Address
1942 State Highway 1, Kaiwaka, Kaiwaka, Northland, 8252, New Zealand
Three Furlongs Bar and Grill in Northland Menu
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BAR MUNCHIES-
Bowl of Fries $5
- Served with tomato sauce
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Potato Wedges $9
- Served with sour cream & sweet chilli
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Who Shot the Barman Pizza S $9 L $16
- Pizza with garlic butter & mozzarella cheese
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Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
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Broccoli Bites $6
- 4 x bites served with aioli
STARTERS-
Garlic Bread $6
- Buttery crispy garlic bread
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Grilled Prawns $15
- Grilled whole shell prawns in garlic butter
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Salt & Pepper Squid $12
- Succulent squid in crispy salt & pepper pyjamas - with garlic aioli
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Deep Fried Cam $12
- Crumbed fried camembert with spicy plum sauce
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Shrimp Cocktail $12
- Iceberg lettuce, shrimp and thousand island dressing
MAIN FEED-
Steak Scotch $25 Sirloin $22
- Your steak cooked, served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
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Surf & Turf $30
- Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
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Kaipara Burger $18
- Cow - Homemade beef patty grilled to perfection
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Kaipara Burger $18
- Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
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Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
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Chicken Parmigiana $20
- Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad
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Seafood Basket $18
- A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
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Loaded Wedges $10
- Topped with bacon & melted cheese, sour cream and sweet chilli sauce
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Salad Green $15 Chicken $18
- Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing
PASTA-
Chicken Carbonara $18
- Chicken, bacon & mushroom
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Seafood Pasta $18
- Scallops in a creamy white wine sauce
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Puccini Fettuccini $18
- Grilled eggplant, capsicum, and courgetto-pesto cream sauce - feta
SIDES- Beer battered fries $5
- Fried egg $1.5
- Polenta Chips $6
-
Side Salad $5
- Served with aioli
KIDS- Chicken Nuggets $9.5
- Mini Cheeseburger $9.5
- Fish Bites $9.5
- Broccoli Bites $9.5
PIZZA-
Volkstok 'n' Barrell S $15 L $22
- BBQ base, chicken, mushroom, red onion, bacon, scotch pieces, BBQ sauce, mayo & mozzarella cheese
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Kiwi S $15 L $22
- Chicken, camembert & cranberry
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Hi-Jinx Hawaiian S $11 L $18
- Classic ham & pineapple
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The Sharvelle L $23
- Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
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The Metes L $23
- Pesto base, salami, pepperoni, streaky bacon, chicken strips, camembert cheese chunks, mozzarella cheese & ranch dressing
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Mermaid S $16 L $24
- Garlic butter base, scallops, prawns, mozzarella cheese topped with sweet chilli & mayonnaise
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Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
MAKE YOUR OWN PIZZA- Tomato/ BBQ or Pesto base $18
- Topped with mozzarella cheese $18
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3 extra toppings $18
- (excluding scallops/ prawns)
- Large Only $18
SWEETS-
Ice Cream Sundae $7
- Chocolate, Caramel, White Chocolate or Strawberry
Nearby Sample Menus
- -With bacon / salmon $18.00
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Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
- Broccolini, basil pesto & chopped shallots $9.00
- Served from 11am to 3pm and from 5pm to 9pm
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Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
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Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
- -Smoked salmon / mushroom $5.00
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The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
- Chargrilled Beef (x2) $7.00
- Added with Panfryed Beef Sirloin $16.00
- Chargrilled Beef Sirloin $14.50
- Smoke Salmon Salad $16.50
- Chargrilled Lamb (x2) $7.00
- 1 Dozen Chilli Garlic and Ginger Mussel $10.50
- Vermicelli Noodles Bowl $10.50
- Chargrilled Chicken Thighs $14.50
- Buttered Veges $8
- Fries $7
-
Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
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BBQ Pork Ribs $24
- served w/ chips & apple slaw
- Kumara Chips $9
-
Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
- Garlic Bread $6
- Scallop $3
-
Kanom jeeb $9.90
- 4 pcs. Steamed dim sim filled with prawn, pork and mushrooms. Served with soy sauce wrapped in rice paper and served with a sweet chilli sauce and hoi-sin sauce
- Prawn crackers with homemade peanut sauce $7.90
-
Golden chicken curry $23.00
- Mild yellow curry with golden crispy chicken, sweet potato, carrot, onion
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Money bag $7.90
- 4 pcs. Thai style dumpling filled with chicken and vegetables and served with sweet chilli sauce
- Light creamy cheesecake with ice cream / mango sorbet $9.00
-
Mann's khao soy $25.00
- (Chang Mai Beef) Slow-cooked beef in massaman sauce, curry powder, egg, onion and served with crispy won-ton noodles
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-seafood $15.00
- Prawn, mussel, squid, fish
- -squid or prawn or fish / seafood (prawn, mussel, squid, fish) E $10.90 / M $19.90
- Jamaican Jerk Pulled Pork Bun $14.00
- Salad of the Week $12.00
- - Smoked Salmon & Cream Cheese $12.50
- Ham & Cheese Croissant $8.50
- Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
- Almond Croissant $6.50
- Savoury Brioche (With side salad $14.00) $10.50
- Croque Madame $10.50
- 2x Hoki
- 4x Crabstix
- 5x Hoki
- 4x Donuts
- 4x Potato Fritters
- 5x Crabstix
- 2x Hoki
- $6 Chips
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Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
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Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
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Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
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The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
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Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
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Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
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Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
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Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
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Chef 6. Roast Duck Red Curry $27.50
- Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
- Beef, Chicken, Pork, vegetarian, Tofu $20.50
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Stir 4. Garlic And Pepper
- A classic dish with peppercorns, garlic, soybean paste, and fresh vegetables
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Stir 3. Sweet Thai Chili
- Your choice stir fried with sweet chili paste, beans, carrot, baby corn, capsicum, broccoli, cauliflower, onion, mushroom and courgette
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Stir 9. Roast Duck Ginger & Pineapple $27.50
- Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables
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AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce
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Chef 5. Roast Duck And Mandarin Sauce $32.50
- Roast duck breast with honey soya, mandarin sauce and seasonal vegetables served on a hot plate
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AP10 Tempura $8.50
- Deep fried vegetables in plum sauce
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ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
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STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
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GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
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ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
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The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
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KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
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Miners hot dogs $8.50
- 3 mini hot dogs served with chips and a soft drink
- -add a side of chips $2.00
- -Add a small salad $1.50
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Hot apple crumble $9.00
- served with vanilla custard & ice cream
- -Two shanks $27.00
- Open daily for dinner, 5.30 P.M. To 8.00 P.M
- -Add bacon for extra $2.00
- Available daily from 5.30 P.M - 8.00 P.M
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Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
- Bacon and eggs on toast $14.50
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Eggs on toast $12.80
- poached, scrambled, fried
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Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
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Omelette $17.50
- cheese, onion, bacon or mushroom
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Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
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Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
- Hash browns & chips $9.50
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
- Marinate olives $6.50
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
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Chicken Dehra Dun $17.99
- Boneless chicken cooked with combination of vegetables in onion based gravy
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Lamb Rogan Josh $18.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
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Keema Naan $4.50
- Naan stuffed with cooked spiced lamb
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Butter Prawn $19.99
- Prawn cutlets cooked in a delicate butter and tomato gravy.
- All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
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Naan/ Butter Naan $3.50
- Famous Indian hot bread coated with butter, unless specified.
- All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
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Fish and Chips $9.50
- Three mini hot dogs served with fries and tomato sauce
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Fries medium serve $4.50
- served with fries, tomato sauce
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Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
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Open Palm Steak Sandwich $23.50
- 150g Scotch, with grilled mushrooms, baby spinach, caramelised onion, tomato and cheese
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Chefs Side Salad 6.00 $6.00
- Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
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Greek Marinated Lamb Salad $22.50
- NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
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Caesar Salad $19.50
- Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
- Pizza $9.50
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Vege nachos
- Served with sour cream
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Filipino pork & chicken adobo
- Served with rice
- Chicken caesar salad
- -Cheese / bacon / pattie / egg $1.50
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Spicy buffalo wings
- With blue cheese dressing
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Chicken enchilada
- Served with sour cream
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●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
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Tuscan calamari & prawns
- Served with fries
Three Furlongs Bar and Grill
Phone
04312246
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Grill , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Wine and Beer , Television , Groups , Seating , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
1942 State Highway 1, Kaiwaka, Kaiwaka, Northland, 8252, New Zealand
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