The Tuning Fork in Auckland Menu

WOOD FIRED PIZZA SLICES WOOD FIRED PIZZA SLICES
  • Margherita $8.00
    • w/ Tomatoes, Mozzarella & Pesto
  • Pepperoni $10.00
    • w/ Red Onions, Peppers. Olives & Mozzarella
POTATO WEDGES POTATO WEDGES
  • W/ Bacon, Cheese & Sour Cream $10.00
SHOESTRING FRIES SHOESTRING FRIES
  • W/ Tomato Chutney Sauce $5.00

Nearby Sample Menus

  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
  • Assortment of seasonal gelato & sorbet w anicinis $14.00
  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
  • Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • Saagwala lamb $17.99
    • Lamb cooked with spinach and spices
  • Tandoori prawn $16.99
    • King prawns marinated with indian spices and cooked in tandoor
  • Fish malabari $19.99
    • Diced fish cooked with coconut cream, bay leaf and spices
  • Paneer tikka $13.99
    • Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
  • Prawn jalfrazi $19.99
    • Prawns cooked with julienne of capsicum, onion, tomato and coriander
  • Malai kofta $14.99
    • Cottage cheese & potato balls cooked in mild creamy sauce
  • Paneer butter masala $14.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Bread basket (one each) $9.99
    • Cheese naan, garlic naan, butter naan
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • RED WINE JUS
  • Spiced Chickpea Kale Feta tomato salad $7.50
  • GRILLED VINE TOMATOES $4.00
  • ice Berg Wedge bacon bites ranch Parsley $6.50
  • lemon & thyme Chicken Supreme $25.00
  • HAND-CUT CHIPS $4.00
  • Roast beef, yorkshire pudding & chips $12.00
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Dark ale & honey soy roasted chicken wings $17.00
  • Roast tomato risotto (V) $24.00
    • Asparagus, roasted chilli, pickled pear & smoked cheese
  • Scotch egg $14.00
    • cauliflower piccalilli
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • Stir Fried Pork with tomato on Steamed Rice $11.50
  • Passa Fritter $2.50
  • Chicken Nugget $0.80
  • Honey Chicken Fried $10.00
    • Batter Chicken in honey sauce with wok toss fried rice and vegetables
  • Pineapple Ring $1.30
  • Combination Satay $14.00
  • Chicken Wing $1.60
  • Scallop $1.80
  • Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
  • Parisian Breakfast $14.00
    • Boiled egg with bread sticks, Croissant, Jam, OJ & choice of regular hot drink
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
  • French Fries with Aioli $7.00
  • Grilled Banana and Chocolate Sauce $13.50
  • Whipped Cream / Yogurt $0.50
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Paneer Tikka $12.00
    • Home made cheese dipped in chick pea batter and roasted in Tandoori oven
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Naan $3.00
    • White flour
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • 60ml Tomato Sauce $1.10
  • Fish of the Day N/A
    • please check price with galleyslaves
  • Battered Scallops $1.90 ea
  • Battered Scallops $1.90 each
  • Fish of the Day Burger N/A
    • Please check with the galleyslaves
  • Home-made Potato Fritter $0.90
  • Fresh Tarakihi $6.90
    • Grilled
  • Home-made & thick-cut Potato Chips $4.00
  • Miso Katsu (Pork) don N/A
  • Fish & Chips N/A
  • Fried Pancake Cheese Egg Roll $18.00
  • Fried Pancake Seafood & Spring Onion $20.00
  • BBQ Pork $13.00
  • Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Fried Pancake Kimchi & Seafood $20.00
  • Teriyaki Chicken-don $13.00
  • -Sumac buttered spinach $6.00
  • -Cauliflower fritters, black garlic aioli $12.50
  • -Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
  • -Belly bacon $6.00
  • Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
  • -Curly fries, aioli $8.50
  • -Turkish mussels stuffed with pine nuts, resin cheese $15.50
  • Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
  • Gypsy Classic Burger $24.9
    • 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Cheese Cake $13.9
    • Flavour changing daily
  • Chef's Catch of the day $29.9
    • Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
  • Pan Fried Fish of the Day $11.9
    • served with salad & fries
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • BBQ PORK BUN
  • RED BEAN BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • VEGETABLE BUN
  • Porridge with chicken $8.00
  • Seafood fried rice $12.00
    • fish, squid, & shrimps
  • Beef with bean thread in spicy sauce $15.00
  • Porridge with cabbage and black mushroom $7.00
  • Porridge with fish $8.00
  • Black mushroom & pork ribs noodle soup $9.00
  • Beef with chilli sauce $15.00
  • Deep fried intestine with chilli $16.00
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Mushroom
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
The Tuning Fork

The Tuning Fork

location

Address

42-80 Mahuhu Crescent, Auckland, 1041, New Zealand

phone

Phone

093581250

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza

features

Features

Dinner

Location
42-80 Mahuhu Crescent, Auckland, 1041, New Zealand
Similar Restaurants based on Cuisines