three thirty one Cafe and Bar in Christchurch City Menu

three thirty one Cafe and Bar in Christchurch City has no menu available, but can choose from many other options such as Pork and Vegetables or -Platter from Arin Sushi. Subway offers many options including Ham and Veggie Delite. Petrah Souvlaki Limited Hanmer Springs includes a wide range like Choice of teo skewers or Beef/chicken/lamb/lamb and beef mince. V= Vegan GF= Gluten free DF= Dairy free available and Muesli (V, GF,DF) from . The Cottage Cafe offers Vangionis Trattoria and Bar and Various breads and dips (V).

Nearby Sample Menus

  • Tom Kga Tofu and Vegetables $11.00
  • Pad Egg Noodle with Honey Pork or Chicken $13.50
  • Deep Fried Spring Rolls (Pack of 10) $7.00
  • Steamed Jasmine Rice $3.50
  • Prawn Salad (Plar Kung) $15.50
  • Chicken Cashew Nut $13.50
  • Prawn with Red Curry Paste $15.50
  • Pork with Garlic and Pepper $13.50
  • YongChowFriedRice $12.00
  • Sliced Pork with Mushroom Chow Mein $10.30
  • Steak Fried Rice $10.00
  • Chilli Beef $7.00
  • Hawaiian Fried Rice $12.00
  • Cheese/Onion Pattie $2.80
  • Steak with Mushroom on Fried Rice $10.30
  • Mussels (doz)s. $9.90
  • Eggs your way $5.00
    • Add bacon
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Geang Phed Ped Yang (Duck) $23.00
    • Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
  • Lamb Ginger $20.00
    • with veges and chilli
  • Hor Mok
    • Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
  • Pa-Nang Curry $15.00
  • -Chicken, beef or pork $18.00
  • Thai Massaman Curry $17.00
    • with diced potato and peanuts
  • Fish Fillet in Red Curry with veges $20.00
  • Phad Thai fried noodles $17.00
  • Roast Pork Mushrooms (Chow Mein)
  • Roast Pork & Season Veges
  • Steak with Season Veges
  • $50.00
  • Black Bean Steak
  • Chilli or Curry $1.00
  • Roast Pork Mushrooms (on fried rice) $12.00
  • 1/4 Chicken & Chips $6.00
  • Streaky bacon $4.80
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • -Lemon And Vanilla Sugar $8.80
  • Brat $12.80
    • Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Deep Fried Spring Rolls(Vegetable) $3.80
  • Special Egg Tarts $4.00
  • Steamed Buns $3.80
  • Custard Buns $4.00
  • Deep Fried Wontons $3.80
  • Lamb Casserole In Chef Special Sauce $18.90
  • Chicken With Satay Sauce $14.90
  • Kung Pao Chicken (Spicy) $13.90
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Add Chips $6.00
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Chips (GF) $6.00
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
  • All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • PANINI $8.50
    • with your choice of 3 fillings
  • BAGEL $8.50
    • with your choice of 3 fillings
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Chicken & Brie $22.00
    • Chicken, Brie,& Cranberry Sauce
  • Open Chicken Sauvalaki $16.00
    • Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • -main $20.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Chicken teriyaki $30.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • -side $14.50
  • Matcha ice cream with lychee $14.50
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Olives N/A
  • Sweet Onion N/A
  • Turkey & Ham N/A
  • Lettuce N/A
  • Oat & Raisin N/A
  • BBQ N/A
  • White Chip Macadamia N/A
  • Veggie Patty N/A
  • Sweet & Sour Oysters (in season) $16.00
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Steak Tomatoes on Rice $10.50
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Phad Phong Garee $20.00
    • Prawn Stir-fried curry paste powder with egg and vegetables and rice
  • Pork curry Red, Green, yellow or Panaeng $16.00
    • Med pork curry with vegetables, coconut milk and rice
  • Pla Meuk Tod Kra-tiem Prik Tai $17.00
    • Sauted garlic, pepper squid with veges and rice
  • Phad Mu Peanut Sauce $16.00
    • Pork peanut sauce, vegetables, mushrooms and rice
  • Gaeng Pah Pla Meuk $17.00
    • Jungle curry with squid and veges and rice
  • Tom Yum Tahu $10.00
    • Medium tofu soup with mushrooms and lemongrass
  • Gaeng Kiew Wahn Tofu $15.00
    • Med-spicy green curry with tofu, veges, coconut milk & rice
  • Crispy Chicken Salad with cashew nuts and rice $20.00
three thirty one Cafe and Bar

three thirty one Cafe and Bar

location

Address

331 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033817566

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
331 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand
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