Thyme Out at the Station Cafe in Auckland Menu

Thyme Out at the Station Cafe in Auckland has no menu available, but can choose from many other options such as FRIED DUMPLINGS(10 pieces) or STEAMED DUMPLINGS(10 pieces) from Nol-Bu-Ne Restaurant. Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Herne Bay Local Eatery Bar includes a wide range like Grilled Bread - w Lewis Rd Creamery butter & daily dips or Chorizo - w garlic prawns & giant beans. Beef ramen and Dumplig ramen from . Oh Ishi Sushi offers Subway and Ham.

Nearby Sample Menus

  • fresh garlic and herbs, finished in a cream sauce $25
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
  • -Angus fillet with anchovy butter $38.00
  • -Fillet Mignon $38.00
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Seafood Chowder $15.00
    • Interesting & varying selection of fishy treats, in a rich, creamy broth
  • -Reef N Beef $38.00
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • -Steak Italiano $38.00
    • Marinated soya and ginger
  • Calamari E $12 / M $30
    • Squid rings, marinated in lime juice, crumbed and deep fried
  • Lamb Kebabs E $15 / M $33
    • Choice cubes, marinated, skewered with peppers and tomatoes
  • Cold Smoked Salmon E $15 / M $35
    • Delicate portion of NZ best, scented with aquavit and dill
  • Beer Battered in our home made beer batter
  • Hoki $3.90
    • Fresh Hoki cooked to perfection
  • Zen Burger (V) $7.50
    • Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
  • Chicken Tenders - 6 Pack $8
    • Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Potato Fritter $1
    • Hand cut potato slices dipped and cooked in our homemade beer batter
  • Kumara Chips with Aioli Sauce $4.80
    • One portion of Kumara Chips cooked to perfection and served with Aioli sauce
  • The Hot Babe $9.60
    • Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Tarakihi $5.90
    • Fresh Tarakihi cooked to perfection
  • Nelson Scallop $2.00
  • Beef in Plum Sauce $12.90
  • Bacon Roll $4.00
  • Pork Dumpling Soup $9.50
  • Mussel (Large) $1.20
  • Steak Roll $4.00
  • Taco Burger $5.00
  • Crabmeat & Egg Soup $7.00
  • Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
  • Sauteed Beef & Vegetableswith Oyster Sauce $35
    • $23/$32/ $39/ $18/ $28/
  • Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
  • Stir- Fried Chicken In Hot Sauce $18 / $28/ $35
  • Seafood Udon $13
  • Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
  • Mape Tofu $23/ $18/ $28/ $35
  • Stir Fried Beef & Capsicum With Steamed Roll $23/ $35/ $45
  • Garlic Pizza Bread $13.5
  • 250g Angus Beef Sirloin $25.9
    • Seasoned with rosemary garlic pepper, fish, salad
  • Mattar Paneer(V,GF) $15.9
    • Green peas, cottage cheese onion and tomatoes gravy
  • Wrights Big Breaky $21
    • Bacon, eggs, tomato, potato hash, sausages, grilled mushroom, ciabatta
  • Naan $3.5
  • Toasted Sandwich(pick any 3 fillings) $7.9
    • Cheese, chicken, tomato, onion, ham
  • One Bacon Rash $2.5
  • Butter Chicken or Butter Fish(GF) $16.5
    • Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves
  • Katsu (Pork) don N/A
  • Fresh Raw Fish with Rice $16.00
  • Fish & Chips $10.00
  • Fried Pancake Seafood & Spring Onion $20.00
  • Fresh Raw Fish with Noodle $16.00
  • BBQ Pork $13.00
  • Fried Squid $8.00
  • Grilled Eel $19.00
  • Vegetable Samosas (Full) $6.00
    • 2 pieces of triangular savoury pastry filled with spiced potato and peas
  • Biryani (Fish or Prawn ) $18.00
  • Navrattan Korma
    • Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
  • Tandoori chicken (Half /Full) $12.00/$22.00
    • Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
  • Sabzi Gosht (Lamb or Beef)
    • Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
  • Kofta (Saag/Malai)
    • potato and vegetable dumplings cooked in spinach or korma sauce
  • Vegetable Biryani $14.00
  • Balti (Lamb or Beef)
    • A combination of lamb or beef and potatoes cooked balti style
  • Spaghetti Bolognaise $12.90
  • Battered Mussels 8pcs $9.90
  • Spaghetti and meatballs 150grams of pasta $9.90
  • Spring rolls 12pcs $7.90
  • Kumara Chips $8.90
  • Meatballs and French fries or salad $8.90
  • 300gram Flame grilled Scotch Fillet $25.50
    • served with salad egg & chips
  • Peas $2.00
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Pai Fala (Tray) $5.00
  • Luau / Palusami $5.00
  • Puligi $4.50
  • La Falai / Fried Fish $6.00
  • Pisua $4.00
  • Masi Popo $5.00
  • Pai Fala N/A
  • Pani Popo $5.00
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Boiled Egg $4.00
    • with avocado
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Boiled Egg $6.00
    • with spiders
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Apple & Cinnamon $4.99
  • Cream Cheese $4.99
  • Spinach N/A
    • Spinach, Mild Jalapeno And 3 Cheeses. Add Chicken
  • Cheese & Mermite Manakish $5.99
  • Grilled Halloumi N/A
    • Mushrooms, Carrots, Cucumber And Salads
  • Cream Cheese & Zaafar $4.99
  • Franks $8.99
  • Spinach Manakish $7.99
    • Spinach, Mild Jalapeno And 3 Cheeses.
  • Garden salad $8.00
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Fries, Herb aioli $8.00
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Braised cabbage, toasted almond $8.00
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Maple roasted kumara, prosciutto crisp $8.00
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
Thyme Out at the Station Cafe

Thyme Out at the Station Cafe

location

Address

145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

09 2520420

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Kids Area ,  Private Dining ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating

Location
145 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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