The Vines Village Cafe in Marlborough Menu

The Vines Village Cafe in Marlborough has no menu available, but can choose from many other options such as Saturday & sunday till 2pm or Havens big kai time from Haven Cafe. Jolly Roger Bar and Cafe offers many options including Garlic Bread and Cheesy Mu Bread. Cafe Home includes a wide range like -Ham, tomato & Cheddar or -Chicken, cranberry & brie. Salad and Shrimp cocktail from . Picton RSA offers Captain's Daughter and 8-11 AM.

Nearby Sample Menus

Wairau River Wines (sample menu)
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Fries $8
    • Beer battered
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
Mango Restaurant & Bar (sample menu)
  • Kakori Seekh Kabab (Lamb) $10.00
    • Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
  • Keema Naan $5.00
  • Nasi Goreng $15.00
    • Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
  • Chicken Tikka Fried Rice $14.50
    • Chicken tikka from the tandoori oven fried with egg and vegetables.
  • Balti Chicken $17.00
    • One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
  • Chicken Curry $17.00
    • An authentic, traditional North Indian curry.
  • Plain Naan $3.00
    • Soft bread using white flour baked in tandoori oven.
  • Saag Chicken $17.00
    • A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
Dodson Street Beer Garden (sample menu)
  • Pizza breads 9.50 each
    • ( 8.5” ) with Basil pesto, Parmesan
  • -Mexico
    • Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
  • -The German
    • with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
  • -The Cheeky Chick
    • with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
  • Fritten $ 8.50
    • Chunky, crisp Agria potato fries with tomato sauce and aïoli
  • -Marinelli
    • Shrimps, smoked bacon, capers, red onion, chilli sauce
  • Dodson street burgers $ 21.50 each
  • Haus Salat $ 8.00
    • Brot, Butter Mixed salad with our house dressing, bread, butter
Oxley's Rock (sample menu)
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Salad, Lemon Oil Dressing $7.00
    • With beetroot relish and feta
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Fish of the Day, Beer Battered or Pan Fried $27.00
    • With homemade tartare sauce, served with salad and fries
  • Garlic Bread $8.00
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
Woodbourne Tavern (sample menu)
  • Salt and Peppered Calamari $15.00
    • Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
  • Fish, Fries, and Salad
  • Vegetarian option $15.00
    • Veggie Burger Pattie
  • Donut and Ice Cream $8.00
    • Plain or Chocolate Donut with Ice Cream and Cream
  • Garlic Bread $6.00
    • Oven Baked garlic bread
  • Our world Famous “In Renwick” Beef Schnitzel $19.00
    • Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
  • Woody Ribeye $27.00
    • 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
  • Chicken Schnitzel $21.00
    • Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
Picton Village Bakery (sample menu)
  • Steak & Onion $4.40
  • Vegetarian $4.70
  • Pasties $4.20
  • Mince & Cheese $4.40
  • Bacon & Egg $4.20
  • Pepper Steak $4.40
  • Chicken $4.50
  • Curry Mince $4.40
Captain's Daughter (sample menu)
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • 8-11 AM
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Muesli, yogurt and fruit $7
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Figaro's (sample menu)
  • Smoked Salmon Omelette $16.00
    • Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
  • Fish of the Day $21.50
    • Matched by our chefs with fresh local produce
  • Prawn & Chorizo Paella $18.00
    • Spanish paella made with red rice, chorizo & prawns then topped with chermoula
  • Crunchy Pork Salad $16.00
    • 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
  • Vegetarian Omelette $14.00
    • Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
  • Porridge $12.00
    • Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
  • Toasted Granola $12.00
    • Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
  • Bacon & Eggs $15.00
    • Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Herzog Winery Bistro (sample menu)
  • Agria and cauliflower gratin $14
  • Hand Cut Fries, aioli $12
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
  • Crème Brulee $16
  • Affogato $12
    • espresso, maple walnut ice cream
Hunter's Garden Cafe (sample menu)
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Chicken Nuggets $9.50
    • Served with fries
  • Spaghetti Bolognese $9.50
  • Venison Burger $26.50
    • Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
Maharaja India (sample menu)
  • TAMARIND SAUCE (V) $3.00
  • ACHAR (MIX)(V) $3.00
  • DHUWANFREZI $20.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
  • VEGETABLES SAMOSA (V) $7.00
    • flaky pastry, filled with diced potatoes, peas & cumin seed, deep fried
  • MINT SAUCE $3.00
  • CHICKEN (GF) $18.00
  • SEAFOOD MEDLEY (FOR2)(GF) $22.00
    • prawns, fish pakora & chilli calamari
  • ROGERS BALTI MASALA $18.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
Twelve Trees (sample menu)
  • Duck Liver Parfait $19.50
    • Craisinberry & mustard green salad, chutney, cracked pepper crostini
  • Cheeseboard Selection $24.50
    • Featuring NZ cheeses, chutney, crackers, nuts and bread
  • Fresh Linguini $23.50
    • Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
  • Warmed Citrus Marinated Olives $10.00
  • Razors Edge Marlborough Salmon $29.50
    • Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
  • Potted Panna Cotta $13.50
    • Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
  • Garlic Bread with Twelve Trees Dukkah $6.50
  • Inside-Out Cheesecake $15.00
    • Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
Red Salt Cafe Bar & Restaurant (sample menu)
  • Toasted Breads Selection $5.50
    • Toasted and warmed breads served with a selection of jams and spreads
  • Chicken Turkish $17.00
    • W/ lettuce, tomato, basil pesto, brie & wedges
  • Homemade Porridge $10.50
    • Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
  • Fresh sandwiches $6 Side / $6.50 Full
    • BLT, salmon n cucumber, ham salad, chicken ceasar
  • Chefs Thai green curry $16.5
    • W/ chicken, fried shallots and rice
  • Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
  • Wedges $4.50 Side / $7.50 Full
    • Served with plum sauce & sour cream
Havelock Habitat Bakery (sample menu)
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Cereal With Toast + Jams $11.00
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Vegeterian Fritata $6.50
  • Caramel Slices $4.00
  • Pecan Brownie $4.00
  • Toasted Sandwiches $6.00
    • Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
  • Bacon & Egg $14.00
    • Fried / Poached / Scrambled
Blenheim Railway Cafe & Ice Creamery (sample menu)
  • Roast pork pie
  • Quiche salmon with salad
  • Breakfast bun
  • French chicken salad
    • Salade française au poulet
  • Toasties
    • be your own boss
  • Can be served with mashed potatoes, peas & salad
  • Chocolate mud cake
  • Quiche caramelized onion and feta with salad
The Vines Village Cafe

The Vines Village Cafe

location

Address

193 Rapaura Road, Rapaura, Blenheim 7273, New Zealand

phone

Phone

+64 3-579 5424

email

Email

info@vinesvillagecafe.co.nz

clock

Opened hours

Monday: 08:30-16:30, Tuesday: 08:30-16:30, Wednesday: 08:30-16:30, Thursday: 08:30-16:30, Friday: 08:30-16:30, Saturday: 08:30-16:30, Sunday: 08:30-16:30
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Cafe Food , New Zealand , Vegan , Vegetarian , Wine Bar

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
193 Rapaura Road, Rapaura, Blenheim 7273, New Zealand
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