Three Rooms in Nelson Menu

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Chips, Side Salad or Steamed Vegetables $5.00

Soup of the day
- Please ask for today’s special
Bruschetta
- Crispy grilled ciabatta with basil pesto and tomato
Classic Prawn Cocktail
- With avocado, apple, iceberg lettuce and whiskey Marie Rose sauce
Salmon Gravalax
- Home-cured salmon fillet served with hard boiled egg and capers
Cajun Chicken Skewers
- Diced marinated chicken breast grilled and served with a green salad

Lamb Shank
- Slow braised and served creamy mashed potato, sauteed spinach and house gravy
Fish of the Day
- Fresh local fish changing daily
Pork Loin
- With spring onion mash, steamed vegetables, apple sauce and crackling
Sirloin Steak
- With garlic butter, chunky chips and salad garnish
Chicken Breast
- Wrapped in bacon and served with roasted potatoes, green beans and house gravy
Beef Wellington
- Beef fillet and mushroom dexellers in a pastry case, served with seasonal vegetables and house sauce

New Zealand Cheese
- Served with fresh fruit and crackers
Ice-Cream
- Trio of homemade ice-cream and sorbet
Poached Pear
- with cinnamon ice-cream
Classic Vanilla Creme Brulee
- With fresh cream and a ginger biscuit
Chocolate & Hazelnut Brownie
- Served warm with whipped cream

Nearby Sample Menus

Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Guacamole $10
- with corn chips
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
Vegetable $15
- Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
Tarakihi Ceviche $12
- Citrus marinated fresh tarakihi ceviche with tequila jelly
Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
Steaktaco $8
- Flame grilled steak, slaw, pink onions, chilli jam, feta, crema

Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
Chips $7
- Rosemary & sea salt, aioli
Garlic Bread $7
- RK garlic bread, oven roasted with parsley
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips

Braised Lamb Shank $33.00
- Potato & pea mash/ Parsnip crisps/ snow pea tendrils (Yalumba The Strapper Greenache Shiraz Mataro)
Warm Flourless Chocolate Fudge Cake $15.00
- Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
Recommended wines available by the glass
Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00
Lamb Salad $27.00
- Semi dried tomatoes/ feta/ sweet potato/ red onion/ pumpkin seeds/ rocket/balsamic Vinaigrette (GF) (Ropaura Springs Reserve Pinot Noir)
Three Cheese Arancini $17.00
- Truffle mayonnaise (Lawson's Dry Hill Chardonnay)
Truffle Mash (GF) $7.00
Recommended wines available by the glass

Seafood Stick $2.20
Homemade burgers all served in a toasted sesame seed bun with lettuce and tomato.
Battered Scallop $2.60
Margarita 7” $10.00 / 12” $16.00
- Cheese, tomato and basil oil
NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
Garden Salad Box $7.50
- Wheat & gluten free bread crumbed fish extra $1.20
Gluten Free Base Available $2 / $3

Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Garlic Prawns (GF) $18.00
- Served w. salad & fries

Mini Donuts x3 $2.00
Homemade Vege Burger $10.00
- Homemade Vege Pattie, Salad, Pineapple. Cheese, Tomato sauce
Fish of the day $4.00
Burger 'n' Chips $6.00
Cheesy Mayo Chips $4.00
Chocolate Explosion $3.50
Crumbed $5.00
1/2 Scoop $3.20

CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
$24.95 FAMILY ACTION PACK
- One world famous WHOPPER, one BK Chicken, and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just $24.95
SALAD BURGER
- Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and youll be hooked. Add a regular fries and regular soft drink to make it a value meal
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK

Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
Tempura White Fish $3.50
Tempura Vegetables (3pc) $4.00
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus

Soup of the Day $13.00
- Served with Fresh Bread Roll
Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
Green Beans $7.00
- Butter and Soft Herbs
Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
Tui N/A
- Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses

Sweet Chicken Omelette on rice $11.00
Street Noodles $11.00
- A Golden Bell special. This noodle dish & the noodle soup dish listed below are our Head Chef’s versions of authentic Thai noodle dishes commonly available on the streets of Thailand’s cities & villages and much loved by generations of Thai people. Rice noodles with minced pork, crispy pork, bean sprouts & crushed peanuts are flavoured with lime, lemon & Thai herbs.
Stir Fried Yellow curry GF / V
- With bamboo shoots, bean curd, peas & red pepper. Available with:
Vegetable Fried Rice GF
Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
-Chicken, Pork, Beef or Tofu $11.00
Stir fried seafood with vegetables & a mild sweet sauce $14.50
-Seafood or Prawns $13.50

Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
Crumbed camembert $18.00
- Accompanied with a spicy plum sauce
Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
Steak sandwich $24.00
- 250gm rump steak cooked your way with onion relish & tomatoes on toasted ciabatta bread with crispy fries and salad greens
Floaty coke $4.50
- Coca cola served with floating ice cream.
-Cheese, sour cream & chilli sauce $11.00
Saturday-sunday & public holidays 8am - 11am
Continental $13.00
- In-house muesli with fresh fruit & yogurt

PANAMA EGGS $18.00
- Scrambled eggs in a flour tortilla w/- avocado, char-grilled corn, roasted capsicum, tomato salsa & chipotle sprinkle. (Add bacon $4).
SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels and squid. (GF)
PORTOBELLA BURGER $24.00
- Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V) w/- Fries (and aioli)
MUSHROOM FRIES $12.00
- Panko crumbed Portobello mushrooms w/-blue cheese aioli. (V)
DUCK FAT ROASTED POTATOES $6.00
PORTOBELLA BURGER $18.00
- Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V)
WARM PRAWN SALAD $22.00
- W/- char-grilled melon, mango, rocket leaves w/- coconut dressing.(GF)(DF)
SEASONAL VEGETABLES $6.00

NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
Beef Burger $10.00
- Home made beef patty with caramelized onion, beetroot, salad
Tomato
Chicken, Cranberry, and Brie $12.50 / $18.50
- Peppers, red onion, cheese
Mussels
Anchovies
½ Scoop Wedges $3.50
Scoop $4.20

Handmade chicken sliders $4.90
Beef $7.00
Sausage Rolls $2.80
Hot Dog & sauce $2.50
Char Burger $6.50
Fries small $2.50
Mega beef + cheese rolls $4.00
pepper lemon chicken wings $2.50

Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.

Three Rooms

Nelson Region > Nelson > Three Rooms

Address

294 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand

Phone

035440610

Opened hours

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

British , Contemporary , European , Gluten Free , New Zealand

Features

Romantic , Wheelchair accessible , Reservations , Waitstaff , Private Dining , Cash , Groups , Seating , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Nearby Sample Menus

Three Rooms

Nelson Region > Nelson > Three Rooms

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

294 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand

Nelson Restaurants

Nelson Region Restaurants

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