Thyme Out at the Station Cafe in Auckland Menu

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Thyme Out at the Station Cafe in Auckland has no menu available, but can choose from many other options such as FRIED DUMPLINGS(10 pieces) or STEAMED DUMPLINGS(10 pieces) from Nol-Bu-Ne Restaurant. Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Herne Bay Local Eatery Bar includes a wide range like Grilled Bread - w Lewis Rd Creamery butter & daily dips or Chorizo - w garlic prawns & giant beans. Beef ramen and Dumplig ramen from . Oh Ishi Sushi offers Subway and Ham.

Nearby Sample Menus

Slice Beef $16.50
Seafood $17.50
Snapper $26.50
Roasted Duck $26.50
Duck $21.50
PO Ponbap $15.50
- Marinated chicken, Japanese style egg yolk, Asian greens, seaweed, bean sprout, cucumber, carrot, sesame seed, mesclun salad with Asian chili paste
Seafood $18.50
Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate

DINNER COURSE D $60.00
- miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/scallops, prawns & scotch fillet steak/steamed rice/dessert
Today’s Nigiri (2pc) $5.00
Teppan scallops with entree set $40.00
Salmon Avocado Roll (8pc) $13.00
SEAFOOD COMBINATION $72.00
- with entree set crayfish, scallops & squid
GOURMET LUNCH $26.80
- 4pcs prawns & 1 main choose from steak chicken fish
MISO SOUP
FISH TEMPURA

34 Malai Kofta $10.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy.
39 Channa Masala $10.00
- Chickpeas cooked in light spices gravy
26 Lamb Madras $10.00
- Lamb pieces prepared in coconut mustard seed South Indian style.
Half $9.00
Half $10.00
85 Hot Dog $2.50
3 Tandoori Chicken
- Tender chicken marinated in yogurt n fresh spices cooked in clay oven.
14 Chicken Madras $10.00
- Chicken pieces prepared in coconut & mustard seeds, South Indian Style.

CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
VEGETABLES 9.5
- brown butter / lemon /parsley
CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel
WOOD FIRED WAGYU BEEF BURGER 25.5
- soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
THREE OYSTERS IN BEER BATTER 12.9
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli

Fish Tempura $13.50
Miso Soup/ Appetizer plate / Salad / Prawn (with yumyumsauce 2pc) Fried Vegetables / Fish & Chicken / Steamed Rice / Dessert $38.00
Mixed Tempura $15.00
Scallops $15.00
chef's Choice with entrée set $47.00
- Teppan Steak (sirloin) & Chicken
Land & Sea with entrée set $56.00
- Scotch fillet & fish fllet
Prawn Tempura $16.50
Edamame $5.00

Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
Cauliflower Gratin, Cheesy White Sauce $9.5
Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
Cauliflower Gratin, Cheesy White Sauce $7.5
Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
Fresh Strawberry Panna Cotta $14
- W Italian Strawberry Gelato, Compote & Chocolate Brownie
Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16

Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
Soon dooboo $12
- Hot and spicy stew with soft tofu and egg
Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
Buck wheat ncocle in iced broth $13
Hot and spicy fish roe soup $14
Dwe ji galbi $17
- Marinated boneless pork
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng

Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Green Salad with Honey Mustard Dressing
Seasonal Vegetables
Assorted Vegetables with Garlic Butter
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3

Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
Haloumi + Avocado Rosti $16.50
- Spinach, pesto, tomato, poached egg
Eggs Benedict
- Poached eggs, spinach, tomato + hollandaise. Choose:
Hotcakes w/ Cream + Maple Syrup $7.50
Potato, Sausage + Ham Hash $17.90
- Red onion, rosemary, spinach, poached egg, hollandaise
Rolled Omelette $16.90
- Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
Egg & Soldiers $5.00

Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
Full Scoop Skinnies $5.5
Hashies $5.5
10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
Gluten Free Bun $2.5
Egg $1.5
Full Scoop Fatties $3.9

Bacon R$14.50/L$17.50
- Crispy bacon, mushroom red onions and mozzarella cheese
Porridege $11.50
- Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
Garlic herb bread / withCheese $7.50 $5.50
Caesar Salad $15.50 / $18.00
- Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
Wedges $9.50
- with bacon, cheese and sour cream
Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese
Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
Fresh fish of the day $21.50
- in a speight's old dark beer batter, Served with garden greens, chunky fries and aioli

Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
Roast Potatoes $5.00
Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
Spaghetti Carbonara $14.50
- Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
- Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
Spaghetti Carbonara $16.00 / $21.00
- Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce

Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
Combination Salad (Large) $20.50
Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00

Bacon, eggs on toast (GF available) $12.5
- Streaky bacon, two eggs any way, ciabatta or 5 grains
Chicken Nibbles $8
- Served with sweet chili sauce
Chicken Pasta $18.5
- Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
Vegetable Pasta $16.5
- Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
Spring Rolls $8
- Served with salad and sweet chili sauce
Fries (Small/ Large) $5/$8.5
Or, Salmon $18.5
Kids Chicken Tender $9.9
- 2 chicken tender, chips, served with fresh salad and tomato sauce

Sirloin Steak with dijon mayonnaise fries and salad $22
Fish and Chips homemade tartare $18
Daily Specials N/A
Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
Salt and pepper squid salad $17
Eggs benedict on potato cakes with salmon or bacon $18
Panko crumbed goats cheese salad $17
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms

Thyme Out at the Station Cafe

Auckland Region > Auckland > Thyme Out at the Station Cafe

Address

145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand

Phone

09 2520420

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed