Thyme Out at the Station Cafe in Auckland Menu

Thyme Out at the Station Cafe in Auckland has no menu available, but can choose from many other options such as FRIED DUMPLINGS(10 pieces) or STEAMED DUMPLINGS(10 pieces) from Nol-Bu-Ne Restaurant. Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Herne Bay Local Eatery Bar includes a wide range like Grilled Bread - w Lewis Rd Creamery butter & daily dips or Chorizo - w garlic prawns & giant beans. Beef ramen and Dumplig ramen from . Oh Ishi Sushi offers Subway and Ham.

Nearby Sample Menus

  • PRAWN FRIED RICE OR PRAWN EGG FOO YOONG $10.50
  • SCALLOP BROCCOLI, CELERY BAMBOO SHOOTS $12.90
  • COMBINATION MEATS WITH SEASON VEGES $11.00
  • VEGETABLE $8.00
  • CHICKEN PINEAPPLE CASHEWS $10.90
  • CHEESE & ONION $2.50
  • BACON $2.90
  • MEAT $3.00
  • EGG $2.00
  • CORN FRITTER $2.00
  • PINEAPPLE FRITTERS $1.20
  • SWEETCORN $2.00
  • STEAK & PINEAPPLE $4.50
  • HAM BURGER $2.50
  • CHIPS $2.00
  • CHICKEN & EGG $4.00
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
  • Fish Fillet in Peking Sauce $30.00
  • Sweet & Sour Pork $26.00
  • Shrimp Cocktail $9.00
  • Vegetarian Delight $24.00
  • Combination Fried Rice $20.00
  • Scampi Seasonal Price
  • King Prawns with Vegetables $32.00
  • Chettinadu Mushroom $13.50
    • Marinated mushroom cooked in freshly roasted chettinad spices
  • Kal Dosa $5.50
    • Soft & thick Dosa made on a thick iron pan, served with chutney
  • Lamb Seekh Kebab $13.50
    • Minced lamb marinated with root ginger, garlic and spices, skewered and roasted in tandoor, served with mixed salad and mint sauce
  • Channa Masala $12
    • A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
  • Egg Plant Curry $13.50
    • Indian vegetable of brinjal sautéed in onion gravy with home mode spices
  • Kadai Vegetable/ Paneer $13.50
    • Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
  • Payasam $ 6
    • A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
  • Rumali Roti $2.50
    • Soft Indian bread made with natural whole wheat
  • Bowl of marinated olives $8.00
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Hand cut fries with fresh aioli $8.50
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Bowl of Chips $8.00
    • freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
  • - vegetarian soup $12.00
  • Mini Cakes $6.00 ea
    • whittakers dark chocolate carrot lemon polenta
  • Heavenscent Cubano $16.00
    • cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
  • Add a Side
  • Pies de Resistance (check board for todays options) $10.00
    • port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
  • Muesli & Fruit $14.00
    • our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
  • Acai Bowl $14.00
    • our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Basil pesto or avocado $2.50
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Spinach or wild pork sausage $4.00
  • Gluten Free bread $1.50
  • Potato & Gravy S $5.50 / M $7.50 / L $9.50
  • Peas and Carrots M $3.00 / L $5.00
  • Lamb $8.20
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Vegetarian S $5.00 / L $7.00
  • Chocolate Mousse / Rice Pudding $3.50
  • 1 Piece Chicken Drumstick $2.50
  • We Also Do Catering
  • Fresh fruit salad natural yoghurt & honey $10.00
  • Bircher muesli pistachios $11.00
  • -streaky bacon $16.00
  • -grilled tomato and avocado $15.00
  • -add bacon (2 slices) $8.50
  • Citrus & vine fruit toast $7.00
  • -salmon and cream cheese $11.00
  • Scrambled eggs & toasted ciabatta:
  • Unagi(Roasted Eel) Sushi $14.00
  • Chicken Teriyaki $21.00
    • Grilled chicken with teriyaki sauce on teppan
  • Spicy Pork $21.00
    • Pan fried thinly slice pork and vege on teppan
  • All mains come with rice, salad and miso soup
  • Katsu Collection $27.00
    • Deep fried chicken, fish and pork with bread crumbs
  • Salmon Sashimi $28.00
    • 12 pcs
  • Sushi and Sashimi Combo $34.00
    • Nigiri 2 pcs, Sushi 2 pcs, sashimi 12 pcs
  • All mains come with rice, salad and miso soup
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Tofu Pudding with sweet potato $8.00
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Taro shaved ice w/condensed milk $11.80
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Mince on toast $9.90
    • Egg poached or fried
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • Eggs benedict
    • Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
  • Fruit salad $8.50
  • Bacon & eggs $9.90
    • Toast, eggs any style
  • Toasted muesli $8.50
    • Yoghurt, seasonal fruit and milk
  • Egg on toast $6.90
    • Any style
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • Tempura Udon $15.50
  • Plain Baby Sushi $6.00
  • Sushi Rice $ 2.00
  • Fried Prawn Dumplings(6pcs) $6.00
  • French Kiss Roll $13.00
    • (Prawn tempura,lettuce,cucumber & Shrimp.avocado)
  • Wasabi Tempura $10.00
    • prawn 2 pcs, veggies 8 pcs
  • Nigiri Party Pack
    • Combination Party Pack
  • Vegetarian Sushi Set $15.00
    • (Vegetable Roll 4pcs,Tofu Nigiri 2pcs, Avocado Nigiri 2pcs, Seaweed Nigiri 2pcs)
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • Avocado, mushroom, hashcake, tomato, toast $1.00ea
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
Thyme Out at the Station Cafe

Thyme Out at the Station Cafe

location

Address

145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

09 2520420

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Kids Area ,  Private Dining ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating

Location
145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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