Thyme Out at the Station Cafe in Auckland Menu

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Thyme Out at the Station Cafe in Auckland has no menu available, but can choose from many other options such as FRIED DUMPLINGS(10 pieces) or STEAMED DUMPLINGS(10 pieces) from Nol-Bu-Ne Restaurant. Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Herne Bay Local Eatery Bar includes a wide range like Grilled Bread - w Lewis Rd Creamery butter & daily dips or Chorizo - w garlic prawns & giant beans. Beef ramen and Dumplig ramen from . Oh Ishi Sushi offers Subway and Ham.

Nearby Sample Menus

Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup
Dauphinoise potatoes $10.00
Cappuccino $5.00
Hawkes bay lamb rump $42.00
- Eggplant, minted peas, tzatziki, jus
Spinach risotto $38.00
- Green pea, feta, kale, salad leaves, supergrains, parmesan
Valrhona chocolate $16.00
- Crémeux, mango sorbet, chocolate crumbs
Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
Ristretto $5.00

-Rice
Lunch Only
Prawn Nigiri Sushi $6.00
Large Sashimi Plate $50.00
Special Sashimi $80.00
●Tempura
Combo Sushi Plate $20.00
-Rice

ume kyu $6.90
- cucumber and pickled plum
madai $8.30
- snapper
edamame $6.90
- steamed soybeans, sea salt
sake maki $14.90
- salmon, avocado, men taiko, yuzu kosho
satsumaimo $7.60
- kumara, teriyaki glaze, sesame seeds
chu toro $22.60
- semi fatty tuna
hiya yakko $10.90
- house made fresh tofu, moromi miso, yuzu soy, ginger
ika $8.30
- squid

M:$11.00
CHICKEN & CHEESE WITH CHIPS & CAN $12.00
M:$11.00
Turkish
- Lamb, Onions, Tomatoes
CHIPS M $3.00 L $5.00
8 PIECES NUGGETS $7.50
5 PIECES NUGGETS $5.50
LAMB KEBAB $9.00

Grilled salmon fillet $25.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
Stuffed corn-fed chicken breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
-House salad
The V grill's famous spiced crusted sirloin $33.90
- A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
-350g $34.50
Seafood pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
Soup of the day $8.90
- Ask your server for today's selection

M1 Sizzling Beef $ 16.8
- Cumin/Oyster Sauce, Black Bean/Black Pepper
R10 Kimchi Fried Rice $ 12.0
M16 Stir-Fried Pork Kidney in Sweet Chili $ 16.8
N3 Beef in Boiled Spicy Oil Noodles $ 12.0
F24 Stir-Fried Lamb Heart/Stomach/Meat on Rice $ 10.8
P1 Beef Rice Noodle in Stone Pot $ 10.8
S26 Spicy BBQ Whole Fish $ 32.0
M8 Rich Lamb Pot $ 18.8

LARGE $4.00
CRAB STICK $1.20
HOT DOG $1.50
LARGE $15.00
MEDIUM $11.00
PORK
(PORK, LAMB, BEEF, CHICKEN & FISH)
KUMARA 60¢

(4 pcs) $9.00
Entree:
- Halt Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2Pcs), Papadums & Onion Bhaji
D2. MANGO & PLAIN LASSI $5.00
E8. TANDOORI CHICKEN (Half) $12.00
E3. SEEKH KEBAB
- Lamb mince lightly spiced then rolled on skewers & roasted in oven
M7. CHICKEN SAAG $12.99
- Chicken fillets cooked with spinach in a mold blend of spices
M26. HANDI MEAT $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices
M32. PRAWN MASALA $14.99
- Prawns cooked in tomato and onion gravy with spices

Nirvana special lamb chops $14.90
- Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
Malai kofta $13.90
- The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
Tandoori roti $2.50
Murg malai tikka $12.90
- A unique blend of tandoor cooked chicken, cream & cheese
●Lamb favorites
●Chicken favorites
Rustic green salad $4.90
Lamb mushroom masala $16.90
- A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy

13. Vietnamese Spring Rolls $8.00 (7pcs)
12. Dumpling $9.00 (10pcs)
1. Fried Chicken $23.00 (whole chicken)
14. Army Soup $25.00 (pack)
4. Soy Sauce Chicken $26.00 (20pcs)
11. Glazed Pig's Feet $25.00 (pack)
10. Fried Food $5.00 (5 pcs)
9. Korean Sushi $6.00/$7.00

Yum Nua Yang N/A
- sliced grilled beef with spicy dressing
Pla Nung Ma Nao N/A
- fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
Nua Nam Man Hot N/A
- stir fried beef with onion and spring onion in a mild oyster sauce
Panang Mhu N/A
- sliced pork with a rich creamy panang curry sauce.
Goong Chu Chee N/A
- prawns topped with a coconut cream curry.
Som Tum Ta-Lay N/A
- a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
Thalay Khi Mao N/A
- mixed seafood stir fried with basil leaves and chilli
Geang Mussamman Nua N/A
- beef in a masala curry.

Avocado $3.00
House Aioli $2.50
Cheese and Tomato $9.00
Gluten Free Bases add $2.50
Solent $24.00
- Smoked salmon, capers, red onion, feta, dill aioli.
All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
Garden Salad $8.00
Catalina Breakfast $24.00
- Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.

HP N/A
choose your N/A
- bread, meat and then three salad/cheese selections
Double Lamb Burger $15.00
- double the lamb and cheese
Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)
Kumara Chips $3.50
- per 1/2 scoop
Horseradish N/A
Everyday we make a small selection of pre-made sandwiches Just $5
- for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
Ranch (house made) N/A

Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Pandan Rice $3.00
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
Traditional Vietnamese Beef Noodle $14.50
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot

Sticy Fingers $18.0
- Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
Cheat Meal $20.0
- Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
Fried Chicken $7.5
Lamb Classic $12.0
- Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
Corner Classic $12.0
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Add to any Burger $4.0
- Patty
Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
120ml Pottles $5.0
- Chocolate / Vanilla / Double Hokey Pokey / Strawberry

Thyme Out at the Station Cafe

Auckland Region > Auckland > Thyme Out at the Station Cafe

Address

145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand

Phone

09 2520420

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed