Address
188 Parklands Avenue, Bell Block, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
The White Pear Cafe in New Plymouth Menu
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BREAKFAST MENU- Porridge $9.00
- Creamy Mushrooms on Toast (Gluten Free Available) $14.00
- Fruit Toast with Butter $5.00
- Eggs on Toast (Gluten Free available) $8.00
- -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
-
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
LUNCH MENU- Smoked Chicken + Bacon Salad (Gluten Free) $15.00
- Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
- Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
- Braised Steak with Mash and Spinach (Gluten Free) $13.00
- Lamb Shank on Mash with Gravey (Gluten Free) $14.00
LITE BITES MENU- Cheesy Bacon Wedges $12.50
- Fries S $3.50 / L $7.50
-
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
- -2 fill $6.20
- -3 fill $6.70
KIDS MENU- Cheerios with Bread $6.00
- Bacon Pasta $6.00
- Chicken Nuggets with Fries $6.00
- Fish n Chips $6.00
- 2 Filled Toasties with Fries $6.00
Nearby Sample Menus
-
Grilled Scallops $15
- Grilled With Tandoori Spice And A Mint And Coriander Sauce.
- Garden Salad $9.99
-
Daal Fry $17.99
- Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).
-
Prawn Or Fish Curry $22.99
- Fish Fillets Or Prawn Cooked In A Fine Tomato Paste And Curry Sauce.
-
Saag - Aloo Or Paneer $18.99
- A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
-
Kadhi Prawn Or Fish $23.99
- Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
-
Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
-
Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
- Pork Hock with Egg Noodles $14.50
- -Seafood $16.50
-
Spring Rolls $ 7.50
- 5 pcs
- -Prawns $16.50
- Fried Noodles
- -Seafood $16.50
- Thai Laksa (Seafood) $16.50
- Chicken Noodle Soup $12.50
- -+bacon $15.00
- - Egg $1.50
-
Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
-
Beans $12.00
- On toast
- Fries
- Eggs On Toast $10.00
- - Bacon $5.00
- - Ham $17.50
-
Toasted Muesli $7.90
- Toasted muesli served with banana or blueberries, yoghurt and milk.
-
Salmon Ceviche $18.50
- Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
- Small Fries $5.00
-
Balsamic Mushroom Stack (GF) $17.50
- Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
- Hash Browns $2.00
-
Seafood Platter $19.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
-
Ice Cream Sundaes $6.50
- Chocolate, raspberry, strawberry, caramel or passionfruit
- ALL DAY 8.30am to 3pm
- Side salads $3.90
-
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
-
Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
-
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
-
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
-
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
- Wedges $6.90
-
Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise
- Lamb $11.50
- Humuz & Tabouli $11.00
- Mixed $11.50
- Falafel $15.00
- Lamb $15.00
- Falafel $11.00
- Mixed $15.00
- Zuchini $15.00
- Fish cake $2.50
- Apricot turnover $2.50
-
Vegetarian
- Cheese, capsicum, pineapple, mushroom, olives & sundried tomato
- Tartare sauce $2.80
- Apple turnover $2.50
- Squid ring $1.50
- -chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
-
Beef $8.00
- 2 beef patties, salad and tomato relish
- Pulled pork slider w sauerkraut, apple relish $15.00
- Coconut crème caramel w rum raisins $17.00
- Toasted garlic loaf $6.00
-
Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
-
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
- Seafood chowder w garlic toast $18.00
- Sticky toffee pudding w butterscotch sauce $15.00
- Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
-
Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
- Garlic Ceylon Paratha $4.50
-
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
- Mango frost $5.00
-
Payasam $5.00
- A traditional Rice pudding
-
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
-
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
-
Veg 65 $8.99
- Mixed vegetables, slightly spiced and deep fried until crisp
- Vegetables Only
- Assorted Cheesecakes $6.00
- -Mini $8.00
- -Large $22.00
- -Mini $20.00
- -Mini $7.00
- -Mini $10.00
- -Small $13.00
- -Flame Grilled
-
Pull Apart Loaf $15.00
- Caramelized onion & smoked cheddar, garlic butter
-
Double Cheese Burger-
- 200g flame grilled beef pattie, mustard cream cheese, Swiss cheese, red onions, tomato sauce and fried pickles.
-
Crispy Chicken Burger-
- Crumbed chicken breast, bacon, fried egg and cos w ranch dressing
- Mini Caeser
-
Margarita
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
- -Stone Grill
- Chipotle Slaw
-
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
- -Gorgonzola Prelibato (dolce) S $19 / L$38
- S= small L= large
-
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- -$6 per extra person
-
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
-
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
-
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
- Nuggets & Chippies $7.50
- -Extra fillings $0.50
- Fries $5.00
-
Crumbed Fish Meal $12.00
- Hoki served with salad & fries.
-
Steak, Egg & Cheese T/S $10.00
- Served with Fries.
- Fish/Chicken $2.50
-
Mini Fruit Pudding $5.50
- Served hot
- All Desserts served with icecream & cream
-
Lamb Seekh Kebab (5 pcs) $10.00
- Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
-
Paneer Makhani $14.90
- Cubes of cottage cheese cooked in tomato and cream gravy
-
Tandoori Chicken Half $9.00 Full $16.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted over tandoor
-
Plain Rice $3.00
- Steamed fine flavour basmati rice
- Papadoms $0.50 each
-
Chicken Madras $14.90
- Pieces of chicken cooked with onion, tomato and rich coconut based gravy
- Onion Kulcha $3.50
-
Palak Paneer $14.90
- Cuisine style spinach and cheese cubes curry
-
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
-
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
-
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
-
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
-
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
-
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
-
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
-
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
The White Pear Cafe
Phone
067554590
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Takeout , Bar Not Available , Group Meal , Seating , Highchairs Available , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
188 Parklands Avenue, Bell Block, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
- New Plymouth Cafe Food Menus
- Taranaki Cafe Food Menus