three thirty one Cafe and Bar in Christchurch City Menu

three thirty one Cafe and Bar in Christchurch City has no menu available, but can choose from many other options such as Pork and Vegetables or -Platter from Arin Sushi. Subway offers many options including Ham and Veggie Delite. Petrah Souvlaki Limited Hanmer Springs includes a wide range like Choice of teo skewers or Beef/chicken/lamb/lamb and beef mince. V= Vegan GF= Gluten free DF= Dairy free available and Muesli (V, GF,DF) from . The Cottage Cafe offers Vangionis Trattoria and Bar and Various breads and dips (V).

Nearby Sample Menus

  • Curry Rolls $2.80
  • Tarakihi $5.00
  • Blue Cod $6.50
  • Jam rap donuts with chocolate $3.00
  • Squid Rings $0.90
  • Sole Fillet $5.50
  • Mussels $0.90
  • Chocolate Donuts $2.00
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Paua Fritter $2.50
  • Mussel Pattie $2.00
  • Bacon Corn Pattie $2.00
  • Cheese and Pineapple $5.00
  • Mushrooms $3.00
  • Pineapple Fritter $2.00
  • Roast Pork Tomato on Fried Rice $11.00
  • Egg $4.20
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Chicken Naan $4.99
  • Lamb Tikka Masala $17.50
    • Cooked in mild delicately spiced, added with grated tomatoes & onion.
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Matar Paneer $15.99
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Prawn Biryani $18.99
  • Mix Pickle $2.99
  • Dal Tadka $14.99
    • Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
  • Tomato $4.20
  • Steak and Onion pattie each $2.10
  • Corn Nuggets for 6 $4.00
  • Bacon & egg $5.50
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Hashbrown 6 for $3.00
  • Chow Chow $4.20
  • Extras $1.70
  • Curry Chicken Mein $10.50
  • Sweet & Sour Chicken $11.50
  • Prawn Egg Foo Young $14.00
  • Nasi Goring (Fried Rice) $11.00
  • Seafood Fried Rice $14.00
  • Beef with Mushrooms Mein $11.00
  • Bami Gorin (Fried Noodles) $11.00
  • Chicken Egg Foo Young $11.00
  • Childrens Souvlaki
  • Chicken, Pork, Beef pattie
  • Double $12.50
  • Double $12.50
  • Single $11.00
  • Double $13.00
  • Double $12.50
  • Vegetarian Falafel
  • CHICKEN BURGER $6.00
  • JAM RAP $2.20
  • STEAK TOMATO ON FRIED RICE $12.00
  • CHEESE $4.00
  • STEAK MUSHROOM CHOW MEIN $12.00
  • PORK TOMATO ON FRIED RICE $12.00
  • CHICKEN PINEAPPLE ON FRIED RICE $12.00
  • VEGETABLE CHOW MEIN $10.00
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Eggs (2) $3.00
  • Sausages $3.00
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Warmed Croissant $5.5
    • with jam
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Nutella shake $6.0
  • Banana bread $6.5
    • served with walnut butter
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Bundaberg ginger beer $4.0
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • 300 Tom Yum Goong (Prawns) $17.00
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • 400 Tom Yum Goong (Prawns) $15.00
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Gai $10.00
    • Tempura Chicken Pieces
  • SOUP $12.50
    • please ask at counter
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Eggs Benedict $17.50
  • House made Muesli $11.00
  • • Oven roasted vegetables, brie, chutney
  • Vegetarian Delight $16.50
  • Big Breakfast $19.00
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Chicken Vegetables & Cashew Nuts $18.00
  • Prawn Vegetables & Peanut Sauce $20.00
  • Yum (Chicken, Pork or Beef) $18.00
  • Prawn Fried Noodles & Vegetables $20.00
  • Beef Vegetables & Oyster Sauce $16.00
  • Vegetables Pad Thai (Spicy Noodles) $15.00
  • Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
three thirty one Cafe and Bar

three thirty one Cafe and Bar

location

Address

331 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033817566

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
331 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand
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