The Tuning Fork in Auckland Menu

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Margherita $8.00
- w/ Tomatoes, Mozzarella & Pesto
Pepperoni $10.00
- w/ Red Onions, Peppers. Olives & Mozzarella

W/ Bacon, Cheese & Sour Cream $10.00

W/ Tomato Chutney Sauce $5.00

Nearby Sample Menus

Mushroom $4.50
For 3 People $46.00
- Combination Fried Rice, Steak with Black Bean Sauce, Roast Pork Fu Yoong, Sweet & Sour won Tons
Bowl of Sweet & Sauce $5.00
Special Combination Fried Rice or Fried Soft Noodles $14.50
- With Prawn, Roast Pork, Chicken, Steak and Cashew Nuts
Chips $2.60
Tomato $3.80
Chicken $12.00
Vegetarian $5.50

Vegetable $3.00
Sesame dressing $3.50
Chicken Karaage $10.00
Seafood Chanpon $14.80
Beef curry $11.00
Chicken Karaage(small/large) $7.00/$13.00
Tan Tan $12.80
Teriyaki Chicken $10.00

-One Meat $10.30
N° 4 Burger Special $6.00
- 1 Hamburger, 2 sausages and $1.60 chips
Mussel / Crab Stick / Donuts $1.00
Cheese Onion / Cheese Pineapple $2.80
Hawaiian Burger / Mushroom Burger $4.50
Gurnard $4.20
U.S.A Hot Dog / Sea Dog $3.60
-Combination Meat $11.00

Check the blackboard for our new mouth watering daily specials.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Served Tue — Sun 12 — 2.30pm.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.

Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them

Chicken, cranberry and brie Panini with fries and aioli $16
Bar bites & Small Plates $10
- Each
Chicken, brie and cranberry Panini
Fresh beer battered market fish bites with tartare sauce
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
Onion rings with sweet chili sauce
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Build a board pick for 3 $27

Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Margarita $30.00
- Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)
●Healthy Quinoa Salad $18.00
- Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
Crispy Tortilla & Dips $12.00
- Ask for chef's selection of dips
Our Famous 18 Inches
- Please add $4 for gluten free
-Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)

Slow cooked pork belly with vegetables for wrap $25.00
Spicy stir-fried rice cake, noodle $15.00
Soybean paste stew with rice $15.00
Noodle soup with vegetable $15.00
Kimchi fried rice $15.00
Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
Kimchi vegetable and pork stew with rice $15.00
Soy sauce marinated crab with rice $25.00

Chicken katsu ramen $12.00
Spicy don $12.00
- chicken or pork or *vegetarian
Spicy sillon steak ramen $15.00
Seafood yakisoba $13.00
Chicken katsu don $11.50
Seafood udon $14.00
- king prawn
Sumo salad bowl $10.50
Step1: rice

Prime Scotch fillet creamy mushroom jus $29.00
Bowl real chips $7.00
- w/ macho
Fish burger 'n' chips $19.50
Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
Caesar salad $16.50
- w roast chicken, bacon and hard egg
Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
Greek salad with grilled lamb $19.00
Fish 'n' chips $15.00

Beef, Bacon & Egg Burger $8.00
Bacon, Egg, baked beans & Toast / Bacon, Egg, Potato hash & toast $10.00
-Regular $9.90
- Waffle, Bacon, Egg, Sausage
-With Smoked Salmon, tomato, Brie and Green side Salad with toast $16.90
Dolma Salad $6.50
- Pickled vine leaves stuffed with rice, herbs and spices and served with salad
Waffles
- 2 size, anytime
-With Bacon or Spinach $13.90
Bacon Fried Rice $12.90

Herb Omelette $11.90
- On ciabatta or wholegrain toast
- House Smoked Salmon $5.50
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Additional Sides Available

B - with salmon $13.50
Cajun Chicken Wrap $12.50
- Grilled chicken and green salad wrap served with aioli and chips
- Your choice of 1 base ad 2 toppings
B.L.A.T. $14.00
- Crispy bacon, lettuce, avocado, tomato, between toasted foccacia with aioli sauce.
Steak Eggs and Chips $17.50
- Char-grilled rump steak, fried eggs served with salad and chips
1 Omelette $13.50
- Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
Chicken & Avocado Burger $12.00
- Grilled chicken with our tangy sauce, on lettuce, tomato & onion on served with chips
C - with salmon and cream cheese $12.50

Chicken Meal $13.80
- 1/2 Chicken, chips salad & bread
Cheese $4.20
1/2 Chicken and Chips $10.50
Sea Dog $2.50
Ham-Cheese $3.40
Yo Kum $5.20
- Chicken, Egg
Whole Chicken $15.90
Chicken $3.50

Fish Fingers $10
- golden fried fish fingers with lemon & aioli
Red Roasted Monkfish N/A
- with Miso Turnip Puree, Pickled Shiitake Mushrooms & Garlic Fried Rice Flakes
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
Gourmet Fries $8.9
- Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
Scallops of the Day $18.9
- A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
Sesame Crusted Tuna Loin N/A
- with miso pumpkin puree & pickled courgette slaw
Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds