Address
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
The Winemakers Daughter in Kapiti Coast Menu
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LUNCHEON $10- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
CHILDRENS MENU- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES- Chocolate / Berry / Caramel $7.50
- GF = Gluten Free / DF= Dairy Free
Nearby Sample Menus
- Vegetable $11.00
- Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
- Roast Pork Black bean sauce $12.00
- Vegetable $9.50
- Roast pork / Steak / Bacon / Chicken $11.50
- Potato patties $0.90
- Cheese & corn / Cheese & onion $4.00
- Bami goreng (noodles) $13.00
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Yellow Curry
- choice of meat, especially cooked in yellow curry paste with coconut milk, potatoes, carrot, pumpkin, onion, fried shallot
- King prawn, scallop or squid $20.00
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Tropical Curry
- choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
- Chicken $8.50
- Fish fillet or whole fish $20.00
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Spring roll $7.00
- lightly spiced minced chicken, vermicelli and vegetables filling, deeply fried and served with sweet chilli sauce
- King prawn, scallop or squid $20.00
-
Thai fish cake $8.00
- deep fried fish patties mixed with spices and curry paste served with homemade plum sauce
- Oriental fillet steak $20.00
- Honey Pork fillet $15.00
- Combination Seafood $ 23.00
- Vegetable(no meat) $12.50
- Squid, Veg and Black Bean Sauce $15.00
- Garlic King Prawns (4) $6.00
- Combination Meat $16.00
- Black Peppercorn Steak $20.00
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Patate Fritte GF $9.00
- hand cut chips with aioli
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Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
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Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
-
Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
-
Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
-
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
-
Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
-
Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
- Kumara Chips $5.50
- Chicken Nuggets $0.90
- Fish $3.20
- Oysters $2.00
- Hash Brown $2.00
- Beef Burger $4.50
- Bluff Oysters $3.00
- Corn Fritter $3.50
- -Lemon Chicken $14.50
- -Bacon, mushroom, steak $1.00
- ●Extras
-
●Chow Mein
- with noodles
- -Pork $14.50
- -Combination $12.50
- -Prawns $12.50
- Chicken Nugget / Squid Ring $0.80
- Large $12.50
- Bowl of Mushrooms N/A
- Corn Fritter $3.00
- Cashew Nuts $3.00
- 1/4 Chicken $5.00
- Large $12.50
- Chips
- Steak
-
MARTILLO POLLO $19.00
- chicken, cranberry sauce, spinach & brie
-
CARNIVORA $20.00
- tomato, cheese chorizo salami, ham, meatballs and bacon
-
MARGHERITA $15.50
- tomato basil & mozzarella V
-
BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
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SPAGHETTI BOLOGNESE $9.00
- bolognese on spaghetti
-
LASAGNE $17.00
- beef & cheese layered between fresh pasta
-
CHEESECAKE $8.00
- flavor of the day
-
SALMONE $19.50
- smoked salmon, capers, rocket & bearnaise
- Toasted brioche & jam $ 6.50
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Porridge oats, cranberries, almonds $ 8.00
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Scrambled eggs on toast $ 9.50
- Bread(GF) $ 1.50
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- DONUT $1.80
- BACON $3.00
- BEEF DING $15.00
- STEAK $12.00
- PINEAPPLE RING $1.60
- POTATO $10.00
- KING PRAWNS $23.00
- OYSTER $2.80
-
4) Tandoori Roti $3.00
- Bread made with wholemeal flour.
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17) Kadai Paneer/Vegetable $14.50
- Cottage cheese or mixed vegetables cooked with julienne cut onions, capsicum and special spices in thick gravy.
-
14) Bhuna Paneer $14.50
- Cottage cheese cooked with Indian spices, chopped onions, tomatoes, ginger and garlic, made with thick sauce.
-
5) Prawn Masala $17.00
- This popular seafood dish is made with diced onion, capsicum, cooked in thick masala gravy.
- $0.50¢ for beef
- 6) Cooked in onion and tomato gravy, green peas and special spices.
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8) Chicken/Lamb/Beef Balti $14.50
- A dish made with mixed vegetables cooked in thick masala gravy.
-
6) Aloo Tawa Paratha $4.50
- Layered wholemeal bread finished with butter.
-
Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
- Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
- Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
-
Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
-
Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
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Cream cheese $8
- with berry jam
-
Halloumi $12
- with mushrooms, chilli jam and aioli
-
Spinach & egg $9
- with aioli and rocket fuel sauce
-
Sausage Roll $3.70
- w tomato sauce
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Cakes $5.70
- Chocolate
-
Soups $9.90
- Pumpkin w Toast
-
Beef strognoff $10.00
- w salad
- Fruit salad $5.00
-
Cakes $5.70
- Blueberry sour cream
-
Quiche $9.90
- zucchini & feta w salad
-
Melt $8.50
- Guacamole & tomato w salad
- Cucumber N/A
- M&M N/A
- Italian Dressing N/A
- Pizza Sub with Cheese N/A
- Italian Herbs & Cheese N/A
- Chipotle N/A
- Tuna N/A
- Choc Chip N/A
- Mixed Vegeterian $9.50
- Falafel $1.50
- Mixed Vegeterian $10.00
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Mixed Vegeterian $9.50
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Chicken $10.50
- Lamb $10.50
The Winemakers Daughter
Phone
063643665
Opened hours
11 AM to 3 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Kiwi , New Zealand
Features
EFTPOS , Wheelchair accessible , Reservations , Venue for Hire , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
- Kapiti Coast European Menus
- Kapiti Coast Gluten Free Menus
- Kapiti Coast International Menus
- Kapiti Coast Kiwi Menus
- Kapiti Coast New Zealand Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region International Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus