Address
726 Great South Road, Manukau, Auckland, 2104, New Zealand
Town Grill Bar and Kitchen in Auckland Menu
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NON- VEG SKEWERS- Lamb sheekh Kebab n/a
- Chicken Tikka n/a
- Grilled fish n/a
- Tandoori Prawn n/a
- Chilli garlic prawn n/a
VEG SKEWERS- Roasted bbq herbed veg n/a
- Mint mushrooms n/a
- Chilli mushrooms n/a
- Spicy shish pineapple n/a
- Masala cajun patatoes n/a
- Chilli garlic paneer n/a
BUFFET CHOICE OF EXOTIC INDIAN CUISINE AND CONTINENTAL DISHES, SALADS NAAN BREADS & DESSERT.- Soft drinks & fruit juices n/a
- Non alcoholic coctails n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Nearby Sample Menus
- Sambal Telur Sambal Egg $14.50
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Salt & Pepper Squid $9.50
- Chinese style salty fried squid
- Curry Chicken $15.50
- Sambal $2.00
-
Spicy Sambal Chicken $14.50
- robust spicy sambal chicken with onion served with Jasmine Rice
-
Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
-
Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce
- Beef Murtabak $15.50
-
Chicken in Black Pepper $15.99
- Exotic blend of chicken cooked in spices with black pepper base
- Mango Chutney ( Mint Chutney / Mixed Pickles / Poppadoms (5 pcs) $3.00
-
Bombay Aloo $14.49
- A great potato based heart warming and spicy dish
-
Malai Kofta $14.49
- A creamy rich tomato gravy with cottage cheese dumplings.
-
Chicken 65 (Dry or Gravy) $16.99
- Deep fried, corn flour coated chicken cooked with yoghurt, garlic and capsicums
-
Butter Chicken $15.99
- This dreamy dish is among the best know indian foods all over the world. It can be made as hot or as mild as your palate requires
- Butter Naan $3.50
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Mains
- Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
- Fried lamb tripes with noodles $16.00
- Dry tofu slices $12.00
- Sweet and sour fish $18.00
- Beef & celery dumplings $15.50
- Kung Fu lamb noodles $11.80/$10.80
- Fish Cutlets with black bean sauce $22.00
- Chicken mushrooms & celery dumplings $15.50
- Friend Cumin Lamb $15.00
- Deep fried whole chicken half $12.80 / whole $19.80
- Sliced chicken with sichuan pepper $18.80
- Sweet and sour pork chop $18.80
- Bbq pork noodle soup $8.00
- Hot sauce thick noodle $8.00
- Minced pork & eggplant in pot $16.80
- Curry ox brisket stir fried rice noodle $12.80
- Sliced beef salad $6.80
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WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
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250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
-
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
-
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
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SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
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OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
-
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
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HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
-
Entrée
- Local artisan cured cold cuts, melons, cheery tomato, soft cow´s cheese, pepper sauce
- Selection of nz cheese (your waiter will advise varieties)
-
Kawakawa and ricotta gnocchi $19.00
- Eggplant puree, tomato, basil and fried courgette flowers
- Smoked akaroa salmon filo
-
White chocolate mousse cake $12.00
- Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
- Lime and ginger meringue tartlet
- -per person $45.00
- Passion fruit macaroons
-
Chilli Paneer Pizza $7.99
- Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
- Lamb Kebab Roll - Medium/Large $6.99/$8.99
- Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
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Vegetarian Pine $4.99
- Pineapple, Onion, Capsicum, Cheese
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Apricot Chicken $7.99
- Tasty Chicken, Pineapple, Capsicum, Onion, Cheese, Apricot Swirl
-
BBQ Lamb Pizza $7.99
- Lamb, Onion, Capsicum, Cheese with BBQ Sauce
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Onion & Beef $4.99
- BBQ Base, Onion, Beef, Cheese
-
Tasti Vegetarian Pizza $4.99
- Fresh Onion, Spinach, Mushroom, Tomato, Cheese
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Pulao Rice $4.00
- Rice cooked with cumin seeds and spices
-
Chicken Curry $13.50
- Indian traditional home style curry
-
Masala Prawn / Fish $16.00
- Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
-
Tandoori Chicken - Half $11.00
- Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
-
Tikka Masala Chicken / Lamb / Beef $13.50
- Boneless chicken or lamb or beef cooked in capsicum, onions, tomatoes and spices
- Chicken / Lamb / Beef Biryani $15.00
- Egg Noodles $9.00
-
Malai Kofta $13.00
- Deep fried mashed potatoes and cottage cheese balls, cooked in rich spicy gravy & cream
-
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
- Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
-
Pork hock Market Price
- Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
-
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
-
Toasty $7.50
- Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
- Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
-
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
- -served with salad greens. $12.50
- LACHHA TOKRI $8.90
- SEV PURI $9.50
- RAJ KACHORI $8.90
- RICE $2.50
- ALOO TIKKI CHAAT $6.80
- EXTRA SAMBHAR BOWL $2.50
- PANI PURI $5.80
- PAO BHAJI $7.80
- Extra Half Noodle $2.50
- Sushi (2 Salmon, 1 Tuna, 1 King Fish)
- Deep Fried Tofu $9.00
- Boiled Egg $1.50
- Miso Ramen $11.00
- Katsu (Pork Cutlet) Don $13.50
- Pickled Bean Sprout $5.00
- Rice Ball - Pickled Plum $5.00
-
Fish n' Chips $12
- Kilkenny beer battered, served w' fresh petite salad & homemade tartare sauce
-
Buffalo Wings (a little bit spicy) $10
- $12 including a drink
-
Hot Dogs $10
- $12 including a drink
-
Salt & Pepper Calamari $17.5
- w' homemade aioli dressing
-
Tim Finn Fish Burger $18.0
- w' homemade tartare sauce & salad greens
-
Club Sandwiches $35
- An assortment of freshly made club sandwiches
-
Mini Hamburger Sliders $40
- W' Angus Beef meat pattie, salad green & sauce
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Homemade Vegetable Spring Rolls $12.5
- w' sweet chili dipping sauce
-
HAWAIIAN $8.90/$11.90
- tomato base sauce ham pineapple mozzarella cheese
- HALF N HALF EXTRA $1.00
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BBQ CHICKEN BACON L$12.90/j$16.90
- Tomato Base Sauce. Onion. Bacon. Chicken. Mozzarella Cheese, BBQ Swirl
- One large classic, one large favorite and 2 sides $27.00
-
PERI-PERI CHICKEN L$12.90/j$16.90
- Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
-
MARGHERITA $8.90/$11.90
- tomato base sauce, onion, tomatoes, mozzarella cheese oregano
- CHIPS $3.99
- GARLIC BREAD $3.99
- No MSG & We Use Canola Oil Only
-
Pad Kha Pow J $11.00
- Tofu topped with stir fried vegetables, chilli and basil
-
Nam Tok $13.50
- Chicken, beef or pork cooked with roast ground chilli, lemon juice, spring onions and coriander
- Choice of Chicken, Beef, Pork or Seafood.
-
Goong Pad Phong Kary $15.00
- Stir fried prawns with curry and vegetabñes
-
Tom Kha J $7.00
- Sour soup with tofu, mushrooms and coconut milk
-
Prawn Wraps $8.00
- Marinated prawns wrapped with spring roll pastry
- All cooked in coconut milk except The Jungle Curry
-
Mary's Way $11
- Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
- Beef, Chicken, Lamb $3
- Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
-
Flaming Chook $12
- Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
-
Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
-
Kumera Fries $6
- Sprinkled with Burger Bach seasoning
-
Bachelorette $11
- Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
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Chicken Little $10
- Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Town Grill Bar and Kitchen
Phone
092636391
Opened hours
Mon
Closed
Tue
11 AM to 2:30 PM, 5 PM to 10 PM
Wed
11 AM to 2:30 PM, 5 PM to 10 PM
Thu
11 AM to 2:30 PM, 5 PM to 10 PM
Fri
11 AM to 2:30 PM, 5 PM to 10 PM
Sat
11 AM to 2:30 PM, 5 PM to 10 PM
Sun
11 AM to 2:30 PM, 5 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , Indian
Features
Mastercard , Takeaway , Visa , Private Dining , Cash , Serves Halal , Seating , Buffet , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Corkage Fee Charged
726 Great South Road, Manukau, Auckland, 2104, New Zealand
- Auckland Continental Menus
- Auckland Indian Menus
- Auckland Region Continental Menus
- Auckland Region Indian Menus