The White Swan in South Wairarapa Menu

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Cone Of Fries W Aioli G/F $8.00
Spiced Roasted Nuts $7.00
Marinated Olives & Feta $8.00

Garlic / Cheese / Herb $9.50
Margarita $13.00
- Tomato, Mozzeralla, Basil

Croquettes W Corn, Cheddar & Jalapeno $12.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00

Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Scotch Fillet 180 Gms $35.00
- Sirlion Steak 220 Gms $30.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

Nearby Sample Menus

Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Selection of Gelato and Sorbet $11
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese

GARLIC SALT
CHICKEN NUGGETS $0.80 each
SQUID RING $1.00
VINEGAR
SCALLOP $1.80
CURRY ROLL $3.00
HAMBURGER $6.80
HOT DOG $2.50

Special Chow Mein $12.00/$8.00
- with shrimps, cashew and combination meats
Combination Meats $11.00/$8.00
Won Ton Soup $8.00
Beer batter chips $5.50
Garlic chips $4.50
Steak burger $4.50
Roast Pork $11.00/$8.00
Pork fry rice noodle $12.00/$8.00

Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Nugget Burger $6.50
- Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Cheese Burger $6.00
- Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
Jumbo Burger $12.50
- Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Lasagne Topper $3.00
- Leader brand, crumbed lasagne.

White Rice $3.00
Chicken / Pork / Steak $10.50
Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
Kumara Chips $5.00
Half Kumara Chips $2.80
One $3.00
Roast Pork / Combination / Seafood $11.00
Lunch Box (1 pieces + chips) $5.00

Paua Fritter $ 7.50
Chips $ 5.00
Wedges $ 5.00
Cheese Burger $ 4.50
1/2 Wedges $ 3.00
Pineapple Burger $ 4.50
Kumara Chips $ 5.00
Corn Fritter $ 2.50

Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Chocolate sauce + choc shavings
Raspberry sauce, pink waters + marshmallows
Fantail
- tomato, mozzarella, basil
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Sparrow
- ham, pineapple, tomato, mozzarella
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread

Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.

whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
wedges $8.50
- served w. aioli sour cream
pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
wedges w. bacon & cheese $14.00
- served w. sour cream

CHEEZY PITA $8.00
- Served with sundried tomato whip
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
SEAFOOD CHOWDER $15.50
- with crusty bread
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
WEDGES DELUXE $13.50
- with bacon & cheese

MUSHROOM, POTATO, AND SMOKY BACON $8.00
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Chocolate bomb
- vanilla ice cream, melted chocolate
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks

Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments
Chef’s side of the day $9.00

SCRAMBLED EGGS $8.50
- on toast
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
THIGHS each $4.50
BOWL OF CHIPS $ 4.50
DRUMSTICKS each $3.50
PUNNET OF CHIPS $2.50
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges