The Winemakers Daughter in Kapiti Coast Menu

LUNCHEON $10 LUNCHEON $10
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
CHILDRENS MENU CHILDRENS MENU
  • Crumbed Chicken with Wedges $7.50
  • Hamburger with Wedges $7.50
  • Penne Pasta With Tomato Sauce $7.50
  • Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES ICE CREAM SUNDAES
  • Chocolate / Berry / Caramel $7.50
  • GF = Gluten Free / DF= Dairy Free

Nearby Sample Menus

  • C $23.00
    • 4 fish, 2 spring rolls, 2 donuts and 2 scoop of chips
  • Nasi goreng (rice) $13.00
  • E $12.00
    • 2 fish, 6 chicken nuggets, 2 squid rings and 1 scoop of chips
  • Egg / Cheese / Onion / Pineapple $1.00
  • Egg / Hawaiian $4.60
  • Steak / Veggie Onion Roll $3.00
  • Curry Shrimp / Curry combination $13.00
  • Steak, pineapples & cashew nuts / Steak, tomatoes & cashew nuts $15.00
  • -Combination $12.50
  • -Lemon Fish $10.50
  • -Chicken $11.50
  • -Seafood $15.50
  • Corn Fritter $2.60
  • Crab Stick / Pineapple Fritter / Donut $1.70
  • -Wontons $10.50
  • Hamburger $3.70
  • N1 . Fried Rice $12.90
    • Fried Rice With Egg, And Nixed Vegetables
  • Mussel $3.50
  • Vegetable Burger (Hash Brown And Cheese) $4.50
  • Paua $3.50
  • Egg $1.00
  • Mussel $0.90
  • C 3 . Yellow Curry $12.50
    • Yellow Curry Paste With Coconut Cream , Vegetables And Potato
  • N0 4 $7.40
    • 1/2 Scoop Chips , Fish And Sausage
  • Beef $4.00
  • A $18.50
    • 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
  • Spring Roll $2.50
  • Oysters $3.00 / $36.00
    • Each / 1 Doz
  • Squid Ring $0.90
  • Crumbed Fish $3.20
  • Terakihi $6.90
  • One Scoop $2.90
  • Chicken Mushroom Fried Rice $13.00
  • Prawn $13.00
  • Fish & Egg $5.00
  • Roast Pork $11.00
  • Roast Pork $11.00
  • Chicken $12.00
  • Mushroom $4.20
  • Hot Dog $2.70
  • Steak Pineapple
  • Donut $1.80
  • Large $12.50
  • Chicken Wing $1.80
  • Plain (no meat) Small $7.50 Large $9.00
  • Large $12.50
  • Steak & Egg $4.00
  • Small $12.50
  • EGG $3.30
  • CHICKEN & MUSHROOM $13.00
  • PLAIN NO MEAT $9.50
  • ROAST PORK, BLACK BEAN SAUCE $13.00
  • PRAWN MUSHROOM $14.00
  • ROAST PORK, PINEAPPLE $13.00
  • PAUA FRITTER $3.00
  • PINEAPPLE $1.50
  • GLUTEN FREE $4.00
    • gluten free bases available for all pizzas GF
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • MAC & CHEESE $9.00
    • macaroni pasta with ham & cheese sauce
  • CHEESECAKE $8.00
    • flavor of the day
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • CARNIVORA $20.00
    • tomato, cheese chorizo salami, ham, meatballs and bacon
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
  • Felafel Meal $16.50
    • Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
  • Wrapped in flat bread with tabouleh, mixed salad and your choice of sauces.
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Fries $5.00
    • with garlic mayo
  • Chicken Meze $17.50
    • Chicken doner, mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice and Turkish bread.
  • Turkish Grilled Chicken $16.00
    • Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
  • Adana Kebab (spicy minced beef)
  • Chicken Iskender
  • Mamak Crispy Chicken $8.00
    • Boneless chicken fried in a spicy batter served with lemon & yoghurt
  • Homestyle Fish / Prawn Curry (GF) $19.00
    • Seafood curry
  • Ayam Percik (2 pieces) (GF) $6.00
    • Char grilled chicken wings marinated in traditional Malay seasoning and spices
  • Banana Leaf Chicken Curry (Served with rice) $17
    • Chicken and potato cooked in the chef's own 15 spice curry paste
  • $30 $30.00
    • 1 Noodles or Rice dish, 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • Roti Planta $3.50
    • Butter and icing sugar
  • Murtabak Kambing $6.50
    • Hand made roti stuffed with spicy lamb, egg and onion
  • Lamb Jaipuri (GF) $17
    • Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Beef strognoff $10.00
    • w salad
  • Spud $9.50
    • Stuffed (incl bacon) w salad
  • Sausage Roll $3.70
    • w tomato sauce
  • Soups $9.90
    • French Onion w Toast
  • Quiche $9.90
    • zucchini & feta w salad
  • Cakes $5.70
    • Chocolate
  • Fruit salad $5.00
  • Coconut & Kumara
  • Triple ‘B’ (beef, bacon, blue vein)
  • Mince
  • Roast Vege, Feta & Olive
  • Steak & Stout
  • Choc, Chilli, Beef
  • Steak & Cheese
  • Moroccan Lamb
  • Spanakopita and salad $18.50
    • traditional Greek dish with spinach and feta cheese in filo pastry
  • Chilli Con Carne $16.00
    • spicy meat sauce with corn chips
  • Devonshire tea $15.00
    • scones, sandwiches and your choice of either tea or filter coffee
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Banana cake $7.00
    • served with caramel sauce and cream
  • Chicken and Apricot Pie $18.50
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
  • Garlic Roll $3.50
  • Gelato-Chocolate $5.00
  • Garlic $11.50/$8.00
    • mozarella, garlic
  • Gelato-Mango sorbet $5.00
  • Vegetarian $18.50/$8.00
    • aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
  • Cheese $11.50/$7.50
    • mozzarella, oregano
  • Dessert woodfired calzone $9.00
    • with chocolate ganache, mascarpone & mixed berry
  • Meat $20.50/$14.50
    • Bacon, pancetta, ham, onion, pepperoni, mozzarella
  • Gelato-Passionfruit $5.00
  • Garlic Prawn Salad $18.00
    • Skewered garlic prawns on a seasonal salad
  • Fish of The Day $19.00
    • Fresh pan fried fish served with salad and chips
  • Sausage & chips $9.00
  • Eggs Benedict $16.00
    • Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
  • Scnitzel $19.00
    • your choice of beef or chicken, homemade and served with salad/BEEF
  • Seafood Chowder $16.00
    • a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
  • Bacon & Eggs $14.50
    • Poached, Fried or scrambled served with toast
  • Seafood Platter $17.50
    • medley of deep fried seafood with chips and salad
The Winemakers Daughter

The Winemakers Daughter

location

Address

1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand

phone

Phone

063643665

clock

Opened hours

11 AM to 3 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , Kiwi , New Zealand

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand