Tides Cafe in Waikato Menu

Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Grilled Garlic Rewana, topped with parmesan $7.50
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50

Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Menu available when dining in bar area only
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Salt and pepper squid with chipotle mayo $16.00
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber

Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Marinated Mixed Olives, Sundried Tomatoes $8
Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Avo, Goats Cheese, Hollandaise $4
Mushrooms, Tomato, Egg, GF Bread $3.5
Smoked Salmon, Bacon, Sausage $4

Lemon + gin cake $12
- Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil

Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle

Profiteroles $13.00
- With a coffe liqueuor cream
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Thai beef kebab $8.00
- Served with a peanut sauce
Mozzarella balls $10.00
- Served with garlic aioli

Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
-Coconut lime pannacotta, berry compote, pistachio praline $7
-Three Choices $36
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16

*Vegetarian Burger & Fries & Salsa Sauce
* Fisherman's Basket Selection
* Crumbed Fish (x1) Chips & Salad (or Eggs)
*Breakfast Bacon Eggs & Chips
*Venison Burger & Fries with Cranberry Sauce
* Chicken & Mushroom Fettuccini
* Roast of the Day with Gravy
* The Big Apple Beef Burger & Fries

WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
STREAKY BACON $17.00
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
or CREAMY MUSHROOMS $16.50
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli

Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
Pancakes
- Homemade pancakes with maple syrup and cream
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish

Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
Burger or Wrap Meals - served with fries
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
add chorizo $19.00
Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
For the Perfect Ending
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Salami $17.00
- Tomato base, mozzarella, salami

PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
BUTTER LAMB $17.50
- Boneless lamb pieces cooked in spices and creamy tomato sauce
BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
LAMB SAAGWALA $17.50
- Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
GOAT MASALA $17.50
- Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
GOSHT BIRYANI $17.00
- Basmati rice cooked with lamb, special spices and herbs

Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry
Lamb $17.50
Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
Stir Fried Prawns $19.90
- Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
- Prawn, Duck $19.90
Mixed Achar $3.00
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts

Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Chocolate Mudcake $12.00
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms

Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Kumara chips $7
- with tomato sauce
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Beer battered onion rings $6
- with sweet chilli sauce
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Bacon N Eggs on toast with roasted tomato or avocado $15
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18

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Tides Cafe

Waikato Region > Waikato > Tides Cafe

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47 Albert St, Whitianga, Coromandel

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