Address
331 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand
three thirty one Cafe and Bar in Christchurch City Menu
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three thirty one Cafe and Bar in Christchurch City has no menu available, but can choose from many other options such as Pork and Vegetables or -Platter from Arin Sushi. Subway offers many options including Ham and Veggie Delite. Petrah Souvlaki Limited Hanmer Springs includes a wide range like Choice of teo skewers or Beef/chicken/lamb/lamb and beef mince. V= Vegan GF= Gluten free DF= Dairy free available and Muesli (V, GF,DF) from . The Cottage Cafe offers Vangionis Trattoria and Bar and Various breads and dips (V).
Nearby Sample Menus
- Red Curry Seafood $17.50
- Tofu Cashew Nut and Vegetables $11.00
- Tom Zap $13.50
- Ginger Chicken $13.50
- Stir Fried Peanut Sauce and Vegetables $10.00
- Beef Oyster Sauce $13.50
- Thai Suki Yaki Chicken, Beef or Pork $13.50
- (B) Chicken $8.00
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Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
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Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
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Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
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Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
- Ribeye steak with chips and salad $12.00
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Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
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Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
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Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
- Pork Fried Rice $10.00
- Black Bean Steak on Fried Rice $14.50
- Sliced Beef Fried with Curry Sauce $12.50
- Mince Pie
- Chicken & Cranberry
- Sliced Steak Satay $12.50
- Roast Pork Fried Rice $10.50
- Pineapple Rings $2.20
- Hamburger steak & teriyaki chicken $23.50
- Hamburger steak on rice $14.70
- Japanese tea $2.50
- Shouyu ramen $13.70
- Canterbury angus beef ribeye steak $25.50
- Banana smoothie $7.50
- Kara-age chicken curry $15.90
- Sushi balls $4.50
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LAMB CHOPS SMALL $16.00
- [4 pieces]
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VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
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ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
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CHICKEN TIKA $15.00
- Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
- All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
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ALOO KULCHA $5.00
- Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
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BUTTER PRAWNS $10.50
- Cooked With Homemade Butter Sauce And Selection Of Spices.
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CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
- Sliced Pork with Season Vegetables
- Bami Goreng (Noodles) $13.20
- Vegetarian Delight (on fried rice) $10.00
- Curry Beef $12.20
- Steak Tomatoes (on fried rice) $11.70
- Pottle of Steamed Rice $3.50
- Sweet & Sour Pork
- Pork & Cashew
- Curry Roll $2.70
- Hawaiian $5.80
- Bacon $1.30
- Vegetarian Roll $2.70
- Cod-Crumbed $4.50
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Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
- Mushroom $4.30
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Onion Rings $2.50
- 6 for
- Prawn Twisters each $0.80
- Steak $5.20
- Hashbrown 6 for $3.00
- Plain $3.30
- Chicken & cheese $5.50
- Mushroom $4.20
- Corn Nuggets each $0.70
- Chow Chow $4.20
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Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
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Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
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Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
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Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
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Roti $3.00
- Whole wheat flour
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Cheese Naan $4.50
- Homemade cheese filling
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Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
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Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
- Fried Prawn $1.00
- Chinese Breadstick $1.00
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Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- Savoury Fried Rice $2.00
- Fried Wonton $0.60
- Lemon Chicken $7.00
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- -Steamed Bbq Pork Bun $2.50
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
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T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
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VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
- Chips —1/2 scoop $1.60
- Bacon $4.50
- 1/2 dozen Chicken Nuggets $4.70
- 1/2 dozen Scallops $8.00
- Spring Roll $2.80
- Hot Dog $2.20
- vegetarian $4.50
- Chicken $4.50
- Big Breakfast $19.00
- Pancake Stack with maple $16.00
- • Oven roasted vegetables, brie, chutney
- House made Muesli $11.00
- Bacon and egg focaccia $11.50
- • Smoked chicken, cranberry, brie with red onion
- Vegetarian Delight $16.50
- Available all day at $9.50, GF available
- Steak Black Bean Sauce $11.50
- Cashew Nuts $4.00
- Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
- Steak Fried Rice / Pork Fried Rice $10.50
- Half Chicken, Cashew Nuts $12.50
- Quarter Chicken & Chips Meal $9.50
- Steak Foo Young Egg / Pork Foo Young Egg $10.50
- Sweet & Sour Oysters (in season) $16.00
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Pad se eaw $17.00
- Black soy sauce
- We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
- Broccoli & Oyster sauce $17.00
- Fried Rice $17.00
- Chicken $0.00
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Larb E-Sarn $20.00
- minced meat & herbs. Pork, Beef or Chicken
- No MGS adds
- Mushroom & Oyster sauce $17.00
three thirty one Cafe and Bar
Phone
033817566
Opened hours
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Cash , Nightlife , Bankcard , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
331 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand
- Christchurch City Cafe Food Menus
- Christchurch City Finger Food Menus
- Canterbury Cafe Food Menus
- Canterbury Finger Food Menus