Simos in Christchurch Menu

 SOUPS
  • Seafood chowder $13.50
  • Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
  • Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
 TAPAS / MEZZE
  • Simo's warm marinated olives $7.50
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Spiced prime Beef Balls in oregano & tomato sauce $10.50
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
  • Pan-seared garlic King Prawns with lemon and harissa $15.00
  • Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
 PLATTERS
  • Casablanca $20.00 per person
    • Selection from our tapas menu to include a seafood or meat or vegetarian
  • Simos $25.00 per person
    • Chefs choice, with selection of dips and bread
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
 SIDES
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Bean & Spinach Salad Med $7.50 Large $10.00
  • Chickpea & pumpkin Salad Med $7.50 Large $10.00
 BRIOUATS PARCEL
  • Preserved lemon chicken with coriander & olives $12.50
  • Roasted pear, date and feta $12.00
  • King prawns, fresh chilli and coriander $15.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
 TAGINES
  • Moroccan lamb with prunes and almond $19.00
  • Preserved lemon chicken and olives $18.00
  • Spanish famous paella (seafood and vegetables) $19.00
  • Moroccan meatball with tomato and oregano sauce $18.00
  • Couscous Royale "Beef and Merquez Sausage" $18.00
  • Berber couscous (vegetarian) $ 17.00
 MAIN DISHES
  • Salad of the day N/A
  • Marinated Moroccan lemon chicken $18.00
  • Sumac beef kofta with pomegranate sauce $16.00
  • Garlic king prawns $19.50
 DESSERTS
  • Pavlova Roulade with Turkish delight $7.90
  • Banoffee Pie $7.90
  • Sticky Date and Toffee Pudding $7.90
  • Passion and lime Parfait $7.90
  • Black Forest Gateau $7.90
  • Three Berry Cheese Cake $7.90
  • Orange Almond Cake $7.90
  • Tiramlsu Cake $7.90
  • Almond or Pistachio Orange Blossom Baklava $7.90

Nearby Sample Menus

Simos

Address

Shop 3/300 Lincoln Road, Addington, New Zealand

Phone

033382882

Email

None

Opened hours

Sunday 12–9pm Monday 9am–9pm Tuesday 9am–9pm Wednesday 9am–9pm Thursday 9am–9pm Friday 9am–9pm Saturday 9am–9pm

Price

None

Type

None

Service

None

Cuisine

Moroccan , Mediterranean

Features

Cash

Location
Shop 3/300 Lincoln Road, Addington, New Zealand
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