Tom Tom Bar & Eatery in Auckland Menu

BAR SNACK BAR SNACK
  • Selection of Bread & Dip $12.00
    • Dukkah / Basil Pesto / Hummus / Extra Virgin Olive Oil
  • TomTom Tasting Platter $43.00
    • Hot Smoked Ora King Salmon / Chimmichuri Skirt Beef / Grilled Prawn / Lamb Ribs / Crispy Pork Belly / Mushroom Patte / Dips / Crusty Bread
  • Duck Spring Roll $17.00
    • Hoisin / Carrot Pickle / Peanut Dipping Sauce
  • Vegetarian Tasting Platter $43.00
    • Marinated Grilled Eggplant / Artichoke / Spinach Filo / Crispy Polenta Stick / Pepper Dew / Oliver Mix / Feta / Muschroom Patte / Dips / Crusty Bread
  • Fried Chicken Karaage $10.00
    • Sweet Mustard Mayo / 5 pieces
  • Surf and Turf Skewers $14.50
    • Angus Beef / Prawn Scollop / Black Peppered Mayo
  • Big Eyed Tuna Carparchio $14.00
    • String Onion Ginger Salsa / Soy Maple
  • Fried Polenta Sticks $9.00
    • Olive Slat / Chipotle Aioli
  • Slow-cooked Chilli Beef Nacho $13.00
    • Cheese / Source Cream / Jalapenos
  • Season Potato Wedges $12.90
    • Cheese / Source Cream / Bacon
  • Potato Fries $8.00
    • Garlic Mayo
  • Shredded Corn-fed Chicken Slider $14.50
    • Chorizo / Sween Corn Slaw / Avacado, Brie
  • Battered Fish Sliders $14.50
    • Iceberg Lettuce / Tartar Sauce
  • Crispy Pork Belly $14.00
    • Char Sui / Spring Onion Salsa
  • Grilled Marinated Angus Flank Beef $14.50
    • Chimichurri Sauce
  • Harissa Lamb Ribs $16.50
    • Baby Cos / Cilantro Pesto
  • Cinnamon Braised Lamb Quesadillas $15.50
    • Cheese / Sweet Onion / Almond Salsa Roja
  • Chicken Quesadillas $15.50
    • Brie / Cranberry / Basil Pesto
  • Margarita Quesadilla $13.50
    • Truss Tomato / Mozzarella / Basil Pesto
LATE NIGHT BAR SNACKS LATE NIGHT BAR SNACKS
  • Potato Fries / Garlic Mayo $8.50
  • Season Potato Wedges / Cheese / Sour Cream / Bacon $13.00
  • Slow-cooked Chilli Beef Nacho / Cheese / Source Cream / Jalapenos $13.00
LUNCH MENU LUNCH MENU
  • Asahi Beer Battered Fish/ House Fries/ Granny Apple Slaw/ Grilled Lemon/ Malt Wine Vinegar $25.00
  • Savannah Angus Sirloin/ Lyonnaise Potato/ Portobello Mushroom/ Cream Spinach/ Mustard Sauce $33.00
  • Lime & Chilli Squid/ Wild Rocket/ Cilantro/ Pickle Red Onion/ Roasted Garlic Aioli $17.00
  • Smoked Ora King Salmon/ Charred Fennel/ Red Chicory/ Gooseberry/ Almond Cilantro/ Truffle Cream Fraiche. gf $20.00
  • Slow-Cooked Flank Beef Sandwich/ Sweet Onion/ Cheddar Cheese/ Cornichon/ Mustard Aioli $14.50
  • B.L.T Sandwich/ Streaky Bacon/ Tomato/ Lettuce/ Aioli/ Tomato Jam. df $14.50
  • Herb Beer Battered Fish Taco/ Pineapple Slaw/ Cilantro/ Remoulade $12.50
  • Shredded Corn Fed Chicken Taco/ Chorizo/ Sweetcorn Slaw/ Avocado/ Brie $13.50
  • Duck Spring Roll/ Hoisin/ Carrot Pickle/ Peanut Dipping Sauce. df $17.00
  • Harrisa Lamb Ribs/ Orange & Radish Salad/ Baby Cos/ Chimichurri Sauce. gf df $18.00
  • Cinnamon Braised Lamb Quesadillas/ Cheese/ Onion Marmalade/ Almond Salsa/ Roja $15.50
  • Chicken Quesadillas/ Brie/ Cranberry/ Basil Pesto $15.50
  • Margarita Quesadillas/ Truss Tomato/ Basil Pesto $13.50
  • Halloumi Spiced Peach Salad/ Quinoa/ Smoked Beetroot/ Citrus Vinaigrette. gf $20.00
  • Add Free Range Chicken confit $26.00
  • Caesar Salad/ Baby Cos/ Parmesan/ Free Range Poached Egg/ Cajun Crouton $19.00
  • Add Free Range Chicken & Bacon $25.50
  • TomTom Angus Beef Burger/ Seasoned Potato Wedge/ Chilli Tomato Jam/ Onion Marmalade/ Smoked Bacon/ Cheddar Cheese $22.00
  • Grilled Peri Peri Chicken Burger/ Season Potato Wedge/ Avocado/ Yoghurt Garlic Mayo $22.00
  • Pappardelle Carbonara Pasta/ Bacon/ Portobello Mushroom/ Mascarpone/ Black Truffle/ Parmesan $25.00
  • With Free Range Chicken Breast $32.00
SIDE SIDE
  • Potato Fries/ Garlic Aioli. $8.00
  • Green Beans/ kale/ almond. gf $9.00
  • Smoked Beetroot/ Feta Cheese. gf $9.00
  • Wild Rocket Salad/ Parmesan/ Red Onion. gf $8.00
DESSERT DESSERT
  • Sticky Date Pudding/ Salted Caramel/ Macadamia Nut Mascarpone $14.00
  • Passionfruit Crème Brulee/ Lychee/ Almond Biscotti $14.00
  • Mini Apple Pie/ Cream Anglaise/ Blueberry $14.00
  • Nutella Chocolate Brownie/ Hazelnut/ Vanilla Bean Ice Cream $14.00
CHEESE SELECTION CHEESE SELECTION
  • Kapiti Kikorangi Blue $10.00/ $18.00/ $24.00
    • Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
  • Kapiti Aorangi Brie $10.00/ $18.00/ $24.00
    • A double cream Brie with a soft, silken texture covered in snowy white rind. Aorangi has a rich, milky taste, with just a hint of earthiness and mushrooms.All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
  • Kapiti Pakari Smoked Cheddar Cheese $10.00/ $18.00/ $24.00
    • Surface smoking provides hints of hickory and ash flavours. Wax sealed to protect the robust taste of this strong, natural cheddar. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
DINNER-STARTERS DINNER-STARTERS
  • Sea Food Chowder/ Sweetcorn/ Crusty Bread $15.00
  • Lime & Chilli Squid/ Wild Rocket/ Cilantro/ Pickle Red Onion/ Roasted Garlic Aioli. $17.00
  • Harissa Lamb Ribs/ Orange & Radish Salad/ Baby Cos/ Chimichurri Sauce. gf df $18.00
  • DuckSpring Roll/ Hoisin/ Carrot Pickle/ Peanut Dipping Sauce. df $17.00
  • Smoked Ora King Salmon/ Charred Fennel/ Red Chicory/ Gooseberry/ Almond Cilantro/ Truffle Cream Fraiche. gf $20.00
  • Sealed Scallops/ Lemongrass Coconut Broth/ Candied Butternut Squash/ Crispy Kale. gf $18.00
DINNER-SHARE DINNER-SHARE
  • Selction of Bread & Dip/ Dukkah/ Basil Pesto/ Hummus/ Extra Virgin Olive Oil. $12.00
  • Tom Tasting Platter/ Hot Smoked Ora King Salmon/ Chimichurri Skirt Beef/ Grilled Prawns/ Lamb Ribs/ Crispy Pork Belly/ Mushroom Pate/ Dips/ Crusty ead. $43.00
  • Add Gluten Free Bread $6.00
  • Vegetarian Tasting Platter/ Marinated Grilled Eggplant/ Artichoke/ Spinach Filo/Crispy Polenta Stick/ Pepper dew/ Oliver Mix/ Feta/ Mushroom Pate/ Dips/ usty Bread. $43.00
  • Add Gluten Free Bread $6.00
DINNER-MAIN DINNER-MAIN
  • Grilled Jerk Chicken/ Mushroom Risotto/ Rocket/ Smoked Cheddar/ Pistachio Nut Basil Pesto. $33.00
  • Slow Cooked Duck/ Roasted Radish/ Chest Nut/ Beetroot/ Silver Beet/ Shaved Coconut/ Pomegranate Reduction. $36.00
  • Hawke's Bay Pork Rack/ Miso Kumara Puree/ Chinese Cabbage/ Grilled Young Leek/ Spice Shitake Mushroom. $34.00
  • 90 Day Aged Beef Eye Fillet/ Potato Gratin/ Gourmet Beans/ Smoked Garlic/ Béarnaise Sauce. $36.00
  • Savannah Angus Sirloin/ Lyonnaise Potato/ Portobello Mushroom/ Cream Spinach/ Mustard Sauce. $33.00
  • Braised Lamb Shank/ Moroccan Chickpea Cassoulet/ Truffle Potato Mash/ Tomato Confit/ Mint Port Wine Jus. (1 Shank/ 2 Shank) $29.00/ $35.00
  • Butter Milk Potato Gnocchi/ Sage Butter/ Goat Feta/ Baby Spinach/ Pine Nut. $29.00
  • Asahi Beer Batter Fish/ House Fry/ Granny Apple Slaw/ Grilled Lemon/ Malt Vinegar. $25.00
  • TomTom Angus Beef Burger/ Seasoned Potato Wedge/ Chilli Tomato Jam/ Onion Marmalade/ Manuka & Honey Smoked Bacon/ Cheddar Cheese. $22.00
  • Grilled Peri Peri Chicken Burger/ season potato wedge/ avocado/ yoghurt mayo $22.00
  • Pappardelle Carbonara Pasta/ Portobello Mushroom/ Mascarpone/ Black Truffle/ Parmesan. $27.00
  • With Free Range Chicken Breast and Bacon $32.00
DINNER-SALADS DINNER-SALADS
  • Halloumi & Spiced Peach Salad/ Quinoa/ Smoked Beetroot/ Radicchio/ Citrus Vinaigrette. gf $20.00
  • Add Free Range chicken confit $26.00
  • Caesar Salad/ Baby Cos/ Parmesan/ Free Range Poached Egg/ Cajun Crouton $19.00
  • Add Free Range Chicken & Bacon $25.50
DINNER-SIDE DINNER-SIDE
  • Potato Fries/ Garlic Aioli. $8.00
  • Green Beans/ kale/ almond. gf $9.00
  • Smoked Beetroot/ Feta Cheese. gf $9.00
  • Wild Rocket Salad/ Parmesan/ Red Onion. gf $8.00
DINNER-DESSERT DINNER-DESSERT
  • Nutella Chocolate Brownie/ Hazelnut/ Vanilla Bean Ice Cream $14.00
  • Mini Apple Pie/ Cream Anglaise/ Blueberry $14.00
  • Sticky Date Pudding/ Salted Caramel/ Macadamia Nut Mascarpone $14.00
  • Passionfruit Crème Brulee/ Lychee/ Almond Biscotti $14.00
DINNER-CHEESE SELECTION DINNER-CHEESE SELECTION
  • Kapiti Kikorangi Blue $10.00/ $18.00/ $24.00
    • Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
  • Kapiti Aorangi Brie $10.00/ $18.00/ $24.00
    • A double cream Brie with a soft, silken texture covered in snowy white rind. Aorangi has a rich, milky taste, with just a hint of earthiness and mushrooms.All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)
  • Kapiti Pakari Smoked Cheddar Cheese $10.00/ $18.00/ $24.00
    • Surface smoking provides hints of hickory and ash flavours. Wax sealed to protect the robust taste of this strong, natural cheddar. All served with Orange Marmalade, Green Grapes, Crusty Bread. v (One Serving/ Two Servings/ Three Servings)

Nearby Sample Menus

Novelty Sweets (sample menu)
  • Plain Dosa $9.00
  • Amritsari Kulcha $9.99
    • Chole, Raita & pickle
  • South Indian Thali $16.99
    • idli, vada, poori, sambhar, navrattan korma, chutney & sweet
  • Shrikhand $9.99
  • Punjabi Thali $16.00
    • Shahi paneer, aloo gobi, daal makhani, naan, rice, raita, salad, pickle & sweet
  • Idli Sambhar $7.99
    • 4 pcs
  • Samosa $1.50
  • Vada Sambhar $7.99
    • 4 pcs
Et Tu Bistro (sample menu)
  • Wood Fired Pizza Breads $9.50
    • Choose from the following: Fresh garlic and chilli, brushed with extra virgin olive oil. / Caramelised balsamic onion with Parmesan cheese. / Olive and homemade pesto.
  • Nero $24.00
    • Sliced marinated chicken, cranberry sauce, mozzarella, topped with Camembert French cheese and baby spinach leaves.
  • Salt and Pepper Calamari $16.50
    • Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • Banana Split $9.00
    • With praline and chef selected ice cream
  • Bacon and Eggs (Any Style) $15.90
    • Toast, bacon, eggs, potato chive cake on creamed spinach
  • Et Tu's Duck Liver Pate $16.50
    • Our famous pate served with crostini bread and artisan dip.
  • Fish and Chips $19.00
    • FOD, beer battered with steak cut fries and Et Tu tartare sauce
Town Mouse (sample menu)
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • The Vegan $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Two free range eggs poached, fried or scrambled $10.5
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
Bridgehouse Lodge (sample menu)
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Scotch Fillet Steak with Prawns, $35.50
    • Salad, fries, garlic and herb butter or béarnaise sauce
  • Puhoi $15.50
    • House smoked chicken, brie, bacon w cranberry sauce
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • House Coleslaw $7.50
  • Blue - Cheese $15.50
    • Smoked chicken, bacon, spinach and mushrooms
  • Shrimp and Avocado Cocktail $16.50
    • Cos Lettuce and Marie Rose Sauce
  • Salt and Pepper Squid $17.50
    • With tossed mesclun and citrus aioli
Silverdale Fresh Fish & Takeaways (sample menu)
  • Prawn twister (not g/f) $1.80
  • Hapuka & 1/2 chips $9.00
  • Pua fritter $6.50
  • Kumara chips $5.60
  • Prawn kebab $4.50
  • Banana fritter $1.80
  • Chicken burger $7.00
  • Sausage $2.00
Brightside Takeaways (sample menu)
  • Lamb dopaza $16.00
    • Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
  • Butter scallops $19.00
    • Fresh scallops cooked with variety of spices and creamy tomato gravy
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • All curries served with basmati rice
  • Mint sauce $3.00
  • Tandoori chicken
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Prawn saag $18.00
    • A delightful combination of prawn cooked in a puree of spinach and spices
Shahrzad Kebab (sample menu)
  • LAMB KEBAB BURGER $9.50
  • CHICKEN SHIS KEBAB $14.00
    • filled marinated shaped round metal skewers & BBQ served with hummus salad sauce and rice
  • MINI KEBAB LAMB + RICE $8.00
  • CHICKEN KEBAB BURGER $9.50
  • COMBINATION $14.50
    • lamb & chicken rice salad plus extra falafel
  • LAMB SHISH KEBAB $15.00
  • FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
  • FISH BURGER $10.00
Tomi Ro (sample menu)
  • Aburi Salmon N/A
  • Brown chck N/A
  • Oyster $4.90
  • Mini Prawn N/A
  • Edamane N/A
  • Mini Cucumber N/A
  • Mini chck katsu N/A
  • White fish wing $7.00
Asian Delight (sample menu)
  • Spring Roll $2.50
  • Vegetable $10.50
  • Paua Fritter $2.50
  • Squid Vegetables on Rice $12.50
  • Fish $4.00
  • Cheese, egg, pineapple, mushrooms or onion $1.00
  • Barbecue Pork $11.50
  • Bacon & Egg $5.00
Golden Tulip Restaurant (sample menu)
  • SAMBAL KAI LAN $18.00
    • sambal paste stir fried with Kai Lan and preserved pork
  • Combo special(2 satay chicken, 2 spring rolls, 2 curry puffs $10.00
  • Roti ganai 2pcs $5.00
  • Curry Chicken with Rice $12.00
  • MUMMY CHICKEN $19.00
    • the caramelised dark sauce with fried chicken and sesame seeds
  • Prawn Soup Noodles in Clay-Pot $13.00
  • Nasi Lemak with Chicken $13.00
  • INDONESIA FRIED RICE $15.00
    • fried rice with chicken, shrimps, pineapple and curry powder
Mt Roskill Fisheries (sample menu)
  • 1 TARAKIHI $4.00
  • 1 MUSSEL $0.70
  • 1 SPRING ROLL $2.00
  • 1 FISHCAKE $2.00
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • 1 POTATO FRITTRER $0.70
  • I CRABSTICK $1.30
  • 1 PINEAPPLE FRITTER $1.00
Hansan Vietnamese Restaurant (sample menu)
  • Fried Chicken Wings with Lemon Grass
  • Shredded Pork Summer Roll
  • Pan Fried Chicken with Lemon Grass
  • Vietnamese Style Pork & Prawn Pancake
  • Pork Spare Rib Fine Egg Noodles Soup
  • Traffic Light
  • Combination Seafood & Meat steam boat (large) (for 4-5 people)
    • Choice of chicken soup or spicy soup & combination soup
  • Pork Spare Ribs on Vermicelli
Yorkshire Roasts (sample menu)
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
  • Roast Lamb Shank(each) $ 10.90
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • Salad $ 5.00
  • Extra $ 1.50
    • For any combination of two meats
  • Lamb (Medium) $ 13.90
  • Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
Easy Roast (sample menu)
  • Beef $5.50
  • Pork $17.00
  • Chicken $17.00
  • Tuna pasta $4.50
  • Chicken $14.00
  • Vegetarian $8.50
  • Pork $8.00
  • Lamb $8.00
Mangiamo Cafe (sample menu)
  • Spicy Beef Salad $15.90
    • with crispy noodle on bed of garden green salad GF
  • Lemon & Ginger Slice $4.00
  • Calamari and Prawn Salad $16.90
    • pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
  • Creamy mushroom $15.90
    • in white wine & pesto cream sauce with focaccia bread
  • Sweet Corn Fritter Stack $15.90
    • with bacon tomato salsa sour cream & green salad GF
  • Fettuchini $15.90
    • bacon or chicken with mushrooms, parmesan cheese in white wine cream sauce
  • Pork & Spring Onion Sausage Roll - $6.50
  • Steak & Blue Cheese Pie - $6.50
Tom Tom Bar & Eatery

Tom Tom Bar & Eatery

location

Address

27 Drake Street, Victoria Park Market, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093775737

email

Email

info@tom-tom.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Mediterranean , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  American Express ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
27 Drake Street, Victoria Park Market, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea