Town Grill Bar and Kitchen in Auckland Menu

NON- VEG SKEWERS NON- VEG SKEWERS
  • Lamb sheekh Kebab n/a
  • Chicken Tikka n/a
  • Grilled fish n/a
  • Tandoori Prawn n/a
  • Chilli garlic prawn n/a
VEG SKEWERS VEG SKEWERS
  • Roasted bbq herbed veg n/a
  • Mint mushrooms n/a
  • Chilli mushrooms n/a
  • Spicy shish pineapple n/a
  • Masala cajun patatoes n/a
  • Chilli garlic paneer n/a
BUFFET CHOICE OF EXOTIC INDIAN CUISINE AND CONTINENTAL DISHES, SALADS NAAN BREADS & DESSERT. BUFFET CHOICE OF EXOTIC INDIAN CUISINE AND CONTINENTAL DISHES, SALADS NAAN BREADS & DESSERT.
  • Soft drinks & fruit juices n/a
  • Non alcoholic coctails n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a

Nearby Sample Menus

Mt Everest Kitchen (sample menu)
  • Spinach Paneer $13.50
    • Homemade cottage cheese, cooked with spinach and spices creamy style
  • Full $16.00
  • Kadhai Beef $14.50
    • Diced beef cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
  • Aloo Gobi $12.50
    • Cauliflower and potatoes cooked in spices
  • Chicken Chowmien (Noodles) $14.00
    • Chowmien mixed with chicken, egg and vegetables
  • Lamb Seekh Kebab
    • Lamb mince marinated with exotic spices and roasted in the tandoor oven and serve with a dip
  • Full $18.00
  • All curries served with rice
Ramen Takara Ponsonby (sample menu)
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Edamame Beans [V][GF] $6
    • Organic flaky sea salt.
Oak Eatery (sample menu)
  • Baked Beans/Mushrooms $4
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Toast (1) $2
  • Mini Crumbed Market Fish & Chips $12.50
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
Richoux Patisserie (sample menu)
  • SAUSAGE ROLL $2.20
  • CHICKEN, AVOCADO, SESAME ROLL $4.20
  • HAM EGG CHEESE $4.80
  • QUICHE SPINACH & FETA $5.50
  • BEEF POPPY SEED BAP $5.00
  • MINI DANISH $2.00
  • CHICKEN, AVOCADO. MAYO $4.30
  • BANANA CAKE $3.80
Trafalgar House Cafe (sample menu)
  • Steak and cheese bagel
    • Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
  • Omelette $14.50
    • Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
  • Chickpea fritter $17.50
    • Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • Haggis, clapshot and whisky sauce $16.50
    • This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
  • Savoury mince on toast $16.50
    • The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • -1 Sausage $2.00
Yoshizawa (sample menu)
  • Chicken $12
  • Takoyaki Udon $12
    • With fried takoyaki balls on udon noodles
  • Salmon Sashimi Don $14
    • With fresh salmon sashimi slices
  • Chicken Nanban Gozen $13
    • With kara-age tartare sauce on top
  • Fried Kahawai Gozen $13
    • With kahawai, veges, thick sweet & sour sauce
  • Spicy BBQ Hot Plate $11.5
    • With stir-fried meat, veges, spicy bbq sauce (Pork Or Beef)
  • Pork $12
  • Prawn Katsu $8
    • 3 pieces with tartare sauce
Kojiro (sample menu)
  • Chicken Roll (4 pieces) $5.00
  • Double Chicken Bowl $8.90
  • Chicken Curry Zen $8.90
  • Crispy Chicken Zen $14.80
  • Salmon & Tuna Sashimi Zen $14.80
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Chicken Salad Bowl $8.90
  • Grilled Salmon Zen $14.80
Eat Box (sample menu)
  • EATBOX $ 6.99
    • EAT FRESH AND DELICIOUS FOOD EVERYDAY WE HOPE YOU ENJOY THE EATBOX EXPERIENCE. IT'S ONLY
  • Terityaki Chicken Onigiri $3.00
  • Smoked Salmon Roll $1.30
  • American Style Cheese Chicken Eatbox $12.99
  • Teriyaki Salmon Onigiri $3.00
  • FRIED TOFU SALAD COMBO $7.99
    • Fried Tofu With Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • Calamari
  • PARTY PACK IS AVAILABLE $30 / $50 / $70 / $100
LJ's Seafood (sample menu)
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • SCALLOP $2.00
  • SEAFOOD DELUXE $9.90
    • freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
  • 15 X HOKI $26.90
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
Choco World (sample menu)
  • Banana Berry Toasties $6.50
    • 2 Slices Bread Toasted with Fresh Banana and Berry Sauce
  • Sides Salad $3.50
  • Add on: Cream Extra -$1.00
  • Ham Cheese Toastie $5.90
    • Using Wheatmeal Bread
  • Chicken Waffle $15.90
    • Fresh made waffle with Teriyaki Chicken, Ricotta Cheese, Fresh Banana and dressing with Maple Syrup
  • Add on: Fresh Banana Extra -$3.00
  • Tomato (Fresh / Grilled) $3.00
  • Toasted Five Grain Bread $6.50
    • Toast 2 Slices of Five Grain Bread, served with Butter
Roast Express (sample menu)
  • -Large $18.00
  • Combo B $25.00
    • Chicken 8, potatoes 10, drink 1,5L
  • All meals served with potato, kumara, pumpkin, peas, carrot and gravy
  • -Large $17.00
  • -Medium $13.00
  • Lamb $5.50
  • -Small $10.00
  • ●Vegetarian
Jambalaya Southern kitchen (sample menu)
  • PHILLY CHEESE STEAK $20.00
    • STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
  • BUFFALO CHICKEN
    • MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
  • DIXIE BURGER $19.00
    • LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
  • FAJITA STEAK STRIPS ($2)
    • STRIPS OF SCOTCH FILET SEASONED AND sautéed
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • BUFFALO CHICKEN $21.00
    • MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
The Wedge (sample menu)
  • Fish & Chips with salad $10
  • Bowl of Chips $3
    • Small
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Nachos $10
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Crispy Bacon Salad $8
  • 6 Chicken Nuggets with Chips $6
Mt Hannashan BBQ (sample menu)
  • Deep fried Chinese bun $8.00 plate
  • Beef rib fillets $20.00 plate
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Cold tofu with spring onion $10.00 plate
  • Special Chicken sticks $50.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Grilled shrimp $3.00 ea
JR's Seafood (sample menu)
  • Flounder $5.00 each
  • Paua Fritter $2.80 each
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
  • $5 B Combo $5.00
    • 4 chicken nuggets, $2 chips, 1 drink
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • Chips $3.00
  • Fish of the day / Scallop $2.50 each
Town Grill Bar and Kitchen

Town Grill Bar and Kitchen

location

Address

726 Great South Road, Manukau, Auckland, 2104, New Zealand

phone

Phone

092636391

clock

Opened hours

Mon Closed Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 2:30 PM, 5 PM to 10 PM Sun 11 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , Indian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Private Dining ,  Cash ,  Serves Halal ,  Seating ,  Buffet ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
726 Great South Road, Manukau, Auckland, 2104, New Zealand
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