Address
468 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
Top Choice Bakery & Cafe in Auckland Menu
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FILLED ROLLS- Chicken $3.50
- Chicken & Egg $3.50
- Chicken & Avocado $3.50
- Bbq Pork $3.80
- Chicken Satay $3.80
- Filled Ham & Cheese Bun $3.80
- Chicken Wrap $3.50
SANDWICHES- Ham & Egg $3.00
- Chicken $3.00
- Chicken & Egg $3.50
- Chicken & Avocado $3.50
- Chicken Salad $3.50
- Ham $3.50
- Ham & Cheese $3.00
- Ham & Salad $3.00
- Egg $3.50
- Corned Beef $3.00
- Bacon & Egg $3.50
- Veggie $3.50
- Club Sammy $2.00
- Cheese & Onion $3.00
PIES- Steak $3.00
- Steak & Cheese $3.00
- Steak & Pepper $3.00
- Steak & Mushroom $3.00
- Mince $3.00
- Mince & Cheese $3.00
- Potato Top $3.00
- Potato Top Savoury $1.50
- Mince Savoury $1.20
- Sausage Roll $1.50
- Butter Chicken $3.50
- Chicken & Veggie $3.50
- Chicken, Spinach & Feta $3.50
- Chicken & Cranberry $3.50
- Bacon & Egg $3.00
- Frankfurter $2.50
- Bacon Quiche $3.00
- Spinach & Feta Quiche $3.00
HOT FOOD- Bacon & Egg Roll $3.80
- Bacon & Egg Toast $3.50
- Honey Chicken Thigh $3.00
- Honey Chicken Leg $2.00
- Chicken Kebab $2.80
- Chicken Dimsum $2.50
- Chicken Suimai $2.50
- Spring Roll $2.00
- Curry Roll $2.00
- Vietnamese Spring Roll $2.50
- Kransky $2.50
- Sausage $1.50
- Battered Fish $2.50
- Beef Lasagne $2.50
- Chicken Cordon Bleu $2.80
Nearby Sample Menus
- STEAMED PORK AND PRAWN WONTON (4) $10.00
- STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
-
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
- CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
- STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
- SICHUAN CHILLI SAUCE
- STEAMED RICE $3.00
-
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
- HOT DOG $1.50
- STEAK $3.50
- COMBINATION (PORK, FISH, WONTONS, CHICKEN WING) $11.50
- EXTRA: EGG, CHEESE, PINEAPPLE, TOMATO $0.50
- SERVES 4-6 PERSONS
- BACON $4.00
- HAMBURGER $2.50
- SCALLOP $1.50
- Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
- Mongolian style beef (spicy) $20.00
- Prawn and Won Ton Soup S $9.00 / M $18.00
- Northern style sweet & sour pork $22.00
- Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
- Northern Chinese style flour & combination seafood soup $22.00
- braised beef brisket with tomato in casserole $23.00
- Pine nuts & sweet corn stir-fried with chicken $22.00
- Aioli, chutney, etc $ 1
- – Add manuka smoked bacon $ 2.5
-
Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
- Gluten free bread $ 3
- Vine tomato/spinach/avocado $ 3.5
- Mixed leaf & parmesan salad $ 8
-
The Journeyman’s Breakfast $ 17.5
- House cold smoked chicken, prosciutto, brie, house chutney, boiled egg, dukkah, salad & sourdough toast.
-
Folded Omlette $ 17.5
- Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
- Curry Roll $2.50
- BBQ Pork Egg Fu Yong $12.50
- Combination Egg Fu Yong $14.50
- 1/2 Crispy Chicken $9.50
- Mussel $1.80
- Chicken Chow Mein $12.50
- Fish (Hoki) $3.00
- Sausage $1.50
- Chicken, Pork or Beef $14
- Chicken, Pork or Beef $14
-
7. Gai Tod $10
- Deep fried chicken wings served with sweet & sour chilli sauce >>
- Chicken or Pork $18
-
34. Sarm Sahai $15
- Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs.
- Chicken, Pork or Beef $16
- Lamb, Prawns, Seafood or Fish $16
-
46. Manow $15
- Grilled pieces of meat topped with Thai hot chilli sauce
- -Chala masala
- Vegetarian dishes $7.90
- -Lamb rogan josh
- Roti $0.99
- Cheese naan $4.00
- -Delhi style butter chicken
- Green salad / Indian salad $4.00
-
Gajrella $5.00
- Carrot velvet pudding
- Mayonnaise
- Falafel
- Beetroot
- (all meals come with salad and sauces)
- Lamb $14.50
- (platter comes with pita bread Add Chicken or lamb for an extra $3.50)
- Garlic Yogurt
- Sigara Borek $1.80
-
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
- X1. Barg $16
- X1. Koobideh $8
-
Dip Platter $12
- Three dips served with Turkish bread
-
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
- X1. Joojeh $12
-
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
-
Humus dip $7
- Hummus dip served with Turkish bread
- Assorted Tempura - Large $16.00
- Your choice of meat served with steamed rice & salad N/A
- Pork Katsu $12.90
- Chicken Teriyaki Bento $15.90
- Beef Teriyaki Bento $15.90
- Fried Dumplings (6 Pieces) $5.00
- Salmon Sashimi Salad (6 Pieces) $14.90
- Edamame Beans $5.00
- Butter & sugar $5
- Green beans, tomatoes garlic butter sauce $7
- French fries $6
-
La Grancopaise $17.50
- Scallops, mushroom, leek fondue, white wine sauce
-
Croque Monsieur $9.50
- Toasted ham sandwich, with salad
-
Crêpe martiniquaise $10.50
- Banana, coconut, French vanilla ice cream & chocolate sauce
-
Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
- Garlic bread $6
-
D2. Stir Fried Squid $28
- With Celery
- H11. Combination Seafood & Bean Curd $28
- For 4-6 people $48
-
H9. Preserved Duck $28
- With Taro
- G3.Cantonese Style Roast Duck Half $23
-
J3. Stir Fried Gallan $30
- With Preserved Pork
- For 8-10 people $48
- A8. Crispy Roast Pork (Small/Large) $ 12/$22
- Grass Jelly Ice with Coconut Cream
- Combination Seafood & Meat Fine Egg Noodles Soup
- Curry Chicken Rice Noodles Soup
- Chicken Fine Egg Noodles Soup
- Vietnamese Style Pork & Prawn Pancake
- Beef Stew with Tomato Paste & Rice Noodles
- Shrimps & Pork Summer Roll
- Sticky Rice & White Bean with Coconut
-
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
-
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
-
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
-
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
-
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
-
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
-
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
-
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
-
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Top Choice Bakery & Cafe
Phone
098468585
Opened hours
5 AM to 4:30 PM (Mon-Fri), 5 AM to 1 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Cash only
468 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
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