Tokyo Sushi in Auckland Menu

ROLL SUSHI ROLL SUSHI
  • California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
  • Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40
  • Fresh Tuna $1.80
  • Teriyaki Salmon / spicy pork / spicy chicken / spicy salmon $1.50
  • Tempura prawn / Prawn / Surimi on grilled salmon / Tempura chicken on avocado $1.50
  • Salmon on prawn / Brown rice roll $1.50
  • Hosomaki Roll / Black rice roll $1.60
  • Fresh Vegetable / Cream cheese & pineapple / tofu & vegetable / Seaweed salad $1.20
NIGIRI SUSHI NIGIRI SUSHI
  • Salmon / tempura chicken / battered calamari / Kakiage $2.00
  • Battered fish / crab meat / prawn $2.00
  • Tempura prawn / Grilled salmon / Eel $2.20
  • Rice paper wrap $2.70
SALAD SALAD
  • Crab Salad $7.00
  • Vegetable Salad $11.00
  • Chicken katsu salad / Chicken salad $12.00
  • Salmon Salad $14.00
SASHIMI SASHIMI
  • Salmon $17.00
    • 10 pcs
HOT FOOD ON RICE HOT FOOD ON RICE
  • Chicken teriyaki $11.90
    • Chicken thigh with teriyaki sauce, fresh salad and rice + miso
  • Beef teriyaki $12.90
    • Seasoned beef with teriyaki sauce, fresh salad and rice + miso
  • Spicy chilli pork or chicken $12.90
    • Hot chilli pork (chicken), fresh salad and rice + miso
  • Chicken katsu $12.90
    • Deep fried chicken with fresh salad and rice + miso
  • Donkatsu (Pork) $12.90
    • Deep fried pork with fresh salad and rice + miso
  • Curry Katsu (Chicken or Pork) $13.90
    • Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
  • Salmon teriyaki $15.90
    • Fresh salmon with teriyaki sauce, fresh salad and rice + miso
BENTO BOX BENTO BOX
  • Chicken teriyaki $13.90
    • Teriyaki chicken thigh, salad, sushi, side dish and rice + miso
  • Beef Teriyaki $14.90
    • Teriyaki beef, fresh salad, side dish and rice + miso
  • Spicy Chilli pork or chicken $14.90
    • Hot chili pork (chicken), fresh salad, sushi, side dish and rice + miso
  • Donkatsu (Pork) $14.90
    • Deep fried pork, fresh salad, sushi, side dish and rice +miso
  • Chicken katsu $14.90
    • Deep fried chicken, fresh salad, sushi, side dish and rice + miso
  • Tempura prawn $15.90
    • 3 pcs deep fried prawn (sweet chilli sauce, mayo) salad, sushi and rice + miso
  • Salmon Teriyaki $17.90
    • Teriyaki salmon, fresh sushi, side dish and rice + miso
  • Tokyo's Deluxe Bento $21.90
    • Teriyaki chicken (beef, pork) 3 pcs, sashimi, tempura, fresh salad, sushi, side dish and rice + miso
DONBURI DONBURI
  • Oyako Don $11.90
    • Chicken breast with fried vegetable and egg sauce on rice
  • Gyu Don (beef) $12.90
    • Beef with fried vegetable sauce and spring onion on rice
  • Katsu don (chicken or pork) $12.90
    • Deep fried chicken (pork) with fried vegetable and egg sauce on rice
  • Ebi Don $13.90
    • 3 pcs tempura prawn with pan fried, vegetable and egg sauce on rice
  • Salmon sashimi don $14.90
    • Fresh salmon, fish roe, fresh vegetable with hot chilli sauce on rice
UDON UDON
  • Vegetable udon $9.90
    • Noodle and vegetables
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Katsu Udon (Pork or chicken) $12.90
    • Salmon / salmon & crema cheese / tuna mayo / beef teriyaki
  • Seafood udon $13.90
    • Noodles and vegetables with seafood
  • Tempura prawn udon $13.90
    • Noodles and vegetable with 3 pcs deep fried prawn
OTHER OTHER
  • Gyoza
  • -Vegetable 10 pcs $7.00
  • - Prawn 6 pcs $11.50
  • Tempura
  • -Vegetable 10 pcs $7.50
  • - Prawn 6 pcs $11.50
  • Seaweed salad $4.00
  • Edamame $3.50
  • Miso $2.00
PARTY PLATTERS PARTY PLATTERS
  • Choose your favorite sushi for various sizes and option
  • A Pack (Large Size) $50.00
    • 38 pcs
  • B Pack (Large Size) $35.00
    • 26 pcs
  • C Pack Pack ( Medium Size) $55.00
    • 60 pcs

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Naan $4
  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • Beef Rendang $23
    • Indonesian dry curry with star anise, tamarind and toasted coconut
  • - Three for $16
  • Roti $5
  • Vietnamese Summer Rolls $14
    • Vegetables and glass noodles in rice paper
The Return Of Rad (sample menu)
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Town Grill Bar and Kitchen (sample menu)
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Mint mushrooms n/a
  • Chilli garlic paneer n/a
  • Chilli garlic prawn n/a
  • Tandoori Prawn n/a
  • Non alcoholic coctails n/a
  • Masala cajun patatoes n/a
  • Chicken Tikka n/a
East Street Takeaways (sample menu)
  • Chicken Cheese $4.80
  • -One Meat $10.30
  • Hawaiian Burger / Mushroom Burger $4.50
  • Spring Roll $2.30
  • Chicken Nuggets / Won ton $0.70
  • Won ton noodle Soup / Combination Vegetable Soup / Tom Yum / Curry Laksa $10.00
  • Bacon $3.50
  • Curry Roll $2.30
New Moon Takeaway (sample menu)
  • Steak $9.80
  • Chicken & Mushroom $10.50
  • BBQ Pork $4.50
  • Bacon $3.20
  • 1/4 Chicken & Chips $6.50
  • Chicken & Vegetables $9.80
  • Vegetarian Sandwich $3.50
  • Steak & Cashew Nuts $10.50
Country Fried Chicken (sample menu)
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Lunch box $ 7.90
    • regular chips
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
Angora Takapuna (sample menu)
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
Little Bird Unbakery (sample menu)
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Hook Line & Sinker (sample menu)
  • Prawn and scallop salad $22.00
  • Panko
  • Seared scallops with saffron mayo $17.00
  • Hoki $6.00
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • Snapper $9.00
  • Battered snapper with fries and salad $20.00
  • ●sides
GPK Bar & Grill (sample menu)
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
Pasha Kebabs (sample menu)
  • Toasted chicken $4.50
  • Real breast chicken deluxe burger $6.50
  • Crab stick $1.40
  • Falafel with greek salad olive and feta cheese $11.50
  • Chicken salad with your choice of sauce $11.50
  • Chicken kebab $8.5/$10.5
  • Shish tikka lamb kebab $35.00
  • American hot dog $5.00
    • With cheese and onion
Verve Cafe (sample menu)
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
  • Grilled sausages $5.50
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Bangers and mash $17.00
    • a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
VR Bakers Restaurant (sample menu)
  • L49. Noodle muesli (sweet)
  • M11. Red bean steam bun
  • SP2. Spinach prawn dumpling
  • Scrambled Eggs on Toast $7.50
  • L18. Tripe
    • beef, ginger, Spring onion
  • M22. Taro cake
  • SP32. Fried prawn dumpling
  • SP3. Coriander & prawn dumpling
Kebabs Salateen (sample menu)
  • WHOLE
  • RICE KEBABS
    • rice, meat, salad, sauces & hummus combo includes additional chips and 420ml drink
  • Combo $15.50
  • MIX
  • Regular $9.99
  • LAMB
  • MIX
  • Combo $16.99
Steely Blue (sample menu)
  • - bacon, grilled banana and maple syrup $14.50
  • Pancakes
    • regular or gluten free with your choice of:
  • add steak $23.50
  • Pancakes $17.50
    • with bacon or seasonal fruit
  • - with grain toast three filling of your choice (except salmon)
  • Choose any 3 fillings, served with kumara hash brown, spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes $17.50
  • Mexican Breakfast $14.50
    • crispy tortilla topped with refried beans, spinach, eggs, grilled cheese and homemade tomato salsa
  • Egg Benedict
Tokyo Sushi

Tokyo Sushi

location

Address

106 Carlton Gore Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

093652168

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
106 Carlton Gore Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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