Thyme Out at the Station Cafe in Auckland Menu

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Thyme Out at the Station Cafe in Auckland has no menu available, but can choose from many other options such as FRIED DUMPLINGS(10 pieces) or STEAMED DUMPLINGS(10 pieces) from Nol-Bu-Ne Restaurant. Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Herne Bay Local Eatery Bar includes a wide range like Grilled Bread - w Lewis Rd Creamery butter & daily dips or Chorizo - w garlic prawns & giant beans. Beef ramen and Dumplig ramen from . Oh Ishi Sushi offers Subway and Ham.

Nearby Sample Menus

Or, on midnight baker freedom loaf (GF, DF, V) $11
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
Add bacon $ 18.50
Add
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
add a chilli fried egg $15
House hot-smoked salmon $8
Hotdog of the week $14

Lemon Fish $13.00
Egg $4.50
Ham $3.20
Scallops & Veges $18.00
Pork $12.00
Roast Pork $12.50
Potato $1.00
Chicken $12.00

Creamy mushrooms on toast $14.00
- Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
Gourmet beef burger $14.50
- Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
The fry up $19.90
- Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
Thai fish cakes $14.00
- Homemade fish cakes served with side thai green salad
Bacon and eggs on toast $11.00
- Bacon, eggs any style on your choice of multigrain or ciabatta
Blueberry pancakes $13.00
- Banana, blueberries and yoghurt and canadian maple syrup
Pesto portobello mushroom $15.00
- Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
Mushroom, tomatoes, spinach $3.00

Chicken vindaloo $15.50
- Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
-Chicken $7.00
-Veg $12.50
Butter naan $3.00
-Full $18.00
-Full $18.00
Butter chicken $15.50
- Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
-Veg $5.00

Eel Roll $16.00
- BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
Champion Roll $16.00
- Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
New York Roll $13.00
- Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
Spicy Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
Dream Roll $14.00
- Surimi, Cucumber, Avocado, BBQ Eel, Prawn, Creamy Sauce, Bonito Flakes, Masago
Platter C/45 Pieces $55.00

Paneer or Vegetable Pakora $8.00/$5.00
- Chopped paneer or vegetables mildly spiced dipped in batter & deep fried
Beef Madras (Med) $14.99
- delicious medium hot beef curry garnished & prepared with coconut south indian style
Goan Fish Curry (mild) $18.00
- fish fillet cooked in a fine thick homemade tomato & coconut gravy finished with lemon & cream
Mixed Vegetable Korma (mild) $13.00
- Fresh mixed seasonal vegetables cooked in delicious cream gravy
Beef Saag (mild) $14.99
- A perfect harmony of pureed spinach & beef
Paneer Tikka Masala (med) $14.00
- Homemade cottage cheese tomato sauce & creamy gravy
Non-Veg Biryani $14.99
- Rice cooked either with chicken, lamb or beef & gravy
Beef Korma (mild) $14.99
- Tender boneless beef cooked in cashew nut gravy & garnished

23 Chef's Special Snapper with Rice $14.90
- Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
27 Egg Fu Yong
- Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
Meats $11.00
21 Ginger & Spring Onion Squid with Rice $12.00
- Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
32 Wonton / Fish Ball Noodle Soup $11.00
- Ingredients: 6 Wontons / 8 Fish Balls, Vege
35 Combination Meats Fried Rice $11.00
- Rice, Combination Meats, Vege Curry Paste
Seafood $13.80
13 Pork with Rice in Soy Sauce $13.00
- Ingredients: Pork, Spring Onion, Soy Sauce

Slow cooked 'Kakuni' free range pork belly $24.00
Nigiri sushi cocoro style / 5 pcs $23.00
Premium grade white rice $5.00
Nigiri sushi cocoro style / 8 pcs $36.00
Vegetable tempura roll sushi / 4 pcs $11.00
Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
ORA KING salmon and avocado roll sushi / 4 pcs $13.00
Market fish Sashimi

Potato Fritter $0.60
Combination $10.00
Prawn $12.00
Chicken $9.00
Vegetable $8.00
Plain $8.00
Donut $1.00
Fish $2.40

Tikka Sawadee $14.90
- Chicken tikka cooked in cashew and almond thick sauce & finished with spiced flavours
Keema Naan $4.50
- Naan Stuffed with spicy lamb mince
Chicken/Lamb Dopiaza $14.90
- Boneless Chicken/Lamb cooked in lightly spiced flavoured sauce & diced fried onions
Dhal Fry/Makhni $12.90
- Mixed beans cooked on a slow fire & garnished with garlic & coriander
Mixed Platter (Minium 2 People) $15.90
- Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
Roti $2.90
- Buttered wholemeal Tandoori bread
Tandoori Prawn $18.90
- Prawn marinated in Tandoori sauce & smoke roasted
Paneer Pakora $7.90
- Indian cottage cheese dipped in spicy chick pea flour & deep fried

Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
Orange chocolate truffles $9.50
add bacon $ 2.00
Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
Seasonal vegetables $9.50
Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries

Hot & sour soup S$5.00/L$18.00
Cashew with chicken $18.00
Fried beef with ginger and spring onion $15.00
Fried french beans with spicy salt $15.00
Sweet & sour pork $15.00
Ginger & spring onion with chicken $16.00
Kung pao chicken $16.00
Sizzling seafood with ginger and spring onion $20.00

Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
Lamington $2.00
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
Bacon & Egg $3.00
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
Steak & Mushroom $3.00
Pork Turnpver $3.00
Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips

Hoki Katsu $11.00
Salad with Teriyaki Beef $11.50
Maki $3.00
Udon $9.00
Prawn twister $1.50
Spicy Chicken $11.00
Chicken Katsu Curry $14.00
Chicken Katsu $11.00

Paneer Naan $5.00
- Naan stuffed with mashed potatoes and cottage cheese
Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
Fish/Prawn Malabari $22.50
- A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
Chicken $15.00
- Chicken cooked with rice & Indian species
Chocolate Naan $5.00
- Traditional leavened bread with
Vegetarian platter for 2 $15
- Consist of vegetable samosa, onion bhaji, and pakoras
Paneer Shimla Mirch $14.00
- Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort

Thyme Out at the Station Cafe

Auckland Region > Auckland > Thyme Out at the Station Cafe

Address

145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand

Phone

09 2520420

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed