Tongue & Groove Cafe in Auckland Menu

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EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
- BACON $17.90
- SALMON $18.50
- MUSHROOM $18.50
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
MUSHROOMS ON TOAST $17.90

THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish

POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli

EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado

FRIES $7.50
POTATO NUGGETS $7.50
WEDGES $12.50
- w/ bacon, cheese & sour cream
SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli

Nearby Sample Menus

GARLIC NAAN $3.50
VEG MANCHURAN $8.50
PUNJABI THALI $14.50
PATRA $5.00
HARA BHARA KEBAB $6.00
TANDOORI SALAD $8.90
- (Tandoori Paneer, Capsicum, Onion, Cabbage, Tomato & Pineapple)
UPPMA $8.50
JEERA ALOO $9.90

Clear Soup - with vegetables
Chicken $16.50
Golden Silk noodles soup
- Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup
Beef $16.50
Curry noodle soup
- Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
Scallop $18.50
Prawns $18.50
Fries $4.00

MINTED LAMB
- Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
BEEF
- Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
LAMB WITH BLUE CHEESE
- Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
CAJUN CHICKEN
- Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
SPICY SAUSAGE
- Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
GREEK $9.00
- feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
VEGE
- Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese

Black Pepper / Soy Paste Lamb Rack $28.00
Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
Beef/Chicken & Tomato with Egg Sauce on Rice / Chicken/Beef Spring Onion & Ginger $11.00
Egg Fried Rice $9.00
Chicken/BBQ Pork Fried Rice / Chicken & Pineapple Fried Rice / Beef Fried Rice $11.00
Any Two BBQ Meat Combinations / Roast Duck $10.00
Fried Chicken & Pineapple / Chicken with Thai Sauce / Beef & Preserved Vegetable $15.80
Stir-Fried Gai Lan & Salted Fish $17.50

Prawn $14.50
Meats $4.50
MINI $10.00/$10.00/$10.00
Comb meat cashew & Vege $16.50
Prawn $14.50
Vegetarian $12.00
Yang Chow $14.00
Steak $13.00

Chicken Vindaloo $15.00
- Boneless chicken cooked in hot sauce, garnished with sesame seeds
Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
Chicken Naan $4.50
- Naan bread filled with chicken mince with spices
Dal Makhani $12.00
- Lentils cooked in spices & cream
Chicken Jalfrezi $15.50
- Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
Rogan Josh $15.00
- Lamb pieces cooked in curry sauce. herbs & spices
Lamb Masala $15.00
- Lamb pieces cooked with tomato, onion and capsicum
Popadom 4 for $2.50

Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Lil' Huia $22
- Smoked chicken, cranberry and brie
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Crab Risotto $18
- dressed with parmesan and truffle oil

$3.90
- 1 Drum & Small Chips
Chicken Chaser - Fiji Style (Hot) $13.50
- Large
Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
Goat $10.50/$13.50
- includes rice - Small / Large
Junior Munch $4.90
- 1 Thigh & Small Chips
Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
Extra rice $2.50

Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
Bangers' & mash $10.00
Chicken and cheese pasta $10.00
Sweet chili shrimp $16.00/$20.00
- shrimp, capsicum, spinach and sweet chili sauce (M/L)
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon

Brave Beef $5.00
Very Vegemite $4.00
Marmite Mania $4.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs
Cheeky Chicken $5.00
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita

PORK BUN
PAN FRIED DUMPLINGS 15 PCS $8.00
RED BEAN BUN
VEGETABLE BUN
STEAM DUMPLINGS 15 PCS $8.00
STEAM DUMPLINGS 10 PCS $5.00
SPICY DUMPLINGS SOUP 15PCS $10.00
PAN FRIED DUMPLINGS 10PCS $5.00

Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.

Two winters $15.00
Chicken Methi Masala $16.00
- succulent pieces of chicken carefully tosses in, garlic, onion, and fenugreek
Beef Madras (med) $16.00
- Medium hot beef curry prepared and garnished with coconut
Vegetables Makhani (mild) $14.00
- mix vegetable cooked in creamy tomato butter sauce
Lamb/Beef Chili $18.00
chicken Saag (mild) $16.00
- chicken cooked In fine spinach puree and lightly spiced
LamblBeef and Mushroom $18.00
Chicken Hong Kong $18.00

Panner Tikka N/A
- Base Sauce, ginger, garlic flakes, capsicum,paneer (cottage cheese),onion, tikka sauce, mozzarella
Onion Rings $4.00
Meat Lovers N/A
- Base sauce, Salami, bacon, ham,mozzarella
Satay Chicken L $11.00 / M $8.50
- Choice of salads with satay chicken
Chicken Hotshotz N/A
- Base Sauce, gingger, garlic, flakes, chicken, pineapple, capsicum, onion, sitzy sauce, pepper, coriander, mozzarella
Spicy Tomato N/A
- Base Sauce, Jalapenos, Capsicum,Tomato, Hot Chilli Sauce, Mozzarella
Mix Sea Food N/A
- Base Sauce, tomato, Mariner mix, mozzarella
Vege Bingo N/A
- Basil Sauce, capsicum, onion, zucchini, eggplant,olives,feta cheese, tomatoes, salt & pepper, chilli,flakes, mozzarella