The Tuning Fork in Auckland Menu

Nearby Sample Menus

Oysters $1.50
-C $46.90
- Chicken with cashew nuts, beef with satay sauce, sweet & sour pork, roast pork with bean sprout, white rice (one carton)
King size $6.50
Fish &lemon sauce $10.50
Steak & veges $11.00
Spring / curry roll $2.00
Combination meats & veges $14.50
American hot dog $2.80

Bagels $15.00
- House cured salmon, dill cream cheese, capers red onion and lemon
The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
Vege Scramble $17.00
- Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
Smoked Fish Cake $18.00
- Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
Extras $2.00
- Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
Blueberry Waffles $18.00
- Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress

All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast
Tart of the day $12.00
Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
-Add bocconcini or chicken $15.00
Crème brulee $12.00
- With a snap
Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing

Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Chicken With Chipotle Aioli And Guacamole
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing

Bagel with preserves $6.50
- (ham & cream cheese)
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
Home made muesli $12.50
- (fresh yogurt and fruit compote)
Risotto of the day $16.50
- special of the day
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yogurt, honey & fruit compote
Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each

Peri Peri Chicken (10" / 15") $21.9 / $29.9
- with capsicum, red onion, mozzarella, cucumber & peri peri aioli
Fried Soft Shell Crab $14.9
- with scallion, lime leaf & sticky ginger sauce
Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
Prosciutto $12.9
- with candied bambinella pear & gorgonzola blue
Rum Charred Pineapple $13.9
- with mint fruit salsa, raisin gelato & pineapple crisps
Savannah 90 day aged Sirloin 300gm $36.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Pizza Bread $9.5
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil

Crispy squid (GFR) $17.00
- With chipotle aioli
Fish of the day (GFR) POA
- One of our team will advise you of our fresh fish of the day
Truffle fries (V) $11.00
Eye fillet 200 gms $35.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Pizza bread (GFR) $10.00
- Garlic or plain
The full monty $65.00
- Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
Louisiana gumbo soup $11.00/ $23.00
- With chicken & shrimp & chorizo (Cup/Bowl)
Scotch fillet 250 gms $33.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus