Tides Cafe in Waikato Menu

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Tides Cafe in Waikato has no menu available, but can choose from many other options such as Warm Rice Pudding or Soup Cauliflower+Cumin from Sylvia's. Winner Winner offers many options including Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles and The Basic. Pasta Bella includes a wide range like Small or Medium. CINNAMON PORRIDGE and HOTCAKES from . Mozaik offers Iskender Kebab and Chocolate mousse.

Nearby Sample Menus

-Salmon $24
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
-Add Fries $3
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
-Add Fries $3
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare

Cheesy Garlic Bread With Bacon $9.50
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
Soup Of The Day $10.50
- with toasted garlic bread
+ paratha (gfo, v) $2.50
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy

Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus

Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Mussels $16
- Green Thai Sauce, Crusty Bread
Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
Bacon + Egg Bap $15
Focaccia/ Health Bread/ GF Bread $
Smoked Salmon, Bacon, Sausage $4

Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
Fish and Chips $11.50
- Half portion available
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown

Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce

* Chicken & Mushroom Fettuccini
* Or
* The Big Apple Beef Burger & Fries
* Fisherman's Basket Selection
*Breakfast Bacon Eggs & Chips
* Rib-Eye Steak (plain or garlic)
* Fish Burger & Fries & Tartare Sauce
*Vegetarian Burger & Fries & Salsa Sauce

BACON $6.00
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
or COLD SMOKED SALMON $18.00

-Or ciabatta $11.50
Warm chicken salad $15.50
- With bacon & avocado
Muesli $11.00
- With fruit & yoghurt
Eggs
- Poached, fried or scrambled served on white or vogel's
Chips $6.50
- Spud fries with tomato sauce
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Savoury mince on toast
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries

Garlic Pizza Bread $6.00
- Made in-house
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
Nacho $13 Sm / $16 Lge
- Corn chips, Beef or Chicken, beans, salsa, cheese
Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
Cheese Pizza $13.00
- Whonga's special base sauce o- cheese
Family Size Nachos $13 Sm / $16 Lge
Topping List In-Store $10.00

Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Kaimai Cafe have a children's menu available, along with gluten free meal options
- Berry fruit and Banana $16.00
Ham & Cheese Rolls, with Fries or Salad $9.50
Thai Green Chicken Curry & Basmati Rice $17.50
Chinese Chicken Salad $17.00
- A great blend of Asian style
"Old School” Lambs Fry & Bacon $16.00
Mini Breakfast $16.50

Scallops $1.50
American Hot Dog $5.00
Chicken Wedges and Chips, with tomato sauce
Chicken Wedge $1.00
Cheese, onion, ham, egg, pineapple, bacon,
Kransky $2.50
Fish bites and chips with tomato sauce
Mini hotdogs and chips with sauce

Hot dog $3.00
Cheese $7.50
Oysters $2.00
Squid rings $0.80
Chicken nuggets $0.80
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Fish sandwich $5.00
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips

HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN TENDERS AND FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT KUMARA “YUMMO”
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.

Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Grilled Halloumi $16.5
- orange & pine nut salad
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce

Tides Cafe

Waikato Region > Waikato > Tides Cafe

Address

47 Albert St, Whitianga, Coromandel

Phone

078665669

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM