Address
726 Great South Road, Manukau, Auckland, 2104, New Zealand
Town Grill Bar and Kitchen in Auckland Menu
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NON- VEG SKEWERS- Lamb sheekh Kebab n/a
- Chicken Tikka n/a
- Grilled fish n/a
- Tandoori Prawn n/a
- Chilli garlic prawn n/a
VEG SKEWERS- Roasted bbq herbed veg n/a
- Mint mushrooms n/a
- Chilli mushrooms n/a
- Spicy shish pineapple n/a
- Masala cajun patatoes n/a
- Chilli garlic paneer n/a
BUFFET CHOICE OF EXOTIC INDIAN CUISINE AND CONTINENTAL DISHES, SALADS NAAN BREADS & DESSERT.- Soft drinks & fruit juices n/a
- Non alcoholic coctails n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Nearby Sample Menus
- CHICKEN BURGER $4.50
- CHICKEN SATAY $10.50
- BACON BURGER $4.30
- BEEF SPRING ONION & GINGER $11.90
- EXTRA PRAWNS $5.50
- BEEF SATAY $10.90
-
SPECIAL DISHES (2 PEOPLE) $20.90
- SPECIAL FRIED RICE, CHICKEN MUSHROOM & VEGES
- BBQ PORK & NOODLES $8.50
- Saffron Cloudy Bay clam and corn chowder $17.50
- Dilmah Tea-makers Private Reserve $5.00
- Warm croissants with strawberry and Champagne jam $10.50
- Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
- LIGHT DISHES
- Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
- Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
-
Salmon Poached in Duck Fat $26.50
- With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
- -Smoked Salmon $19.50
-
Zucchini Fritters (V)(GF) $16.50
- Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
- -Streaky Bacon $18.50
- Menu Substitutions will result in an additional charge
-
Big Breakfast (V)(GF) $21.50
- Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
- Gluten Free Bread Additional $1.50
- -Seared Beef $19.50
- -Grilled Halloumi Cheese $19.50
- Lamb fried rice $9.00
- Egg sandwich $4.00
- Lamb curry $9.00
- Fried dalo (4) $3.00
- Bhajiya (4) $3.00
- Lamb stir fry $9.00
- Fish and chips $8.00
- Chicken ginnlet curry $8.00
-
Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
- All curries include a plain rice
-
Trimurti Paneer (Medium) $21.90
- Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
-
Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
-
Samosas $7.50
- Indian puff pastry, tempered potatoes, peas, nuts
-
Big Tikka Cottage Cheese $30.50
- Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce
-
Chicken Or Salmon Salad $17.50
- Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing
-
Palak Paneer (Mild) $21.90
- Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
- Additional Vermicelli or Noodles $10.00
- Homemade Special Fried Vermicelli $13.80
- Steam Rice with Chicken & Vege $13.80
- Seafood Stir Rice $14.80
- Hot and Spicy Duck Web $28.00
- Beef with Ginger & Spring Onion $28.00
- Salted Fish Eggplant Hot Pot $28.00
- Chunky Chicken Fried Rice $13.80
- (COMBO WITH CHIPS) $13.00
- c. with cream cheese & butter $5.00
- Toasted Bagel
- a. with smoked salmon & cream cheese $9.50
-
French Toast $12.90
- with grilled banana, bacon & maple syrup
- A. BEEF & CREAMY MUSHROOM SALAD $15.00
- H. NACHOS $9.00
-
Pancakes $12.90
- with banana, bacon & maple syrup
- E4 Singapore Fried Noodles+Roast Pork on Rice+Dumpling Noodles $ 44.00
- Roast Duck, Chicken , BBQ Pork and Roast Pork on Rice $ 14.00
- Prawn Fried Noodles $ 12.50
- Lemon Chicken on Rice $ 11.00
- BBQ Pork on Rice $ 9.00
- Soy Chicken on Rice $ 9.00
- Roast Duck Rice Noodles $ 11.00
- Roast Duck Congee $ 8.50
-
Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
-
Vanilla Buckwheat Pancakes $16.50
- with blueberries
-
Boiled Egg $6.00
- with smoked salmon
- GF Bread $1.00
-
Boiled Egg $4.00
- with avocado
-
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
-
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
-
Sides $7.00
- fries with aioli
-
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
-
NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
-
BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce
- KUMARA CHIPS $4.90/$6.90
- GLUTEN FREE HOKI $7.90/$10.90/$13.90
-
CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
-
SEAFOOD DELUXE $9.90
- freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
- ONION RING REGULAR $4.90
- Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
-
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
-
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
- Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
-
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
-
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
-
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
-
Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
-
Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
-
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
-
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
- Fish 'n Chips $18.50
-
Mini Grill $14.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
- Casserole Of The Day $13.50
-
The Junior’s Choice $7.50
- 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
-
Chicken Katsu $15.00
- (a Chicken Cutlet)
- Naengchae-jokbal $40.00
-
Ooseol-suyuk $40.00
- (Beef Tongue)
- Bossam $70.00
-
Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
-
Gopchang-jeongol $75/$55
- (Tripe Stew)
-
Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
-
Bulgogi $15.00
- (Bulgogi with Rice)
- Fish Nuggets & Chips $6.50
-
Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
-
Pulao Rice $5.00
- Basmati rice cooked with saffran and dry fruits
-
Tawa (Veg/Chicken) $16.90
- Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
-
Goat Masala (Dry) $16.50
- Goat meat cooked on bones with an exotic blend of Indian herbs & Spices
- Raita / Pickles / Mango Chutney $3.00
-
Biryanis $14.50
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
- Gulab Jamun $6.50
-
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
-
Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
-
(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
-
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
-
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
-
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
-
Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
-
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
Town Grill Bar and Kitchen
Phone
092636391
Opened hours
Mon
Closed
Tue
11 AM to 2:30 PM, 5 PM to 10 PM
Wed
11 AM to 2:30 PM, 5 PM to 10 PM
Thu
11 AM to 2:30 PM, 5 PM to 10 PM
Fri
11 AM to 2:30 PM, 5 PM to 10 PM
Sat
11 AM to 2:30 PM, 5 PM to 10 PM
Sun
11 AM to 2:30 PM, 5 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , Indian
Features
Mastercard , Takeaway , Visa , Private Dining , Cash , Serves Halal , Seating , Buffet , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Corkage Fee Charged
726 Great South Road, Manukau, Auckland, 2104, New Zealand
- Auckland Continental Menus
- Auckland Indian Menus
- Auckland Region Continental Menus
- Auckland Region Indian Menus