Tian Fu Lai Chinese Restaurant æ·»ç¦�æ�¥ in Auckland Menu -

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Tian Fu Lai Chinese Restaurant æ·»ç¦�æ�¥ in Auckland has no menu available, but can choose from many other options such as Steak or Vegetable from Golden Sun. Spices Thai offers many options including Yellow Curry and Green Curry. Pho Viet includes a wide range like Chicken noodle soup or Beef noodle soup w medium rare steak. Granola and Muesli Parfait from . Occam Espresso Bar Kitchen offers San-Su Takeaways and ● Fried Rice.

Nearby Sample Menus

CHEESE GARLIC NAAN $3.50
- stuffed with special cheese & garlic mixer
VINDALOO/CHICKEN/LAMB/BEEF $9.99
- A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices
PANEER TIKKA MASALA $9.99
- cube cottage cheese cooked with onion tomato capsicum and Indian spice
RASGULLA $4.00
SALTEN PAPER PRAWNS DRY $14.99
- prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
JALFREZI/CHICKEN/LAMB/BEEF $9.99
- choice of meat cooked with vegetables and Indian spices
VEGETARIAN SAMOSA 2 PCS $4.00
- pastry filled potatoes and peas with spices
FISH TIKKA $14.00
- boneless pieces of seasonal fish wrapped in Indian herbs spices and cooked in clay oven

-X large $20.90
Shoestring fries
- With rosemary salt + garlic aioli
-Mango habanero
Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
Swanson $11.90
- Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
-Large $5.90
-Franks buffalo

Dory $4.80
Potato Chips $2.50
Banana Fritter $1.80
Lasagne Topper $3.20
Sweet Corn Fritter $2.80
Paua Fritters $3.00
Moro Bar $2.70
Mussel $1.40

Roasted wild salmon $41
- Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
Vegetarian Antipesto Platter $25
- Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Orbit cheese board N ( available on request) $26
- A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
Coffee and cake $17
- Mascarpone cream, Arabica coffee jelly
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Entrée Size $23
Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9

Tartor tots $6.00
- Smoked garlic aioli
Served with house pickles
Lamb ribs $10.00
- 1/4 pound
Chilli mac bites $6.00
Hush puppies $6.00
- Spicy remoulade
Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
Beef or pork slider & tots $10.50
Pork ribs $14.00
- 1/2 pound

●Sides
Mint & Date Slaw $7.50
- Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
Superfood Wrap $14.50
- All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
Swiss Cheese $2.00
Sauerkraut $1.00
Sweet Vegan Treats (GF)(V)(DF) $12.50
- Ask your waiter about this week's special from our neighbours at The Raw Kitchen
-With Free Range Aztec Chicken $18.50

Peri-Peri Chicken Burger $16.5
- Delicately Grilled Chicken Breast, Cheese, Tomato, Lettuce, Cranberry sauce .Crispy Potatoes, Aioli A Tomato Sauce
Bowl of Fries $7
Chicken Taco $12.5
- Grilled Chicken, Mixed Green Salad, Roast Pepper A Coriander Salsa & Sour Cream
Sweet Corn Fritters Stack $10.5
- Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
Fresh Fruit Bowl $6.5
- Seasonal Fruits with Yoghurt
Crispy Bacon, Lettuce, Tomato, Aioli. Tomato Sauce with Fries $16.5
Eggs on toast $7.5
- Cooked your way
-Smoked Salmon, Cream Cheese & Capers $10.5

Sabzi Gulistan (Medium) $21.50
- Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal
Roti $4.00
- Wholemeal bread
Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor
Chicken Or Salmon Salad $17.50
- Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing
Burani Gosht (Medium) $27.50
- Diced lamb sautéed with onion, tomato, garlic and cashews
Dry Chilli Chicken $20.50
- Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
Paratha $5.50
- Multi layered buttered wholemeal bread
Dhal Basanti (Mild) $19.50
- Slow cooked yellow lentils with tomato, onion, cumin, ginger and garlic

Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing

Ham egg $4.80
Kumara chips $4.50
Chips $3.50
-Salmon $15.00
Eggs on toast $6.00
Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
Cheese pineapple $4.20
Hotcakes $11.00
- With banana, bacon and maple syrup

Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Sticky date pudding
- Dates, pear and ginger served with cream.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Omelette V GF
- Mushroom and cheese.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Chilli battered prawns
Pan fried fish of the day

Pineapples $2.50
On fried rice $2.00
Chicken fried rice $10.30
Squid black bean sauce $12.10
Combination $11.60
6 vegetables samosas $2.50
Chicken soft noodles $10.30
White rice (carton) $3.50

Toast Bagel
- with smoked salmon avocado and cream cheese
Extra Ham $3
Green Salad
Toast Sandwiches
- Ham or Vege or Chicken
Hashbrown $1.50
- each
Vegetarian Breakfast
- 2 egg & grilled vege with bagel
Bacon Eggs with Toast
B.L.A.T
- Bacon, Lettuce, avocado,tomato in focaccia bread

Keema Mutter $17.99
- Chicken mince and green peas cooked in indian spices
Prawn biryani $19.99
- Mughlai style basmati rice cooked with prawn, onion, spices and coriander
Korma (Chicken/Lamb) $15.99
- Traditional northern indian mild curry (a dish from the royal mughal bitchin), chicken/lamb cooked with cashew, cream & indian spices
Butter chicken (Kiwi style) $15.99
- Marinated pieces of chicken cooked in rich cream, tomato based sauce
Rara (Chicken/Lamb) $17.99
- Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
Kadhai Chicken $15.99
- Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices
Kesar kheer $4.99
Chicken salad $6.99

Whipped Cod Roe $15.00
- Pickled Radish, Croute
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Brussels Sprouts $12.00
- Lardons, Miso
Duck Breast $32.00
- Celeriac, Quince
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish