The White Pear Cafe in New Plymouth Menu

BREAKFAST MENU BREAKFAST MENU
  • Porridge $9.00
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Fruit Toast with Butter $5.00
  • Eggs on Toast (Gluten Free available) $8.00
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
LUNCH MENU LUNCH MENU
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
LITE BITES MENU LITE BITES MENU
  • Cheesy Bacon Wedges $12.50
  • Fries S $3.50 / L $7.50
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • -2 fill $6.20
  • -3 fill $6.70
KIDS MENU KIDS MENU
  • Cheerios with Bread $6.00
  • Bacon Pasta $6.00
  • Chicken Nuggets with Fries $6.00
  • Fish n Chips $6.00
  • 2 Filled Toasties with Fries $6.00

Nearby Sample Menus

  • Soy, sesame and spring onion beef (4) $8.5
  • Mashed kumara balls coated in crispy panko crumb (4) $7.5
  • Dashi and mirin braised mushrooms (4) $7
  • Japanese fried chicken with red pepper puree $12.9
  • Pulled pork with hoisin $8.5
  • Barbecued chicken wings (4) $7
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Fried corn balls $7.5
  • Panna cotta, mango, mint syrup $11.90
  • - Add avocado $4.90
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, pepadew $28.90
  • Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
  • Seared yellow fin tuna, black sesame, chilli, salt flakes $3.00
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa $28.90
  • Roasted grapes, ricotta, thyme $3.00
  • Set Menu 1 $60.00 pp
    • First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
  • Benedict's $17.00 - $19.50
    • Options as follows
  • - Egg $1.50
  • Muesli $12.50
    • Fruit & yoghurt
  • Roasted Salmon $17.50
    • W your choice of salads
  • - Vege styles $17.00
  • - Bacon $5.00
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • Federal Breakfast $19.50
    • Sausage, eggs, mushrooms, beans, bacon, potato & toast
  • Lemon garlic grilled prawns $15
    • On a bed of salad mix.
  • caprese (v) $15.9
    • sliced tomato, bocconcini, fresh basil, e.v.o.o, rock salt, ground pepper & aged balsamic glaze (add prosciutto $3)
  • Fungi crema $10
    • Mushrooms sautéed in garlic & white wine served in a creamy balsamic sauce on toasted bread & mixed salad.
  • Roasted potatoes $5
  • Gambero e salmon pizza $25.9
    • Lime & dill mayo base, with mozzarella & prawn, cold smoked salmon & fresh rocket
  • Confit duck $35.9
    • Confit duck leg, orzo pasta, roasted basil pesto potatoes, greens & citrus jus
  • Brandy snap $13.9
    • Brandy snaps filled with butterscotch cream, pistachio, melon, orange and served with macadamia gelato.
  • Potato and leek risotto (veg) $23.9
    • Potato, leeks & mushrooms in a creamy gorgonzola sauce
  • Wedges $6.90
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Side salads $3.90
  • -vege samosa x3 $1.00
  • ●rolls
  • Toasted Sandwiches $3.50
    • With 2 fillings **Egg, Cheese, Onion, Pineapple, Tomato, Corn** **Spaghetti, Baked Beans, Ham**
  • -chicken cordon bleu
  • -wonton $0.80
  • Barron Builders Burger $11.50
    • t/relish
  • Extra Fillings $1.00
  • Tip Top Ice Cream in a cone
  • Gf option available
  • All burgers served with lettuce, mayo, tomato, beetroot, gherkin, cheese, fried onion and sauce
  • Seafood
    • Cheese, shrimp, mussel, crab, fresh fish & anchovies
  • Mussels $1.90
  • Mussel fritter $5.00
  • Vegetarian
    • Cheese, capsicum, pineapple, mushroom, olives & sundried tomato
  • Chicken
    • Cheese, chicken, capsicum, mushroom & sundried tomato plus either: apricot, bbq or sweet chilli sauce
  • Steak roll $2.80
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
  • BLT& Fries $16.00
    • The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
  • Sides $3.50
    • streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
  • Wedges $8.00
    • w/ sweet chilli sauce or sour cream
  • -Add hollandaise. $1.00
  • Tropical Chicken Stack $18.50
    • Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
  • Caramelised onion and cheese $7.50
  • Mango chicken $14.00
    • Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
  • Lamb biryani $14.00
    • Soft morsels of lamb, herbs and dry fruits cooked along with basmati rice.
  • Matai kofta $14.00
    • Soft croquettes stuffed with cottage cheese, potatoes, cooked m a rich cashew nut sauce.
  • Lamb do plata $15.00
    • Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
  • Chicken biryani $14.00
    • Chicken morsels, herbs and dry fruits cooked along basmati rice.
  • Chicken lababdar $15.00
    • Chicken cooked with creamy tomato sauce, sliced onion and spices.
  • Vegetable pakora $6.00
    • Soft croquettes stuffed with silverbeet, onion, coriander, cauliflower and chickpeas flour.
  • Family deal 3 $65.00
    • 4 Curry / 4 Rice / 4 Plain Naan / 4 Papadom / 1.5 Range Drink / (Add Dessert $2)
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Omelette $17.00
    • with ham, brie & rocket
  • Eggs on toast with hollandaise add salmon $17.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Toasties $4.00
    • w 2 fillings
  • Chocolate Steamed Pudding $5.50
    • Hot chocolate pudding with runny chocolate sauce.
  • Omelette $12.00
    • 2 fillings of your choice
  • -Extra fillings $0.50
  • Steak, Egg & Cheese T/S $10.00
    • Served with Fries.
  • All Day Breaky $15.00
    • Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
  • Fish/Chicken $2.50
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Creamy Mushrooms and Bacon on Toast $13.50
  • -large $17.50
  • -large $21
  • -Small $12
  • Mix Pizza Breads $12.00
    • with parmesan basil pesto, stuffed olives tapenade with blue cheese
  • Eggs Benedict $16.50
    • poached eggs with hollandaise, hash brown on a toasted croissant
  • -add fried egg $1.00
  • Prawn Twisters $10.00
    • with sour cream or sweet chilli sauce
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Mashed potato $4.00
  • Garden Salad $16.00
    • Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Chicken Breast $23.90
    • House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
  • Pork Belly $26.90
    • 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
The White Pear Cafe

The White Pear Cafe

location

Address

188 Parklands Avenue, Bell Block, Bell Block, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067554590

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Bar Not Available ,  Group Meal ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
188 Parklands Avenue, Bell Block, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
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