The Tuning Fork in Auckland Menu

Nearby Sample Menus

Fish of the Day POA
- Ask about our fish of the day.
Fries or Baked Potato $5.00
Prawn Cocktail $14.90
- A generous serving of plump delicious prawns served in our famous tangy sauce.
Golden Chicken Schnitzel $31.90
- Crumbed chicken breast served with any sauce from the grill selection.
Bowl Sauteed Mushrooms $6.50
Fried Egg $3.00
Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.

Lamb Madras $20.90
- fery lamb curry with the flavors of south India
Chicken Fried Rice $15.90
Shahi Paneer $16.90
- cottage cheese in creamy tomato gravy
Punjabi Pyaaz $5.00
Horayali Chicken tikka $14.90
- chicken marinated with mint and coriander
Tandoori Roti $3.00
Shaan E Raan (On Pre Order)
- marinated leg of lamb cooked in delicious spicy masala with touch of royalty
Plain Naan $3.50

Fresh Tempura Battered Fish $16.00 with Salad $20.00
- With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
Fish (Friday To Sunday) $14.00
Chicken Nuggets $8.50
- and Chips with tomato sauce
Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
Bowl of Chips $7.00
- with homemade AIOLI
Triple Decker Toastie $14.00
- With bacon, egg, cheese, tomato and caramelized onion
Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce

Snacks $10
- Dukkah & Man O War oil with pide bread
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Gamembert, dates,apricots served with crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

Katsu pork $13.00
- Crumbed pork with pork sauce
Teriyaki beef $9.50
- beef with teriyaki sauce
unagi $9.50
- Grilled Eel with teriyaki sauce
Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
Katsu pork $10.00
- Crumbed pork
Hot food served with eggs, onion and rice in bowl
Karaage oyster $9.50
- Lightly battered oyster
Katsu Chicken $13.00
- Crumbed chicken

Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet

Republic Chicken Salad $24.00
- Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
Fries with Tomato Sauce Small $6.00/Large $9.50
Main $26.00
Republic Tasting Platter $43.00
- Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
Vegetable medley $5.50
Entree $14.50
Chicken Gnocchi $23.50
- Chicken, mushroom & bacon in creamy parmesan sauce
Soup of the moment $13.00
- Our chef's freshly prepared soup of the day with toasted bread

The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Egg Benedict On Scone $18.00
- with portobello
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Salad $15.00
- Salad with smoked salmond
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Egg Benedict On Scone $19.00
- with home cured free range bacon
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon

Fried rice $8.99
- Basmati rice cooked with mix vegetables & soya sauce
Ice cream $3.99
- Chocolate, vanilla, strawberry, mango
Fruit cream $4.99
Korma (Chicken/Lamb) $15.99
- Traditional northern indian mild curry (a dish from the royal mughal bitchin), chicken/lamb cooked with cashew, cream & indian spices
Goat curry $17.99
- Spicy goat curry with mild coriander masala
Chawlas special Banquet deal (Veg & non veg) $35.00 pp
- Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
Cheese naan $4.50
Mutter pulao $8.99
- Basmati rice cooked with gran peas

-students $13.00
Samosa $3.00
Lasagna $7.50
Roti $1.50
5 pakoras $2.50
-students $6.00
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert