Three Furlongs Bar and Grill in Northland Menu

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Bowl of Fries $5
- Served with tomato sauce
Potato Wedges $9
- Served with sour cream & sweet chilli
Who Shot the Barman Pizza S $9 L $16
- Pizza with garlic butter & mozzarella cheese
Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
Broccoli Bites $6
- 4 x bites served with aioli

Garlic Bread $6
- Buttery crispy garlic bread
Grilled Prawns $15
- Grilled whole shell prawns in garlic butter
Salt & Pepper Squid $12
- Succulent squid in crispy salt & pepper pyjamas - with garlic aioli
Deep Fried Cam $12
- Crumbed fried camembert with spicy plum sauce
Shrimp Cocktail $12
- Iceberg lettuce, shrimp and thousand island dressing

Steak Scotch $25 Sirloin $22
- Your steak cooked, served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
Surf & Turf $30
- Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
Kaipara Burger $18
- Cow - Homemade beef patty grilled to perfection
Kaipara Burger $18
- Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
Chicken Parmigiana $20
- Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad
Seafood Basket $18
- A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
Loaded Wedges $10
- Topped with bacon & melted cheese, sour cream and sweet chilli sauce
Salad Green $15 Chicken $18
- Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing

Chicken Carbonara $18
- Chicken, bacon & mushroom
Seafood Pasta $18
- Scallops in a creamy white wine sauce
Puccini Fettuccini $18
- Grilled eggplant, capsicum, and courgetto-pesto cream sauce - feta

Beer battered fries $5
Fried egg $1.5
Polenta Chips $6
Side Salad $5
- Served with aioli

Chicken Nuggets $9.5
Mini Cheeseburger $9.5
Fish Bites $9.5
Broccoli Bites $9.5

Volkstok 'n' Barrell S $15 L $22
- BBQ base, chicken, mushroom, red onion, bacon, scotch pieces, BBQ sauce, mayo & mozzarella cheese
Kiwi S $15 L $22
- Chicken, camembert & cranberry
Hi-Jinx Hawaiian S $11 L $18
- Classic ham & pineapple
The Sharvelle L $23
- Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
The Metes L $23
- Pesto base, salami, pepperoni, streaky bacon, chicken strips, camembert cheese chunks, mozzarella cheese & ranch dressing
Mermaid S $16 L $24
- Garlic butter base, scallops, prawns, mozzarella cheese topped with sweet chilli & mayonnaise
Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese

Tomato/ BBQ or Pesto base $18
Topped with mozzarella cheese $18
3 extra toppings $18
- (excluding scallops/ prawns)
Large Only $18

Ice Cream Sundae $7
- Chocolate, Caramel, White Chocolate or Strawberry

Nearby Sample Menus

Kids stuff Sml $9.50 / Lge $19.00
- You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
Beef nachos $18.50
- Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
Wedges $9.50
- With sour cream & sweet chilli sauce
Choc banana $130
- A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
Grilled chicken salad $19.50
- Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
Fries $8.00
- With tomato sauce & aioli
Extra topping $2 Lrg / $1 Sml
All barn pizzas come with our own pizza sauce & mozzarella cheese. N/A

Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Sides: $4
- mushroom / spinach / two hash browns / tomato

meal $17.50
Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
pita $10.00
all meals served with rice, salad, hummus, mint yogurt and pita
Hummus and pita $7.50
meal $16.00
Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
Hummus and pita $.50

VEGAN $12.50
- spinach, kumara curry served with jasmine rice topped with sun dried tomato
TOASTED SANDWICHES $6.00/$8.00
SMOKED SALMON
- caper & artichoke
VEGETABLES
- feta & olives
MEATLOVERS
- pepperoni, chicken, chorizo, bacon & olives
CHICKEN CREOLE
- with red onion, sun-dried tomato, banana
PANINIS
- smoked salmon, capers & cream cheese
BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)

Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
Side Garden Salad $5.00
- 1/2 Doz $15.00
The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
Wedges $14.00
- cheese, bacon, sour cream
-Doz $25.00
Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
Nachos $16.00
- with our own Moroccan chips!

Chicken Saag $15.50
- tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
Aloo Muttar $13.50
- peas and potatoes cooked in a creamy onion and tomato based curry
Aloo Zeera $13.50
- potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
Onion Bhaji $6.00
- slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing
Dal Makhani $13.50
- creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true punjabi style
Beef Madras $15.50
- a traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving

Greek Salad $16.00
Roast Night $15.00
- Served with roast vegies, steamed greens, gravy
Garlic Nugget S $13.50 / L $17.50
- Garlic butter, cheese, surimi, seafood mix, shrimpsprawns (anchovies optional)
Tossed Salad S $6.50 / L $9.50
Wedges & Sour Cream $6.00
Daily Hotpot Special
- See blackboard
Nugget Delight S $13.50 / L $17.50
- Chilli sauce, cream cheese, cheeses, surimi, seafood mbc, prawns, shrimps (anchovies optional)
Anchovies Or Meats $2.00
- Per serve

Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa
Greek salad $ 16.90
- with lettuce, tomato, cucumber, red onion, olives and feta with a citrus yoghurt dressing
Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
Poached Eggs (2) on wholegrain toast $9.50
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
- With tomato and grilled mushrooms
French toast served with banana, bacon & maple syrup $16.90
Nachos $13.90
- - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
Grilled garlic prawn tails $ 19.90
- served with avocado, a garden salad with citrus dressing

Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
Popcorn Shrimp $14.50
- 1 Kg $28
Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
- S $6.50
250gm Angus Scotch Fillet $31
- Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Pork Spare Ribs $14.50
Mexican Sandwich $19
- Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado

All of our menu is available to takeaway with a small charge for containers as needed.
Cheeseburger $12.00
- 120g meat pattie, cheese,lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
Bangers and Mash $12.00
- Sausages with Mashed potato and peas or Fries and salad
Ice-Cream Sundae $8.00
- Chocolate. Strawberry Caramel or Passionfruit
Shrimp Cocktail $12.00
- Shrimps on a bed of lettuce with our homemade seafood sauce
Scallops $25.00
- Lightly pan fried, served with chips, a side salad and homemade seafood sauce
Everything Burger $20.00
- 120g meat pattie, bacon, egg, hash brown, mushroom, pineapple, lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
Seafood Chowder $17.00
- Combination of seafood and shellfish in creamy sauce with garlic bread

Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fresh herb garlic mini loaves $8.50
Fish of the day $27.00
- Line catch and local
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato

Birdies Big Breakfast
Bacon & Eggs
Smoked Salmon & Avo Croissant
- Roast pumpkin
- bacon & avocado
FIsh & Chips
Scrambled Eggs & Bacon
Apple Pie

Fried Rice $ 10.00
- Thai Fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
Honey Duck $21.90
- Fried duck with cauliflower, carrot, bok choy, capsicums & onion.
MONEY BAG (4 Pieces) $7.90
- Minced pork, peas, corn with Thai herbs wrapped in Wonton pastry deep fried served with sweet chilli sauce.
CHICKEN / PORK / BEEF E $9.90 M $17.90
THAI FISH CAKE (4 Pieces) $7.90
- Marinated fish with Thai curry paste served with sweet chilli sauce.
Green Curry
- A medium Thai curry with bamboo shoot, capsicum, green peas, long bean, basil in coconut cream.
Egg Noodle $ 10.00
- Stir fried egg noodle with eggs, spring onion, bean sprouts, broccoli, cauliflower, bok choy and carrot in soya sauce.
DEEP FRIED ICE CREAM $8.90

Kids Brownie & Ice Cream $10.00
- Home baked brownie with Dizzy Lizzy Ice cream and chocolate sauce
The Wood Street Pork Ribs $28.00
- Basket of dry-rubbed, slow-cooked (14-18hours!!) so they fall off the bone, BBQ Ribs served with a side of house salad and thick cut chips
Veggie $19.00
- House made patty, beef and carrot slaw, spicy aioli
Grilled Haloumi Stack $14.00
- Kalamata olives, fresh tomato, balsamic pomegranate drizzle (V)(GF)
- add chicken $5.00
Golden Beet Salad $12.00
- Sun dried tomatoes, red onion, fresh mint, greens and feta (V)(GF)
Garlic Cheese $14.00
- Roasted garlic, parmesan and mozzarella (V)
Sometimes you just have it all to yourself..

Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
Relish, aioli or sweet chilli sauce $1.00
Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>
Shitake Pork $15.00
- Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers
Grilled tomato $3.00
Toast w spreads $5.00

Three Furlongs Bar and Grill

Northland > Three Furlongs Bar and Grill

Address

1942 State Highway 1, Kaiwaka, Kaiwaka, Northland, 8252, New Zealand

Phone

04312246

Email

info@threefurlongs.co.nz

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Grill , New Zealand , Pub Food

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Wine and Beer , Television , Groups , Seating , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Three Furlongs Bar and Grill in Northland Menu

Nearby Sample Menus

Three Furlongs Bar and Grill

Northland > Three Furlongs Bar and Grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1942 State Highway 1, Kaiwaka, Kaiwaka, Northland, 8252, New Zealand

Northland Restaurants

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