The White Swan Dining Room - The White Swan Hotel in Auckland Menu

The White Swan Dining Room - The White Swan Hotel in Auckland has no menu available, but can choose from many other options such as Granola or Buckwheat Porridge (GF) from Moloko Cafe. Coffee Lab offers many options including -Chicken and -Salmon. Stables Takeaway includes a wide range like AMERICAN HOT DOG or CHIPS. 2 Eggs and Butter & garlic grilled button mushrooms from . Shadows Tavern offers Panmure Bakehouse and Combo No 6.

Nearby Sample Menus

  • -Chow Mein with Crispy Noodles Chop Suey without Noodles (Soft Noodles - $1 extra)
  • -Snapper $5.50
  • Ginger Dishes
  • Sweet & Sour Won Tons $13.50
  • Chips (min ) $2.50
    • Wedges (with sour cream)
  • Rice Vermicelli $16.00
  • Black Bean Sauce Dishes
  • American Hot Dog $3.50
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Garlic pizza bread $8.00
  • - mushroom $17.50
  • Dozen $24.00
  • French onion soup $13.00
    • croutons / gruyere
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • Cabinet Selection From $3.50
    • Ask your waiter
  • Green beans / garlic / almonds $9.00
  • Bamya $24.00
    • Stewed lamb & okra, tomato, garlic, coriander served w/ rice
  • Shashuka $22.00
    • Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
  • Gourmet Burgers $16.50
    • Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
  • Combo (Fries and Coke) $13.50
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Small $18.50
  • With Chicken $13.50
  • With Chicken $18.50
  • Chicken Tawa Liver / Kheema Ghotala $14.00
  • Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
  • Paneer Shahi Korma / Sarson Ka Saag + Paneer / Paneer Masala $9.00
  • Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
  • Amritsari $8.00
    • Chloe + 2 Bhature
  • 2 pieces each
  • All below dishes served with onion, pickle, free coke and two parathas
  • Free Lassi or Can Drink with Combo
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Seafood Chowder $15.5
    • Served with toasted ciabatta
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • Mushrooms $4.5
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Slow Grilled Tomato $4.9
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Hash Brown $4.5
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • A bowl of ice cream or sorbet $13.5
  • Vegetarian of the day $34
    • please see the blackboard
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Mango chutney $3.50
  • Replace to garlic naan $1.00
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Raitha $3.50
  • Vindaloo $10.99/$10.99/$11.99
    • a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
  • Salmon $15.50
    • House smoked salmon, avocado, red onion, spinach & salsa verde
  • Soup of the Day $12.50
    • With ciabatta
  • Pizza Bread $9.50
    • Tomato base, mozzarella & herbs
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Blue - Cheese $15.50
    • Smoked chicken, bacon, spinach and mushrooms
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Kiwi $15.50
    • Lamb shank, kumara, bacon w onion
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Pla Lard Prik $25.00
    • Crispy whole snapper topped with red onion, carrots, capsicum and homemade spicy tamarind sauce
  • Gaeng Dang Jae (Red Curry) $17.00
    • Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
  • Steamed Jasmine Rice $1.50
  • -Duck $19.50
  • Kao Pad Kra Praw
    • Rice cooked with sweet basil, chilli, onion, carrots, mushrooms, beans zucchini and bamboo shoots
  • Tod Mun Kao Pod $8.00
    • Crisp corn cakes served with sweet chilli sauce
  • -Chicken $8.50
  • Pad Khing
    • With fresh ginger, onion, mushroom, zucchini, carrots and market vegetables
  • Tori wasabi mayo $5.00
    • chicken thigh with wasabi mayonnaise
  • Parfait $8.00
    • shaved ice with green tea syrup ice cream rice cake and red bean
  • Snow White $8.00
    • ice cream wrapped with mochi
  • Ice Cream Single Scoop $4.00
  • Sanma mackerel $9.00
  • Ikura $9.50
    • salmon roe
  • Salmon Tataki $15.00
    • lightly grilled salmon sashimi with garlic citrus sauce
  • Seafood Gyoza $8.00
    • deep fried seafood dumplings
  • Garlic Naan $3.50
  • Paneer Tikka Masala $13.00
    • Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
  • Chilly Chicken $14.00
  • Chicken Pakora (6 Per Serve) $8.00
    • Chicken pieces deep fried with chick pea flour
  • Butter Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
  • Mango Chutney $3.50
  • Butter Chicken / Lamb / Beef $13.50
    • Chicken or lamb or beef cooked in smooth creamy tomatoes gravy and spices
  • Chicken Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
  • -Choice of 1meat
    • Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
  • extra 1 more filling $0.50
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • Toasted Sandwich
    • Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
  • Wedges $5.20
    • Serve with sour cream
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
  • Bacon and Eggs $7.90
    • Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • 200g Angus Burger
    • with cheddar, onion jam, zucchini pickle, dijon mayo & fries
  • Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • Fries with homemade tomato sauce $7.50
  • Pies Are Served With A Choice Of Fries Or Salad
  • ALL $19.50
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • - Beef $13.90
  • Pad Pug Rum Mit $13.90
    • Stir fried vegetables with chef's special sauce and tofu
  • Goong Hom Pha (Prawn Spring Roll) $9.50
    • Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
  • Tom Yum Goong (Prawns) $8.00
    • The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
  • Pla Aroy (Very Yummy!) $19.00
    • Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
  • Toong Tong (Money Bag) $7.00
    • Deep fried pastry money bags filled with delicious marinated pork
  • Gaeng Panang (Panang Curry)
    • A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
  • - Chicken, Beef or Pork $13.90
  • CRUMBED CHICKEN BREAST $5.00
  • SPICY WEDGES $4.00
  • SNAPPER $4.90
  • THICKSHAKE $4.00
  • AMERICAN HOT DOG $4.00
  • BLUE COD $5.90
  • KUMARA CHIPS $4.50
  • DELUXE $7.50
The White Swan Dining Room - The White Swan Hotel

The White Swan Dining Room - The White Swan Hotel

location

Address

109 Main Street, South Wairarapa, Wellington, 5712, New Zealand

phone

Phone

063048894

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Kids Area ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
109 Main Street, South Wairarapa, Wellington, 5712, New Zealand