Thirsty Whale Cafe & Bar in Auckland Menu

UPPERCUT FRIES UPPERCUT FRIES
  • Beer battered fries $5.00
  • Hashtag fries $7.00
  • Seasoned wedges $7.50
  • Polenta fries $8.50
  • Orange kumara fries $7.50
  • Curly fries $6.50
ADD-ONS ADD-ONS
  • Chili con carne $4.00
  • Bacon pieces $2.00
  • Guacamole $2.00
  • Gherkins $1.00
  • Spiced beef cheek $5.00
  • Jalapeños $1.50
KNOCK OUT CHEESE KNOCK OUT CHEESE
  • Grated tasty cheese $3.00
  • Nacho cheese $2.50
LIGHT WEIGHT MEALS LIGHT WEIGHT MEALS
  • Vegi pie + fries $8.00
  • Chicken pie and fries $10.00
HEAVY WEIGHT MEALS HEAVY WEIGHT MEALS
  • Fish & chips $18.00
  • Steak & chips $18.00
FINAL ROUND DESSERT FINAL ROUND DESSERT
  • Ice cream sundae $7.50

Nearby Sample Menus

  • SCALLOPS $15.00
  • Una Don $22.50
  • ICE CREAM
  • AVOCADO SUSHI ROLL $8.50
  • Sesame Tonkotsu $12.50
  • CALIFORNIA SUSHI ROLL $9.50
    • surimi cucumber avocado with mayonnaise
  • Teppan steak with entree set $36.50
  • LUNCH SPEACIAL $16.80
    • 1 main choose from steak chicken fish
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Zuppa Del Giorno $13
    • Soup of the day
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Garlic Focaccia Bread (V) $3.5
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Shiitake mushroom delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with shiitake mushroom and vegetables
  • Pork & lemon soup M $12.50 / P $14.00
    • Pork with noodle, vegetable, bean sprouts and crushed peanuts
  • Stir fried fresh chilli & basil with tofu / delight ginger with tofu $12.50
  • Mixed appetizer $9.00
    • 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
  • Pad mee singapore M $12.50 / P $14.00
    • Stir fried thin rice noodle with egg curry powder, bean sprout and vegetable
  • Coconut oil M $12.50 / P $14.00
    • Stir fried meat with coconut oil and seasonal vegetable
  • Vegetarian dumpling $6.00
    • 6 pcs. Steam wonton pastry stuffed with vegetable
  • Tom kha M $12.50 / P $14.00
    • Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Paneer Sagwala $12.00
    • Paneer cubes with gravy of spinach, tomatoes & onion
  • Vegetable Toofani $13.00
    • Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Served with garden pesto, house terracotta bread and crisp flatbread
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • -Add Pink pepper basted chicken $5.50
  • -Add Skinny Chips $4.00
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • -Add toasted freedom loaf $4.00
  • Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
    • coriander, mayo and ruby pickle on ciabatta with summer salad.
  • -Add pink pepper basted chicken $5.50
  • Small Focaccias $2.00
  • Almond & honey tart / Almond biscuits $2.50
  • Pizza Large / Ham & Cheese buns $3.50
  • Plain Rous $0.60
  • Cream Donut $2.80
  • Chocolate Afghan $2.40
  • Caramel & Date Slice / Smiley Face Biscuits $2.80
  • Bacon & Egg Rolls $4.80
  • ANY LAMB/BEEF CURRY $12.00
  • TANDOORI CHICKEN HALF$12.00/FULL$20.00
  • FAMILY COMBO $48.00
    • 3 regular curry, 2 rice, 3 plain naans, papad, drink 1.5L
  • LAMB ROGANJOSH
  • PLAIN/BUTTER NAAN $2.50
  • ALOO PARATHA 1 PCS $5.50
  • GARLIC NAAN $3.00
  • CHEESE NAAN $4.00
  • BACON & EGGS (ANY STYLE) $12.00
    • Served on Multi-grain Toast
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • CROQUE MONSIEUR $16.50
    • Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
  • FRIES $10.00
    • with Aioli
  • CHICKEN FINGERS $13.50
    • with BBQ sauce
  • (AVAILABLE DAILY 11AM-3PM)
  • FLORRIE'S BURGER $20.00
    • Marinated Chicken / Brie / Lettuce / Plum Chutney / Sesame Bun & Fries
  • 18 PCS $18.00
  • Plain rice $4.00
  • - Upsize to any 600 ml soft drink for only
  • Hot chips (cup) $3.90
  • Lamb biryani $11.90
  • Mix thali $13.50
  • Cheese naan $4.00
  • Potatos vada x3 $5.00
  • Lunch box $7.90
    • 2 pieces of chicken, regular chips
  • Goats cheese croquettes, Kamahi honey $8.00
  • Apéro charcuterie platter $29.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Veges $16.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Madeleines $9.00
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SAM KASAT $18.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
  • PAD KRA PRAW JAE $17.50
    • stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
  • YUM NUA YANG $19.00
    • warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
  • Tod Mun Pla (Thai Fish Cake) $9.50
    • Thai fish cake enhanced with red curry sliced beans and kaffir leaves
  • PAD PRIK SOD $21.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
  • SEXY LADY $19.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
  • CURRY PUFF JAE $8.00
    • lightly curried potato and onion wrapped in golden puff pastry
  • PAD THAI NOODLES $17.50/$19.50
    • rice noodles with eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts CHICKEN/PRAWNS
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • Soup of the Day $10.50
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Onion rings (V) $7.00
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
  • The full monty $65.00
    • Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • The full monty $65.00
    • Chicken ribs (bbq or hot & spicy)
  • Warm roasted vegetable & haloumi salad $20.00
    • Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • The full monty $65.00
    • Hanger steak, morten bay bugs with fries dusted in our secret herb salt
  • Malai Tikka(5pcs) $12
    • Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
  • Raita $3.00
    • Yoghurt & cucumber mildly spiced
  • Palak Paneer $14.00
    • Cubes of homemade Indian cottage cheese cooked with spinach & spices
  • Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Tandoori Roti $3.00
    • Whole meal & plain flour bread lightly coated with butter
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Plain Naan $3.00
    • Leavened bread made of refined flour Baked in the tandoor
Thirsty Whale Cafe & Bar

Thirsty Whale Cafe & Bar

location

Address

540 Mount Albert Road, Auckland, Auckland, 1042, New Zealand

phone

Phone

096256111

clock

Opened hours

Mon 10 AM to 1 AM Tue 10 AM to 1 AM Wed 10 AM to 1 AM Thu 10 AM to 3 AM Fri 10 AM to 3 AM Sat 10:30 AM to 3 AM Sun 11:30 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Finger Food , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Cards accepted ,  Gaming Area ,  Dinner ,  Full Bar

Location
540 Mount Albert Road, Auckland, Auckland, 1042, New Zealand