The Tinman in Auckland Menu

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The Tinman in Auckland has no menu available, but can choose from many other options such as ●All day sides or Toast with butter and jam from The Corner Cafe. Silver Bell Takeaways offers many options including Roast Pork & Won Ton Soup and Noodle & Won Ton Soup. Star Cafe Seafood Restaurant includes a wide range like Crispy Skin Roast Pork (small) or Steamed Pork Intestine. Poached eggs (GFO) and House made granola (FO) (GF) (V) from . Street Organics offers Fernielea and All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread).

Nearby Sample Menus

Pineapple $4.00
Fish $5.50
Ham $3.50
Steak & Egg $5.50
Super $7.00
Mussel fritter $2.50
Chips $2.00
Bacon Roll $4.00

Martbaan Ka Paneer $16.90
- cottage cheese cooked with pickle spices
Gourmet Poppadum Plotter $7.90
- with trio of chutneys
Kashmiri Kofta $16.90
- cottage cheese balls stuffed with dry fruits cooked in creamy gravy
Lamb Vindaloo $20.90
- spicy hot gaan dish
Malabari Prawn $21.90
- prawns in tamarind coconut and jaggery based red curry sauce
Chicken Curry Leaves $14.90
- chicken pieces cooked with curry leave
Garlic Naan $4.90
Shahi Paneer $16.90
- cottage cheese in creamy tomato gravy

Fish and Chips $7.00
Vegetable Medium $10.00 Lrg $12.00
Chicken Medium $12.00 Lrg $15.00
Combination Medium $12.00 Lrg $18.00
Lamb Medium $12.00 Lrg $16.00
Chicken Medium $12.00 Lrg $15.00
Prawn Medium $12.00 Lrg $18.00
Vegetable Medium $8.00 Lrg $12.00

Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
Potato nuggets w/ aioli and truffle oil $7.00
Mushrooms a la creme $7.00
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
French toast $19.50
- w/ banana toffee, citrus, grand marnier, salted cocoa crumble
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
Lemon slice $6.00
- silky lemon tart designed from whole lemons

Steamed Shanghai Pork Bun
Seasonal vegetable with oyster sauce $10.00
Steamed Taro cake
Honey Puff
Crispy Taro Dumplings
Taro Paste Pastry
Chicken dim Sum
Steamed Beef

Topped with a golden fillet of tempura battered whiting
Bacon Burger $10.50
Veggie Classic $9
- Egg, cheese & pineapple
Chicken $10
Steak & Onion $12
Cheese
Steak Burger $12
- 100g scotch fillet fried onions, lettuce, tomato & sauce
Sausage & Egg $7.50

Smoked salmon sliced $5.00 (2 slices)
Light tempura battered fish (1) $9.00
- w/ salad or fries
Minute steak $13.50
- w/ fried egg and fries
Scar's fish and chips $21.50
- light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
Mini hotdogs (3) $9.00
- w/ salad or fries
Soup of the day $11.50
- served w/ garlic bread (See caf counter for today's flavour)
Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom

Baked Beans $4
Croissant $8
- a soft delicious croissant served with fruit preserves
Fresh Scallop With Grilled Capsicum Sauce And Fennel Bulb, Chili, Shave Salad $17
Hawaiian Pizza $18.5
- ham, pineapple, mozzarella
Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12
Tasty Porridge (V) $9
- with raisins with dried cranberries and stewed fruit with bro
Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
- with green salad, Italian balsamic vinegar
Eggs Benedict $17
- with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise

Crème Brulee $15
- with berries & green apple sorbet & cinnamon shortbread
Salt & Pepper Squid $18
- with fennel & red pepper salad served with crème fraiche & Thai chilli jam
Scoutch fillet 300gm $36
Seafood Chowder $14
- with crusty bread
With Candy Onions, Feta & Rosemary $12
Natural Pacific Oysters P.O.A
- with shallot vinegar
Pasta $12
- penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese
Buttermilk Fried Chicken $18
- with ranch dressing & celery

Chicken Burger $8.90
Chicken Teriyaki $11.90
Super Kebab (Lamb, Chicken & 2 Falafels) $12.90
Chicken Souvlaki On Rice (Hot & Spicy) $13.90
Chicken Breast $14.50
Mix On Chips $13.90
Steak $14.50
Egg & Cheese Burger (Mince, Egg & Cheese) $10.90

PANANG CURRY $21.50
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
PAD PRIK THAI $21.50
- with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
YELLOW CURRY $18.00
- mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb
TOFU PAD PRIEW WAN $17.50
- stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
Gai Satay $9.50
- skewered slices of marinated chicken topped with homemade satay sauce
PAD KRA PRAWN $18.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
PARAM $19.00
- with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)

Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Ramen with Egg $10.00
- Spicy noodle soup
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
Served with rice, salad
Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
-Any Donburi + 420 ml Soft Drink $2.50
Dumpling $10.00
- Vegetarian (12 pcs)
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top

10. Fried Food $5.00 (5 pcs)
12. Dumpling $9.00 (10pcs)
6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
8. Spicy Rice Cake $5.00 (pack)
3. Chicken Combo $25.00 (whole chicken)
9. Korean Sushi $6.00/$7.00
1. Fried Chicken $23.00 (whole chicken)
13. Vietnamese Spring Rolls $8.00 (7pcs)

Fish escabeche Market Price
- Tamarind escabeche market fish fillet with carrots, ginger and capsicum
Lechon kawali(DF, NF, CS) $25.00
- Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
Squid adobo $20.00
- Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
Thao $12.00
- Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey

POTATO CROQUETTE DOG $3.80
- Deep fried crumbed mashed potato cake
CREAMY EBI KATSU DOG $4.80
- Deep fried crumbed creamy cake (shrimp)
SUKIYAKI-BEEF DONBURI $12.00
- Sukiyaki is one of the most popular dish in Japan
- Tomato
Additional Sauce 20¢
- Chilli
CREAMY EBI KATSU $3.40
- Deep fried crumbed creamy cake (shrimp)
- Mayonnaise