The Tinman in Auckland Menu

The Tinman in Auckland has no menu available, but can choose from many other options such as ●All day sides or Toast with butter and jam from The Corner Cafe. Silver Bell Takeaways offers many options including Roast Pork & Won Ton Soup and Noodle & Won Ton Soup. Star Cafe Seafood Restaurant includes a wide range like Crispy Skin Roast Pork (small) or Steamed Pork Intestine. Poached eggs (GFO) and House made granola (FO) (GF) (V) from . Street Organics offers Fernielea and All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread).

Nearby Sample Menus

  • FISH AND CHIPS 18.9 26.9
    • slaw tartare sauce
  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • CHEESEBURGER 12.5
    • fries salad
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • CHAR-GRILLED CHICKEN BURGER 15.5
    • BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
  • CHIMICHANGA 8.5
    • crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
  • JALAPEÑO POPPAS 13
    • cream cheese crumbed
  • ICE CREAM CONE 5
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Onion bhaji (4 pieces) $5.50
    • Sliced onions dipped in chickpea batter & deep fried
  • Vegetarian platter for two $14.00
    • Selection of 3 entrees, samosa, onion bhaji, pakora
  • Raita (cucumber & yoghurt) $2.50
  • Vindaloo $15.00
    • Red hot curry from goa, choice of chicken/lamb/beef
  • Mixed seasonal vegetables $5.00
  • Garlic chicken $15.00
    • Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • Chicken nuggets & chips $5.50
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Heirloom carrots and seeds $7.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Mahoe, blue (cows milk) $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Tina’s wedge salad $7.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Baked Kumara w/ salad $14.50
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Seafood Chowder $14.50
  • served daily 8:30am-2:30pm
  • Steak Sandwich $18.90
    • scotch fillet w/ mushroom, onion & salad
  • Lamb Salad w/ halloumi & beetroot $17.90
  • Chicken, Bacon, Brie Burger $16.90
  • Bacon chips & eggs $13.00
  • Golden crumbed $3.00
  • Mushroom $4.00
  • Chicken nuggets $0.90
  • Seasonal $4.00
  • Hoki $2.50
  • Fish* $5.00
  • Sausages chips & eggs $8.00
  • Fish, chip, sausage, potato fritter $ 5.00
  • Squid $ 12.00
  • Steak $ 12.00
  • Sea Dog $ 4.30
  • Steak $ 11.00
  • Curry Rice Roll $ 2.00
  • A. Sweet & Sour Pork, Steak fried rice, vegetable chow mein
  • Fish $ 4.50
  • Crabmeat and Shark Fin Soup $16.00
  • Singapore Fried Noodle $19.50
  • Pork with Garlic and Black Bean Sauce $22.50
  • Combination Vegetables $19.50
  • Fish Fillet with Combination Vegetables $25.00
  • Toffee Apple with Icecream $7.00
  • Chicken with Garlic and Black Bean Sauce $22.50
  • Deep Fried Banana with Icecream $7.00
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
  • ●Surf Clams / Otta Clams
  • -Sticky Rice Wrapped in Lotus Leaves / Spare Ribs with Black Bean Sauce $5.00
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
  • Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
  • Stir fried beef in black pepper sauce with rice $18.00
  • Braised pork hock in sweet mushroom sauce (pre-order required) $42.00
  • -Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Market oysters - Natural with shallot dressing MP
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Vege of the day MP
  • Fresh chicken wrap
  • Smoked salmon, capers & mascarpone.
  • Forest mushroom, ragout, halloumi, ciabatta $15.50
  • Melting moments
  • Fresh fruit salad
  • Chicken, beetroot, relish & cheddar.
  • Bacon, eggs, tomato on toast
  • Poached eggs on toast
  • Pork bento $15.00
  • Prawn udon noodle soup $12.00
  • Chicken bento $15.00
  • Beef curry $13.00
  • -add chips + drink Only $11.80
  • Salmon bento $16.00
  • Salmon salsa don $14.00
  • Spicy pork don $12.00
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • Chicken Nugget Burger $3.50/$6.50
    • Burger / Value Meal
  • BBQ Bacon Double Cheeseburger $7.00/$10.00
    • Burger / Value Meal
  • Cheeseburger - Meal $4.95
  • Double Whopper $9.05/$11.05
    • Burger / Value Meal
  • Whopper Jr with Cheese $6.05/$8.85
    • Burger / Value Meal
  • Side Salad $3.85/Drink $5.15
  • Salad Burger $6.45/$9.45
    • Burger / Value Meal
  • Hawaiian BK Chicken $7.95/$10.95
    • Burger / Value Meal
  • Calamari or Prawn: $17.50
    • Seasoned with black pepper and toasted sesame seed, pan fried with canola oil
  • - w/ Smoked Salmon + $2.00
  • Ciabatta $3.50
  • Multi-grain Toast $3.00
  • All Served with Chips and fresh Salad with chef's Tartar Sauce.
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
  • Smoked Salmon x 3 $6.00
  • Green Salad + $5.00
  • Muesli $11.00
    • With fruit & yoghurt
  • Bacon & egg $7.50
    • With toast
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • -cream cheese, tomato & avocado $12.00
  • Bacon & eggs $12.50
    • With toast
  • -with bacon $16.00
  • Egg on toast $5.50
    • Scrambled or poached
The Tinman

The Tinman

location

Address

c/50 Ninth Avenue, Auckland, Auckland, 3110, New Zealand

phone

Phone

0212444411

email

Email

None

clock

Opened hours

7 AM to 1 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
c/50 Ninth Avenue, Auckland, Auckland, 3110, New Zealand
Similar Restaurants based on Cuisines