Tides Cafe in Waikato Menu

Tides Cafe in Waikato has no menu available, but can choose from many other options such as Warm Rice Pudding or Soup Cauliflower+Cumin from Sylvia's. Winner Winner offers many options including Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles and The Basic. Pasta Bella includes a wide range like Small or Medium. CINNAMON PORRIDGE and HOTCAKES from . Mozaik offers Iskender Kebab and Chocolate mousse.

Nearby Sample Menus

  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Anchovy toasts - green olives - anchovy cigar $10
  • Eggnog ice cream & gingerbeer float $8
  • Bourbon ice cream & cola float $10
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Fried chicken – chimichurri $14
  • Affogatto - espresso - ice cream - frangelico $13
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • Green round beans, smoked butter and almonds GF $8.00
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • 200g PORK ribs, BBQ sauce $15.00
  • -Béarnaise
  • McKenzie Platter $34.90
    • Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
  • -Roast potatoes, garlic butter
  • -Mash potato
  • Char-grilled Asparagus $15
    • Smoked butter, broad beans, parsnip, gruyer cheese
  • -Salt & pepper squid (6)
  • -Kumara fries, aioli
  • -vietnamese mango salad garnish, house-made sweet chilli sauce
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Hamburger $7.00
  • Ham Steak Meal $19.50
    • Croquettes, vegetables, pineapple plus your choice of tea or coffee
  • Ham, Egg Toasted Sandwich $8.50
  • Bacon and Scrambled Egg Roll $7.00
  • Fries (small) $3.00
  • Garlic Bread $3.00
  • Pancakes Savory $13.00
    • 3 pancakes, bacon, banana, maple syrup and cream
  • Bacon and Mushroom Roll $8.00
  • Papadum $2.50
  • Mutter Paneer (vegetarian) $14
    • paneer pieces with peas, prepared in a mildly spiced, creamy sauce
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Palak Paneer (vegetarian) $14
    • paneer pieces with spinach, onion, ginger, aromatic spices
  • all main dishes are served with rice
  • Salad $4.00
  • Punjabi Style Curry $14.99
    • succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
  • Mixed Seasonal Vegetables $5.00
  • Enchilada $13 Sm / $16 Lge
    • Corn tortilla, beef, beans or chicken on rice, salsa, cheese
  • Topping List In-Store $10.00
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • Family Size Nachos $13 Sm / $16 Lge
  • Delux $21.00
    • Spicy beef, bacon, salami, mushrooms, capsicum
  • Italian Style $19.00
    • Salami, capsicum, tomato, onion
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Brad’s tip: Try with our house made chilli sambal!
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Seasonal vegetables of the day $7.00
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Butter Chicken Large $13.90
    • Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
  • Salami Feast Large $7.90
    • Tomato sauce, salami, mozzarella, tomato, garlic
  • Combo E (Tuesday and Wednesday Only) $15.00
    • 2 x Standard Pizza
  • Wedges $4.00
  • Cheese Cake $4.00
  • Garlic Prawn Large $13.90
    • Garlic base, onion, capsicum, garlic, prawns, mozzarella
  • Veg Supreme Large $7.90
    • Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
  • Soft Drinks 1.5 Ltr $4.00
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • hashbrown/Smoked salmon
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • bacon/kransky/chorizo/tomato/eggs 4
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Chicken Kebab $3.00
  • Scallop $2.00
  • Squid Ring $0.80
  • Spring Roll $2.50
  • Battered Sausage $2.50
  • Cheese $5.00
  • Chicken Nugget $0.80
  • Steak & Egg $5.50
  • Seafood Chowder & Toast $18.50
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • American Style Pancakes
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Creamy Mushroom $17.50
  • Mini Breakfast $16.50
  • Donut $1.50
  • Fish
  • NO.5 $10.00
    • 2x crabstick, 2x fish regular chips
  • Steak $6.00
  • Kiwi munch $7.99
    • 1x Thigh, 1x drum, regular chips
  • Chicken salt $1.00
  • Subject to fresh fish availability of the day
  • Egg $5.50
  • Salmon supreme R$17/L$20/F$25
  • Chicken on chips $9.00
  • Chicken mussakka $21.90
  • Lamb iskender $15.00
  • Zucchini burgers $10.00
  • -Mixed meat kebab $13.00
  • Falafel kebab $12.00
  • All meal comes with rice/salad and dips
  • Pork pastry $3.00
  • Bacon pizza $3.00
  • Hot Chips $2.00
  • Steak & onion $ 3.30
  • Steak Steak & cheese $3.30
  • Mince savoury $1.00
  • Steak & pepper $ 3.30
  • Sausage roll $2.00
Tides Cafe

Tides Cafe

location

Address

47 Albert St, Whitianga, Coromandel

phone

Phone

078665669

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
47 Albert St, Whitianga, Coromandel
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