Toasted Expresso Wairau in Auckland Menu

Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
Special Nigiri – 15 pcs $33.00
Sashimi Mori $30.00
- Assorted mix of fresh raw fish
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce
Prawn Tempura $13.90
Tonkatsu Set (with rice, miso & salad) $15.90
- Deep-fried crumbed pork cutlet

Tuna Tataki $22
- Lightly grille tuna sashimi with citrus soy sauce
Suid Rin Karage $10
Chicken Katsu Sandich $12
Dumplings $9.90
- Pan fried dumplings (pork and cabbage) served with ponzu sauce
Edame $6.90
- Boiled Japanese Green Soybeans
Yaki Soba $9.90
- Stir fried noodle with cabbage, onion, carrot
Teriyaki Chicken $14
Beef Tataki $17
- Lightly grilled beef sashimi with yozu sauce

Vogel's $2.00
Triple $12.00
Double $8.00
ALL $1.50
Moroccan Chicken Salad $17.00
- Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
Diced Chicken $5.00
Fresh Cream $1.00
Corn Fritter $3.50

w/ beef, bacon & egg $17.50
Extras
Gourmet Burger with Fries & Aioli
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
Pasta of the Day
- (check our board)
sausage $4.00
roasted mushroom $3.00

28. CHICKEN $9.00
51. CHICKEN CURRY $13.90
35. SEAFOOD UDON SOUP $12.90
3. KING PRAWN NOODLE SOUP $12.90
SALT & PEPPER
LARD CHICKEN / BEEF
- Spicy and sour Thai minced chicken or beef with fresh herb and salad.
52. VEGE CURRY $13.90
21. DRUNKEN NOODLES $12.90
- Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.

Republic Tasting Platter $43.00
- Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
Cheese and red peppers $12.50
Chicken Burger $23.00
- Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
Manukau Burger $24.00
- 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
Salt & Pepper Calamari
- Crispy fried calamari served with aioli
Cheese Bread $14.50
- Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
Entree $15.50

DRUMSTICK $2.50
FAMILY VALUE $29.00
- 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy
MIXED COMBO $9.00
- 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
Chicken $11.00/$14.00/$18.00
- small/medium/large
Spring roll $2.00
Lamb $11.00/$14.00/$18.00
- small/medium/large
Gravy $1.50/$3.50
- small/large

Beef schnitzel $25.00
- Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
Chicken ribs $18.00
- Hot & spicy or BBQ sauce
Applejack's fish & chips (GFR) $25.00
- Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
Chicken burger (GFR) $24.00
- Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
Onion rings (V) $7.00
Twings & berries (V) $17.00/ $24.00
- Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
The full monty $65.00
- Hanger steak, morten bay bugs with fries dusted in our secret herb salt
Green salad (V) $7.00

Veg platter (GF) $27.00
- Combination of samosa chaat flavours burst, paneer tikka and mushroom tikka
Tarakihi fish tikka $14.00
- Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
Dal tadka (GF) $14.00
- A hearty stew of lentils tempered with indian spices
Sali boti (GF) $20.00
- Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
Chicken nuggets & fries $10.00
- Served with tomato ketchup
Flat garlic bread $7.00
- Served with sour cream
Classic chicken tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
Ginger chicken $13.00
- Batter fried chicken, wok tossed with fresh ginger and soy sauce

Nearby Sample Menus