The Tinman in Auckland Menu

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The Tinman in Auckland has no menu available, but can choose from many other options such as ●All day sides or Toast with butter and jam from The Corner Cafe. Silver Bell Takeaways offers many options including Roast Pork & Won Ton Soup and Noodle & Won Ton Soup. Star Cafe Seafood Restaurant includes a wide range like Crispy Skin Roast Pork (small) or Steamed Pork Intestine. Poached eggs (GFO) and House made granola (FO) (GF) (V) from . Street Organics offers Fernielea and All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread).

Nearby Sample Menus

Paneer kulcha $7.00
Raj kachori $8.00
Mini thali $6.99
- Served with 2 curry, 1 naan & rice
Aloo paratha $6.00
Tandoori roti $2.00
Small $4.00
Butter naan $2.50
Chole bhatura $8.99

Beef n Blue $19.00
- roast beef caramelized onion, blue cheese, parsnip Crips
Soup of the day $9.50
- w toasted sourdough
Seafood $19.00
- tomato base prawns, salmon anchovies red onion capers
Caesar Salad $18.50
- w baby gem lettuce, soft boiled egg, bacon, garlic croutons & parmesan w caesar dressing
Fettucine Carbonara $18.50
- w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
Scallops & Prawns $9.50
Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad
Pull-apart Loaf $9.50
- w spreads & balsamic olive oil

Phad Thai
- Stir fried Thai rice noodles.
Duck $27.00
Prawns / Mixed Seafood $24.00
Edamame [V] $6.50
- Green Japanese beans.
Roti Chanai $15.00
- Fluffy pancake served with boneless chicken curry.
Fresh Winter Roll [V] $14.50
- Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam Lemongrass Chicken
Char Koay Teow
- Stir fried fresh rice noodles with eggs, beansprouts, chives and vegetables.
Tom Yum

hot stone bibimbap (beef/tofu) $15.00
spicy fried pork rind $22.00
-add cheese $5.00
tuna bibimbap $15.00
steamed egg $6.00
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
ddukbaegi bulgogi $15.00
kimchi bacon pancake $22.00

+ sour cream + cheese $0.80
FISH $3.00
- Price of Fish
CHIPS $2.50
- min.
STEAK $6.00
HOKI $3.80
- pre-frozen
POTATO FRITTER $1.50
CORN FRITTER $3.50
KAI $8.60
- Seafood fritter, squid ring, tartare sauce

Add an extra roll $4.00
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Add an extra roll $4.00
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice

Medium $16.00
Cheesy Garlic Bread $5.00
All mains come with a serving from the Vegetable & Salad Bar.
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Veggy Plate
- Help yourself to Vegetable & Salad Bar
Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
Veggy Plate
- Help yourself to Vegetable & Salad Bar

Steak $3.50
Special 4 $24.90
- 20 Chicken wings & $7.5 Chips
Bami Gorang (Noodle) $13.90
Combination $13.50
Crumb Extra $0.50
Roast Pumpkin each $0.70
Paln Egg Foo Yong N/A
Ham $2.80

SUNDAY - TRADITIONAL PORK ROAST $15.00
- with all the Trimmings / Crackling
BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast
CHICKEN PARMIGIANA $22.00
- Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
12 PCS $12.00
BEEF NACHOS $14.50
- Jalapeno Corn Chips / Mozzarella / Sour Cream
SALT & PEPPER $12.50
- with Aioli
LAMB SHANK $24.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
SATURDAY - 241 BURGER $20.00
- Chicken or Beef

Green Salad Small $6 Large $10
Pastrami $13
- per 100g
Brisket Burger $14
Collard Beans Small $6 Large $10
Pastrami $14
Dinner Rolls $1.5
Green Beans Small $6 Large $10
Macaroni & Cheese Small $6 Large $10

Oka / Raw Fish $5.00
Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Keke Saiga $5.50
Pani Popo $5.00
Pai Fala (Tray) $5.00
Faapaa $2.00
Panikeke 5 For $1.00
Povi Masima / Salted Beef $4.00

Fresh fruit salads $10.90
- Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
Cherry breakfast $19.50
- Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup
Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
Fish and chips $16.50
- Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
Side mushroom or spinach $5.50
Egg benedict $17.90
- Or smoked salmon On turkish bread finished with homemade hollandaise sauce

Sticky Date Pudding $12.50
- with a butterscotch sauce & vanilla ice cream
Hot Apple Crumble
- with cream anglaise and vanilla ice cream
Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers,
Crème Brulee of the day $12.50
- with a toffee glass top & vanilla ice cream
Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets
Crème Brulee of the day
- with a toffee glass top & vanilla ice cream
Potato Mash $6.00
Herb Bread $7.00
- Ciabatta bread topped with fresh herbs, cheese and sprinkles of bacon

-Kufta (beef mince) $20.00
Wraps $17.90
- Chicken, beef or lamb served with fries and salad
Fries /Salad / Grilled halloumi $7.00
Extra pita bread $3.00
Whole chicken $20.00
Kofta and fries $12.00
Kids ice cream $5.00
-Garlic prawn $24.90

Butter Prawn $23.90 (R) / $23.50 (T)
- Prawns cooked in a special creamy tomato flavoured sauce
Sweet Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with sultanas and sweetened coconut
Rogan Josh $19.90 (R) / $18.50 (T)
- Tender lamb cooked in an exotic blend of spices from North India
Onion Bhaji (4 pcs) $7 (R) / $6 (T)
- Spiced onions dipped in chickpea flour batter and deep fried
Wild Fish $20.90 (R) / $19.50 (T)
Channa Masala $18.50 (R) / $17.50 (T)
- Chick peas cooked in mildly spiced thick onion gravy and garlic sauce
Chicken Tikka $21.90 (R) / $20.50 (T)
- Tender boneless chicken marinated in tandoori sauce and smoke roasted
Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa