Three Furlongs Bar and Grill in Northland Menu

BAR MUNCHIES BAR MUNCHIES
  • Bowl of Fries $5
    • Served with tomato sauce
  • Potato Wedges $9
    • Served with sour cream & sweet chilli
  • Who Shot the Barman Pizza S $9 L $16
    • Pizza with garlic butter & mozzarella cheese
  • Beef Nachos $15
    • Melted cheese, sour cream & sweet chilli
  • Broccoli Bites $6
    • 4 x bites served with aioli
STARTERS STARTERS
  • Garlic Bread $6
    • Buttery crispy garlic bread
  • Grilled Prawns $15
    • Grilled whole shell prawns in garlic butter
  • Salt & Pepper Squid $12
    • Succulent squid in crispy salt & pepper pyjamas - with garlic aioli
  • Deep Fried Cam $12
    • Crumbed fried camembert with spicy plum sauce
  • Shrimp Cocktail $12
    • Iceberg lettuce, shrimp and thousand island dressing
MAIN FEED MAIN FEED
  • Steak Scotch $25 Sirloin $22
    • Your steak cooked, served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
  • Surf & Turf $30
    • Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
  • Kaipara Burger $18
    • Cow - Homemade beef patty grilled to perfection
  • Kaipara Burger $18
    • Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
  • Chix Snitz $20
    • Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
  • Chicken Parmigiana $20
    • Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad
  • Seafood Basket $18
    • A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
  • Loaded Wedges $10
    • Topped with bacon & melted cheese, sour cream and sweet chilli sauce
  • Salad Green $15 Chicken $18
    • Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing
PASTA PASTA
  • Chicken Carbonara $18
    • Chicken, bacon & mushroom
  • Seafood Pasta $18
    • Scallops in a creamy white wine sauce
  • Puccini Fettuccini $18
    • Grilled eggplant, capsicum, and courgetto-pesto cream sauce - feta
SIDES SIDES
  • Beer battered fries $5
  • Fried egg $1.5
  • Polenta Chips $6
  • Side Salad $5
    • Served with aioli
KIDS KIDS
  • Chicken Nuggets $9.5
  • Mini Cheeseburger $9.5
  • Fish Bites $9.5
  • Broccoli Bites $9.5
PIZZA PIZZA
  • Volkstok 'n' Barrell S $15 L $22
    • BBQ base, chicken, mushroom, red onion, bacon, scotch pieces, BBQ sauce, mayo & mozzarella cheese
  • Kiwi S $15 L $22
    • Chicken, camembert & cranberry
  • Hi-Jinx Hawaiian S $11 L $18
    • Classic ham & pineapple
  • The Sharvelle L $23
    • Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
  • The Metes L $23
    • Pesto base, salami, pepperoni, streaky bacon, chicken strips, camembert cheese chunks, mozzarella cheese & ranch dressing
  • Mermaid S $16 L $24
    • Garlic butter base, scallops, prawns, mozzarella cheese topped with sweet chilli & mayonnaise
  • Sunline S $12 L $20.5
    • BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
MAKE YOUR OWN PIZZA MAKE YOUR OWN PIZZA
  • Tomato/ BBQ or Pesto base $18
  • Topped with mozzarella cheese $18
  • 3 extra toppings $18
    • (excluding scallops/ prawns)
  • Large Only $18
SWEETS SWEETS
  • Ice Cream Sundae $7
    • Chocolate, Caramel, White Chocolate or Strawberry

Nearby Sample Menus

Kensington Tavern (sample menu)
  • Bacon & Egg $15.90
  • Chicken Nugget $1.00
  • Calamari $9.90
    • Squid coated in lemon pepper seasoning served with garlic aioli & salad garnish
  • Woodzie Burger Buster (burger of your choice)
    • Served with fries
  • Potato Wedges $10.50
    • Topped with grilled cheese & served with sour cream, bacon bits & spring onions
  • Fish $5.50
  • Extra Fillings for Burgers
  • Chocolate Fudge Brownie $8.90
    • Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
Parua Bay Tavern (sample menu)
  • Chips $6.50
    • Our very popular chunky chips served with tomato sauce.
  • Aged Angus Sirloin $28.00
    • Aged angus sirloin, crispy paprika onion, fresh garden salad, chunky chips with sauce of your choice
  • Greek salad $6.50
  • Smoked Chicken & Parmesan Arancini Balls $15.00
    • Smoked chicken, parmesan, risotto, aioli
  • Chicken Parma $22.00
    • Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
  • Smokin Chook M $15/L $28
    • Smoked chicken,caramelized onion,charred peppers,gherkins,streaky bacon
  • Garlic Pizza M $8/L $15.0
    • Caramelised onion and mozzarella cheese or Garlic butter with mozzarella cheese
  • Caramelised onion pizza $8.00 /L $15.00
Red Dining (sample menu)
  • MARGHERITA $21/snack$14
    • Mozzarella, tomato, cherry tomatoes & fresh basil
  • RED’S ANTIPASTI PLATTER $25
    • Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • CHICKEN & BRANDY PATE POT $15
    • Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
  • RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
    • Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
  • AMERICANA $20/snack$13
    • Pepperoni, mozzarella, oregano & fresh basil
  • CITRUS SORBET $11
    • DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
  • TIRAMISU $14
    • RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
Shiraz Indian Restaurant (sample menu)
  • Chicken Saagwala $16.50
    • Delicious combination of fresh spinach, Chicken pieces and spices
  • Tandoori Chicken $12.9 Sm / $21.9 Lge
    • Chicken with bones marinated with yogurt, spices and roasted in tandoori oven.
  • Vegetable Bahaar $14.50
    • Fresh vegetables cooked with selected spices and tomatoes.
  • Gulab Jamun $5.00
  • Potato Parantha $4.50
  • Lamb Kadahi $17.50
    • Lamb cooked in tomatoes, capsicum, fenugreek and coriander
  • Chips $5.00
    • Potato Chips
  • Beef Kadahi $17.50
    • Beef cooked in tomatoes, capsicum, fenugreek and coriander
Dickens Inn (sample menu)
  • -Over tomato salsa & guacamole $17.00
  • Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
  • ●Mushrooms in creamy sauce w/ toasted ciabatta $13.00
  • ●Gourmet Pizzas
  • ●Steaks of the Establishment
    • Cooked to your preference & served with rocket, condiments & your choice of sauce & potato dish
  • -Butter, chicken liver & mushroom pâté $14.00
  • -Fat Boy Chicken $19.00
    • Chicken thigh, cos lettuce, apple cider slaw, red onion, tomato, guacamole, brie, chilli jam
  • -Kiwi Medium $23 / Large $28
    • Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
Marina Pizzeria (sample menu)
  • ITALIAN $18 / $23
    • ham cabanossi tomato feta pesto mozzarella
  • MEAT LOVERS $19 / $24
    • chicken salami cabanossi ham bacon mozzarella
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • MATAPOURI MELTDOWN $17 / $21
    • mushroom salami tomato capsicum mozzarella
  • ROCKY BAY $19 / $24
    • shrimp mussels onion garlic chilli parmesan mozzarella
  • LEMON TART $10.00
  • RAY OF SUNSHINE $17 / $21
    • chicken bacon pineapple capsicum kaitala fire sauce mozzarella
  • VEGETARIAN $17 / $21
    • spinach courgette tomato garlic mushroom feta
Serenity Cafe (sample menu)
  • Toasted Panini $13
    • Choose 4 fillings and a Sauce
  • -Sausage $18
  • -Avocado
  • Eggs Benedict $15
    • Your choice of Bacon, Smoked Salmon Or Creamy Mushroom
  • Bacon Salad $ $15
  • -Fish $19
  • Extra’s for Breakfasts Or Make Your Own... $2.5
    • -Bacon Or Sausage
  • Omelette $17
    • Served with Hashbrowns Or Toast Or Salad
Frog and Kiwi (sample menu)
  • Dame Blanche/White Lady Ice Cream Sundae $12.50
    • Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
  • Slamon Eggs $19
    • 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
  • Profiteroles $14.50
    • Filled with ice cream and dripping with hot chocolate sauce
  • Chocolate Crêpes $12.50
    • Served with hot chocolate sauce, cream and roasted almonds
  • All Day menu: 8:30 am- 2:30 pm
  • Seafood Cassolette $20
    • Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
  • Chocolate Fondant $14
    • David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
  • Salmon Salad $25
    • Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Gecko Cafe (sample menu)
  • Pumpkin, Blue Cheese & Spinach Pasta $18.00
    • Spaghetti in a creamy sauce, sprinkled with walnuts
  • Free-range eggs (each) $1.50
  • Gamabas Pils Pils $13.00
    • Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
  • Pan fried Thai Fish in Creamed Spinach Reduction $20.00
    • Served with Roasted Tomato on a Kumara Timbale
  • Bowl of Fries $5.00
  • Fish, Fries & Salad $18.00
    • Dory fillet with beer batter
  • Calamari Salad $13.00
    • Salt n Pepper squid on a Seasonal Fruit Salsa Salad
  • Dry fried bread with chutney & cheese or dips $8.00
    • Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Little Kitchen on the bay (sample menu)
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Kiwi Fries $5.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Pesto & garlic bread grilled $6.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Curly Cajun Fries with aioli $6.00
Sally's Restaurant (sample menu)
  • Mahey Eye Fillet $34
    • cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
  • Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
    • with balsamic and lemon
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
    • with bacon cheese and worcestershire sauce
  • Salt and Peppr Calarmari $17 / $28
    • Flash fried, served on a soy and ginger asian slaw
  • Chicken Breast $30
    • parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
  • Temapura Prawns $18 / $33
    • served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
  • Asian Soy and sesame Salad $9.50
Airport Cafe (sample menu)
  • Chocolate Mud Slice
  • Mini Mince Pies
    • (home made)
  • 6.00 - 5.30pm Saturday
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
  • Boeing Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
  • Chips - Oven Baked
  • Bacon & Egg Muffins
  • Ham & Salmon Quiche
    • (home made)
Aratapu Tavern (sample menu)
  • Texas Style Biscuits & Gravy
    • Savoury Biscuits with your choice of Red Eye or Country Cream Gravy (3 BISCUITS $12.50) or (5 BISCUITS $15.00) >>
  • Fish & Chips $18.00
    • Freshly Hand Battered Fish with Chips & Slaw
  • Sweet Potato Wedges & Kumara Chips $14.00
    • with Sour Cream
  • Add scoop of ice cream $2.00
  • This Cowboy stands alone $14.50
  • 6 Fish Bites OR 6 Nuggets OR 3 Mini hotdogs $7.50
  • Crepes $18.00
    • weet Crepe filled w/whipped cream and topped with berries
  • Kumara Cake with Cream Cheese Icing $6.00
Dargaville pizza and indian restaurant (sample menu)
  • Fish Masala $18.99
    • Fish cooked in spicy gravy with tomato & onion
  • Tandoori Roti $2.50
    • Wholemeal bread
  • Lamb Madras $15.99
    • Lamb curry prepared with coconut cream South Indian style
  • Complimentary basmati rice with all curries
  • Chili Chicken $15.99
    • Chicken cooked with capsicum & onion
  • Matar Paneer $13.99
    • Cottage cheese cooked with green peas, tomato based, spiced with prawn masala
  • Any curry can make mild/medium/hot
  • Any curry can make mild/medium/hot
One Hot Tuna Takeaways (sample menu)
  • Crabstick $2.20
  • Ham $5.00
  • Hoki $7.00
  • Scallop $2.20
  • Potato Fritter $2.00
  • Cheese & Tomato $5.50
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
  • Whiting $5.00
Three Furlongs Bar and Grill

Three Furlongs Bar and Grill

location

Address

1942 State Highway 1, Kaiwaka, Kaiwaka, Northland, 8252, New Zealand

phone

Phone

04312246

email

Email

info@threefurlongs.co.nz

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Grill , New Zealand , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
1942 State Highway 1, Kaiwaka, Kaiwaka, Northland, 8252, New Zealand
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