The White Swan in South Wairarapa Menu

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Cone Of Fries W Aioli G/F $8.00
Spiced Roasted Nuts $7.00
Marinated Olives & Feta $8.00

Garlic / Cheese / Herb $9.50
Margarita $13.00
- Tomato, Mozzeralla, Basil

Croquettes W Corn, Cheddar & Jalapeno $12.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00

Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Scotch Fillet 180 Gms $35.00
- Sirlion Steak 220 Gms $30.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

Nearby Sample Menus

Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Selection of Gelato and Sorbet $11
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms

CHICKEN $8.50
HOT DOG $2.50
LEMON PEPPER
WEDGES $4.50
SPRING ROLL $3.00
KUMARA $2.50
- 1/2 SCOOP
HAWAIIAN $7.50
FISH BITES $1.70 each

Oyster $1.80
Scallop $13.00/$9.00
Beef and satay sauce $11.50/8.00
Seafood Special Chow Mein $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews
Chicken and Corn Soup $7.00
Combination fry rice noodle $12.00/$8.00
Tarakihi $5.00
Roast Pork $11.00/$8.00

Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
Bacon Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Shoestring Fries $4.00
- 400g of delicious McCain's chips.

Pineapple $1.20
Lunch Box (1 pieces + chips) $5.00
Prawn / Roast Pork / Seafood / Combination $11.00
Chicken / Pork / Steak / Bacon $10.50
Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
Half Kumara Chips $2.80
Two $5.00
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00

Spring Roll $2.80
Paua Fritter $7.50
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
Sausage $2.60
FISH PACK $20.00
- 6 fish, 2 scoop chips
Pineapple Fritter $1.60
FISH PACK $15.00
- 4 fish, 1/2 scoop chips
Fish bites $1.10

Kumara Chips $ 5.00
1/2 Wedges $ 3.00
Corn Fritter $ 2.50
Paua Fritter $ 7.50
Ham Burger $4.00
Chips $ 5.00
Pineapple Burger $ 4.50
Cheese Burger $ 4.50

Chocolate sauce + choc shavings
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Sticky date pudding $11.00
- whipped cream + ice cream
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
Raspberry sauce, pink waters + marshmallows
Green salad single $7.50 medium table salad $15.00

Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Bread & Dips $13
- ciabatta with house made seasonal dips
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips

toast w. deli jam $7.00
smoked salmon, bacon, chorizo, black pudding $5.00
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
wedges $8.50
- served w. aioli sour cream
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll

CHEEZY PITA $8.00
- Served with sundried tomato whip
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
- Garlic Bread Starter
GARLIC & CHEESE COB $10.00
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
PORK ROAST (3 COURSE) $25.00
TIN HUT 3 COURSE PORK ROAST $25.00

Banoffee Pie
- caramel spread, ice cream, tuile biscuit
MUSHROOM, POTATO, AND SMOKY BACON $8.00
E10 Breads $15.00
- trio of house-made dips
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Chocolate bomb
- vanilla ice cream, melted chocolate
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
C’est Cheese selection $23.00
- crackers & condiments
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Chef’s side of the day $9.00
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew

PUNNET OF CHIPS $2.50
THIGHS each $4.50
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
CHICKEN NUGGETS $8.50
- with chips
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce