The Wholemeal Cafe in Tasman Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
ADD EXTRAS ADD EXTRAS
  • Bacon $4
  • Chorizo $4
  • Salmon $6
  • Wilted greens $3
  • Avocado $3
  • Mushroom $3
  • Tomato fresh or fried $3
  • Hollandaise $3
  • Toast $3.5
  • Hash browns $3
  • One egg $3
LUNCH LUNCH
  • Check out our lunch N/A
    • specials board for more options.

Nearby Sample Menus

T.O.A.D Hall Store & Cafe (sample menu)
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Hashbrown $2.50
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • TOAD Green Salad $8.00
    • Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Avocado $4.50
KT's Takeaways Motueka (sample menu)
  • HOT DOGS $3.60
  • CHEESE BURGER $6.00
  • ONION RINGS $0.80
  • - Per Scoop $4.00
  • BACON & MUSHROOM BURGER $7.80
  • BACON BURGER $6.50
  • CHICKEN NUGGETS $0.90
  • SAUSAGE ROLLS $2.60
Wheelhouse Takeaways (sample menu)
  • Gurnard $4.00
  • O Jing Uh Bo Kum $13.00
    • spiced stir fried squid & veggies on rice
  • Rig $3.00
  • Pany Patty $3.00
  • Steak Burger $6.90
  • Pineapple Ring $1.80
  • Fish Burger $6.90
  • Beer Battered $5.00
Chai You (sample menu)
  • - Combination (Chicken +Beef+ BBQ Pork) $11.00
  • - Prawns/Mixed Seafood $12.50
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Crunchy Chicken $10.00
  • - Chicken/Beef/Tofu $9.00
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.50
Moutere Inn (sample menu)
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • (gluten free base add $2)
  • Garlic Bread $8
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Salt and pepper squid $9
    • With nuoc nam
Richmond Roast House & Cafe (sample menu)
  • -Small $11.00
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • Price: S=small M=medium L=large
  • Pork Strips Meal
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
  • -Medium $17.50
  • Beef - Pork $5.00 ea
The Apple Shed (sample menu)
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Fries with citrus aioli (GF) $8.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Sticky rice with preserved meat $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Singapore style fried vermicelli $7.95
  • Ginger & green onion stirred with mein $7.95
  • House special fried rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
The Courthouse Cafe (sample menu)
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • Lunch is from 12-2.30
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • Small $2.99
  • Large $9.99
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • Spinach, tomato or mushrooms $3.50
Precinct Dining Co (sample menu)
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
Hooked on Marahau (sample menu)
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • FISH AND CHIPS
    • Tomato sauce
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
Subway - Motueka (sample menu)
  • White Chip Macadamia N/A
  • Wheat N/A
  • Onion N/A
  • Roast Beef N/A
  • Ham N/A
  • Lettuce N/A
  • Chicken & Bacon Ranch Melt N/A
  • Thinly Cut Sour Cream & Chives N/A
Muses Cafe (sample menu)
  • 2 mini hotdogs n/a
  • Scoop of chips $3.80
  • Hotdog $3.80
  • 2 fish bites n/a
  • Half scoop chips $3.00
  • Chicken nuggets $0.60
  • Sausage $3.50
  • Mussels $0.60
Clinker Cafe (sample menu)
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Side salad $7
  • Baby potatoes $6
  • Side vegetables $7
  • Chips $8
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
The Cellar Door Restaurant & Cafe (sample menu)
  • Roasted olives, paprika, garlic, herbs $8.00
  • Fries $3.00
  • Garlic Flat Bread $7.00
  • House Smoked Salmon $5.00
  • Prosciutto $5.00
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • Garlic flat bread $12.00
The Wholemeal Cafe

The Wholemeal Cafe

location

Address

60 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand

phone

Phone

035259426

email

Email

wayne@wholemealcafe.co.nz

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 8:30 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
60 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand
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Ellis Street Takeaways

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