The White Swan in South Wairarapa Menu

SNACKS- All Day SNACKS- All Day
  • Cone Of Fries W Aioli G/F $8.00
  • Spiced Roasted Nuts $7.00
  • Marinated Olives & Feta $8.00
PIZZA BREAD- All Day PIZZA BREAD- All Day
  • Garlic / Cheese / Herb $9.50
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
SMALL PLATES- All Day SMALL PLATES- All Day
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
BURGERS W FRIES AND AIOLI- All Day BURGERS W FRIES AND AIOLI- All Day
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
MAINS- Lunch MAINS- Lunch
  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
DESSERT- Lunch DESSERT- Lunch
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
MAINS-Dinner MAINS-Dinner
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • - Scotch Fillet 180 Gms $35.00
  • - Sirlion Steak 220 Gms $30.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
DESSERT- Dinner DESSERT- Dinner
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

Nearby Sample Menus

  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • LASAGNA TOPPER $3.00
  • KUMARA $2.50
    • 1/2 SCOOP
  • GARLIC $4.00
  • SQUID RING $1.00
  • WEDGES $2.50
    • 1/2 SCOOP
  • EXTRA MEAT FILLINGS $2.20
  • WEDGES $4.50
  • Shoestring Fries $4.00
    • 400g of delicious McCain's chips.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • Small Scoop Of Wedges $3.50
    • 250g of seasoned (not spicy) McCain's wedges.
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Lasagne Topper $3.00
    • Leader brand, crumbed lasagne.
  • Onion Rings $0.80
    • We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
  • Bacon Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Snack Box (2 pieces + chips) $6.50
  • Chicken / Pork / Steak $10.50
  • Vegetable $9.50
  • Dishes for 4-6 People $51.00
    • Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
  • Crab Stick / Scallops (each) / Oyster (each) $2.00
  • Chicken / Pork / Steak $10.50
  • Chicken Patties $2.50
  • Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
  • Wedges $4.80
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Pineapple Fritter $1.60
  • Ham $4.80
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Scallop $2.50
  • 1/2 Wedges $2.50
  • Fish $6.50
  • Kumara Chips $ 5.00
  • Ham Burger $4.00
  • Paua Fritter $ 7.50
  • Corn Fritter $ 2.50
  • Bacon Fritter $ 3.50
  • Pineapple Burger $ 4.50
  • Cheese Burger $ 4.50
  • Wedges $ 5.00
  • Parmesan + chilli $8.50
  • Raspberry sauce, pink waters + marshmallows
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • French onion soup $13.00
    • + toasted homemade bread
  • Gluten-free $21.00 new size
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • squid rings & salad $9.00
  • toast w. deli jam $7.00
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • CURLY FRIES $9.00
    • with aioli
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • GARLIC & CHEESE COB $10.00
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • E10 Breads $15.00
    • trio of house-made dips
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Chef’s side of the day $9.00
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • FISH OF THE DAY $17.50
    • with chips & salad
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • HOTDOG $8.50
    • with chips
  • DRUMSTICKS each $3.50
  • THIGHS each $4.50
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • Apple & berry Crumble
  • Mini Hot Dogs & chips
  • Shrimp Cocktail $10.00
  • Burgers & fries $16.00
  • Hot Chocolate Fudge cake
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Garlic bread $8.00
  • Fish & chips
  • Dukkah and olive oil $14
  • Small cheese platter with fruit, chutney and quince jelly $22
  • French venison terrine $22
  • Additional hot organic crusty bread roll $2
  • Tea/Plunger coffee (per person) $5
  • Kaye's humus $14
  • Half a French duck & mushroom terrine $12
  • Hot smoked salmon fillet $22
The White Swan

The White Swan

location

Address

3/109 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

phone

Phone

043048894

clock

Opened hours

Saturday 8am–12am Sunday 8am–12am Monday 12–11pm Tuesday 12–11pm Wednesday 12–11pm Thursday 12–11pm Friday 12–11pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Pub Food

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3/109 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
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