Thirsty Whale Cafe & Bar in Auckland Menu

Nearby Sample Menus

Chicken $14.50
Beef $12.00
Banana Fritter $2.80
Chicken & Cashew Nuts $15.50
Sausage $1.60
Chicken & Sweet Corn $9.00
Prawn $17.00
Kowloon Special Chow Mein $16.00
- With Bbq Pork, Chicken, Steak, Prawn, Scallops, And Cashew Nuts, Mushrooms & Bay Corn

- Full 18 pcs $28.00
-Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
Kumara chips $5.50
●Extra fried drumstick (1 pc) $2.50
- Full 18 pcs $25.00
●Fish n' chips & fried chicken (3 nibbles) $9.00
Fried nibbles (4 pcs) & chips $7.00
●Boneless fried chicken

Aloopalik $11.50
- Potatoes cooked In spinach & finished with cream
Garlic naan $3.00
Fish/prawn malabari $15.50
- Choice of fish or prawn cooked with onion, capsicum . coconut & spices
Chilli prawn $15.50
- Prawns cooked in onion, capsicum & green chillies.
Butter chicken/lamb/goat $12.50
- Choice of charcoal chicken, lamb or goat cooked in butter sauce.
Butter paneer $11.50
- Cottage cheese cooked In cream with tomatoes & spices.
Mixed vegetables $11.50
- Seasonal vegetables cooked with mild spices.
Bombay aloo $11.50
- Baby potatoes cooked in a creamy sauce with cumin seeds.

Garlic Bread $6.50
Camembert $10.90
- 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
Marinara $15.50
- Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, chili
Chelo Barg Kebab $15.50
- One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
Egg Benedict $15.50
- On toast with bacon, avocado, poached egg & hollandaise sauce
Chilli Chicken $9.90
- Chicken, mayo, salad, chili & tomato relish
Big Breakfast $13.90
- On toast with bacon & egg, mushrooms, hash brown, italian sausage grilled tomato, avocado & tomato relish
Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab

Gang Dang Ped $11.50
- Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
Tod Kra Tiem Prik Thai $12.50
- Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
Tom Yum Tofu $7.00
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander
Pla Ta Klai $18.00
- Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
Gang Gari Gai $10.50
- Yellow curry chicken with coconut milk and mixed vegetables - Chicken
Pla Nueng Ma Nao $18.00
- Steamed whole Snapper with lemon juice, garlic, chilli and coriander
Pad Puk $12.50
- Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
Pad Khing $13.00
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood

Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado

Scallop Mini Katsu $15.00
Deep Fried Ice Cream $4.50
STEP 2 CHOOSE SAUCE
- Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce
Teriyaki Chicken $10.00
Chicken Karage $13.50
Fried Tofu $6.00
HaiNan Chicken Don $13.50
Croquette $10.00