Address
188 Parklands Avenue, Bell Block, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
The White Pear Cafe in New Plymouth Menu
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BREAKFAST MENU- Porridge $9.00
- Creamy Mushrooms on Toast (Gluten Free Available) $14.00
- Fruit Toast with Butter $5.00
- Eggs on Toast (Gluten Free available) $8.00
- -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
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Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
LUNCH MENU- Smoked Chicken + Bacon Salad (Gluten Free) $15.00
- Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
- Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
- Braised Steak with Mash and Spinach (Gluten Free) $13.00
- Lamb Shank on Mash with Gravey (Gluten Free) $14.00
LITE BITES MENU- Cheesy Bacon Wedges $12.50
- Fries S $3.50 / L $7.50
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Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
- -2 fill $6.20
- -3 fill $6.70
KIDS MENU- Cheerios with Bread $6.00
- Bacon Pasta $6.00
- Chicken Nuggets with Fries $6.00
- Fish n Chips $6.00
- 2 Filled Toasties with Fries $6.00
Nearby Sample Menus
- Xtra Large $3.90
- Cheese stuffed crust $3.90
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Onion rings $3.50
- Large fries $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
- - Rosti $3.50
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Muesli $12.50
- Fruit & yoghurt
- Tenders & Fries $8.00
- - Avocado (when in season) $3.50
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Honey, Soy & Ginger Tofu $16.50
- W your choice of salads
- - Mushrooms $5.00
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Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
- Home-made gluten free toast $3.0
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Sausage & bacon sandwich $21.5
- our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
- Potato & vege hash cake $3.6
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Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
- Free range egg $2.6
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Seafood chowder $16.5
- smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter
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Vegan brekky $22.5
- two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
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Pear, blue cheese & walnut salad $18.5
- with our honey-mustard dressing
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MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
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Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
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DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
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Vegetable Samosa $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
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PalakPaneer $15.80
- Cubes of home made Indian cottage cheesecooked with spinach and spices.
- Mixed Vegetable Pickle $2.50
- Mango Chutney $2.50
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Paneer Tikka Masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
- #6. Spinach, goat cheese, chilli (v) $16.5
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #1. Margherita with fresh basil (v) $13.00
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #4. Salami, mushroom, gorgonzola, taleggio $19.00
- ●Burgers
- -vege fritter $2.50
- All Burgers (except Kidz) contain: **Cheese, Onion, Tomato, Beetroot, Mayo ** **Lettuce or Coleslaw**
- -cheesy weezy's $5.50
- -lasagne
- Bacon + 1 Filling $5.50
- ●rolls
- Boysenberry Fudge $2.00
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Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
- Vegetarian Platter - choose two sides
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Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
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French Fries or Polenta Chips
- housemade tomato sauce / aioli
- + $6 per extra person
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Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
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Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
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Palak Paneer $14.00
- Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
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Rogan Josh $16.00
- Chunks of lamb or beef cooked in a thick curry sauce
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Baingan (Eggplant) Masala $15.00
- It is a dry dish cooked with rich spices, onion, tomatoes
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Chicken Vindaloo $15.00
- A very hot dish from goa is essential a sweet and sour style curry
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Makhani $16.00
- Lamb of beef cooked in butter chicken sauce and cream
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Jalfrezi $16.00
- A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
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Butter Prawns /fish $18.00
- Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
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Punjab Grill Chicken Curry $15.00
- Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
- - per extra person $30 / $6
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Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
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Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
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Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
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Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
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Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
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Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
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Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
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Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
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Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
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Omelette $17.50
- With Bacon
- Vegetarian (Up to 3 Vegetarian Fillings) $6.80
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Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
- Grilled Tomato/Smoked Salmon $6.00 each
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Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
- Two Eggs/Fried Mushrooms $5.00 each
- Mudcake Large $65.00
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Beer Battered Fries $9.00
- With Garlic Aioli
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Soup of the Day POA
- With Side of Garlic Toast
- Cheesecake Large $65.00
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Steak Sandwich $18.80
- With Rocket, Chilli Jam & Onion Rings
- 2 Scoops $6.00
- Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
- Cajun Chicken & Bacon Salad $18.80
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Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
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Tempura Prawns $16.00
- 8 tempura prawns served with a side of fries
- Garlic Fries $7.00
- -Small $13.00
- -Large $20.00
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Open Steak Sandwich $16.00
- Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
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Battered Mussels $16.00
- 8 battered mussels served with a side of fries
- Green Salad $5.00
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Bacon $15.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Salmon $17.50
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
- Meze platter for two $23.00
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Bread and dips $10.00
- Comes with 3 chef special dips
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Lamb shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
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Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
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Tiramisu $8.50
- Served with ice cream
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Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
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Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
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Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
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Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
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Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
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Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
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Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
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open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
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White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
The White Pear Cafe
Phone
067554590
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Takeout , Bar Not Available , Group Meal , Seating , Highchairs Available , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
188 Parklands Avenue, Bell Block, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
- New Plymouth Cafe Food Menus
- Taranaki Cafe Food Menus