The Tin Kitchen in Auckland Menu

Nearby Sample Menus

Beef & Prawns $17.50
GOLDEN LUNCH 3
- Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
1. Cashew nuts lover with rice
- Stir fried with cashew nuts, vegetables and oyster sauce
Clear Soup - with vegetables
Beef $16.50
Golden Strips with Rice or Fries
- Deep fried chicken strips marinated in Thai special sauce served with Green salad
Tom Yum Soup - Hot & Spicy Thai Soup
Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs

Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Garlic Bread $4.50
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Medium $19.00
Scotch Fillet $24.00
- Served with Garlic Butter
Medium $12.00
Pasta of the Week $16.00
- Check Specials Board
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings

Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
Croquettes $14
- housemade, served with aioli
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
Garlic Bread $11
- sourdough baguettes with garlic & herb butter

Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

Traditional wonton soup $12.00
-Plain steam / Steamed with garlic sauce and vermicelli / Pan fried (large only) M $28 / L $55
Fried rice with egg $5.00
Stir fried beef in black pepper sauce with rice $18.00
Stir fried chicken in special black bean sauce with rice $18.00
Scampi steam with creamy garlic sauce M $36 / L $68
Seafood Platter $28.00
- Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
-Salt & Pepper King Prawn / BBQ Pork $12.50

Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
Bun Ga $15.00
- with lemongrass chicken
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
-With Lemongrass Chicken
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
-With Crispy Rolls
Coco Lamb $20.00
- A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added

Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
French Toast N/A
- Served with fried banana, Berries and maple syrup
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
Soup of Day $9.90
Egg on Toast $8.90
- Two eggs any style with two slice of toast
Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce

Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
Kumara $8.00
Fries $6.00
Sausage $3.00
All Zbove $9.00
Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
Granola $8.90
- house-made granola with yogurt fruit compote
Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing