Address
55 Birkenhead Avenue, Auckland, 0626, New Zealand
Tongue & Groove Cafe in Auckland Menu
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BREAKFAST-
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
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BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
- - BACON $17.90
- - SALMON $18.50
- - MUSHROOM $18.50
-
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
-
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
- MUSHROOMS ON TOAST $17.90
GRILL-
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
-
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
-
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
LUNCH-
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
-
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
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CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
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CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
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BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
ALL DAY SPECIALS-
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
-
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
LIGHT SNACKS- FRIES $7.50
- POTATO NUGGETS $7.50
-
WEDGES $12.50
- w/ bacon, cheese & sour cream
-
SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
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CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
Nearby Sample Menus
- BBQ Pork $15.50
- Steak with Capsicums $16.50
- American Hot Dog $4.00
- Egg $4.00
- - With Egg, Onion, Peas & Bean Sprouts
- Cheese Burger $5.50
- Chicken $15.50
- - With Combination Meats, Veges & Chilli Sauce
- Bread Pakora $2.00 ea
- Vege Biryani $7.99 ea
- Samosa Chat $4.99 pl
-
Mix Veg Korma $9.99
- Mixed veges cooked with cashew gravy, garnished with coriander
- Mix Vege Parantha $7.99 pl
-
Cream Chicken $13.99
- Chicken cooked with onion and creamy tomato gravy
- Ras Malai $2.99 ea
- Paneer Parantha $3.99 ea
-
Soft Shell Taco's $16.50
- gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
-
Bird Burger $20.50
- parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
-
Bruschetta $16.50
- chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill
- Sundried Tomato Pizza bread $9.50
- The Union Classic Caesar Salad(add chicken$6.00) $19.50
-
Salmon & Prawn $24.90
- with Pickled Fennel, cucumber & Citrus Mayo
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Thai Chicken & Vegetable Salad $23.50
- with rice noodles
-
Friday $16.00
- classic fish n chips
- Raw lemon & cranberry slice $5.20
-
Mango smoothie bowl (GF) (V) $14.50
- Mango, banana, cashews, filtered water, nuts & seeds
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Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
-
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
- Sandwiches & wraps (plain or toasted)
-
Cabinet treats
- Please check daily supply: mostly (V) (GF)
- Twix bites $3.80
- Courgette brownie $5.20
-
Medium Meal Tray $28.00
- Steak Chow Mein, Chicken Fried Rice, Sweet & Sour Pork
- Fish / Fish cake / Corn Fritter / Mussel Fritter $2.50
- M=Medium / L=Large
- Squid / Combination M $11.00 / L $13.00
- Chicken, Mushroom & Veges / Chicken, Pineapple & Veggies / Pork, Mushrooms & Veges / Beef, Tomatoes & Veges / Beef, Mushroom & Veges / Beef, Pineapple & Veges $13.50
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B $7.00
- 2 fish, 2 crab stick, $2 chips
- Chicken M $11.00 / L $13.00
- With Prawns, BBQ Pork, Chicken, Steak $13.80
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R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
-
R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
-
R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
-
R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
-
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
-
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
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N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
-
N08] Singapore Fried Mee Hoon $12.00
- [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
-
Fika Bene $17
- Free range poached eggs on best bagel w/ baby spinach, homemade hash house made hollandaise Manuka Streaky Bacon/ Smoked Salmon / Portobello Mushrooms
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House Made Muesli $11
- Apple, Coconut And Apricot W/ Fresh Fruit, Vanilla Yogurt And Almond Milk
- Mini Pancake $6
-
Fika Fruit Platter $10
- Seasonal Fresh Fruit W/ Yogurt And Orange Juice
-
Sweet Morning $10
- Banana, rock melon, hazelnut spread, vanilla mascarpone
- Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
-
House Made Corn Bread $17
- Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
-
Fika Beef Burger $18
- Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
-
Prawns & Scallops $20.00
- Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
-
●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
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Creme Brulee $12.50
- Coffee amaretto cream and biscotti
-
Rosemary Fries $9.00
- With chef's seasoning aioli
-
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
- 9:30pm onwards
- -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
-
Moo Burger $22.00
- 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
-
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
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Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
-
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
-
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
-
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
- Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
-
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
-
Pasta Of The Day $14.50
- Please ask your server for today’s selection
- Vege salad $3.00
- Vege (free miso) $10.90
- Salmon sashimi
- Fresh salmon $12.90
- Prawn teriyaki salmon $10.90
- Vege $10.90
- Sea food $10.90
- Chicken $10.90
-
Balti Chicken Egg Plant $16.50
- Chicken Cooked with eggplant and balti sauce
-
Kadhai $14.99
- Tender boneless meat pieces sauté with onion, tomatoes, and capsicum with a touch of Indian spices
- Kid's Butter Chicken $9.90
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Vindaloo $16.99
- Marinated fish or prawns cooked in hot ground Vindaloo paste
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Chicken Pakora $10.00
- Juicy chicken marinated in lime, ginger and garlic, coated in spiced gramme flour and fried to a golden perfection
- Chilli Paneer $14.00
- Kheema Naan $4.50
- Steamed Rice $3.00/$5.00
-
Chicken And Chorizo Fettuccine $16.00
- chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
-
Sweet Corn Fritter $13.00
- corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
- Chicken $4.00
-
Seafood Chowder $12.50
- variety of seafood in creamy soup, served with toasted Turkish pide
- Beef And Red Onion $14.50
- With streaky bacon $16.50
-
Chicken Burger $16.50
- crumbed chicken, burger bun, spicy aioli sauce, avocado, lettuce, tomato and brie cheese, with chips and tomato sauce
-
Scotch Fillet $19.50
- scotch fillet, mushroom sauce, salad chips and tomato sauce
-
Green salad $6.30
- With balsamic vinaigrette
- Egg $4.20
- ●Sides
-
Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
-
Pork belly $19.50
- Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
-
Kumara fries $7.90
- With aioli
-
Bacon wedges $12.10
- Bacon, cheese, sour cream and sweet chilli
- Bacon(3) $4.20
- Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
- Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
- Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
- Combination Meat Fu Yung $10
- Prawn Wonton Soup $8
- Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
- Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
- Stir-fried Seasonal Vegetables With Garlic / Fried Bean Sprout Fried Shredded Vegetable & Meat / Preserved Vegetable Stir Fry Young Soya Beans $13
- Apricot pie $2.50
- Ham and cheese chicken roll $3.70
- Apple crumbles $2.50
- Ham or chicken vogel $3.60
- Chicken $2.90
- Apple pie $2.50
- Apple donut $1.50
- Quiches $3.00
Tongue & Groove Cafe
Phone
94806417
Opened hours
Sunday
8:00 - 16:00
Monday
7:00 - 16:00
Tuesday
7:00 - 16:00
Wednesday
7:00 - 16:00
Thursday
7:00 - 16:00
Friday
7:00 - 16:00
Saturday
8:00 - 16:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Breakfast , Waitstaff , Lunch , Seating , Brunch , Child-friendly
55 Birkenhead Avenue, Auckland, 0626, New Zealand
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