Tom Tom Bar & Eatery in Auckland Menu

BAR SNACK BAR SNACK
  • Selection of Bread & Dip $12.00
    • Dukkah / Basil Pesto / Hummus / Extra Virgin Olive Oil
  • TomTom Tasting Platter $43.00
    • Hot Smoked Ora King Salmon / Chimmichuri Skirt Beef / Grilled Prawn / Lamb Ribs / Crispy Pork Belly / Mushroom Patte / Dips / Crusty Bread
  • Duck Spring Roll $17.00
    • Hoisin / Carrot Pickle / Peanut Dipping Sauce
  • Vegetarian Tasting Platter $43.00
    • Marinated Grilled Eggplant / Artichoke / Spinach Filo / Crispy Polenta Stick / Pepper Dew / Oliver Mix / Feta / Muschroom Patte / Dips / Crusty Bread
  • Fried Chicken Karaage $10.00
    • Sweet Mustard Mayo / 5 pieces
  • Surf and Turf Skewers $14.50
    • Angus Beef / Prawn Scollop / Black Peppered Mayo
  • Big Eyed Tuna Carparchio $14.00
    • String Onion Ginger Salsa / Soy Maple
  • Fried Polenta Sticks $9.00
    • Olive Slat / Chipotle Aioli
  • Slow-cooked Chilli Beef Nacho $13.00
    • Cheese / Source Cream / Jalapenos
  • Season Potato Wedges $12.90
    • Cheese / Source Cream / Bacon
  • Potato Fries $8.00
    • Garlic Mayo
  • Shredded Corn-fed Chicken Slider $14.50
    • Chorizo / Sween Corn Slaw / Avacado, Brie
  • Battered Fish Sliders $14.50
    • Iceberg Lettuce / Tartar Sauce
  • Crispy Pork Belly $14.00
    • Char Sui / Spring Onion Salsa
  • Grilled Marinated Angus Flank Beef $14.50
    • Chimichurri Sauce
  • Harissa Lamb Ribs $16.50
    • Baby Cos / Cilantro Pesto
  • Cinnamon Braised Lamb Quesadillas $15.50
    • Cheese / Sweet Onion / Almond Salsa Roja
  • Chicken Quesadillas $15.50
    • Brie / Cranberry / Basil Pesto
  • Margarita Quesadilla $13.50
    • Truss Tomato / Mozzarella / Basil Pesto
LATE NIGHT BAR SNACKS LATE NIGHT BAR SNACKS
  • Potato Fries / Garlic Mayo $8.50
  • Season Potato Wedges / Cheese / Sour Cream / Bacon $13.00
  • Slow-cooked Chilli Beef Nacho / Cheese / Source Cream / Jalapenos $13.00
LUNCH MENU LUNCH MENU
  • Asahi Beer Battered Fish/ House Fries/ Granny Apple Slaw/ Grilled Lemon/ Malt Wine Vinegar $25.00
  • Savannah Angus Sirloin/ Lyonnaise Potato/ Portobello Mushroom/ Cream Spinach/ Mustard Sauce $33.00
  • Lime & Chilli Squid/ Wild Rocket/ Cilantro/ Pickle Red Onion/ Roasted Garlic Aioli $17.00
  • Smoked Ora King Salmon/ Charred Fennel/ Red Chicory/ Gooseberry/ Almond Cilantro/ Truffle Cream Fraiche. gf $20.00
  • Slow-Cooked Flank Beef Sandwich/ Sweet Onion/ Cheddar Cheese/ Cornichon/ Mustard Aioli $14.50
  • B.L.T Sandwich/ Streaky Bacon/ Tomato/ Lettuce/ Aioli/ Tomato Jam. df $14.50
  • Herb Beer Battered Fish Taco/ Pineapple Slaw/ Cilantro/ Remoulade $12.50
  • Shredded Corn Fed Chicken Taco/ Chorizo/ Sweetcorn Slaw/ Avocado/ Brie $13.50
  • Duck Spring Roll/ Hoisin/ Carrot Pickle/ Peanut Dipping Sauce. df $17.00
  • Harrisa Lamb Ribs/ Orange & Radish Salad/ Baby Cos/ Chimichurri Sauce. gf df $18.00
  • Cinnamon Braised Lamb Quesadillas/ Cheese/ Onion Marmalade/ Almond Salsa/ Roja $15.50
  • Chicken Quesadillas/ Brie/ Cranberry/ Basil Pesto $15.50
  • Margarita Quesadillas/ Truss Tomato/ Basil Pesto $13.50
  • Halloumi Spiced Peach Salad/ Quinoa/ Smoked Beetroot/ Citrus Vinaigrette. gf $20.00
  • Add Free Range Chicken confit $26.00
  • Caesar Salad/ Baby Cos/ Parmesan/ Free Range Poached Egg/ Cajun Crouton $19.00
  • Add Free Range Chicken & Bacon $25.50
  • TomTom Angus Beef Burger/ Seasoned Potato Wedge/ Chilli Tomato Jam/ Onion Marmalade/ Smoked Bacon/ Cheddar Cheese $22.00
  • Grilled Peri Peri Chicken Burger/ Season Potato Wedge/ Avocado/ Yoghurt Garlic Mayo $22.00
  • Pappardelle Carbonara Pasta/ Bacon/ Portobello Mushroom/ Mascarpone/ Black Truffle/ Parmesan $25.00
  • With Free Range Chicken Breast $32.00
SIDE SIDE
  • Potato Fries/ Garlic Aioli. $8.00
  • Green Beans/ kale/ almond. gf $9.00
  • Smoked Beetroot/ Feta Cheese. gf $9.00
  • Wild Rocket Salad/ Parmesan/ Red Onion. gf $8.00
DESSERT DESSERT
  • Sticky Date Pudding/ Salted Caramel/ Macadamia Nut Mascarpone $14.00
  • Passionfruit Crème Brulee/ Lychee/ Almond Biscotti $14.00
  • Mini Apple Pie/ Cream Anglaise/ Blueberry $14.00
  • Nutella Chocolate Brownie/ Hazelnut/ Vanilla Bean Ice Cream $14.00
CHEESE SELECTION CHEESE SELECTION
  • Kapiti Kikorangi Blue $10.00/ $18.00/ $24.00
    • Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
  • Kapiti Aorangi Brie $10.00/ $18.00/ $24.00
    • A double cream Brie with a soft, silken texture covered in snowy white rind. Aorangi has a rich, milky taste, with just a hint of earthiness and mushrooms.All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
  • Kapiti Pakari Smoked Cheddar Cheese $10.00/ $18.00/ $24.00
    • Surface smoking provides hints of hickory and ash flavours. Wax sealed to protect the robust taste of this strong, natural cheddar. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
DINNER-STARTERS DINNER-STARTERS
  • Sea Food Chowder/ Sweetcorn/ Crusty Bread $15.00
  • Lime & Chilli Squid/ Wild Rocket/ Cilantro/ Pickle Red Onion/ Roasted Garlic Aioli. $17.00
  • Harissa Lamb Ribs/ Orange & Radish Salad/ Baby Cos/ Chimichurri Sauce. gf df $18.00
  • DuckSpring Roll/ Hoisin/ Carrot Pickle/ Peanut Dipping Sauce. df $17.00
  • Smoked Ora King Salmon/ Charred Fennel/ Red Chicory/ Gooseberry/ Almond Cilantro/ Truffle Cream Fraiche. gf $20.00
  • Sealed Scallops/ Lemongrass Coconut Broth/ Candied Butternut Squash/ Crispy Kale. gf $18.00
DINNER-SHARE DINNER-SHARE
  • Selction of Bread & Dip/ Dukkah/ Basil Pesto/ Hummus/ Extra Virgin Olive Oil. $12.00
  • Tom Tasting Platter/ Hot Smoked Ora King Salmon/ Chimichurri Skirt Beef/ Grilled Prawns/ Lamb Ribs/ Crispy Pork Belly/ Mushroom Pate/ Dips/ Crusty ead. $43.00
  • Add Gluten Free Bread $6.00
  • Vegetarian Tasting Platter/ Marinated Grilled Eggplant/ Artichoke/ Spinach Filo/Crispy Polenta Stick/ Pepper dew/ Oliver Mix/ Feta/ Mushroom Pate/ Dips/ usty Bread. $43.00
  • Add Gluten Free Bread $6.00
DINNER-MAIN DINNER-MAIN
  • Grilled Jerk Chicken/ Mushroom Risotto/ Rocket/ Smoked Cheddar/ Pistachio Nut Basil Pesto. $33.00
  • Slow Cooked Duck/ Roasted Radish/ Chest Nut/ Beetroot/ Silver Beet/ Shaved Coconut/ Pomegranate Reduction. $36.00
  • Hawke's Bay Pork Rack/ Miso Kumara Puree/ Chinese Cabbage/ Grilled Young Leek/ Spice Shitake Mushroom. $34.00
  • 90 Day Aged Beef Eye Fillet/ Potato Gratin/ Gourmet Beans/ Smoked Garlic/ Béarnaise Sauce. $36.00
  • Savannah Angus Sirloin/ Lyonnaise Potato/ Portobello Mushroom/ Cream Spinach/ Mustard Sauce. $33.00
  • Braised Lamb Shank/ Moroccan Chickpea Cassoulet/ Truffle Potato Mash/ Tomato Confit/ Mint Port Wine Jus. (1 Shank/ 2 Shank) $29.00/ $35.00
  • Butter Milk Potato Gnocchi/ Sage Butter/ Goat Feta/ Baby Spinach/ Pine Nut. $29.00
  • Asahi Beer Batter Fish/ House Fry/ Granny Apple Slaw/ Grilled Lemon/ Malt Vinegar. $25.00
  • TomTom Angus Beef Burger/ Seasoned Potato Wedge/ Chilli Tomato Jam/ Onion Marmalade/ Manuka & Honey Smoked Bacon/ Cheddar Cheese. $22.00
  • Grilled Peri Peri Chicken Burger/ season potato wedge/ avocado/ yoghurt mayo $22.00
  • Pappardelle Carbonara Pasta/ Portobello Mushroom/ Mascarpone/ Black Truffle/ Parmesan. $27.00
  • With Free Range Chicken Breast and Bacon $32.00
DINNER-SALADS DINNER-SALADS
  • Halloumi & Spiced Peach Salad/ Quinoa/ Smoked Beetroot/ Radicchio/ Citrus Vinaigrette. gf $20.00
  • Add Free Range chicken confit $26.00
  • Caesar Salad/ Baby Cos/ Parmesan/ Free Range Poached Egg/ Cajun Crouton $19.00
  • Add Free Range Chicken & Bacon $25.50
DINNER-SIDE DINNER-SIDE
  • Potato Fries/ Garlic Aioli. $8.00
  • Green Beans/ kale/ almond. gf $9.00
  • Smoked Beetroot/ Feta Cheese. gf $9.00
  • Wild Rocket Salad/ Parmesan/ Red Onion. gf $8.00
DINNER-DESSERT DINNER-DESSERT
  • Nutella Chocolate Brownie/ Hazelnut/ Vanilla Bean Ice Cream $14.00
  • Mini Apple Pie/ Cream Anglaise/ Blueberry $14.00
  • Sticky Date Pudding/ Salted Caramel/ Macadamia Nut Mascarpone $14.00
  • Passionfruit Crème Brulee/ Lychee/ Almond Biscotti $14.00
DINNER-CHEESE SELECTION DINNER-CHEESE SELECTION
  • Kapiti Kikorangi Blue $10.00/ $18.00/ $24.00
    • Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
  • Kapiti Aorangi Brie $10.00/ $18.00/ $24.00
    • A double cream Brie with a soft, silken texture covered in snowy white rind. Aorangi has a rich, milky taste, with just a hint of earthiness and mushrooms.All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
  • Kapiti Pakari Smoked Cheddar Cheese $10.00/ $18.00/ $24.00
    • Surface smoking provides hints of hickory and ash flavours. Wax sealed to protect the robust taste of this strong, natural cheddar. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)

Nearby Sample Menus

  • V07 $10.00
    • Bok Choy
  • V02 $13.50
    • Vegetable with egg on rice
  • B15 $13.00
    • stir fried beef with vermicelli
  • S10 $14.50
    • Yang Chow fried rice pork sausage, shrimp & eggs
  • P10 $13.50
    • Pork spare ribs on rice
  • B01 $12.00
    • Raw beef rice noodle soup
  • A14 $11.00
    • Pan Fried Chicken with lemon grass
  • C09 $13.50
    • Stir Fried Chicken on Vermicelli
  • In Tomato Sauce Chicken $13.00
  • Steam Fish $32.00
  • Palau Chicken $10.00
  • Sizzling Chicken $13.50
  • Long Soup $10.00
  • Palau lamb $13.00
  • Sizzling lamb $13.50
  • Sizzling Coconut Cream lamb $14.00
  • GARLIC & PEPPER $13.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetable Chicken, Beef or Pork
  • SWEET CHILLI JAM SEAFOOD $ 15.90
    • Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
  • SPECIAL EGG NOODLE $13.90
    • Stir fried egg noodle with tofu and vegetables.
  • KUA KLING $13.90
    • Stir fried chicken with chili, fresh turmeric & beans.
  • PAD THAI TOFU Stir fried rice noodle with tofu, egg in tamarind & palm sugar sauce. $13.90
  • CORN CAKES [5 pieces] $7.00
    • Thai delicious corn balls served with dipping sauce.
  • SPECIAL EGG NOODLE $15.90
    • Stir fried egg noodle, egg in homemade sauce and vegetables seafod
  • JASMINE RICE $1.50
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Glazed Beef Cheeks $34
    • truffle potato mash, baby carrots & beans
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
  • Chicken Teriyaki Donburi $12.90
  • Edamame Beans $5.00
  • Japanese noodles in soup N/A
  • Mini Spring Rolls (6 Pieces) $5.00
  • Chicken Katsu $12.90
  • Vegetarian Bento (Tofu & Spring Rolls) $19.90
  • Chicken Katsu Bento $15.90
  • Salmon Sashimi (6 Pieces) $10.00
  • -Combo $12.50
  • -Large $17.50
  • -Large $13.50
  • -Combo $12.50
  • Beef $17.00
  • -Large $13.50
  • Falafel kebab $11.00
  • -Large $17.50
  • Popodoms $2.50
  • Beef Vindaloo $14.90
    • Beef cooked in hot vindaloo spicy sauce straight from goa
  • Fish Masala $16.90
    • Fish cooked in light spice & lemon flavored sauce with capsicum
  • Aloo Gobi $12.90
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
  • Beef Dopiaza $14.90
    • Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
  • Green Salad $6.50
  • Dhal Fry/Makhni $12.90
    • Mixed beans cooked on a slow fire & garnished with garlic & coriander
  • Lemon Chicken $14.90
    • Lemon chicken is fried chicken pieces with lemon sauce
  • Build your own plate/ sides
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • -Poached egg/ toast $2.50
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • (11 am-2 pm)
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • -Beef, Chicken or BBQ Pork $12.50
  • Beef (or Chicken) & Potatoes on rice
  • Sizzling Seafood & Black Pepper with Rice $15.50
  • Roast Meat (Duck, Chicken or BBQ Pork) Noodle Soup
  • Meat Cook with Satay Sauce on Rice
  • Roast Chicken with Rice $15.50
  • -Cook with Curry Sauce $13.50
  • Seafood Fried Rice (or Noodles) $13.50
  • Chicken karaage burger $14.00
  • Crab cream croquette (2pc) $9.00
  • Kitsune udon or soba $12.00
    • Tenyukl beancurd on noodle
  • Natto roll (8pcs) $10.00
    • Sushi roll filled with fermented soy bean
  • Volcano sushi (gunkan) $6.00
    • crab maya, corn maya, spicy salmon- 3pcs
  • Yakko (fresh tohu) $6.00
  • Agedashi tofu $8.00
  • Happy don $20.00
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Aged scotch fillet steak
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Garlic Bread
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Spaghetti Carbonara $16.00 / $21.00
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
  • Fries $5.00
  • Spaghetti Bolognese $16.00 / $19.00
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
  • Chicken Caesar Salad $14.50
    • Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Freshly Steamed Green Lipped Mussels $16.00
    • Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
  • Chicken Parmigiana $27.50
    • Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
  • Lamb Racks (GF) $32.50
    • marinated with Mediterranean herbs and spices, served with pearl cous cous green salad and reduced red vine jus
  • Crumbed Queen Scallops $18.50
    • golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce
  • Vegetarian Breakfast (v) $17.50
    • two eggs any style with grilled tomatoes, roast potatoes, wilted spinach, feta cheese, and mushrooms
  • -for six $219.00
  • - for two $49.00
  • Shrimp Cocktail $18.50
    • peeled prawns marinated in chef special sauce, served with coleslaw and lemon
  • Fish & Chips $22.50
    • cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
  • Mouth-watering fried Brie Cheese $15.50
    • served with green salad and fruit chutney
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
  • Chicken inari $2.00
  • Chicken/tuna $3.00
  • Vegetarian roll $7.80
  • Teriyaki chicken $7.00
  • Spicy pork don $13.50
  • Chicken katsu udon $13.50
  • Teriyaki salmon on rice $7.00
  • Egg katsu don-chicken-pork $13.50
Tom Tom Bar & Eatery

Tom Tom Bar & Eatery

location

Address

27 Drake Street, Victoria Park Market, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093775737

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Mediterranean , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  American Express ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
27 Drake Street, Victoria Park Market, Auckland, Auckland, Auckland, 1010, New Zealand