The Wooden Spoon Cafe in Tasman Menu

TEA TIME TEA TIME
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
LITTLE MUNCHKINS LITTLE MUNCHKINS
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
SWEET TREATS SWEET TREATS
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Citrus Tart $9.50
    • served with ice cream

Nearby Sample Menus

  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • $22.00 (12 Wings)
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • $12.00 (6 Wings)
  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
  • Pumpkin Smash $19.00
    • A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
  • Homemade Gluten Free Bread $2.00 extra
  • Salmon $6.50
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Jam Wrap $2.50
  • Potato Flip $1.00
  • Kidd Burger $3.90
  • Corn Pattie $2.60
  • Bluff Oyster (season) $2.80
  • Chicken Schnitzel $3.80
  • Crab Stick $1.70
  • Chocolate Donut $2.40
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Mushroom Bruschetta $16.60
  • Sweet Chilli Cheese Bread $10.50
  • Bacon & Eggs $15.50
  • Chicken Nuggets & Chips $8.50
  • Ham & Cheese Croissant $12.00
  • Southwest Chicken Salad $18.00
  • Selections - Platter for one $12.50
  • -With half serve of crispy potato $21.50
  • -Half serve $5.00
  • Curly potato fries $8.00
    • Served with aioli
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • All our pizza base are handmade
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Prosciutto $9.00
    • sliced Italian ham
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Spinach, tomato or mushrooms $3.50
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • Add smoked Salmon or Bacon for extra $4.00
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • Open for breakfast from 8am-12pm
  • Large $9.99
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • Gluten Free Bread Available $2.00 (2 slices)
  • PULLED PORK ROLL $15.00
    • BBQ sauce, apple slaw
  • PRESSED CHOCOLATE CAKE
    • 70% dark chocolate, berries, cream GF
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • BEER BATTERED FISH $18.00
    • Chips, Asian slaw, tartare, fresh lemon
  • Steak, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Cheddar N/A
  • Oat & Raisin N/A
  • Olives N/A
  • Jalapenos N/A
  • Avocado Toasties N/A
  • Cucumber N/A
  • Kid's platter $9.00
    • A selection of finger Food
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • Pizza bread $6.00
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Seasoned wedges
    • Served with chilli and sour cream
  • -Sm $6.00
  • Venison open sandwich (GF) $21.00
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Side salad $7
  • Potatoes croquets (4) $6
  • Prosciutto $5.00
  • Fries $3.00
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • House Vinaigrette $7.00
  • Tamarind duck, cold smoked, salad greens N/A
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Green Salad $7.00
  • Seasonal Vegetables $7.00
The Wooden Spoon Cafe

The Wooden Spoon Cafe

location

Address

251 Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

035444314

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Groups ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
251 Queen Street, Richmond, Tasman, 7020, New Zealand