The White Lady in Auckland Menu

CLASSIC BEEF BURGERS CLASSIC BEEF BURGERS
  • STEAK BURGER $13.00
    • 100 gramme Scotch fillet
  • KING BURGER $11.50
    • Beef pattie, Med egg, melted Colby cheese
  • BACON BURGER $11.00
    • Beef pattie, real NZ middle bacon
  • DELUXE BURGER $15.00
    • Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • OLD SCHOOL BURGER $11.50
    • Beef pattie, fried egg, beetroot, old school relish (no onion)
  • HAWAIIAN BURGER $10.00
    • Beef pattie, grilled pineapple
  • CHEESEBURGER $10.50
    • Beef Pattie melted Colby cheese
  • EGG BURGER $10.00
    • Beef pattie, fried egg protein
  • BURGER $9.00
    • Straight up
  • THE AUCKLANDER $22.00
    • 300 gramme Scotch fillet
  • THE WHITE LADY $20.00
    • 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
CHICKEN BURGERS (all made with fresh 100% chicken breast, crisp lettuce and tomato on a toasted bun with sauce) CHICKEN BURGERS (all made with fresh 100% chicken breast, crisp lettuce and tomato on a toasted bun with sauce)
  • CHICKEN AIOLI BuRGER $10.00
  • CHICKEN CHILLI MAYO $10.00
  • CHICKEN BACON CHEESE $13.50
VEGE BURGERS VEGE BURGERS
  • VEGGIE CLASSIC $9.00
    • fried egg, melted Colby cheese, grilled pineapple, beetroot
  • VEGGIE DELUXE $10.00
    • Fried egg, melted Colby cheese, grilled pineapple, hashbrown
COMBO YOUR BURGER COMBO YOUR BURGER
  • ADD HOT CHIPS & SODA $5.50
  • ADD A GRILLED CHEESE TOASTIE & SODA $5.50
  • ADD A SHAKE $5.00
ADD TO YOUR BURGER ADD TO YOUR BURGER
  • GRILLED PINEAPPLE
  • BEETROOT
  • JALAPENOS
  • MELTED COLBY CHEESE
  • BACON
  • HASHBROWN
  • CHICKEN BREAST
  • BEEF PATTIE
  • STEAK
  • GRILLED CHEESE TOASTIES $5.00
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • FREE
    • DICED ONION
  • HOT DOGS $7.00
    • frank with melted Colby cheese, fried onion and your choice of sauce

Nearby Sample Menus

Fact-Tree Cafe (sample menu)
  • w/ smoked salmon & avocado $18.50
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • OMELETTE $7.50
    • Two eggs cheese omelette & homemade hash brown
  • Any style of eggs (poached, scrambled, fried) $8.50
  • (All served w/ one piece of parmesan garlic ciabatta)
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • w/ field mushroom & creamy baby spinach $16.50
  • CAESAR SALAD $17.50
    • Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
Coffee Lab (sample menu)
  • Avocado $4.50
  • -Halloumi
  • Bacon $4.50
  • -Salmon
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • -Chicken
  • Acai $15.00
    • Bowl with granola sugar and dairy free
Golden Horse Takeaways (sample menu)
  • Chicken & Sweet Corn $9.50
  • Sweet & Sour Wontons
  • Stir Fry Egg Noodles $15.00
  • Nasi Goreng $16.00
    • (Combinations Meats, Rice & Veges)
  • BBQ Pork & Pineapple $15.50
  • Chicken & Veges $15.50
  • Steak & Veges $15.00
  • Shrimp & Mushrooms $16.50
Thai Lemon Takeaway (sample menu)
  • 209 OTHER $2.00
  • 41 TOM KAR SOUP
    • Traditional hot & sour soup w/ coconut milk, Thai herbs & coriander.
  • 10 CORN CAKE (TOD MUN KHAO POD) $7.50
    • Served w/ cucumber & red onion salsa.
  • 01 SPRING ROLL (POH PIA TOD) $7.50
    • Fried roll w/ mushroom, vermicelli & vegetables served w/ sweet chilli sauce.
  • 64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
    • With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
  • 42 TOM ZAP SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • Chicken, Beef, Pork or Tofu $13.90
  • 143 LEMONGRASS CHICKEN (GAI YANG) $14.90
    • Uniquely Thai country style chargrilled chicken marinated w/ lemongrass & fresh fragrant herbs.
Gu Xiang Malaysian Restaurant (sample menu)
  • 108. Stir Fry Vegetables With Oyster Sauce
  • 87. Gong Bao Fish Fillet
  • 6. Jumbo Fish Bean Curd $8.00
  • 45. Fermented Soya Paste Fried Chicken /Pork on Rice $12.90
  • 29. Kampung Fried Rice $12.90
  • 13. Low Mee $11.80
  • 15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
  • 28. Petai Fried Rice $12.90
Hemingway's Devonport (sample menu)
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • -Add haloumi/chicken $4.00
  • -Add bacon $4.00
  • Sauteed portobello mushrooms on toast $12.00
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • -Main $18.00
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Biskit Cafe and Kitchen (sample menu)
  • MUSSEL DYNAMITE $12.00
  • Seasonal fruit salad $10.50
  • Eggs poached, scrambled or fried $5.00
  • SPICY BEEF BURGER $18.50
    • brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
  • SOUP OF THE DAY $10.50
  • TOM YUM $22.50/$18.50
    • lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
  • Bagel smoked salmon $14.50
    • with cream cheese, capers, red onion & dill
  • BEER BATTERED FRIES $7.00
Corelli's (sample menu)
  • Vanilla & Buttermilk Hotcakes $16.80
    • With maple syrup, berries & whipped cream
  • Marinated Olives $9.00
  • Vegetarian Toasted on Turkish Bread $9.80
    • With spinach, Pesto, feta, tomato & tasty cheese
  • Summer Acai Bowl $12.80
    • with Quinoa, Almond & Honey Granola & banana
  • Chicken Burger $18.80
    • with grilled chicken, bacon, avocado & salad on Turkish bread
  • Meat lovers Pizza $18.80
  • Zucchini Noodles $15.80
    • With smashed Eggs, feta cheese, tomato salsa & toasted Pumpkin Seeds
  • Special Kahlua Sundae $10.50
    • With banana ice cream and cream
Empress Garden Chinese Restaurant (sample menu)
  • Lamb with Leek (sizzling) $35.50
  • Spicy Fish Fillet with Crispy Vegetable Leaves $25.00
  • Lamb with Ginger & Spring Onion (sizzling) $35.50
  • Pork Cutlet Noodle Soup $12.50
  • Tofu and Combination Seafood Soup $8.00
  • Lamb Cutlet with Garlic Sauce (sizzling) $38.50
  • Beef with Ginger and Spring Onion $22.50
  • Szechuan Scallop (Spicy) $36.50
Home Cafe (sample menu)
  • Onion
  • Egg
  • Pineapple
  • Backed Bean
  • Hash Browns
  • Chicken $6.50
  • BBQ Pork
  • Double Cheese $6.50
Silver Bell Takeaways (sample menu)
  • Extras - Tomato, Onion, Egg, Cheese For Burger & Sandwiches $1.00
  • Silver Bell Special Burger $4.90
  • Combination Meat $11.00
  • Prawn $15.90
  • Chicken (Not Batted) $12.00
  • Egg Foo Young (No Meat $9.00
  • Bacon Burger $4.50
  • Hawaiian Burger $3.50
The Conservatory (sample menu)
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Spanish Olives $8.00
    • Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
  • Crispy Calamari (S) $18.00
    • Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • -Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
  • Creme Brulee $12.50
    • Coffee amaretto cream and biscotti
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Desserts $12.50
Foxtrot Parlour (sample menu)
  • Beetroot & feta $10.50
  • Poached/fried eggs $11.50
    • on toast with homemade chutney
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • Moroccan lamb $11.00
  • Black sticky rice $17.50
    • with lemongrass, coconut cream and tropical fruits
  • Haloumi w tomato & pesto $10.50
  • Also see our ‘sweetness and light’ counter goodies - changing daily N/A
The Royal Challenge Indian Restaurant (sample menu)
  • V18. VEGETABLE MAKHANI $12.00
    • Fresh vegetables cooked in tomato with cashew nut gravy
  • E12. PANEER 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yogurt & capsicums
  • M3. BUTTER CHICKEN (Kiwi style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed
  • M7. CHICKEN SAAG $12.99
    • Chicken fillets cooked with spinach in a mold blend of spices
  • K2. FRIES $5.00
  • V7. MATTAR ALOO $12.00
    • Fresh peas and potatoes cooked in an onion and tomato gravy
  • M27. FISH VINDALOO $14.99
    • Fish cooked in goan style with hot spices.
  • B3. LAMB BIRYANI $14.00
    • Diced lamb cooked with basmati rice and spices
Hiroba Sushi (sample menu)
  • Crispy Pork Nigiri $2.50
  • Beef Donburi $13.00
  • Unagi $19.90
  • Teriayaki Chicken & Avocado $1.20
  • Squid Rings $1.50
  • Don Kastu $10.50
  • Deep Fried Teri-Chicken $1.70
  • Teriyaki Salmon $1.50
The White Lady

The White Lady

location

Address

18 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795803

email

Email

info@thewhitelady.co.nz

clock

Opened hours

Monday: 7:00 PM – 4:00 AM, Tuesday: 7:00 PM – 4:00 AM, Wednesday: 7:00 PM – 4:00 AM, Thursday: 7:00 PM – 4:00 AM, Friday: 7:00 PM – 12:00 AM, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Burger , Fast Food , New Zealand , Street Food , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Food Truck ,  Seating Not Available ,  Cards accepted ,  Dinner ,  Child-friendly ,  Cash only

Location
18 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand
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