Address
91 Hereford Street, Christchurch 8052, New Zealand
The Whole Hog in Christchurch Menu
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The Whole Hog in Christchurch has no menu available, but can choose from many other options such as Lemon Tart or Chocolate Cake from Clink Restaurant & Bar. Belgian Beer Cafe offers many options including - Petit Salad and - Roasted mushroom, bacon, roasted potato, egg, tomato. Staveley Fish Supply and Hamburger Bar includes a wide range like Chips or Half Scoop Chips. Edamame and Tasty spicy sprouts from . Samurai Bowl offers Pegasus Arms and Seafood Skewers.
Nearby Sample Menus
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Perigord
- Walnut Praline Crunch
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Cacao Ball - no added sugar $5.80
- 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants.
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Oceana
- Sea Salt Caramel
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Mystery
- Grand Marnier Orange
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Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
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Very Berry
- Berries Cointreau
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She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
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Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
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Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
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Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
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Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
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Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
- Chefs daily omelette special $16.50
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Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
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Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
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Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
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Chicken and Bacon Burger $22.00
- Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
- Vegetable Bowl $6.00
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Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
- Hash Browns (x2) $4.00
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Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
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Grilled Chicken and Pear Salad $24.00
- A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
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Spanish Omelette $18.00
- Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
- Side Salad $6.00
- Tomato $4.20
- Paua Pattie $2.30
- Chips $2.60
- Cheese and Pineapple $5.00
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Chicken & Cheese $6.50
- with Meat
- Pineapple $4.20
- 12 Chicken Nuggets $9.00
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Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
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on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
- Chole Bhatura $12.00
- Tandoori Chicken Salad $13.00
- Prawn Malabari $17.00
- Prawn Biryani $17.00
- Lamb Vindaloo $16.00
- Lamb Pasanda $16.00
- Bengali Fish $17.00
- Crispy Red Roast and Veggy $12 Reg / $18 Lge
- Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
- Tomyum Ramen Soup $10 Reg / $15 Lge
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Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
- Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
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Claypot Coconut Rice
- Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
- Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
- Goreng Pisang (Crispy Fried Banana) $3.50
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Corny Chicken Tacos $12.50
- Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
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Hot Banana Split $8.00
- Cinnamon battered banana / vanilla ice cream / pineapple lump crackle/ whipped cream / caramel sauce
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Crab & Prawn Cakes $15.00
- Cipollini & caper mayo
- 500g Mixed scoop $15.50
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BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream
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''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
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Kiwi Pepper Lamb Rump $26.00
- Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
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Corn Chip Platter $15.00
- Guacamole, crab & corn, Indian pumpkin dip
- Ginger chicken on rice $13.80
- Malaysian curry chicken with rice $15.50
- Cashew nuts, mushrooms, tomato $3.00/each
- Beef with broccoli $17.00
- Beef with ginger and spring onion $19.00
- Roast pork curry fried rice or chow mein $15.00
- Jar choy & beef soup (small/large) $5.00/$10.00
- Hot & sour soup (small/large) $5.00/$10.00
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Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
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Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
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Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
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Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
- Pig's stomach with black pepper $12.60
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Chinese special soup of the day $4.00 / $7.50 / $14.50
- small / medium / large
- Pork with cashew nuts $18.90
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Deep fried coconut custard $6.30 / $10.50 / $14.70
- small / medium / large
- Satay beef $18.90
- Stir fried seasonal vegetables $12.60
- Whole fish of the day with hot chilli sauce (subject to availability) From $35.00
- Stir fried squid with shrimp sauce $21.00
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Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
- Bacon Butties $6.50
- Mushrooms & Tomatoes $3.00
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Bagels $7.00
- Cream cheese & jam
- Bacon & Banana $12.00
- Bacon & Mushroom $12.00
- Apple, Cinnamon & Cream $12.00
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Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
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Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
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3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
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House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
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Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
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Eggs on toast $16.5
- with bacon or hot smoked salmon
- Rosemary & chilli marinated olives $9.5
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Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
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Market Fish $
- ask our wait staff
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
- White Chocolate Fudge $4.50
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Basil parfait $18.00
- Strawberries, Meringue, Pistachio
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
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Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
- Carrot & pumpkin soup $16.00
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Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
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Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
- -Combo $10.00
- -Combo $10.00
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Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
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Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
- -Combo $10.00
- -Combo $10.00
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Power Bowl $14.00
- Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
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Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
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Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
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Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
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Beef Brisket $26.00
- 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
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Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
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The Full Monty $21.50
- Big Brekkie Stacked High With All The Good Stuff
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Eggs Benny $16.70
- With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
The Whole Hog
Phone
022-655-4266
Opened hours
Monday: 09:30-14:30, Tuesday: 09:30-14:30, Wednesday: 09:30-14:30, Thursday: 09:30-14:30, Friday: 09:30-14:30,
Price
None
Type
None
Service
None
Cuisine
Breakfast , Fast Food
Features
Breakfast , Cash
91 Hereford Street, Christchurch 8052, New Zealand
- Christchurch Breakfast Menus
- Christchurch Fast Food Menus
- Canterbury Breakfast Menus
- Canterbury Fast Food Menus