Tongue & Groove Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • - BACON $17.90
  • - SALMON $18.50
  • - MUSHROOM $18.50
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • MUSHROOMS ON TOAST $17.90
GRILL GRILL
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
LUNCH LUNCH
  • POTATO ROSTI $17.50
    • Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
ALL DAY SPECIALS ALL DAY SPECIALS
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
LIGHT SNACKS LIGHT SNACKS
  • FRIES $7.50
  • POTATO NUGGETS $7.50
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli

Nearby Sample Menus

  • Prawns/Mixed Seafood
  • Red Curry
    • Thai famous coconut red curry.
  • Malay Curry Chicken [V] $25.00
    • Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad
  • Chicken / Beef $22.00
  • Fish Fillet / Scallops
  • Deep Fried Whole Snapper
    • prepared in the following sauce:
  • Phad Thai [V]
    • Thai style sweet and sour stir fried rice noodles
  • Drunken Noodles [V]
    • Stir fried egg noodles with vegetables, garlic & basil leaves.
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Soup $12.50
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Mushroom $4
  • Sausage $5.50
  • Hash brown $5.50
  • Bacon $4
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • - Sour Dough
  • Mushroom Bruschetta $18.00
    • Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • - Chorizo $5.00
  • Spaghetti alle Vongole $21.00
    • Clams poached in White Wine, Garlic & Chilli
  • Shakshuka, Mary's Way $19.50
    • Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • French fries $8
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Agria potato pur6e, smoked bone marrow $8
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Prawn & Cashews $14.50
  • Chicken $10.50
  • Prawn $14.50
  • Vegetarian Delight $10.00
    • Mushrooms, Bamboo shoots, Oyster sauce, Fried bean curd, Veges
  • Chicken & Chilli $11.50
  • Chicken & Black Bean Sauce $12.00
  • A $45
    • Beef Black Bean Sauce, Chicken & Cashew, Sweet & Sour Pork, Yang Chow Fried Rice, 6 Won Tons
  • Cheese $2.50
  • Napoletana S $21.50 / L $29.99
    • Cheese, oregano, & Basil Pesto
  • Greek Special S $22.50 / L $32.50
    • Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
  • Carbonara $21.99
    • Bacon, egg & Creamy Sauce
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Pasta Gluten Free $21.99
  • Calamari Served with Salad $19.99
  • Chicken $12.00
  • BBQ Pork $11.00
  • Ginger Spring Onion & Veges $13.00
  • Prawn $13.50
  • Mushroom $3.50
  • Sausages $1.40
  • Hot Dog $1.80
  • Fish $4.70
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • Tom Yum Tofu Spicy $14.50
    • tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Thai Spring Rolls $2.00
    • Stuffed with mixed vegetables and vermicelli noodles (mild)
  • Chicken Souvlaki kebab $11.90
    • cooked with hot chili sauce
  • Vege Pattie Burger $9.00
  • Chicken Delux $13.90
    • bacon & cheese and pineapple
  • Classic Chicken $11.90
  • Bastard $14.50
    • streaky bacon avocado beetroot double patties beef
  • Satay Lamb Rice $13.90
    • peanut satay
  • Small Chicken Rice $7.50
    • w sauces
  • Chips & Aioli $3.50
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Medium Size $3
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Large Size $4
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • grilled chicken peruvian style $27.00
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • valhrona chocolate torte. 12.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • heirloom tomato, basil, olive oil $7.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • Potato fritters $0.50
  • Oyster $1.30
  • Snapper burger $5.90
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Hot dogs (with sauce) $2.00
  • Egg $2.50
  • Spring rolls $1.80
  • Fish cakes $1.80
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • Toast Panini
    • Ham or Vege or Chicken
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • Homemade Soup
  • Toast Bagel with Cream Cheese Tomato & Avocado $9.50
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Please note that we only take one payment per table. Sorry for any inconvenience.
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Spicy and optional extra spicy
  • Mushroom, Chives, And Pecorino Omelette $18.5
  • Emmental Cheese $4.50
  • Kransky (3) $6.50
  • Cured Salmon (Akaroa) $8.50
  • Wilted Green $17.50
  • Soup $15.50
    • Creamy Leek, Potato & Bacon
  • Mushroom Medley $7.00
  • Eggs Benedict On Campagne(GFA)
Tongue & Groove Cafe

Tongue & Groove Cafe

location

Address

55 Birkenhead Avenue, Auckland, 0626, New Zealand

phone

Phone

94806417

email

Email

None

clock

Opened hours

Sunday 8:00 - 16:00 Monday 7:00 - 16:00 Tuesday 7:00 - 16:00 Wednesday 7:00 - 16:00 Thursday 7:00 - 16:00 Friday 7:00 - 16:00 Saturday 8:00 - 16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
55 Birkenhead Avenue, Auckland, 0626, New Zealand
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