The Tuning Fork in Auckland Menu

WOOD FIRED PIZZA SLICES WOOD FIRED PIZZA SLICES
  • Margherita $8.00
    • w/ Tomatoes, Mozzarella & Pesto
  • Pepperoni $10.00
    • w/ Red Onions, Peppers. Olives & Mozzarella
POTATO WEDGES POTATO WEDGES
  • W/ Bacon, Cheese & Sour Cream $10.00
SHOESTRING FRIES SHOESTRING FRIES
  • W/ Tomato Chutney Sauce $5.00

Nearby Sample Menus

  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • SALAD 'DEL GIORNO' 9
    • chef's daily varying salad
  • GATEAU AU CHOCOLAT 14
  • TIRAMISU 14
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Green salad $9
    • citrus
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Trust the chef tapas board $58
  • Butter roasted kumara $9
    • thyme
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Chips $7.00
    • with sauce
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Wedges $7.00
    • Plus sour cream
  • Creamy Field mushrooms $17.00
    • Pesto crusted sourdough & parme.
  • Egg any style (gf) $3.00
  • Pork weisswurst sausages (gf) $4.00
  • BLT or CLT $18.00
    • ‘Urbansoul favourite’ bacon or roast chicken, lettuce & tomato toasted with fries.
  • Kids plate $9.00
    • ham & cheese sammie, fruit, juice & lolly cake.
  • Sumac Lamb & Hummus (gf) $19.00
    • Roast pumpkin, pinenuts, courgette & mint.
  • In-house hot smoked salmon (gf) $5.00
  • Just Eggs $11.00
    • Any style on white or grain toast.
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) $17.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Chicken, Beef, Pork, Tofu) $13.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Duck or lamb) $15.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
  • 1 fish
  • 1 sausage
  • SNAPPER $5.50
  • $1.50 chips
  • $1.50 chips
  • HOKI FISH $2.50
  • SNAPPER BURGER $7.50
  • $2.50 chips
  • Fresh tomato, basil & buffalo mozzarella $24.5
    • w/- truffle oil
  • Char-grilled Eggplant $25.5
    • slow roasted capsicum, goat’s cheese, basil & olives
  • S.P.Q.R. Classic Platter $39
    • individual tastings of Italian crudites
  • Crispy potatoes $8.5
    • w/- rosemary & salt
  • Minted pea salad $8.5
    • w/- red onion & feta
  • Sautèed beans $8
    • w/- cherry tomatoes & olives
  • Sautèed spinach $8.5
  • Scallop & Prawn Spaghettini $29.5
    • garlic, white wine, parsley & chilli
  • (with Chips, Salad, 2 Fried Eggs & Sauce)
  • Mushroom $1.10
  • Steak Mushroom Onion $5.80
  • Pineapple $0.90
  • Ham $3.00
  • Battered Fresh Tarakihi $5.20
  • Cheese & Tomato $4.00
  • Won Ton (6pcs) $4.50
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Coleslaw salad served with croutons $8.50
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • With Chips and Salad $10.00
  • Two Meat Choice S $12.90 / L $16.90
  • S=Small / L=Large
  • Fried Chicken $3.90
  • Roast Meat Roll with Chips and Small Drink $12.90
  • Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
  • Veg Meal S $6.90 / L $8.90
  • Combo 1 $11.90
    • Roast meat sandwich, 3 roast potatoes, 420ml coke
  • TOAST W AVOCADO & TOMATO $8.50
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • EGGS ON TOAST POACHED $10.50
  • EGGS BENEDICT MUSHROOM $14.00
  • QUESADILLA MUSHRROM $10.00
  • EGGS ON TOAST FRIED $10.50
  • EGGS BENEDICT SALMON $15.50
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Add an extra pattiess for $6.00
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Egg (V) $2.50
  • Truffle fries (V) $11.00
  • Build your own taco's $20.00
    • Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
  • Rocket, pear & parmesan salad (V) $7.00
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Vege, avocado & pesto $9.50
  • Steak & satay $12.00
  • Beef & cheese $8.30
  • Chicken & satay $9.90
  • Crumbed fresh snapper $7.50
  • Steak & cheese $12.00
  • -snapper $11.70
  • Chicken & chilli $9.90
The Tuning Fork

The Tuning Fork

location

Address

42-80 Mahuhu Crescent, Auckland, 1041, New Zealand

phone

Phone

093581250

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza

features

Features

Dinner

Location
42-80 Mahuhu Crescent, Auckland, 1041, New Zealand
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