The Tuning Fork in Auckland Menu

Nearby Sample Menus

5 Spicy chicken wings $6.00
Chocolate mousse $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Pepperoni $5.00
- Pepperoni topped with mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Onion rings $3.50

Sides
-Chicken samosa $5.00
Iskandar
- Served with meat,chips, garlic pita bread, fresh salad and sauces
Shish kebabs
- Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.
Turkish delight $1.00
-Super $14.00
- Chicken, lamb & falafel
Chicken nugget with chips $8.50
-Mix $16.50
- Chicken & lamb

Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Prawn Tempura $13.90
Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce

2pcs garlic & herb butter toast $4.50
-add bacon & cheese topping $4.00
Wedges $12.00
- With sweet chilli and sour cream
Fried egg $1.50
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
Sausages $5.50
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad

Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
Eton Mess $14
- Berries, broken meringue and cream
Pulled Pork Sliders $16.50
- Slow cooked pulled pork served with apple coleslaw and aioli.
Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
Rich Chocolate Tart $14
- Served with berry compote and ice cream
Cheese Burger $18.00
- house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.

Platter delight $10.00
- A combo of two spring rolls, two curry puffs and two prawn wonton
Nonya laksa $15.00
- Fresh yellow noodles, prawns, squid, fish balls and vegetables
Seafood tom yum soup $8.00
Sambal kangkong (seasonal) $18.00
- Stir fried kangkong (chinese spinach) with sambal sauce
Curry chicken, beef, lamb $18.00
- Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
Rendang chicken on rice / Curry beef on rice $11.90
Hainanese chicken rice $11.90
- Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
Nasi goreng $11.90
- Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs

Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
Kab Moo $7.00
- Homemade pork crackling
Sticky rice $3.00
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce

Bacon x 2 $4.20
-With bacon $16.00
Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
Crispy kale and healthy quinoa salad (GF) $18.50
- Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
Roasted with tomatoes $.20
Sausages x 2 $5.00
Hash brown x 2 $4.90
Kiwi fav $9.50
- Coconut infused classic porridge served with fresh banana or homemade rhubarb jam