Top Choice Bakery & Cafe in Auckland Menu

Nearby Sample Menus

Wraps - Chips - Any Can $15.00
Beef Shawarma Sm $9.50/Lg $11.00
Lamb Doner Sm $9.50/Lg $11.00
A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
Beef Shawarma Sm $11.00/Lg $13.00
Rice $4.00 a serve
Hummus & Bread Sm $8.00/Lg $10.00
Lamb Doner Sm $11.00/Lg $13.00

Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
Roti with Satay Sauce (V) $5.50
Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
Fried Noodle / Fried Yellow Noodle $12.90
- Chicken, beef or pork
Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
- Chicken, Beef or Pork
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
Vegetables Spring Rolls (V) $6.50
- 5 pcs
Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90

Charlotte’s Pizzas see below
- Please see Pizza Menu
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
Kumara Bread $3
Calamari $17.5
- Tomato/ cucumber / olives
Carne $25
- tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
European Cheese Selection $40 / $10
- Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney
Gluten Free Bread $5

BAGEL OR TOAST $9.50
- served with cream cheese & preserves
EGGS ON TOAST $14.50
- three poached eggs on toast
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough

Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Thai jasmine rice 3

Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
Chips $4
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
Garlic Prawns $19
- seared with Green Leaf Salad
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise

Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
Petite Caesar Salad * $3.85
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)

Seafood Curry (Jasmine rice) (CF) (GF) (LC ) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
Chicken Lettuce Wrap (CF) (GF) (LC) $14.00
- Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle.
Tom Yum Soup $3.50
- Traditional hot and sour Thai soup.
Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with, broccoli, cauliflower, red capsicum, carrot and onion.
Vermicelli Noodle Salad (GF) (LC) $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing
Tofu Salad with Rice (CF) (GF) (LC) (V) $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli.
Tom Yum Fried Rice (GF) (LC) $14.00
- Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.