Address
109 Main Street, South Wairarapa, Wellington, 5712, New Zealand
The White Swan Dining Room - The White Swan Hotel in Auckland Menu
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The White Swan Dining Room - The White Swan Hotel in Auckland has no menu available, but can choose from many other options such as Granola or Buckwheat Porridge (GF) from Moloko Cafe. Coffee Lab offers many options including -Chicken and -Salmon. Stables Takeaway includes a wide range like AMERICAN HOT DOG or CHIPS. 2 Eggs and Butter & garlic grilled button mushrooms from . Shadows Tavern offers Panmure Bakehouse and Combo No 6.
Nearby Sample Menus
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Steamed rice
- Steamed basmati rice
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Rarra chicken $18.99
- Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
- Assorted ice cream $3.99
- Green salad $6.99
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Prawn jalfrazi $19.99
- Prawns cooked with julienne of capsicum, onion, tomato and coriander
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Chicken pakora $13.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste
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Prawn pakora (on tray appetiser) $14.99
- Prawns dipped in batter and deep fried
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Shadi paneer $14.99
- Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
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Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
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Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
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Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
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Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
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Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
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Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
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Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
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DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
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Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
- Wedges $ 6.50
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Paneer tikka masala $ 14.5
- home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
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Butter paneer $ 14.5
- cottage cheese cooked in creamy tomato gravy with indian spices and herbs.
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Butter chicken $ 16.5
- marinated chicken fillets roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
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Fish madras $ 20.50
- a traditional south indian fish curry cooked with coconut and spices
- Peshawari / vege naan $ 4.50
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Kadahi chicken $ 16.50
- chicken pieces cooked in a thick gravy of onion, capsicum and spices.
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Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
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Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
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Pandan Leaves Chicken $8.00
- Marinated chicken wrapped in pandan leaves
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Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
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Roti Canai $6.00
- Serve with condense milk or curry sauce
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Foochow Braised Fried Noodles $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
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Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
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Kampung style Prawn Noodles $15.00
- Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
- Stone fruit, pork crudo, soft cheese, crumb $20
- Butcher’s steak, butter cup, chickpea $34
- House ricotta, honey, pine nut, sultana, sourdough $19
- Lamb shoulder, polenta, peas, gremolata $32.00
- Butcher’s steak, buttercup, chickpea $34.00
- -Sweet corn, zucchini, mint, monte vecchio $16.00
- Gypsy salad, goddess dressing $8.00
- Ricotta, zucchini, pine nut omelette $19
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BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
- S=Slice / W=Whole
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Milk Fish Belly Meal $14.90
- Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
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Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
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Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg
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Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
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Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
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Beef Buffalo Soup Meal $14.90
- Beef shank and marrow bones soup with corn on cob and vegetable served with rice
- Steak & mushroom $5.50
- Roast pork $10.50
- Steak $10.50
- Pork $9.00
- Chicken & veges $12.00
- Mussel $1.10
- Banana fritter $1.50
- Prawn & veges $13.00
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Risotto di Zucca $21.90
- Creamy pumpkin risotto with roast tomato, and shaved parmesan, served on a bed of mesclun salad
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Arancini $12.90
- Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
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Daisy Duke $23.90
- Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
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Sweet French Toast $15.90
- Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
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Cowboy Baked Beans $15.90
- Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
- Crispy Kumara Hash $5.50
- Smoked Salmon $5.50
- Side Gluten Free Bread $4.00
- Salmon & Tuna Sashimi Zen $14.80
- Chicken Curry Zen $8.90
- Beef & Pork Bowl $8.90
- Pork Kakuni Zen $14.80
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Crispy Chicken Ramen $12.50
- Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
- Salmon & Tuna Bowl $8.90
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Pork Ramen $12.50
- Slow cooked pork on top.
- Vegetable Roll (4 pieces) $5.00
- Fondant au Chocolat $1.20
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LE COQ / ROOSTER $9.50
- Smoked chicken beast, avocado, aioli and rocket
- Mousse au Chocolat $3.90
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LE CLASSIQUE $9.00
- French pressed ham, aioli and emmental cheese
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LE PARISIEN $9.00
- Salami, Dijon mustard, butter and baby gherkins
- CHICKEN SALAD $14.00
- QUICHE LORRAINE $6.00
- BEEF LASAGNE & SALAD $14.50
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Savannah Angus Eye Fillet 180gm $34.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
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Fishmonger Platter Half $42.9 Full $65.9
- a selection from the ocean
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Spiced Pork Belly $12.9
- with pickled red onion & star anise jus
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Fresh Nodini Mozzarella $6.5
- with rocket, figs & sherry
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Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella
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Tandoori Chicken $12.9
- with lime coriander cream & garlic crisps
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Malacca Fried Chicken Tenders $12.9
- with pineapple & mango chilli sauce
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Quattro (10" / 15") $21.9 / $29.9
- Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
- Prawn $12.00
- BBQ pork & Noodles $9.00
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Special $20.00
- 4 x Fish, 4 x Sausage, $4.00 Chips, 1x 1.5L Drink
- 2 Dishes on 1 for $20.00
- Pork (or BBQ Pork) $9.00
- Nasi Goreng $11.00
- Squid $12.00
- Curry Roll $2.00
- Braised shrimp meat with egg white $16.00
- Marinated native chicken slices in hot sauce $14.00
- Garlic flavored sparerib with dried red pepper $14.00
- Poached beef fillet $14.00
- Griddle cooked cauliflower $14.00
- Braised baby cabbage in broth $14.00
- Steamed pork in rice powder $14.00
- Egg tomato noodle $2.50/$8.00
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Green Leaf Salad $10.00
- With housemade dressing
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72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
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Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
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Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
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Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
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Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
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Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
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Housemade Bread & Butter $10.00
- With olive oil & balsamic
- Pork shrimp bun / Pork and fennel bun / Beef and onion bun / Chives and egg prawn bun $1.40
- Poached sliced beef in hot chilli oil $23.80
- Shredded cabbage $13.80
- Braised pig trotter $5.50
- Celery and shredded pork on rice $12.00
- Tomato soup with egg L$10/S$7.50
- Fried shredded pancake with egg $11.00
- Sweet and sour prawn $28.80
The White Swan Dining Room - The White Swan Hotel
Phone
063048894
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food , Vegetarian
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Kids Area , Cash , Groups , Lunch , Luxury Dining , Bar Scene , Seating , No Takeaway , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub
109 Main Street, South Wairarapa, Wellington, 5712, New Zealand
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