The White Swan in South Wairarapa Menu

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Cone Of Fries W Aioli G/F $8.00
Spiced Roasted Nuts $7.00
Marinated Olives & Feta $8.00

Garlic / Cheese / Herb $9.50
Margarita $13.00
- Tomato, Mozzeralla, Basil

Croquettes W Corn, Cheddar & Jalapeno $12.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00

Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Scotch Fillet 180 Gms $35.00
- Sirlion Steak 220 Gms $30.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

Nearby Sample Menus

Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Fries and aioli $6.50
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Chocolate fudge brownie with vanilla bean Ice-cream $11

KUMARA $2.50
- 1/2 SCOOP
PINEAPPLE RING $1.80
2 FILLINGS $4.50
- 1 meat, 1 other
KIDS BURGER $4.50
- cheese, pattie, tomato sauce
EXTRA FILLINGS $1.00
MUSSEL $1.00
VEGETARIAN ROLL $3.00
GARLIC $4.00

Chicken, ginger and pineapple $11.50/$8.00
Chicken and black bean sauce $11.50/$8.00
Bacon $3.00
Tarakihi $5.00
Donuts $1.20
Hot dog $2.30
Chicken burger $4.50
Combination Meats $11.00/$8.00

Paua Fritter $6.60
- These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
Shoestring Fries $4.00
- 400g of delicious McCain's chips.
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
Crumbed/Grilled Blue Cod $13.40
- Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Ham, Cheese And Onion Toastie $5.50
- White toast bread, two pieces of ham and cheese, and fresh onions.
Bacon And Egg Burger $9.00
- Fresh white bun, cheese, onion, beef pattie, bacon, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.

1/2 Wedges $2.50
Mussel Fritter $4.80
Jam donut $2.00
Chicken tender $2.70
Potato Fritter $1.20
1/2 kumara $2.50
PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
Kumara $4.80

Ham Burger $4.00
Wedges $ 5.00
Chips $ 5.00
Egg Burger $4.50
Cheese Burger $ 4.50
Paua Fritter $ 7.50
Kumara Chips $ 5.00
1/2 Wedges $ 3.00

Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad

chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
eggs on toasted ciabatta any style $13.00
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
smoked salmon, bacon, chorizo, black pudding $5.00
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze

FRIES & AIOLI Small $6.00 Large $8.50
SEAFOOD CHOWDER $15.50
- with crusty bread
NZ SCOTCH FILLET $30.50
- with fries and green salad
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
CURLY FRIES $9.00
- with aioli
STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
- Ice cream sundae
- Garlic Bread Starter

Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
E10 Breads $15.00
- trio of house-made dips
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Sticky Date Puding
- butterscotch, ice cream
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus

Bacon & Egg + Cheese $4.50
Beef & Egg + Cheese $4.90
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
2 Big Pieces & Chips $8.20
Big Piece of Chicken $3.20
2 Drums & Chips $6.20
Drum & Chips $4.50
Scoop of Chips $3.00

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
C’est Cheese selection $23.00
- crackers & condiments
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Chef’s side of the day $9.00
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus

DRUMSTICKS each $3.50
PUNNET OF CHIPS $2.50
SCRAMBLED EGGS $8.50
- on toast
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
MUESLI $10.50
- served with fresh fruit and yoghurt
FRESH SALAD $5.00/$8.50
- with dressings (small/large)