Tides Cafe in Waikato Menu

Tides Cafe in Waikato has no menu available, but can choose from many other options such as Warm Rice Pudding or Soup Cauliflower+Cumin from Sylvia's. Winner Winner offers many options including Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles and The Basic. Pasta Bella includes a wide range like Small or Medium. CINNAMON PORRIDGE and HOTCAKES from . Mozaik offers Iskender Kebab and Chocolate mousse.

Nearby Sample Menus

  • bacon and eggs (g) $10
  • warm chicken salad (G) $18
    • lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • big steak fries and house aioli $6
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • bruschetta of the day $14
    • please see blackboard
  • eggs benny (g) $16
    • free range poached eggs, baby spinach and hollandaise on an English muffin
  • toast and butter $2
  • Crispy Pork Hock $26.00
    • kumara mash, apple salad & asian dressing
  • Honey & balsamic roasted beetroot, feta & fresh mint $10.00
  • Bolognaise with pasta & parmesan $12.00
  • Onion rings & garlic mayo $8.00
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
  • Cheesy toast $7.00
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Bacon / sausage / tomato / mushrooms $5.00
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Extra fillings $ 1.80
  • Eggs benedict / bacon $17.00
  • Curly fries / steak fries $10.00
    • w/ sauce
  • Eggs benedict / salmon $18.90
  • Mini chicken burger & curly fries w/ sauce $ 12.00
  • Loaded skin on fries $12
    • Feta + gremolata pesto OR Chorizo + citrus mayo
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • ½ Avocado $4
  • Mini fish
    • Fresh battered fish of the day(gf pan fried)
  • Gypsy side salad *contains nuts $7
    • Mixed leaves + nuts + seeds + spring herbs + vinaigrette
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
  • Potato Hash $4
  • Redoubt old school
    • Cajun roast chicken + caramelised onions + camembert + banana + cashews
  • Cashew Nuts $4
  • A3 Deep Fried Prawn (4 pc) $8
    • Crumbling prawns, deep fried served with chili sauce
  • M3 Sweet & Sour Stir Fried: Pad Prew Warn
    • Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
  • C1 Green Curry: Gaeng Keaow warn
    • Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
  • Y4 Mixed Seafood Salad $19.90
    • Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
  • C5 Evil Jungle Prince (Hot)
    • Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
  • R7 Nasi Goorang Fried Rice
    • Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
  • R4 Mee Goorang
    • Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Vegan $24
    • pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Gluten-free bases available $4.5
  • * Fish Burger & Fries & Tartare Sauce
  • $10.00 Specials
  • * Fisherman's Basket Selection
  • * The Big Apple Beef Burger & Fries
  • *Venison Burger & Fries with Cranberry Sauce
  • * Rib-Eye Steak (plain or garlic)
  • * Roast of the Day with Gravy
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • Additional sides $5.00
    • Free range bacon
  • Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Chicken Donburi $15.00
  • Kumara fries $8.50
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Iceberg salad (GF) $18.00
    • Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Chargrilled scotch fillet (GF) $28.00
    • Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Yellow submarine (GF) $10.00
    • Lemon posset & mixed berries
  • Pulled pork sliders $16.00
    • Apple slaw
  • Side salad $8.00
  • Butter Paneer $14.00
    • Cubes of cottage cheese cooked in rich tomato gravy
  • Vegetable Biryani $15.00
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • Paneer Pakora $10.00
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
  • Goat Kadai $17.00
    • Diced goat cooked in special spices & herbs with tomato, green pepper, onion and coriander
  • Sweet Mango Chutney $3.00
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Veg Makhani $14.00
    • Mixed vegetables cooked in spices, creamy tomato and butter sauces
  • Chana Masala $14.00
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • French Toast $15.90
    • Home Made Bread with Bacon, Grilled Banana, Maple Syrup
  • Eggs Benedict with Bacon $15.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Scrambled Egg $15.90
    • Home Made Bread, Grilled Tomato and Salad with Bacon
  • Chez Bean Waffles $15.90
    • Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
  • Eggs Benedict with Salmon $17.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Eggs on Toast $9.90
    • Choice of Egg Type
  • Honey Roasted Muesli $10.90
    • Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
  • Fries $6.90
    • Bowl of Ries with Gome Made Aioli or Tomato Sauce
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Sausage & Fries $9.50
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Bowl of Fries $7.00
  • -With your choice of Bacon & Banana or $16.50
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Watties Spaghetti
  • Garlic & Herb $11
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Pepperoni
  • Mozzarella
  • Mixed herbs
  • Fries $4.5
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
  • Sal's Classic $ 11
    • Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
  • Cheese $ 4
  • 1 Topping or Veggie $ 5
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Mushroom, Capsicum, Tomato $ 4
  • Specialty or Chicken $ 6
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Scotch Fillet $28.00
    • Prime 250g
  • Bread Selection $10.00
    • With Condiments
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Tides Cafe

Tides Cafe

location

Address

47 Albert St, Whitianga, Coromandel

phone

Phone

078665669

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
47 Albert St, Whitianga, Coromandel
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