Top Choice Bakery & Cafe in Auckland Menu

Nearby Sample Menus

Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
Seared tuna $24.00
- Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup
Pavlova $15.00
- Passion fruit curd, whipped cream
South island whitebait fritter $29.00
- Fennel & apple slaw, lemon aioli
Sails donuts $16.00
- Apples, rum and cranberry ice cream
Ristretto $5.00

Maharaja banquet $ 30
Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species
Fries $ 5.50
Indian roti $ 3.50
Onion bhaji $ 6
- thin slice of onion stirred in chickpea flour and fried to crispness.
Butter naan $ 3.5
Methi mattar malai $ 14.50
- green peas cooked in creamy cashewnut sauce with fenugreek and spices.
Indian lounge banquet $ 35

Prawn Cutlets crumbed $1.00
Cheese Burger $4.00
Crumbing your choice of fish (each) $0.50
Fish (varies on availability) from $3.50
Mini Vege Samosas 3 for $1.00
Mini Vege Spring Rolls 3 for $1.00
Onion Ring $0.50
Cajun Fish Burger $5.50
- pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)

Butter Prawns $32.00
- King prawns in butter and coconut cream
Malaysian Apple Honey Pork Chop $17.00
- Pork chop with apple and honey sauce
Bak Kut Teh (single serve) $12.00
Mee Hoon Kueh $11.00
- Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
Sayur Lodeh Prawns $32.00
- Vegetables and prawns in curry gravy
Nasi Goreng $16.00
- Fried rice with chicken and mixed vegetables in sambal sauce
Nyonya Laksa (Seafood) $12.00
- Curry laksa noodles with seafood and vegetables
Tropical Chilli Fish F $26 / W $32
- Snapper with special chilli sauce

Salmon Teriyaki $16.50
- Salmon fish & veg with teriyaki sauce
Beef Teriyaki Udon $12.50
- Beef teriyaki & udon with sweet soy sauce
Salmon Teriyaki Bento $18.50
- Marinated fish & veg with teriyaki sauce
Spicy Chicken Sushi (spicy chicken, avocado) / Spicy Beef Sushi (spicy beef, carrot) $12.00
Beef Teriyaki $16.50
- Beef & vege with teriyaki sauce
Prawn Tempura $10.00
- 4 pcs of japanese style fried prawn
Seaweed Sushi (seaweed salad. avocado, vegetarian sushi) / Tofu Sushi (fried tofu, cucumber, capsicum) / Avocado Sushi $10.00
Karaage Chicken $14.00
- Japanese style marinated chicken

Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
Hawaiian Chicken
- chicken / pineapple
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Wedges $3.90
1.5L Drink $3.50
Veggie & Sauce $1.00
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)

PLA LARD PRIK $27.00
- crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
PAD PRIK SOD $21.50
- with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
GEANG DANG JAE RED CURRY $17.50
- red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
Poh Pia Gai(Thai spring rolls) $8.50
- traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
Gai Satay $9.50
- skewered slices of marinated chicken topped with homemade satay sauce
TOFU PAD PHEAD $17.50
- stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
PUK RUAM PAD KHING $17.50
- stir fried fresh ginger onions mushrooms zucchini carrots and market vegetables
PAD PRIK THAI $21.50
- with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets

Prawn Crackers & chilli salt $6.00
Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
Char siu pork bun 2 for $10.00
Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00