Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
Hot Dog $2.90
Battered saveloy. Comes without a stick, but can be added if requested.
Paua Fritter $6.60
These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
Potato Fritter $1.00
We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
Wedges $5.50
400g of seasoned (not spicy) McCain's wedges.
Angus The Taniwha $11.80
The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
Stuffed Mushroom $2.00
Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
300g Ribeye Steak $30
Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Cider battered onion ringS $10
Onion rings in a crispy cider batter served with aioli
Garlic Bread $9
Freshly baked ciabatta with lashings of our own garlic butter
Crunchy Tostada $20
Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
250g Sirloin Steak - Kiwi Classic $26
Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Chicken Wings & Chips $20
Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Pork Ribs (St Louis Cut) $22
slow baked in our own bbq sauce With chips and salad