Address
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
The Winemakers Daughter in Kapiti Coast Menu
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LUNCHEON $10- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
CHILDRENS MENU- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES- Chocolate / Berry / Caramel $7.50
- GF = Gluten Free / DF= Dairy Free
Nearby Sample Menus
- Pan fried gnocchi, broad beans, mint, and citrus $24.00
- Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
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POLLO PANCETTA $18.00
- chicken, onion jam, pancetta, parmesan, rosemary
- Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
- Mille Feuille, strawberries, lemon verbena $11.00
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Smoked Chicken Salad $19.00
- soft egg, walnuts, potato, pomegranate molasses GF
- Chips, twice cooked, aioli and tomato sauce (V) $7.00
- Affagato, espresso, ice cream 9- with amaretto $16.00
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Stir fried
- cashew nuts/ fresh chilli, garlic & sweet basil leaves/ oyster sauce/ garlic & pepper/ mixed vegetables
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Spring roll $7.00
- lightly spiced minced chicken, vermicelli and vegetables filling, deeply fried and served with sweet chilli sauce
- Beef, pork, chicken $15.50
- Grilled Sirloin(weeping tiger) $17.50
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Noodles-rice
- noodle soup/Pad Thai/Pad See-Ew/fried rice
- Extra cashew nuts $4.00
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Tom Kha
- delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
- Extra rice $2.50
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Gnocchi Di Zucca Veg $27.00
- housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
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Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
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Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
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Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
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Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
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Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
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Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
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Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
- Served battered, crumbed or grilled N/A
- Served with small chips, fresh salad, lemon wedge and tartare sauce N/A
- Chips (Small Scoop, Fresh or Frozen) $2.50
- Chicken Tenderloin Dinner $11.50
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Family Pack 2 $24.00
- 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
- Cod $7.00
- Curry Roll $3.20
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Shellfish - Scallops $1.70/$10.00/$20.00
- Each / 1/2 Doz / Dozen
- Chicken $12.00
- Shrimp $11.00
- Fish, Egg $5.00
- Combination $12.00
- Giant $5.00
- Steak $11.00
- Ham, Egg $4.00
- Shrimp $11.00
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The Café nachos $13.90
- Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
- -Eggs $2.90
- -With bacon or fruit $12.90
- Gluten free bread avaliable $2 Extra
- -Mushrooms $2.90
- -Extra filling $0.50
- -Hash Browns $2.90
- -Tomatoes $2.90
- Mixed $10.00
- Turkish Delight $3.00
- Hummus & Tabouli $8.50
- Chicken $10.00
- Falafel $9.00
- Falafel $12.00
- Mixed $13.00
- Mixed Vege $9.00
- Mushroom $2.50
- Vegetable $9.50
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Lunch Pack $9.00
- 1 Fish, 1 Sausage, Salad, Chips
- 1/2 Dozen Oysters $9.00
- Steak & Egg $5.20
- Fish $3.00
- Cheese $2.50
- Chicken Black Bean Sauce $13.00
- Egg Fried Rice Small $6.50 Lrg $7.50
- Single Filling $2.80
- Roast Pork Small $10.00 Lrg $12.00
- Crumbed Hoki Fillet $8.00
- Double Filling $3.50
- Steamed Rice Small $3.00 Lrg $4.00
- Roast Pork $3.50
- Roast Pork Small $11.00 Lrg $12.50
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Murtabak Ayam $6.50
- Hand made roti stuffed with spicy chicken, egg an onion
- GF=Gluten Free / V=Vegetarian
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Nasi Goreng (V) $14.00
- Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
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Banana Leaf Chicken Curry (Served with rice) $17
- Chicken and potato cooked in the chef's own 15 spice curry paste
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Roti Channai + Curry $14.00
- Two pieces of plain roti with a choice of chicken, lamb or dhal sambar
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Roti Chanai $3.00
- The classic plain roti
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Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
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Homestyle Fish / Prawn Curry (GF) $19.00
- Seafood curry
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WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
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KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
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SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
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BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
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WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
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WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
- Lemon Cheesecake $6.00
- Double chocolate ice cream as a base $0.50 extra Frozen banana as a base $0.50 extra
- Chocolate Brownie $3.50
- Small waffle cone $5.50
- Apricot / Banana / Blackcurrant / Blueberry / Kiwifruit / Orange / Pineapple / Plum / Raspberry / Strawberry
- -Organic Vanilla Ice Cream
- Single standard cone $5.00
- Kiddies cone $3.50
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Lemon Meringue Pie $11.00
- served with cream
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Cheesecake and cream $11.00
- please ask for the flavor of the day
- Ground Beef Lasagne with Salad $18.50
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Chocolate cake $7.00
- served with chocolate sauce and cream
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Chilli Con Carne $16.00
- spicy meat sauce with corn chips
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Specialty Bread $13.00
- served with a selection of spreads
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Devonshire tea $15.00
- scones, sandwiches and your choice of either tea or filter coffee
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Soup and Toast $10.00
- please ask for the soup of the day
- Chicken & Falafel $11.50
- Hummus Garlic Bread $5.00
- Chicken $10.50
- Falafel $1.50
- Lamb $10.50
- Kofte Meat Ball $11.50
- Lamb $9.50
- Hummus & Tabouli $8.00
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Salmon $20.50/$14.50
- smoked salmon cream cheese, capers, drill mozarella
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Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
- Gelato-strawberry sorbet $5.00
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Meat $20.50/$14.50
- Bacon, pancetta, ham, onion, pepperoni, mozzarella
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Smoked Chicken $20.50/$14.50
- smoked chicken, pine nuts, basil, mushroom, mozzarella
- Gelato-Passionfruit $5.00
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Designer $20.50/$14.50
- heaven tomato base, mozzarella & four toppings of your choice
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Garlic $11.50/$8.00
- mozarella, garlic
The Winemakers Daughter
Phone
063643665
Opened hours
11 AM to 3 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Kiwi , New Zealand
Features
EFTPOS , Wheelchair accessible , Reservations , Venue for Hire , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
- Kapiti Coast European Menus
- Kapiti Coast Gluten Free Menus
- Kapiti Coast International Menus
- Kapiti Coast Kiwi Menus
- Kapiti Coast New Zealand Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region International Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus