The White Swan in South Wairarapa Menu

SNACKS- All Day SNACKS- All Day
  • Cone Of Fries W Aioli G/F $8.00
  • Spiced Roasted Nuts $7.00
  • Marinated Olives & Feta $8.00
PIZZA BREAD- All Day PIZZA BREAD- All Day
  • Garlic / Cheese / Herb $9.50
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
SMALL PLATES- All Day SMALL PLATES- All Day
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
BURGERS W FRIES AND AIOLI- All Day BURGERS W FRIES AND AIOLI- All Day
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
MAINS- Lunch MAINS- Lunch
  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
DESSERT- Lunch DESSERT- Lunch
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
MAINS-Dinner MAINS-Dinner
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • - Scotch Fillet 180 Gms $35.00
  • - Sirlion Steak 220 Gms $30.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
DESSERT- Dinner DESSERT- Dinner
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

Nearby Sample Menus

  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • EXTRA FILLINGS $1.00
  • WEDGES $2.50
    • 1/2 SCOOP
  • SQUID RING $1.00
  • MUSSEL $1.00
  • CHIPS $3.00
  • POTATO FRITTER $1.20
  • WEDGES $4.50
  • HASH BROWN $0.90
  • Singapore fry rice noodle $12.00/$8.00
  • Cashew nuts, pineapple, tomato, mushrooms each $2.00
  • Curry roll $2.30
  • Steak $3.00
  • Veg roll $2.00
  • Blue cod fish $9.00
  • Scallop and cashew nuts $14.00/$9.00
  • Chicken and satay sauce $11.50/$8.00
  • Mussel 80c
    • We use fresh Talley's mussels, and batter them to order.
  • Paua Burger $11.50
    • Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Onion Rings $0.80
    • We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • Ham Burger $5.50
    • Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Hoki $3.90
    • Regular supply, fish of the day. Great size and great price.
  • Potato Fritter $1.00
    • We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
  • Ham & Cheese Toastie $5.00
    • White toast bread, two pieces of ham and cheese.
  • Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
  • One $3.00
  • Chicken / Pork / Steak $10.50
  • Two $5.00
  • Won Ton (each) $0.90
  • Chicken Piece $4.00
  • Ham / Steak / Bacon $3.00
  • Half Kumara Chips $2.80
  • Pepperoni
    • tomato, mozzarella
  • Warmed marinated olives $10.00
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Fantail
    • tomato, mozzarella, basil
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Gluten-free $21.00 new size
  • Roasted potatoes in duck fat + sea salt $10.00
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • PORK ROAST (3 COURSE) $25.00
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Sticky Date Puding
    • butterscotch, ice cream
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Ham Cheese and Onion $4.50
  • Large Box of Chips $7.20
  • 2 Drums & Chips $6.20
  • Snack Box $5.20
    • (1 big piece & chips)
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Scoop of Chips $3.00
  • Beef & Egg + Cheese $4.90
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • PIE MEAL $12.50
    • with salad & creamy mash
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • CHICKEN NUGGETS $8.50
    • with chips
  • BOWL OF CHIPS $ 4.50
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • Chicken & Chips
  • Mini Hot Dogs & chips
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Shrimp Cocktail $10.00
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Hot Chocolate Fudge cake
  • 4 dips of the day $16
  • Hot smoked salmon fillet $22
  • Dukkah and olive oil $14
  • Vernerdi Gluten free bread (toasted) $2
  • Half a French duck & mushroom terrine $12
  • Mixed salad $14
  • French venison terrine $22
  • Olives $12
The White Swan

The White Swan

location

Address

3/109 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

phone

Phone

043048894

clock

Opened hours

Saturday 8am–12am Sunday 8am–12am Monday 12–11pm Tuesday 12–11pm Wednesday 12–11pm Thursday 12–11pm Friday 12–11pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Pub Food

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3/109 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
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