"The Views" Vegetarian Restaurant in Tasman Menu

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TRADITIONAL MARGARITA PIZZA $16.50
- house made pizza base tomato cheese fresh basil
BEETROOT RISCOTTO $26.00
- goats cheese and avocado mousse finished with extra virgin olive oil and a micro herb salad GV
SALT OF THE EARTH PIZZA $23.00
- rich tomato base parmesan goats cheese olives capers red onion and finished with a beetroot chutney
CHEF'S PIZZA $22.50
- house made pizza base roasted field mushrooms capsicum camembert and finished with wild rocket and cold pressed olive oil

Tossed Green Salad $7.00
Seasonal Green Vegetables $7.00
Rocket Heirloom Tomato and Parmesan salad $8.00

Flourless Chocolate Cake $12.50
- with rosemary and orange syrup summer berries and Vanilla mascarpone
Cardamom and bush honey Brulee G $12.50
Mango Sorbet with pistachio praline $12.50
Chef's selection cheese platter with homemade chutney $19.00

Selection of house bread $14.50
- made on premises with marinated olives smoked paprika and garlic Hummus pumpkin seed dukkha
carpaccio of Beetroot $15.50
- young goats cheese toasted walnuts rocket leaves served with an apple balsamic dressing
Bruschetta $14.50
- of Fresh and Oven-dried Heirloom Cherry Tomato and avocado salsa with house marinated feta and micro greens
Roasted Cauliflower and Heirloom Tomato Salad $15.50
- fried halloumi warm poached egg olive crumbs gluten free garlic croutons and baby cress with a honey citrus and cumin dressing gv
Homemade ravioli of three Cheese and wild mushrooms $16.50
- baked onion puree olive tapenade and raspberry and thyme vinaigrette

Thai Inspired laksa $24.00
- spiced coconut broth with rice noodles mushrooms roasted eggplant soft cooked free range egg silken tofu mung bean sprouts, petite Asian herb salad infused with chili and coriander oils VG
Cos Salad $23.00
- with organic beans hazelnut pear blood orange kumara crisp and a blue cheese dressing(vegan option available on request
Spaghetti tossed in a rocket and green olive pesto $26.00
- with puy lentils roasted garlic toasted parmesan and lemon thyme breadcrumbs finished with grated cured egg yolk

Nearby Sample Menus

Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Blue Cod $6.00
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
Kumara Chips $6.30
Plain Donut $2.20
Plain Burger $4.90
Fish Burger $7.10
Fish of the Day $3.80

Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.

Prawn Twisters $15.50
Superseed Granola Cup $14.50
Selections - Platter for one $12.50
Bacon & Eggs $15.50
Croissants - Nutella, Banana, Strawberry $12.50
Low Crab Chicken Burger $15.50
Ham & Cheese Croissant $12.00
Chips - Small / Large $6.50/$8.00

L24. Crunchy Chicken With Sweet Chilli Sauce $10.00
- Chicken in deep fried batter and topped with Thai sweet chilli sauce and vegetables.
102. Cashew Nuts $4.00
L25. Heavenly Beef $11.00
- Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
- Prawns/Mixed Seafood $13.00
L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
- Prawns/Mixed Seafood $12.00
- Chicken/Beef/Tofu/BBQ Pork $9.50
7. Crispy Cream Cheese Rolls $7.50
- Four crispy rolls filled with special tasty cream cheese, served with Thai sweet chilli sauce.

Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Edamame $7
- Steamed soy beans
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
All pizza bases are made here at the Inn
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Beer Battered Fish & Chips $23
- With seasonal salad
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots

Bowl of Fries $7.50
- served with tomato sauce and house aioli
Bowl of Fries $7.50
- served with tomato sauce and aioli
House Flatbreads $9.00
- topped with parmesan and basil pesto
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Citrus Tart $9.50
- served with ice cream
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Fish and Chips $12.00
- crumbed gurnard bites and fries

Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Affogato $11.00
-With liqueur
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Vanilla bean brulee with white chocolate and berry coulis $14.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Fresh ciabatta with flavoured butter $7.50
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50

Dried scallop & egg white fried rice $7.95
Fried rice noodle with beef & scrambled egg $7.95
Sweet & sour pork on rice $7.95
Deep fried cod fillet & tofu on rice $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Fried rice noodle with beef & vegetable $7.95
Sticky rice with preserved meat $7.95
Beef & bitter melon on rice $7.95

Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Nuts: - Small or Large Bowl $3.00 / $6.00
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Prosciutto $9.00
- sliced Italian ham
Dolmades $5.00
- Greek stuffed vine leaves
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Proper Crisps $3.50 /$8.00
- Small or Large pack
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella

French Toast $18
- served w. maple syrup, banana, bacon, cream
Fish of the Day N/A
- please ask our friendly staff
Bagel $7
- w. cream cheese and jam
Soup of the day $12.50
- please ask our friendly staff
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana

Chorizo $4
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Salmon $6
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
One egg $3
Tomato fresh or fried $3
Toast $3.5
Wilted greens $3

MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.

Italian B.M.T N/A
Old English N/A
Olives N/A
Italian Herbs & Cheese N/A
Apple Slices N/A
Beetroot N/A
Roasted Garlic N/A
Western Egg and Cheese N/A

Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Baby potatoes $6
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Side vegetables $7
Side salad $7
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Chips $8

Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
Garlic Flat Bread $7.00
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
Salad $3.00
House Vinaigrette $7.00
Seasonal Vegetables $7.00