The White Swan in South Wairarapa Menu

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Cone Of Fries W Aioli G/F $8.00
Spiced Roasted Nuts $7.00
Marinated Olives & Feta $8.00

Garlic / Cheese / Herb $9.50
Margarita $13.00
- Tomato, Mozzeralla, Basil

Croquettes W Corn, Cheddar & Jalapeno $12.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00

Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Scotch Fillet 180 Gms $35.00
- Sirlion Steak 220 Gms $30.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

Nearby Sample Menus

Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Medici garlic bread $6.50
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Selection of Gelato and Sorbet $11
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon

KIDS BURGER $4.50
- cheese, pattie, tomato sauce
FISH $6.80
GREYTOWN $13.50
CHICKEN SALT
CHICKEN NUGGETS $0.80 each
LEMON PEPPER
FISH BITES $1.70 each
SPRING ROLL $3.00

Won Ton $11.00/$8.00
Ham $2.50
Pork Bun $2.80
Bacon $3.00
Shrimp $11.50/$8.00
Chicken & Mushroom $11.50/$8.00
Shrimp $12.00/$8.50
Deep fried ice cream $3.00

Bacon Toastie $5.50
- White toast bread, and crispy bacon.
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
Sausage $2.90
- Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
Crinkle Cut Chips $4.00
- 400g of delicious McCain's chips.
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Crab Stick $1.80
- Traditional battered crab stick.

Chicken / Fish / Steak / Bacon / Vege $5.00
1/4 Chicken $5.50
Chicken / Pork / Steak $10.50
One $3.00
Extras $1.00
Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
Dinner Box (3 pieces + chips) $8.50
Tomatoes / Mushroom $1.00

Lasagne Topper $4.00
Curry Roll $2.80
1/2 kumara $2.50
Paua Fritter $7.50
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
Chips 1/2 Scoop $1.80
Wedges $4.80
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple

Ham Burger $4.00
Bluff Oysters $ 3.00 (Each)
Kumara Chips $ 5.00
Wedges $ 5.00
Chips $ 5.00
Egg Burger $4.50
Cheese Burger $ 4.50
Bacon Fritter $ 3.50

Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Lemon posset brulee $11.00
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Tiramisu $14.00
- traditional Italian dessert
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Medium $19.50
Gluten-free $21.00 new size
Pepperoni
- tomato, mozzarella

main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce

VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
SEAFOOD CHOWDER $15.50
- with crusty bread
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw

CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Angus Beef $18.00
- pickled onion, cherry relish, salad
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
C’est Cheese selection $23.00
- crackers & condiments
Chef’s side of the day $9.00
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet