Tides Cafe in Waikato Menu

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Tides Cafe in Waikato has no menu available, but can choose from many other options such as Warm Rice Pudding or Soup Cauliflower+Cumin from Sylvia's. Winner Winner offers many options including Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles and The Basic. Pasta Bella includes a wide range like Small or Medium. CINNAMON PORRIDGE and HOTCAKES from . Mozaik offers Iskender Kebab and Chocolate mousse.

Nearby Sample Menus

Trevally $4.00
Hoki $4.50
Buttered bread 50¢
Dory $5.00
Kumara $4.00
Donuts $1.20
Scallops $1.50
Crumbed fish 50¢ extra per serve

Teriyaki Tofu $14.50
- Don
Prawn Tempura
- Udon
Teriyaki Chicken
- Udon
Teriyaki Salmon $16.50
- Don
Seafood Udon $11.50
Teriyaki Chicken $14.50
- Don
Regular Donburi & Coke Combo $15.00
Reguar Donburi & Miso Combo $14.00

Free Range Pork Belly, Garlic & Chilli Glaze $14
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
Sampler Platters To Share
French Onion W Parmesan Crostini $14.50
Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
Vanilla Brulee (Gf) W Citrus Tuile $14

Focaccia/ Health Bread/ GF Bread $
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Toasted Soy Mixed Nuts, Wasabi Peas $8
Mushrooms, Tomato, Egg, GF Bread $3.5
Avo, Goats Cheese, Hollandaise $4
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Bacon + Egg Bap $15

Bacon and Eggs
- Bacon and eggs served on warm toast
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
Eggs to your liking $3.00
L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast

Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Vegetarian Big Breakfast $13.50
- Half portion available
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries

The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
- Smoked Salmon, Cream Cheese and Capers $12.00
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
Fig & Walnut Toast w' Ricotta and Honey $8.00

Beer battered fries $7
Seasoned wedges $7
Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
Hawaiian $11 / $14
- Double ham, pineapple
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
B&T $11 / $14
- Bacon & tomato

Eggs Benedict w salmon $17.00
Eggs Poached or Fried $9.00
- w toasted ciabatta
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Toasted Muesli $10.50
- w yogurt & fruit
Eggs Benedict w bacon $16.00
Savoury Mince $16.00
- w poached egg
Bacon & Eggs $13.00
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta

-Combination $16.00
- Chicken, lamb, falafel and mujver
Beetroot dip $6.00
- Served with beetroot and pita bread
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Traditional turkish mezes with pita bread
"Eat right, be bright"
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
Cacik dip $6.00
- Served with cacik and pita bread
Add any of following selections to your meal

Camberry $22.00
- Cranberry sauce, camembert, chicken
Italian Style $19.00
- Salami, capsicum, tomato, onion
Gluten Free Bases $4.00
Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts

Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
with bacon $14.00
2 piece $23.00
add chorizo $19.00
Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Homemade cheeseburger, salad garnish, and mushroom $16.00
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce

Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
Garlic naan $3.50
●Chicken
-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream

Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE

Tides Cafe

Waikato Region > Waikato > Tides Cafe

Address

47 Albert St, Whitianga, Coromandel

Phone

078665669

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM