The Tinman in Auckland Menu

Ugly Puffy Roti $3.50
CASHEW NUTS
Stir fried with rich peanut sauce and vegetable
GARLIC
Seafood $18.50
Snapper $26.50
MS HO Som Tum $15.50
- Pork belly, soft shell crab, chili, lime, green papaya and carrot salad with peanuts
BASIL (SEASONAL)

Teriyaki salmon $18.80
- pan fried salmon with gouemon teriyaki sauce
Seaweed salad $5.80/ $8.80
- Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
California roll $12.80
- rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
Prawn Salad $5.80/ $8.80
- Fresh green salad and prawn with creamy mayo dressing (S/M)
Steamed tofu & salmon $16.80
- steamed tofu, salmon and shitake mushroom ith sweet soy sauce
Fish tempura $16.80
- lightly battered deep fried fish served with tempura sauce
Fresh oyster (1/2 doz) $15.80
- Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
Salmon sashimi $18.00/ $32.00
- Fresh sliced raw salmon served with soy sauce and wasabi (S/L)

Tempura Prawn $8.50
- 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo
Salmon $8.70
- 6 Rolls Salmon with Avocado & Cucumber
Picnic/Dinner Pack $40.00
- (30+ rolls combination of filings)
Party Plates
Katies Choice $8.30
- 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
Mrs. Sushi Combination $10.00
- 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls
Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Miso Soup or Green Tea $2.00

Teriyaki chicken & rice $15
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
Fries & japanese mayo trio $6
Tuna (marinated-zuke) $8 / $10
- Nigiri Sushi / Sashimi
Steamed asian vegetables $14
Takoyaki octopus balls $10
- light fried battered balls stuffed with octopus (9pc)
Sashimi appetiser $15
- 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed

Cheese Toastie $5.00
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Fries Relish & Mayo $6.50
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Egg on Toast $0.50
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan

Pork $6.00
Vegetarian
$9 Special
- 1 roast meat roll (meat of your choice), 2 pieces potatoes, 1 can of drink
Medium $14.00
$40 Family Dinner Pack A
- 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
Medium $14.00
Chicken Pieces $3.00 each
Golden potatoes 70¢

Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
Katsu fish $10.00
- crumbed fish
Hot food served with eggs, onion and rice in bowl
Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
Katsu prawn $10.00
- Crumbed prawn
Thick noodle in soup
Teriyaki beef $9.50
- beef with teriyaki sauce

Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
-Chicken, Pork, Beef $11.00
Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
Noodle With Gravy (Rard Nah) $11.00
- Chicken, Pork, Beef. Thick noodles in gravy and vegetables
Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon

Satay Gai N/A
- chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
Klook Foon N/A
- stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
Khao Phad Supparod N/A
- pineapple fried rice with chicken (for 2 people)
Phad Phed Nua N/A
- stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
Geang Som Goong N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Phad Phak N/A
- stir-fried seasonal mixed vegetables in soya sauce.
Goong Phad Phrik Phao N/A
- prawns stir fried with vegetables and roasted chilli paste.
Pla Pae Sa N/A
- steamed fish fillet in a ginger and plum sauce

Nearby Sample Menus