Top Choice Bakery & Cafe in Auckland Menu

Pork mince and cabbage / Pork mince and celery $12.00
-Egg fried rice $10.00
-Combination fried noodles / Beef fried noodles / Chicken fried noodles $11.00
Fried chicken with sweet and sour sauce / Crispy fried chicken with sweet and sour sauce $18.00
-Fried beef with black bean chilli sauce on noodles / Fried beef with spring onion on noodles $11.00
-Mapo tofu on rice $10.00
Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
●Sugar Pancakes

French toast $13.90
- Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
Olivers burger $17.90
- A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
Eggs $9.90
- 2 poached fried or scrambled eggs served on your choice of toasted bread
Boiled eggs and soldiers $5.90
The champions breakfast $21.90
- 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
Eggs benedict $13.90
- 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
Corn chips and salsa $9.90
- Mexican crisp corn chips and Lani's secret tomato salsa.
Toasties $1.90
- Add bacon, ham, chicken

Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Garlic & herb grilled bread $8.50
Bowl of marinated olives $8.00
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto

Steamed Rice / Yellow Rice $2.00
Watalappan / Caramel Pudding $3.50 ea
Egg Roti $2.50
- Egg stuffed in a paratha style roti and grilled
Fried Rice $9.00
- Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
Fish / Egg Rolls $1.50
- Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
Batu Moju S $5.00 / L $9.00
- Fried eggplant cooked in traditional Sri Lankan way

Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
V=Vegetarian
Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
V=Vegetarian
Affogato $10.00
- An espresso shot poured over any ice scoop of vanilla ice cream

Warmed chocolate browinie $10.50
- with vanilla bean ice cream
Grilled panini $13.50
- Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
Beef sirion steak 250gr $35.50
- Grilled to your liking and served with gratin potatoes ,mushroom sauce, and steamed vegetables
Grilled Pork cutlet $27.50
- set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
Roasted Pumpkin sweet potato and quinoa salad $13.50
- with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
Traditional Club sandwhich $10.50
- toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
All breakfast include toast, juice, tea or filtered coffee N/A

Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
Steamed broccoli with almond vinaigrette $9
Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Clevedon valley buffalo feta — firm & chalky with a salty finish.
Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
Dark chocolate tart with strawberries & soft rolled cream $12
Mango sorbet (vegan friendly) $11
Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5

From the grill $32.00
- Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
Warm sticky date pudding $10.00
- With caramel and ice cream
-Pavlova with fruits salsa, cream & passion fruit syrup
-Kiwi big breakfast, NF $19.00
- Poached eggs, bacon, grilled tomato, kumara, hash brown, sausage and ciabatta
-Kid's beef burger with cheese and lettuce
Creamy brie $10.00
Dessert
Soup of the day $8.00
- Served with freshly baked bread roll

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