Address
251 Queen Street, Richmond, Tasman, 7020, New Zealand
The Wooden Spoon Cafe in Tasman Menu
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TEA TIME-
Bowl of Fries $7.50
- served with tomato sauce and house aioli
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
-
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
-
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
LITTLE MUNCHKINS-
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
-
Fish and Chips $12.00
- crumbed gurnard bites and fries
-
Bowl of Fries $7.50
- served with tomato sauce and aioli
SWEET TREATS-
Double Chocolate Brownie $9.50
- served warm with berry compote GF
-
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
-
Citrus Tart $9.50
- served with ice cream
Nearby Sample Menus
-
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
- Bread $2.00
-
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
- Spinach $3.00
-
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
- Bacon $4.50
-
Grain Toast $13.00
- A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
-
Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
- Corn Pattie $2.60
- Chicken Burger $7.50
- 1/2 Kumara $3.70
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Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
- Lasagne Pattie $3.20
- Potato Flip $1.00
- Fish Bites (x 3) $1.80
- Blue Cod $6.00
- Fish 'N' Chips $8.50
- Ham & Cheese Croissant $12.00
- Garlic Bread $9.50
- Croissants - Ham, Cheese, Tomato $12.50
- B.L.A.T $16.50
- Chips - Small / Large $6.50/$8.00
- Bacon & Eggs $15.50
- Salmon Benedict $19.50
- -With half serve of crispy potato $20.50
-
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
-
Curly potato fries $8.00
- Served with aioli
- Gluten free options available on request.
-
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
- -With half serve of crispy potato $21.50
- -With half serve of crispy potato $21.50
-
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
-
7. Crispy Cream Cheese Rolls $7.50
- Four crispy rolls filled with special tasty cream cheese, served with Thai sweet chilli sauce.
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $12.50
- 107. Fried Rice $5.00
- L73. Fried rice with Cashew nuts, vegetables and egg $9.00
- L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
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L64. Golden Noodles
- Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
- - Chicken/Beef/Tofu $10.00
- Southern Fried Chicken Meal
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- Price: S=small M=medium L=large
- - Medium $15.80
-
Southern Fried Chicken $4.00
- Chicken only
- -Large $20.50
-
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
- -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
- Chocolate truffle (GF) $4.50
- Creamy seafood chowder with grilled ciabatta $19.00
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
-
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
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Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
-
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
-
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
-
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
-
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
-
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
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Apple Tart $14
- apple tart served with whipped cream and ice cream
- Avocado $3
- Hash browns $3
- Bacon $4
- Salmon $6
-
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
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Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
- Wilted greens $3
- Chorizo $4
-
BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon
-
SALAD GREENS $8.00
- Green herb dressing
-
BOWL OF CHIPS $7.00
- Aioli or tomato sauce
- Salmon, cream cheese $16.00
-
RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
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PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
- Add salmon $5.00
-
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
- -Lg $8.00
-
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
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Mixed salad $10.50
- with aioli
- Gluten free bread option available $5.00 extra
- Venison open sandwich (GF) $21.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
- Pie meals served with sauce, mixed salad and seasoned wedges
- -Or 1 cake $13.00
- Half scoop chips $3.00
- Scoop of chips $3.80
- Pineapple ring $2.50
- Squid rings $0.60
- Crabsticks $2.50
- Mussels $0.60
- Fish $3.80
- Kids box w/ chips $5.00
-
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
- Fish of the Day & Fries $12.50
-
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
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Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
-
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
-
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
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Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
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Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
-
Breads and Dips $14
- Chef’s selection of three dips
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
- Baby potatoes $6
-
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
-
Soup of the day $12
- with home baked bread
-
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
- Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
- Fish, pan fried, warm potato salad, capers, aoili $19.00
- House Vinaigrette $7.00
- Prosciutto $5.00
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
- Bacon $5.00
-
Bowl of Fries $7.00
- aioli & tomato sauce
The Wooden Spoon Cafe
Phone
035444314
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Vegan Options , Cheap Eats , Wine and Beer , Groups , Quick Bites , Lunch , Group Meal , Seating , Highchairs Available , Brunch , Free Wifi , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
251 Queen Street, Richmond, Tasman, 7020, New Zealand
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