Tides Cafe in Waikato Menu

Tides Cafe in Waikato has no menu available, but can choose from many other options such as Warm Rice Pudding or Soup Cauliflower+Cumin from Sylvia's. Winner Winner offers many options including Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles and The Basic. Pasta Bella includes a wide range like Small or Medium. CINNAMON PORRIDGE and HOTCAKES from . Mozaik offers Iskender Kebab and Chocolate mousse.

Nearby Sample Menus

  • 8 Hot & Spicy Beef
    • Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
  • Traditional $12.50
    • Pizza, chips, drinks
  • 6 GC Summer In The City $8.90
    • Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • Onion Rings $4.60
  • 6 Pepperoni
    • Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
  • 4 Cheese Cheese
    • Lots of mozzarella and parmesan cheese
  • 3 Beef and Bacon
    • Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
  • All $11.90
  • Ham + Cheese Omelette $9.5
  • Bacon + Egg Bap $15
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Corn Chips, Sour cream, Guacamole $6.5
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Mixed Seasonal Vegetables $5.00
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Papadum $2.50
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • all main dishes are served with rice
  • Palak Paneer (vegetarian) $14
    • paneer pieces with spinach, onion, ginger, aromatic spices
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Counter / Cabinet Food
  • The Cuban $13.90
    • Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
  • Chicken Breast $28.00
    • Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
  • Seafood Chowder $15.00
    • Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
  • Potato Wedges $15.00
    • With bacon, sour cream & cheese, sweet chilli dipping sauce
  • -Fries $4.00
  • Pate (No Ciabatta)
  • Sundae
    • Without biscuit crumbs
  • ●Platters
  • Salt and Pepper Squid $13.00
    • Accompanied by chilli tomato jam & a salad garnish
  • Sliders, ask your server what flavour they are today $18
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Blanched edamame beans, crushed sea salt $6
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Eggs Benedict w bacon $16.00
  • Bacon & Eggs $13.00
  • Savoury Mince $16.00
    • w poached egg
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • - Bacon $16.50
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • Bacon, sausage, salmon $4.00
  • Side of fries with tomato sauce $6.50
  • Hash brown, grilled tomato, cream mushrooms $3.00
  • Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Open Steak Sandwich $23.50
    • Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Seasonal Greens $9.00
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Try our house-made chilli samball $3.00
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Looking for an extra kick on your pizza
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • -Malai kofta $13.00
    • Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
  • Lamb seekh kebab S $10 / L $18
    • Mince lamb marinated in Indian spices & roasted in tandoor
  • -Beef korma $15.00
    • Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
  • -Butter chicken $15.00
    • Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
  • Plain naan $3.00
  • -Chicken madras $15.00
    • Boneless chicken cooked with spices and coconut cream
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • Rissoles $2.20
  • Cheese $5.00
  • Puna Fritter $6.50
  • Steak $6.00
  • Burger Supreme $11.00
  • Cheese $1.20
  • Fish-Fresh Snapper $6.50
  • Bacon & Egg $5.50
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Kumara Fries $10.00
    • With aioli
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Ham Steak w pineapple & apple sauce $16
  • Battered scallops $20
  • Beef Burger $8
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • Wedges w sour cream $9
  • Cheese Cake $8
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
Tides Cafe

Tides Cafe

location

Address

47 Albert St, Whitianga, Coromandel

phone

Phone

078665669

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
47 Albert St, Whitianga, Coromandel
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