Address
726 Great South Road, Manukau, Auckland, 2104, New Zealand
Town Grill Bar and Kitchen in Auckland Menu
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NON- VEG SKEWERS- Lamb sheekh Kebab n/a
- Chicken Tikka n/a
- Grilled fish n/a
- Tandoori Prawn n/a
- Chilli garlic prawn n/a
VEG SKEWERS- Roasted bbq herbed veg n/a
- Mint mushrooms n/a
- Chilli mushrooms n/a
- Spicy shish pineapple n/a
- Masala cajun patatoes n/a
- Chilli garlic paneer n/a
BUFFET CHOICE OF EXOTIC INDIAN CUISINE AND CONTINENTAL DISHES, SALADS NAAN BREADS & DESSERT.- Soft drinks & fruit juices n/a
- Non alcoholic coctails n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Nearby Sample Menus
- ICE CREAM
- Salmon Tuna and avocado Don $17.00
- Edamame $5.00
- MISO SOUP
- Steamed Rice $2.00
-
OCEAN LUNCH $33.80
- 4pcs prawns, 4pcs scallops, and 2 pcs salmon fillet
- Salmon Sashimi $15.00
- Energy ramen $16.00
-
Roasted Pukekohe potatoes N/A
- Irish Tomato relish
-
Orbit Big Breakfast $26
- Two eggs any style, manuka bacon, pork watercress sausage, roast vine tomato,mushrooms, homemade black pudding, kumara rosti ciabatta slices
-
Roasted wild salmon $41
- Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
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Artisian ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
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Dessert N/A
- Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
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Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
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Cream of Pumpkin and coconut soup $18
- Coconut sambal
-
Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
- Sticky Rice / Jasmine Rice / Satay Sauce $3.00
- Som Tom Salad $12.00
-
Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
- Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
-
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
-
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
- 5 pm - Late And Weekends
- Fried Egg $2.50
-
Blarney Burger - 200g $21.00 / $2.00
- Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
- Cheese Burger & Chips N/A
-
1/2 and 1/2 Available in Large Pizza Only (excludes the Limerick Pizza) L $24.00 / S $13.50
- All Pizzas with Mozzerella and Murphys own pizza tomato base
-
Truck Stop $21.00
- 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
-
Bucket of chicken fingers and fries $14.50
- Homemade crumbed chicken fingers served with sweet chilli sauce
- Kids bowl of fries $3.00
- Cheese and bacon pizza with chips N/A
- Fish & Chips N/A
-
Ambrosia $6.50
- With fresh fruit & yoghurt
-
Oreo parfait $15.00
- Layered chocolate and cream paired with crumbed oreo cookies
-
Pulled pork sandwich $15.00
- Served with potato skins and fresh garden salad
-
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
-
American beef burger $16.00/ $22.00
- Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
-
Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
-
Sundae $15.00
- Choice of ice-cream served with vanilla whipped cream and berry couli
-
Fish & chips $10.00
- Chips can be exchange with our fresh vegetables
-
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Hamn and cheese croissant $10.00
- Free range ham & camembert
-
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
-
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
-
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
- Harmony farm ham, gruyere cheese, tomatoes $7.50
-
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
- CHILI CHICKEN
-
CURRY COMBO $16.50
- Chicken curry, rice, plain naan/roti, drink 355ml
- PAPAD 4 PCS $2.00
- BUTTER PANNER MASALA
- VEG KORMA
- CHICKEN JALFREZI
- CHANA MASALA
- PRAWN MASALA
-
Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese
- Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
- served with bread, tomato and olive oil
-
Panceta iberica con mermelada de tomate verde $7.50
- iberico pork belly with green tomato jam
-
Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel
- Mixed olives $8.50
-
Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
-
Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
-
Grilled Scallops (X6) $12.50
- with garlic butter, lemon and parsley
- ½ Scoop Of Chips $1.50
- Kids Hamburger & Chips $6.50
- Oyster (Each) $2.00
- American Donut $2.00
- Potato Fritter $1.00
- Ham
- Large Garden Salad $10.50
- TARO DUMPLING -
- KING PRAWN CUTLET (2 pieces) $11.50
- SZECHUAN CHILLI FRESH KING PRAWNS $32.50
- SCALLOPS IN GINGER SAUCE $11.50
- WON TON & NOODLES IN SOUP $18.50
- FRESH KING PRAWNS SWEET & SOUR $32.50
- JELLY FISH -
- B.B.Q. PORK PUFF -
-
OMELETTE $15.50
- ham, tomato, cheese with five grain
-
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
-
MUESLI $9.80
- with stewed plums and yogurt
-
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
- or add bacon $12.80
- or add avocado/bacon/salmon $17.50
-
MUSHROOMS $12.50
- with chorizo and five grain
-
SCRAMBLED EGGS $9.80
- with toasted five grain
- Mussel fritter, watercress, gribiche $4.0
- Roasted duck breast, ginger, bok choy $32
- Chilli clams, miso butter, celery leaf $22
- Pan roasted market fish, smoked kumara, fresh greens $29
- Potato cod croquette $3.5
- NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
- Baked polenta, shitake mushrooms, crisp kale $18
-
Oyster shucked to order $4.5
- Natural
- Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
- Mini mince (2) pies with tomato sauce $7.00
- -westmere english style black pudding $8.00
- - feta, tomato & spinach $22.00
-
Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
- (Vegetarian and GF options available)
- - smoked salmon $24.00
-
Bug breacky $27.00
- Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
-
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
-
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
- Poached Egg $3.00
- Avocado / Tomato $4.50
-
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
-
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
-
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
-
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
- Sandwich
- Choc Crackle
- Jam & Cream
- Scones - Plain
-
Meats
- Chicken, salami, ham, corned beef, tuna, salmon(one choice)
- Salmon, cream cheese & cucumber $3.00
- Each /GF $5.50/$7.50
-
Dressings
- Mayo, honey mustard
Town Grill Bar and Kitchen
Phone
092636391
Opened hours
Mon
Closed
Tue
11 AM to 2:30 PM, 5 PM to 10 PM
Wed
11 AM to 2:30 PM, 5 PM to 10 PM
Thu
11 AM to 2:30 PM, 5 PM to 10 PM
Fri
11 AM to 2:30 PM, 5 PM to 10 PM
Sat
11 AM to 2:30 PM, 5 PM to 10 PM
Sun
11 AM to 2:30 PM, 5 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , Indian
Features
Mastercard , Takeaway , Visa , Private Dining , Cash , Serves Halal , Seating , Buffet , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Corkage Fee Charged
726 Great South Road, Manukau, Auckland, 2104, New Zealand
- Auckland Continental Menus
- Auckland Indian Menus
- Auckland Region Continental Menus
- Auckland Region Indian Menus