The White Swan in South Wairarapa Menu

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Cone Of Fries W Aioli G/F $8.00
Spiced Roasted Nuts $7.00
Marinated Olives & Feta $8.00

Garlic / Cheese / Herb $9.50
Margarita $13.00
- Tomato, Mozzeralla, Basil

Croquettes W Corn, Cheddar & Jalapeno $12.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00

Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Scotch Fillet 180 Gms $35.00
- Sirlion Steak 220 Gms $30.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

Nearby Sample Menus

Selection of Gelato and Sorbet $11
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Medici garlic bread $6.50

LASAGNA TOPPER $3.00
PAUA FRITTER $1.20
EXTRA MEAT FILLINGS $2.20
CHICKEN $8.50
GREYTOWN $13.50
GARLIC $2.50
- 1/2 SCOOP
CHIPS $3.00
POTATO FRITTER $1.20

Cheese Burger $6.00
- Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Potato Fritter $1.00
- We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
Scoop Of Chips $3.00
- 400g of delicious golden Talley's chips.
Spring Roll $3.00
- Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
Ham Toastie $4.50
- White toast bread and two pieces of ham.
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Meat Pattie $2.50
- Our delicious Leader burger patties but battered and deep fried.
Paua Burger $11.50
- Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
Vegetable $9.50
Half Dozen $7.00
Roast Pork / Combination / Seafood $11.00
Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
Hash Brown $1.00
Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
Ham / Steak / Bacon $3.00

Corn & Bacon Fritter $4.80
Potato Fritter $1.20
1/2 Wedges $2.50
FISH PACK $10.00
- 3 fish, 1 scoop chips
Scallop $2.50
Curry Roll $2.80
Jam donut $2.00
Fish bites $1.10

Ham Burger $4.00
Corn Fritter $ 2.50
Egg Burger $4.50
Bacon Fritter $ 3.50
Kumara Chips $ 5.00
1/2 Wedges $ 3.00
Bluff Oysters $ 3.00 (Each)
Pineapple Burger $ 4.50

Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Tiramisu $14.00
- traditional Italian dessert
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella

Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.

toast w. deli jam $7.00
wedges $8.50
- served w. aioli sour cream
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
wedges w. bacon & cheese $14.00
- served w. sour cream
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
chicken nuggets w. shoestring fries $9.00

SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
NZ SCOTCH FILLET $30.50
- with fries and green salad
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
- Garlic Bread Starter
- Ice cream sundae

Chocolate bomb
- vanilla ice cream, melted chocolate
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
MUSHROOM, POTATO, AND SMOKY BACON $8.00

Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
C’est Cheese selection $23.00
- crackers & condiments
Chef’s side of the day $9.00
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus

CLASSIC BLT $17.00
- with wedges, sour cream & salsa
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
BOWL OF CHIPS $ 4.50
FISH OF THE DAY $17.50
- with chips & salad
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
FRESH SALAD $5.00/$8.50
- with dressings (small/large)