The Tuning Fork in Auckland Menu

WOOD FIRED PIZZA SLICES WOOD FIRED PIZZA SLICES
  • Margherita $8.00
    • w/ Tomatoes, Mozzarella & Pesto
  • Pepperoni $10.00
    • w/ Red Onions, Peppers. Olives & Mozzarella
POTATO WEDGES POTATO WEDGES
  • W/ Bacon, Cheese & Sour Cream $10.00
SHOESTRING FRIES SHOESTRING FRIES
  • W/ Tomato Chutney Sauce $5.00

Nearby Sample Menus

  • Chatni (50ml) / Masala Bun (Each) $1.50
  • Biryani + 1ltr raita $45.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
  • Aloo Paratha $4.00
  • Min 15 people. Pickup prices
  • Masala Pulav (500ml) $6.00
  • Jeera Rice / Plain Pulav $20.00
  • Pickled (50ml) / Papad (Each) $1.00
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • GLUTEN FREE PRAWN SPRING ROLL $2.20
  • FRUIT SALAD $3.90
  • FILLED BEEF ROLL $4.20
  • SMOKED FISH PIE $4.50
  • SWEET CORN HAM TOMATO CALZONE $4.80
  • CARROT CAKE $3.80
  • VEGETARIAN SANDWICH $4.30
  • CHICKEN, TOMATO, LETTUCE, MAYO $4.30
  • Cheese $18 / $24
  • 14" Large / 18" XL
  • Meat $4 / $5
  • Poppy $2
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Sesame $2
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Chocolate, Vanilla or Strawberry Sundae $7.50
    • Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
  • Wednesday $15
    • Steak Night - 3oogram juicy steak with salad and fries
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Brownie $7.50
    • Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
  • Goat Curry $10.99
  • Butter Chicken $10.99
  • Chicken Madras $12.99
  • Roti (whole Meal) $2.00
  • Cheese & Garlic Naan $4.00
  • Potato Saagwala $8.99
  • Cheese Naan $3.50
  • Samosa Chat $5.00
  • Sambal Prawn
  • Passionfruit Nata
  • Hot& Spicy Chicken (Small/Large)
  • Mango Pudding
  • Deep Fried Squid
  • Thai Chicken Cashew
  • Fish Ball Rice Noodle Soup
  • Malaysia Style Fried Rice Noodle
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Flat White Small $4.00 Large $5.50
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Cappuccino Small $4.00 Large $5.50
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Goats Cheese Tartlet $12.00
    • Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Seafood Paella $21.00
    • Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
  • Corn Fritter $2.30
  • Seafood $14.90
  • Barbecue Pork $12.00
  • Steak $12.00
  • Fried Rice $2.50
  • Corn $2.50
  • Combination $12.50
  • Steak $12.00
  • Curry Chicken Rice $10.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Beef Laksa $10.80
  • Curry Chicken On Noodles $10.80
  • Wonton & Bbq Pork Laksa $10.80
  • Singapore Fried Rice Noodles $10.80
  • Chicken Noodle Soup $9.80
  • Loh Mee $11.80
  • Dipping Butter Sauce with Chips $6.90
  • Chilli Chicken $14.00
    • Chicken pieces cooked in Indo-Chinese style with chilli, capsicum and spices
  • Tikka Masala $14.99
    • Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
  • Mint Sauce $2.50
  • Chicken Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Lamb Biryani $16.00
  • Tamarind Sauce $2.50
  • Cumin Rice $3.50/$6.00
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • Brandy Mushroom on Toast $10.50
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Nigiri $1.60 each
  • Mini salmon $4.50
  • Salmon $6.80
  • Tuna $6.30
  • Tempura $6.30
  • -Udon $8.00
    • Vege
  • -Mini $42.00
    • 70 pieces
  • -Katsu don chicken with egg $10.50
  • Combo Deals $4.00
    • Hot chips + 355 ml can of soft drink with any meal
  • Istanbul Chicken $13.90
    • Chicken casserole with Turkish spices, honey and dates served with rice & salad
  • Mint N/A
  • B.B.Q. N/A
  • Sweet Chilli N/A
  • Hummus Dip L $7.50
  • Mixed Satay on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • Chicken Curry $13.90
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • Baked beans or spaghetti $5.50
    • On toast
  • Toasted sandwiches $6.50
    • 2 fillings
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • Toast or bagel: butter & preserves $6.50
  • Bacon & eggs $12.50
    • With toast
The Tuning Fork

The Tuning Fork

location

Address

42-80 Mahuhu Crescent, Auckland, 1041, New Zealand

phone

Phone

093581250

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza

features

Features

Dinner

Location
42-80 Mahuhu Crescent, Auckland, 1041, New Zealand
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