Simos in Christchurch Menu

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Seafood chowder $13.50
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00

Simo's warm marinated olives $7.50
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Spiced prime Beef Balls in oregano & tomato sauce $10.50
Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Pan-seared garlic King Prawns with lemon and harissa $15.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
Sautéed Calamari with lemon, olives and fresh herbs $10.00
Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50

Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate

Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
Moroccan Salad with carrot & orange Med $7.50 Large $10.00
Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
Bean & Spinach Salad Med $7.50 Large $10.00
Chickpea & pumpkin Salad Med $7.50 Large $10.00

Preserved lemon chicken with coriander & olives $12.50
Roasted pear, date and feta $12.00
King prawns, fresh chilli and coriander $15.00
Moroccan Tagine slow cooked lamb and quince $12.50

Moroccan lamb with prunes and almond $19.00
Preserved lemon chicken and olives $18.00
Spanish famous paella (seafood and vegetables) $19.00
Moroccan meatball with tomato and oregano sauce $18.00
Couscous Royale "Beef and Merquez Sausage" $18.00
Berber couscous (vegetarian) $ 17.00

Salad of the day N/A
Marinated Moroccan lemon chicken $18.00
Sumac beef kofta with pomegranate sauce $16.00
Garlic king prawns $19.50

Pavlova Roulade with Turkish delight $7.90
Banoffee Pie $7.90
Sticky Date and Toffee Pudding $7.90
Passion and lime Parfait $7.90
Black Forest Gateau $7.90
Three Berry Cheese Cake $7.90
Orange Almond Cake $7.90
Tiramlsu Cake $7.90
Almond or Pistachio Orange Blossom Baklava $7.90

Nearby Sample Menus

Tiramisu $14.00
- with house made mascarpone
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Garlic flat bread (V) $8.00
Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
GF pasta available for some dishes
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil

Chicken/Lamb Kadai $15.99
- Cooked in onion based thick gravy of capsicum, tomatoes and spices.
Gorkhali Puloo $5.00
Mango Kulfi $5.00
Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.
Chicken Kali Mirch $15.99
- Boneless chicken cooked in cashew sauce added with black pepper spices.
Kashmiri Pulao $4.99
Plain Naan $2.50
Chicken/Lamb Vindaloo $15.99
- Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.

Pad Thai (our style) Guaranteed Different
- Our style Pad Thai sauce
Vegetarian Curry Puffs (6 pieces) $10.00
- Deep fried potato & pumpkin in puff pastry
(B) Combination Meats $19.00
(A) Chicken, Beef or Pork $17.00
(B) Combination Meats $19.00
Vegetarian Curry Puffs (3 pieces) $5.00
Red Curry
- Bamboo shoots & vegetables with coconut milk
(D) Seafood or Prawns $21.00

Fettuccine Avocado $20
- In a cream sauce
Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
Giugno M $15 L $19
- Mushroom & Ham
Agosto M $16 L $21
- Salami, Capsicum & Onion
Side Salad $7
- Served with Italian dressing
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Maggio M $15 L $19
- Ham & Pineapple
Ottobre M $16 L $21
- Tuna, Prawns & Anchovy

Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
-Chicken, Pork Or Beef $16.00
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
All Mains Come With Rice,
Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
Exotic Pad Thai
- Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
Combination Seafood With Curry Powder $19.50
- Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream

Trio Napoli S $11.00/ M $16.50/ L $28.00
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
Roast Pork $29.50
- Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Ham S $12.00/ M $15.50/ L $24.50
- Spag's own special pizza sauce, ham and cheese.
Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Chicken and Cranberry S $12.00/ M $17.50/ L $29.00
- shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangia il legato

Steamed Custard Bun 3pc $10.00
Porkie Coriander Dumpling $10.00 / $18.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
PSDB Wonton $6.50
- 3 pc
PSDB Signature Xiaolongbao 5pc $12.00
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
‘Beef’Root Dumpling $10.00 / $18.00

Udon $10.00
Chicken Katsu Curry $12.50
Chicken Katsu Don $11.50
Tofu Teriyaki Don $11.50
Chicken Teriyaki Don $11.50
Spicy Chicken Don $11.50
Salmon Shasimi Don $13.50
Salmon Teriyaki Don $13.50

Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
Epic breakfast, starts with two eggs on toast for $10.00
Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
Caramelized onion, beet and goat feta tart. V. $28.00
Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
Chocolate chip cookie ice cream sandwich $6.00
Add lemon and thyme chicken tenderloins $7.00

Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Fries (GF) $6.00
- With aioli
Soup of the Day $10.00
- With artisan soup roll
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt

Garlic pita bread with queso blanco cheese dip $9.00
Tarzan $16.00
- Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
Potato & gravy $10.00
- Cheesy fries
House made sausage $4.00
Monkey Fingers $5.00
- Sugar coated Mexican waffle fingers - with warm chocolate sauce & ice cream
Pigsy $24.00
- Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00

Kiwi Club $14.50
- Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
Bach Bacon and Eggs $9.50
- Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
Basket of wedges $7.00
Garlic bread $7.00
Vegetarian Burger (available all day) $15.00
- Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream
Akaroa Eggs $12.00
- Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce

Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Deep Dish Apple Pie with Ice-Cream $6.00
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)

Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
French toast $9.00
- served with Berry & Maple syrup
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Kids breakfast $10.00
- half portion of big breakfast
French toast $13.00
- served with Bacon & grilled banana
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Egg on toast $8.50
- 2 eggs in any style & toast
Nachos $9.00
- served with salsa, cheese, beans & sour cream

Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
Wood-fired flatbread with hummus & dukkah $15.50
Large - serves 4 $59.00
PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Fries & aioli $10.00
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
Add salmon $9.00