Thyme Out at the Station Cafe in Auckland Menu

Thyme Out at the Station Cafe in Auckland has no menu available, but can choose from many other options such as FRIED DUMPLINGS(10 pieces) or STEAMED DUMPLINGS(10 pieces) from Nol-Bu-Ne Restaurant. Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Herne Bay Local Eatery Bar includes a wide range like Grilled Bread - w Lewis Rd Creamery butter & daily dips or Chorizo - w garlic prawns & giant beans. Beef ramen and Dumplig ramen from . Oh Ishi Sushi offers Subway and Ham.

Nearby Sample Menus

  • Chicken lollipops $12.50
    • Specially cut chicken wings cooked in chef's special homemade sauce
  • Malai tikka
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • -Half $12.50
  • Garlic chicken $15.00
    • Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • Masala $15.00
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • -Full $19.50
  • Mixed leaf salad $5.00
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Bao boy $15.00
    • Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Bao-nut !2.00
    • Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Bow: noun / Taiwanese: Steamed bun
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • SUN BLUSHED TOMATO 15.5
    • pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • CROQUETTES 8.5
    • fondue / parmesan
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • GARLIC NAAN $3.50
    • naan stuffed with garlic
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
  • Crushed Garlic & Parmesan Bread $8.00
  • Ricotta Berry Hotcakes $16.00
    • mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
  • Moroccan Lamb Salad $19.00
    • marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
  • Crushed Garlic & Parmesan Bread $8.00
  • Greek Eggplant $18.50
    • Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad
  • Marinated Olives & Feta $9.50
    • Served w Turkish bread
  • White chocolate Panna Cotta $10.00
    • Sweetened cream thickened w white chocolate, finished w raspberry sauce
  • Turkish Bread & Dips $9.50
    • Tapenade, feta & semi dried tomatoes
  • Combination S$9/M$11/L$13
  • 5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
  • Special $14.00
    • Meat, prawn, nuts
  • BQ Pork S$9/M$11/L$13
  • Chicken S$7/M$9/L$11
  • Tomato / Cheese / Egg / Pineapple / Onions $1.00
  • BQ Pork S$7/M$9/L$11
  • Seafood S$12/M$14/L$16
  • Swiss Cheese $1.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - On its own $24.90
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Egg $1.50
  • - Regular $4.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • ●Cookie $2.00
  • -White choc macadamia
  • -Ham & cheese
  • -Triple chocolate
  • -Steak
  • Cookie + coffee $5.50
    • Extra $0.5 For large size coffe
  • ●Regular pies $3.90
  • -Apple
  • Potato katsu $5.50
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Tofu salad $5.50
  • Extra veges $1.00
  • Salmon katsu $5.50
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
  • Extra rice $1.00
  • Pizza (Slice) $4.90/C$9.50
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Nachos $9.00/C$13.00
  • Mixed Salad $6.00
  • Vegetables $7.50
  • Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
  • Foccacia $7.90/C$12.00
  • Lasagna $8.00/C$12.00
  • CHEESEBURGER $11.00
  • HAMBURGER $10.00
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • MULTI-GRAIN OR WHITE BREAD
  • WEDGES WITH SOUR CREAM $6.50
  • CHICKEN WRAP $9.00
    • CHICKEN TENDERS, SALAD, MAYO & SWEET CHILLI SAUCE
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • BACON & EGGS WITH TOAST $11.50
  • Seaweed Salad
  • - 8 pieces Cucumber & Pickle
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Smoked Salmon & Avocado
  • Deluxe Teriyaki Chicken
  • - 2 pieces Inari
  • 2PC. $4.60
  • - 4 pieces Fresh Salmon Supreme
  • -Combo (Fries and Coke) $13.50
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • Bamya $24
    • Stewed lamb & okra tomato, garlic,coriander served with rice
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • Triple Cheese Pizza $14.50
    • Melted Mozzarella, Feta,Tasty Cheese, Oregano and garlic
  • -Add extra eggs $ 26
  • Mix Grill $18.50
    • Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
  • Gukbab $10.00
    • Pork soup with rice
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Strawberry cheesecake $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Garlic bread $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
Thyme Out at the Station Cafe

Thyme Out at the Station Cafe

location

Address

145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

09 2520420

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Kids Area ,  Private Dining ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating

Location
145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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