Address
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
The Winemakers Daughter in Kapiti Coast Menu
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LUNCHEON $10- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
CHILDRENS MENU- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES- Chocolate / Berry / Caramel $7.50
- GF = Gluten Free / DF= Dairy Free
Nearby Sample Menus
- Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
- Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
- Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
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Tuna Panzanella $19.00
- capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
- Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
- Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00
- Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
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Eggs on Toast $8.00
- poached or scrambled
- WEDGES $7.00
- Vege Nachos (add beef $15.00) $12.00
- French fries with aioli $6.00
-
Spanokopita
- greek style spinach+ feta pie
- Hollandaise Sauce $2.00
- CHIPS $6.00
- Bacon, sundried tomato, olive + feta salad(GF)
-
Caesar salad
- with bacon, croutons + poached egg(add chicken + $3.00)
-
Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
-
Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
-
Gnocchi Di Zucca Veg $27.00
- housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
-
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
-
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
-
Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
-
Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
-
Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
- Hand cut chips with porcini salt, mustard relish smoked Havarti GF V $9.00
-
SMOKED TOMATO SALAD $20.00
- seasonal greens, puffed rice, cos lettuce, boiled egg, quinoa, green goddess dressing(add grilled halloumi $4.00) V GF
- Marinated Feta, watermelon, fresh cucumber, herb oil pea tendrils V $9.00
- POACHED OR SCRAMBLED EGG ON TOAST $5.00
-
HOT SMOKED SALMON BREAKFAST $18.50
- baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
-
THEN ADD YOUR SIDES $4.00
- mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
- -house smoked pastrami $17.50
-
THE RUSSIAN $17.50
- poached eggs, fried potato, wilted spinach, herbs spiced mayo and choice of - roast mushrooms
- Mujva $9.00
- Chicken $14.00
- Chicken $10.00
- Mujva $9.00
- Mixed Vege $9.00
- Apple Tea $3.00
- Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
- Baklava $3.00
- Kids Dog (on a stick) $1.30
- Pineapple Fritter $1.50
- Beef $4.00
- Chicken $4.70
- Squid Ring $0.90
- Mussel Fritter $3.20
- Garlic Butter Chips (1 scoop) $4.10
- Vegetarian $5.80
- Steak Burger $6.00
- Pork Small $11.00 Lrg $12.00
- Steak $3.50
- Kumerachips / Scoop $4.50
- Battered Hoki Fish $5.20
- Prawn Small $11.00 Lrg $12.50
- Moro Bar $2.50
- Combination Small $11.00 Lrg $12.50
- SAUSAGE $2.50
- CURRY ROLL $2.50
- JAM DONUT $2.50
- HAWAIIAN $6.00
- DONUT $2.00
- 13 $10.00
- CHOCOLATE WRAPS $2.50
- SPICY WEDGES $4.00
- Roast Pumpkin $0.70
- Pork $11 / $14 / $18
- Pork Bun $20.50
- Lamb $11 / $14 / $18
- Dim Sim $1.50
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Yorkshire Pudding $1.00
- Mince & Cheese $3.70
- Bacon & Egg $3.40
- Cheese & pineapple $3.50
- Mince $3.00
- Chicken & avocado $4.00
- Ham & Egg
- Ham & tomato $3.50
- Chicken, cranberry & brie $4.20
-
Soups $9.90
- Pumpkin w Toast
-
Cakes $5.70
- Blueberry sour cream
-
Quiche $9.90
- zucchini & feta w salad
-
Lasagne $9.50
- w salad
-
Beef strognoff $10.00
- w salad
-
Sausage Roll $3.70
- w tomato sauce
-
Filo Twist $10.50
- Chicken & mush sweet curry w salad
-
Melt $8.50
- Guacamole & tomato w salad
- Choc, Chilli, Beef
- Vege Tex-Mex
- Mince
- Triple ‘B’ (beef, bacon, blue vein)
- Pork, Apple & Fennel
- Spanakopita
- Curry Mince
- Smoked Fish
-
Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
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Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry
-
Scone $4.50
- seved with jam and cream
-
Croissant $9.00
- ham pineapple and cream cheese or smoked salmon and cream cheese
-
Muffin $4.50
- blueberry with bran
-
Chips $7.50
- lightly salted
- Bacon and Egg Pie and salad $18.50
-
Chocolate cake $7.00
- served with chocolate sauce and cream
-
Margheritta $13.00/$8.00
- fresh tomato, mozzarella, fresh basil, parmesan
- Gelato-lemon Sorbet $5.00
-
Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
- Gelato-Mango sorbet $5.00
-
Pancetta $19.50/$14.50
- pancetta, mozzarella
-
Salmon $20.50/$14.50
- smoked salmon cream cheese, capers, drill mozarella
-
Tiramisu $6.50
- sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
-
Aubergine $17.50/$13.50
- aubergine, sun dried tomato, fresh basil olives, mozzarella
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Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
-
Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
- Eggs, hash browns, baked beans, toast each $3.80
-
Chefs Omelet $16.00
- Your choice of three fillings
- Chicken nuggets & chips $9.00
- Bacon, sausages, mushrooms, tomatoes each $4.50
-
Bacon & Eggs $14.50
- Poached, Fried or scrambled served with toast
-
Caesar Salad $18.00
- bacon, lettuce, boiled eggs & croutons served with a caesar dressing
The Winemakers Daughter
Phone
063643665
Opened hours
11 AM to 3 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Kiwi , New Zealand
Features
EFTPOS , Wheelchair accessible , Reservations , Venue for Hire , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
- Kapiti Coast European Menus
- Kapiti Coast Gluten Free Menus
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