The Wholemeal Cafe in Tasman Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
ADD EXTRAS ADD EXTRAS
  • Bacon $4
  • Chorizo $4
  • Salmon $6
  • Wilted greens $3
  • Avocado $3
  • Mushroom $3
  • Tomato fresh or fried $3
  • Hollandaise $3
  • Toast $3.5
  • Hash browns $3
  • One egg $3
LUNCH LUNCH
  • Check out our lunch N/A
    • specials board for more options.

Nearby Sample Menus

  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • HOT WINGS $13.00
    • Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • Spinach $3.00
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • TOAD Green Salad $8.00
    • Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
  • Bread $2.00
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
  • Bacon Bagel $16.00
    • Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
  • Seedeo Harvest Leaf N/A
  • 100% Rye Sourdough N/A
  • Oyster $2.20
  • Tomato Sauce Small Bottle $4.80
  • Chicken Burger $7.50
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips
  • Bacon Pattie $2.60
  • Fish Burger $7.10
  • Scallop $1.80
  • Crumbed Dory $3.80
  • PINEAPPLE BURGER $6.80
  • STEAK & ONION ROLLS $3.30
  • RIG $4.00
  • CHICKEN BURGER $5.90
  • JAM WRAPS $2.60
  • EGG BURGER $5.80
  • STEAK & Onion, Mushroom or Cheese $4.00
  • SEAFOOD (CRAB) STICKS $1.80
  • Deep Fried Cream Donut $3.00
  • Cheese Burger $5.90
  • 1/2 Wedges seasoned $3.00
  • Beef & Blackbean Sauce $12.00
  • Potato & Bacon Patty $3.00
  • Chicken Burger $6.90
  • Fish Burger $6.90
  • Extra crumbed or grilled $1.00
  • Crispy potatoes $8.50
    • Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • Gluten free options available on request.
  • -With half serve of crispy potato $21.50
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu/BBQ Pork $9.00
  • 105. Noodles $5.00
  • - Prawns/Mixed Seafood $12.50
  • L20. Crispy Chicken With Sweet Soya Sauce $10.00
    • Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
  • - Chicken /Beef/Tofu $10.00
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.50
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Citrus Tart $9.50
    • served with ice cream
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • - Medium $15.80
  • - Large $19.00
  • Southern Fried Chicken Meal
  • Pork Strips Meal
  • - Large $19.00
  • -Small $11.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Fries with citrus aioli (GF) $8.00
  • -With liqueur
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Fresh ciabatta with flavoured butter $7.50
  • Singapore style fried vermicelli $7.95
  • Dried scallop & egg white fried rice $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Spareribs & bitter melon on rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Bagel $12
    • house smoked salmon & cream cheese
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Soup of the day $12.50
    • please ask our friendly staff
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Old English N/A
  • Steak and Cheese N/A
  • Jalapenos N/A
  • BBQ N/A
  • Honey Mustard N/A
  • Lettuce N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Venison open sandwich (GF) $21.00
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • -Sm $6.00
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • Steak salad $18.00
  • Homemade wild game pie meal
  • Soup of the day $12
    • with home baked bread
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Side vegetables $7
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Baby potatoes $6
  • Breads and Dips $14
    • Chef’s selection of three dips
The Wholemeal Cafe

The Wholemeal Cafe

location

Address

60 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand

phone

Phone

035259426

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 8:30 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
60 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand