Thyme Out at the Station Cafe in Auckland Menu

Thyme Out at the Station Cafe in Auckland has no menu available, but can choose from many other options such as FRIED DUMPLINGS(10 pieces) or STEAMED DUMPLINGS(10 pieces) from Nol-Bu-Ne Restaurant. Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Herne Bay Local Eatery Bar includes a wide range like Grilled Bread - w Lewis Rd Creamery butter & daily dips or Chorizo - w garlic prawns & giant beans. Beef ramen and Dumplig ramen from . Oh Ishi Sushi offers Subway and Ham.

Nearby Sample Menus

  • Angus beef burger $11.00
    • Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
  • Japaleno poppers $8.00
  • Poutine $10.00
    • Shoestring fries/cheese curd/gravy
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
  • Bbq chicken $16.00
    • Crispy onion/bacon and mozzarella
  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Garlic herb n pizza bread $10.00
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Steak $4.80
  • Steak tomato & veges $12.50
  • Cashew nuts $4.00
  • Sausage $1.40
  • Ham $2.80
  • Chicken $9.50
  • Steak veges $12.00
  • Bami gorang $13.00
  • Garlic Bread Homemade $7.50
    • Garlic herb butter on ciabatta bread, toasted until golden
  • Cheese Platter $21.00
    • Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
  • Tiramisu $9.50
    • This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
  • Penne Carbonara $20.00
    • Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
  • V = suitable for vegetarians
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Steamed broccoli with sesame dressing $8.50
  • Homemade Spring Rolls
    • With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
  • Plain $2
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Veg / Cheese $3 / $4
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Meat $4 / $5
  • Poppy $2
  • Meatball $24 / $32
    • Family Recipe
  • 14" Large / 18" XL
  • Chicken Burger $4.50
    • pan-fried chicken fillet with tartar sauce
  • Pineapple Friters $1.20
  • Onion
  • Fish Burger $5.00
    • battered fish, lettuce, tomato, onion & tartar sauce(with snapper extra $2.00)
  • Onion Ring $0.50
  • Tomato
  • Extra one filling $1.50
    • meat
  • Donuts $1.20
  • Kumara Chips $5.90
  • Gyoza $8.90
    • 6 pieces, popular Japanese pan fried dumplings
  • Torikara $10.90
    • deep fried seasoned chicken
  • Creamy Prawn Katsu $8.90
    • w/tonkatsu
  • Egg Chicken Cutlet On Rice
  • Okonomiyaki $10.90
    • Japanese Osaka style pancake
  • Deep Fried Chicken Skin $5.90
    • with ponzu sauce
  • Ponzu Pickled Radish $4.90
    • w/ponzu citrus soy sauce
  • Desserts $12.00
  • Garlic custard, mussels, clams, bouillabaise
  • Hapuka, tagine, couscous, carrot, date chutney
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Pepper Steak $37.00
    • For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
  • Lamb French Cutlets $38.00
    • A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
  • Rump Steak $33.00
    • Full of flavour, marinated in our original ‘Tonys’ marinade. The buts tops here.
  • French Fries $6.00
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Béarnaise Sauce $5.00
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Duck With Mushroom Soup $8.5
    • tender shreds of roast duck, mushrooms & bamboo shoots in consommé
  • Fruit Salad And Ice Cream $8.5
  • Sweet & Sour Spareribs $8.5
    • fried ni pork ribs tossed in sweet and sour sauce
  • Scallops with Chinese Wine Sauce $31.5
    • fresh scallops stir fried in traditional chicnese whisky with mixed vegetables
  • Crab Meat And Sweet Corn $9
    • traditional chinese styled soup with fresh crabmeat and creamed corn combined with egg white
  • Toffee Apple $8.5
    • with ice cream
  • Scallops With Seasonal Vegetables $31.5
    • fresh scallops stir fried with mixed seasonal vegetables
  • Dim Sum (4Pcs) $8.5
    • traditional steamed prawn dumling
  • Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
  • -Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
  • -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
  • Stir fried Australian prawns with maggi sauce $38.00
  • Seafood Platter $28.00
    • Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
  • -Light fried and served with chilli, garlic & pepper / Stir fried with specially prepared peanut and garlic / Stir fried with chilli sauce POA
  • Stir fried scallop & snow peas in a Malaysian sambal sauce $30.00
  • - Boiled / Cold plate with cucumber salad (add $12 for the salad) S $25 / L $45
  • Mussel fritter, watercress, gribiche $4.0
  • Pulled brisket bun, pickles, mustard $18
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Sesame crusted tarakihi, Chinese broccoli $30
  • Smoked potato waffle, avocado mousse $13
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • Braised pork cheeks, black pudding, watercress $18
  • Oyster shucked to order $4.5
    • Natural
  • Ostrich $13
  • Steak $13
  • Puttanesca S $9/ L $14
  • Lamb with rice $13
  • Moroccan S $9/ L $16
  • Camembert $11
  • Seafood Basket $12
  • Lamb Shank $18
  • Wedges and sour cream $6.50
  • Chicken Kebab $10.50/C$14.90
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • Mixed Lamb/Chicken & Rice Combo $14.90
  • Falafel Kebab $10.00/C$14.50
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Lamb or Chicken on Chips $9.50
  • Pizza (Slice) $4.90/C$9.50
  • Steak $3.00
  • Quiche $1.50
  • Hot dogs $2.00
  • Cheese burger $3.50
  • Morning fix $6.50
    • Original pie - 500ml lift + mother energy drink
  • Cheese $2.50
  • Quiche pies $3.50
  • Hot meals & salads available $5.00/$10.00
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Bagel $5.00
    • Cream cheese & jam
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
Thyme Out at the Station Cafe

Thyme Out at the Station Cafe

location

Address

145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

09 2520420

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Kids Area ,  Private Dining ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating

Location
145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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