Address
188 Parklands Avenue, Bell Block, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
The White Pear Cafe in New Plymouth Menu
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BREAKFAST MENU- Porridge $9.00
- Creamy Mushrooms on Toast (Gluten Free Available) $14.00
- Fruit Toast with Butter $5.00
- Eggs on Toast (Gluten Free available) $8.00
- -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
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Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
LUNCH MENU- Smoked Chicken + Bacon Salad (Gluten Free) $15.00
- Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
- Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
- Braised Steak with Mash and Spinach (Gluten Free) $13.00
- Lamb Shank on Mash with Gravey (Gluten Free) $14.00
LITE BITES MENU- Cheesy Bacon Wedges $12.50
- Fries S $3.50 / L $7.50
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Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
- -2 fill $6.20
- -3 fill $6.70
KIDS MENU- Cheerios with Bread $6.00
- Bacon Pasta $6.00
- Chicken Nuggets with Fries $6.00
- Fish n Chips $6.00
- 2 Filled Toasties with Fries $6.00
Nearby Sample Menus
- 335 ml drink (selected drinks only) & fries with any purchase $4.50
- Chicken $15.50
- ●Chicken
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Meze platter $8.00
- Selection of dips with turkish bread
- -Medium 10´´ $10.00
- Lamb doner $9.90
- Kofte(beef) $16.00
- Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
- chilli pizza pane $ 6.90
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Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
- m. $29.90
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Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
- m. $38.90
- m. $28.90
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Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
- cheese pizza pane $ 7.90
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Saag - Aloo Or Paneer $18.99
- A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
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Chicken Or Beef Korma $19.99
- Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
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Papadum Platter $8.99
- Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
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Malai Kofta $18.99
- Mashed Potatoes And Cottage Cheese Deep Fried And Cooked In A Rich Gravy.
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Individual Side Dish each $2.99
- Raita, Mint Chutney, Mango Chutney, Pickles And Tamarind Sauce.
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Chicken Lababdar $20.99
- Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
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Naan $4.50
- Plain Flour Bread Baked In Tandoor, Garnished With Butter
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Aloo Gobhi $18.99
- Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
- -Combination $13.50
- Curry puffs 4 pcs $ 7.50
- Curry Powder
- -Prawns $16.50
- -Seafood $16.50
- -Chicken, Beef or Pork $13.50
- -Seafood $16.50
- -Seafood $16.50
- Egg $2.50
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Balsamic Mushroom Stack (GF) $17.50
- Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
- Mushroom $3.50
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Breakfast Toast ( GF available) $5.00
- 2 pieces Toast served with jam, honey or marmite.
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Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
- Bacon $4.00
- Spinach $2.00
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Smoked Chicken Mango Salad $17.20
- Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
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nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
- -meat & cheese $11.90
- -meat, fish or vege $2.00
- -large $14.50
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taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
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quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
- -medium $9.90
- -full size $14.50
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Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
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Beef Stew $17.00
- A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
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Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
- Prawn Biriyani $18.00
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Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
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Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
- Garlic Ceylon Paratha $4.50
- Mixed Vegetable Biriyani $15.00
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Falafel roll $9.00
- Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
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Chicken tikka masala $14.00
- Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
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Lamb nawabi $15.00
- Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
- Plain naan $2.50
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Vegetable korma $14.00
- An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
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Kadahi chicken $15.00
- Bonless chicken cooked with onion capsicumand tomato.
- Mango chutney $3.00
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Lamb korma $14.00
- Diced lamb cooked in cashew nut sauce with condiments.
- -Large $30.00
- -9 inch $11.00
- - Large $21.00
- Steakhouse chips w gravy or tomato sauce $4.00
- Cheesy Weezy - cheesy chips topped with your choice $6.00
- -Medium $13.00
- -Mini $9.00
- Butterscotch Pudding $4.00
- Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
- Eggs on toast with hollandaise $12.00
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Omelette $17.00
- with field mushroom, parmesan & spinach
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Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
- Croque Monsieur
- Eggs on toast with hollandaise add salmon $17.00
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Granola $14.00
- with greek yoghurt and berry compote
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
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Chicken Wings $16.00
- Hot and spicy w ranch dipper
- Good Home Fries
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Classic Beef Burger-
- 200g flame grilled Angus beef pattie, topped /v bacon & bourbon relish, Swiss cheese & onion rings
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Roasted Pumpkin $18.00
- watercress, feta, toasted hazelnuts, citrus olive oil & balsamic
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Oink
- Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
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Classic Caesar Salad $18.00
- Anchovy, bacon, parmesan, cos lettuce with caesar dressing
- -Stone Grill
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Double Cheese Burger-
- 200g flame grilled beef pattie, mustard cream cheese, Swiss cheese, red onions, tomato sauce and fried pickles.
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Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
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Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
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Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
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Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
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Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
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Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
- -Smoked Pakari Aged Cheddar S $19 / L$38
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Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
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Kids Chicken Meal $8.00
- Chicken & Chips
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Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
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Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
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The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
- Vegetarian (Up to 3 Vegetarian Fillings) $6.80
- Two Eggs/Fried Mushrooms $5.00 each
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Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
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Chicken Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
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Wonton
- Pork wonton.
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Vegetable Curry
- Broccoli, cauliflower, mushroom, and carrots stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
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Lemon Chicken
- Deep fried chicken portions served with lemon sauce.
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Sweet 'n Sour Chicken
- Deep fried chicken portions served with sweet 'n sour sauce.
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Combination Curry
- Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
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Vegetable Egg Foo Young
- Chinese omelette cooked with extra broccoli, cauliflower, mushroom, carrots, cabbage, and seasonal vegetables.
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Mussel
- Deep fried battered mussel.
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Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
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Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
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Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
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Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
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Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
The White Pear Cafe
Phone
067554590
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Takeout , Bar Not Available , Group Meal , Seating , Highchairs Available , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
188 Parklands Avenue, Bell Block, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
- New Plymouth Cafe Food Menus
- Taranaki Cafe Food Menus