The White Swan in South Wairarapa Menu

Are you the owner? Manage this listing for free.

Cone Of Fries W Aioli G/F $8.00
Spiced Roasted Nuts $7.00
Marinated Olives & Feta $8.00

Garlic / Cheese / Herb $9.50
Margarita $13.00
- Tomato, Mozzeralla, Basil

Croquettes W Corn, Cheddar & Jalapeno $12.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00

Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Scotch Fillet 180 Gms $35.00
- Sirlion Steak 220 Gms $30.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

Nearby Sample Menus

Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Selection of Gelato and Sorbet $11
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Medici garlic bread $6.50
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon

HASH BROWN $0.90
CHIPS $1.70
- 1/2 SCOOP
SAUSAGE $2.80
GARLIC $2.50
- 1/2 SCOOP
EXTRA FILLINGS $1.00
LEMON PEPPER
MUSSEL $1.00
DONUT $1.50

Prawn $1.50
Singapore fry rice noodle $12.00/$8.00
Chicken $11.00/$8.00
Chicken and satay sauce $11.50/$8.00
Chicken $10.50/$8.00
Crumbed blue cod fish $9.50
Crumbed Tarakihi $5.50
Shrimp $12.00/$8.50

Lasagne Topper $3.00
- Leader brand, crumbed lasagne.
Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
Wedges $5.50
- 400g of seasoned (not spicy) McCain's wedges.
Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
Paua Burger $11.50
- Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.

Wedges $4.50
Fish Bite / Half Scoop of Chips $1.70
Vegetable $9.50
Chicken Drumstick $2.00
Snack Box (2 pieces + chips) $6.50
All Medium / Half Meals $7.50
Tomatoes / Mushroom $1.00
Chicken Wing $1.50

5x Crumbed Mushrooms $4.80
jumbo $8.50
Chips 1/2 Scoop $1.80
FISH PACK $15.00
- 4 fish, 1/2 scoop chips
Chicken nugget 1/2 doz $4.50
Meat Patty $3.20
Cheese $5.80
PACK $20.00
- 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips

Pineapple Burger $ 4.50
Ham Burger $4.00
Egg Burger $4.50
Bluff Oysters $ 3.00 (Each)
Wedges $ 5.00
Kumara Chips $ 5.00
Bacon Fritter $ 3.50
1/2 Wedges $ 3.00

Chocolate sauce + choc shavings
Warmed marinated olives $10.00
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Medium $19.50
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot

300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips

pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
wedges w. bacon & cheese $14.00
- served w. sour cream
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00

E10 Breads $15.00
- trio of house-made dips
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Angus Beef $18.00
- pickled onion, cherry relish, salad
Chocolate bomb
- vanilla ice cream, melted chocolate
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Sticky Date Puding
- butterscotch, ice cream
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings

Small Box of Chips $3.90
Scoop of Chips $3.00
Wing $1.50
Bacon & Egg + Cheese $4.50
Ham Cheese and Tomato $4.50
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
2 Wings & Chips $4.50
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)

Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments
Chef’s side of the day $9.00

TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
DRUMSTICKS each $3.50
MUESLI $10.50
- served with fresh fruit and yoghurt
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
BOWL OF CHIPS $ 4.50
BACON & EGGS $14.50
- with hash browns and toast
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops