Address
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
The Winemakers Daughter in Kapiti Coast Menu
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LUNCHEON $10- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
CHILDRENS MENU- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES- Chocolate / Berry / Caramel $7.50
- GF = Gluten Free / DF= Dairy Free
Nearby Sample Menus
- Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
- Chips, twice cooked, aioli and tomato sauce (V) $7.00
- Angus sirloin, pancetta crust, mustard cream, pumpkin, asparagus $32.00
- LB baked beans $4.00
- Garden Salad V $7.00
- Bacon $5.00
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Poached eggs $16.00
- grilled asparagus, rye toast, hollandaise, tarragon (v) >>
- Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
- Dips w toasted Pita $13.00
-
Eggs $10.00
- Egg's poached, fried or scrambled served on whole grain toast.
-
Salmon Special $17.00
- Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
- Hollandaise Sauce $2.00
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Spanokopita
- greek style spinach+ feta pie
- Muihruom5 $3.50
- Spinach $3.50
- WEDGES $7.00
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Drunk stir fried
- choice of meat, stir-fried with fresh chilli, whole baby pepper, red pepper, courgette, long bean, carrot, mushroom, bamboo sweet basil and lime leaves
- Lamb, duck, crispy pork $17.50
- Extra vegetables $2.50
-
Gallic and pepper
- choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
-
Spring roll $7.00
- lightly spiced minced chicken, vermicelli and vegetables filling, deeply fried and served with sweet chilli sauce
- Extra rice $2.50
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Larb salad $11.50
- minced beef, pork or chicken
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Shushi curry
- prawn, squid, fish fillet, scallop, mussels special dish of seafood, cooked in rich sushi curry with coconut milk mix vegetables and finished with lime leaves
- Bacon & Egg $4.70
- Black Bean Sauce &Veg $12.50
- Garlic Potato $10.00
- vegetable $5.80
- ChopSuey $11.50
- Curry with Rice & veg $15.00
- Fried Rice $11.50
- Foo Young $12.50
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Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
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Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
-
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
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Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
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Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
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Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
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Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
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Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
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TOASTED MUESLI $9.50
- W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit
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BEER BATTERED FISH $21.50
- shoestring fries, fresh garden salad, aioli, lemon
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BEER BATTERED FISH AND CHIPS $21.50
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 2 PIECE
- Bruschetta: house smoked s&mon, broccoli, feta, roquette, herb oil, confit tomato $12.00
- POACHED OR SCRAMBLED EGG ON TOAST $5.00
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COMPREHENSIVE BREAKFAST $19.50
- poached eggs, sourdough, bacon, sausage, hash browns, mushrooms & smoked tomato
- Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
- Jalapeno peppers, cream cheese, aioli V $9.50
- -Eggs $2.90
- -Sausages $2.90
- -Tomatoes $2.90
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The Café hot cakes $8.90
- Hot cakes stack. Doused with Maple Syrup & icing sugar.
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TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
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TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
- -With bacon or fruit $12.90
- gluten free bread avaliable
- Chicken $12.00
- Chicken $4.50
- Prawn $12.00
- Steak & Egg $5.20
- 1/2 Dozen Wontons $4.20
- Ginger Chicken & Vegetables $13.00
- Roast Pork $12.00
- Fish & Egg $5.00
- Steak $4.50
- Combination
- King Prawn Large $18.50
- (with Chinese Sausage, Mushroom, Chicken, Prawn ) $14.00
- 2 Squid Rings
- Small $11.00
- Large $12.50
- Large $13.50
- Won Tons $0.80
- Prawn Small $11.00 Lrg $12.50
- Steak Small $11.00 Lrg $12.50
- Dimsims(Homemade) $1.80
- Moro Bar $2.50
- Roast Pork Won Ton Soup $10.50
- Vegetable Small $9.00 Lrg $10.00
- Pork Small $11.00 Lrg $12.00
- Chicken Fillet Burger $6.90
- Steak Burger $6.50
- (served with chips potato fritter & sauce)
- chicken Nugget $0.80
- Scallop doz $16.90
- Scallop each $1.60
- Calamari Ring $0.90
- (lettuce, tomato, onion, beetroot, carrot, mayo)
- Chinese Vegetable $16.00
- Beef $14.50
- Combination with vegetables $23.50
- Crispy Chicken 1/4 $8.00
- Singapore fried Rice noodle $18.50
- Scallops 6 $15.00
- (BLACK BEAN OR OYSTER SAUCE)
- Combination seafood with Stir-fried Udon noodle $23.00
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Spud $9.50
- Stuffed (incl bacon) w salad
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Sausage Roll $3.70
- w tomato sauce
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Lasagne $9.50
- w salad
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Beef strognoff $10.00
- w salad
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Soups $9.90
- French Onion w Toast
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Soups $9.90
- Pumpkin w Toast
-
Melt $8.50
- Guacamole & tomato w salad
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
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The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
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Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
- base & cheese $10.00
- Spicy chicken wings with sweet chilli dipping sauce $10.00
- Crumbed fish Gougons with tartare $10.00
-
Kids Pizza $12.50
- any of the above lust kids size
- Make your Own - Pizza
- Prawn twisters with lemon aioli or sweet chilli $10.00
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Lemon Meringue Pie $11.00
- served with cream
-
Apricot Yoghurt cake $7.00
- with cream
- Chicken and Apricot Pie $18.50
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Hummus $12.50
- served with wholemeal toast
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Scone $4.50
- seved with jam and cream
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Chilli Con Carne $16.00
- spicy meat sauce with corn chips
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Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry
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Devonshire tea $15.00
- scones, sandwiches and your choice of either tea or filter coffee
The Winemakers Daughter
Phone
063643665
Opened hours
11 AM to 3 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Kiwi , New Zealand
Features
EFTPOS , Wheelchair accessible , Reservations , Venue for Hire , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
- Kapiti Coast European Menus
- Kapiti Coast Gluten Free Menus
- Kapiti Coast International Menus
- Kapiti Coast Kiwi Menus
- Kapiti Coast New Zealand Menus
- Wellington Region European Menus
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- Wellington Region International Menus
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