The Tinman in Auckland Menu

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The Tinman in Auckland has no menu available, but can choose from many other options such as ●All day sides or Toast with butter and jam from The Corner Cafe. Silver Bell Takeaways offers many options including Roast Pork & Won Ton Soup and Noodle & Won Ton Soup. Star Cafe Seafood Restaurant includes a wide range like Crispy Skin Roast Pork (small) or Steamed Pork Intestine. Poached eggs (GFO) and House made granola (FO) (GF) (V) from . Street Organics offers Fernielea and All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread).

Nearby Sample Menus

Whangaripo, Ash brie (buffalo milk) $21.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Cheeses, seed/oat biscuits and roof honey $21.00
Mahoe, blue (cows milk) $21.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Heirloom carrots and seeds $7.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Mahoe Aged Edam(cows milk) $21.00

Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
Ricotta hotcakes, fresh fruit $16.50
Fruit, raglan coconut yoghurt, granola $15.50
Chicken sour dough $17.50
Risotto, prawn, broad bean, lemon $21.50
Mediterranean eggs, bacon $16.50
Breakfast salad $16.50
Toast/bagel and preserves $6.50

(On fried rice $1.00 extra)
Chicken & Cheese $5.00
Prawn & Veges $13.90
Beef & Veges Satay $12.90
Steak Fried Rice $10.90
Deep Fried Chocolate $2.80
Roast Pork & Veges $12.90
Kumara Chips (Scoop) $4.50

Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.

Crab Risotto $18.00
- dressed with parmesan and truffle oil
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Waiatarua $18.50
- tomatoes and mozzarella
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes

Laccha naan $ 4.50
Vegetarian banquet $ 25
Navarattan korma $ 14.5
- a vareity of vegetables cooked in mild spices.
Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
Chicken 65 $ 18.5
- chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
Samosa $ 6.00
- pastry stuffed with spiced potatoes and peas.
Poppadom platter $ 7
- selection of crispy poppadoms and dips
Tandoori mushrooms (6 pieces) $ 12.90
- mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.

Italian
- cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
Chicken & bacon
- cheese, chicken, bacon, onion
Cranberry chicken
- cheese, onion, chicken, brie, cranberry sauce
Double serve $4.00
Chicken & mushroom
- cheese, chicken, onion, mushroom & mayonnaise
Cheese & bacon lover
- cheese, beef, bacon, mayonnaise
Extra vege $2.00
Cheese lover
- cheese, cheese and more cheese

-Seasonal special
-Mushroom salad $2.00
-Lobster salad $2.00
-Pickled ginger
-Wasabi mayo
-Signature shoyu
-Surimi crab salad
Lean - therapy $12.90
- Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce

Lamb BBQ with fries $13.00
Lamb $9.00
Prawn $14.00
Chinese chicken curry $8.50
Chicken $9.50
Duck curry $12.00
Fish $10.00
Fish $9.00

Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Cranberry Chicken
- cranberry chicken / onion / oregano / brie
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce

2 filling $5 00
Fish and Chips $9.90
- Sew with tartar sauce and tomato sauce
1 filling $4 50
Wedges $5.20
- Serve with sour cream
Wedges with Bacon and Cheese $9.90
- Serve with sour cream
-Choice of 1meat
- Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
3 filling $5.50
-Choic of 5 salad
- Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado

SOY SAUCE PORK & TOFU WITH RICE $10.00
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
COCONUT RICE $4.00
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
MANGO & GINGER SORBET $8.00
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00

Chiken-katsu $13.90
Chicken katsu $13.90
Udon $10.90
Karrage udon $12.50
Salmon teriyaki $13.50
Salmon katsu $13.50
Beef $10.90
Chicken katsu $10.90

-(3 pcs) $10.00
Jaeyuk deopbap $8.00
-(3 pcs) $4.50
Market fish with pico de gallo $4.00
Bulgogi deopbap $8.00
Dakgangjeong burger $6.50
-(7 pcs) $20.00
●Jerk fried chicken (spices, chipotle, and lime )

ANGUS BEEF BURGER (add fried egg $2.50) $12.00
CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
CAJUN CHICKEN BURGER $12.00
SOUP OF THE DAY $9.90
BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90