The Winemakers Daughter in Kapiti Coast Menu

LUNCHEON $10 LUNCHEON $10
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
CHILDRENS MENU CHILDRENS MENU
  • Crumbed Chicken with Wedges $7.50
  • Hamburger with Wedges $7.50
  • Penne Pasta With Tomato Sauce $7.50
  • Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES ICE CREAM SUNDAES
  • Chocolate / Berry / Caramel $7.50
  • GF = Gluten Free / DF= Dairy Free

Nearby Sample Menus

  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • GAMBERETTI $22.00
    • prawns, smoked tuna, capers, cream cheese
  • Poached eggs $16.00
    • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Bircher Muesli breakfast trifle $11.00
    • whipped yogurt, berries, coconut >>
  • Bami goreng (noodles) $13.00
  • Cheese $4.80
  • Ham $4.00
  • Roast pork wonton soup $13.00
  • F $16.00
    • ! fish, 2 chicken nuggets, 2 sausages, 4 potato fritters & scoops of chips
  • Bacon Fritter / Banana Fritter / Paua Fritter / Corn Fritters $3.00
  • Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
  • Cheese & corn / Cheese & onion $4.00
  • Squid ring $7.50
    • deeply fried squid ring served with Thai sweet chilli sauce
  • Grilled Sirloin $17.50
  • Pla Ma -Now (Whole fish or fish fillet) $20.00
    • steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
  • Fish fillet or whole fish $20.00
  • Pad Praram
    • choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
  • Curry puff $7.00
    • minced chicken sweet potato, onion, carrot, yellow curry, wrapped in puff pastry, deep fried, served with sweet chilli sauce
  • Yellow Curry
    • choice of meat, especially cooked in yellow curry paste with coconut milk, potatoes, carrot, pumpkin, onion, fried shallot
  • Extra rice $2.50
  • Garlic chips scoop $3.90
  • Curry Roll $1.50
  • Sunlong special (Chicken, cashew nuts with Rice SS Pork) $13.50
  • ChopSuey $11.50
  • Saucedog $2.90
  • Foo Young $15.00
  • Egg one $1.00
  • SaaywilhRce&Veg $12.50
  • Buttermilk chicken and chips $12
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • NZ Cheese - Winstone Aged Cheddar $12
  • Breads and Dips $13
  • Battered fish and chips $11
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hot Dogs $3.00
  • Wedges $4.80
  • Chicken Nuggets $0.90
  • Sausages $3.00
  • Extra Fillings $1.00
  • Potato Fritter $1.00
  • Scoop of Chips $3.00
  • Chicken Burger $5.50
  • Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
  • Baklava $3.00
  • Mujva $9.00
  • -All kababs served with salad & your choice of sauces
  • Zuchini $9.00
  • Turkish Delight $3.00
  • Mixed $13.00
  • Beef $13.00
  • Fish $11.00
  • Roast Pork Tomato Cash Nut $14.00
  • Tomato $2.50
  • Cheese $4.20
  • Combination $12.00
  • Egg $2.50
  • Prawn $12.00
  • Ginger Chicken & Vegetables $13.00
  • Small $11.00
  • Curry Sauce (with Rice)
  • Curry, Black Bean Sauce, Chilli Sauce $1.00
  • Vegetable Small $9.50 Large $11.00
  • Pineapple & Cashew Nuts
  • Pineapple $2.80
  • Small $12.50
  • Large $12.50
  • Seafood Fritter $4.50
  • Steak Roll $2.90
  • Pineapple $0.70
  • Paua Fritter (100% Real) $3.00
  • Tomato, Pineapple. Steak, Egg, Mushroom Ham, Cheese, Corn, Bacon, Onion N/A
  • Corn Fritter $4.60
  • Chicken Sweet Corn Soup $9.50
  • Won Tons $0.80
  • Banana Leaf Chicken Curry (Served with rice) $17
    • Chicken and potato cooked in the chef's own 15 spice curry paste
  • Nasi Lemak (V) $8.00
    • Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
  • Vegetarian Option Available. Add $3 for prawns
  • Fish Cutlet (2 pieces) $7.00
    • Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
  • GF=Gluten Free / V=Vegetarian
  • GF=Gluten Free / V=Vegetarian
  • Homestyle Fish / Prawn Curry (GF) $19.00
    • Seafood curry
  • Nasi Goreng (V) $14.00
    • Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
  • Lamb Shanks $10.00
  • Homemade Pies $4.00/$6.00
  • Tuesday Roast Pork Carvery $12.00
  • Friday Buffet $21.00
  • roast Beef $6.00
  • Cold Takeaway Dinners Available desserts $4.00
  • Hot Takeaway Dinners Available mains $11.00
  • Cottage Pie $6.00
  • Ham & cheese $3.50
  • Mince $3.00
  • Mince $ 3.00
  • Steak, egg, bacon & cheese $4.20
  • Cheese & pineapple $3.50
  • Ham & Egg
  • Chicken & avocado $4.00
  • Mince & Cheese $3.70
  • Chicken, Lamb & Mujiver $10.00
  • Falafel $1.50
  • Lamb $9.50
  • Mixed Vegeterian $10.00
  • Mixed $10.50
  • Chicken $11.00
  • Kofte Meat Ball $10.50
  • Lamb & Falafel $10.00
  • Steak Sandwich $18.50
    • angus beef steak sandwich with salad and chips
  • Savory Mince on toast $18.50
    • a Kiwi favorite, topped with a poached egg $1.00 extra
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
  • Jan’s pancakes $16.00
    • European-style crepes stacked with banana & bacon finished with maple syrup
  • Eggs Benedict $16.00
    • Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
  • Seafood Chowder $16.00
    • a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
  • Caesar Salad $18.00
    • bacon, lettuce, boiled eggs & croutons served with a caesar dressing
  • Eggs, hash browns, baked beans, toast each $3.80
The Winemakers Daughter

The Winemakers Daughter

location

Address

1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand

phone

Phone

063643665

clock

Opened hours

11 AM to 3 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , Kiwi , New Zealand

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand