Address
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
The Winemakers Daughter in Kapiti Coast Menu
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LUNCHEON $10- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
CHILDRENS MENU- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES- Chocolate / Berry / Caramel $7.50
- GF = Gluten Free / DF= Dairy Free
Nearby Sample Menus
- Chips, twice cooked, aioli and tomato sauce (V) $7.00
- Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
- Mille Feuille, strawberries, lemon verbena $11.00
- Bacon $5.00
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GAMBERETTI $22.00
- prawns, smoked tuna, capers, cream cheese
- Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
- Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
- Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
- Curry roast pork vege / Curry steak veggie / Curry chicken Vege $12.00
- Chicken / Lemon chicken $!4.00
- Steak / Bacon $4.80
- Wonton $10.00
- Hamburger $4.30
- Roast pork & mushroom / Steak & mushroom / Chicken & mushroom / Roast pork & pineapple / Chicken & pineapple $12.50
- Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00
- Fish cakes / Battered moro bars $3.00
- Kumara Chips $5.50
- Chicken Burger $5.50
- Chicken Nuggets $0.90
- Cheese Burger $5.50
- Corn Fritter $3.50
- Beef Burger $4.50
- Garlic Chips $3.50
- Potato Fritter $1.00
- Sichuan Roast Pork with Vegetables $12.00
- Chicken Fried Noodle with Chillies $12.00
- Chicken Curry Fried Rice $12.00
- Crab Stick $1.60
- Ginger Beef and Vegetable $12.00
- Mushroom $1.20
- Hash Brown $1.50
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Meal Deal A Special $7.00 $8.30
- 1 Fish, 1 Hot Dog, 1 Scoop Chips
- -Bacon $2.90
- -Hash Browns $2.90
-
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
- Toast & baked beans $8.90
- The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
-
the café sautéed mushrooms $15.90
- Sautéed mushrooms with melted brie on toasted ciabatta.
- -Tomatoes $2.90
-
TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
- Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
- Chicken $14.00
- Zuchini $9.00
- Mixed Vege $9.00
- Mujva $9.00
- Mixed Vege $12.00
- Chicken $10.00
- Mixed $13.00
-
Mussels $0.90 / $10.60
- Each / 1 Doz
-
A $18.50
- 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
- Moro Bar $2.50
- Cheese $4.70
- Hawaiian $5.80
- 7 Scallop Dinner $15.40
- One Scoop $2.90
- Plain Donut $1.50
- Toasted brioche & jam $ 6.50
- Porridge oats, cranberries, almonds $ 8.00
- Scrambled eggs on toast $ 9.50
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Bread(GF) $ 1.50
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Banana bread, toasted oats, cream, raspberries $ 7.00
- 2)A dish prepared in creamy and rich tomato gravy.
- Aloo Palak $13.50
- Please add $1.00 for Beef dishes
-
5) Prawn Masala $17.00
- This popular seafood dish is made with diced onion, capsicum, cooked in thick masala gravy.
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4) Lamb Roganjosh $14.50
- Tender pieces of diced lamb cooked with garlic, ginger, onions and authentic spices in chef's own style
- Flavoured Basmati rice cooked with your choice of meat with special spices served with raita.
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11) Cheese Naan $4.70
- Naan stuffed with cheese and finished with butter.
- Please add $1.50 for Lamb dishes
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Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
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Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
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Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
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Free range ham $11
- with grilled smoked cheese and wholegrain mustard
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Carne $16.5/$22.5
- chorizo, ham, mushroom, tomato, mozzarella
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Margherita $13/$17.5
- tomato, basil, mozzarella
- Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
-
Melanzana $16/$22
- eggplant, olives, fresh herbs, tomato, mozzarella
-
Quiche $9.90
- zucchini & feta w salad
-
Spud $9.50
- Stuffed (incl bacon) w salad
-
Lasagne $9.50
- w salad
-
Cakes $5.70
- Chocolate
-
Melt $8.50
- Guacamole & tomato w salad
- Fruit salad $5.00
-
Soups $9.90
- French Onion w Toast
-
Quiche $9.90
- Spinach & feta w salad
- Chocolate Cheesecake $6.00
- Small waffle cone $5.50
- You May Choose Your Own Combination
- Orange & Vanilla Cheesecake $6.00
- Large waffle cone $6.50
- All fruit is organic except for pineapple
- -Organic Vanilla Yoghurt Ice Cream
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Raw Vegan Wraps $7.50
- flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling
- Pork, Apple & Fennel
- Spanakopita
- Coconut & Kumara
- Steak & Cheese
- Bacon & Egg
- Moroccan Lamb
- Triple ‘B’ (beef, bacon, blue vein)
- Ray-Dan-Guy (mince, bacon, cheese)
- Garlic Roll $3.50
-
Nachos $13.00
- corn chips served with salsa cheese and sour cream
-
Pate and Wholemeal Toast $13.00
- homemade chicken pate
-
Ice Cream Sundae $9.00
- chocolate or caramel
-
Hummus $12.50
- served with wholemeal toast
-
Banana cake $7.00
- served with caramel sauce and cream
-
Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry
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Spicy Wedges $10.50
- served with sour cream
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Artichoke $17.50/$13.50
- artichoke, fresh tomato, basil pesto, mozzarella
- Gelato-Chocolate $5.00
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Hawaiian $16.50/$11.50
- ham, pineaaple, mozzarella
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Garlic $11.50/$8.00
- mozarella, garlic
- Gelato-Caramel $5.00
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Vegetarian $18.50/$8.00
- aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
- Gelato-Passionfruit $5.00
-
Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips
The Winemakers Daughter
Phone
063643665
Opened hours
11 AM to 3 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Kiwi , New Zealand
Features
EFTPOS , Wheelchair accessible , Reservations , Venue for Hire , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
- Kapiti Coast European Menus
- Kapiti Coast Gluten Free Menus
- Kapiti Coast International Menus
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