The White Lady in Auckland Menu

CLASSIC BEEF BURGERS CLASSIC BEEF BURGERS
  • STEAK BURGER $13.00
    • 100 gramme Scotch fillet
  • KING BURGER $11.50
    • Beef pattie, Med egg, melted Colby cheese
  • BACON BURGER $11.00
    • Beef pattie, real NZ middle bacon
  • DELUXE BURGER $15.00
    • Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • OLD SCHOOL BURGER $11.50
    • Beef pattie, fried egg, beetroot, old school relish (no onion)
  • HAWAIIAN BURGER $10.00
    • Beef pattie, grilled pineapple
  • CHEESEBURGER $10.50
    • Beef Pattie melted Colby cheese
  • EGG BURGER $10.00
    • Beef pattie, fried egg protein
  • BURGER $9.00
    • Straight up
  • THE AUCKLANDER $22.00
    • 300 gramme Scotch fillet
  • THE WHITE LADY $20.00
    • 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
CHICKEN BURGERS (all made with fresh 100% chicken breast, crisp lettuce and tomato on a toasted bun with sauce) CHICKEN BURGERS (all made with fresh 100% chicken breast, crisp lettuce and tomato on a toasted bun with sauce)
  • CHICKEN AIOLI BuRGER $10.00
  • CHICKEN CHILLI MAYO $10.00
  • CHICKEN BACON CHEESE $13.50
VEGE BURGERS VEGE BURGERS
  • VEGGIE CLASSIC $9.00
    • fried egg, melted Colby cheese, grilled pineapple, beetroot
  • VEGGIE DELUXE $10.00
    • Fried egg, melted Colby cheese, grilled pineapple, hashbrown
COMBO YOUR BURGER COMBO YOUR BURGER
  • ADD HOT CHIPS & SODA $5.50
  • ADD A GRILLED CHEESE TOASTIE & SODA $5.50
  • ADD A SHAKE $5.00
ADD TO YOUR BURGER ADD TO YOUR BURGER
  • GRILLED PINEAPPLE
  • BEETROOT
  • JALAPENOS
  • MELTED COLBY CHEESE
  • BACON
  • HASHBROWN
  • CHICKEN BREAST
  • BEEF PATTIE
  • STEAK
  • GRILLED CHEESE TOASTIES $5.00
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • FREE
    • DICED ONION
  • HOT DOGS $7.00
    • frank with melted Colby cheese, fried onion and your choice of sauce

Nearby Sample Menus

  • C15 Roti Banana with Vanilla Ice Cream $12.00
  • B04 Hainan Toasted Bread with Condensed Milk $6.00
  • V06 Vegetarian Char Koay Teow with Egg $18.90
  • N01 Curry Laksa (Chicken) $15.90
  • B02 Hainan Toasted Bread with Butter & Kaya $6.00
  • V02 Nasi Lemak with Vegetarian Curry Mutton $18.30
  • C02 Roti Canai with Curry Chicken $14.90
  • R20 Chicken Congee with Half Boiled Egg and Chicken Slices $15.00
  • SCALLOP $2.00
  • KAI $8.60
    • Seafood fritter, squid ring, tartare sauce
  • SNAPPER $6.60
  • DONUT $1.60
  • B & E ROLL $4.00
  • SWEET CHILLY 50¢
  • CHICKEN $7.00
  • HAWAIIAN $5.50
  • 5 loaves vegan $15.00
    • With avocado, grilled tomato and home made hash cake
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • Sausage sizzle in soft bread $6.50
  • Waffles with banana, maple syrup $6.50
  • -Bacon eggs benedict $17.50
  • -Ham and cheese
  • Kids pancake with maple syrup $6.50
  • -Smoked salmon eggs benedict $18.50
  • combo 7 $21.00
    • 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
  • special F $65.00
    • 100 chicken nibbles
  • 6 squid ring $4.00
  • BBQ pork & soy sauce chicken on rice $11.00
  • hot dog $1.50
  • combo 8 $24.00
    • 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
  • 2 chicken thighs & chips $6.50
  • special D $27.00
    • 40 chicken nibbles
  • Kumara Fries $9.00
    • With chef's seasoning aioli
  • Caramel Chocolate Pie $12.50
    • Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • Available until 9:30 pm
  • -Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Spanish Olives $8.00
    • Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Snapper Burger $5.99
  • Bacon & Cheese Burger $4.50
  • Steak Toastie $4.00
  • Fish N Chips $5
    • Chips$2,1x Fish, 1x Can Spree Range
  • Kumara Fritter $0.80
  • Bacon & Egg Roll $4.00
  • Steak & Onion & Egg Roll $4.50
  • Family Combo $30
    • Chips$5,8x Fish, 3x Crab Stick,6x Potato Fritters, ,6x Chicken Nuggets, 1.5LT Bottle Pam’s Range
  • Stewed pork ribs with vegetables in casserols $13.00
  • Wonton $9.00
  • Fried Rice with pork $12.00
  • Pork, chives, shrimp and egg $13.00
  • With noodles $1 extra
  • Jian Bing Guo Zi (Pancake rolled with fried bread stick) $5.00
  • Fried noodels with beef $12.00
  • Soybean milk $2.00
  • - with preserved & cream cheese $6.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • smoked salmon $18.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - with fresh tomato, avocado & pesto $10.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
  • Peking Duck Pancakes $19.00
    • Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
  • Roasted mushrooms $8.00
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Beer battered onion rings $8.00
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Omelettes N/A
    • served with toasted ciabatta & green
  • Hearty Creamy Mushrooms $21.90
    • with free range bacon
  • Best Pretty Bagel - toasted with $7.50
    • peanut butter & jam
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous $19.90
  • Halloumi, Tomato & Spinach $17.90
  • Oriental Omelette $22.90
    • cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta - with roasted free range chicken
  • Mushrooms/colcannon/beef sausage/tomato/avocado $4.00
  • Vietnamese Shredded Free Range Chicken Salad $16.90
    • with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
  • PAN FRIED PORK BUN 6 PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • RED BEAN BUN
  • VEGETABLE BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • BBQ PORK BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Leaf Salad, Vinaigrette $9
  • Apple + Fennel Slaw $9
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Kumara Fries w/ house aioli
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • - Market Fish of the Day $18.00
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • Combo $16.99
  • Regular $10.00
  • Combo $15.99
  • FALAFEL
  • LAMB
  • BURGERS
    • combo includes additional chips and 420ml drink
  • Regular $6.50
  • Regular $10.50
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • Bagel with jam and cream cheese $7.50
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • Eggs Benedict
    • Poached eggs with hollandaise
  • All of our eggs are free range
  • -with salmon $19.50
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • Never ending brunch (until 2pm)
The White Lady

The White Lady

location

Address

18 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795803

clock

Opened hours

Monday: 7:00 PM – 4:00 AM, Tuesday: 7:00 PM – 4:00 AM, Wednesday: 7:00 PM – 4:00 AM, Thursday: 7:00 PM – 4:00 AM, Friday: 7:00 PM – 12:00 AM, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Burger , Fast Food , New Zealand , Street Food , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Food Truck ,  Seating Not Available ,  Cards accepted ,  Dinner ,  Child-friendly ,  Cash only

Location
18 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand