Tom Tom Bar & Eatery in Auckland Menu

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Selection of Bread & Dip $12.00
- Dukkah / Basil Pesto / Hummus / Extra Virgin Olive Oil
TomTom Tasting Platter $43.00
- Hot Smoked Ora King Salmon / Chimmichuri Skirt Beef / Grilled Prawn / Lamb Ribs / Crispy Pork Belly / Mushroom Patte / Dips / Crusty Bread
Duck Spring Roll $17.00
- Hoisin / Carrot Pickle / Peanut Dipping Sauce
Vegetarian Tasting Platter $43.00
- Marinated Grilled Eggplant / Artichoke / Spinach Filo / Crispy Polenta Stick / Pepper Dew / Oliver Mix / Feta / Muschroom Patte / Dips / Crusty Bread
Fried Chicken Karaage $10.00
- Sweet Mustard Mayo / 5 pieces
Surf and Turf Skewers $14.50
- Angus Beef / Prawn Scollop / Black Peppered Mayo
Big Eyed Tuna Carparchio $14.00
- String Onion Ginger Salsa / Soy Maple
Fried Polenta Sticks $9.00
- Olive Slat / Chipotle Aioli
Slow-cooked Chilli Beef Nacho $13.00
- Cheese / Source Cream / Jalapenos
Season Potato Wedges $12.90
- Cheese / Source Cream / Bacon
Potato Fries $8.00
- Garlic Mayo
Shredded Corn-fed Chicken Slider $14.50
- Chorizo / Sween Corn Slaw / Avacado, Brie
Battered Fish Sliders $14.50
- Iceberg Lettuce / Tartar Sauce
Crispy Pork Belly $14.00
- Char Sui / Spring Onion Salsa
Grilled Marinated Angus Flank Beef $14.50
- Chimichurri Sauce
Harissa Lamb Ribs $16.50
- Baby Cos / Cilantro Pesto
Cinnamon Braised Lamb Quesadillas $15.50
- Cheese / Sweet Onion / Almond Salsa Roja
Chicken Quesadillas $15.50
- Brie / Cranberry / Basil Pesto
Margarita Quesadilla $13.50
- Truss Tomato / Mozzarella / Basil Pesto

Potato Fries / Garlic Mayo $8.50
Season Potato Wedges / Cheese / Sour Cream / Bacon $13.00
Slow-cooked Chilli Beef Nacho / Cheese / Source Cream / Jalapenos $13.00

Asahi Beer Battered Fish/ House Fries/ Granny Apple Slaw/ Grilled Lemon/ Malt Wine Vinegar $25.00
Savannah Angus Sirloin/ Lyonnaise Potato/ Portobello Mushroom/ Cream Spinach/ Mustard Sauce $33.00
Lime & Chilli Squid/ Wild Rocket/ Cilantro/ Pickle Red Onion/ Roasted Garlic Aioli $17.00
Smoked Ora King Salmon/ Charred Fennel/ Red Chicory/ Gooseberry/ Almond Cilantro/ Truffle Cream Fraiche. gf $20.00
Slow-Cooked Flank Beef Sandwich/ Sweet Onion/ Cheddar Cheese/ Cornichon/ Mustard Aioli $14.50
B.L.T Sandwich/ Streaky Bacon/ Tomato/ Lettuce/ Aioli/ Tomato Jam. df $14.50
Herb Beer Battered Fish Taco/ Pineapple Slaw/ Cilantro/ Remoulade $12.50
Shredded Corn Fed Chicken Taco/ Chorizo/ Sweetcorn Slaw/ Avocado/ Brie $13.50
Duck Spring Roll/ Hoisin/ Carrot Pickle/ Peanut Dipping Sauce. df $17.00
Harrisa Lamb Ribs/ Orange & Radish Salad/ Baby Cos/ Chimichurri Sauce. gf df $18.00
Cinnamon Braised Lamb Quesadillas/ Cheese/ Onion Marmalade/ Almond Salsa/ Roja $15.50
Chicken Quesadillas/ Brie/ Cranberry/ Basil Pesto $15.50
Margarita Quesadillas/ Truss Tomato/ Basil Pesto $13.50
Halloumi Spiced Peach Salad/ Quinoa/ Smoked Beetroot/ Citrus Vinaigrette. gf $20.00
Add Free Range Chicken confit $26.00
Caesar Salad/ Baby Cos/ Parmesan/ Free Range Poached Egg/ Cajun Crouton $19.00
Add Free Range Chicken & Bacon $25.50
TomTom Angus Beef Burger/ Seasoned Potato Wedge/ Chilli Tomato Jam/ Onion Marmalade/ Smoked Bacon/ Cheddar Cheese $22.00
Grilled Peri Peri Chicken Burger/ Season Potato Wedge/ Avocado/ Yoghurt Garlic Mayo $22.00
Pappardelle Carbonara Pasta/ Bacon/ Portobello Mushroom/ Mascarpone/ Black Truffle/ Parmesan $25.00
With Free Range Chicken Breast $32.00

Potato Fries/ Garlic Aioli. $8.00
Green Beans/ kale/ almond. gf $9.00
Smoked Beetroot/ Feta Cheese. gf $9.00
Wild Rocket Salad/ Parmesan/ Red Onion. gf $8.00

Sticky Date Pudding/ Salted Caramel/ Macadamia Nut Mascarpone $14.00
Passionfruit Crème Brulee/ Lychee/ Almond Biscotti $14.00
Mini Apple Pie/ Cream Anglaise/ Blueberry $14.00
Nutella Chocolate Brownie/ Hazelnut/ Vanilla Bean Ice Cream $14.00

Kapiti Kikorangi Blue $10.00/ $18.00/ $24.00
- Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
Kapiti Aorangi Brie $10.00/ $18.00/ $24.00
- A double cream Brie with a soft, silken texture covered in snowy white rind. Aorangi has a rich, milky taste, with just a hint of earthiness and mushrooms.All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
Kapiti Pakari Smoked Cheddar Cheese $10.00/ $18.00/ $24.00
- Surface smoking provides hints of hickory and ash flavours. Wax sealed to protect the robust taste of this strong, natural cheddar. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)

Sea Food Chowder/ Sweetcorn/ Crusty Bread $15.00
Lime & Chilli Squid/ Wild Rocket/ Cilantro/ Pickle Red Onion/ Roasted Garlic Aioli. $17.00
Harissa Lamb Ribs/ Orange & Radish Salad/ Baby Cos/ Chimichurri Sauce. gf df $18.00
DuckSpring Roll/ Hoisin/ Carrot Pickle/ Peanut Dipping Sauce. df $17.00
Smoked Ora King Salmon/ Charred Fennel/ Red Chicory/ Gooseberry/ Almond Cilantro/ Truffle Cream Fraiche. gf $20.00
Sealed Scallops/ Lemongrass Coconut Broth/ Candied Butternut Squash/ Crispy Kale. gf $18.00

Selction of Bread & Dip/ Dukkah/ Basil Pesto/ Hummus/ Extra Virgin Olive Oil. $12.00
Tom Tasting Platter/ Hot Smoked Ora King Salmon/ Chimichurri Skirt Beef/ Grilled Prawns/ Lamb Ribs/ Crispy Pork Belly/ Mushroom Pate/ Dips/ Crusty ead. $43.00
Add Gluten Free Bread $6.00
Vegetarian Tasting Platter/ Marinated Grilled Eggplant/ Artichoke/ Spinach Filo/Crispy Polenta Stick/ Pepper dew/ Oliver Mix/ Feta/ Mushroom Pate/ Dips/ usty Bread. $43.00
Add Gluten Free Bread $6.00

Grilled Jerk Chicken/ Mushroom Risotto/ Rocket/ Smoked Cheddar/ Pistachio Nut Basil Pesto. $33.00
Slow Cooked Duck/ Roasted Radish/ Chest Nut/ Beetroot/ Silver Beet/ Shaved Coconut/ Pomegranate Reduction. $36.00
Hawke's Bay Pork Rack/ Miso Kumara Puree/ Chinese Cabbage/ Grilled Young Leek/ Spice Shitake Mushroom. $34.00
90 Day Aged Beef Eye Fillet/ Potato Gratin/ Gourmet Beans/ Smoked Garlic/ Béarnaise Sauce. $36.00
Savannah Angus Sirloin/ Lyonnaise Potato/ Portobello Mushroom/ Cream Spinach/ Mustard Sauce. $33.00
Braised Lamb Shank/ Moroccan Chickpea Cassoulet/ Truffle Potato Mash/ Tomato Confit/ Mint Port Wine Jus. (1 Shank/ 2 Shank) $29.00/ $35.00
Butter Milk Potato Gnocchi/ Sage Butter/ Goat Feta/ Baby Spinach/ Pine Nut. $29.00
Asahi Beer Batter Fish/ House Fry/ Granny Apple Slaw/ Grilled Lemon/ Malt Vinegar. $25.00
TomTom Angus Beef Burger/ Seasoned Potato Wedge/ Chilli Tomato Jam/ Onion Marmalade/ Manuka & Honey Smoked Bacon/ Cheddar Cheese. $22.00
Grilled Peri Peri Chicken Burger/ season potato wedge/ avocado/ yoghurt mayo $22.00
Pappardelle Carbonara Pasta/ Portobello Mushroom/ Mascarpone/ Black Truffle/ Parmesan. $27.00
With Free Range Chicken Breast and Bacon $32.00

Halloumi & Spiced Peach Salad/ Quinoa/ Smoked Beetroot/ Radicchio/ Citrus Vinaigrette. gf $20.00
Add Free Range chicken confit $26.00
Caesar Salad/ Baby Cos/ Parmesan/ Free Range Poached Egg/ Cajun Crouton $19.00
Add Free Range Chicken & Bacon $25.50

Potato Fries/ Garlic Aioli. $8.00
Green Beans/ kale/ almond. gf $9.00
Smoked Beetroot/ Feta Cheese. gf $9.00
Wild Rocket Salad/ Parmesan/ Red Onion. gf $8.00

Nutella Chocolate Brownie/ Hazelnut/ Vanilla Bean Ice Cream $14.00
Mini Apple Pie/ Cream Anglaise/ Blueberry $14.00
Sticky Date Pudding/ Salted Caramel/ Macadamia Nut Mascarpone $14.00
Passionfruit Crème Brulee/ Lychee/ Almond Biscotti $14.00

Kapiti Kikorangi Blue $10.00/ $18.00/ $24.00
- Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
Kapiti Aorangi Brie $10.00/ $18.00/ $24.00
- A double cream Brie with a soft, silken texture covered in snowy white rind. Aorangi has a rich, milky taste, with just a hint of earthiness and mushrooms.All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
Kapiti Pakari Smoked Cheddar Cheese $10.00/ $18.00/ $24.00
- Surface smoking provides hints of hickory and ash flavours. Wax sealed to protect the robust taste of this strong, natural cheddar. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)

Nearby Sample Menus

Tina’s wedge salad $7.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Whangaripo, Ash brie (buffalo milk) $21.00
Heirloom carrots and seeds $7.00
Mahoe, blue (cows milk) $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
FEASTING MENU (7 COURSES) $70.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot

-Beef or Salmon or Prawn $14.00
Extra on Box $5.00
- Small Sashimi
Lunch Only
Prawn Tempura $20.00
- 8 pcs
Edamame $5.00
- Green Bean
-Chicken or Spicy Pork or Fish $11.00
Sashimi Donburi $15.00
●Kids Meal

Hot love $7.00
- Vanilla bean Ice cream topped up with Raspberry & pulp
Paneer Sagwala $12.00
- Paneer cubes with gravy of spinach, tomatoes & onion
Scoth Eggs $7.00
- Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
Dum Aaloo $13.00
- Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
Butter Egg Curry $11.00
- Boiled eggs cooked in butter with onion, tomatoes and spices
Veg Pulav $10.00
- Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
Masala Papad $3.00

CHICKEN BURGER $6.00
Mix Pizza
- Lamb & Chicken
Combo includes Chips & Can Drink
L:$13.00
Hawaiian
- Chicken with Pineapple
Mozzarella
- Just Cheese
CHICKEN/LAMB KEBAB ON CHIPS $11.00
M:$11.00

Pan fried dumpling $8.00
Chicken & preserved rice $12.80
Yangzhou fried rice $12.80
Green bean stir fried minced pork $16.80
Lettuce with preserved tofu $16.80
Pork chop with lemongrass sauce $16.80
Lemon chicken $18.80
Club sandwiches $5.00

All in one L($15.00)
Hawaiian $12.00
- Ham, pineapple, mozzarella
Lamb S($11.00) L($13.50)
Lamb S($9.90) L($12.00)
Mix $13.50
Mix S($9.90) L($12.50)
Mucver $13.50
Chicken S($11.00) L($13.50)

Fish & chips $19.80
- Made with fish of the day
Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
Garden salad $12.00
- With olives and feta cheese
Potato wedges $9.80
Sirloin steak $29.80
- Comes with chips and salad
Hot chips $8.50
Pan fried dumplings $18.00
- Lamb or beef, served with salad
Spicy seafood laksa $18.00
- Mixed seafoood with vermicelli

Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Adds on
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1

Bad Hunter $19.9
- Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
Mixed leaf side salad $7
- with honey, lemon & herb dressing
Sauteed potatoes $7
- with rosemary & garlic
The Don $21.9
- Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
Chicken Fettuccini $26.9
- Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam

with chips $7.00
Lamb Shanks $16.00
- 1 Lamb shank served with mashed potato & gravy
Toasted Sandwiches $5.00
- 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
Fish Bites & Chips $8.50
- served with lemon & tartare sauce
Fish or Hamburger $7.00
Crumbed Scallops & Chips $12.50
- 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
Sausages & Chips $7.50
Fisherman 's Catch $15.50
- 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce

Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
-with mushroom & avocado $15.50
All Cabinet food served with Salad
-with smoked salmon $18.50
Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
Kids Chicken Nuggets & Chips $8.50

Main $25.00
Sicilian green olives $7.00
- A side dish of premium olives.
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
Main $25.00
Cannelloni
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.

Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese

Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Work Lunch menu also available. Please ask our friendly staff for more information.
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia

Smoked Kingfish & Salmon Chowder N/A
- with steamed mussels, pan seared scallop & a whole tiger prawn
Fish Fingers $10
- golden fried fish fingers with lemon & aioli
Smoked Chicken Salad N/A
- in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
Temura Smoked Eel N/A
- with pickled cucumber ribbons, mandarin dressing & shrimp crumb
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
Braised Lamb Shoulder Croquette N/A
- with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
Steamed Mussels $10
- garlic & herb steamed mussels
Moroccan Lamb Sliders N/A
- with whipped feta tzatziki

Tom Tom Bar & Eatery

Auckland Region > Auckland > Tom Tom Bar & Eatery

Address

27 Drake Street, Victoria Park Market, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093775737

Email

info@tom-tom.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , European , Mediterranean , New Zealand

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , American Express , Lunch , Seating , Buffet , Highchairs Available , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Tom Tom Bar & Eatery in Auckland Menu

Nearby Sample Menus

Tom Tom Bar & Eatery

Auckland Region > Auckland > Tom Tom Bar & Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

27 Drake Street, Victoria Park Market, Auckland, Auckland, Auckland, 1010, New Zealand

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