kumara crisps
Macadanna Cake $5.00
- Served with yoghurt
Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
-with mushroom & avocado $15.50
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise

w/ Ham, cheese and tomato and fresh picked herbs
Add parmesan & truffle oil $2
Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd
Beef Buger Fries 18.5
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs

Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
-Cream Cheese with Jam $8.00
-Mushrooms $14.00
-Bacon $16.00
-Add Hash Browns $1.50
Homemade Soup
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
-Take Away $10.00

Large (12 inch) $26.00
Make Your Own - Upstate (Premium Topping)
- Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
Large (12 inch) $12.00
Large (12 inch) + $4.00
Calzone $25.00
- Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad
Old-Fashioned Banana Split $10.50
- Fresh banana served with two scoops of vanilla ice cream, fresh cream & chocolate sauce
Large (12 inch) $25.00
Large (12 inch) $24.50

MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley