The Tuning Fork in Auckland Menu

Are you the owner? Manage this listing for free.

Margherita $8.00
- w/ Tomatoes, Mozzarella & Pesto
Pepperoni $10.00
- w/ Red Onions, Peppers. Olives & Mozzarella

W/ Bacon, Cheese & Sour Cream $10.00

W/ Tomato Chutney Sauce $5.00

Nearby Sample Menus

Fish Cakes $5.50
- Wok’n Noodle special recipe!
Mee Goreng (Fried egg noodles Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Drunken Fried Rice $14.00/$15.50
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
Sweet and Sour Pork $14.00
- (Udon noodles) Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Sukiyaki Noodle Soup $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
- (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
Warm Vegetable Salad $14.00
- Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50 >>
Pad Thai $14.00
- (Thin rice noodles) Grilled chicken with egg, chives, bean sprout and chopped peanuts

Goong Pao $35.00
- Grilled King Prawns served with Spicy Thai Sauce
Goong Chub Pang Tod $35.00
- Prawns in Rice Flour Batter served with Plum Sauce
Tom Yam Pak $13.50
- Spicy Vegetable Soup with Lemon Juice & Chilli
Toong Thong $14.00
- Money Bags with a mix of Minced Pork & Potato served with Sweet & Sour Sauce
Poh Pai Kaew $14.00
- Spring Roll stuffed with Minced Pork & Vegetables
Karee Pub $14.00
- Thai Curry Puff with Minced Chicken & Vegetables
Red Curry $27.50
- Mushroom, Green Peas & Tofu cooked in Coconut Milk
Pa Ped Tha Lay $34.00
- Mixed Seafood with Chilli & Peppercorn Served with Bamboo Shoots & Green Peas

Eel roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
BMX champion dynamite roll $12.00
- Avocado, cucumber,surimi, bread crumbs, masago, BBQ sauce, wasabi sauce.
Traditional sushi roll $12/$13 per roll
- Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
All black legend $15.00
- Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
Crunch roll $13.00
- Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
blue mountain roll $14.00
- Salmon, surimi, masago, cucumber, avocado, spring onion, sesame seeds, hot sauce
Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
Individual traditional sushi $1.40/$1.50ea

House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
Pork ribs $16.9
- Coated in our honey bourbon and chilli sauce
C.C.B N/A
- Tomato base, mozzarella, chicken, cranberry, brie
Braised lamb shanks single $18 / double $30
- Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
Egg $1.9
(Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
Thai prawns $16.9
- Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
Eggs bennie $18.9
- On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise

King Prawn Fried E-Foo Noodle $14.80
Beef in Gravy Egg Sauce on Rice $13.80
Pork Slice Marinade with Preserved Cabbage $32.80
Mapo Tofu on Rice $10.00
King Roast Duck(Whole) / Combination (2) of BBQ or Roast $48.00
Beef Stir Fried Rice Noodle $13.00
King Prawn Fried Rice / Mince Beef Fried Rice $13.00
Shrimp Hot Pot with XO. Sauce & Vermicelli $48.00

-Oil Flavoured Rice Per Bowl $2
Tropical Fried Chicken $18.00
- Simply deep fried chicken done in the nyonya way with spicy sauce
Nyonya Curry Beef $20.00
- Beef brisket in light curry
Fried Rice with Salted Fish $10.00
Mee Goreng $16.00
- Malaysian spicy noodles with seafood and vegetables
Salt and Pepper Squid $19.00
-Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
Ginger Chicken $18.00
- Stir fry chicken with pickled ginger

Samosa $ 4.50
Beef Curry $ 16.00
Mango Kulfi $ 4.50
Chicken Salad $ 8.00
Lamb Korma $ 17.00
Combo deals: all curries includes rice, tandoori naan, & salad.
Vege Lamb $ 17.00
Mixed Pickles $ 2.00

Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
Sticky Date Pudding $14
- Served with caramel sauce and cream
Vegetarian $22
- Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.

Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O

Cheesecake $3.00
Gravy $2.00/$4.00
Roll $6.00
- with salad, meat & gravy
Chicken $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
8 Chicken pieces
Kumara $0.60
Lamb $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi

-Lamb $12.50
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.00
Fish cakes $5.00
- Minced fish blended with curry then deep fried, served with sweet chilli sauce (5 pieces).
-Squid, prawns or seafood $13.00
Sizzling cashew nuts
- Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
-Squid, prawns or seafood $13.00

Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
Fried, aioli and ketchup $6.00
Balik tava $29.00
- Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
Rice $5.00
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic

Stir fried spicy pettitoes dry pot $28.00
Smoked pork with eggplant clay pot $20.50
Stir fried string bean $16.50
- with pork mince
Cat fish and toffu soup $20.50
- with perilla frutescens
Stir fried chitterling dry pot $32.00
Stir fried lotus root $16.50
Stir fried pork with capsicum $20.50
Steamed smoked spare rib $20.50

Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
Rack of lamb (GF) $34.50
- Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
Chicken or mushroom sliders $20.00
- 3 sliders with choice of market salad or fries. Either 3x Portobello mushroom, roasted capsicum and camembert, Or 3x spicy chicken thing and coleslaw.
Mixed grill $38.50
- BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
Sauteed green beans with garlic butter & almonds $9.50
Edamame creek sliders(V)
- Spicy chicken/pulled pork/steak, brie & onion jam/falafel
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.