The Winemakers Daughter in Kapiti Coast Menu

LUNCHEON $10 LUNCHEON $10
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
CHILDRENS MENU CHILDRENS MENU
  • Crumbed Chicken with Wedges $7.50
  • Hamburger with Wedges $7.50
  • Penne Pasta With Tomato Sauce $7.50
  • Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES ICE CREAM SUNDAES
  • Chocolate / Berry / Caramel $7.50
  • GF = Gluten Free / DF= Dairy Free

Nearby Sample Menus

Long Beach (sample menu)
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Citrus cured salmon $6.00
  • POLLO PANCETTA $18.00
    • chicken, onion jam, pancetta, parmesan, rosemary
  • Holandaiise $4.00
  • Garden Salad V $7.00
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
Ambience Cafe (sample menu)
  • Smoked salmon fishcakes
    • with hollandaise
  • HOTDOG AND CHIPS $9.00
  • French onion soup $12.00
  • Chicken, bacon, mushroom + spinach crepe
  • C.B.A
    • chicken, bacon & avocado
  • Pumpkin, kumara + orange $12.00
  • Small/Large Salad $8.00/$10.00
  • Eggs Montreal - $17.00
    • two poached eggs served on Turkish bread topped with salmon then drizzled in hollandaise sauce
Sunlong Restaurant & Fast Food (sample menu)
  • PACK E $20.00
    • 3 Fish, 2 Scoop Chips, 2 Hot Dogs, 2 Sausage
  • Chow Mein $11.50
  • Chicken $13.50
  • Nasi Goring $13.50
  • Cashew Nuts & Veg $16.00
  • Steak $4.70
  • Pineapple $2.00
  • Jam rap $2.30
Waterfront Bar and Kitchen (sample menu)
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • NZ Cheese - Winstone Aged Cheddar $12
Soprano Ristorante (sample menu)
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
The Nest Chinese Takeaways (sample menu)
  • Combination Seafood $12.00
  • Wedges $4.50
  • Spring Roll (Home made) $2.50
  • Combination $12.00
  • Ham $11.00
  • Won Ton $0.80
  • Hot Dog $2.50
  • Meal Deal F Special $35.00 $40.60
    • 6 Fish, 4 Hot Dogs, 2 Sausage, 3 Potato Fritters, 2 Scoop Chips
The Raumati Social Club (sample menu)
  • THE RUSSIAN $17.50
    • poached eggs, fried potato, wilted spinach, herbs spiced mayo and choice of - roast mushrooms
  • ADD FRIES OR SLAW TO ANY SANDWICH $3.00
  • THE CYPRIOT SANDWICH $15.00
    • grilled halloumi, smoked tomato, roquette black olive mayo, toasted sourdough GF avail
  • Crunchy combo of fried capers, puffed rice, nuts V VG $5.00
  • White wine poached pear, dark horse coffee baked chocolate ganache, chocolate crumb, dehydrate mandarin GF $12.00
  • Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
  • Hand cut chips with porcini salt, mustard relish smoked Havarti GF V $9.00
  • Coconut and vanilla bean pannacotta with orange, candied lemon, mint GF/VG $12.00
Pronto Pizza & Pasta (sample menu)
  • MARTILLO POLLO $19.00
    • chicken, cranberry sauce, spinach & brie
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
  • DIAVOLA $18.00
    • tomato, salami, chilli & mozzarella
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • CANNELLONI VEGETARIANO $17.00
    • spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
  • CANNELLONI CARNE $17.00
    • beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
  • POLPETTA $18.00
    • tomato, meatballs & mozzarella
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
Raumati Fish Supply (1984) (sample menu)
  • Squid Kids Meal $6.50
  • Scallop each $1.60
  • Curry Roll $3.40
  • Bacon and Egg Burger $6.90
  • Corn Fritter (gluten free) $3.50
  • SMALL FAMILY PACK $24.50
    • 4 fish, 2 hot dogs, 2 potato fritters, 2 chips, large tartare sauce
  • Chicken Fillet Burger $6.90
  • 1/2 chips $2.50
River Cottage Cafe (sample menu)
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • French Toast or Pikelets $15.00
    • served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
Cookies Restaurant (sample menu)
  • Roast lamb $6.00
  • Friday Buffet $21.00
  • Wednesday Roast Lamb Carvery $12.00
  • (all lunches and dinners come with dessert)
  • Sausages $6.00
  • Puddings $4.00
  • Homemade Pies $4.00/$6.00
  • Thursday Roast Beef Carvery $12.00
Kapiti Bakery & Cafe (sample menu)
  • Mince $ 3.00
  • Ham $3.00
  • Ham & tomato $3.50
  • Chicken & avocado $4.00
  • Potato top $3.70
  • Mince & Cheese $3.70
  • Steak $3.40
  • Steak, egg, bacon & cheese $4.20
Waimea Waikanae Beach (sample menu)
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
Authentic Turkish Kebab House (sample menu)
  • Lamb $10.50
  • Falafel $1.50
  • Chicken, Lamb & Mujiver $10.00
  • Mujiver $9.50
  • Mixed $9.50
  • Mixed Vegeterian $9.50
  • Chicken $9.50
  • Mixed $11.00
Jan's Cafe and Bistro (sample menu)
  • Seafood Fritters $19.00
    • delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
  • Seafood Platter $17.50
    • medley of deep fried seafood with chips and salad
  • Steak Sandwich $18.50
    • angus beef steak sandwich with salad and chips
  • Garlic Bread $11.50
    • pizza style garlic bread serves two
  • Eggs, hash browns, baked beans, toast each $3.80
  • Sausage & chips $9.00
  • Chicken tenderioins $18.50
    • in house crumbed chicken with salad and chips
  • Eggs Any Style $9.50
    • Poached, fried or scrambled served with toast
The Winemakers Daughter

The Winemakers Daughter

location

Address

1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand

phone

Phone

063643665

clock

Opened hours

11 AM to 3 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , Kiwi , New Zealand

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
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