Address
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
The Winemakers Daughter in Kapiti Coast Menu
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LUNCHEON $10- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
CHILDRENS MENU- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES- Chocolate / Berry / Caramel $7.50
- GF = Gluten Free / DF= Dairy Free
Nearby Sample Menus
- Spinach $3.50
- French onion soup $12.00
- Smoked salmon, avocado + brie salad(GF)
-
Vegetarian Breakfast $18.50
- Eggs poached, tomato's, mushrooms, spinach, potato hash, avocado, served with pesto and sundried chutney on the side with wholegrain toast.
- CHIPS $6.00
-
Muesli $15.00
- Served with fresh fruit, yoghurt and honey
-
Tandoori chicken salad
- with yoghurt minted salsa(GF)
-
Chicken + mushroom pie
- with relish
- Fish fillet or whole fish $20.00
-
Three in one
- deep fried fish fillet or whole fish with three special homemade sauces
-
Roti bread $4.50
- served with peanut sauce
- Lamb, duck, crispy pork $17.50
- Seafood $20.00
- Mixed seafood $12.00
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Chicken Satay $7.50
- marinated chicken, grilled on stick and served with peanut sauce
- Vegetarian menu $9.00
- Fresh casarecce pasta & tomato sauce finished with cheese $12
-
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce
-
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
-
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
-
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
-
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
-
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
-
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
-
Cannelloni Spinaci e Ricotta Veg $27.00
- pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
-
Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
-
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
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Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
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Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
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Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
-
Alla Griglia GF $35.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
-
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
- Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
- House made com chips with mexican dips $12.00
- Garlic bread $6.00
- Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
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Kids wrap $7.50
- Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
- Mushrooms (fried in oil) $3.50
-
No.6 Creole burger $18.00
- Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
- ●Desserts
- Works Burger $7.90
- Paua Fritter (genuine) $6.90
- Sausage large $3.50
- Nugget Kids Meal $6.50
- Egg Burger $6.90
- Scallop each $1.60
- Steak Burger $6.50
- Potato Fritter $0.90
- Ginger Beef $16.50
- Sizzling Combination seafood with tofu $30.00
- Pork in batter $16.00
- Curry lamb Veg on rice $12.50
- Roast Duck $10.50
- (BLACK BEAN OR OYSTER SAUCE)
- Beef Curry or Satay sauce $14.50
- Chicken sailfish & fried rice $18.00
- DEEP FRIED MORO $3.00 loaf
- DONUT $2.00
- RENENA(BUG) $8.00 loaf
- COMBO $7.50
- 6 PACK, 6 FISH, 2 SCOOPS OF CHIPS + 3 POTATO FRITTER $20.00
- 9 PACK, 9 FISH, 3 SCOOPS OF CHIPS + 6 POTATO FRITTER $34.00
- KUMERA CHIPS $4.00
- 6 $5.00
-
Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
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Gorgonzola $17/$23
- garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
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Carciofe $15.5/$21
- artichoke, anchovy, herbs, tomato, mozzarella
- Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
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Margherita $13/$17.5
- tomato, basil, mozzarella
-
Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
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Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
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Cream cheese $8
- with berry jam
-
French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
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Soup of the Day $10.00
- served with freshly made bread
-
Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
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Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
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Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
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Muesli $12.00
- home style muesli with fresh fruit, yogurt, and milk
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Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
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Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
-
Gado-Gado Prawn $19.00
- Stir fried seasonal vegetables and prawns topped with our homemade peanut sauce and garnished with toasted sesame
-
Roti Pisang $4.50
- Filled with sliced banana and butter
-
Gado-Gado Chicken $17
- Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
-
Lamb Jaipuri (GF) $17
- Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
- GF=Gluten Free / V=Vegetarian
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Curry Laksa (V) $16.00
- Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
- GF=Gluten Free / V=Vegetarian
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Lamb Dalcha (GF) $17
- Tender lamb and seasonal vegetables cooked in a thick dhal gravy
- Friday Changes every week $12.00
- Cold Takeaway Dinners Available desserts $4.00
- Wednesday Roast Lamb & Beef Carvery $18.00
- Hot Takeaway Dinners Available mains $11.00
- Wednesday Roast Lamb Carvery $12.00
- roast Beef $6.00
- Roast lamb $6.00
- Roast pork $6.00
- Chicken & mayo $3.50
- Ham & cheese $3.50
- Ham & Egg
- Mince $3.00
- Steak, egg, bacon & cheese $4.20
- Cheese & pineapple $3.50
- Mince & Cheese $3.70
- Bacon & Egg $3.40
- Crumbed fish Gougons with tartare $10.00
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The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
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Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
- base & cheese $10.00
- Fries with tomato sauce & aioli $8.50
- Prawn twisters with lemon aioli or sweet chilli $10.00
- Pizza and Handle of beer combo $20.00
- Spicy chicken wings with sweet chilli dipping sauce $10.00
-
Soup and Toast $10.00
- please ask for the soup of the day
-
Banana cake $7.00
- served with caramel sauce and cream
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Apricot Yoghurt cake $7.00
- with cream
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Ice Cream Sundae $9.00
- chocolate or caramel
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Chilli Con Carne $16.00
- spicy meat sauce with corn chips
-
Cheesecake and cream $11.00
- please ask for the flavor of the day
- Chicken and Apricot Pie $18.50
-
Lemon Meringue Pie $11.00
- served with cream
The Winemakers Daughter
Phone
063643665
Opened hours
11 AM to 3 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Kiwi , New Zealand
Features
EFTPOS , Wheelchair accessible , Reservations , Venue for Hire , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1081 State Highway 1, Te Horo, Te Horo, NZ, 5581, New Zealand
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