The Tinman in Auckland Menu

The Tinman in Auckland has no menu available, but can choose from many other options such as ●All day sides or Toast with butter and jam from The Corner Cafe. Silver Bell Takeaways offers many options including Roast Pork & Won Ton Soup and Noodle & Won Ton Soup. Star Cafe Seafood Restaurant includes a wide range like Crispy Skin Roast Pork (small) or Steamed Pork Intestine. Poached eggs (GFO) and House made granola (FO) (GF) (V) from . Street Organics offers Fernielea and All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread).

Nearby Sample Menus

  • Chicken Tawa Masala $12.00
  • Cheese & Garlic Naan $4.50
  • Lamb Masala $13.00
  • Palak Paneer $12.00
  • Spicy Garlic Chicken $12.00
  • Andhra Chicken $12.00
  • Bengali Fish Masala $14.00
  • Dingri Mirch Masala $12.00
  • Pork $11.50
  • Steak Cashew Nuts $12.50
  • Won Ton - 1 dozen $7.00
  • Chicken Wing $1.40
  • on Fried rice - extra $1.00
  • Bacon $4.20
  • Bacon $1.20
  • Steak $3.00
  • - Herbed yoghurt $4.00
  • Agria Chips $10.00
    • wheat beer aioli
  • Bread Pudding $15.00
    • vanilla cream, macerated raisins, berries
  • Step 3: Choose your sauce
  • Starter Platter
    • fish pieces, squid, chicken wings, onion rings, salad, chips
  • Step 2: Choose your accompaniment
  • Chicken Wings $17.00
    • choose bbq, spicy honey mustard, or hot sauce
  • - Creole gumbo $4.00
  • Large $19.00
  • INSALATA ITALIANA $9.00
    • - Tomatoes, cucumber, onions, parmesan and wild greens in extra virgin olive oil and red wine vinaigrette
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
    • - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
  • Large $19.00
  • Large 12 inch $ 18.00
  • OLIVE SELECTION $9.00
    • - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
  • Pollo di stille Siciliano
    • Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
  • The Catch $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • Falafel Wrap $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Kumara Chips $5.50
  • Spicy Jalapeno Beef $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
  • Creole $12.90
    • grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
  • Deer On Shrooms $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Cheese Burger Grande $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • Pad priew waan moo (mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • Pad pug (mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Yum neua $16.90
    • Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion
  • Goong pad med mamuang himmapan (mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Pet pad med mamuang himmapan (mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Rama tow hu (mild). $15.90
    • Stir fried tofu with vegetable , serve with satay sauce
  • Neua pad graprow $15.90
    • Stir fried beef with green beans, capsicum, broccoli and basil leaves
  • Kao pad gai supparot (mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Butter Naan $3.00
    • Light leavened bread baked in Tandoor
  • Lamb Anarkali $10.00
    • Lamb cubes cooked with spices, mint and tomato
  • Fiji-Style Chicken Curry $10.00
    • Chicken cooked with spices
  • Fiji-Style Fish Curry $12.00
    • Fish cooked with spices and tamarind
  • Chilli Chicken $10.00
    • Battered boneless cubes of chicken fried and sauted in juliennes of capsicum onion and spicy garlic flavour
  • -Vegetable / Lamb / Chicken Biryani $10.00
  • Chef Special Lamb $10.00
    • Lamb cooked with fresh vegetables
  • Red Bean $1.20
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Regular $4.50
  • - Perinaise $2.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - On its own $24.90
  • Pineapple $1.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Vitello tonnato veal carpaccio $23.50
    • Mozzarella, rocket, tuna mayo, capers, lemon zest
  • Bread wood fired & extra virgin olive oil $5.50
  • Sicilian cannoli sweet aromatic ricotta cheeses $5.50
  • Pizza bread, garlic & rosemary $8.50
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
    • With: “cicinielli” white bait
  • Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
  • Chocolate fondant pineapple carpaccio & mango ice cream $11.50
  • Beef carpaccio, rocket, parmigiano reggiano, cipriani dressing $22.50
  • -Main $23.00
  • - Entree $16.50
  • Fegatini Di Pollo Entree $16 / Main $29
    • Chicken livers fried in butter topped with bacon and red onion flamed in sherry
  • Banana Delizio $12.50
    • Sliced banana fried in butter, flamed with brandy and cream
  • Bacon Std $17 / Large $30
    • Tomato, cheese, bacon, $1.50 per extra topping
  • Marinara Entree $16.50 / Main $22.50
    • Tomato, tuna, shrimps, mussels, mixed seafood
  • Pepperoni Std $19 / Large $32
    • Salami,onion, capsicum
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
  • Sashimi with Steam Rice or Miso/small $13.50
  • Tempura Don $12.50
  • Sashimi with Steam Rice or Miso/Large $23.50
  • CALIFORNIA SUSHI 8PCS $13.00
  • Tofu & veggie Don $12.00
  • Sashimi Don chili soy $14.50
  • Sushi/Nigiri Combo 6 pcs & 4 pcs Nigiri $15.50
  • Unagi Don $13.50
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Brekkie Bagel $10
    • Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • Salmon Bok Carrot $25.00
    • Grilled salmon fillet served with spicy green herbs, peanut, fresh shredded carrot salad and lemon juice
  • Khmer Delight and Liqueur $9.50
    • Sticky rice pudding drizzled with coconut cream and Tia Maria liqueur
  • Karee Trey $22.50
    • Fillet of snapper with potatoes, carrots, onions, green beans and eggplant served in a homemade red curry & coconut milk sauce, seasoned with fresh herbs
  • Soup Seaweed $10.50
    • Mixed minced seafood or minced chicken, white egg and seaweed
  • Mixed entrees (five) $9.50
    • The chef's choice, from the selection of delicious sopheara entrées
  • Tre Chearn (whole fish) $28.50
    • Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
  • Char K'd Out $24.50
    • Choice of meat: Beef, chicken or roasted duck with selected herbs, spicy red chilli paste, lemon grass, lime leaves served on a hot platter
  • Loc Lac (mild to hot) $23.50
    • Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg
  • Aioli N/A
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • 6 Chicken Nuggets $5.00
    • (choose a sauce)
  • Mustard English N/A
  • Horseradish N/A
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Mayonnaise N/A
  • All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
  • Apple Strudel $2.50
  • Bacon & Egg $3.50
  • Crab $4.00
  • Large Ham $4.40
  • Chocolate L $11.00
    • With cream
  • Apple Turnover with Cream $2.90
  • Cronut $3.00
  • French Stick $1.80
The Tinman

The Tinman

location

Address

c/50 Ninth Avenue, Auckland, Auckland, 3110, New Zealand

phone

Phone

0212444411

email

Email

None

clock

Opened hours

7 AM to 1 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
c/50 Ninth Avenue, Auckland, Auckland, 3110, New Zealand
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