Town Grill Bar and Kitchen in Auckland Menu

NON- VEG SKEWERS NON- VEG SKEWERS
  • Lamb sheekh Kebab n/a
  • Chicken Tikka n/a
  • Grilled fish n/a
  • Tandoori Prawn n/a
  • Chilli garlic prawn n/a
VEG SKEWERS VEG SKEWERS
  • Roasted bbq herbed veg n/a
  • Mint mushrooms n/a
  • Chilli mushrooms n/a
  • Spicy shish pineapple n/a
  • Masala cajun patatoes n/a
  • Chilli garlic paneer n/a
BUFFET CHOICE OF EXOTIC INDIAN CUISINE AND CONTINENTAL DISHES, SALADS NAAN BREADS & DESSERT. BUFFET CHOICE OF EXOTIC INDIAN CUISINE AND CONTINENTAL DISHES, SALADS NAAN BREADS & DESSERT.
  • Soft drinks & fruit juices n/a
  • Non alcoholic coctails n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a

Nearby Sample Menus

  • Gujeolpan $89.00
    • Platter of nine delicacies.
  • Saengseon Hwe $55.00
    • Slice of Fresh Raw Fish.
  • Gang Doenjang Bibimbap $17.00
    • Korean Soybean Paste Bibimbap.
  • Gungjung Japchae $69.00
    • Soysauced marinated Glass noodle with Vegetables.
  • Saewu Gui Jeongsik $25.00
    • Grilled Prawn Set Menu.
  • Ganjang Saewu Jeongsik $24.00
    • Soy Sauce Marinated Raw Prawn Set Menu.
  • Haepari naengchae M $35.00
    • Chilled Jelly fish and Sea Food Platter.
  • Gyejul Yuk+Mul $89.00
    • Entree Soup + Watery Kimchi.
  • Pandan Leaves Chicken $8.00
    • Marinated chicken wrapped in pandan leaves
  • Banana Prawns with Crispy Noodle $15.00
    • Crispy noodle with banana prawns, chicken & squid with egg sauces
  • Malaysian Sambal Tofu Rice $13.00
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Fish Noodle Soup $15.00
    • Rice vermicelli served in king fish soup (fresh fish pieces bone in)
  • Kampung Mee/ Sarawak Mee $13.50
    • Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
  • Foochow Braised Fish Noodle $15.00
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
  • Hokkian Mee $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Fries $7.50
    • bowl of fries in house Aioli
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • EGG BURGER $5.80
  • FISH CAKE (HOME MADE) $3.50
  • Crumbed (extra $0.50)
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • KUMARA CHIPS (SCOOP) $5.00
  • MUSHROOM BURGER $5.80
  • WON TON 6 FOR $3.00
  • served with cinnamon sugar
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Dolmades $12.50
    • with Greek Yogurt
  • Pizza Bread S $9.50 / L $11.50
    • Sundried Tomato
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Marinara $21.99
    • Mixed Seafood with tomato sauce
  • Dessert of the Day $9.50
    • Ask one of the waitress
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Salmon S $22.50 / L $32.50
    • Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • Gourmet Burger with Fries $14.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • w/ chicken, bacon & avocado $15.50
  • Vanilla Cream Puff Stack
    • w/ fresh fruit
  • Pasta of the Day
    • (check our board)
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Toast & Preserves $7.50
    • choose from whole groin, ciabatta, sourdough or bagel
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • Prawn & Avocado Smash $21.00
    • Grilled bread, cherry tomato, salsa and cilantro
  • Chicken Tortellini Flame ham with vodka in creamy sauce and baby spinach, bacon, slightly spicy. $11.00
  • Buttered Asparagus $7.00
  • Big Prawns $13.50
    • Pan-fried big prawns in a creamy garlic butter and pesto sauce, served with salad
  • Steak Alberto $26.00
    • Prime scotch fillet, potato cuts, egg
  • Eye fillet Alla Franco $32.50
    • Prawn, mussel and white win sauce
  • Chicken, cheese, pumpkin $11.50
  • Scaloppine Fungi $24.00
    • Pan-seared veal loin, mushroom, napoli, brandy
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • - Add bacon
  • -Add bacon and / or cheese
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • M $50.00
  • 1. Lam Soup
  • 6. Cheap Side Dish $10.00
  • M $50.00
  • L $70.00
  • Fillings x 2 $5.00
  • Extra 50¢
  • Hamburger $5.50
  • Extra Fillings $1.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Chicken 65 $12.00
    • Boldness roasted chicken with cubes - cooked with spices, served with rice
  • Garlic Roti Bread $2.50
  • 2 Chicken Briyani $18.00
  • Naan Bread $2.00
  • Roti Bread $2.00
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Pakora (4 pieces) $2.00
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
  • Fries $5.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • 2 fillings $5.00
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Add Roti $4.00
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Mata Lembu (Sunny side up) $1.50
  • Sambal $2.00
  • Malaysian Tofu Salad $9.00
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Old Fashion Fried Chicken Bites $15.00
  • Extras
  • Wat Tan Har $14.50
    • Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Roti Canai 2pcs w Curry Chicken $9.00
    • special layered Mamak pancake served w our famous curry chicken
  • Stir Fried rice noodles with beef $12.00
  • Octopus Balls $4.00
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Fried Tofu $5.90
  • Fried yellow w deep fried chicken cuttlets $12.00
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
Town Grill Bar and Kitchen

Town Grill Bar and Kitchen

location

Address

726 Great South Road, Manukau, Auckland, 2104, New Zealand

phone

Phone

092636391

clock

Opened hours

Mon Closed Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 2:30 PM, 5 PM to 10 PM Sun 11 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , Indian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Private Dining ,  Cash ,  Serves Halal ,  Seating ,  Buffet ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
726 Great South Road, Manukau, Auckland, 2104, New Zealand
Similar Restaurants based on Cuisines