Address
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
The Winemakers Daughter in Kapiti Coast Menu
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LUNCHEON $10- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
CHILDRENS MENU- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES- Chocolate / Berry / Caramel $7.50
- GF = Gluten Free / DF= Dairy Free
Nearby Sample Menus
-
Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
- Seafood $20.00
- Chicken $8.50
- Fish fillet or whole fish $20.00
- Extra prawns $5.00
- Lamb, duck or crispy pork $12.50
-
Shushi curry
- prawn, squid, fish fillet, scallop, mussels special dish of seafood, cooked in rich sushi curry with coconut milk mix vegetables and finished with lime leaves
-
Black beans
- choice of meat, stir-fried with crunchy black beans, bamboo, courgette, long bean, cauliflower, broccoli, cabbage, onion, red pepper
- Steamed Pork balls (dim sims) (4) $4.00
- Bami Goreng (noodles) $16.00
-
Four happiness $6.50
- spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
- Szechwan Chicken with vegetables $15.00
- Beef, Ginger and Spring Onions $15.00
- Chicken $16.00
- Spicy Prawns with chilli and Garlic $18.00
- Cashews $3.00
-
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
-
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
- Fresh casarecce pasta & tomato sauce finished with cheese $12
-
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
-
Chocolate And Praline Tart $14
- with clotted cream & cherries
-
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
-
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
-
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
- Extra Fillings $1.00
- Beef Burger $4.50
- Potato Fritter $1.00
- Curry Roll $3.00
- Paua Fritter $3.50
- Bluff Oysters $3.00
- Chicken Burger $5.50
- Chicken Nuggets $0.90
- -Chicken $11.50
- -Seafood $15.50
- Stuffed Mushroom / Dim Sim $1.50
- -Seafood $15.50
- ●Extras
- Hamburger $3.70
- -Pork $14.50
- -Chicken $11.50
- Tarakihi Fillet N/A
- Oyster sauce Large $19.00
- 2 Hot Dogs
- Vege' Won Ton Soup $11.00
- Large $12.50
- Large $13.50
- Curry Roll $3.00
- Pineapple / Onion / Ham / Bacon $1.50 each
-
SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti
-
SATAY POLLO $19.00
- chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
-
AGLIO $8.00
- 9 inci pizza base with garlic & olive oil V DF
-
BANOFFEE $8.00
- banana & caramel pie topped with cream
-
POLPETTA $18.00
- tomato, meatballs & mozzarella
-
BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
-
MAC & CHEESE $9.00
- macaroni pasta with ham & cheese sauce
-
TIRAMISU $8.00
- pronto's style mascarpone, coffee, sponge & chocolate
-
Grilled Halloumi Cheese $12.00
- with humus, felafels and Turkish bread
- Chicken Iskender
- Halloumi Cheese $1.50
- - with ice cream, add $2.50
- All served on rice with humus, jacik, beetroot dip, Turkish bread, mixed salad, tabouleh, mild chili and yogurt sauce.
- Felafel $1.50
- Lamb Doner
- Small $10.00 Large $11.00
- CURRY ROLL $2.50
- DEEP FRIED MORO $3.00 loaf
- CHOCOLATE WRAPS $2.50
- RENENA(BUG) $8.00 loaf
- KIDZ $4.00
- CRAB STICK $1.50
- TARAKIHI $30.00
- FISH OF THE DAY
- CHICKEN $11.00
- PAUA FRITTER $2.60
- CHIPS PER SCOOP $3.00
- POTATO $10.00
- SQUID RING $0.80
- BBQ PORK HOT PEPPER SAUCE $14.00
- CHICKEN $12.00
- ROAST PORK $11.50
- Friday Buffet $21.00
- Tuesday Roast Pork & Beef Carvery $18.00
- (all lunches and dinners come with dessert)
- roast Beef $6.00
- Cottage Pie $6.00
- Wednesday Roast Lamb & Beef Carvery $18.00
- Sausages $6.00
- Thursday Roast Pork & Beef Carvery $18.00
-
Melt $8.50
- Guacamole & tomato w salad
-
Quiche $9.90
- Spinach & feta w salad
- Fruit salad $5.00
-
Soups $9.90
- Pumpkin w Toast
-
Cakes $5.70
- Blueberry sour cream
-
Filo Twist $10.50
- Chicken & mush sweet curry w salad
-
Cakes $5.70
- Chocolate
-
Sausage Roll $3.70
- w tomato sauce
- Small waffle cone $5.50
-
Raw Vegan Pizza $6.00
- slice - tasty buckwheat & nut base topped with sundried tomato, cashew cheese, marinated mushrooms & herbs
-
Beet Slaw with Raspberry Vinaigrette
- (beet/carrot/red onion/sesame seeds)
-
Raw Spinach Quiche $6.00
- slice - nutritious & filling, Popeye would go nuts for this
- Extras: The most potent Superfoods on the planet .50 cent per hit ! Spirulina, bee pollen, maca, cacao, camu camu, mesquite, acai, chlorella, aloe vera, chia seeds
-
Greek Salad with Balsamic Dressing
- (tomato/cucumber/feta/avocado)
- Choice of 3 (mix & match if you wish)
- Cup $7.00
-
Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
- Crumbed fish Gougons with tartare $10.00
- Salt n pepper squid with aioli $10.00
- turn over for Pizza menu
- for every topping added on $2.00
- Pizza and Handle of beer combo $20.00
- Fries with tomato sauce & aioli $8.50
-
Garlic & Herb Pizza $12.00
- Pizza base smothered with our homemade garlic & herb butter
- Bacon & Egg
- Pork, Apple & Fennel
- Mince
- Vege Tex-Mex
- Triple ‘B’ (beef, bacon, blue vein)
- Curry Mince
- Mince & Cheese
- Steak & Cheese
The Winemakers Daughter
Phone
063643665
Opened hours
11 AM to 3 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Kiwi , New Zealand
Features
EFTPOS , Wheelchair accessible , Reservations , Venue for Hire , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
- Kapiti Coast European Menus
- Kapiti Coast Gluten Free Menus
- Kapiti Coast International Menus
- Kapiti Coast Kiwi Menus
- Kapiti Coast New Zealand Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region International Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus