The White Pear Cafe in New Plymouth Menu

Nearby Sample Menus

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Cookies & cream mousse $3.50
5 Spicy chicken wings $6.00
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Hash bites $3.50
Chocolate mousse $3.50

Caprese Salad ( GF, V) $10
- Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip
●Ice Cream
Risot To Of The Week (GF, V)
- White Wine / Onion / Garlic
-Butterscotch
-Ginger
Toasted Mini Baguette $8
- With Garlic Butter
Pepper (GF)
- Cracked Black Pepper/ Sherry / Beef Jus

Garlic or Cheese $4.50
Peshawari Naan $4.90
Hot Chips & Aioli $5.90
Garlic, Olive & Chilli $5.90
Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
Dutch Apple Crumble Pie $8.90
- Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
Chickpea Salad $9.90
Spinach & Cheese $4.90

Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Cookie Fix $2.00
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Very Vegemite $4.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
The Protein Pack $15.00
Custom Mix $10.00 per head

cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
burrito $9.90
- A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
-medium $9.90
quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
-sauces / sour cream $1.00
-meat, fish or vege $2.00

Mixed $15.00
Zuchini $15.00
Lamb $15.00
Mixed $16.00
Mixed $11.50
Chicken $15.00
Lamb $11.50
Chicken $11.50

Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
+ $6 per extra person
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil

-Creamy mashed potatoes
- Rocket salad
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
-Eggs
-Refried pinto beans, guacamole & salsa $12.00
-Jus
Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce

Mixed platter for two $16.00
- Consists of Vegetable Samosa, Onion Bhaji,Lamb Kebab and Chicken Tandoori tikka.
Kadai (chicken/lamb) $15.90
- This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
Veg korma $16.50
- Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
Raita $2.50
- Cucumber & Yogurt
Jeera rice $6.50
- Basmati rice cooked with cumin seeds.
Aloo saag $15.80
- Potatoes cooked with spinach and spices.
Vegetable samosa (2pc) $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown.
A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.

S= small L= large
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
- per extra person $30 / $6
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Tables Artisan Cheese Selection
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream

Mince and cheese pie $4.70
Vegie pastie $4.80
Cobb loaf $5.60
Savoury pull-apart $6.80
- spinach and feta
Gluten free brownie $4.50
Sweet Muffins $4.50
Eccles cakes $3.20
Italian supreme $100.00
- Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella

Toasted Sesame Bagel Smoked Salmon Pate $18.50
Steak Sandwich $18.80
- With Rocket, Chilli Jam & Onion Rings
Crispy Chicken Sandwich $17.80
- With Rocket & Caramelised Onions
2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
Each Scoop Thereafter $2.00
2 Scoops $6.00
Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
Cheesecake Large $65.00

Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Soup of the day $12.00
- Served with freshly baked bread
Fries $5.00
- served with your choice of tomato sauce or aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce

Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce

Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread

The White Pear Cafe

Address

188 Parklands Avenue, Bell Block, Bell Block, New Plymouth, Taranaki, 4312, New Zealand

Phone

067554590

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Cafe Food

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Takeout , Bar Not Available , Group Meal , Seating , Highchairs Available , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating

The White Pear Cafe in New Plymouth Menu

Nearby Sample Menus