The Tin Kitchen in Auckland Menu

MENU MENU
  • Spiced Pulled lamb $12.00
    • in a roti taco w mint yogurt sauce
  • Pork Belly $12.00
    • in roti taco w Malaysian curry sauce
  • Truffle Salt Wedges $8.00
    • w roast garlic Aioli
  • Spiced Pulled lamb $12.00
    • in a roti taco w mint yogurt sauce
  • Pork Belly $12.00
    • in roti taco w Malaysian curry sauce
  • Truffle Salt Wedges $8.00
    • w roast garlic Aioli

Nearby Sample Menus

  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Eggs your style on toast $8.50
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • -Wasabi mayo
  • -Spring onion
  • Choose from one of our carefully curated purpose bowls to help you achieve your health goals
  • -Lemon / yuzu mayo
  • -Gochujang
  • -Masago $2.00
  • Brain - booster $14.90
    • Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce
  • -Avocado $2.00
  • Lamb Shish $12.00
  • BBQ chicken burger $10.50
    • Marinated & Chargrilled chicken breast, salad, BBQ sauce, mayo & tomato relish
  • Served with mediterranean rice, fresh salad, hummus, meat and sauces
  • Combo deal, get chips & any can of drink for only $4.50 with any kebab or burger
  • Mix souvlaki $14.00
  • Mixed (Chicken & lamb) $14.00
  • Chicken $14.50
  • Supreme chicken burger $11.50
    • Marinated & Chargrilled chicken breast, grilled pineapple, melted cheese, salad, mayo & tomato relish
  • Fresh beer battered market fish bites with tartare sauce
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Bar bites & Small Plates $10
    • Each
  • Classic ham and cheese toasty with fries and aioli $14
  • Prawn twisters with sweet chili sauce
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Fries with aioli
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Sauteed mushrooms $4.00
  • Steakhouse Fries $9.00
    • plain or cajun spiced garlic aioli
  • Back to Basics $10.00
    • eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
  • Bacon Buttie $9.50
    • crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
  • Homemade hash brown $4.00
  • Grilled haloumi $5.00
  • Okra Breakfast $21.00
    • eggs any style, clover honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, organic sourdough, tomato relish, pesto
  • Tacos $17.00/ 2 per serve
    • Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
  • Slow roasted Wagyu shin, red wine jus $88.00
  • North Island’s West Coast
  • Eye Fillet $43 180g / $49 240g
  • Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
  • Pasture fed, Hawke’s Bay, New Zealand
  • Sirloin, 300g $95 21d / $105 35d
  • Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
  • - 5-Point $67.00
  • PANEER BUTTER MASALA $12.50
  • 2 Curry + Rice + Naan + Can 355ml $21.00
  • 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
  • GINGER CHICKEN $12.99
  • UPSIZE to any 1.5lt Coca-Cola Range for only $2.50
  • VEG PAKODA (3PCS) $2.50
  • CHILLI PANEER $12.50
  • PRAWN MASALA $13.99
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • Fried Sushi $0.80
  • Prawn Stick $2.80
  • Tempura Fish $3.50
  • CHICKEN UDON $9.90
  • EGG & CHEESE $3.50
  • VEGETABLE UDON $9.90
  • Hot Dog $2.30
  • FISH $11.90
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Beef Burger $16.5
    • Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
  • Porridge $12
    • Served with banana and maple syrup
  • Nacho $15.5
    • Served with mince, cheese and sour cream
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Or, Salmon $18.5
  • Or, Bacon $17.5
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Spicy and optional extra spicy
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • BBQ Ribs Bite $16.00
    • Bite sized portion of our succulent confit pork ribs served with Coast Slaw & Pickles
  • Winnie's Wings $15.00
    • Honey Soy marinated, slow braised, crumbed & deep fried chicken wings served with carrot stick, pickles & coriander yoghurt
  • Pan Fried Fish $28.50
    • Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
  • House Marinated Olives $7.50
  • Chunky Fries $9.00
    • Served with ketchup & aioli
  • Nudey Nicoise Salad $17.50
    • Green beans, baby potatoes, tomatoes, olives, hard boiled eggs & herb dressing
  • Deep Creek BBQ Ribs $32.50
    • The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
  • Eggs Benedict
    • Poached eggs with hollandaise
  • Cinnamon french toast
  • Bagel with jam and cream cheese $7.50
  • Eggs on toast $8.50
  • -with bacon, banana & maple syrup $16.50
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • -Add Bacon for $4.00
  • -with mascarpone, rhubarb & red berry compote $12.50
  • Add to any Burger $3.0
    • Bacon / Guac
  • Corner Classic $12.0
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Fish Classic $12.0
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • Add to any Burger $4.0
    • Patty
The Tin Kitchen

The Tin Kitchen

location

Address

10/1 Prictor Street, Ponsonby, Auckland, Auckland, 2110, New Zealand

phone

Phone

0210462125

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
10/1 Prictor Street, Ponsonby, Auckland, Auckland, 2110, New Zealand
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